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grandmaster-anne · 2 years ago

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Court Circular | 30th March 2023

Hotel Adlon Kempinski Berlin

The King and The Queen Consort, accompanied by His Majesty’s Ambassador to the Federal Republic of Germany (Her Excellency Mrs Jill Gallard) and Ms Franziska Giffey (Governing Mayor of Berlin), this morning signed the City’s Golden Book before His Majesty called upon Mr Olaf Scholz (Federal Chancellor of the Federal Republic of Germany) at the Federal Chancellery, Berlin. The King and The Queen Consort afterwards visited Wittenbergplatz Market and were received by the Managing Director of Berlin-Brandenburg Farmers’ Market (Ms Silvia Hintsche). Their Majesties subsequently attended a Plenary Session at the Bundestag and were received by the President of the Bundestag (Ms Bärbel Bas). Ms Bas welcomed The King and The Queen Consort and His Majesty addressed the Session. The King this afternoon visited the Ukraine Arrivals Centre, Tegel Refugee Centre, Berlin, and was received by The President of the Federal Republic of Germany. His Majesty afterwards visited Wasserstrassen und Schifffahrtsamt, Finowfurt, and was received by the Minister President of Brandenburg (Dr Dietmar Woidke). The King, accompanied by the Federal President of Germany, viewed a static display of a British amphibious bridge and a mechanised infantry vehicle before viewing the completion of the amphibious bridge. His Majesty walked on to the bridge and spoke to a group of British and German soldiers. The King later visited Brodowin Organic Farm, Ökodorf Brodowin, Weissensee, Chorin, and was received by Mr and Ms Ludolf von Maltzan (Owners). His Majesty toured the dairy and viewed the ripening rooms before meeting members of the farm staff and young farmers. The Queen Consort, accompanied by Ms Büdenbender (wife of The President of the Federal Republic of Germany), this afternoon visited Refugio Café, Berlin. Her Majesty and Ms Büdenbender afterwards visited Komische Oper, Berlin.

St James’s Palace

The Princess Royal, Patron, the Injured Jockeys Fund, this morning opened their South West Hub at Taunton Rugby Club, Veritas Park, Hyde Lane, Taunton, and, having been received by His Majesty’s Lord-Lieutenant of Somerset (Mr Mohammed Saddiq), this afternoon attended a Reception at Taunton Racecourse. Her Royal Highness later opened Weston College’s Health and Active Living Skills Centre, Loxton Road, Weston-super-Mare, Somerset.

Kensington Palace

The Duke and Duchess of Gloucester this morning attended the Lord Mayor’s Big Curry Lunch Reception at Guildhall, Gresham Street, London EC2.

St James’s Palace

The Duke of Kent, Patron, the Society for Army Historical Research, this morning received Major General Ashley Truluck (Chairman) and Members of the Society’s Council and was presented with the Fellowship of the Society.

#court circular #princess anne #princess royal #king charles iii #queen camilla #prince richard duke of gloucester #birgitte duchess of gloucester #prince edward duke of kent #british royal family

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booksontheflowerpot · 2 years ago

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as someone from another country, i also have a perspective in this situation.

(also slight insight, our shopping culture here in brazil is different, one Walmart opened in my city and it closed after a year or so because the business model is unsustainable in a place of financial recession and reasonable labor laws, but it also happened because of culture class, I'll get into detail.)

one thing i need to say first; more than just unions, you guys up there need new laws, i mean, actual constitution reform, better labor laws. here in Brazil its a big topic of conversation since i can remember. a political party that focus on that is important.

some examples of laws that we have here that impacted us greatly ; 13rd paycheck, 30 vacations, institutionalization of certain job titles such as housekeepers, in case of work accident, you will receive monetary compensation,

there's no such thing as sick days, if you're sick you're allowed to not work, if you have a doctor's notice, you cannot be deducted from your paycheck when that happens, and yes you can sue your company if they try to do that, pregnancy protection as well, marital status is confidential, you dont need to disclose your family information for your workplace, so they cannot "deliberately not chose you because you might be pregnant sometime soon"(i always found this insane)

we also have a cool thing thats basically a government organization, supported by federal law that is responsible to analyze and protect the rights of every subsection of working field. for example, recently the one for like service workers regularized house keeping as a formal job, another was the minimum wage for nurses was doubled for all, things like that.

to sum things up, yall need to create those conversations, go bother your political parties, make changes in that regard, there's only so much that unions and people privately can do without government and law enforcement.

like, think like this, per nature, capitalism will keep breeding money hungry companies, if Walmart or Amazon dies, the next one will appears, thats how it works. and once the company dies the union dies together with it.

and laws don't do that, laws will enforce policies in every company, big or small, new or old, and help protect everyone.

from now on ill speak a bit about Walmart itself from a business perspective so if that's not something you're interested u can skip it 😅

pulling from the previous post talking about the Walmart Germany, you see, that only worked well because they did have better labor laws.

what happened here, in the south of Brazil (coincidentally a city with a huge European influence) is that they didn't take the time to learn about our culture (as in true American fashion lol)

for context, my state and therefore my city is currently going through a massive recession since 2012 or so, anyone what lives here knows this, so people are more careful with their money, dont usually buy bad products, and they like good deals. another thing is that, because of this same recession, the city has a huge population of older people, the people who were already settled, we have less kids, a lot of them moved out to the capital, so on and so forth.

so you can imagine, a city with a lot of grammas and grampas, who are very old school, who need help finding things across with corridors of the market, we have tons of helpers across our shoppings, stores, markets etc. its also a part of our culture, Brazil is very mixed, heartwarming, we function upon connection.

if in the usa people will go out of their way to not be bothered by a worker, in Brazil is the opposite, we ask for help first before even trying to find the stuff. its a "hey, do you know which side is the dairy section?" and even as a very introverted person, i get myself doing that a lot of the time, its effective 🤷🏻‍♀️.

what i mean about all that rambling though, Walmart (and a lot of other companies from the USA really) thrive in misery, they purposely make the people miserable to be able to operate, very much like a parasite, and they do it together, all the big companies, and that's no different from anywhere in the world. but when you regulate that shit, you have the best of both worlds; convenient services and healthy and decent life.

also recommend people to look the roots of capitalism and how its rooted into slavery and how big companies policies in labor are so analog to slavery that its distopic.

anyway, thats my take for today.

#capitalism

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shrutijadhav2139 · 6 days ago

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Food Flavors Market: Regional and Country-Level Insights with Trends and Forecasts

The food flavors market has seen significant growth in recent years, driven by changing consumer preferences, increasing demand for diverse and innovative flavors, and advancements in food processing technologies. Food flavors play a crucial role in enhancing the taste and aroma of various food products, making them an essential component of the global food and beverage industry. As manufacturers continue to focus on providing a wide range of flavor profiles, the market is poised for substantial growth across different regions and countries. This article delves into the regional and country-level insights, trends, and forecasts shaping the food flavors market.

Market Overview

The global food flavors market encompasses both natural and artificial flavorings used in a variety of food and beverage products such as snacks, dairy, beverages, confectioneries, and baked goods. As consumer demand for convenience foods and ready-to-eat meals increases, so does the need for consistent and appealing flavor profiles. The market is also being shaped by growing awareness of health and wellness trends, which has led to a surge in demand for natural, organic, and clean-label flavors.

Regional Insights

North America

North America, particularly the United States, holds a dominant position in the food flavors market. The region is characterized by a mature food processing industry and high demand for flavored beverages, snacks, and dairy products. A significant trend in North America is the increasing preference for natural and organic ingredients due to growing concerns about the adverse health effects of artificial additives. Moreover, advancements in flavor technology, including the development of more sophisticated and customized flavor blends, are propelling market growth in this region.

Europe

Europe is another key market for food flavors, with countries like Germany, France, and the United Kingdom leading the charge. The demand for food flavors in Europe is primarily driven by the thriving packaged food industry and the increasing popularity of international cuisines. European consumers are also becoming more conscious of the ingredients used in food products, which has led to an increased preference for natural and plant-based flavors. Additionally, the growing trend of plant-based foods in the region is creating new opportunities for flavor manufacturers to innovate.

Asia-Pacific

The Asia-Pacific region is expected to witness the highest growth rate in the food flavors market over the coming years. With rapidly growing economies, changing lifestyles, and a burgeoning middle class, demand for processed and flavored foods is soaring across countries like China, India, and Japan. The region is also experiencing a shift towards Western-style fast foods and beverages, further fueling the demand for new and exciting flavors. Additionally, as health consciousness grows, consumers are increasingly opting for natural flavors over synthetic ones. This shift is anticipated to drive the development of clean-label flavor solutions in the region.

