#Samyang Buldak
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dez-ku · 4 months ago
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I was eating buldak and almost died/j so I drew MK suffering eating buldak too
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luckystorein22 · 2 years ago
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hiyous · 1 year ago
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 A Beginner's Guide to Samyang Noodles
Samyang Noodles are some of the most widely recognised and well loved instant noodles in the world, as well as having some of the most exciting flavours on the market!  Find a huge range of Samyang Noodles for sale in the UK! We offer Samyang Hot Chicken Noodles, Hot Mushroom Noodles, Hot & Spicy Soup, Topakki Bowl etc right here at HiYou for a quick, cheap and tasty meal that you can make in minutes.
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h9erin · 1 year ago
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  ❏  (ᴗ͈ˬᴗ͈)  ˚  ♡  🧀﹐  ✧
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  ❏  (ᴗ͈ˬᴗ͈)  ˚  ♡  🍽️﹐  ✧
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souenkun · 3 months ago
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And here I thought that surely emmet's conversation lines can't hurt my heart more than ingo's already did 💔
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foodyideas · 8 months ago
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buldak AGAIN?!
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chocolahazelnut · 17 days ago
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My own variation of Samyang hot chicken flavor ramen Carbonara flavor
After I drained the water... I added 70ml of full Milk... Fair sprinkle of paprika. Fair amount of black pepper and garlic powder... And fair sprinkle of parmesan cheese (artificial variant)
And then added cheese powder and the hot sauce packet.
And viola. Cooked with love
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aryomengrande · 7 months ago
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i love u samyang quattro cheese buldak noodles
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jimin-updates · 9 months ago
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Jimin’s love of Buldak noodles continues to make the news!
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As you may remember, Samyang credited Jimin’s documented love for Buldak as being the driving force behind the company building of an additional ramen factory!
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microtyalm13 · 10 months ago
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black indian tea; apples; cinnamon; coriander; orange zest; cloves.
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hibiscus; hawthorn; apples; forget-me-not; coriander; mulberry leaf.
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black indian tea; papaya; cantaloupe; raisins; orange zest; calendula petals; blackberry, strawberry and bearberry leaf.
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lookninjas · 2 months ago
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I would really like to know what goes on in the mind of whoever's ordering ramen noodles for the Wal-Mart across the street from where I work. And not in a bad way, in a "How am I finding jjajangmen in The Middle of Nowhere Northern Michigan" kind of way.
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luckystorein22 · 2 years ago
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castielafflicted · 9 months ago
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pepper plants put so much time and energy into the peppers used to make these noodles spicy and i am just minimizing their work by adding sour cream. i am making a mockery of their hard efforts by eating their poisons for fun.
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yaekiss · 6 months ago
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wow this instant pasta sucks
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sukablatnahui · 10 months ago
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Okay, now it’s only 12 o’clock in the morning, after the hairdresser my younger sister and mom and I went to a local Asian store where they mainly sold Chinese and Korean products. I took the same ramen with chicken from Korea that you most likely saw on YouTube in some mukbang videos, but with regular cheese and this is what I can say:
1. We screwed up cooking this ramen, we accidentally overcooked it and it was practically sticky.
2. We put quite a lot of hot sauce. Well, not really much. But it was enough for it to be spicy. My younger sister immediately tried it and almost burned from the spiciness and after a second chance she didn’t eat it. I somehow managed to hold on to some of the noodles and ate it, although to do this I had to add more mayonnaise and bite into the bread. After that, I took another waffle to remove the spice. My sister never parted with a bottle of milk and drank it almost every second.
Moral: Cook the ramen properly and don't add too much sauce. Otherwise, you will simply transfer products.
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wyvernborn · 11 months ago
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self medicating with spicy food
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