#export of milk products from India

[seairexim]

Export of Milk from India: Trends, Data, and Global Impact

India, the world's largest producer of milk, plays a significant role in the global dairy industry. With a rapidly growing dairy sector, the country has increasingly focused on expanding its footprint in international markets. The export of milk from India and the export of milk products from India have seen remarkable growth in recent years, driven by high-quality standards and competitive pricing. This article explores the export of milk from India, including the top 10 milk-exporting countries, and provides an in-depth analysis of Indian milk export data to highlight current trends and future opportunities.

India's Milk Export Landscape

The export of milk from India has gained significant momentum over the past decade. As a leading producer, India has leveraged its extensive dairy farming capabilities to cater to the increasing global demand for milk and milk products. Key export destinations for Indian milk include countries in the Middle East, Southeast Asia, Africa, and some parts of Europe. The strategic positioning of Indian ports, coupled with robust production capabilities, has facilitated seamless exports to these regions.

The export of milk products from India comprises a wide range of items, including skimmed milk powder, whole milk powder, butter, ghee, cheese, and paneer. These products are in high demand globally due to their superior quality and affordability. Indian milk products are particularly popular in countries with significant Indian diaspora, where there is a preference for authentic Indian dairy products.

Top 10 Milk Exporting Countries and India’s Position

Globally, several countries dominate the milk export market. The top 10 milk exporting countries include:

New Zealand

The largest exporter of milk and milk products, New Zealand's exports primarily target Asian and Middle Eastern markets.

Germany

A leading European exporter, Germany supplies milk products to neighbouring countries and beyond.

Netherlands

Known for its dairy expertise, the Netherlands is a significant exporter within Europe and Asia.

The United States

The US exports milk and milk products to Canada, Mexico, and several Asian markets.

France

With a strong dairy sector, France exports milk primarily to European countries.

Australia

Similar to New Zealand, Australia's milk exports focus on Asian markets.

Belgium

A key European exporter, Belgium's dairy products are in demand across the continent.

Ireland

Known for its high-quality dairy, Ireland exports significant quantities of milk to Europe and the US.

Poland

A rising star in the European dairy market, Poland exports primarily to neighbouring countries.

India

As the largest milk producer, India has steadily increased its share in global milk exports, targeting diverse markets across Asia, Africa, and the Middle East.

India's position among these top 10 milk-exporting countries is bolstered by its unique advantage of a year-round supply of fresh milk, a large cattle population, and government initiatives promoting dairy exports.

Indian Milk Export Data: An In-Depth Analysis

According to recent Indian milk export data, the country exported approximately $500 million worth of milk and milk products in the fiscal year 2022-2023. This marks a significant increase compared to previous years, indicating a growing demand for Indian dairy products. The data also shows that the most exported products are skimmed milk powder (SMP), butter, ghee, and paneer.

India's export volume is largely influenced by its surplus production, which has been on the rise due to improved farming practices, increased mechanization, and government support. The Indian milk export data further reveals that the highest demand comes from the Middle East and Southeast Asia, where the consumption of milk and milk products is rising rapidly due to changing dietary patterns and increased health awareness.

Factors Driving the Growth of Milk Exports from India

Several factors contribute to the growth of milk exports from India:

Quality and Affordability

Indian milk products are known for their high quality and cost competitiveness, making them attractive to international buyers.

Strong Domestic Supply Chain

A robust supply chain ensures the availability of fresh milk throughout the year, enabling consistent exports.

Government Support

Initiatives like the Dairy Processing and Infrastructure Development Fund (DIDF) have provided financial assistance to modernize the dairy sector, boosting export capabilities.

Increasing Global Demand

Rising demand for dairy products in developing countries provides a lucrative opportunity for Indian exporters.

Diversification of Products

The ability to offer a wide range of dairy products caters to varying tastes and preferences in different markets.

Future Prospects and Challenges

While the prospects for milk exports from India are promising, the sector faces several challenges. These include:

International Competition

Competing with established exporters like New Zealand and the European Union can be challenging.

Quality Standards

Meeting stringent quality and safety standards in different countries requires continuous monitoring and upgrades.

Logistics and Infrastructure

Improving cold chain logistics and reducing transit times are crucial for maintaining product quality.

Looking ahead, India aims to further increase its share in the global dairy market by enhancing production capabilities, ensuring quality control, and exploring new markets. Continued investment in technology and infrastructure will be essential for sustaining growth and meeting global demand.

Conclusion

India's emergence as a significant player in the global dairy market underscores the potential of its dairy sector. With continuous efforts to enhance quality, diversify products, and expand into new markets, the export of milk from India and the export of milk products from India is set to grow further. By analyzing Indian milk export data and understanding the global landscape, stakeholders can make informed decisions to capitalize on this burgeoning market. However, if you need milk export data, milk HS codes, or global trade data you can advantage of import and export data providers like ExportImportData.in.

Frequently Asked Questions (FAQs)

Q1. What are the main products exported under India's milk exports?

The main products include skimmed milk powder, whole milk powder, butter, ghee, cheese, and paneer.

Q2. Which countries are the major importers of Indian milk products?

Major importers include countries in the Middle East, Southeast Asia, Africa, and parts of Europe.

Q3. How does India compare with other top milk-exporting countries?

India ranks among the top 10 milk-exporting countries globally, leveraging its large-scale production and diverse product range.

Q4. What factors contribute to the growth of milk exports from India?

Factors include high-quality standards, affordability, government support, and strong domestic supply chain infrastructure.

Q5. What challenges does India face in exporting milk and milk products?

Challenges include international competition, stringent quality standards, and logistical constraints.

[exportimportdata3]

Explore India's growing role in the global dairy market. Learn about milk production, export statistics, top export destinations, and leading milk exporters from India. Discover how to start a profitable milk export business with the latest industry insights.

[top-leaders-in-india]

Business Opportunities for Agri & Food Processing Sector in Rajasthan: Col Rajyavardhan Rathore

Rajasthan, known for its rich cultural heritage and vast arid landscapes, is rapidly emerging as a hub for the agriculture and food processing sector. With its unique agricultural produce, favorable policies, and increasing investment in food processing infrastructure, the state offers a wealth of business opportunities for entrepreneurs and investors. Col Rajyavardhan Rathore, a prominent leader from Rajasthan, has consistently emphasized the importance of leveraging this sector to drive sustainable economic growth and uplift rural livelihoods.

Why Rajasthan is a Prime Destination for Agri & Food Processing Ventures

Rajasthan’s diverse agro-climatic zones and rich agricultural traditions make it a prime destination for ventures in agriculture and food processing. Key factors driving this growth include:

Abundant Agricultural Produce: Rajasthan is a leading producer of crops like millet, wheat, mustard, and pulses, as well as horticultural produce like guava, pomegranate, and ber (Indian jujube).

Strategic Location: Proximity to major markets like Delhi, Gujarat, and Maharashtra enhances logistics efficiency.

Government Support: Favorable policies and incentives to promote food processing industries.

Key Opportunities in Rajasthan’s Agri & Food Processing Sector

1. Cereal and Grain Processing

Rajasthan is the largest producer of bajra (pearl millet) and a significant producer of wheat and barley.

Opportunities include milling, packaging, and exporting these staples to domestic and international markets.

2. Oilseed Processing

The state is India’s top producer of mustard seeds, making it ideal for setting up mustard oil extraction and processing units.