Latin America

In Latin America, the food flavors market is growing steadily, especially in countries like Brazil and Mexico. The market is driven by the increasing consumption of ready-to-eat meals, snacks, and beverages. In addition, the demand for local and traditional flavors continues to rise, with manufacturers looking to incorporate indigenous flavors into modern food products. Despite economic challenges, the demand for affordable, flavored food products is expected to keep the market expanding in the region.

Middle East and Africa

The food flavors market in the Middle East and Africa (MEA) is relatively underdeveloped compared to other regions but shows promising growth potential. The MEA region is witnessing an increase in the adoption of Western food trends, such as fast food and carbonated drinks, which has fueled demand for new flavors. In countries like the UAE and Saudi Arabia, food manufacturers are also experimenting with exotic and bold flavor combinations to cater to the diverse tastes of the population. As disposable income rises and consumer preferences evolve, the food flavors market in the MEA region is expected to see accelerated growth in the coming years.

Trends and Forecasts

The food flavors market is expected to continue its upward trajectory, driven by several key trends:

Clean Label Demand: Consumers are increasingly seeking transparency in the food products they purchase. Clean-label products, which use fewer artificial ingredients, are expected to dominate the market in the coming years. Manufacturers will likely respond by investing in natural and organic flavor solutions.

Plant-Based Flavors: As more consumers adopt plant-based diets, there will be greater demand for flavors that mimic the taste of meat, dairy, and other animal-based products. This trend is anticipated to spur innovation in plant-based flavoring solutions.

Health-Conscious Flavor Innovations: With a growing focus on wellness, food manufacturers are increasingly incorporating functional ingredients, such as probiotics or antioxidants, into their flavor profiles. This trend reflects consumer interest in flavors that contribute to both taste and health.

In conclusion, the global food flavors market is poised for steady growth across various regions, driven by evolving consumer preferences, the demand for natural ingredients, and innovation in flavor technology. Manufacturers are focused on meeting these needs through customized, clean-label, and health-oriented flavor solutions. As the market continues to evolve, companies that can anticipate and respond to emerging trends will be best positioned for success.

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#FoodFlavorsMarketTrends #FoodFlavorsMarketForecast #FoodFlavorsMarketInsights #FoodFlavorsMarketSegmentation #FoodFlavorsMarketGrowth

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harshnews · 1 month ago

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Rice Malt Syrup Market Size, Share, Trends, Growth Opportunities and Competitive Outlook

"Global Rice Malt Syrup Market – Industry Trends and Forecast to 2028

Global Rice Malt Syrup Market, By Product Type (Regular and Organic), Application (Bakery & Confectionary, Beverages, Desert & Dairy Products, Meat, Poultry & Seafood Products, Infant Formula, Others), Origin (Organic, Conventional), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028

Access Full 350 Pages PDF Report @

**Segments**

- **Type**: The rice malt syrup market can be segmented based on the type into organic and conventional rice malt syrup. The growing demand for organic and natural products among consumers is fueling the demand for organic rice malt syrup.

- **Application**: In terms of application, the market can be segmented into food & beverages, pharmaceuticals, cosmetics, and others. Rice malt syrup is widely used in the food and beverage industry as a sweetening agent and flavor enhancer.

- **Distribution Channel**: The distribution channel segment includes online retail, supermarkets/hypermarkets, specialty stores, and others. The increasing penetration of e-commerce platforms has boosted the sales of rice malt syrup through online retail channels.

**Market Players**

- **Malt Products Corporation**: Malt Products Corporation is a leading player in the rice malt syrup market, offering a range of organic and conventional rice malt syrup products to meet the diverse needs of consumers.

- **RiceBran Technologies**: RiceBran Technologies is another key player in the market, known for its high-quality rice-based ingredients including rice malt syrup used in various food and beverage applications.

- **Wuhu Deli Foods Co., Ltd.**: Wuhu Deli Foods Co., Ltd. is a prominent player in the rice malt syrup market, providing organic and conventional rice malt syrup for use in different industries.

- **Shanghai Yueda Naisi Agricultural Science and Technology Co., Ltd.**: Shanghai Yueda Naisi Agricultural Science and Technology Co., Ltd. offers a wide range of rice malt syrup products catering to the growing demand for natural sweeteners in the market.

- **Cargill**: Cargill is a global player in the rice malt syrup market, known for its innovative solutions and sustainable sourcing practices to meet the evolving consumer preferences.

The global rice malt syrup market is witnessing significant growth due to the rising awareness regarding the health benefits of natural sweeteners and the increasing demand for clean-labelThe global rice malt syrup market is experiencing substantial growth driven by several key factors. One of the primary drivers of growth is the increasing consumer awareness regarding the health benefits of natural sweeteners. As consumers become more health-conscious and seek out products with cleaner labels, the demand for rice malt syrup, which is perceived as a healthier alternative to traditional sweeteners, has been on the rise. This shift towards natural and organic products is particularly evident in developed markets where consumers are willing to pay a premium for products that are perceived as healthier and more sustainable.

Another factor fueling the growth of the rice malt syrup market is the expanding application scope of the product. Rice malt syrup is widely used in the food and beverage industry as a sweetening agent and flavor enhancer. With the rising demand for natural and organic ingredients in food and beverage formulations, the use of rice malt syrup as a natural sweetener has gained traction among manufacturers. Moreover, the pharmaceutical and cosmetics industries are also increasingly incorporating rice malt syrup into their products due to its perceived health benefits and clean-label appeal.

In terms of market players, several key companies are driving the growth and innovation within the rice malt syrup market. Companies such as Malt Products Corporation, RiceBran Technologies, Wuhu Deli Foods Co., Ltd., Shanghai Yueda Naisi Agricultural Science and Technology Co., Ltd., and Cargill are among the prominent players in the market. These companies are not only offering a diverse range of organic and conventional rice malt syrup products but are also focusing on sustainable sourcing practices and product innovation to meet the evolving consumer preferences.

The distribution channel also plays a crucial role in the market dynamics of rice malt syrup. The increasing penetration of e-commerce platforms has significantly boosted the sales of rice malt syrup through online retail channels. Consumers are increasingly turning to online shopping for convenience and a wider range of product options, and this trend has presented new opportunities for market players to expand their reach and market presence.

Looking ahead, the global rice malt syrup**Global Rice Malt Syrup Market Overview**

- **Segments**

**Product Type**: The global rice malt syrup market is segmented into regular and organic variants to cater to the diverse preferences of consumers seeking natural and healthier sweetening options. The demand for organic rice malt syrup is witnessing significant growth due to the rising emphasis on organic and clean-label products among consumers.

**Application**: The market is further segmented based on application into bakery & confectionery, beverages, dessert & dairy products, meat, poultry & seafood products, infant formula, and others. Rice malt syrup finds extensive usage across these applications as a natural sweetener and flavor enhancer, driving its market growth.

**Origin**: Within the market segmentation, the origin of rice malt syrup is categorized into organic and conventional types, reflecting the increasing consumer inclination towards organic and naturally sourced ingredients in their food and beverage choices.

**Market Analysis**

The global rice malt syrup market is poised for continued growth and innovation, driven by various industry trends and factors. The rising consumer awareness regarding the benefits of natural sweeteners and the shift towards clean-label products are propelling the demand for rice malt syrup. Manufacturers are focusing on expanding their product offerings to meet the evolving preferences of health-conscious consumers, particularly in developed markets where the demand for organic and natural products is on the rise.

In terms of applications, the versatile use of rice malt syrup in various industries, including food and beverage, pharmaceuticals, and cosmetics, is contributing to its market expansion. The

TABLE OF CONTENTS

Part 01: Executive Summary

Part 02: Scope of the Report

Part 03: Research Methodology

Part 04: Market Landscape

Part 05: Pipeline Analysis

Part 06: Market Sizing

Part 07: Five Forces Analysis

Part 08: Market Segmentation

Part 09: Customer Landscape

Part 10: Regional Landscape

Part 11: Decision Framework

Part 12: Drivers and Challenges

Part 13: Market Trends

Part 14: Vendor Landscape

Part 15: Vendor Analysis

Part 16: Appendix

Core Objective of Rice Malt Syrup Market:

Every firm in the Rice Malt Syrup Market has objectives but this market research report focus on the crucial objectives, so you can analysis about competition, future market, new products, and informative data that can raise your sales volume exponentially.

Size of the Rice Malt Syrup Market and growth rate factors.

