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Dairy Products Market Size, Share, Trends, Growth, Segments 2024-2029
The global Products dairy market is a substantial and expanding industry. As of 2024, the market size is estimated at $620.00 billion USD. By 2029, this figure is projected to reach $768.80 billion USD, growing at a compound annual growth rate (CAGR) of 4.40% during the forecast period from 2024 to 2029.
Key Market Segments
Milk
Milk holds the largest share in the dairy products market category, accounting for 32.33% of the market value in 2023. This segment's dominance is driven by its fundamental role in daily nutrition across the globe.
Yogurt
Yogurt is the fastest-growing segment, with a projected CAGR of 5.16% from 2024 to 2029. The health benefits associated with yogurt, such as improved digestion and weight management, are key factors driving its popularity.
Cheese
Cheese remains a staple in many diets, particularly in Western countries. The segment benefits from increasing demand for cheese-based foods and rising disposable incomes.
Butter
Butter production is influenced by improvements in animal husbandry practices and favorable weather conditions that boost milk production.
Dairy Desserts
Dairy desserts account for a significant share of the market, particularly in off-trade channels, comprising 40.24% of the total dairy industry in 2022.
Regional Insights
Europe
Europe dominates the dairy market with a value share of 33.39% in 2023. High production of cow's milk and strong government support for the dairy sector are major growth drivers in this region.
Asia-Pacific
Asia-Pacific is the second-largest market, anticipated to register a growth rate of 14% by value during 2024-2027. The region's growth is fueled by strong demand and the presence of leading dairy producers like India.
North America
North America, with its high consumption of dairy products and innovations in dairy farming, continues to be a vital market for dairy products.
Africa
Africa is the fastest-growing market, with a projected CAGR of 5.84% from 2024 to 2029. The region's growth is driven by a rising middle class and younger demographic.
South America
South America is expected to see a substantial spike in dairy consumption due to government investments and growing health awareness.
Factors Driving Market Growth
Population Growth
An increasing global population drives the demand for dairy products as more people incorporate them into their daily diets.
Rising Health Consciousness
Consumers are becoming more health-conscious, seeking products that offer nutritional benefits, such as high-protein, low-fat, and probiotic-rich dairy items.
Demand from Emerging Markets
Emerging markets are witnessing rapid urbanization and rising incomes, leading to increased demand for dairy products.
Value Addition
Innovations in dairy products, such as fortified milk and flavoured yogurts, add value and attract a broader consumer base.
Trends in the Dairy Products Market
Organic Dairy Products
Organic dairy products are gaining popularity as consumers seek healthier and more environmentally friendly options. Governments and organizations are also promoting organic farming practices.
Free-From Dairy Products
Products free from lactose, sugar, and other allergens are becoming increasingly desirable, especially in developed countries.
Smart Packaging
Innovative packaging solutions that extend shelf life and ensure product safety are becoming essential in the dairy industry.
Sustainable Practices
Sustainability is a growing concern, with companies investing in eco-friendly practices and reducing their carbon footprint.
Major Players in the Market
Inner Mongolia Yili Industrial Group Co. Ltd
Holding a 2.66% market share in 2022, this company leads the market with its stringent food safety measures and innovative product offerings.
Danone SA
Known for its diverse dairy product range and commitment to sustainability, Danone is a major player in the global dairy market.
Nestlé SA
Nestlé's extensive product portfolio and strong global presence make it a dominant force in the dairy industry.
Unilever PLC
Unilever continues to innovate in the dairy sector, focusing on sustainable and health-oriented products.
China Mengniu Dairy Company Ltd
This company is a leading dairy producer in China, known for its high-quality products and extensive distribution network.
Challenges in the Dairy Market
High Production Costs
The high costs associated with dairy production, including feed, labor, and equipment, pose a challenge to market growth.
Environmental Concerns
Dairy farming has significant environmental impacts, including greenhouse gas emissions and water usage, necessitating sustainable practices.
Market Competition
The dairy market is highly competitive, with numerous players vying for market share. Differentiation through innovation and quality is crucial.
Future Outlook
Predictions for the Next Decade
The dairy market is poised for steady growth, driven by innovations, increasing health awareness, and expanding markets.
Potential Market Disruptors
Technological advancements, regulatory changes, and shifts in consumer preferences could significantly impact the market in the coming years.
Conclusion
The dairy products market is dynamic and full of potential, driven by technological advancements, shifting consumer preferences, and a growing focus on sustainability. Companies that adapt to these changes and innovate will thrive in this competitive landscape. The future of the dairy industry is promising, with numerous opportunities for growth and expansion.