Value-added products like mustard oil cakes for animal feed also present lucrative business opportunities.

3. Dairy Industry

With a strong livestock population, Rajasthan has immense potential in milk production and processing.

Opportunities include setting up dairy plants for products like butter, cheese, and flavored milk.

4. Horticulture-Based Businesses

Rajasthan is known for its high-quality pomegranates, kinnows, and dates.

Processing units for juices, jams, and dried fruits can tap into both domestic and export markets.

5. Spice Production and Processing

The state is a significant producer of spices like coriander, cumin, and fenugreek.

Setting up spice grinding and packaging units can cater to increasing demand from urban markets and exports.

6. Herbal and Medicinal Plants

Rajasthan’s arid climate supports the cultivation of medicinal plants like aloe vera, isabgol, and ashwagandha.

Opportunities include producing herbal extracts, essential oils, and ayurvedic medicines.

7. Organic Farming and Products

With growing awareness of health and sustainability, organic farming is gaining traction.

Export of organic grains, vegetables, and processed foods is a high-potential area.

8. Cold Storage and Logistics

Lack of adequate cold storage infrastructure poses a challenge, creating an opportunity for investment.

Businesses can also invest in modern logistics systems for efficient transportation of perishable goods.

Policy Support for Agri & Food Processing in Rajasthan

The Rajasthan government has introduced a host of initiatives to promote investment in the sector:

Rajasthan Agro-Processing, Agri-Business & Agri-Export Promotion Policy: Offering incentives like capital subsidies, tax rebates, and single-window clearances.

Mega Food Parks Scheme: Establishment of food parks to support processing industries with shared infrastructure.

Cluster-Based Development: Promotion of crop-specific clusters like the mustard cluster in Bharatpur and spice cluster in Jodhpur.

Subsidies for Startups: Financial support for agri-tech startups and small-scale food processing units.

The Role of Technology in Driving Growth

1. Precision Farming

Use of drones, IoT devices, and satellite imagery for better crop management.

2. Food Processing Automation

Adoption of automated equipment for sorting, grading, and packaging ensures efficiency and quality.

3. Blockchain in Agri-Supply Chains

Enhancing transparency and traceability from farm to fork.

4. Digital Marketplaces

Platforms like eNAM are helping farmers connect directly with buyers, ensuring better prices.

Col Rajyavardhan Rathore: Advocating for Agri-Business Growth

Col Rathore has been a strong advocate for leveraging Rajasthan’s agricultural strengths to create employment and boost the economy. His initiatives include:

Promoting Agri-Entrepreneurship: Encouraging youth to explore opportunities in modern farming and food processing.

Farmer Outreach Programs: Regular interactions with farmers to address challenges and introduce them to new technologies.

Policy Advocacy: Ensuring that government policies align with the needs of farmers and agri-businesses.

Challenges and Solutions in the Sector

Challenges

Water Scarcity: Dependence on rain-fed agriculture in many regions.

Post-Harvest Losses: Lack of proper storage and transportation facilities.

Market Access: Difficulty in connecting small farmers to larger markets.

Solutions

Drip Irrigation and Water Conservation: Efficient irrigation methods to tackle water scarcity.

Investment in Cold Chains: Preventing wastage of perishable goods.

Digital Platforms for Farmers: Expanding access to markets through e-commerce and digital supply chains.

A Promising Future for Agri & Food Processing in Rajasthan

Rajasthan is poised to become a leader in the agriculture and food processing sector, thanks to its diverse produce, supportive policies, and visionary leadership. With growing investments and technological advancements, the state offers endless opportunities for entrepreneurs and businesses.

Under the guidance of leaders like Col Rajyavardhan Rathore, Rajasthan is moving steadily toward a future where its agricultural wealth is fully harnessed to benefit farmers, consumers, and the economy at large.

[rabbitcruiser]

World Coconut Day

Discover the tropical taste and versatility of this round, hairy fruit with a hard shell. From coconut water to oil, there's so much to love about them!

A popular fruit consumed around the world, the coconut is healthy and tasty, and it grows in tropical regions. World Coconut Day celebrates everything that has to do with this delicious and nutritious fruit!

History of World Coconut Day

Coconuts are a food that humans have found sustenance in for at least 2,000 years. Probably native to Indonesia, the name coconut translates to “walnut from India”. While coconuts would have traveled throughout the Indian subcontinent and even to Africa in the early years, they didn’t make it to Europe until some time around the 16th century.

It is likely that coconuts were introduced to Europeans through the Maritime Silk Road, which connected the East with the West. Marco Polo may have been one of the many travelers and explorers who would have brought coconuts back with them.

When the Asia Pacific Coconut Community (APCC) was founded in 1969, it was created in an attempt to help support and promote the tropical countries that are high in growing, producing, selling and exporting coconuts. Located in Jakarta, Indonesia, this group stays connected with the production and export of coconuts. Sharing scientific expertise and coordinating activities within the industry, the members of the APCC are responsible for the growth of more than 90% of the coconuts produced and sold all over the globe.

Founded in 2009, World Coconut Day was started by the Asia and Pacific Coconut Community to promote the activities of coconut growers while raising awareness about the fruit for those outside of the growing community.

The celebration of World Coconut Day offers plenty of opportunities for this important product of the Asia-Pacific region to enter into the forefront of conversation of people around the world!

World Coconut Day Timeline

1st Century BC

Coconuts are present in Indian subcontinent 

Historical records from Sri Lanka show that coconuts existed before this time.

16th Century

Coconuts are introduced to Europe 

Arriving as many exotic foods did, through the Maritime Silk Road, Europeans were exposed to coconuts through traders like Marco Polo.

1946

Almond Joy candy bar hits the scene 

This candy bar combines the sweetness of shredded coconut with an almond and then covers it in delicious milk chocolate.

2004

Vita Coco introduces coconut water 

Offering a delicious and nutritious beverage, Vita Coco begins a trend of bottling coconut water and making it commercially available.

2009

World Coconut Day is first celebrated 

Started by the Asia-Pacific Coconut Community, World Coconut Day aims to raise awareness and bring harmony to the growth and distribution of coconuts.

How to Celebrate World Coconut Day

Getting involved with World Coconut Day is easy – all it takes is tasting and enjoying this delicious fruit. Consider some of these ideas to celebrate the day:

Enjoy Eating a Coconut

Some people who haven’t grown up around this delicious fruit might be intimidated by its brown, hairy shell. But once it is broken into and the creamy white flesh is exposed, it is a fragrant delight to behold.

First, start by poking a hole in the coconut at the end near the ‘eye’, where the shell is the thinnest. Use a screwdriver or hammer with a clean nail to make the hole. This will allow for the water of the coconut to be drained.

Pro Tip: Strain the coconut water through a cheesecloth and into a cup, and then drink it up!

Once the juice has been drained out of the coconut, one of the easiest ways to break open the fruit is by using a handsaw to cut it in half. Other people might want to simply put it into a sturdy bag and bang it against a stone or concrete until it breaks. This method is a bit messy, but it works.

Once the coconut is open, remove the meat from the shell and enjoy eating it fresh!

Cook or Bake with Coconut

One way to enjoy National Coconut Day without having to go to the trouble of cracking open the fruit is by purchasing the coconut in bags that are shredded or chipped. These are often pre-sweetened and ready to be used in recipes. Since the fruit is a tropical one, and the day falls at the end of the summer, many recipes are cool and refreshing.