Important changes in the future Rice Malt Syrup Market.

Top worldwide competitors of the Market.

Scope and product outlook of Rice Malt Syrup Market.

Developing regions with potential growth in the future.

Tough Challenges and risk faced in Market.

Global Rice Malt Syrup top manufacturers profile and sales statistics.

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#Rice Malt Syrup Market

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resistantbees · 1 month ago

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ashwetu · 1 month ago

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Nutraceutical Products Market Expected to Reach $691.87 Billion by 2030, Growing at a 7.8% CAGR

The Nutraceutical Products Market is projected to reach $691.87 billion by 2030, registering a robust CAGR of 7.8% from 2023 to 2030, according to a new report by Meticulous Research®.

The rising demand for nutraceuticals is driven by the aging population, the increasing prevalence of chronic diseases, and growing awareness about the role of nutrition in disease prevention and healthy living.

Aging Population and Rising Chronic Disease Prevalence: Key Market Drivers

Aging is associated with a gradual decline in the body’s structural and functional capabilities, making older adults more vulnerable to various chronic diseases. According to the United Nations, the global population aged 65 and above is expected to grow significantly, from one in 11 people in 2019 to one in six by 2050. In regions like Europe and North America, this figure could rise to one in four. Additionally, the number of people aged 80 and above is forecasted to triple, from 143 million in 2019 to 426 million by 2050. As the elderly population grows, so too does the need for nutraceuticals that support healthy aging and the prevention of age-related diseases.

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The increasing prevalence of chronic diseases such as cardiovascular diseases, cancer, diabetes, and neurodegenerative disorders is further fueling demand. World Health Organization (WHO) data shows that noncommunicable diseases (NCDs) are responsible for 74% of all deaths globally, with 41 million deaths occurring annually due to chronic conditions. Cardiovascular diseases account for 17.9 million deaths, cancers for 9.3 million, and diabetes for 2.0 million deaths each year. If not addressed through timely interventions, the annual death toll from NCDs is projected to rise to 55 million by 2030.

Nutritional interventions, including functional foods and beverages, offer a promising solution to the rising burden of chronic diseases. With the global focus shifting toward prevention rather than treatment, nutraceutical products are becoming an integral part of personalized nutrition strategies tailored to individual health needs and dietary preferences.

Expanding Market Scope: Product Categories and Regional Insights

The nutraceutical products market spans several key categories, providing a broad spectrum of solutions that cater to diverse health needs:

By Type:

Functional Food (including dairy, bakery products, snacks, confectionery, and infant foods)

Functional Beverages (energy drinks, sports drinks, fortified juices, and dairy-based beverages)

Dietary Supplements (tablets, capsules, powders, liquids)

By Source:

Vitamins, Probiotics, Minerals, Proteins and Amino Acids, Omega-3 Fatty Acids, Prebiotics, Phytochemicals, and Plant Extracts

By Distribution Channel:

Supermarkets & Hypermarkets, Convenience Stores, Pharmacies, Specialty Stores, and E-commerce platforms

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Regionally, the market is segmented across key geographies:

North America: Led by the U.S. and Canada

Europe: Including the U.K., Germany, France, Spain, and Italy

Asia-Pacific: Dominated by China, India, Japan, and Australia

Latin America: With a strong presence in Brazil and Mexico

Middle East & Africa: Featuring growth in emerging markets like the UAE and Saudi Arabia

The Role of Functional Foods and Beverages in Disease Prevention

Nutrition is increasingly recognized as a crucial factor in preventing chronic diseases, with nutraceuticals playing a pivotal role. Functional foods and beverages, which provide essential nutrients while offering specific health benefits, are gaining popularity among health-conscious consumers. From boosting immunity to supporting heart health and managing weight, these products are proving to be valuable tools in disease prevention.

Consumers are particularly drawn to nutraceuticals that offer low-fat, cholesterol-free, and high-protein content, alongside specialized formulations designed to address conditions like hypertension, diabetes, and obesity. As the demand for healthier options grows, the functional foods and beverages market is expected to witness substantial expansion in the coming years.

Future Prospects: Nutraceuticals in Personalized Nutrition

The increasing incidence of chronic diseases has also led to a surge in interest in personalized nutrition. Tailoring dietary recommendations to an individual's unique health profile, nutraceutical products provide targeted solutions that address specific health concerns, from managing blood sugar levels to improving joint health.

As the global health landscape continues to evolve, nutraceuticals are expected to play an even greater role in promoting health and wellness, particularly in aging populations. With the market poised for significant growth, industry players are focusing on innovation and product development to meet the diverse and growing needs of consumers.

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Conclusion

With the rising prevalence of chronic diseases, growing elderly population, and increasing demand for functional foods and dietary supplements, the global nutraceutical products market is on a trajectory for substantial growth. By 2030, the market is expected to reach $691.87 billion, offering significant opportunities for businesses operating in the health and wellness sector.

For more in-depth insights and a comprehensive analysis of the nutraceutical products market, download the full report from Meticulous Research® at this link.

About Meticulous Research®

Meticulous Research® provides actionable insights, data-driven market intelligence, and strategic recommendations to help businesses navigate today’s complex market landscapes. We offer expert analysis across a wide range of industries, ensuring our clients stay ahead of the curve in a rapidly changing world.

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marketingreportz · 2 months ago

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Acrylamide Market — Forecast(2024–2030)

Acrylamide Market Overview

Acrylamide market size is estimated to reach US$ 4.86 billion by 2030, after growing at a CAGR of 4.2%. Acrylamide is a white odorless organic compound which is produced by hydrolysis of acrylonitrile, and the hydrolysis is mainly catalyzed by sulfuric acid and enzymes like nitrile hydratase. The organic compound finds its application in production of polyacrylamide which is used as flocculent in water treatment, as oil recovery agent in refineries, as stabilizer in paper production, and as water repellent in textile sector. The factors like increased in paper consumption, growing demand for textile items, growing demand for oil & gas, and increase in government spending in water treatment are driving the growth of acrylamide industry.

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However, acrylamide is highly toxic and can cause problems for humans like adverse effect on male reproduction, nerve damage, muscle weakness and coordination, hence the stringent regulation imposed by government to restrict acrylamide usage, can hamper the growth of acrylamide industry. In the acrylamide market, a significant trend is the increasing demand for polyacrylamide in wastewater treatment applications. The escalating focus on environmental sustainability has led to a surge in wastewater management initiatives globally, driving the need for effective water treatment chemicals. Additionally, there is a growing interest in the development of innovative, bio-based acrylamide derivatives as alternatives to conventional petroleum-based products.

Market Snapshot:

COVID-19 Impact

COVID-19 negatively impacted many industrial aspects like supply of raw materials, production, transportation of goods, and labor workforce. Hence, necessary measures like lockdown, public movement restrictions, quarantining and trade restrictions imposed by countries all over the world, disrupted the functionality of major end users of acrylamide like textile, paper and oil refineries. For instance, as per the Bureau of Economic Analysis, the value of US textile output decreased by 21.4% while apparel decreased by 14.9% in the second quarter of 2020 compared to last year. Also, as per the 2021 report of the Confederation of European Paper Industries, the production of graphical grades in newsprint and commercial printing declined 19% in 2020. Further, as per, International Energy Agency, in 2020, the decline in oil production in first half of 2020 led to decrease in global oil demand by 90,000 barrels per day compared to 2019. Acrylamide is used as strengthening agent in papers, as water repellents in textile and enhances oil recovery in refineries, hence the decrease in productivity of these sectors will decrease the usage of acrylamide. This, will have negative impact on growth of acrylamide industry.

Report Coverage

The report: “Acrylamide Market Report — Forecast (2024–2030)”, by IndustryARC, covers an in-depth analysis of the following segment of the Acrylamide Industry.

By Product — Polyacrylamide, Acrylamide Copolymers, Acrylamide Crystals

By Application — Waste Water Treatment (Municipal, Industrial), Dispersing Agent, Oil Recovery Agent, Stabilizer & Thickener, Water Repellent, and Other

Inquiry Before Buying:

By End User — Food & Beverage (Dairy Products, Health Drinks, Fruits & Vegetables, Others), Refineries (Conversion Oil, Hydro-Skimming Oil, Topping Oil, Deep Conversion Refineries, Others), Textile (Woven, Non-Woven), Paper (Decorated Paper, Laminated Paper, Printing Paper, Others), Cosmetics, Chemicals, and Other

By Geography — North America (USA, Canada, Mexico), Europe (UK, Germany, France, Italy, Netherland, Spain, Russia, Belgium, Rest of Europe), Asia-Pacific (China, India, Japan, South Korea, Australia, and New Zealand, Indonesia, Taiwan, Malaysia, Rest of APAC), South America (Brazil, Argentina, Colombia, Chile, Rest of South America), and Rest of the World (Middle East, Africa)

Key Takeaways

Asia-Pacific dominates the acrylamide industry, as the region consists of major end users of the acrylamide like textile, paper and food & beverage sector in major economies like India & China, with China being largest textile and paper maker

Acrylamide is also largely used in cosmetics & personal care products where it is used as a stabilizer, binder, and thickener due to its foaming, anti-static, and lubricating properties.