#cultured dairy products market#dairy products market#dairy products market demand#dairy products market forecast#dairy products market growth#dairy products market growth rate#dairy products market leading players#dairy products market report#dairy products market share
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#Dairy Products Market share#Dairy Products Market size#Dairy Products Market price#Dairy Products Market forecast
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Organic Dairy Market will be US$ 55.02 billion by 2032
Organic Dairy Market Analysis The global organic dairy market is currently valued at US$26.53 billion as of 2023. It is anticipated to grow significantly and could reach US$55.02 billion by 2032, marking a compound annual growth rate (CAGR) of 8.44% from 2024 to 2032. The demand for organic dairy products has increased significantly in recent years, leading to greater availability in mainstream…
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#global organic dairy market#organic dairy market#organic dairy market 2024#organic dairy market by product#organic dairy market report#organic dairy market share#organic dairy market size
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Germany Dairy Products Market Revenue, Size, Share, Growth Drivers, Demand, Upcoming Trends, Challenges and Future Outlook 2033: SPER Market Research
The Germany Dairy Foods Market involves the production, distribution, and consumption of dairy products within Germany. With a strong tradition of dairy consumption and a focus on quality, the market offers a diverse range of products such as milk, cheese, yogurt, and butter. Key drivers include health consciousness, dietary preferences, and culinary traditions. Additionally, innovations in dairy processing and packaging contribute to market growth. Key players emphasize product quality, nutritional value, and sustainability to meet consumer demands effectively in this competitive market landscape.
#Dairy Foods Market#Dairy Products and Alternatives in Germany#Dairy Products in Germany#Germany Dairy Alternatives Market#Germany Dairy Foods Market Analysis#Germany Dairy Foods Market Demand#Germany Dairy Foods Market Growth#Germany Dairy Foods Market Overview#Germany Dairy Foods Market segmentation#Germany Dairy Foods Market Share#Germany Dairy Foods Market Size#Germany Dairy Foods Market Trends#Germany Dairy Free Snacks Market#Germany Dairy Market#Germany Dairy Production Market#Germany Dairy Products and Juice Market#Germany Dairy Products Food and Beverages Market#Germany Dairy Products Industry#Germany Dairy Products Market#Germany Dairy Products Market Challenges#Germany Dairy Products Market Competition#Germany Dairy Products Market Forecast#Germany Dairy Products Market Future outlook#Germany Dairy Products Market Opportunity#Germany Dairy Products Market Research Report#Germany Dairy Products Market Revenue#Germany Dairy Products Market Top Industry Players#Germany Juice Market#Germany Milk Product Market#Germany Organic Dairy Market
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Global Dairy Alternative Market outlook to 2028.
The Dairy Alternative Market outlook to 2028 foresees robust growth, challenging traditional dairy product market size and market share.
#Dairy product market size#Dairy product market share#Dairy product market growth#Dairy Alternative Market
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Data Bridge Market Research analyses that the dairy products processing equipment market is expected to reach the value of USD 13.37 billion by 2029, at a CAGR of 5.80% during the forecast period. Growth and expansion of the food and beverages industry, surge in the demand for dairy products, rising consumer consciousness towards high quality nutritional products, rising usage of automation process for production and growing personal disposable income by the major companies are the major factors attributable to
#Dairy Products Processing Equipment Market#Dairy Products Processing Equipment Market Demand#Dairy Products Processing Equipment Market Share#Dairy Products Processing Equipment Market Forecast#Dairy Products Processing Equipment Market Trend#Dairy Products Processing Equipment Market Segment#Dairy Products Processing Equipment Market Overview#Dairy Products Processing Equipment Market Growth
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The Dairy Products market size is estimated to reach $551.3 billion by 2026, growing at a CAGR of 4.6% during the forecast period 2021-2026. Dairy Products or milk products are any foods that contain milk from mammals such as cattle, goats, yaks, camels, buffaloes, and sheep. Some of the most common milk products are cheese, yogurt, butter, powdered milk, and frozen food products such as ice creams and desserts. An increase in awareness regarding the nutritional benefits of Dairy Products is anticipated to drive the market during the forecast period.
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Global Dairy Products Beverages Market
view more @ https://4jvb.short.gy/MFTiKa
Global Dairy Products Beverages Market size is estimated to reach $32.5 billion by 2027, growing at a CAGR of 5.5% during the forecast period 2022-2027.
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"Scientists have developed a way to dramatically reduce the cost of recycling certain electronic waste by using whey protein.
Their method allows for the easy recovery of gold from circuit boards at a cost of energy and materials amounting to 50 times less than the price of the gold they recover—these are the numbers that big business likes to see.
Indeed, the potential for scalability depends on this sort of cost savings, something traditional e-waste recycling methods just can’t achieve.
Professor Raffaele Mezzenga from ETH Zurich has found that whey protein, a byproduct of dairy manufacturing, can be used to make sponges that attract trace amounts of ionized gold.
Electronic waste contains a variety of valuable metals, including copper, cobalt, and gold. Despite gold’s public persona as being either money or jewelry, thousands of ounces of gold are used in electronics every year for its exceptional conductive properties.
Mezzenga’s colleague Mohammad Peydayesh first “denatured whey proteins under acidic conditions and high temperatures, so that they aggregated into protein nanofibrils in a gel,” writes the ETH Zurich press. “The scientists then dried the gel, creating a sponge out of these protein fibrils.”
The next step was extracting the gold: done by tossing 20 salvaged motherboards into an acid bath until the metals had dissolved into ionized compounds that the sponge began attracting.