Consider cooking or baking with some of these recipe ideas to celebrate the day:

Coconut Cream Pie. This classic pie contains coconut flakes or chips, coconut milk, heavy cream and eggs, and is topped with mounds of sweet whipped cream.

Coconut Ice Cream. This refreshing dessert is so simple, all it needs is 6 ingredients: whipping cream, sugar, vanilla, milk, salt and, of course, shredded coconut.

Coconut Milk Pudding. This delicious recipe is similar to the consistency of flan, but is made with coconut milk, gelatin, mango, butter, grated coconut, condensed milk and other simple ingredients.

Coconut Rice Pudding. A special blend of coconut milk and rice, this dessert is delicious when served with a homemade rhubarb compote or jam. The coconut and rhubarb flavors just meld together on the tongue!

Drink a Piña Colada

A classic tropical drink, the piña colada contains delicious ingredients like pineapple juice, coconut cream, rum, lime juice and ice, all blended together into a delicious frozen beverage. Throw the ingredients in a blender at home and mix it up. Garnish with a drink umbrella and skewer with red cherries for a vibrant presentation.

Try Out Some Coconut Water

A fairly new product on the market, bottled coconut water can be found in many places around the world now. Coconut water is actually the juice or liquid that comes from young coconut plants. Some brands of coconut water that might be worth trying out in celebration of National Coconut Day include Vita Coco, ZICO, Naked Coconut Water, and C2O.

Listen to Some Coconut Themed Music

One fun way to enjoy National Coconut Day is to enjoy a few songs that were written around the theme of coconuts. Try out some of these ideas to get started making a tropical playlist just for this day:

Coconut by Harry Nillson (1971). Probably the most famous song about coconuts, the lyrics are “put de lime in de coconut and drink ‘em both togedder”.

Cocoanut Woman by Harry Belafonte (1957). Released on his album called “Belafante sings of the Caribbean”, this song is about a lady on the island who is selling coconut water.

Coconut Telegraph by Jimmy Buffet (1981). Appearing as the title song on the album of the same name, this song speaks of a Tuesday on the island when information and gossip is exchanged.

I’ve Got a Lovely Bunch of Coconuts by Merv Griffin (1950). With lyrics that make a story out of a coconut toss at a fair, this song is a silly and playful classic from a bygone era.

World Coconut Day FAQs

Is coconut a fruit?

Even though it has the word “nut” in the name, coconut is a fibrous, one-seeded fruit that falls into the drupe, or stone fruit family.

Is coconut oil good for you?

Yes. Coconut oil has a variety of nutrients that are healthy when consumed by humans, including fatty acids, healthy cholesterol, ketones and more.

Do coconuts grow on palm trees?

While coconuts do grow on a certain type of palm tree, not all palm trees are coconut trees.

Is coconut water good for you?

Coconut water offers many healthy benefits, including electrolytes, magnesium, potassium, antioxidants and more.

Should coconut oil be refrigerated?

Coconut oil is long-lasting, up to two years, and does not need to be refrigerated.

Source

[mariacallous]

If you ever had pastries at breakfast, drank soy milk, used soaps at home, or built yourself a nice flat-pack piece of furniture, you may have contributed to deforestation and climate change.

Every item has a price—but the cost isn’t felt only in our pockets. Hidden in that price is a complex chain of production, encompassing economic, social, and environmental relations that sustain livelihoods and, unfortunately, contribute to habitat destruction, deforestation, and the warming of our planet.

Approximately 4 billion hectares of forest around the world act as a carbon sink which, over the past two decades, has annually absorbed a net 7.6 billion metric tons of CO2. That’s the equivalent of 1.5 times the annual emissions of the US.

Conversely, a cleared forest becomes a carbon source. Many factors lead to forest clearing, but the root cause is economic. Farmers cut down the forest to expand their farms, support cattle grazing, harvest timber, mine minerals, and build infrastructure such as roads. Until that economic pressure goes away, the clearing may continue.

In 2024, however, we are going to see a big boost to global efforts to fight deforestation. New EU legislation will make it illegal to sell or export a range of commodities if they have been produced on deforested land. Sellers will need to identify exactly where their product originates, down to the geolocation of the plot. Penalties are harsh, including bans and fines of up to 4 percent of the offender's annual EU-wide turnover. As such, industry pushback has been strong, claiming that the costs are too high or the requirements are too onerous. Like many global frameworks, this initiative is being led by the EU, with other countries sure to follow, as the so-called Brussels Effect pressures ever more jurisdictions to adopt its methods.

The impact of these measures will only be as strong as the enforcement and, in 2024, we will see new ways of doing that digitally. At Farmerline (which I cofounded), for instance, we have been working on supply chain traceability for over a decade. We incentivize rule-following by making it beneficial.

When we digitize farmers and allow them and other stakeholders to track their products from soil to shelf, they also gain access to a suite of other products: the latest, most sustainable farming practices in their own language, access to flexible financing to fund climate-smart products such as drought-resistant seeds, solar irrigation systems and organic fertilizers, and the ability to earn more through international commodity markets.

Digitization helps build resilience and lasting wealth for the smallholders and helps save the environment. Another example is the World Economic Forum’s OneMap—an open-source privacy-preserving digital tool which helps governments use geospatial and farmer data to improve planning and decision making in agriculture and land. In India, the Data Empowerment Protection Architecture also provides a secure consent-based data-sharing framework to accelerate global financial inclusion.

In 2024 we will also see more food companies and food certification bodies leverage digital payment tools, like mobile money, to ensure farmers’ pay is not only direct and transparent, but also better if they comply with deforestation regulations.

The fight against deforestation will also be made easier by developments in hardware technology. New, lightweight drones from startups such as AirSeed can plant seeds, while further up, mini-satellites, such as those from Planet Labs, are taking millions of images per week, allowing governments and NGOs to track areas being deforested in near-real time. In Rwanda, researchers are using AI and the aerial footage captured by Planet Labs to calculate, monitor, and estimate the carbon stock of the entire country.

With these advances in software and hard-tech, in 2024, the global fight against deforestation will finally start to grow new shoots.

[qqri]

Agriculture Market Trends in India: Insights for 2025 and Beyond

India, with its rich agrarian legacy, continues to be one of the world’s largest producers of agricultural goods. The agriculture sector not only contributes significantly to the country’s GDP but also sustains the livelihoods of over 50% of its population. In 2025, India’s agricultural landscape is poised for transformative changes driven by climatic shifts, government policies, technological adoption, and evolving domestic and international demand. This blog explores the key agriculture market trends in India, providing real statistics, forecasts, seasonal impacts, and insights from experts and farmers alike.

India Agriculture Market Size Report: The Current Landscape

As per the latest India agriculture market size report, the sector is projected to be valued at approximately USD 530.88 billion in 2025. It is growing at a steady pace, with an estimated Compound Annual Growth Rate (CAGR) of 3.05%. Another research agency predicts the market will touch USD 496.93 billion by 2030, growing from USD 391.21 billion in 2025 at a CAGR of 4.90%.

This growth is attributed to several factors:

Rising demand for food and nutritional security.

Enhanced irrigation facilities and mechanization.

Widespread digitalization and mobile-based agriculture services.

Increasing exports of commodities like rice, wheat, and spices.

India continues to be the world's leading producer of pulses, spices, milk, tea, and cotton, while also ranking high in rice and wheat output. With this production strength, it's no surprise that agriculture remains a core driver of India’s economic backbone.

