#im soo fucking sick of it

[awek-s]

ohhhh desperately need to leave this house before i kill myself I fear it’s coming 🤣🤣

[blighted-lights]

i think it'd be rlly funny if ravage and minimus hated each other btw. the only reason they get along is bc of their mutual connection to megatron. and even that isn't enough sometimes lmao

[lemongogo]

oo u want 2 draw soo bad..

[nyaskitten]

Ninjago fans actually have no concept of "this will be elaborated on/given more attention to in later seasons" and to be fair yeah no one expects that from FUCKING NINJAGO because of how disconnected all of 11-min era Ninjago feels from every other season but... come on this isn't a new idea exclusive to Ninjago other shows do this shit alllll the time do you people not watch other shows???n

[sophaeros]

btw in case you havent seen my twitter this is my "this user still thinks julian casablancas is a shithead" note appended to every post about him in spirit. hes right in some ways and really stupid in others and is either way very annoying

[spaciebabie]

Reminding you of your place

🖕🖕🖕🖕

you asskopl

[cadaverre]

IM SO SICK OF MYSELF, RATHER BE RATHER BE ANYONE ANYONE ANYONE ELSE, JEALOUSY JEALOUSY STARTED FOLLOWING ME

[possvmtooth]

so i heard br*mblestar fuckin retired?? it's about time??? (no i will not ever draw the same cat the same way more than once)

[magefelixir]

my life after leaving the scream fandom

[shooks-stupid-stuff]

2024 is not my year, can we restart? can we just skip to 2025? please i am dying

[billygaysanguine]

why is every audiobook reader after rupert degas fucking allergic to scapegrace. guys cmon

[temperate-rainforest]

I always forget how people back in the olde days used to just die so easily from the flu, until I get the flu myself dhhdhdhf because on one hand I know our medicine is just soo much better now a days but on the other hand I have the immune system of a dead man and once I get sick I'm like the ye olde victorian child on a death bed dhdhdhhd it's been 4 days and I just NOW can get on my phone to watch videos and text, and eat and drink water, and coherently string words together and do more than just lay in bed and moan in pain, and sweat and cough in sick delirium 😭

[meep--tm]

FINISHED BG3 WITH YABIS

[pleasedontcareaboutme]

I'm sad today but I can't cry for some reason so

Imma just link songs that make my brain go djis8ekeeikeke9sks so I hope imma feel better and hope you feel good too

everyone thank Imai for music that makes me feel like I am a washing machine

I love it jdiskemeokekwksmsoowowkekejejwn I love BT :(((((((((((((((((((((((((((((<(((((((((((((((((((((((((((((((((((((((((🤍🤍🤍🤍🤍🤍🤍🤍🤍🤍🤍🤍🤍💜💜💜❤️❤️💜❤️❤️🤍❤️🤍❤️🤍👁️👁️🤍👁️❤️🤍❤️🤍❤️🤍❤️❤️🤍❤️🤍❤️❤️🤍❤️🤍❤️🤍❤️🤍❤️🤍❤️❤️☹️❤️❤️🥹🤍💙🥹💙💙🤍💙💙🤍

some other stuff that make me go nrenejnenene actually idk what that last song is i found it in spotify and it kind of kills ms for some reason but like in a what the hell way. like its kinda good but its not idk its good

uwuwhejwjejwjwjei3iej3jj2jwjejjejejejejejejejeijekke like seriously what do you do when you feel frustrated but cant seem to let it out. imsmsmsmksmekskekejejekejejejejejejejejejjeieieiejjeoeiejejiwiwjwheje i feel so helpless omg.

usually j private these posts but idk maybe it will help me fele better if i post thid but also what tje fuck am i doing and what the fuxk is wrong with me

Sorry please dont care about this

i just idk who to talk to and i cant even explain anything i feel even if somebody listens so imma just scream into the void today

but please dont feel sorry and dont care jm just gonna have my period or some shit but i feel sad andd d notjing takeeess it awas todayysyyyyyyyyyyyy

dmdkdkdkkeororo4o4p4p3oo3o3keo4o4oo3o3o3o3o3oo3o3o3o3oo3o4o4o4orkkrorororkrkrkkrororo4kroro4k3ii3oroeo4oeoeori94949499494o394o4o39299393oei3i3ieiei3i

i want to boop a snooott :(((((((((((((((((((((((((((((((((

please boop my snoot :((((((((

im not drunk im just clinically insane

i just want to feel reckless once and act on impulse so imma just Post this

[lemongogo]

[four-two-six]

hii i made beignets heres a picture

would you like the recipe?

originally from binging with babish, check out his yt video and recipe here https://www.youtube.com/watch?v=DnuHzHHwqAw https://www.bingingwithbabish.com/recipes/beignetsfromchef

but i have edited the recipe due to nondairy and nongivingafuck constraints, so here is my version i think this made about? 2 dozen for me? will depend on the size you go for. also this is very basic, add vanilla, extra spices, toppings, etc. at your own discretion and risk INGREDIENTS -4 cups soymilk (or whatever you wanna use <3) -2 packets (more precisely, 4tsp) active dry yeast -2 1/2 tbsp sugar -22oz (bit under 5 cups?) bread flour -1/2 tsp baking soda -1/2 tsp kosher salt -at least 2 quarts vegetable oil (you can filter/save this for another day!) -just a lot of extra flour. at least a cup. you will want that. -absolute metric fuck ton of powdered sugar. RECIPE!! -heat soymilk to approx 110°F for ideal yeastage; add yeast and sugar, stir to combine, allow to ~fester~ for 10 mins -meantime, dump into a stand mixer bowl your bread flour, baking soda, and kosher salt, mix or whisk to combine -add yeaststuff to dry ingredients, use dough hook attachment to mix for 3-4 mins. it will be VERY VERY STICKY, this is NORMAL, just ensure it's homogeneous. -cover with a hot damp cloth, set aside at room temperature (you can carefully use your oven if your room temperature is currently "too fucking cold") for an hour until doubled in size. trust me, it will go crazy. at this point the dough is ready, you may roll out and fry immediately if you so desire. otherwise, transfer to a lightly oiled bowl, cover with plastic wrap, and fridge for up to 2 days until you're ready. once you are: -pour vegetable oil into a large pot (you want a few inches of room both above and below oil surface!), preheat it to 370°F ideally checking with a digital thermometer (you can do this once dough is ready or have someone else do it while you work, if you're worried abt starting fires) -LIBERALLY flour your (very clean!!) counter and hands, plop out the dough, and just Cake That Thing in flour. no- no, you need more flour. correct. -roll dough out to ~1/4 inch thickness, maintaining as rectangular a shape as you can. using a pizza cutter, trim into rectangle (save the scraps and re-roll/cut them too!), and then cut a bunch of smaller rectangles out of it. -when your dough and oil are ready, gently (and without crowding) plop 3-5 pieces of dough in the pot. they will sink, bubble a lot, then rise to the surface and puff up as they cook. if it don't bubble, the oil's not hot enough. -give them like a minute on both sides, pull each beignet out once deeply golden brown and let it drain on a rack or parchment paper sheet. -dust H E A V I L Y with powdered sugar and get the next batch going; serve them HOT AND FRESH! (they're best like that, but they keep for as long as you'll take to eat em, guaranteed /silly) now if you'll excuse me, i'm going to go eat enough of these to get sick.