Removing the sponge, a heat treatment caused the gold ions to aggregate into 22-carat gold flakes which could be easily removed.
“The fact I love the most is that we’re using a food industry byproduct to obtain gold from electronic waste,” Mezzenga says. In a very real sense, he observes, the method transforms two waste products into gold. “You can’t get much more sustainable than that!” ...
However the real dollar value comes from the bottom line—which was 50 times more than the cost of energy and source materials. Because of this, the scientists have every intention of bringing the technology to the market as quickly as possible while also desiring to see if the protein fibril sponge can be made of other food waste byproducts.
E-waste is a quickly growing burden in global landfills, and recycling it requires extremely energy-intensive machinery that many recycling facilities do not possess.
The environmental value of the minerals contained within most e-waste comes not only from preventing the hundreds of years it takes for them to break down in the soil, but also from the reduction in demand from new mining operations which can, though not always, significantly degrade the environments they are located in.
[Note: Absolutely massive understatement, mining is incredibly destructive to ecosystems. Mining is also incredibly toxic to human health and a major cause of conflict, displacement, and slavery globally.]
Other countries are trying to incentivize the recycling of e-waste, and are using gold to do so. In 2022, GNN reported that the British Royal Mint launched an electronically traded fund (ETF) with each share representing the value of gold recovered from e-waste as a way for investors to diversify into gold in a way that doesn’t support environmentally damaging mining.
The breakthrough is reminiscent of that old fairy tale of Rumpelstiltskin who can spin straw into gold. All that these modern-day, real-life alchemists are doing differently is using dairy and circuit boards rather than straw."
-via Good News Network, July 19, 2024
#ewaste#waste disposal#recycling#environment#e waste#e waste recycling#electronics#gold#mining#gold mining#wheyprotein#whey#chemistry#alchemy#good news#hope
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i did end up trying your maslenitsa blini recipe! kefir is lil hard to come by where i live. lot of fermented dairy products but the only one marketed as kefir didn't really have bubbles and was much thicker than kefir i've had while abroad. compensated by adding tiny bit of beer for the bubbles. very good recipe, thank you kindly for sharing it :]
Oh how wonderful! Thank you for letting me know! You guys keep amazing me with your alterations of this recipe, ahahaha. I'd never think to add beer to dough (but I'm also not a good cook).
Most importantly, you enjoyed the blini and it makes me very happy! :D
(Also, what a cute little snake plant! I really want one for myself, too.)
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#Dairy Products market size#Dairy Products market share#Dairy Products market price#Dairy Products market Forecast
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Dairy Alternatives Market is expected to reach US$ 75.70 Billion by 2032
Dairy Alternatives Market Analysis Global Dairy Alternatives Market will reach US$75.70 billion by 2032, up from US$29.07 billion in 2023. It is projected to increase at a CAGR of 11.22% from 2024 to 2032. Dairy alternatives are foods and drinks that can be substituted for dairy products. They are made from plants and are regarded as healthy dairy substitutes. Soy, rice, and almond milk are the…
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#dairy alternatives market#dairy alternatives market by product#dairy alternatives market by source#dairy alternatives market share#dairy alternatives market size#global dairy alternatives market
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Do you have any tips for eating kosher food when it's not easily available to you? It's slightly easier cause I don't eat meat but its very hard and I'd like help
To anyone who wants to eat kosher, my most important advice is to start slow. It's a process. If you cut out everything at once you will get overwhelmed and quit.
My first advice is to only eat things with a hechsher on it. Because you don't eat meat, it's already significantly easier for you. The problem is finding dairy with a hechsher, especially cheese. A lot of cheeses are made with rennet, which is a part of the animal we are forbidden to eat. This is why a lot of cheese chips and snacks aren't kosher, even if they seem like they should be (doritos were SO hard to let go of for me, and I'll never forgive Sunchips for removing their hechsher). A lot of foods also have non kosher dyes that were made with insect shells, the same with sodas. Additionally, checking produce for any bugs is always a good idea!!! Even produce in grocery chains are likely to contain little bugs. I promise once you start checking, you'll see them. So many products are full of chemicals that were created with non-kosher ingredients or in non-kosher facilities, so the best way to ensure you're not accidentally consuming them is to just eat hechsher products.
For people who do eat meat, however, you can still eat most fish because it's considered pareve. Chicken used to be in this category, though this was changed over time by rabbis who noticed that people began thinking of chicken as meat. The argument proposed is that the Torah says "Thou shall not boil a kid in its mother's milk," and since chickens don't produce milk, this prohibition does not apply. Rabbis would say that the spirit of the law means it does. It is up to you whether you want to agree with the rabbis about this. For me, when I first started keeping kosher, I would allow myself to eat chicken, before I slowly removed it from my diet to abide by the rabbinical ruling. I also think the spirit of the law should apply to eating eggs and chicken (though eggs are pareve) together, if we are prohibiting eating an animal with its potential child. But I'm not aware of any rabbis who have said this (but jews talk about everything so they're probably out there.)