Agri Market Trend Forecast India 2025: What’s Changing?

The agri market trend forecast for India in 2025 reveals a dynamic shift towards modernization and sustainability. Some notable developments include:

Monsoon Dependency and Seasonal Patterns In 2025, the Indian Meteorological Department (IMD) forecasted an above-average monsoon for the second consecutive year, predicting 105% rainfall of the long-term average. This positive rainfall projection bodes well for Kharif crops like rice, maize, soybeans, and cotton.

Seasonal production cycles still play a massive role. For example:

Kharif crops (monsoon crops) dominate the June-October period.

Rabi crops (winter crops) like wheat, barley, and mustard follow the November-April cycle.

Government Stock Levels and Food Security Government grain stockpiles have reached new highs in 2025:

Wheat stock as of April 1st, 2025: 11.8 million metric tons, 57% higher than last year.

Rice stock: A record 63.09 million metric tons (including paddy), significantly above the buffer requirement of 13.6 million tons.

These figures suggest a strong supply pipeline and potential for expanded exports in the near future.

Exports and Global Trade India has ramped up exports of rice, spices, and oilseeds. The surplus in domestic food grains is creating new opportunities for Indian farmers and agribusinesses to explore international markets, especially in the Middle East, Africa, and Southeast Asia.

Technological Advancements: Driving Efficiency and Growth

Technology is at the heart of the new agricultural revolution in India. From smart farming to AI-powered analytics, Indian agriculture is evolving rapidly:

The smart agriculture market in India is expected to grow at a CAGR of 16.2% from 2024 to 2030.

Agricultural equipment, particularly tractors and precision implements, are in high demand. The sector is forecasted to reach USD 31.22 billion by 2030, up from USD 20.38 billion in 2025.

Technologies driving this growth include:

IoT and Sensor-based Monitoring for soil health and irrigation.

Drones for crop spraying and surveillance.

Mobile Apps for weather updates, pricing, and crop advisory.

Blockchain for supply chain traceability and quality assurance.

Farmers’ Voices: On the Ground Feedback

While technology and forecasts paint a promising picture, real transformation lies in its impact on farmers. Here’s what farmers and experts are saying:

Sureshbhai Patel, a cotton farmer from Gujarat: “The weather predictions have helped me plan sowing better. This year, I used an app to monitor moisture levels and water my fields only when necessary, reducing both my electricity and water usage.”

Dr. Neha Ramesh, Agricultural Economist: “We’re seeing an increase in farmer cooperatives embracing digital record-keeping and crop insurance. This enhances resilience against climate shocks and price volatility.”

Despite progress, challenges like erratic weather patterns, fragmented land holdings, and market price fluctuations remain. However, increased policy support, subsidies, and training initiatives are helping bridge these gaps.

Infographic: Key Agriculture Market Insights India 2025

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+-------------------------------------------------------------+

|             Agriculture in India – Key Stats 2025           |

+-------------------------------------------------------------+

| Total Market Size         | USD 530.88 Billion              |

| CAGR                      | 3.05% (up to 2030)              |

| Wheat Stock               | 11.8 Million Metric Tons        |

| Rice Stock                | 63.09 Million Metric Tons       |

| Smart Agriculture CAGR    | 16.2%                           |

| Monsoon Forecast          | 105% Above Normal               |

| Tractor Market Value      | USD 31.22 Billion by 2030       |

+-------------------------------------------------------------+

Conclusion: Building a Resilient Future

The agriculture market trends in India for 2025 and beyond signal a phase of strong, tech-led, and export-oriented growth. While monsoon stability and government procurement policies remain central to market health, innovation and digitalization are becoming equally crucial.

For policymakers, the focus should remain on ensuring small and marginal farmers benefit from modernization. For agri-tech companies, opportunities abound in scaling precision farming tools. And for consumers, this evolution may lead to better food quality, traceability, and price stability.

In a nation where farming is more than a profession—it's a way of life—the journey from tradition to transformation is both a challenge and a great opportunity.

[news365timesindia]

[ad_1] Bhopal: Union Home and Cooperation Minister Amit Shah on Sunday said the Narendra Modi government has brought transformative reforms to revive India’s ailing cooperative sector, calling the current time a “golden opportunity” for Madhya Pradesh to strengthen cooperatives and empower farmers. Addressing the State Level Cooperative Conference in Bhopal as the Chief Guest, Shah emphasized that the cooperative movement had long stagnated due to outdated laws and lack of central initiative. However, the creation of the Ministry of Cooperation by PM Modi in 2021 marked a historic turning point. “Under Prime Minister Modi’s leadership, the cooperative sector is now moving rapidly toward prosperity. The opposition left the sector in ruins, but this is a golden opportunity to revive and rebuild it in Madhya Pradesh,” Shah asserted. He announced a Memorandum of Understanding (MoU) between the National Dairy Development Board (NDDB) and the Madhya Pradesh Cooperative Dairy Federation (MPCDF), which aims to increase the participation of cooperative dairy societies in milk production and expand their footprint to every village. Currently, only 2.5% of Madhya Pradesh’s surplus milk reaches cooperative dairies, and just 17% of villages have a milk collection system. The MoU envisions coverage of 83% of villages, enhancing processing capacity and ensuring higher returns for farmers. “Cooperatives are no longer limited to short-term credit. Today, PACS are offering over 20 services—ranging from Jan Aushadhi Kendras to gas distribution and common service centers,” he said. “Computerization of PACS across India has brought transparency and accessibility.” He further highlighted that Madhya Pradesh leads the country in PACS computerization, with services now available in 13 languages. PACS in MP are now connected digitally with District Cooperative Banks and NABARD, and offer government schemes, bill payments, and more—right from the village level. Amit Shah also pointed to the formation of three national-level multi-state cooperatives under the Modi government—National Cooperative Export Limited (NCEL), National Cooperative Organic Limited (NCOL), and Bharatiya Beej Sahakari Samiti Limited (BBSSL)—which provide farmers with access to global markets, fair prices, and direct income transfers. He urged the Madhya Pradesh Cooperative Dairy Federation to focus on branding, quality control, and timely payments, stating that both the NDDB and National Cooperative Development Corporation (NCDC) are ready to support financially if required. Chief Minister Dr. Mohan Yadav, State Cooperation Minister Vishwas Sarang, and Cooperation Secretary Dr. Ashish Kumar Bhutani were present at the event. Shah concluded by saying that the collaborative efforts of the Centre and the MP government would ensure prosperity for farmers, transforming cooperative societies into engines of rural growth. The post Cooperative Sector Revival a Golden Opportunity for MP Farmers: Amit Shah appeared first on Global Governance News- Asia's First Bilingual News portal for Global News and Updates. [ad_2] Source link

[news365times]

