#Vegetable Seed Market

[reportprime1]

Vegetable Seed Market: Driving Sustainable Agriculture and Food Security

The vegetable seed market has emerged as a critical segment within the global agriculture industry, underpinning the production of diverse vegetables that form a significant part of human diets worldwide. With growing concerns over food security, climate change, and sustainable agriculture, the demand for high-quality vegetable seeds is on the rise. This market serves as a foundation for ensuring consistent vegetable production, which supports nutritional needs and economic development. This market is expected to grow from USD 7.60 Billion in 2024 to USD 10.54 Billion by 2030, at a CAGR of 5.60% during the forecast period.

Market Overview and Dynamics

The vegetable seed market is driven by its applications in commercial farming, home gardening, and organic agriculture. It includes seeds for a wide variety of crops such as tomatoes, cucumbers, peppers, onions, and leafy greens.

Global trends in population growth, urbanization, and changing dietary preferences have spurred increased vegetable consumption. Urban consumers are seeking fresh, nutritious produce, while governments and organizations emphasize reducing malnutrition through vegetable-rich diets. These factors have bolstered investments in seed technologies and innovative farming practices.

Additionally, climate-resilient and high-yield seed varieties are gaining prominence to combat environmental challenges and meet rising demand. Seed companies are increasingly focusing on genetically modified (GM) seeds, hybrid seeds, and organic seeds to cater to diverse market needs.

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Key Drivers of Growth

Rising Population and Food Demand: With the global population projected to reach 10 billion by 2050, the demand for vegetables is expected to soar, driving the need for high-quality seeds.

Technological Advancements: Innovations in seed breeding, including genetic engineering and marker-assisted selection, are enabling the development of disease-resistant and high-yielding seed varieties.

Organic Farming Boom: The rise of organic farming and consumer preference for organic produce are boosting demand for non-GM and untreated vegetable seeds.

Urban Gardening: The growing popularity of urban farming and home gardening has created a niche market for small-scale and high-yield vegetable seed packets.

Challenges in the Vegetable Seed Market

Climate Change: Unpredictable weather patterns and extreme temperatures can reduce the effectiveness of traditional seed varieties, requiring continuous innovation.

High Cost of Quality Seeds: Premium seeds, particularly hybrids and GM varieties, are expensive, posing affordability challenges for small-scale farmers.

Market Segmentations:

By Type: Solanaceae Seed, Cucurbit Seed, Root & Bulb Seed, Brassica Seed, Leafy Seed, Tomatoes Seed, Berries Seed, Peppers Seed, Others Seed

By Applications: Farmland, Greenhouse

Regional Market Insights

Asia-Pacific: The largest consumer of vegetable seeds, this region is driven by its high population density and vast agricultural lands. Countries like India and China dominate production and consumption, supported by government initiatives to improve farming practices.

North America: A mature market characterized by advanced seed technologies, including GM seeds and precision farming. The United States leads in innovation and adoption of hybrid seeds.

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Competitive Landscape

The vegetable seed market is highly competitive, with major players focusing on research and development to create superior seed varieties.

Key companies include: Bayer (Monsanto), Syngenta, Limagrain, Bejo, ENZA ZADEN, Rijk Zwaan, Sakata, Takii, Nongwoobio, LONGPING HIGH-TECH, DENGHAI SEEDS, Jing Yan YiNong, Huasheng Seed, Horticulture Seeds, Beijing Zhongshu, Jiangsu Seed

These companies emphasize partnerships with local distributors, investments in biotechnology, and acquisitions to strengthen their market presence.

Future Trends and Opportunities

Climate-Resilient Seeds: Ongoing research aims to develop varieties that can thrive in extreme weather conditions, ensuring consistent yields despite climate challenges.

Digital Agriculture: The integration of data analytics and precision farming tools will help optimize seed performance and farming efficiency.

Personalized Seeds for Urban Farming: The rising popularity of urban agriculture and vertical farming is driving demand for seeds suited for compact, controlled environments.

Global Collaboration: Partnerships between governments, research institutions, and private companies are expected to enhance seed technology access in underserved regions.

[vipinmishra]

Vegetable Seed Market to Grow with a CAGR of 4.44% through 2028

Government initiatives & support and increased awareness of health & nutrition is expected to drive the Global Vegetable Seed Market growth in the forecast period, 2024-2028.

According to TechSci Research report, “Vegetable Seed Market – Global Industry Size, Share, Trends, Competition Forecast & Opportunities, 2028”, the Global Vegetable Seed Market stood at USD 7.19 billion in 2022 and is anticipated to grow with a CAGR of 4.44% in the forecast period, 2024-2028. This can be attributed to innovations in seed technology. Advances in biotechnology and seed genetics have revolutionized the vegetable seed industry. Seed companies are developing genetically modified seeds that offer benefits such as resistance to pests and diseases, improved yield, and adaptability to various environmental conditions. These innovations contribute to increased productivity and sustainability in agriculture.

Furthermore, the rise of urban agriculture and rooftop gardening is influencing the development of vegetable seeds suitable for small-scale, urban environments. Seed varieties that thrive in containers, require less space, and have quick growth cycles are gaining popularity, catering to the increasing number of urban dwellers engaged in home gardening.

Browse over XX market data Figures spread through XX Pages and an in-depth TOC on "Global Vegetable Seed Market.” https://www.techsciresearch.com/report/vegetable-seed-market/23698.html

The Global Vegetable Seed Market is a dynamic and crucial segment of the agriculture industry. It encompasses a wide range of seeds for various vegetables, including but not limited to tomatoes, peppers, cucumbers, carrots, and lettuce. The market is driven by factors such as population growth, increasing consumer awareness about healthy eating, and a growing demand for diverse and exotic vegetables.

The market is characterized by a diverse range of vegetable seeds, each tailored to specific climatic conditions and consumer preferences. Ongoing research and development efforts in biotechnology and genetics contribute to the development of high-yielding, disease-resistant, and genetically modified vegetable seeds.

The Global Vegetable Seed Market is segmented into type, regional distribution, and company.

