#authentic taste

[wahmarathi]

What are some traditional dishes that are an integral part of Marathi culture, and where can I experience authentic Marathi cuisine in Pune?

Marathi culture boasts a rich culinary heritage with traditional dishes that are a true delight for the senses. Some must-try dishes include Misal Pav, a spicy and tangy curry topped with farsan and served with bread; Vada Pav, often called the Indian burger, featuring a spicy potato fritter in a bun; and Puran Poli, a sweet flatbread stuffed with jaggery and lentils.

For an authentic experience of these and many other regional delicacies from Maharashtra, head to Wah Marathi restaurant in Pune. Wah Marathi is dedicated to serving traditional Marathi cuisine, prepared with the same recipes and methods that have been passed down through generations. Whether you're craving the spicy flavors of Kolhapur or the coastal delicacies of Konkan, Wah Marathi offers a diverse menu that captures the essence of Marathi culture. Enjoy the vibrant and flavorful dishes in a setting that reflects the warmth and hospitality of Maharashtra.

[sadboyofficialsite1]

Sad Boy – 30ml TFN Salt E-Liquid – Keylime Cookie

Experience the tangy zest of freshly squeezed key limes with SAD BOY 30ML TFN Salt E-Liquid in Key lime flavor. This vibrant e-liquid captures the essence of juicy key limes, delivering a burst of citrusy goodness that will tantalize your taste buds and invigorate your senses.

From the moment you take your first puff, you’ll be greeted by the bright and zesty flavor of ripe key limes. Each inhale is a journey into citrus bliss, as the tartness of the key limes washes over your palate, awakening your taste buds and leaving you craving more. The natural sweetness of the key limes provides the perfect balance to the tartness, creating a harmonious flavor profile that is both refreshing and satisfying.

[naanandkabob]

Discover the authentic taste of tradition at NAAN KABOB NK GRILL! Our video takes you on a culinary journey through our menu, showcasing our delectable kabobs, fresh naan, and other exquisite dishes. Made with love and passion, our food is guaranteed to tantalize your taste buds. Visit us and embark on a flavorful adventure that you won't forget. 

[aphra-blogs]

Discover Aphra's A2 Flavoured Milk - Pure Delights Await

Dive into pure delights with Aphra's A2 Flavoured Milk. No additives or artificial flavors – just authentic taste for every mood. Explore at aphra.in

[seelanmarket]

Everest sambhar Masala

[hellsvestibule]

S/O to all my really good artists who intermittently will put out a piece of a popular conventionally attractive character that does numbers but most of their gallery sits at low notes bc they are disproportionately obsessed with a minor character or dead franchise no one else cares about nearly as much. You are our strongest soldiers

[inspector-montoya-fox]

i am in the silliest goofiest of all moods so i decided to take my top 3 ice creams of this summer and share with you which characters they remind me of the most. let me know if you think you are sillier and/or goofier by sending me your favourite ice cream

at number 3 we have Arpeggio as Haagen-Dazs Dulce de Leche, and specifically the mini tub that comes in a box of four flavours. despite the flavour's Latin American roots, i think Arpeggio would savour it because he likes to indulge in different cultures as a certified genius. kinda sophisticated like him, and just like his time in the game, short and sweet

number 2 is a cool remix of a childhood classic: blondie caramel Maxibon with the waffle. I've paired it with Rajan because the packaging is orange, duh but also because it has two different sides. the waffle is Rajan's regal facade, appealing to Westerners, whereas the ice cream bar side is rough and rocky just like the predator within

the Kinder Bueno ice cream is paired with Carmelita and takes the number one spot this summer. is this coupling based on personal bias? maybe! the flavours here are so nostalgic and reimagined into ice cream form perfectly. the cone and hardened chocolate on top form a tough exterior but inside the core is soft and rich, just like Carmelita herself. 10/10 masterpiece

[redrumrose]

I'm going to England

[softwaring]