As a chemical intermediate, acrylamide is used in the production of organic chemicals, which are further used as a feedstock for medical, pharmaceutical, biochemical, and agriculture applications.

For More Details on This Report — Request for Sample

Acrylamide Market Segment Analysis — By Product

Polyacrylamide held a significant share in acrylamide market in 2023, with a share of over 45%. Polyacrylamide is a polyolefin which is majorly used as flocculent in water treatment process, and in paper sector it is used to improve the pulp dewatering performance which increases the strength of the paper. The growing scale of investments in water treatment plants and rapid production of paper in major economies on account of growing advancements, will positively impact the demand for polyacrylamide in them. For instance, in 2023, EU invests €70 million in largest wastewater treatment plant in North Macedonia. Also in 2022, Asia Pulp & Paper (APP) company, has got the approval from India’s Maharashtra state Government to set up a paper-making unit in Raigad worth Rs 20,000 crore of Sinar Mas Pulp paper manufacturing project. The increase in investment in water treatment plants and high production scale of paper, will create more demand of polyacrylamide in them. Hence, this will have positive impact on the growth rate of acrylamide industry.

Acrylamide Market Segment Analysis — By End User

Textile sector held a significant share in acrylamide market in 2023, with a share of over 29%. Acrylamide being an organic compound is used as sizing agent and finishing agent for fabric post-treatment and also it is used as flocculent purification of textile printing and dyeing waste water. Rapid urbanization, increase in disposable income and improvement in living standards has led increase in consumption scale of clothing and apparels items, which will positively impact the usage of acrylamide in textile sector. For instance, as per the National Development and Reform Commission domestic retail sales of apparel and knitwear in China stood at 177.93 billion in 2023 and online garment sales expanded with 10.1% yearly growth. Also, as per United Kingdom Fashion and Textile Association, the apparel export of the UK reached US$1.3 billion in Q2 2023. Such increase in exports and online sale of clothing and apparel items will increase the production scale of these textile items, resulting in more usage of acrylamide as sizing agent and in water purification of textile waste water. Hence, this will have positive impact on the growth rate of acrylamide industry.

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Acrylamide Market Segment Analysis — By Geography

Asia-Pacific held the largest share in acrylamide market in 2023, with a share of over 36%. The rapid industrialization in sectors like paper and textiles in countries like India, Japan, China and the increase in water treatment capacity in major economies like China has driven the demand for acrylamide in these regions. For instance, as per the Ministry of Textiles, total textile exports grew 11.06% in September 2023. In 2023, Toray Industries, Inc., announced today that an advanced facility that went on line at the Yindingzhuang Wastewater Treatment Plant is one of the largest in China using such modules, with a daily treatment capacity of 315,000 cubic meters. Acrylamide being used as flocculent in water treatment, as sizing & finishing agent in textile and strengthening agent in paper sector, hence the growing development in these sectors will lead to more usage of acrylamide in them.

Acrylamide Market Drivers

High Demand from Oil & Gas Industry

Organic compound like acrylamide is used in oil and gas extraction, exploration and enhancement of oil recovery by increasing the viscosity of the injected water and pushes the oil locked in reservoirs towards the pump. The growing demand for oil and gas by major economies, has led to increase in their scale of production. For instance, according to U.S. Energy Information Administration, in 2022, Unites states natural gas production was about 4.9 billion cubic feet which grew by 4% compared to 2021. Also, as per the Organization of Petroleum Exporting Countries, crude oil production in United Arab Emirates was 2,878 barrel per day in November showing increase of 10% from March. The growing production of gas and crude oil on account of increase in global demand will lead to more usage acrylamide in extraction of crude oil and natural gas. This will expand acrylamide usage in refineries sector, thereby having positive impact on growth of acrylamide industry.

High Demand for Clothing and Apparel Items

In textile industry, polyacrylamides are used to size and shrink-proof materials and as water repellents, and also it improves the tackiness, permeability, and de-sizing performance of the fabrics. The increase in the volume of textile manufacturing on account of high demand for textile items like clothing and apparels etc. will have a positive impact on the demand for organic compound like polyacrylamide in the textile sector. For instance, as per World Trade Organization, world’s clothing exports totalled $576 billion in 2022, up 5 percent year over year. Also, as per Federal Statistics Office of Germany, in 2022, Germany’s export volume of textile and clothing products worth an estimated 38.7 billion euros. Such increase in production and export of clothing and apparel items on account of high demand, will lead to more usage of polyacrylamide in textile sector, thereby providing growth opportunities to acrylamide industry in textile sector.

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Acrylamide Market Challenges

Stringent Regulation on Acrylamide Usage

Acrylamide is used in food items that are processed in high temperature like frying, baking, roasting. The excessive use of acrylamide can lead to health problems like muscle weakness, nerve damage and can also cause neurotoxicity in humans. In order to prevent such health problems, certain regulation have been imposed by government organization that would restrict the usage of acrylamide in food items. For instance, in 2022, Safe food advocay Europe passed new regulation setting lower benchmark values for acrylamide in food products such as French fries, potato crisps, bread, breakfast cereals, cookies, biscuits, coffee, and baby food, etc. Such restriction can hamper the growth of acrylamide industry in food and beverage sector.

Acrylamide Industry Outlook

The companies to develop a strong regional presence and strengthen their market position, continuously engage in mergers and acquisitions. In the acrylamide market report, the acrylamide top 10 companies are:

DOW Chemical Company

Ashland

Mitsui Chemical Inc

Cytec Industries Incorporated

Yongsan Chemicals Inc.

Dia-Nitrix Co. Ltd

Zhejiang Xinyong Biochemical Co. Ltd

Beijing Hengju Chemical Group Corporation

SNF Floerger

Kemira Oyj

Recent Developments

In 2023, Mitsui Chemicals, Inc. has announced that its subsidiary, Polaris Chemicals, Inc., has commenced the production of biocatalysts used in the manufacturing of acrylamide.

In 2022, Kemira has fully started production of its newly developed bio-based polyacrylamide polymer. The first commercial volumes were shipped to a sewage treatment plant in Helsinki Regional Environmental Services for trials.

In 2022, Solenis acquired a German product supply manufacturer SCL GmBH for an industry it’s targeting for growth. This acquisition of business provides Solenis with a backward integration that supports polyacrylamide growth plan.

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#Acrylamide #ChemicalIndustry #WaterTreatment #Polyacrylamide #IndustrialChemicals

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shubhampawrainfinium · 2 months ago

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Crispy Mornings: The Magic of Breakfast Cereals to Fuel Your Day

The global breakfast cereal market is on an upward trajectory, driven by changing consumer lifestyles, growing health consciousness, and the increasing demand for convenient and nutritious food options. According to the report, the market is projected to grow at a compound annual growth rate (CAGR) of approximately 7% over the forecast period of 2022-2028. The market, valued at nearly USD 42 billion in 2022, is expected to reach over USD 60 billion by 2028.

What Is Breakfast Cereal?

Breakfast cereals are processed grains typically consumed as the first meal of the day. They come in various forms, including ready-to-eat cereals, hot cereals, and muesli, and are often enriched with vitamins and minerals. With the growing trend towards healthy and convenient food, breakfast cereals have become a staple in many households worldwide.

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Market Dynamics and Growth Drivers

Several factors are contributing to the growth of the global breakfast cereal market:

Health and Wellness Trends: Increasing consumer awareness about health and nutrition is driving the demand for cereals with high fiber content, whole grains, and natural ingredients. Products that cater to specific dietary preferences, such as gluten-free, organic, and low-sugar cereals, are gaining popularity.

Convenience and Busy Lifestyles: As more consumers seek quick and easy meal options due to their busy schedules, breakfast cereals provide a convenient solution. The ready-to-eat segment, in particular, is driving market growth due to its time-saving attributes.

Rising Demand for Plant-based Products: The growing trend towards plant-based and vegan diets is contributing to the development of cereals made from plant-based ingredients. These products cater to the increasing number of consumers seeking alternatives to traditional dairy and meat-based products.