Based on its type, Tomatoes are poised to dominate the global vegetable seed market due to a confluence of factors that position them as a preferred and versatile crop for both farmers and consumers alike. First and foremost, tomatoes exhibit exceptional adaptability to diverse climates and soil conditions, making them a viable option for cultivation across various regions. Their widespread appeal stems from their culinary versatility, as tomatoes are integral to a myriad of cuisines globally.

Moreover, the increasing awareness of health benefits associated with tomato consumption, given their rich antioxidant content and nutritional value, has fueled a growing demand. The tomato's role as a key ingredient in processed foods, sauces, and salads further cements its market dominance. As the demand for fresh, high-quality produce continues to rise, the tomato's profitability and adaptability position it as a frontrunner in the global vegetable seed market, offering a compelling investment opportunity for stakeholders across the agricultural value chain.

Based on region, the Asia-Pacific region is poised to dominate the global vegetable seed market, driven by a combination of factors that underscore its strategic significance in the agricultural landscape. First and foremost, the region's vast and diverse geographical expanse provides a conducive environment for the cultivation of a wide variety of vegetables. With a burgeoning population and a growing middle class, there is a heightened demand for nutritious and diverse food options, making vegetables a staple in the regional diet. Moreover, the agricultural sector in the Asia-Pacific region is undergoing significant advancements in technology and practices, enhancing crop yields and quality.

As governments in the region prioritize food security and sustainable agriculture, there is a concerted effort to invest in research and development of high-yielding and resilient vegetable seed varieties. The Asia-Pacific's dominance in the global vegetable seed market is further underscored by its ability to cater to both domestic and international markets, making it a focal point for industry players and investors seeking growth opportunities in the dynamic and rapidly expanding agricultural sector.

Major companies operating in Global Vegetable Seed Market are:

Bayer CropScience AG

Groupe Limagrain Holding SA

Syngenta AG

BASF SE

Rijk Zwaan Zaadteelt en Zaadhandel BV

SAKATA SEED CORPORATION

UPL Ltd

Takii & Co Ltd

East West Seed International Co Ltd 

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“The Global Vegetable Seed Market is evolving in response to a dynamic combination of technological advancements, environmental challenges, and shifting consumer preferences. As these trends continue to unfold, the industry is poised for a future defined by resilience, sustainability, and a diverse array of vegetable varieties tailored to meet the demands of a changing world. The cultivation of tomorrow's crops is not just about meeting the needs of today but sowing the seeds for a more sustainable and innovative agricultural landscape,” said Mr. Karan Chechi, Research Director with TechSci Research, a research-based management consulting firm.

“Vegetable Seed Market By Type (Tomato, Cabbage, Sweet Pepper, Lettuce, Watermelon, Onion, Melon, Chinese Cabbage, Hot Pepper, Carrot, Sweet Corn, Eggplant, Okra, Others), By Region, By Competition Forecast & Opportunities, 2018-2028F”, has evaluated the future growth potential of Global Vegetable Seed Market and provides statistics & information on market size, structure and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in Global Vegetable Seed Market.

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[wholesalefriutsvegetables]

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[marishasworld]

Are You Vegan .How to get Protein- No problem, Solution Is Here

Hello everyone! today’s blog topic is very interesting Protein Vegan Diet .Are you considering adopting a vegan lifestyle but concerned about getting enough protein? You’re not alone! Protein is important nutrient that helps build and repair breakage tissues, and plays a crucial role in maintaining a healthy body. Many people believe that the only way to get enough protein is through animal-based sources, but that’s not the case. In fact, a well-planned vegan diet can provide all the protein your body needs. In this blog post, we’ll explore a variety of vegan protein sources, including legumes, nuts, seeds, grains, soy products, and vegetables. We’ll also discuss the importance of consuming essential amino acids and maintaining a balanced vegan diet. By the end of this post, you’ll have a better understanding of how to get the protein you need to support a healthy, plant-based lifestyle.

Brief Explanation of Veganism

Veganism is a lifestyle that seeks to exclude all forms of animal exploitation and cruelty, including in the food we eat, the products we use, and the entertainment we consume. Vegans follow a plant-based diet that excludes all animal products, such as meat, dairy, eggs, and honey, and instead relies on fruits, vegetables, grains, legumes, nuts, and seeds for nourishment. This way of life is driven by ethical, environmental, and health concerns, and aims to promote a more compassionate and sustainable world.

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[fourteenfifteen]

top 5 veggies go

cucumber 🥒

broccoli 🥦

spinach 🍃

carrot 🥕

red pepper 🫑❤️

[wildrungarden]

3/3/23 - Started this tray tonight 🌱☺️

[bommagoni]

Fruits and Vegetable Seeds Market Size, Trend, Industry Growth

[nil-the-glitch]

actually yknow what, no. this is not being limited to discord, yall get it too.

some general cooking tips (in which there is a brief senshi posession):

moisture is the enemy of crispy skin. pat dry with paper towel, and if you have the time and spoons, give a thorough but even coat of baking powder and let sit uncovered in your fridge overnight. this will dry out the skin nicely. for pork belly, create a tight foil boat so that only the skin is showing, and cover in salt to draw out moisture, repeating a couple times if necessary.

furikake seasoning, for the fellow rice lovers, is just nori (seaweed), sesame seeds, sugar, and msg/salt. you might have most if not all of these things already in your kitchen.

chai spice mix is just cinnamon, ginger, cardamom, cloves, nutmeg, & allspice.

pumpkin spice is just cinnamon, nutmeg, cloves, and ginger.

to cure your own bacon, you only need water, white and brown sugar, and a non-iodized salt - himalayan pink salt is not iodized, if you cannot find butchers curing pink salt. from there, you can add any seasoning/flavoring you want.

the truly adventurous may cook their rice in green tea for a fresh clean taste.

you can tell if a fish is truly fresh by their eyes - clear and bright is fresh, while cloudy is older or potentially has been frozen.

it's cheaper to buy a large block pack of ramen from your local asian market and repackage the bricks into sandwich bags, than to buy a box of individually packaged ones such as maruchan or top ramen.

when buying meat, look at it's fat content - more fat marbling usually means more tender + flavorful.