Eating meat or cheese plant-based hechshered substitutes are also acceptable, depending on your movement. For me personally, I will eat hechshered meat substitutes, and this satiates my cravings for meat until I can get kosher meat. Gardein is a good brand, and so is Morning Star, and I'm sure other countries have their own brands. The argument against eating meat substitutes was that the appearance of an observant jew eating what looks to be a cheeseburger could cause other observant Jews to believe the laws around kashrut have changed, leading them to break kosher. This law made more sense back then, but now I'm not so convinced, but that's up to you to decide. Eventually, I see myself no longer eating meat substitutes once I live in an area with a kosher market, but for now this has to do.
Work your way up to waiting between meat and milk. The time varies, I've heard anything from one to eight hours.
Make sure to crack your eggs in a separate clear container to check for blood. It's not common, but it happens.
Eating vegan or vegetarian while you're out is a decent compromise in the beginning until you feel ready to let go of restaurants.
Lastly, have a little non-kosher food send off. Before you start your journey, eat your favorite non kosher food and then say goodbye to it forever, at least until you can find a way to make it kosher. Eating kosher is hard. But it's a reminder of the covenant between yourself and HaShem. When you eat kosher foods, the belief is that whatever animal was used in the making has now served a higher purpose.
If anyone else has tips on how to start keeping kosher, or ways that help you, feel free to share!
#jumblr#judaism#jewish#frumblr#ask#long post#im sure i left things out#the post was already long i didnt get to talk about the kosher kitchen part#thats a whole other thing#kosher#jewish conversion
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Global Dairy Market Analysis, Trends & future outlook to 2022-2028
Discover comprehensive Dairy Product Market Analysis and stay updated with Global Dairy Industry Trends. Explore the dynamic Milk and Dairy Product Market with our insightful reports.
#Dairy product market analysis#Global dairy industry trends#Milk and dairy product market#Dairy product market size#Dairy product market share#Dairy product market growth#Dairy product market forecast#Dairy product market segmentation#Dairy product market research
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How the Plant-based Milk Market is Growing Worldwide: A Sustainable Alternatives
The global plant-based milk market size is estimated to reach USD 32.35 billion in 2030 and expand at a CAGR of 7.6% from 2024 to 2030, according to a new report by Grand View Research, Inc. The growth of the plant-based milk market is primarily driven by shifting consumer preferences towards healthier dietary choices and increasing awareness of lactose intolerance and dairy allergies. Consumers are increasingly opting for plant-based alternatives such as almond, soy, oat, coconut, and others, which offer nutritional benefits including vitamins, minerals, and proteins, without compromising on taste.
The growing adoption of vegan and flexitarian lifestyles worldwide has significantly expanded the consumer base for plant-based milk products. These dietary choices are driven by ethical considerations, environmental sustainability concerns, and perceived health benefits associated with reduced consumption of animal products is further expected to drive the market for plant-based milk during the forecast period.
The availability and convenience of plant-based milks have significantly improved, contributing to market growth. Major retailers and supermarkets now stock a wide range of plant-based milks, making them easily accessible to consumers. Online grocery platforms have also expanded their plant-based milk offerings, allowing consumers to conveniently purchase their preferred products from the comfort of their homes. This factor is further expected to drive the market for plant-based milk during the forecast period.
The plant-based milk market has seen significant expansion beyond North America and Europe, reaching new markets in Asia, Latin America, and the Middle East. In Asia, where lactose intolerance is prevalent, plant-based milks are gaining popularity as a suitable alternative to dairy. In Latin America, the growing middle class and increasing awareness of health and environmental issues are driving demand for plant-based milks.
Manufacturers in the plant-based milk market are investing in research and development to innovate and expand their product portfolios. This includes the introduction of new plant sources such as almond, soy, oat, coconut, and others, as well as fortified variants enriched with vitamins, minerals, and protein. Innovations in flavor profiles and packaging formats cater to diverse consumer preferences and convenience.
For More Details or Sample Copy please visit link @: Plant-based Milk Market Report
Plant-based Milk Market Report Highlights
Asia Pacific is expected to grow with the fastest CAGR of 8.2% over the forecast period from 2024 to 2030. The rise of vegetarianism and veganism, driven by concerns about animal cruelty, supports the demand for plant-based milks.
Based on product, the oat milk is expected to grow with the fastest CAGR of 9.4% over the forecast period. Oat milk is rich in dietary fiber, particularly beta-glucan, which has been shown to help lower cholesterol levels. Additionally, oat milk often contains higher levels of protein compared to other plant-based milks, making it a nutritious option for consumers.
Based on nature, organic plant-based milk is expected to growth with the fastest CAGR of 11.5% from 2024 to 2030. Organic plant-based milks are free from synthetic pesticides, fertilizers, and genetically modified organisms (GMOs), which appeals to health-conscious consumers.
Based on distribution channel, sales of plant-based milk proudcts through hypermarkets & supermarkets accounted for the largest share in the plant-based milk market in 2023. These retail outlets offer a wide variety of plant-based milk products, including different brands, types, and flavors. The extensive product range allows consumers to compare and choose according to their preferences, driving sales through this channel.