[ad_1] Bhopal: Union Home and Cooperation Minister Amit Shah on Sunday said the Narendra Modi government has brought transformative reforms to revive India’s ailing cooperative sector, calling the current time a “golden opportunity” for Madhya Pradesh to strengthen cooperatives and empower farmers. Addressing the State Level Cooperative Conference in Bhopal as the Chief Guest, Shah emphasized that the cooperative movement had long stagnated due to outdated laws and lack of central initiative. However, the creation of the Ministry of Cooperation by PM Modi in 2021 marked a historic turning point. “Under Prime Minister Modi’s leadership, the cooperative sector is now moving rapidly toward prosperity. The opposition left the sector in ruins, but this is a golden opportunity to revive and rebuild it in Madhya Pradesh,” Shah asserted. He announced a Memorandum of Understanding (MoU) between the National Dairy Development Board (NDDB) and the Madhya Pradesh Cooperative Dairy Federation (MPCDF), which aims to increase the participation of cooperative dairy societies in milk production and expand their footprint to every village. Currently, only 2.5% of Madhya Pradesh’s surplus milk reaches cooperative dairies, and just 17% of villages have a milk collection system. The MoU envisions coverage of 83% of villages, enhancing processing capacity and ensuring higher returns for farmers. “Cooperatives are no longer limited to short-term credit. Today, PACS are offering over 20 services—ranging from Jan Aushadhi Kendras to gas distribution and common service centers,” he said. “Computerization of PACS across India has brought transparency and accessibility.” He further highlighted that Madhya Pradesh leads the country in PACS computerization, with services now available in 13 languages. PACS in MP are now connected digitally with District Cooperative Banks and NABARD, and offer government schemes, bill payments, and more—right from the village level. Amit Shah also pointed to the formation of three national-level multi-state cooperatives under the Modi government—National Cooperative Export Limited (NCEL), National Cooperative Organic Limited (NCOL), and Bharatiya Beej Sahakari Samiti Limited (BBSSL)—which provide farmers with access to global markets, fair prices, and direct income transfers. He urged the Madhya Pradesh Cooperative Dairy Federation to focus on branding, quality control, and timely payments, stating that both the NDDB and National Cooperative Development Corporation (NCDC) are ready to support financially if required. Chief Minister Dr. Mohan Yadav, State Cooperation Minister Vishwas Sarang, and Cooperation Secretary Dr. Ashish Kumar Bhutani were present at the event. Shah concluded by saying that the collaborative efforts of the Centre and the MP government would ensure prosperity for farmers, transforming cooperative societies into engines of rural growth. The post Cooperative Sector Revival a Golden Opportunity for MP Farmers: Amit Shah appeared first on Global Governance News- Asia's First Bilingual News portal for Global News and Updates. [ad_2] Source link

[mbrtradiloeximllp]

The Benefits Spices & Herbs

India, often referred to as the "Land of Spices," has been a global hub for exporting premium-quality spices and herbs for centuries. These aromatic treasures not only tantalize our taste buds but also offer immense health benefits backed by scientific research, Ayurvedic traditions, and botanical studies. In this blog, we’ll dive into some of India’s top-exported spices and herbs, exploring their origins, growth patterns, availability, benefits, usage, and sourcing options.

1. Turmeric (Curcuma longa)

Where is it Grown?

Turmeric is predominantly grown in the southern and eastern states of India, such as Tamil Nadu, Andhra Pradesh, Karnataka, and Maharashtra. It thrives in warm, humid climates with well-drained soil.

Types & Growing Period

Types: Lakadong turmeric (high curcumin content), Erode turmeric, Salem turmeric.

Growing Period: Sowing occurs during April-May, and harvesting happens 7-9 months later.

Top Importing Countries

United States, United Arab Emirates, United Kingdom, Germany, and Canada.

Benefits

Anti-Inflammatory Properties: Curcumin, the active compound in turmeric, reduces inflammation linked to arthritis and other chronic diseases.

Example: Studies show reduced joint pain in osteoarthritis patients who consume turmeric supplements.

Antioxidant Powerhouse: Neutralizes free radicals that cause cellular damage.

Boosts Immunity: Stimulates white blood cell production.

Improves Digestion: Enhances bile production, aiding fat digestion.

Supports Brain Health: Promotes neurogenesis and may delay Alzheimer’s onset.

Skin Healing: Treats acne, scars, and eczema due to its antimicrobial properties.

Lowers Cholesterol Levels: Reduces LDL cholesterol and triglycerides.

Regulates Blood Sugar: Helps manage type 2 diabetes.

Promotes Heart Health: Prevents plaque buildup in arteries.

Natural Pain Reliever: Effective against menstrual cramps and muscle soreness.

Usage

Culinary: Used in curries, teas, and golden milk.

Medicinal: Available as capsules, powders, or pastes.

Cosmetic: Ingredient in face masks and skincare products.

2. Cumin (Cuminum cyminum)

Where is it Grown?

Cumin is cultivated in Rajasthan, Gujarat, and Madhya Pradesh. It requires dry, subtropical conditions.

Types & Growing Period

Types: Black cumin (kala jeera) and regular cumin.

Growing Period: Sown between October-November; harvested after 4 months.

Top Importing Countries

Mexico, United States, United Kingdom, Saudi Arabia, and Morocco.

Benefits

Aids Digestion: Stimulates digestive enzymes, reducing bloating and gas.

Rich in Iron: Prevents anemia and boosts energy levels.

Enhances Metabolism: Supports weight loss efforts.

Antimicrobial Effects: Fights infections caused by bacteria and fungi.

Reduces Stress: Acts as a mild sedative.

Improves Respiratory Health: Relieves asthma symptoms.

Detoxifies Body: Flushes out toxins through increased urine output.

Strengthens Bones: Contains calcium and magnesium.

Controls Diabetes: Regulates insulin sensitivity.

Skin Benefits: Treats boils and itching.

Usage

Culinary: Essential in Indian curries, Mexican dishes, and Middle Eastern cuisine.

Medicinal: Brewed as tea or consumed in powdered form.

Aromatherapy: Used in essential oils for relaxation.

3. Cardamom (Elettaria cardamomum)

Where is it Grown?

Kerala, Karnataka, and Tamil Nadu are major producers. It grows best in tropical rainforests.

Types & Growing Period

Types: Green cardamom and black cardamom.

Growing Period: Planted in June-July; harvested from October onwards.

Top Importing Countries

Saudi Arabia, United Arab Emirates, Kuwait, Iran, and Pakistan.

Benefits

Oral Health: Combats bad breath and prevents cavities.

Digestive Aid: Alleviates nausea and indigestion.

Heart Protector: Lowers blood pressure and improves circulation.

Respiratory Relief: Clears congestion and soothes coughs.

Antispasmodic: Eases muscle spasms and cramps.

Diuretic Properties: Prevents water retention.

Mood Enhancer: Uplifts spirits and reduces anxiety.

Anti-Carcinogenic: Inhibits cancer cell growth.

Liver Support: Detoxifies liver enzymes.

Weight Loss: Boosts metabolism and suppresses appetite.

Usage

Culinary: Adds flavor to coffee, desserts, and biryanis.

Medicinal: Chewed raw or brewed as tea.

Perfumery: Used in fragrances and incense sticks.

4. Ginger (Zingiber officinale)

Where is it Grown?

Ginger is widely cultivated in Kerala, Orissa, and West Bengal. It prefers tropical climates.

Types & Growing Period

Types: Fresh ginger, dried ginger (sonth).

Growing Period: Planted in February-March; harvested within 8 months.

Top Importing Countries

United States, United Kingdom, Japan, China, and Germany.

Benefits

Relieves Nausea: Effective for morning sickness and motion sickness.

Anti-Inflammatory: Reduces swelling and pain.

Cold Remedy: Clears nasal congestion and soothes sore throats.

Improves Circulation: Warms the body and enhances blood flow.

Lowers Cholesterol: Reduces risk of heart disease.