you can save onion skins and other vegetable scraps to make your own broth with. you can also save bones for this. mix and match ratios to create your ideal flavor.

bay leaf will always make a soup or broth taste better, but Watch Out (they are not fun to bite into on accident).

msg is, in fact, not The Devil, that was just a racist hate campaign against the chinese and other oriental races. it's literally just a type of salt. it is no more dangerous to eat than any other type of salt.

washing your rice is important because it not only improves flavor and texture by removing excess starch, but it also helps reduce any residual pesticides or dirt, or even insect fragments (please remember that rice paddies are essentially giant ponds that all kind of things live in and swim around. you should also be washing all your produce in general.)

please salt your cooking water for pastas, it just tastes better and you will be happier for it.

boiled potatoes are also improved by salt water.

if you hate vegetables, please consider trying them fried in butter or perhaps bacon grease. it is healthier to eat them fatty than not at all.

healthy food does not in fact have to taste miserable. thats a lie. they are lying to you. free yourself from your blandness shackles. enter a world of flavor.

[tbrcresearchreport]

The Business Research Company offers vegetable seeds market research report 2023 with industry size, share, segments and market growth

[skelly-words]

sneaking into a witch’s garden to steal something and her vines fertilize you 😩😩 (this sentence is crazy bruh)

wait til she finds you in the morning and fucks you with her huge dick

NSFW, Minors DNI (18+ obv)

TAGS: non-con monsterfucking, vines/plants, aphrodisiac, ovi, all holes, futanari, this is so cursed lol, also a period piece ig

WC- 1.1k

You're hungry. The kind of starving that makes you ask the grocers at the market for vegetable scraps, lift bread loaves out of unattended baskets, and hop the ten-foot cobblestone wall into your neighbor's garden.

You feel like an idiot as soon as you make it into the witch's yard. Nobody ever got away with stealing from her, yet here you were, shivering in the frigid winter twilight, inching across her frosted lawn to the brightly lit greenhouse.

The heavy glass doors barely creak and you're almost sucked in by the humid air. The empty gurgle in your gut makes you press on through the rows of plants, looking for something edible or incredible to make off with.

You search the entire greenhouse before making the mistake of sniffing at her rose bushes. They smell sweet, much less harsh and organic than a normal rose. You sniff deeply into the blossom as it pushed against your nose.

Your mind is gone after that first inhale. The careful brambles shred your clothes, letting the rags fall to the dirt while they carefully wrap around your body. The rosebuds drip with a sweet syrup. It leaks into the seam of your mouth, making you lick out to taste it, to suckle the nectar from the buds until you're drowning in it.

You've been completely pulled into the rose bushes now, so tangled in the tenacious little plant that you couldn't get out if you wanted to. You drink down whatever the bud gives you, even as the sticky liquid makes you gasp and choke. More of the buds press to the corner of your mouth, smearing the substance across your jaw and neck, some drop lower, opening their petals to suckle on your swollen nipples. You haven't noticed how heavy your breasts have gotten. The tight binding of the vines had to adjust so the hungry rosebuds could suck on your fat tits.

Milk spurts out of you as the vines squish and squeeze at your heaving chest. You can hardly breathe. Something is in the syrup, making your mind numb and skin tingle as it smears on your sensitive body. Globs of sticky nectar drip onto your clit so it twitches and throbs as a greedy bud latches onto it. Your hips buck, bumping into a bundle of slender stamen that prod at your entrance. They move with your hips to work your pussy open. The tendrils twist their way into your tight hole and slowly expand. The sucker on your clit helps your muscles relax, but the demanding stretch is too much.

You groan loudly, parting your lips to pant as the fibers pry your cunt apart. The blossom at your lips forces its way deeper, sliding over your tongue, dripping down your throat, snaking its way so deep you can't taste the sweetness of the syrup its pumping into you.

Suddenly, the stretch isn't so bad anymore and you moan, sounding more like a gurgle around the obstruction. You can feel them exploring your insides. The stamen probe at your cervix, getting as deep as possible before turning you into a proper seed bed. It slowly starts to pump you full of spawn, feeding eggs into your cunt with thick spurts of the rose nectar. Your eyes roll back as the band in your belly tightens. It snaps as the effects of the drugged plant take over. Your pussy tingles, walls clenching, squishing the eggs and juice in as you cum. Pathetic dribbles leak down your thighs as the mess sprays out of you.

Streams of milk lead from your nipples, pooling beneath each breast. You're leaking too fast for the rosebuds to suckle up. Time seems to move slow, or fast. You don't really know, counting the eggs being shoved into you instead of the minutes. At least your tummy is full now. You've been well fed by the vine lodged in your throat.

The witch finds you in the morning when she comes to garden. You're so tucked away in the vines, she would've missed you if not for the sound. You're squishing and sloshing from being so stuffed full by her naughty flora.

"Looks like my rosehips like you, they've made you into a perfect seedbed. It's kinda kismet because I've been meaning to propagate them." She grabs your hips, wrenching you halfway out of the bush to look at what the plant has done to you. "The rosehips only care about breeding, so it's left your cute little ass all empty."

Her finger swirls through your drooling folds before dipping lower and sinking into your butt. You're so tight, already squirming around one little finger. She palms her cock with her other hand as she fucks you open on her fingers. Slick drips down from your cunt to help lube up your hole. You watch her black skirt start to lift as she gets harder. Her dripping tip starts to poke from the beneath the hem as she grows. Thick semen runs from the blunt head of her horsecock. She lets it land in your cunt, left gaping by the twenty six eggs the rose has planted in you.

The witch only puts two fingers in your ass before forcing her dick in. She grunts and huffs, grip on your hips only growing tighter with each stunted thrust. You're strung out on the aphrodisiac being fed down your throat. You've been drinking it all night long, more full than you've been in months. The fat cockhead catches on your rim each time she pulls back, you clench and twitch around her, squeezing the life out of her dick.

You take it all, sucking all thirteen inches into your puckering hole. She rolls her hips against yours, mesmerized by how your your cunt twitches and tightens as she fucks you. She's so big and pent up, so it doesn’t take long for her to release, cumming deep in your guts as her balls pump her sticky spunk into you.