Gain deeper insights on the market and receive your free copy with TOC now @: Plant-based Milk Market Report
We have segmented the global plant-based milk market based on product, nature, flavor, distribution channel, and region.
#PlantBasedMilk#DairyAlternatives#VeganMilk#NonDairy#PlantBased#MilkMarket#SustainableFood#FoodInnovation#HealthyLiving#VeganTrends#LactoseFree#DairyFree#PlantBasedDiet#FoodIndustry#MarketGrowth
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French island of Martinique seeks to reduce reliance on food imports • F...
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ENTREPÔT NAVY MARTINIQUAIS (FRENCH ANTILLES) NOUCHI DIASPORA
Food Scents in NOUCHI Gastronomy Olfactory Arts: Mango, Coconut, Cucumber, Sheep Dairy, Herbal Butter Mollusk, Garlic-Ginger, Dark Roast Coffee, Dark Chocolate, Cinnamon, Vanilla, and Molasses
Cabinda also produces hardwoods, coffee, cacao, rubber, and palm oil products; however, petroleum production accounts for most of Cabinda's domestic product.
Port Royal, Martinique Sister Cities: Antwerp, Belgium, Saint Pedro, Bas-Sassandra, Côte d'Ivoire; Boma, Cabinda, Angola; République Démocratique du Congo; St. John's, Newfoundland and Labrador; Le Havre, Normandy/Marseille-Caanes, Port Alpes Côte d'Azur, France
Bancassurance is a relationship between a bank and an insurance company[1] that is aimed at offering insurance products or insurance benefits to the bank's customers. In this partnership, bank staff and tellers become the point of sale and point of contact for the customer. Bank staff are advised and supported by the insurance company through wholesale product information, marketing campaigns and sales training. The bank and the insurance company share the commission. Insurance policies are processed and administered by the insurance company.
The staple right, also translated stacking right or storage right, both from the Dutch stapelrecht, was a medieval right accorded to certain ports, the staple ports. It required merchant barges or ships to unload their goods at the port and to display them for sale for a certain period, often three days. Only after that option had been given to local customers were traders allowed to reload their cargo and travel onwards with the remaining unsold freight.[1][2]
Gross national product accounts for its citizen’s productions both within and outside its borders. This figure then subtracts income earned by foreign residents within the country. By contrast, gross domestic product measures the production of goods and services made within a country’s borders by both citizens and foreign residents overall.
Marseille or Marseilles (French: Marseille; Provençal Occitan: Marselha; see below) is the prefecture of the French department of Bouches-du-Rhône and of the Provence-Alpes-Côte d'Azur region. Situated in the Provence region of southern France, it is located on the coast of the Gulf of Lion, part of the Mediterranean Sea, near the mouth of the Rhône river. A resident of Marseille is a Marseillais.
Tidjane Thiam (French: [tidʒan tiam];[1][2] born 29 July 1962) is an Ivorian and French businessman, and the executive chairman of Freedom Acquisition Corp.[3] He was the chief executive officer (CEO) of Swiss bank Credit Suisse from March 2015 to February 2020. He was the chief financial officer of British banking group Prudential from 2007 to 2009, and then its CEO until 2015. In 2019, Thiam became a member of the International Olympic Committee (IOC).[4][5][6]
João Manuel Gonçalves Lourenço GColIH (born 5 March 1954) is an Angolan politician who has served as the 3rd president of Angola since 26 September 2017.[4] Previously, he was Minister of Defence from 2014 to 2017. In September 2018, he became the Chairman of the People's Movement for the Liberation of Angola (MPLA), the ruling party. He was the party's Secretary-General from 1998 to 2003.
Serge Letchimy (French pronunciation: [sɛʁʒ lɛtʃimi]; born 13 January 1953) is the President of the Executive Council of Martinique and former member of the National Assembly of France. He represents the island of Martinique's 3rd constituency since June 2007, and is a member of The Socialists and affiliated parliamentary group. Letchimy is a member of the Martinican Progressive Party (PPM), or Parti progressiste martiniquais. He was the successor of Aimé Césaire as Mayor of Fort de France from 2001 to 2010 and was the final President of the Regional Council of Martinique from 26 March 2010 until its replacement by the Assembly of Martinique in December 2015.[1]
Capricornus is one of the 88 modern constellations, and was also one of the 48 constellations listed by the 2nd century astronomer Claudius Ptolemy. Its old astronomical symbol is  (♑︎). Under its modern boundaries it is bordered by Aquila, Sagittarius*, Microscopium, Piscis Austrinus, and Aquarius*. The constellation is located in an area of sky called the Sea or the Water, consisting of many water-related constellations such as Aquarius, Pisces and Eridanus. It is the smallest constellation in the zodiac. (Sky God R'ad Angel)*
The French West Indies or French Antilles (French: Antilles françaises, [ɑ̃tij fʁɑ̃sɛːz]; Antillean Creole: Antiy fwansé) are the parts of France located in the Antilles islands of the Caribbean:
The two overseas departments of:
Guadeloupe, including the islands of Basse-Terre, Grande-Terre, Les Saintes, Marie-Galante, and La Désirade.