Prevents Cancer: Contains compounds that inhibit tumor growth.

Treats Migraines: Reduces headache intensity.

Balances Hormones: Regulates estrogen levels in women.

Supports Gut Health: Encourages healthy gut flora.

Fights Infections: Antibacterial and antiviral properties.

Usage

Culinary: Added to soups, stir-fries, and beverages like ginger ale.

Medicinal: Consumed as fresh juice, powder, or capsules.

Topical: Applied as oil for muscle pain relief.

Buying & Sourcing Details

To ensure you get authentic, high-quality spices and herbs directly from India, consider partnering with MBR Tradilo Exim LLP. We are one of the leading exporters of Indian spices and herbs, offering a wide range of products at competitive prices.

Contact Information

Website: https://mbrtradiloexim.com

Email: sales@mbrtradiloexim.com/ info@mbrtradiloexim.com

Phone: +91-92270 21270

Credits

Scientific data sourced from PubMed and NCBI databases.

Market insights provided by Statista and ITC Trade Map.

Paid sources include reports from IBISWorld and Grand View Research.

By incorporating these spices and herbs into your daily life, you can enjoy both culinary delight and holistic wellness. Whether you’re a chef, a health enthusiast, or simply someone looking to enhance your lifestyle, Indian spices have something extraordinary to offer!

[tradologie123456]

With rising global demand for traditional dairy products, Desi Ghee exporters play a vital role in supplying authentic, high-quality ghee to international markets. Tradologie.com connects buyers with the leading Desi Ghee exporters, offering a trusted platform for efficient and large-scale procurement.

India: The top exporter of Desi Ghee, known for its purity and traditional production methods

New Zealand: Supplies high-quality ghee, blending traditional preparation with modern standards

Netherlands: Exports ghee with a focus on hygiene, quality, and European certification standards

United States: Emerging exporter of organic and grass-fed Desi Ghee to premium global markets

Pakistan: Known for rich, traditionally prepared ghee, catering to regional and Middle Eastern demand

Australia: Offers high-quality Desi Ghee made from grass-fed cow milk for health-focused consumers

Bangladesh: Supplies authentic ghee to nearby Asian and Middle Eastern markets

UAE: Re-exports Indian and Pakistani Desi Ghee to North Africa and Gulf countries

Sri Lanka: Focuses on niche markets with Ayurveda-based Desi Ghee products

United Kingdom: A growing hub for exporting value-added Desi Ghee to Europe and North America

Tradologie.com enables seamless trade with top Desi Ghee exporters, ensuring quality, compliance, and timely delivery for global buyers.

[shimla-hills]

Why Banana Puree Concentrate is a Must-Have Ingredient for Beverage Manufacturers

Going with the market trends and providing high-end products is vital in the world of F&B (food and beverage) manufacturing. With consumer preferences inclining towards healthier diets, beverage manufacturers are now looking for more natural ingredients to add nutritional value to their products. One such authentic ingredient is Banana Puree Concentrate. Due to careful aseptic processing, banana puree concentrate manufacturers produce nutrient-rich ingredients ideal for the soaring market of healthy drinks.

What is Banana Puree Concentrate?

Going with the market trends and providing high-end products is vital in the world of F&B (food and beverage) manufacturing. With consumer preferences inclining towards healthier diets, beverage manufacturers are now looking for more natural ingredients to add nutritional value to their products. One such authentic ingredient is Banana Puree Concentrate. Due to careful aseptic processing, banana puree concentrate manufacturers produce nutrient-rich ingredients ideal for the soaring market of healthy drinks.

Nutritional Benefits and Consumer Appeal

One of the major reasons why beverage manufacturers prefer banana puree concentrate is its impressive nutritional profile. Bananas are naturally rich in essential nutrients, such as vitamin C, potassium, antioxidants, and fiber. Adding banana puree concentrate into beverages, manufacturers can easily prepare healthy drinks that improve energy, contribute to heart health, and support digestion. Aside from the natural health benefits, premium banana puree concentrate is a great source of texture and flavour. It has a creamy consistency for improving the perfect mouthfeel beverage. This makes it a perfect ingredient to whip up shakes, smoothies, energy drinks, and fruit juices. Due to the natural sweetness of this ingredient, beverage manufacturers can reduce or substitute sugars or artificial sweeteners, while meeting the increasing demand for clean-label products with no preservatives and lesser or no additives.

Versatile Ingredient for Different Beverage Formulations

Being highly versatile, banana puree concentrate can be used to make a variety of beverages, such as juices, smoothies, fruit cocktails, or plant-based drinks. Furthermore, you can also combine it with other fruit concentrates or purees to curate distinct flavour profiles. For instance, blending banana puree concentrate with mango, pineapple, or strawberry can offer you tasty tropical beverage blends to satiate a broad range of palates. Another benefit of using banana puree concentrate is to boost the nutritional value of different beverages. With the rising demand of dairy-free substitutes and vegan drinks, beverage manufacturers can choose banana puree concentrate for preparing nutrient-rich beverages to meet various dietary preferences of various consumers. For instance, it can be added to oat milk, coconut milk, or almond milk to form a creamy, nutrient-rich drink.

Demand of Global Market

Being one of the largest fruit concentrate manufacturers, India produces a large volume of banana puree concentrate to meet the demand of global markets. Beverage manufacturers from Europe, the United States, and beyond are sourcing banana puree concentrate in bulk from India due to our nation’s favourable climatic conditions for banana cultivation. Due to consumer preferences for healthy, nutritious products, Indian Fruit juice concentrate suppliers in India, like Shimla Hills Offerings Pvt. Ltd., are offering superior quality products to meet the rising export market demand for this ingredient.

Conclusion

With the continuous demand for natural, healthier, and functional beverages, banana puree concentrate has become an essential ingredient for beverage manufacturers worldwide. Produced aseptically in stringent conditions, Shimla Hills’ finest fruit pulp/puree concentrate is ideal for manufacturing various healthy drinks. That’s why many beverage manufacturers choose to produce a variety of nutritious, clean-label drinks without preservatives or additives.

[seoplassy]

Premier Turmeric Exporter from India to Dubai

In the vibrant tapestry of global trade, certain commodities stand out for their cultural significance, health benefits, and economic value. Turmeric, often referred to as the "golden spice," is one such gem. At the heart of this thriving trade is Euro Sun Global, a distinguished name synonymous with quality and reliability. As a leading turmeric exporter from India, Euro Sun Global has carved a niche in delivering premium turmeric products to markets worldwide, with a notable presence as a turmeric supplier in Dubai. Their unwavering commitment to excellence has solidified their reputation as a top turmeric exporter, bridging the rich agricultural heritage of India with the dynamic markets of the UAE.

The Significance of Turmeric in Global Markets

Turmeric's journey from ancient spice racks to modern superfood status is a testament to its enduring appeal and versatility. Its vibrant color, distinctive flavor, and myriad health benefits have cemented its place in kitchens and medicine cabinets around the world.

Health Benefits and Culinary Uses

Turmeric's active compound, curcumin, is celebrated for its potent anti-inflammatory and antioxidant properties. These attributes contribute to a range of health benefits, including:

Anti-Inflammatory Effects: Curcumin helps combat chronic inflammation, a root cause of many diseases.

Antioxidant Capacity: It neutralizes free radicals, protecting the body from oxidative stress.