You hardly control your body anymore, murmuring weakly as you squirt on the witch's dick. She keeps a punishing pace and you love it. The rough drag of her throbbing cock makes your muscles tense and squeeze. She tugs the bud away from your left tit, leaning down to suck on your abused nipple.

"Your milk's sweet. Taste it." She suckles from you again and spits it between your lips, already left open by the vine, but you can taste the milk as it hits your tongue. It's so good, you're almost jealous she gets to drink it. She mouths at your breast, giving kitten licks to the liquid beading on your cute brown nubs.

You’re making such a mess of cum on her stomach as she leans over you. The overstimulation is hard to register from how hazy your mind’s become. Your clit pulses from being sucked on all night, spasming again whenever she has you at the fullest. She has your ass so stuffed it makes your eyes cross and the stamen are trying to push another egg in you. Every orgasm wrecks you, cresting tears over your cheeks as she keeps her lips pressed around your chest to nurse from you.

Not many people are stupid enough to steal from the witch anymore, and her cock gets so painfully hard when she doesn’t have a slut like you to take care of it. She takes out all of her frustration on your poor virgin ass. You’re so ruined now, only able to cum and spread your legs more because that’s all the aphrodisiac allows you to think about.

you’ve lost count of how many eggs are in your sticky cunt, always being given more and more as you adjust. Your butt is stretched so much by her swollen length that she’s trained you to take her whenever she wants. Your rim easily swallows up her fingers, tongue, or dick, sometimes dildos, whatever she felt like watching you squirt on.

The witch’s cock keeps you plugged up every morning. It's the only routine you can seem to keep track of these days. Oh well, who knows why you came here in the first place anyway?

A/n- i wrote this in one sitting (it’s noticeable)

new tentacle au idea, thoughts?

[caffeinewitchcraft]

They Didn't

Once there was a town far removed from the capitol. Its citizens lived according to the seasons and held that all things would fall as they should. So when the regime came under fire, they were not alarmed. They did not lock their doors nor did they send their strong ones to go fight. They knew there were good people out there who held their interests and fought for their country in their stead.

And, of course, they were right. The Monarch fell and a new Monarch bloomed in their place. Not a scrap of the war came to the town's doorstep. Of course their crops were less than they should be - seed trade had screeched to a halt two years ago - but they were alive and still citizens of their country which had always looked out for their interests before.

So when the new Monarch sent a representative to their village, they were curious. They had neither rebelled nor contributed. What could the Monarch have to say to them?

"Resources are scarce after two years of war," the representative said. "We have come to see what is needed."

The citizens nodded for this was to be expected. The war had hollowed out their winter stores and delayed major repairs to roads and roofs. They needed much.

They were glad for the representative's arrival, but there was much work to do. They set up their stalls for market and did not pay him much mind. There was not much fare to lay out on their tables. They spent their time arranging each vegetable to hide its bruising and to showcase the best side of handicrafts made with amateur hands.

"By show of hands," he said, "who needs new tools to work their fields?"

Such a silly question! The representative had to have seen their fields while riding into town. He knew the barren state of them.

(They did not see he rode in a covered carriage, so sick by the motion of the wheels that he could not open his eyes.)

Seeing no hands, the representative moved on. "Who needs grain to see them through winter?"

Again so silly! Their storage gaped open and empty at the other end of the square. Surely he knew they needed grain.

(The representative thought it charming to have an empty barn as a communal gathering place and made a note to bring the idea to his own hometown.)

"Very good," the representative praised. Not a single hand! He had been to 40 towns already. What a relief to have one not on the verge of collapse! "And your roads? Your bridge?"

At this, some of the villagers rolled their eyes. The last storm had wiped away their bridge. The representative had to take the long way to come into their town square because of it.

(The representative asked to take the long way into town as his report claimed the village had a rope bridge which would make him even more violently motion sick.)

"And shelter?" the representative asked, checking No on every box. He would have said they needed new roads, but what did he know? Not a single one raised their hand. They must be used to traversing such pitted and rutted roads. "Do you have adequate shelter for the long winter ahead?"

Villagers chuckled for they did not have adequate shelter now. The autumn leaves blew through their eaves and their thatched roofs were gray with age. They had no materials to repair them, nor talent. Did the representative not see that their carpenter's booth at the market sat empty?

(Next year, the representative will do a survey of the town himself. He will count the artisans and craftsmen for his census. He will sleep under their roof to judge their condition for himself. He will eat their food to judge its quality. This year...well. Too many needs in too many places.)

"Thank you for an easy visit," he said. He turned back to his carriage. "See you in the summer."

The villagers watched him go in shock. To think he would leave so quickly! Well, it was fine. He had seen their roads and roofs, their storage and fields, their empty market stalls and slim market fare. They didn't need to worry.

They didn't.

The representative hummed to himself as a distraction while the carriage dipped and rolled away from the town. He thought that it was very good that they needed no craftsmen or grain or tools. This village lay in a valley that would become impossible to traverse in the winter months. He would have to act very quickly if they needed help.

But good! They didn't.

[bokutoko]

hello!! i really enjoyed your writing for kita! i was wondering if i can request one where reader (fem) gets really emotional over little things (ex. smth doesn’t go as planned) and kita comforts her?

smile

character: shinsuke kita (timeskip!kita)

word count: 792

warning(s): emotional dysregulation, kita is a blunt sweetheart, fluff, slight cursing

content: there's a reason your boyfriend is the farmer and not you...

a/n: hi anon!! thank you so much for the love and the req🫶🏻 this was healing for me to write bc i tend to get emotional over the little things sometimes too. i hope i did our fav rice farmer justice once again <333

Growing up around his grandmother, Kita always had a green thumb. Ever since he was taught that all life was built by small, daily acts, he was always patient with his crops. He made sure to be thorough with maintenance all throughout harvest—up until they reach the consumer’s hands. Because of this, he ensured the highest quality of rice.

You, on the other hand, were not-so secretly known as every plant’s worst nightmare. Of course, you didn’t mean to kill all your plants, they just always somehow died!

