#cha siu
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sikfankitchen · 3 months ago
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Cha Siu 叉燒 Cantonese BBQ Pork Recipe 😋❤️ Sweet & Savory! SO Delicious!
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momoruuu · 6 months ago
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particularly proud of this panel.. but also fuck drawing bread 💀
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buffetlicious · 2 years ago
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Mum went for her routine trip to Chong Pang to do marketing, eat breakfast and drink coffee. She came home with half a Soya Sauce Chicken and char grilled Cha Siu (叉烧).  For me, she also packed Economy Rice from one of the stall at Chong Pang Food Centre. I love all the three dishes she chose for me from the fried chicken drumstick to the stewed shiitake mushrooms and rendang mutton.
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penguinonfire · 1 month ago
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This is your sign to eat some cha siu bao. 💖🍜
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city-calling · 3 months ago
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Process of making several serving's worth of fried rice. I may have glazed the bacon to make it look and taste like char siu this time...
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grouchydairy · 2 years ago
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cha siu
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sacredwhores · 5 months ago
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Herman Yau - The Untold Story (1993)
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do-you-like-this-food · 26 days ago
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Cha Siu Bao/Pork chop bun (叉燒包), the classic Chinese dim sum
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momoruuus-portfolio · 3 months ago
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叉燒包 Cha siu bao
(Work in progress)
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"I'll mourn an empty casket until you fill it. Maybe then, I'll see you again."
A piece that I had once intended to finish, but now put on an indefinite hold. Maybe someday I'll be able to revisit it, but until then, enjoy the WIP :)
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supercantaloupe · 4 months ago
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frozen bao are clutch when you need breakfast Now but don't want to cook
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cruella-devegan · 1 year ago
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D'life Signature 蔬品軒 / Singapore
Char siu bao at vegan yum cha 🥟
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sikfankitchen · 1 month ago
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Chinese BBQ Pork (Cha Siu) Bowl with Rice, Fried Egg & Choy Sum Veggies 🍳🍚
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cindysuen · 2 years ago
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😋🥢🐇🐰It’s bunny dim sum time! I made a 3D version of my recent red envelope 🧧 painting of my favorite dim sum in bunny form: custard buns 奶黃飽,siu mai 燒賣,egg tarts 蛋撻,soup dumplings小籠飽,and thousand layer cake 千層糕. What’s your favorite dim sum? 😋 ✨ also on instagram / facebook / tiktok / twitter ✨
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onawhimsicot · 15 days ago
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haven't been online much + been extraordinarily stressed out lately with big irl changes but the feathered beasts continue on
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buffetlicious · 2 years ago
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Today’s brunch is from the roast stall in Chong Pang. Let’s us starts off with the succulent Fatty Cha Siu (叉烧) which had slightly better fat marbling to lean meat ratio. It is tender and sweet with a smokey charred profile.
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Mum got me the Roasted Duck & Chicken Rice from the same stall. Doesn’t the glossy duck drumstick look so yummy delicious? I helped myself to some of the fatty cha siu to go with the flavoured rice.
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pathetic-gamer · 1 year ago
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i recently moved and now my barber is clear on the other side of my city, like 45 min away, so you would think i would just find a closer one, but you would be wrong because his shop is near the city's quasi-Chinatown area, which means every six weeks I have an excuse to go hunter-gatherer mode and stock up on good food at the Asian market and bring home takeout from the places that are too far away to justify going to
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