Product Innovation and Variety: Manufacturers are continuously innovating to meet evolving consumer tastes. The introduction of new flavors, ingredients, and packaging formats has enhanced the appeal of breakfast cereals to a broader audience, including children and health-conscious adults.

Regional Analysis

North America: North America is one of the largest markets for breakfast cereals, driven by high consumption rates and the growing demand for healthy and convenient food options. The U.S. and Canada are key markets, with a strong presence of major cereal brands and continuous product innovations.

Europe: The European market for breakfast cereals is expanding, particularly in countries like the U.K., Germany, and France. Health-conscious consumers are increasingly opting for cereals with natural and organic ingredients, contributing to the market's growth.

Asia-Pacific: The Asia-Pacific region is experiencing significant growth in the breakfast cereal market due to rising urbanization, changing dietary habits, and increasing disposable income. Countries such as China, India, and Japan are witnessing a growing preference for Western-style breakfast options, boosting the demand for cereals.

Latin America and Middle East & Africa: These regions are witnessing gradual growth in the breakfast cereal market, driven by urbanization, increasing health awareness, and the adoption of Western dietary habits. Market expansion is also supported by the introduction of new products tailored to regional tastes.

Competitive Landscape

The breakfast cereal market is highly competitive, with several key players offering a wide range of products. Leading companies in the market include:

Kellogg’s: A global leader in breakfast cereals, known for its wide range of ready-to-eat cereal products such as Corn Flakes and Special K.

General Mills: Another major player in the market, offering popular cereal brands like Cheerios and Wheaties, with a focus on health-conscious and family-friendly products.

Nestlé: Provides a variety of breakfast cereals through its partnership with General Mills, catering to both health-conscious and indulgence-seeking consumers.

PepsiCo (Quaker Oats): A prominent name in hot cereals, offering products like Quaker Oats, which are known for their nutritional benefits.

Post Consumer Brands: Offers a wide range of cereals, including Grape-Nuts and Honey Bunches of Oats, catering to diverse consumer preferences.

Report Overview : https://www.infiniumglobalresearch.com/reports/global-breakfast-cereal-market

Challenges and Opportunities

The breakfast cereal market faces challenges such as competition from other breakfast alternatives, like on-the-go snacks and meal replacement drinks, which may impact cereal consumption. Additionally, the growing awareness of sugar content in traditional cereals has led to concerns among health-conscious consumers.

However, significant opportunities exist in the development of healthier and more sustainable products. The increasing demand for organic, gluten-free, and low-sugar options presents opportunities for companies to innovate and cater to evolving consumer preferences. Additionally, the growth of e-commerce platforms has opened up new avenues for market expansion, allowing manufacturers to reach a broader audience.

Conclusion

The global breakfast cereal market is poised for steady growth, driven by rising health awareness, convenience, and product innovation. With revenue expected to surpass USD 60 billion by 2028, the market offers significant opportunities for manufacturers to capitalize on emerging trends such as plant-based, organic, and low-sugar products. As consumer preferences continue to evolve, breakfast cereals will remain a key player in the global food industry.

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exportimportdata13 · 3 months ago

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India's Export Landscape: Key Insights and Major Exporters

India has firmly established itself as a prominent player in the global export market, thanks to its diverse range of products and robust industrial base. This article explores the key highlights of India's export performance, major exporters, and top export companies, shedding light on the factors that drive the country's trade success.

Key Highlights of India's Export Performance

In October 2023, India saw a notable increase in its total exports, reaching USD 62.26 billion, a 9.43% rise from USD 56.90 billion in October 2022. This growth underscores the resilience and expansion of India's export sector amid global economic uncertainties. The fiscal year 2023–2024 marked a record total export value of USD 778.2 billion, with a slight increase of 0.04% from the previous year.

However, while the overall export value has grown, there was a 3% decrease in the export of goods, which fell to USD 437.1 billion. Conversely, exports of services saw a significant rise to USD 341.1 billion, highlighting a shift towards service-based exports.

Exports by Major Products:

Leather and Its Products

Petroleum Products

Gems and Jewelry

Automobiles, Equipment Parts, and Electronic Goods

Pharmaceutical Products

Organic and Inorganic Chemicals

Dairy Products

Handloom and Cotton Yarns

Top Exporting Countries:

China - USD 3,380 billion

United States - USD 2,019 billion

Germany - USD 1,688 billion

Netherlands - USD 934 billion

Japan - USD 798 billion

Italy - USD 717 billion

France - USD 676 billion

South Korea - USD 648 billion

Mexico - USD 593 billion

Canada - USD 569 billion

Major Exporters in India

India's export sector is characterized by a few key players who dominate various industries. Here’s a closer look at some of the major exporters:

1. Reliance Industries

Reliance Industries is the largest exporter in India, contributing to 15% of the country's total exports. The company excels in refining and petrochemicals, exporting petroleum products such as chemicals, polymers, and refined fuels. Its primary markets include Europe, Africa, and the Americas.

2. Tata Steel

Tata Steel stands out for its extensive steel production capacity, with an annual output of 35 million metric tons. The company's operations span from mining to manufacturing and marketing finished products. Tata Steel exports its products to a diverse range of markets, including the United States, Vietnam, Iraq, Afghanistan, Korea, Jordan, and Qatar.

3. Sun Pharmaceutical Industries

Sun Pharma is a global leader in pharmaceutical exports, specializing in APIs, generic drugs, and specialty medications. The company’s research-driven approach has expanded its reach to markets such as the USA, Belarus, Sri Lanka, and Myanmar.

4. Rajesh Exports Limited

Rajesh Exports is unique in its complete integration across the gold value chain, from retail branding to mining. Processing about 35% of the world’s gold, the company exports gold and jewelry to over 60 countries, including the USA, UK, Singapore, and UAE.

5. Tata Motors

Tata Motors is a leading automaker known for its diverse range of vehicles, including electric, commercial, and passenger vehicles. The company’s export markets include Latin America, Africa, the Middle East, and Vietnam.

6. Vardhaman Textiles

As the largest vertically integrated textile manufacturer in India, Vardhaman Textiles exports a significant portion of its yarn production. Its major markets are South Asia, Europe, Africa, Japan, and the United States.

7. International Lace Trade Center

The ILTC facilitates the export of handmade lace products, showcasing Indian handicrafts to the global market. The center supports artisans and exporters by providing various facilities for exhibitions and craft bazaars.

8. Bajaj International Private Limited

Bajaj International Pvt. Ltd., part of the Bajaj Group, exports a range of electronic products, including irons, gas stoves, ceiling fans, and room heaters.

9. Arvind Mills

Arvind Mills is renowned for its textiles and denim, including brands like Flying Machine and licensed international labels. The company operates retail chains such as Megamart, Unlimited, and Arvind Store.

10. Kiran Gems Private Limited

Kiran Gems is the world’s largest producer of natural diamonds, known for its advanced manufacturing systems and broad product variety. The company exports diamonds globally, setting industry standards in quality and precision.

Conclusion

India's export sector demonstrates impressive growth and diversity, driven by a range of industries and key players. From refined petroleum and high-quality textiles to pharmaceuticals and automobiles, India's global trade footprint continues to expand. The country’s top exporters play a crucial role in shaping its economic landscape, leveraging technological advancements and market diversification to maintain their competitive edge.

For businesses and individuals interested in exploring India's export opportunities, platforms like ExportImportData.in offer comprehensive insights and data to facilitate informed decision-making.

#Major Exporters in India #largest exporter in India #Indian Exporters List #top export companies in India #top exporters in India

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industryinsightsandanalysis · 4 months ago

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Food Grade Lubricants Market: Current Analysis and Forecast (2022-2028)

The term "Food Grade Lubricants" refers to any industrial lubricant that, as long as its concentration does not exceed a certain threshold, is considered safe for accidental contact with items that could be eaten by humans or animals. As of late, the interest for food-grade greases has risen emphatically because of the developing interest in the food and drinks industry. The market's expansion is also supported by a large number of major players. For instance, Petro-Canada made the announcement on January 28 that their new food-grade lubricants, greases, and specialty fluids would now include PURITY FG Synthetic Compressor Fluid.

The Food Grade Lubricants Market is supposed to develop at a consistent pace of around 7% inferable from the rising utilization of handled food and drinks. Significant organizations in the market offer food-grade greases for the ointment business with mechanically progressed highlights. For example, in October 2020, FUCHS Lubritech GmbH reinforces the specialty business of ointments by consenting to an arrangement to secure Welponer SRL, Italy, and coordinate it into its auxiliary names FUCHS Lubrificanti S.P.A.