Martinique
The two overseas collectivities of:
Saint Martin, the northern half of the island with the same name, the southern half is Sint Maarten, a constituent country of the Kingdom of the Netherlands.
Saint Barthélemy
Metallurgy Purchasing Matrix Business Cluster Entrepôt with Mineral Water Exclusive Economic Zone (EEZ)
Regions: Fragrance and Cosmetics Artisanal Plantation, Cash Crops, open-pit-large-scale alluvial and coastal Mining, and Technology Farming
Real Estate Urban Economics: Urban Coastal City Slum and Marina
Port Economics: Coastal City; Urban Brooklyn; County Line Trafficking Coastal City Slum Lords Bay Area
Funding: Naval Local Government
County Line Trafficking: Homestead and Artist Residency
Education: Trade School for Mining, Tile Cutting, and Fishing
Indo-Caribbean Gastronomy: Coconut Flakes Rice, Coconut Cream, Coconut Curry Yogurt Rice Pudding/Mollusk Sauce
Antillanité is a literary and political movement developed in the 1960s that stresses the creation of a specific West Indian identity out of a multiplicity of ethnic and cultural elements.
Subsistence Cashew: Subsistence agriculture occurs when farmers grow food crops to meet the needs of themselves and their families on smallholdings. Subsistence agriculturalists target farm output for survival and for mostly local requirements, with little or no surplus. The Anacardiaceae, commonly known as the cashew family[1] or sumac family, are a family of flowering plants, including about 83 genera with about 860 known species.[2] Members of the Anacardiaceae bear fruits that are drupes and in some cases produce urushiol, an irritant. The Anacardiaceae include numerous genera, several of which are economically important, notably cashew (in the type genus Anacardium), mango, Chinese lacquer tree, yellow mombin, Peruvian pepper, poison ivy, poison oak, sumac, smoke tree, marula and cuachalalate. The genus Pistacia (which includes the pistachio and mastic tree) is now included, but was previously placed in its own family, the Pistaciaceae.[3]
Pedagogy, most commonly understood as the approach to teaching, is the theory and practice of learning, and how this process influences, and is influenced by, the social, political, and psychological development of learners.
FOREIGN DIRECT INTERVENTION (GUERILLA NAVY INFRASTRUCTURE)
A navy, naval force, military maritime fleet, war navy, or maritime force is the branch of a nation's armed forces principally designated for naval and amphibious warfare; namely, lake-borne, riverine, littoral, or ocean-borne combat operations and related functions. It includes anything conducted by surface ships, amphibious ships, submarines, and seaborne aviation, as well as ancillary support, communications, training, and other fields.
The strategic offensive role of a navy is projection of force into areas beyond a country's shores (for example, to protect sea-lanes, deter or confront piracy, ferry troops, or attack other navies, ports, or shore installations). The strategic defensive purpose of a navy is to frustrate seaborne projection-of-force by enemies. The strategic task of the navy also may incorporate nuclear deterrence by use of submarine-launched ballistic missiles. Naval operations can be broadly divided between riverine and littoral applications (brown-water navy),
Naval operations can be broadly divided between riverine and littoral applications (brown-water navy), open-ocean applications (blue-water navy), and something in between (green-water navy), although these distinctions are more about strategic scope than tactical or operational division.
FX NEGATIVE INTEREST RATE ENTREPÔT CURRENCY
Cash crops are agricultural crops that are planted for the purpose of selling on the market or for export to make profit, as distinguished from subsistence crops planted for the purpose of self-supply of the farmer (like livestock feeding or food for the family).
A commodity index is an index that tracks the price and returns on a basket of commodities. These indexes are often accessible for investing through mutual funds or exchange traded funds (ETFs). Many investors who want access to the commodities market without entering the futures market decide to invest in commodity index funds.
A de facto currency is a unit of money that is not legal tender in a country but is treated as such by most of the populace. The United States dollar and the European Union euro are the most common de facto currencies.
The franc was the currency of Martinique until 2002.