But you decided to give it another shot. Watching Kita work so hard outside made you feel confident; if he could manage countless acres of land, you could handle a little garden. You excitedly picked out your favorite fruit and vegetable seeds from the local market, and Kita was happy to build you a little enclosure for your plants.

Now here you were, standing before your little plots of soil with tears in your eyes. You’d tried so hard, but you forgot to water them for one day, and to just your luck, they all died due to an unforeseen heatwave in Hyogo. 

“What the actual fuck?” Huffing in frustration, your eyes squeezed shut, letting the first couple tears fall. Despite the extreme heat, a cold, harsh wave of embarrassment washed over you, and you couldn’t help but feel like a complete failure for messing this up. How was it possible that your boyfriend managed the entire farm, having a near-perfect harvest every year, and you couldn’t even take care of a 6x10-ft plot?

—

Out in the fields, Kita removed his cap, wiped the sweat from his forehead, and looked to the sky. With sunset approaching, he began his trek back home to see you after a long, satisfying day’s work—just a couple more months until harvest. 

As he stepped into the clearing behind your home, he was expecting to see you waiting for him with your usual bright smile that still made his heart skip a beat. But instead, you were standing with your back to him and your hands on your hips.

Uh oh. He walked up behind you, calling, “Evenin’, darlin’.”

You shot around, and he took note of the tear stains that you quickly wiped away. “Hi, Shin,” you greeted with the slightest quiver in your voice. 

“Everythin’ okay?” He looked down at your little plants that were vaporized from the sun, then back to you, noticing your glistening eyes.

“Why do all plants hate me?”

“Ya know plants can’t hate ya.”

“It sure feels like they do!” you snapped, immediately feeling guilty for your attitude when Kita did nothing wrong. You were well aware, as was Kita, when spurts of overwhelming emotions engulfed you—whether happy, sad, angry, embarrassed—your instinct reactions were to either get snappy or briefly cry. Or both, in this case.

Kita watched as fresh, hot tears rolled down your face as you whispered a soft, genuine “I’m sorry,” and he stepped forward to comfort you. You immediately wrapped your arms around his waist and smushed your face into his chest in defeat, mumbling, “I feel so dumb, Shin. What the hell am I doing wrong?”

Always to your rescue, Kita removed his gloves to gently tip your chin up to look into his pretty brown eyes. “Yer not dumb or doin’ anythin’ wrong. Sometimes, plants don’t sprout, an’ sometimes, the ones that do just die. Ain’t nothin’ else about it,” he assured as a gentle thumb wiped your eyes. “Somethin’ as small as this sure ain’t worth yer tears, though.”

You shut your eyes and released a small sigh, your bottom lip jutting out. “I know.”

Kita leaned forward and pressed three tender kisses against your forehead, signifying three words: I love you. “We can always plant some more. We can go ta the market tomorrow an’ pick out more o’the seeds ya want,” he suggested, “and I can help ya take care of ‘em.”

“But you already do so much for me,” you objected.

“It ain’t a big ask, sweetheart,” he reasoned with a loving gaze, “and ya know I’d do anythin’ ta see ya smile.”

You squished your face into his chest in a tight hug again. “You’re kinda cheesy, Shin,” you teased as you hid your reddening cheeks.

He chuckled, grateful that the slight sun on his face hid his own blush, muttering, “Guess I am.“

From that day on, Kita never forgot to give your garden a little extra love in the mornings before tending to the farm. It was worth seeing your big, proud grin when it was time to pick your first round of thriving produce. 

And to Kita, anything was worth doing to keep a smile on your face. 

like my work? check out my masterlist!

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please do not copy, alter, or repost my work. ©bokutoko 2024.

[queenpiranhadon]

A/N: Augh I loved writing this so much help- I think the new Damsel movie affected me too much 😭 Biggest thanks to @cashmoneyyysstuff for beta reading this she’s a QUEEN Here's the masterlist!

Warning(s): Light cursing, reader is the daughter of Aizawa, Shinso and Eri are biological siblings, Shinso is a year younger than reader, reader is 20 years old, f!reader, reader's mother is dead, medieval fantasy setting, reader's childhood friend is Kirishima, but you're also close friends with Deku and Ururaka, mentions of perverted actions (not done by a name character though, reader's nickname is Cactus, slight spoilers of the actual show/manga, reader is shorter than Kirishima and Shinso, some mentions of IzuOcha.

Pairing(s): Katsuki Bakugou x reader, Izuku Midoriya x Ochako Uraraka

ᴄʜᴀᴘᴛᴇʀ ᴏɴᴇ: A Pot of Stew

Ssssss.... 

The crackle of the fireplace is all you really hear as you flit around through your home, grabbing the big stew pot from the wooden cabinet. The house was quiet, which was surprising, considering you lived with three other people.  

Your father was out with his friend, hoping to catch some fish before the harsh winter would freeze over the lakes. You had sent your brother out earlier to fetch some tomatoes from the market, as the small garden you maintained only produced lettuce, potatoes, onions, and strawberries when they were in season. Hopefully the tomatoes your brother brought back could have seeds that you could save to plant in the spring.  

Your sister was most likely out at Chiyo’s home, the old woman ran the local apothecary was sweet enough to allow the small girl to aid her in crushing herbs and spices to create the medicines that lined her shelves.  

Walking outside, you grab the big bucket by the door, making your way to the home of the Kirishimas, who had a well they let you use to fetch water.  

You mentally groan, knowing that carrying a bucket of water would be a bitch to carry back home. Hopefully you could bug your red-haired friend to aid you in carrying it home if he was around.  

He wasn’t there unfortunately, hooking the bucket to the rope before sending it down to collect water. Once if was full, you pulled the rope that you were holding onto with all your strength, allowing the pulley system to bear most of the weight. 

Deadpanning, you know most of the water that spills out will end on you, sighing in defeat with the resignation that complaining will get you nowhere. You had a family to feed.  

Rolling up the sleeves of your white blouse, you grab the bucket’s handle with both hands, almost dropping it from the sheer weight of it, lamenting the cold sting of the water against your skin as it seeps through your leggings.  