In light of type, the market is portioned into mineral oil, manufactured oil, and bio-based oil. During the forecast period, the mineral oil category is expected to experience a higher CAGR. As they are reasonable for hardware, for example, water driven frameworks that work at temperatures somewhere in the range of 120°F and 150°F. Because they are readily available and less expensive, food-grade mineral oil lubricants are utilized. Additionally, the superior performance characteristics of food-grade mineral oil lubricants will contribute to market expansion.

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In view of end-client, the food grade oils market has been ordered into food and refreshments, beauty care products, drugs, and others. During the forecast period, the use of food-grade lubricants is expected to rise in the food and beverage industry. This is primarily due to the fact that they do not affect the flavor or odor of finished goods from these industry verticals or pose any physiological threat. Besides, numerous worldwide shopper requests for food items like oilseeds, meat, dairy, and brew have expanded essentially. Additionally, there is a rising labor force in the food and beverage processing industry, which frequently results in excessive use and wear and tear on industrial machinery. As a result, the food and beverage industry is producing more food-grade lubricants to aid in equipment maintenance.

The Food Grade Lubricants market is analyzed based on its global presence in North America (U.S., Canada, and the rest of North America), Europe (Germany, United Kingdom, France, Spain, Italy, and the rest of Europe), Asia-Pacific (China, Japan, India, and the rest APAC is expected to develop at a significant CAGR during the estimate time frame. This is primarily because of the market's rapid expansion, which is being fueled by substantial investment in sectors like food and beverage, pharmaceutical, and machinery. Besides, low unrefined substance costs and accessibility of modest work or bringing down generally fabricating costs are additionally expected to help the market development. Furthermore, extending the food handling industry in the APAC locale to give rewarding chances to involved partners is driving the development of the market in the district. Also, people are becoming more aware of the importance of food safety, and governments in places like India and China may pass laws to make sure food is safe, which will help the market for food lubricants grow. As a result, the APAC region market is expanding as a result of all of these factors.

A portion of the central parts working in the market incorporate Shell plc, TotalEnergies SE, ExxonMobil Enterprise, Petro-Canada Ointments Inc., Chevron Organization, BP plc., Fuchs Petrolub SE, Stomach muscle SKF, Kluber Oil Munchen KG, Illinois Device Works Inc.

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#Food Grade Lubricants Market

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heathcareforallworld · 4 months ago

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Health Trends Driving Sunflower Seed Butter Market

The sunflower seed butter market has witnessed significant growth in recent years, driven by increasing consumer awareness about health and wellness, dietary preferences, and a rising trend towards plant-based alternatives. Sunflower seed butter, derived from sunflower seeds, is gaining popularity as a nutritious and allergy-friendly alternative to traditional nut butter like peanut butter and almond butter. This article explores the size, share, industry trends, and future forecast of the sunflower seed butter market.

Market Size and Share

The global sunflower seed butter market has been expanding at a steady pace. Sunflower Seed Butter Market Size was estimated at 3.02 (USD Billion) in 2023. The Sunflower Seed Butter Market Industry is expected to grow from 3.24(USD Billion) in 2024 to 5.6 (USD Billion) by 2032. The Sunflower Seed Butter Market CAGR (growth rate) is expected to be around 7.08% during the forecast period (2024 - 2032). The North American region, particularly the United States and Canada, holds a significant share of the market due to the high demand for healthy and organic food products. Europe follows closely, with countries like Germany, the United Kingdom, and France leading the market in this region.

Asia-Pacific is also emerging as a lucrative market for sunflower seed butter, driven by increasing disposable incomes, changing dietary habits, and a growing awareness of health and nutrition. Countries like China, Japan, and India are witnessing a rise in the consumption of sunflower seed butter, supported by a burgeoning middle class and a shift towards healthier eating habits.

Industry Trends

Several key trends are shaping the sunflower seed butter market:

Health and Wellness Movement: Consumers are increasingly prioritizing their health and well-being, leading to a surge in demand for nutritious and wholesome foods. Sunflower seed butter, rich in essential fatty acids, vitamins, and minerals, fits well into this trend.

Plant-Based and Vegan Diets: The growing popularity of plant-based and vegan diets is driving the demand for sunflower seed butter as an alternative to animal-based products. It is free from dairy and common allergens, making it an attractive option for vegans and individuals with food allergies.

Clean Label and Organic Products: Consumers are becoming more conscious about the ingredients in their food products. There is a rising demand for clean label and organic sunflower seed butter, free from artificial additives, preservatives, and genetically modified organisms (GMOs).

Innovative Flavors and Formats: Manufacturers are introducing innovative flavors and formats to cater to diverse consumer preferences. From chocolate and honey-infused sunflower seed butter to convenient single-serve packs, the market is seeing a variety of options that appeal to different taste buds and lifestyles.

Sustainability and Ethical Sourcing: Sustainability is a key consideration for consumers today. Many brands are focusing on sustainable sourcing practices and eco-friendly packaging to attract environmentally conscious consumers.

Market Drivers

The growth of the sunflower seed butter market is driven by several factors:

Health Benefits: Sunflower seed butter is a rich source of protein, healthy fats, and essential nutrients such as vitamin E, magnesium, and selenium. Its health benefits, including improved heart health, enhanced immune function, and better skin health, are driving its popularity.

Allergy-Friendly Alternative: With the rising prevalence of food allergies, particularly nut allergies, sunflower seed butter serves as a safe and nutritious alternative. It is free from peanuts, tree nuts, and other common allergens, making it suitable for a wide range of consumers.

Growing Popularity of Plant-Based Diets: The increasing adoption of plant-based diets, driven by concerns about animal welfare, environmental sustainability, and personal health, is boosting the demand for sunflower seed butter as a versatile and delicious plant-based option.

Convenience and Versatility: Sunflower seed butter is not only nutritious but also highly versatile. It can be used as a spread, in baking, as an ingredient in smoothies, or as a dip. Its convenience and versatility make it a popular choice for health-conscious consumers.

Market Challenges

Despite its growth potential, the sunflower seed butter market faces certain challenges:

Price Sensitivity: Sunflower seed butter is often more expensive than traditional nut butters, which can be a deterrent for price-sensitive consumers. Manufacturers need to find ways to balance quality with affordability.

Limited Awareness: While the popularity of sunflower seed butter is growing, there is still a lack of awareness among some consumer segments. Effective marketing and educational campaigns are needed to increase its visibility and understanding of its benefits.

Supply Chain Issues: The production of sunflower seed butter is dependent on the availability of high-quality sunflower seeds. Any disruptions in the supply chain, such as adverse weather conditions or pest infestations, can impact production and supply.

Future Forecast

The future of the sunflower seed butter market looks promising, with several factors contributing to its anticipated growth:

Expansion in Emerging Markets: The market is expected to expand significantly in emerging markets, particularly in Asia-Pacific and Latin America. Rising disposable incomes, urbanization, and changing dietary patterns will drive the demand for sunflower seed butter in these regions.

Product Innovation: Continued product innovation will play a crucial role in market growth. Manufacturers will focus on introducing new flavors, functional ingredients, and convenient packaging to attract a broader consumer base.

E-Commerce Growth: The rise of e-commerce platforms has made it easier for consumers to access a wide range of food products, including sunflower seed butter. Online retail channels will continue to drive sales and market penetration.

Health and Wellness Trends: The ongoing health and wellness trend will remain a key driver for the sunflower seed butter market. As more consumers seek nutritious and allergy-friendly options, the demand for sunflower seed butter is expected to grow.

Sustainable Practices: Sustainability will continue to be a significant factor in consumer purchasing decisions. Brands that prioritize sustainable sourcing, eco-friendly packaging, and ethical practices will gain a competitive edge in the market.

Conclusion

The sunflower seed butter market is assured of robust growth in the coming years, driven by health-conscious consumers, the rise of plant-based diets, and increasing awareness of its nutritional benefits. While challenges such as price sensitivity and supply chain issues exist, the market's potential remains strong. Continued innovation, expansion into emerging markets, and a focus on sustainability will be key to the market's success. As consumers increasingly prioritize health, wellness, and sustainability, sunflower seed butter is set to become a staple in kitchens worldwide.

