#ChickenDish

[workaholic02]

[stylerookie]

This easy chicken stir-fry is a quick and flavorful dish perfect for busy mornings. It's packed with colorful veggies and tender chicken slices, all tossed in a savory soy sauce and sesame oil marinade.

Ingredients: 2 chicken breasts, sliced. 2 tablespoons soy sauce. 1 tablespoon sesame oil. 1 tablespoon olive oil. 1 bell pepper, thinly sliced. 1 onion, thinly sliced. 2 cloves garlic, minced. 1 teaspoon ginger, minced. 2 cups broccoli florets. Salt and pepper to taste. Cooked rice for serving.

Instructions: Put chicken slices in a bowl and mix them with soy sauce and sesame oil. In a pan, heat the olive oil over medium-high heat. The chicken should be stir-fried for about 5 to 6 minutes, or until it is fully cooked. Take it out of the pan and set it aside. Put the onion, garlic, ginger, and bell pepper in the same pan. For about 3 to 4 minutes, or until the vegetables are soft, stir-fry them. After you add the broccoli florets, stir-fry for two more minutes. Put the cooked chicken back in the pan. Add pepper and salt to taste. Mix things together well. Serve hot on top of rice that has been cooked.

Blaine F

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