Would you post your chicken tikka recipe?

chicken tikka marsala

first marinade:

- chicken thigh

- lime juice

- cayenne

- chili powder

- salt

second marinade:

- greek yogurt

- ginger paste

- garlic

- turmeric, cumin, garam masala, madras curry powder, cayenne, ground coriander

for the curry:

- coconut oil

- 1” cinnamon stick

- 2 green cardamom pods

- 2 whole cloves

- serranos, sliced

- onion, chopped

- cumin, garam masala, madras curry powder, garlic p, cayenne, coriander, smoked paprika, turmeric and white pepper

- tomato paste

- fire roasted crushed tomatoes

- soy sauce and fish sauce

- rock sugar

- coconut creme

- cilantro

top w more cilantro when done serve w white rice and naan (trader joe’s makes amazing frozen garlic naan i always keep em on hand lol)

marinade the chicken the first time for 30 marinade. mix the ingredients for the second marinade then pour in the chicken WITH the first marinade. mix well and marinade at least an hour but it’s best after 24-48 hours.

start ur rice ina rice cooker

preheat ur grill to high heat, then grill the chicken until well charred. then remove and let rest.

melt coconut oil in a pan then add onion and chilis, cook until they soften. stir in garlic and ginger and cook til fragrant. stir in spices and cook, stirring for 2-3 minutes. clear a spot in the middle of the pan then add tomato paste and caramelize. stir in tomato purée, soy sauce and fish sauce then simmer 10-15 minutes until thickened and color deepens.

once deep red, stir in coconut creme and rock sugar, cook 10 more minutes then stir in chicken and chopped cilantro. cook 5 more minutes or until well combined and chicken is cooked through. serve over basmati rice w cilantro!

[soulmvtes]

a friend just messaged me saying she tried a warm vanilla matcha and gets the hype... this is my only purpose

[scarlet--wiccan]

It’s not that I’m not grateful, but it in hindsight there was no reason for Pietro to get naked like that.

[pegasusdrawnchariots]

As always with FMK, rest assured that any/all fucking/marrying is willing. Can't say the same for the killing, though!

[sadboyofficialsite1]

Sad Boy – 30ml TFN Salt E-Liquid – Strawberry

Enjoy the pure sweetness of ripe strawberries with SAD BOY 30ML TFN E-Liquid in Strawberry flavor. A delightful vape experience in a convenient 30ml bottle.

[iwritenarrativesandstuff]

ok those who know me know I am a bit of an avid tea drinker - I love trying any and all kinds of tea and make it a mission of mine to try new kinds whenever I get the chance

however, I almost never buy tea for myself, on account of a lot of teas being pretty expensive. so on special occasions, my mom will buy me a new tea to try, which is so nice of her she knows me well hahaha

this is all a long-winded way to get to the most recent tea she found for me to try - which is a Wuyi oolong (!!!)

okay so for those who don't know, this is like. one of the highest quality oolongs you can get, and therefore, one of the most expensive. I don't even want to know how much this cost her. but anyways.

regrettably. I have a new favourite tea.

[ebonyrivers]

Behold, the Indian food I got after @celestemagnoliathewriter made me crave with Curry and Biscuits

chocolate biscuits and makeout session unpictured lol

[seelanmarket]

Everest sambhar Masala

🌶️ Spice Symphony:

Flavourful Blend: Experience the perfect balance of handpicked spices. Expertly blended to create the authentic taste of traditional Sambhar.

Fragrant Aroma: Delight in the rich, aromatic notes that waft through the air as you cook, tantalizing your senses and building anticipation.

🌿 Soulful Ingredients:

Handpicked Spices: Each ingredient is carefully selected for its superior quality. Ensuring a burst of freshness and taste in every bite.

Traditional Recipe: Crafted with a time-honored recipe, our Sambhar Masala captures the essence of South Indian cuisine, bringing traditional flavors to your kitchen