#marketresearch #marketreport #heathcare #marketanalysis

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downincmi · 5 months ago

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Egg Processing Market Trends: Insights and Forecasts

The egg processing industry involves breaking eggs, removing shells, freezing, drying and mixing with other ingredients to produce wide range of egg products. These value-added products such as dried eggs, liquid eggs and frozen eggs have longer shelf life and are convenient to use in comparison to shell eggs. The growing demand for convenience and ready-to-eat food items has been a major factor boosting the egg processing market growth globally. The egg processing helps in reducing food wastage and meets the demand for egg products throughout the year. The Global Egg Processing Market is estimated to be valued at US$ 51.9 Bn in 2024 and is expected to exhibit a CAGR of 5.8% over the forecast period 2023 to 2030. Key Takeaways

Key players operating in the Egg Processing are Avril, Cal-Maine Foods, Inc., Eurovo S.R.L., Lactosan-Sanovo Holding A/S, Moba B.V., and ACTINI GROUP. These key players are focusing on capacity expansion and new product launches to strengthen their foothold in the global market. The growing demand for processed egg products in food industry has been a major factor driving the market growth. Eggs and egg products are widely used in bakery, snacks, sauces and many other food applications owing to high nutrient value. The increasing usage of eggs in ready meals, breakfast products and other fast moving consumer goods has augmented the market growth. The global egg processing market has been witnessing rapid expansion over the past few years with growing international trade of egg and egg products. The key exporting countries include the Netherlands, Belgium, Germany and Poland while major importing countries are Saudi Arabia, Russia and Mexico. The rising mergers and acquisitions between major players and regional players is strengthening the global supply chain network. Market Key Trends

One of the key trends gaining popularity in the egg processing market is the growth in demand for organic and pasteurized egg products. Companies are focusing on offering organic and chemical-free egg products to cater to the rising health conscious population. The pasteurization process helps in increasing shelf-life of egg products while keeping the nutritional value intact. This process is becoming increasingly popular among food manufacturers and consumers globally.

Porter’s Analysis Threat of new entrants: High capital investment and economies of scale create barriers to entry. Bargaining power of buyers: Large buyers can negotiate lower prices from suppliers due to high demand. Bargaining power of suppliers: A few large suppliers exist for egg products giving them some influence over prices. Threat of new substitutes: Alternatives like plant-based proteins pose threats, though eggs still have health and taste advantages. Competitive rivalry: Industry players compete on quality, innovation, and brand; creating differentiation is important.

Geographical Regions

The geographical region where the egg processing market is concentrated in terms of value is North America. North America accounted for approximately 35% revenue share of the global market in 2024 owing to increased egg consumption in bakery, dairy and other food products. Another rapidly growing region for the egg processing market is Asia Pacific. Asia Pacific market is projected to witness the highest CAGR of around 7% during the forecast period. This is attributed to rising incomes, growing demand for convenience foods and awareness about health benefits of eggs in countries like China and India. Changing consumer preferences towards nutritional and high protein foods also propels the regional market.

#Egg Processing Growth #Egg Processing Size #Egg Processing Share

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adaammarks · 6 months ago

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Organic Baby Food Market: Maintaining a Strong Outlook - Here's Why

Market Research Forecast released a new market study on Global Organic Baby Food Market Research report which presents a complete assessment of the Market and contains a future trend, current growth factors, attentive opinions, facts, and industry validated market data. The research study provides estimates for Global Organic Baby Food Forecast till 2032. The Organic Baby Food Marketsize was valued at USD 5.55 USD Billion in 2023 and is projected to reach USD 10.30 USD Billion by 2032, exhibiting a CAGR of 9.23 % during the forecast period. Key Players included in the Research Coverage of Organic Baby Food Market are: Kraft Heinz Canada ULC (Illinois, U.S.), Nestlé S.A. (Vevey, Switzerland), Danone S.A. (Paris, France), Plum Organics (California, U.S.), HiPP GmbH & Co. Vertrieb KG (Pfaffenhofen, Germany), Pristine Organics Pvt Ltd. (Bengaluru, India), Yashili International Group Co., Ltd. (Guangdong, China), GMP Dairy (Auckland, New Zealand), Arla Foods (Central Denmark Region, Denmark), Kewpie Corporation (Tokyo, Japan) Market Growth Drivers: Expansion of International Brands in Saudi Arabia to Fuel Market Growth The Global Organic Baby Food Market segments and Market Data Break Down Type: Wet Food, Infant Milk Formula, and Dry Food GET FREE SAMPLE PDF ON Organic Baby Food MARKET To comprehend Global Organic Baby Food market dynamics in the world mainly, the worldwide Organic Baby Food market is analyzed across major global regions. MR Forecast also provides customized specific regional and country-level reports for the following areas.

• North America: United States, Canada, and Mexico. • South & Central America: Argentina, Chile, Colombia and Brazil. • Middle East & Africa: Saudi Arabia, United Arab Emirates, Israel, Turkey, Egypt and South Africa. • Europe: United Kingdom, France, Italy, Germany, Spain, Belgium, Netherlands and Russia. • Asia-Pacific: India, China, Japan, South Korea, Indonesia, Malaysia, Singapore, and Australia.

Extracts from Table of Contents Organic Baby Food Market Research Report Chapter 1 Organic Baby Food Market Overview Chapter 2 Global Economic Impact on Industry Chapter 3 Global Market Competition by Manufacturers Chapter 4 Global Revenue (Value, Volume*) by Region Chapter 5 Global Supplies (Production), Consumption, Export, Import by Regions Chapter 6 Global Revenue (Value, Volume*), Price* Trend by Type Chapter 7 Global Market Analysis by Application ………………….continued More Reports:

https://marketresearchforecast.com/reports/cooking-oil-market-3294 For More Information Please Connect MR ForecastContact US: Craig Francis (PR & Marketing Manager) Market Research Forecast Unit No. 429, Parsonage Road Edison, NJ New Jersey USA – 08837 Phone: (+1 201 565 3262, +44 161 818 8166)[email protected]

#Global Organic Baby Food Market #Organic Baby Food Market Demand #Organic Baby Food Market Trends #Organic Baby Food Market Analysis #Organic Baby Food Market Growth #Organic Baby Food Market Share #Organic Baby Food Market Forecast #Organic Baby Food Market Challenges

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ashwetu · 1 month ago

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Nutraceutical Products Market Expected to Reach $691.87 Billion by 2030, Growing at a 7.8% CAGR

The Nutraceutical Products Market is projected to reach $691.87 billion by 2030, registering a robust CAGR of 7.8% from 2023 to 2030, according to a new report by Meticulous Research®.

Aging Population and Rising Chronic Disease Prevalence: Key Market Drivers

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Expanding Market Scope: Product Categories and Regional Insights

The nutraceutical products market spans several key categories, providing a broad spectrum of solutions that cater to diverse health needs:

By Type:

Functional Food (including dairy, bakery products, snacks, confectionery, and infant foods)

Functional Beverages (energy drinks, sports drinks, fortified juices, and dairy-based beverages)

Dietary Supplements (tablets, capsules, powders, liquids)

By Source:

Vitamins, Probiotics, Minerals, Proteins and Amino Acids, Omega-3 Fatty Acids, Prebiotics, Phytochemicals, and Plant Extracts

By Distribution Channel:

Supermarkets & Hypermarkets, Convenience Stores, Pharmacies, Specialty Stores, and E-commerce platforms

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Regionally, the market is segmented across key geographies:

North America: Led by the U.S. and Canada

Europe: Including the U.K., Germany, France, Spain, and Italy

Asia-Pacific: Dominated by China, India, Japan, and Australia

Latin America: With a strong presence in Brazil and Mexico

Middle East & Africa: Featuring growth in emerging markets like the UAE and Saudi Arabia

The Role of Functional Foods and Beverages in Disease Prevention

Future Prospects: Nutraceuticals in Personalized Nutrition

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Conclusion

For more in-depth insights and a comprehensive analysis of the nutraceutical products market, download the full report from Meticulous Research® at this link.

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rupalic · 6 months ago

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Juice Concentrates Industry to Witness Revolutionary Growth

The juice concentrates market has been a significant segment within the global beverage industry. Juice concentrates are concentrated forms of fruit or vegetable juices, typically obtained by removing the water content from the juice. This process helps in reducing the volume for transportation and storage, while also extending the product’s shelf life. At a 4.9% CAGR, the global juice concentrates market size is projected to grow at US$ 93.7 billion by 2027. In 2022, its valuation was US$ 73.7 billion.

Key points about the juice concentrates market include:

Types of Juice Concentrates:

Fruit Concentrates: Common fruits used for concentrates include orange, apple, grape, pineapple, and others.

Vegetable Concentrates: Tomato concentrate is a prominent example.

