#Pure Honey
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jt2304 · 2 years ago
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I really love him
💚
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joshawol · 2 years ago
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Beyoncé - AMERICA HAS A PROBLEM (2023)
insta / twitter / store
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theblvcksupreme · 21 days ago
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RENAISSANCE COUTURE by BEYONCÉ x BALMAIN
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miamorlaila · 7 months ago
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askwhatsforlunch · 5 months ago
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Apple and Nut Parcels
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These Apple and Nut Parcels, filled with deliciously Autumnal flavours, make a beautifully seasonal dessert to end your Sunday Lunch. Have a good one, friends!
Ingredients (serves 3):
5 medium Ribston Pippin apples, rinsed
1 teaspoon Mixed Spice
1 1/2 tablespoon unsalted butter
1 heaped tablespoon good Chestnut Honey
1/4 cup pecans
1/4 cup hazelnuts
6 brik pastry circle (paper thin Tunisian pastry discs resembling filo)
6 tablespoons good Chestnut Honey
Peel, core and dice Ribston Pippin apples, and place apple dices into a medium bowl. Sprinkle with Mixed Spice, tossing well to coat; set aside.
In a small saucepan, melt butter over a low flame. Once melted, remove from the heat, and stir in Chestnut Honey. Set aside.
In a small frying pan over a high flame, toast pecans and hazelnuts until just browned and fragrant. Remove from the heat and allow to cool, before chopping the nuts roughly.
Preheat oven to 180°C/°F.
Line a baking tray with baking paper. Set aside.
Lay a brik pastry circle onto your work surface. Brush generously all over with Honey butter. Lay a second brik circle on top, pressing gently.
Spoon a cup of the spiced apple dices in the centre of the pastry disc. Sprinkle with chopped pecans and walnuts, drizzle genenrously with 2 tablespoons Chestnut Honey, and wrap the pastry to form a parcel. Place it onto prepared baking tray, seam and edges down.
Repeat with remaining brik pastry circles, spiced apple dices, chopped nuts and Honey, saving a few of the chopped nuts, until you have three beautiful parcels.
Brush them with a little of the Honey butter, and place baking tray in the middle of the hot oven. Bake, at 180°C/360°F, 20 to 25 minutes, until a nice golden brown colour.
Remove from the oven, and brush parcels with remaining Honey butter.
Serve Apple and Nut Parcels hot, sprinkled with chopped pecans and hazelnuts.
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theworldisyonces · 2 years ago
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Renaissance World Tour: Show 21 - Night 2, PGE Narodowy Stadium - Warsaw, Poland (6/28/23). Last show of the European leg. Beyoncé performing “Pure/Honey”. 🍯
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tmglineaday · 8 months ago
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What's with all the Portuguese Water Dogs?
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motherbeysuniverseeee · 2 years ago
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imma tell my kids this was the first lady of the united states
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loveserenissima · 1 year ago
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Beyonce in PURE HONEY by Balmain x Beyonce
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lilsketchcraze · 10 months ago
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it’s pure….it cost a million to look this good 😎 🍯 🐝
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acurtist · 3 months ago
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Your value should come from your own version of love, hate, and chaos. 🫣
Not from borrowed BS. 🥹
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miamorlaila · 2 years ago
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askwhatsforlunch · 25 days ago
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Honey and Herb Roast Pork Belly
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On a cold day, this beautifully crispy, generously fatty and deliciously flavourful Honey and Herb Roast Pork Belly makes a splendid lunch! It's a cheap cut of meat, too! Happy Thursday!
Ingredients (serves 3):
1 onion
800 grams/1.75 pork belly
1 large garlic clove, minced
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano
1 teaspoon fleur de sel or sea salt flakes
1/2 teaspoon freshly cracked black pepper
1 tablespoon olive oil
1/2 cup water
1 heaped tablespoon pure honey
Preheat oven to 200°C/395°F.
Peel onion and cut it into thin slices. Scatter onion slices at the bottom of a roasting tin.
Using a sharp knife, remove the thick pig skin from the pork belly, so you are left with a layer of fat. With the knife, score the fat in a criss-cross manner.
Combine minced garlic, dried thyme and oregano, fleur de sel and black pepper in a small bowl. Stir in olive oil until well-blended. Generously rub oil and herb mixture all over the pork belly.
Sit pork belly, fat-side up, onto the onion slices, and pour water at the bottom of the tin.
Place roasting tin into the hot oven, and roast, at 200°C/395°F, for 30 to 35 minutes, until golden brown on top.
Generously brush pork belly all over with honey, and return to the hot oven.
Roast, at 200°C/395°F, for another 10 minutes.
Serve Honey and Herb Roast Pork Belly hot, cut into thick slices, with flageolets or broad beans.
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theworldisyonces · 2 years ago
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The Renaissance World Tour: Show 28 - Night 1, Soldier Field Stadium - Chicago, Illinois (7/22/23).
Beyoncé performing and harmonizing at the end of “America Has A Problem”, and then went into performing “Pure/Honey”.
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geohoneylovers · 2 years ago
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Exploring a world of sweetness 🍯✨ From delicate wildflower blooms to robust chestnut hues, each jar holds a unique story of nature's diverse flavors. 🌼🌸🌺 Which flavor of honey is your favorite?
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alienxbeauty · 1 year ago
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The Moon Queen
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