Brain Health: Curcumin may boost brain-derived neurotrophic factor (BDNF), potentially improving cognitive function.

Heart Health: It contributes to improved endothelial function, supporting cardiovascular well-being.

In the culinary realm, turmeric is indispensable. Its earthy flavor and golden hue enhance a variety of dishes, from traditional Indian curries to contemporary health drinks like golden milk and smoothies. Beyond its culinary and health applications, turmeric is also utilized in cosmetics and textiles, showcasing its multifaceted utility.

Rising Demand in the UAE and Beyond

The global appetite for turmeric has seen a significant uptick, with the UAE emerging as a key market. Factors driving this demand include:

Health Consciousness: A growing awareness of natural health remedies has led consumers to seek out turmeric for its medicinal properties.

Culinary Diversity: The UAE's multicultural population embraces a wide array of cuisines, many of which incorporate turmeric.

Cosmetic Applications: Turmeric's skin-enhancing benefits have spurred its inclusion in beauty products.

This escalating demand underscores the need for reliable suppliers who can deliver high-quality turmeric consistently.

[adsuninter123]

Find the Lowest Loose Tea Wholesale Price in Assam – Superior Quality, Bulk Orders Welcome.

Assam is globally renowned for its rich, aromatic, and full-bodied tea. Whether you are a tea retailer, distributor, or a business looking to source premium quality tea, understanding the loose tea wholesale price in Assam is essential. Assam’s tea industry thrives due to its unique climate, fertile soil, and traditional tea cultivation practices, making it one of the most sought-after tea regions in the world.

Wholesale Pricing of Loose Tea in Assam

The loose tea wholesale price in Assam depends on various factors, including the tea grade, quality, season, and market demand. Prices may fluctuate due to weather conditions affecting production, auction rates, and export demands. However, Assam remains one of the best places to source fresh and affordable tea at wholesale prices.

On average, the wholesale price of loose Assam tea ranges from ₹150 to ₹250 per kilogram. Higher-grade teas, such as orthodox or premium organic varieties, may cost more, while standard CTC (Crush, Tear, Curl) teas are available at competitive rates. Businesses looking to buy in bulk can negotiate better deals, ensuring cost-effective procurement.

Buy Directly from a Trusted Assam Tea Exporter

We are a reputed tea exporter from India, supplying garden-fresh tea leaves to customers worldwide. Our tea is sourced directly from Assam’s finest tea gardens, ensuring superior quality, rich flavor, and authentic taste. Whether you need bulk CTC tea, orthodox tea, or specialty blends, we offer customized solutions for wholesalers, retailers, and distributors.

Our tea varieties include:

CTC Tea – Perfect for strong, milk-based tea lovers.

Orthodox Tea – Ideal for premium tea brands and specialty blends.

Green Tea – Known for its health benefits and refreshing taste.

Organic Tea – Grown without chemicals, catering to the health-conscious market.

Why Choose Us?

✔ Garden-Fresh Tea – Directly sourced from Assam’s best tea estates. ✔ Competitive Pricing – Get the best loose tea wholesale price in Assam. ✔ Worldwide Export – We deliver premium Assam tea to international buyers. ✔ Bulk Orders & Customization – Tailored packaging and blends available.

For wholesale inquiries and the latest price updates, get in touch with us at contact@adsuninternational.com. Let us help you grow your tea business with the finest Assam tea at unbeatable prices!

[allthebrazilianpolitics]

India becomes top importer of Brazilian bovine genetics

Asian country originated zebu breed popular in Brazil, but now jumped to top buyer of cattle semen and embryos from only sixteenth in 2023

The zebu breed foundational to Brazil’s cattle industry is finding its way back to India through rising exports of Brazilian genetic material. Last year, Alta Genetics Brasil exported 40,000 doses of semen aimed at enhancing the milk productivity of cattle in India, the world’s leading dairy producer. This year, Geneal Genética e Biologia Animal is set to make its first embryo exports to India.

“Indians acknowledged the remarkable genetic improvements achieved with zebu in Brazil and now want to enhance their dairy herd’s productivity,” stated Raquel Dal Secco Borges, head of international relations at the Brazilian Association of Zebu Breeders (ABCZ).

Raquel Borges is part of Brazilian Cattle, an initiative by ApexBrasil (the Brazilian Trade and Investment Promotion Agency) in partnership with ABCZ. The project aims to secure new markets and strengthen existing ones for increased exports of Brazilian livestock products. The project encompasses 113 associated companies, including Alta, which holds a third of Brazil’s cattle genetic material market, and Geneal.

Brazil’s exports of bovine semen and embryos yielded $6.11 million last year, from $4.7 million the previous year, according to Agriculture Ministry data system Agrostat. Embryo sales saw the highest revenue growth percentage, rising to $1.41 million last year from $818,900, up 73.3%. In weight, genetic material exports totaled 1,450 kilograms, up from 942 kilograms in 2023.

Continue reading.

[gregfryer]

The Growing Pea Market: A Green Revolution In The Food Industry

The global pea market is witnessing extraordinary growth, transforming this once-humble legume into a powerhouse in the food industry. Driven by the rising demand for plant-based proteins and innovative applications in cosmetics and animal feed, green peas have become a key player in the global food landscape. India, a significant contributor to pea production, is fueling this growth with increasing consumer demand for plant-based proteins, expanding industrial applications, and shifting dietary preferences. In 2024, global pea production was estimated at 11.78 million metric tons, marking a 1.8% increase from the previous year. Leading this transformation in India, Pal Frozen Foods is rapidly emerging as one of the country's top frozen peas manufacturing companies, setting new benchmarks in the frozen food industry with its frozen peas and diverse range of pea-based frozen snacks.

 

Key Global Trends

● China’s Dominance In The Pea Market: China remains the largest producer, consumer, and importer of dried peas, yet it faces a production-consumption gap. In 2023, China imported 2.6 million metric tons, a 64% rise from 2022. However, imports saw a 22% decline in early 2024 due to stockpiling, fluctuating exchange rates, and increased transportation costs.

 

● Canada’s Pea Production: Canada, a key supplier to China and India, produced 2.997 million metric tons in 2024, a 15% increase from 2023 but still lower than 2022’s 3.4 million metric tons. Canada’s yellow pea production rose by 275,000 tons, while green pea production increased by 130,000 tons.

 

● Europe & Russia: While Russia and Australia reported production declines, Canada and the European Union saw moderate increases.

 

India’s Pea Market: Production, Consumption & Growing Pea Protein Industry

India is both a major consumer and importer of peas, with steady domestic production growth and a booming pea protein market driven by changing dietary preferences.

Production & Consumption Trends

● Production: In 2024, India is estimated to have produced 550,000 metric tons of green peas and 100,000 metric tons of other pea varieties. However, total domestic pea production is expected to reach 922,000 metric tons by 2026, growing at an annual rate of 0.7% since 2021.

 

● Consumption: Demand for peas in India is projected to increase gradually, rising from 2.58 million metric tons in 2023 to 2.64 million metric tons by 2028, at an annual growth rate of 0.5%.

 

The Indian pea protein market is projected to grow at a CAGR of 6.14% (2025-2030), fueled by:

● The Rising Demand For Plant-Based Proteins – As fitness consciousness grows and vegan diets gain popularity, plant-based proteins such as tofu, soybean milk & curd, and pea protein powder are seeing increased demand.