Applications:

Juice concentrates are used in various industries, including the production of beverages, bakery products, dairy, and confectionery.

In the beverage industry, they are utilized for making fruit juices, nectars, soft drinks, and other flavored drinks.

Juice Concentrates Industry Drivers:

Demand for Natural Ingredients: Consumers are increasingly seeking products made with natural ingredients, and juice concentrates often meet this demand.

Convenience and Shelf Life: Concentrates offer convenience in handling and transportation and have an extended shelf life compared to regular juices.

Juice Concentrates Industry Trends:

Functional Beverages: Juice concentrates are being used in the production of functional beverages, incorporating health-promoting ingredients.

Clean Label: There is a growing trend towards clean label products, driving the demand for concentrates without artificial additives or preservatives.

Challenges:

Health Concerns: Despite the natural aspect, some concentrates may have high sugar content, leading to concerns about their impact on health.

Competition from Fresh Juices: The rise of fresh and cold-pressed juices poses a challenge to the concentrates market.

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How Juice Concentrates are Squeezing into the Beverage Boom?

Fueled by the booming beverage industry, the demand for juice concentrates is on the rise globally. Manufacturers are catering to consumer preferences for fruity drinks by introducing innovative new products. Furthermore, the health-conscious trend is driving the juice concentrate market. These concentrates provide the essential nutrients needed for health and energy drinks, which are in high demand. This trend is particularly strong in developed regions like Europe, where flavoured milk is popular, and fruit concentrates are used to satisfy consumers’ desire for tasty beverages.

North America is projected to be the second-largest market in juice concentrate industry.

The North American juice concentrates market has an important share in the markets of fruits such as cranberry, lime, and lemon. The markets within North America studied for this report are the US, Canada, and Mexico. The U.S. contributes to two-thirds of the global cranberry production, and hence, the number of manufacturers of cranberry concentrates in this country is high. The juice concentrate market in Canada faces competitive pressure and unfavorable consumer trends. The manufacturers are most strongly affected by the change in per capita income, health trends, prices of substitutes, and weather conditions. This is due to the geographic location of the country. The increased demand for convenience food products offers growth opportunities to juice concentrate manufacturers. Major players in the juice concentrate market in the region are also innovating their product offerings to improve their product portfolios.

Leading organizations outlined

Archer Daniels Midland Company (US), Südzucker AG (Germany), Ingredion Incorporated (US), SunOpta, Inc (Canada), Kerry Group PLC (Ireland), IPRONA SPA (Italy), Symrise AG (Germany), Döhler Group SE (Germany), SVZ International B.V (Netherlands), and Kanegrade Limited (UK).

Key questions addressed by the juice concentrates market report –

How big is the global juice concentrates market in the coming years?

What was the size of the global juice concentrates market in 2022?

What is the target market for juice products?

Who are the juice concentrates manufacturers and suppliers in the USA?

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How New Technologies are Shaping the Juice Concentrate Market?

Enhanced Extraction Techniques: New methods like pulsed electric field (PEF) and high-pressure processing (HPP) are helping extract more juice and essential nutrients from fruits and vegetables. This translates to more concentrated flavors and potentially higher yields for manufacturers.

Minimal Heat Treatment: Technologies like aseptic processing minimize heat exposure during concentrate production. This helps preserve the natural flavors, colors, and vitamins of the fruits and vegetables, making the concentrates a more attractive option for health-conscious consumers.

Advanced Drying Technologies: Freeze-drying and spray drying techniques are being refined to create better quality powdered juice concentrates. These concentrates offer extended shelf life, easier transportation, and the potential for new applications in food products.

Membrane Filtration: Improved membrane filtration systems allow for more efficient removal of unwanted elements like water and impurities from the juice. This results in a more concentrated product with a stronger flavor profile.

Biopreservation Techniques: Techniques like natural antimicrobials and bio-based packaging are being explored to extend the shelf life of juice concentrates without relying on artificial preservatives. This caters to the growing demand for clean-label products.

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shubhampawrainfinium · 2 months ago

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Lecithin: A Key Ingredient in Functional Foods and Nutritional Supplements

The global lecithin market is on a steady growth trajectory, driven by increasing demand from the food and nutraceutical industries. According to the report, the market is projected to grow at a compound annual growth rate (CAGR) of over 6% during the forecast period of 2022-2028. In 2022, the market was valued at approximately USD 1.1 billion and is expected to reach nearly USD 1.5 billion by 2028.

What Is Lecithin?

Lecithin is a fatty substance found in the cells of many plants and animals. It is widely used as a food additive due to its emulsifying, stabilizing, and moisturizing properties. Lecithin is also used in the pharmaceutical and cosmetic industries, making it a versatile product with broad applications. The most common sources of lecithin include soybeans, sunflower seeds, and eggs.

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Market Dynamics and Growth Drivers

Several factors are contributing to the growth of the global lecithin market:

Rising Demand in the Food Industry: Lecithin is widely used in food processing, particularly in baked goods, dairy products, chocolates, and confectioneries. Its ability to improve texture, extend shelf life, and stabilize emulsions makes it a popular ingredient in the food industry.

Health and Nutritional Benefits: Lecithin has gained attention in the nutraceutical sector for its potential health benefits, such as supporting liver function, improving heart health, and enhancing cognitive function. Its use in dietary supplements is increasing as consumer awareness of health and wellness grows.

Clean Label Ingredients Trend: Consumers are increasingly seeking natural and clean label ingredients in food products. Lecithin, especially from non-GMO and plant-based sources like sunflower, aligns with this trend, boosting its demand in various food and beverage products.

Expanding Applications in Pharmaceuticals and Cosmetics: In addition to food, lecithin is used in the pharmaceutical and cosmetics industries. It acts as a dispersing agent in drug formulations and as a moisturizing and conditioning agent in skincare products.

Regional Analysis

North America: The North American lecithin market is driven by a strong demand for natural and organic food ingredients. The U.S. is a key market, with the growing trend toward clean label products and increasing use of lecithin in nutraceuticals and functional foods.

Europe: Europe is another significant market, with a high demand for lecithin in the food and cosmetic sectors. Countries like Germany, France, and the U.K. are major consumers, driven by a strong focus on food quality and regulatory support for natural additives.

Asia-Pacific: The Asia-Pacific region is experiencing rapid growth in the lecithin market, primarily due to the expanding food processing industry in countries like China and India. The region's growing population and rising disposable incomes are also contributing to the increasing demand for processed food products, boosting lecithin consumption.

Latin America and Middle East & Africa: These regions are witnessing gradual growth in the lecithin market, driven by increasing awareness of its benefits and expanding applications in food and personal care products.

Competitive Landscape

The global lecithin market is highly competitive, with key players focusing on product innovation and expanding their product portfolios. Major companies in the market include:

Cargill Inc.: A leading player in the lecithin market, offering a wide range of lecithin products sourced from soybeans, sunflower, and other natural sources.

Archer Daniels Midland Company (ADM): ADM is a prominent producer of lecithin, with a strong presence in the global market, particularly in the food and nutraceutical sectors.

Stern-Wywiol Gruppe GmbH & Co. KG: This company offers specialized lecithin solutions for various applications, including food, feed, and pharmaceuticals.

DuPont de Nemours, Inc.: Known for its innovative lecithin products, DuPont is a key player in the food and nutrition industries.

Lipoid GmbH: A major supplier of lecithin for the pharmaceutical and cosmetics industries, focusing on high-quality lecithin for specialized applications.

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Challenges and Opportunities

Supply Chain and Sourcing Issues: One of the challenges facing the lecithin market is the supply chain's dependence on raw materials, particularly soybeans. Fluctuations in soybean prices and concerns over genetically modified (GMO) crops can impact market dynamics.

Increasing Demand for Non-GMO and Organic Lecithin: There is a growing demand for non-GMO and organic lecithin, particularly in Europe and North America, where consumers are more conscious of product origins and environmental impact. This presents an opportunity for manufacturers to tap into the premium lecithin market.

Technological Advancements: Innovations in lecithin extraction processes and the development of new lecithin-based products are expected to drive market growth. Companies investing in research and development are well-positioned to capitalize on these opportunities.

Conclusion

The global lecithin market is set to experience robust growth over the forecast period, driven by its expanding applications in the food, pharmaceutical, and cosmetic industries. With a projected CAGR of over 6%, the market is expected to reach nearly USD 1.5 billion by 2028. As consumer preferences shift toward natural, non-GMO, and clean label ingredients, the demand for lecithin is likely to continue rising, offering significant opportunities for manufacturers and suppliers.

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