It was almost comical, the way your face was scrunched in concentration as you made your way home, watching your step from the occasional loose pebble so you wouldn’t trip. Your muscles ached, but it was nothing you couldn’t handle, considering how much worse you’d been through when it came to other tasks that required similar feats. It was another perk of being the oldest child, though you were only a year older than your brother, yet you wouldn’t have it any other way. Your family meant the world to you, and you would do everything in your power to protect them. 

Reaching the steps leading up to the door of your home, you set the bucket down finally, your arms practically singing in relief, only for you to pick it up again after turning the doorknob and closing the door shut with your boot-clad foot.  

Making your way to the stew pot that was currently sitting over the fire, you fill it with the water you fetched, letting it boil while you prepared the vegetables you needed.  

Busying yourself with chopping the ingredients you already had, you took the sprigs of cilantro you saved from a few days ago and sliced them so they were thin enough. As you worked your way through the small pile, the door opened to reveal a familiar tuft of purple hair.  

“Hey Toshi!” you call out, waving from the kitchen to signal your presence.  

Your brother takes notice, entering the room and setting the sack of tomatoes on the counter before making his way over to you, ruffling your hair in affection before raising an eyebrow.  

“How much stew are you making?” he asks suspiciously “The four of us aren’t going to be able to eat all of that in time before it tastes bad.” 

You snort, rolling your eyes. “You underestimate Eri’s appetite. Plus, Ejiro, Ochako and Izuku are coming over to join us. I’m making enough for each of our families.” 

Hitoshi chuckles in response, walking over to the makeshift pantry you made a few months ago, grabbing a loaf of bread. “Y/N, you would feed the entire village if you could. Actually, you could, but we wouldn’t let you.” he rolls his eyes playfully and you send him a halfhearted glare.  

“It’s called being nice, Mr. Hitoshi Aizawa, a concept foreign to your cold heart.” you say, placing the back of your hand on your forehead dramatically.  

He groans, taking the knife from you to slice the bread, while you move to take the tomatoes. “Ugh stop, you sound like Toshinori.” he gripes, punching your shoulder in annoyance. 

A giggle bursts out of your lips at that, abandoning the tomatoes you were washing in the basket to strike a pose, letting out an “I AM HERE!” in the best Toshinori Yagi impression you could.  

They used to call him All Might, a war hero who was known for bringing your home country countless victories, the wars he entered had casualty numbers so low that you wondered if he was blessed by the gods. Blessed in the past tense though, as after a critical injury in a recent war, he was deemed unable to fight and left the army with an honorable discharge, growing into the old man he was today, running a stand at the marketplace where he sold quality vegetables from his extensive garden. 

You must’ve looked ridiculous as you posed however, because your brother cackles, throwing his head back and smiling so wide his face must’ve hurt. You laugh too, happiness bubbling in your chest from seeing him so happy as well. You chuck an unwashed tomato at him, knowing he’d catch it, and reprimand him.  

“Okay now get back to work you rodent, we’re feeding a group of seven tonight.” you tease, sticking out your tongue and he tosses the tomato back to you, returning to slicing the bread.  

You both spent the next hour or so like that, trading banter and occasionally fighting, but managing to be productive as you finish cutting all your vegetables, throwing them into the stew pot, creating a lovely aroma that makes your stomach growl in hunger.  

You hear a knock at the door, Hitoshi opting to answer it. It was Chiyo, returning Eri home for the day, the girl in question had a bright smile on her face, and a few bottles of unknown liquids in her hands that were sure to join the others in the washroom’s medicine cabinet. 

“Toshi!!” she squeals, and you smile, hearing a small uff! escape the purplenette’s lips, knowing that Eri most likely hugged him around his legs, the only part of him she could really reach at the moment. Sometimes it was infuriating how much taller he was than you. 

Your brother thanks Chiyo, and the old lady leaves with the promise of fresh baked goods during her next visit. 

“Where’s Y/N??” Eri asks excitedly, and you want to snort at her random burst of hyperness.  

“M’over here banana.” you call from where you sat in front of the fireplace, and Eri trudges over with an annoyed look over her face.  

“I told you not to call me that!” she whines, huffing as she sits down next to you, trying to look into the pot to see what you were making.  

“Careful- it’s hot.” You warn, gently pushing her away. “Plus you love bananas!” 

Your little sister makes a face plopping down to lie on the floor with a grumpy expression. “I hate bananas.” she grumbles, stretching her limbs out to take up as much of the floor as she could. 

You quirk up an eyebrow “Are you sure? You sure look like one.” you say gathering her hair once she sits up and holding it high above her head to resemble the elongated shape of a banana fruit. 

She splutters, and you snort releasing her hair, so it falls straight into her face, and returning your attention to the stew, stirring it and taking the wooden spoon you had out, gathering some of the liquid before bringing it to your lips, tasting it briefly.  

“Toshi!” you call from where you sat. “Can you bring me some paprika?”  

You hear a Yeah whatever come from the hallway, and you return your attention back to your sulking sister.  

“Y’know for someone so nice, you’re really mean.” she pouts, and you smile in a half hearted apology, fixing her hair.  

“Eri, my job as your sister, as well as Toshi’s as your brother, is to be mean to you because we love you so much. If we were nice to you all the time, wouldn’t we be boring?” you ask. 

“Hmm... I guess. Is Izuku coming over today?” she asks, laying her head on your lap looking up at you with impossibly huge sparkling red puppy eyes.  

You laugh, flicking her nose lightly. Izuku was her favorite out of your friends, probably because he worked in the markets, for Toshinori no less, and he brought her apples every day. 

“Yes, Izuku’s coming over for dinner tonight, so go wash up and be on your best behavior.” you say warningly, and she nods, jumping up excitedly and rushing to your shared room.  

Hitoshi enters the living room at that moment, sprinkling the paprika into the stew until you told him to stop, stirring lightly before tasting and grinning in satisfaction.  

Handing him the spoon, Hitoshi has a taste of his own, his eyes lighting up as the flavors hit his tastebuds.  