 

● Innovation In Food Products — Pea protein isolates and concentrates are being widely used in meat alternatives like burgers, hot dogs, and sandwiches, offering meat-like texture and superior nutritional value.

 

● Expanding Applications—Pea protein is now being used in infant formulas, cosmetics, and animal feed, highlighting its versatility. It enhances animal health and functionality in feed, while its cleansing properties make it a valuable ingredient in skincare products.

 

●Consumer Preference For Clean Labels—The demand for non-GMO, organic, and gluten-free products continues to boost the pea protein industry in India.

 

Trade & Import Trends

India's pea imports have surged significantly. Canada exported 602,000 metric tons of peas to India between August and October 2024, a sharp rise from just 138 tons during the same period in 2023.

 

Pal Frozen Foods: Pioneering The Future Of Frozen Peas In India

At the heart of India’s frozen pea revolution is Pal Frozen Foods, a company dedicated to delivering high-quality frozen peas and innovative pea-based frozen snacks. In 2025, the company achieved a milestone by manufacturing 12,000 metric tons of frozen peas, solidifying its position as a leader in India’s frozen food sector.

What Sets Pal Frozen Foods Apart?

● Advanced Processing Technology – Uses high-end sautéing and grading machines, a rarity in India’s frozen food industry, to preserve texture, color, and nutrition.

 

●State-Of-The-Art Preservation – Ensures peas retain their fresh taste and health benefits from farm to freezer.

 

●Team Of Quality Experts – Dedicated professionals ensuring top-tier food safety and quality.

 

●Empowered Agronomists & Contract Farming – Supporting farmers and enhancing crop quality through expert guidance.

 

●Innovative Pea-Based Products – Moving beyond just frozen peas, Pal Frozen Foods has successfully introduced a range of pea-based snacks, including veg patties, veggie sticks, and hara bhara kebabs.

 

The Global Pea Market: Trends And Opportunities

The global pea market is expected to reach USD 75.09 billion by 2030, growing at a CAGR of 2%. The increasing preference for healthy diets and the shift toward plant-based foods are major drivers of this expansion.

 

The growing adoption of plant-based diets, especially in Europe and North America, has fueled demand for nutrient-rich pea protein, known for its high potassium, magnesium, folate, iron, and zinc content. With increasing health and environmental awareness, consumers prefer pea-based proteins over animal proteins due to their lower cholesterol levels and reduced environmental impact, driving a surge in plant-based food sales.

 

The Role Of Asia-Pacific In The Pea Market

The Asia-Pacific region is a major producer and consumer of peas, with China and India leading the market. In 2022, the region produced 21.1 million metric tons of dried and green peas.

●China’s Dependence On Imports—Despite being a top producer, China imports a substantial amount of peas to meet its domestic demand, with major suppliers including Canada, Russia, and Australia.

 

●India’s Growing Market—As consumer awareness of plant-based nutrition rises, the demand for peas and their derivatives continues to increase in India.

 

The Role Of Middle East In Pea Market

The Middle East is witnessing a growing interest in pea-based products, driven by increasing consumer demand for plant-based and high-fiber foods.

 

● Pea Fiber Market: In 2023, the Middle East pea fiber market consumed approximately 12,000 metric tons, with bakery applications accounting for 35% of market value. The market experienced an 18% increase in demand for organic pea fiber, particularly for use in clean-label products. 

 

● Pea Flour Market: The Middle East and Africa pea flour market is projected to grow at a CAGR of 4.9%, reaching USD 19,092.04 million by 2030. The rising prevalence of gluten-related health issues has led to increased demand for gluten-free products like pea flour.

 

● Pea Protein Isolate Market: The Middle East and Africa pea protein isolate market has witnessed significant growth and is expected to grow at a CAGR of around 7.3% during the forecast period (2023-2031).

 

Conclusion: The Future Of Peas In The Food Industry

Peas are at the center of a global green revolution, offering sustainable, nutritious, and versatile solutions for food and agriculture. From their increasing role in plant-based diets to their environmental benefits, peas are proving to be much more than just a kitchen staple.

With companies like Pal Frozen Foods leading the way in frozen peas and pea-based snack innovations, the future of the pea market looks promising, ensuring consumer satisfaction and environmental sustainability.

As the demand for plant-based alternatives continues to rise, peas are set to remain a vital component of the food industry, shaping the future of nutrition and sustainable farming worldwide.

Source's Url - https://www.palfrozenfoods.in/post/the-growing-pea-market-a-green-revolution-in-the-food-industry

[drytechengi]

Exporter of Spray Dryer in Mauritania

Drytech Engineering System is a prominent Manufacturer, Supplier, and Exporter of Spray Dryer in Mauritania. Our Manufacturing unit is based in Ahmedabad, Gujarat, India. A spray dryer is a device used to convert liquid or slurry into a dry powder by rapidly drying with a hot gas. This is a widely used process in industries for producing dry powders with controlled particle sizes and properties. Drytech Engineering System provides fully customized and energy-efficient spray dryers, ideal for the demanding environments and operational conditions found across Mauritania. As an exporter to Mauritania and beyond, we understand the local environmental, regulatory, and industrial demands. With 25+ years in thermal process engineering, we are a trusted name in the spray drying industry. We serve clients in food, dairy, pharmaceuticals, agrochemicals, herbal extracts, and more. Features of Drytech Spray Dryers: High Thermal Efficiency Compact & Modular Designs Stainless Steel Contact Parts (SS304/SS316) Advanced Nozzle Atomization System Fully Automatic PLC/SCADA-Based Controls Easy Cleaning and Maintenance Low Power Consumption Customizable Drying Chamber Sizes Benefits of Using Our Spray Dryers: Improved Product Quality – Uniform particle size and consistent moisture content Hygienic Operation – Meets stringent global sanitary and safety standards Scalable Solutions – From lab-scale to industrial-scale dryers Reduced Downtime – With robust construction and minimal maintenance Cost Efficiency – Reduced energy use and operational expenses Industrial Uses of Spray Dryers: Food Industry – Milk powder, coffee, flavors, egg powder Pharmaceutical Industry – APIs, herbal extracts, enzymes Chemical Industry – Detergents, dyes, catalysts Ceramic & Pigments – Oxides, clays, paint bases Biotechnology – Fermentation broth, probiotics Dairy Industry – Whey protein, infant formula, skim milk powder Frequently Asked Questions (FAQs): Q1: Do you offer installation and training in Mauritania? A1: Yes, we provide complete on-site installation, commissioning, and operator training services. Q2: Can your spray dryers handle heat-sensitive materials? A2: Our low-temperature drying options are ideal for heat-sensitive compounds. Q3: Are your machines compliant with international standards? A3: Yes, all systems are designed per CE, GMP, and ISO standards. Q4: What is the delivery time for Mauritania? A4: Delivery typically takes 6–10 weeks, depending on customization and shipping mode. Q5: Do you offer after-sales support in Mauritania? A5: Yes, we provide remote and on-site support, spare parts, and annual maintenance contracts. Drytech Engineering System is an Exporter of Spray Dryer in Mauritania including locations in Nouakchott, Arafat, Dar Naim, Nouadhibou, Kiffa, Rosso, Kaédi, Zouerate, Ksar, Sélibaby, Aioun, Atar, Guérou, Néma, Timbedgha, Tidjikja, Aleg, Akjoujt, and Tevragh Zeina. Please feel free to contact us today for more information, pricing, and availability. View Product: Click Here Read the full article