Dark Roast Coffee, Molasses, Hazelnut, Chocolate-Cocoa, Whipped Cream, Cinnamon Compound Butter (Çonxelles) — French Cheese Garlic Onion-Mushroom Culinary Linguistics (Rugxé)
Rugxé Linguistics
Bouquet Garni: Rugxé French Cheese Garlic Onion-Mushroom Culinary Linguistics (Rugxé)
Dinner: Rugxé Crustless Quiche and Rugxé Stew
Sense: Umami
Cinq au Cinq Linguistics 5x5 Cooking: Colors, Scents, Cooking Methods, Senses, and Flavors (Five Spot for Top 5 Ingredients/Methods)
Phonology: X Vowel Harmony, Soft Rs, Norrow and Long Lips
Larousse Linguistics: Rugxé under French-Onion, Saut��e, or Bouquet Garni
Çonxelles Linguistics
Goûter: Çonxelles Dark Roast Coffee, Molasses, Hazelnut, Chocolate-Cocoa, Whipped Cream, Buttermilk, Cinnamon Compound Butter, Tobacco
Snack or Breakfast: Cigarillos; Chocolate Chip Banana Pancakes and Molasses or Dark Roast Coffee undertones of Brown Cane Sugar, Dark Chocolate, Hazelnut Cream
Cinq au Cinq Linguistics 5x5 Cooking: Harmony–Contrast Nutty-Sweet Dairy, Cooking Methods, Senses, Time of Day, Hot-Cold Contrast (Five Spot for Top 5 Ingredients/Methods)
Phonology: X Vowel Harmony, Soft Rs, Norrow and Long Lips
Larousse Linguistics: Çonxelles under Goûter
Sense: Goûter
Larousse Linguistics: Rugxé et Çonxelles est Cashew Famille
TURF ACCOUNTING MODEL
+EV
Python Programming Gaussian Distribution
Exotic Options Trading Live Betting
Parlays Minimum for Round Robins
Daily Fantasy Rakes
Daily Fantasy Sports Rakes Minimums with Diamond Jewelry like a retake on Uncut Gems and ShopGLD.
$10k Bundle Tennis Cluster and Studs
$25k Bundle Grillz
$75k Bundle Watch
Gold, Diamond, and Watches Traffickers Accounting
Modified cash basis is an accounting method that combines elements of the two primary bookkeeping practices: cash and accrual accounting. It seeks to get the best of both worlds, recording sales and expenses for long-term assets on an accrual basis and those of short-term assets on a cash basis. The goal here is to provide a clearer financial picture without dealing with the costs of switching to full-blown accrual accounting.
Artisanal Plantation Case Study
Rental Properties, Rental Farmland Plantation Economy, AG Indexes w/ FX CFDs, Gold Bars, Garunteed Investment Certificate are my Net Asset Portfolio.
Yvon Chouinard (born November 9, 1938)[1] is an American rock climber, environmentalist, philanthropist, and outdoor industry businessman. His company, Patagonia, is known for its commitment to protecting the environment. He was named one of the 100 most influential people in the world by Time magazine in 2023.[2]
Douglas Rainsford Tompkins (March 20, 1943 – December 8, 2015) was an American businessman, conservationist, outdoorsman, philanthropist, filmmaker, and agriculturalist.
Contracts and Investments
Share Appreciation Right Plans (SAR Plans)
Under SAR Plans, the corporation grants plan participants share appreciation rights. Each SAR entitles participants to receive, on vesting, the net value of the increase in the market value of the corporation’s share between the grant date and the vesting date. Share Appreciation Right Plans are similar to stock option plans in some ways, and to RSU Plans in others:
Value. Share Appreciation Rights function much like stock options in many ways – but unlike stock options, participants aren’t required to pay the exercise price when they exercise the SAR. Share Appreciation Rights start with a nil value at the time of grant, so will have no value at vesting if the market value of the shares has decreased between the dates of grant and of vesting.
Plan Terms. Share Appreciation Right Plans typically contain provisions similar to those of RSU Plans in respect to plan administration, maximum shares reserved for issuance, grant agreement, market value, employment, share capital adjustments, change of control and shareholder agreements.
Vesting. Like RSU Plans, vesting provisions in SAR Plans can also be based on time, performance or both. Performance-based SARs are sometimes called “performance appreciation rights” or “PARs”. Once vested, the plan participant can settle the SARs in cash or in an amount of shares that equals the amount payable to the participant divided by the per share market value
Deferred Compensation
Deferred compensation refers to that part of one’s contribution that is withheld and paid at a future date. Retirement plans and employee pensions are examples of deferred compensation. Employers usually withhold a fraction of employees’ compensation every month, accumulate it over time, and pay the lump sum amount on a date previously agreed upon in the employment contract.
Real Estate Joint Venture (JV)
A real estate joint venture (JV) is a deal between multiple parties to work together and combine resources to develop a real estate project. Most large projects are financed and developed as a result of real estate joint ventures. JVs allow real estate operators (individuals with extensive experience managing real estate projects) to work with real estate capital providers (entities that can supply capital for a real estate project).
Farmland Investments
Age 16-19
Bond Funds
Farmland REITS
CFDS
Real Estate Brokerage Trust Account
Age 20-30
Farmland Recession Proof Stocks (AgTech, Ag ETFS, AgETN)
Incubator and Startup Accelerators
Real Estate Joint Ventures
Age 30-40
Farmland Blue Chip Indexes w/ Credit Spread Options
MINUIT DU L'AFRIQUE-TABAC MOVEMENT
Colour Theory for Subjective Expressionist and Distorted Strokes, Splashes, Smears, Dribbles, with Sensual Lyrics/Sound Poetry. CAAB Movements Culture, Aesthetics, Arts, Bohemian. Esthétique Antagonique (Culture Antagonism and Aesthetic Theory with Industrial Subculture and Edgy Arts), with 5 Senses Collective.