“Damn.” is all he says, and you punch his leg, happy that he likes it, but scolding him for his language.  

“Eri’s in the other room idiot, go change and I’ll get dinner served before they get here.” you order, shooing him out and you grab a damp towel from the kitchen to carry the pot into the room, setting it on the countertop and placing aforementioned towel on top so it stays warm. Putting out the fire in the living room, you open a cabinet, grabbing a large plate and exactly seven bowls and spoons. Setting the dishes around the large wooden dining table, you spoon equal amounts of stew into each of the bowls, the aroma even stronger now, and you give Eri extra because you know she’ll ask you for more later. 

You brought out the wooden carved drinking cups that you had, a gift from your late mother, setting them around the table and filling them with some of the remaining water from the well. Putting the plate in the middle of the table, you set the bread Hitoshi cut from earlier along with some goat cheese gifted to you by Izuku the previous day.  

Wiping your hands on your apron, you sigh, about to call for your siblings before you hear a knock at the door, revealing a smiling Ejiro Kirishima.  

“Hey Eji!” you beam, wrapping your arms around your lifelong friend, who reciprocates the action and spins you around before setting you down, welcoming himself in- he'd been to your home so frequently certain mannerisms weren’t needed anymore.  

“Hey Cactus!” he smiles back, and you roll your eyes at the nickname.  

Ejiro insisted that your kindness was always a facade and that you were a fiery beast that even hell was afraid of in secret, and the redhead had given you the nickname once seeing you scold man around your age for trying to look up Ochako’s skirt. You insisted you weren’t usually like this, but the nickname stuck, a term of endearment used only by your closest friends.  

You smack his forearm, and roll your eyes, still smiling however, leading him to the dining room before calling out for your siblings.    

Eri bounds in, only to be swept up in Ejiro’s arms, giggling as he spins her around to simulate flight.  

He sets her down and she jumps up, “Again, again!” she chants.  

He groans, feigning pain. “But you’re so heavy!” He says, pretending to faint in your direction, and you roll your eyes and push him off, laughing. “I think you got bigger since the last time I saw you.” 

Eri giggles, putting her hands on her hips. “I saw you this morning silly! That was only...” she counts on her fingers. “47 hours ago!”  

You want to laugh, knowing that it was only about 13 hours since she last saw the red haired male, but Ejiro only groans even more.  

“Exactly! You grew so much from then! You might become even taller than your sister.” he says, wiggling his eyebrows.  

Eri giggles, and Hitoshi joins you three in the living room, stealing a piece of cheese from the table and popping it in his mouth.  

"I'm not short!" You grumble, crossing your arms. "You and Hitoshi are just stupidly tall."

You hear another knock on the door, leaving Ejiro and your siblings to their devices as you answer it. Opening the door, you’re met with Izuku, accompanied by Ochako, both giving you a hug as you let them in, exchanging their signature greetings.  

“Hey Cactus!” they both chirp in unison and you snort, ruffling Izuku’s hair and squeezing Ochako’s shoulder.  

“Hey you two!” you say, smiling knowingly. Ever since the two of them became a couple, they were practically joined at the hip.  

You make your way to the dining room, where Ejiro is seen with Eri on his shoulders, the latter playing with former’s hair while he talks to your brother.  

Eri’s eyes light up, practically launching herself off the poor red head- thankfully Izuku catches her, producing another apple from his satchel.  

You groan, knowing that if Eri ate too many she would grow to get sick of them, but you let her be, knowing that she was happy.  

You all sit down to eat, Shinso on one side of you and Eri on the other. Ejiro sat next to your brother and Izuku sat next to Eri with his girlfriend on his other side.  

Catching up with your friends, and eating the food you made, your eyes couldn’t help but wander to the empty seat at the head of the table, where your father sat.  

He still hadn’t returned from his fishing trip.  

You knew he was more than capable of taking care of himself, yet you couldn’t help but worry. Your father, Shota Aizawa sustained a terrible injury in a war a few years ago, forcing him to amputate his own leg in order to prevent the toxins from a poison covered arrow from reaching his neural system. It was the same year your mother had died, leaving you, a grieving ten-year-old you to take care of your father as well as a nine-year-old Hitoshi and a newborn Eri. You were forced to grow up fast in those times, a dark patch for your family, yet it became a big part of who you were today.  

Which included your boundless paranoia, thinking the worst as the time ticked by, with no sight of your father.  

Hitoshi takes notice, sending you a worried glance, opening his mouth to say something before the door swings open. 

It was your father, relief flooding through you before you took in his haggard state. He looks tired, more tired than usual. Your father always looked tired, but never weary.  

His eyes scan the room, frantically looking around, before the settle on you.  

“I have bad news.” 

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[wildrungarden]

5/6/24 ~ Two days later we have some Dragons Egg Cucumber, Tokiwa Tokyo Green Cuke & Jing Orange Okra popping up! 🌱

[phoenixyfriend]

Ko-fi prompt from IndigoMay:

What would be the economic impact if people could magically grow whatever food they liked? Including fodder for animals.

This is a very wide-ranging question, like... when was the magic introduced? What was the state of agriculture before that? Is this food generated from existing matter, delivered by gods, or something else?

I'm going to narrow this to:

What would happen if people could, starting tomorrow, grow any plant...

That is edible, by either humans or livestock, with appropriate treatment.

Without delay, meaning that the time sink is several minutes instead of weeks or months.

Without concerns for weather or other natural dangers like fungal infections or pests, or requirements for water or fertilizer.

Without depleting soil nutrients, so long as they have arable land to work with.

Without relying on fresh seeds or other 'raw ingredients' like leaf cuttings.

Well... let's start small.

Personal Basis - people who are not farmers

People who do not normally grow things would start angling to acquire some kind basic gardening implements. For some, like those who live in the suburbs, this would be as simple as going into the backyard. For those in cities, they'd need to get a window box or similar to use. If you have free, guaranteed fresh plant matter, that's already a good thing, but the time and care required to keep a garden alive is more than some people can manage due to work or children or housing. With immediate food that requires minimal effort, a lot of those hurdles are removed. You can grow the two tomatoes you need for dinner, and then put the pot of soil away for tomorrow.