GASTRONOMY AS A LANGUAGE
Culinary linguistics, a sub-branch of applied linguistics, is the study of food and language across various interdisciplinary fields such as linguistic, anthropology, sociolinguistics, and consumption politics and globalisation.[1]
Competitive Cooking Gambling
Cooking Shows as Leagues
Noun and Verb Groups
Gastronomy Trends Marketing Teams
Bocuse d’Or as Organization
Habitant Conservation Film Festival
Restaurant Clientel Grocery Stores
Cook Book based Libraries
Bocuse d’Or Qualifiers
Agriculture Festivals
Wool and Wine
Sporting Event Gastronomy
Nutritional Biochemistry Learning Show
Farmland Stock Simulators
Agronomics School
Pescatarian Gastronomy School
Agriculture Central Hedge Fund, Mining Unions, Peninsula Agronomique Engineering, Commodities Options Exchange (Credit Spread Options, Farm REITs, Crop Production; Fertelizers and Seeds; Equipment; Distribution and Processing Stocks, Ag ETFs and ETNs, Ag Mutual Funds), Tableau Économiques, Investments Farms REITs, Art Financing Mardi Gras
SOCIO-TRUST FUND NIGERIAN BANKS
Age 16-19
Bond Funds
Farmland REITS
CFDS
Real Estate Brokerage Trust Account
Age 20-30
Farmland Recession Proof Stocks (Cosmetics, AgTech, Ag ETFS, AgETN)
Incubator and Startup Accelerators
Real Estate Joint Ventures
Age 30-40
Farmland Blue Chip Indexes w/ Credit Spread Options
Tunnel Strategy (Offshore Banking)
Purpose: Permanent Residency Card
$250k Deposit
$125k: 60/40 portfolio, 60% Fixed Income & REITs and 40% Blue Chip Stocks
$50k: Guaranteed Investment Certificates (GICs) and term deposits are secured investments. This means that you get back the amount you invest at the end of your term. The key difference between a GIC and a term deposit is the length of the term. Term deposits generally have shorter terms than GICs.
$75k: Spending Cash
Tax System
Commonwealth of Dominica has initiated legislation that facilitates the creation of offshore corporations, trusts, and foundations, providing tax-friendly and privacy-protected offshore banking services.
Taxes on profits of offshore companies are generally in the range of 0% to 5.5%, and the tax rate decreases as the profits earned increase.
A business cluster is a geographic concentration of interconnected businesses, suppliers, and associated institutions in a particular field. Clusters are considered to increase the productivity with which companies can compete, nationally and globally. Accounting is a part of the business cluster.[1][2] In urban studies, the term agglomeration is used.[3] Clusters are also important aspects of strategic management. Geographical cluster – as stated above e.g. the California wine cluster[12] or the flower cluster between Rotterdam and Amsterdam in the Netherlands.[13] Sectoral clusters (a cluster of businesses operating together from within the same commercial sector e.g. marine (south east England; Cowes and now Solent) and photonics (Aston Science Park, Birmingham)) Horizontal cluster (interconnections between businesses at a sharing of resources level e.g. knowledge management, machinery, lab and test tools, material supply, professional employment) Factor endowment clusters – They are created because a comparative advantage they might have linked to a geographical position. For example, wine production clusters because of sunny regions surrounded by mountains, where good grapes can grow. This is like certain areas in France such as Burgundy and Champagne, as well as Lombardy, Spain, Chile and California. Low-cost manufacturing clusters – These clusters have typically emerged in developing countries within particular industries, such as automotive production, electronics, or textiles. Examples include electronics clusters in Mexico (e.g. Guadalajara) and Argentina (e.g. Córdoba). Cluster firms typically serve clients in developed countries. Drivers of cluster emergence include availability of low-cost labor, geographical proximity to clients (e.g. in the case of Mexico for U.S. clients; Eastern Europe for Western European clients).[17] Hubs and nodes is a geographic model explaining how linked regions can cooperate to fulfill elements of an industry's value chain and collectively gain sufficient mass to drive innovation growth. In economics, a network effect (also called network externality or demand-side economies of scale) is the phenomenon by which the value or utility a user derives from a good or service depends on the number of users of compatible products. The model of hubs and nodes builds on Porter's cluster model which served well in the past, but as businesses and regions around the world have adjusted to the realities of globalization, the concept of clusters is becoming outdated. In the late 1990s, the Seoul Metropolitan Government in South Korea developed the Digital Media City (DMC), a 135-acre complex, four miles outside of the city's central business district in the Sangam-dong district. With Seoul's rapidly growing cluster of multi-media, IT, and entertainment industries, the Digital Media City, through its vibrant agglomeration, helped to promote these industries and companies whose core business required use of information, communication, and media technologies. DMC grew and prospered as a global business environment, raising Seoul as an east-Asian hub of commerce. The cluster of its digital media-related, high-tech firms spawned partnerships which in turn leveraged both human and social capital in the area. Eventually, DMC fed the innovation of more than 10,000 small-scale Internet, game, and telecommunication firms located in Seoul.[20]
NOUCHI
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