The cost of

Personal Basis - small farmers

The obvious impacts for those who are small farmers is that people are less likely to buy their raw ingredients. Most of these small farmers would start looking into modifying their operations to do things that require processing.

Growing apples in your house for a snack is fine--if you have a pot big enough for a small tree, and a way to dispose of the wood if it's a one-time thing--but if you want applesauce or cider or pie, someone who knows how to cook or bake needs to do that part. You can grow wheat, but your chances of having the necessary tools to grind flour are slim. You can grow cashews, but fuck knows how you're going to process that without poisoning yourself! You can grow grapes on your trellis, but that doesn't mean you have the knowledge to make wine without accidentally going straight to vinegar. You can grow corn, but that doesn't mean you know the best way to dry it to make popcorn.

So small farms shift to those products that either need processing, or are part of an animal-based food. This includes things like flowers for bees. You can't really control bees, so just 'grow and go' might incite the bees to leave somehow. Maybe they can sense magic! Who knows!

Another option would be to focus on unique or heirloom things. If you go to a farmer's market, you might be going just to see all the fruits you've never encountered before. If there's an apple stand one year, and suddenly you can grow your own apples at home, then maybe what they start doing is growing unique or rare cultivars that you've never heard of, and that's their new niche. It's not that you can't grow the apples, but would you grow them if you've never heard of them? Plus, the apple stand is doing sauces and ciders now.

Mid-tier and large farms

These farms will start to focus in on large-scale crops that don't go straight to tables or cooking pots in homes. Scrap the eggplants, the cucumbers, the blueberries. Focus on:

Fruits and vegetables that are needed for popular secondary products, like tomatoes (ketchup, marinara), or oranges (juice), or corn (anything with fructose corn syrups, popcorn).

Plants that are popular but NEED processing to be edible, like coffee beans, cocoa beans, or wheat, that most people just don't have.

Plants that are needed in massive quantities for animal feed, such as alfalfa or chicken grains.

Now, I think these large farms would still be in production. We'd see a massive reduction in water usage, which is great (except for cranberries, I guess), but many of these products would still be needed in quantities that need industrial levels of processing. Someone needs to pick the oranges, to drive them to the juicing facility, the facility needs to juice and treat and preserve and bottle them, and then that needs to be driven to the store. The reduced time to grow, reduced water usage, reduced waste from natural predators or dangers, and general ability to plan things more efficiently would result in lower costs for many of these products in a truly free market... but would possibly also rise in cost as companies try to maintain a consistent flow of profit.

Sure you can make the juice at home, but what if you're already at work? There's still a demand for products; most of us can get water from a tap at home, but there are still convenience stores selling bottled water on every other corner in a big city.

I think the most interesting of these concerns would be grazing animals, like sheep, cattle, and goats. Being able to 'refresh' the grass of a single field without having to rotate the animals to new pastures once they've eaten away at one, and without damaging the nutrient profiles of the one they're staying at, means reduced deforestation or soil destabilization in agricultural areas. We'd see a fairly significant stalling of things like the decimation of Mongolia's grasslands if the goats didn't need as much grazing land.

Maintaining the meat industry would be one of the most constant sources of demand for large-scale agriculture, given that other products could go through cycles to more efficiently use land. You can grow and harvest oranges for Tropicana on Monday, grapes for Welch's on Tuesday, soy beans for Silk on Wednesday, tomatoes for Heinz on Thursday, and so on. They probably won't need more than they used to.

Meanwhile, the cows gotta eat. And eat. And eat.

Corporations

This one is fun! MONSANTO'S GONNA BE PISSED.

So, magically growing food, you don't need seeds, at least in this case. Or you can coax more product out of a seed you already have planted. You've gotten eight cycles corn out of this one stalk this season!

So Monsanto loses some of that insane seed monopoly situation.

You'd see a decrease in pesticides and anti-fungal products as agriculture speeds up a cycle by enough to prevent the spread of dangerous infestations. It's not going to kill your entire farm if you find fungus one day and have to burn it to prevent the spread. You lost one day's profit, not a full year's.

This impacts Monsanto too. Remember the Roundup debacle?

Now, to be clear, there are still plants that will rely on pesticides and anti-fungals. The premise only covers food, after all, so there are still important plants that will need longer, dedicated growing seasons.

Industry-wide shifts

Sooooooooooo a lot of the money starts to come from non-edible plants. This is your cottons, linens, hemps, latex/rubber trees, cork trees, lumber, and so on.

As the needed arable land necessary to feed humanity (and our livestock) decreases, more land is freed up for return to indigenous peoples, reclamation by nature, usage for alternate cultivation, housing, or... well, other capitalist ventures, like bitcoin mining or whatever.

On a geopolitical level, this causes some interesting shifts in places that draw their power from being 'breadbasket' nations. For instance, if you remember the start of the Russo-Ukrainian war, we saw some major pressures being placed by virtue of some countries (e.g. Lebanon, Pakistan) getting most of their wheat from Ukraine, and the war suddenly cutting off a massive portion of how they fed their people. Much of Ukraine's support, in those early days, derived from their importance as a breadbasket nation. If everyone can grown their own food, that moves the lines. Countries that are poor on space or water can stop relying on trade to survive in terms of water. Countries that rely on their agriculture to be able to trade for other things need to diversify their economies, and fast.

(Does mean that Saudi Arabia can stop using Arizona's water, though.)

The greatest shifts would come down to water usage and pollution, I think. Agriculture is currently one of the biggest contributors to the climate crisis, and the reduction of water use by farming would be a massive help. However, I'm less sure of how we'd see meat consumption change. The greater availability of fresh fruits and vegetables could result in a shift towards more plant-based diets worldwide, but just as easily we could see large agricultural corporations (and those that rely on them, like John Deere or the aforementioned Monsanto) market meat to consumers as a greater rate due to the profit margin.

Oh, also, I have a feeling that a lot of those corporations would try to get garden centers shut down, or buy out ceramic pot and planter factories. If you can't grow anything at home because you don't have a window planter, you have to buy from the store, right?