#wine harvesting
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whereifindsanity · 2 months ago
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Image by SerenityArt from pixabay.com
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inka1712 · 2 months ago
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Wild wine
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pellinni-photo · 8 days ago
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grapes hanging on the vine. ripe berry closeup. harvest season. autumn colors
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aoxizu · 7 months ago
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if the genius society rewards depth then the intelligentsia guild (or maybe just dr ratio) strives for breadth
the genius society seems to be a lot more picky about its members, choosing only those who actually revolutionize their field instead of just people who are at the top
whereas dr ratio's whole thing is about increasing accessibility of knowledge to all life in the universe as long as they want to learn
i don't know enough yet about the intelligentsia guild to tell whether this is an opinion shared by the entire organization or if it's just dr ratio
but dr ratio has more or less completely diverged from the specific path down erudition that the genius society treads, and is going alongside the intelligentsia guild to make another
or in other words nous is a minmaxer with a glass cannon build and dr ratio is a generalist who levels up everything equally
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stemmmm · 2 years ago
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ma'am do you know how badly i want you
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oooohno · 5 months ago
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hello hi i love you and would like to hear more about hephaestus hotaru and his sweet mortal nana
Kendall I don’t even have anything concrete to draw from, my mind is jumping from one plot point to the other cinfnf
But when you first see him falling from the heavens you run to the fields to search for him. And he is so hostile when you approach him to ask if he is okay and immediately tell him to stay still so you can check for injuries. Hotaru sees it as an insult to be bossed around by a mere mortal just moments after Zeus has exiled him. And he does not conceal his wrath, practically spits the words ‘get away from me’ at you. But you stand tall and you don’t quiver bc from your pov that asshole just fell from gods-know-where into YOUR fields and ruined part of the harvest your family depends on.
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I am Having Emotions today. Lil cry. But I just picked up a copy of Strata, which I've never read so I get a new new Pterry to delight over. And my little one is being read Dragons at Crumbling Castle and other short stories. He gave me so much and keeps on giving. GNU.
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wineworldnews · 27 days ago
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The harvest has been harvested. Climate-neutral vinification now. 🤣🍇🍷🤣
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koenji · 1 month ago
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peaches and apricots 🌅 🟠
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askwhatsforlunch · 19 days ago
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Cilnantro and Feta Tomato Salad (Vegetarian)
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One one of those rare bright and sunny Autumn days, when the sky is a cloudless blue and sun rays warm up the air, one wants to pretend Summer is not that far, and have a salad for lunch --whilst it might very well be soup for dinner! This colourful and tasty Cilantro and Feta Tomato Salad feels all the more Summer-y that I made it with home-grown tomatoes and herbs! Find a warm spot on your terrace or balcony to eat it, and it almost is a holiday! Happy Tuesday!
Ingredients (serves 1):
2 medium, ripe Garden Marmande Tomatoes, rinsed
5 sprigs fresh Garden Cilantro 
30 grams/1 ounce Feta cheese
a pinch of salt and freshly cracked black pepper
1/2 tablespoon olive oil
1/2 tablespoon Red Wine Vinegar
Dice Garden Tomatoes, and add them, along with their juice, to serving bowl.
Finely chop Cilantro, saving a few leaves for garnish, and add to the bowl.
Crumble in Feta cheese, and season, to taste with a pinch of salt and black pepper.
Drizzle with olive oil and Red Wine Vinegar, and toss gently to combine.
Serve Cilantro and Feta Tomato Salad, garnished with reserved Cilantro leaves, and warm Chilli Flatbread.
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eimearkuopio · 2 months ago
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Schrödinger's Messiah. He is both dead and alive until we open the box. If we have had enough faith, He will be alive.
I'm not ready to open the box yet. It's been too long. I believe, but I am afraid. So if you want to open it, do it yourself. I'm going to go set up the Resurrection Feast and hope it won't be a funeral.
#this is my greater part#i have chosen it#it is still hard#but it is mine#do not take it from me#if he is dead i will still live for you#i have found other reasons to continue in this life#i believe that even if he is dead in this finite realm i will be his helpmeet and handmaid and mother in the infinite realm#i love every part of Him but different parts of me interact differently with Him#in this lifetime sometimes i speak for my infinite self and sometimes i'm passing on a message from him#my finite self is just the phone and she is talking to my infinite self#if my infinite self obfuscates or interprets or edits or speaks ambiguously#all the finite self can do is convey her best interpretation of those words#He and I both transcend gender by the way#you label us by your own limitations#the harvest goddess and the sovereignty goddess choose and accept the sacrifice so that the people may be nourished#we transform your sacrifice into something that can sustain you and let you thrive#but focus on the spirit not the flesh#and stop refusing others their better part and telling them their reward will be great in the next life#share with your siblings you greedy little shits#you have enough and more than enough#we have worked hard together for that to finally be true#stop hoarding from fear that built up in the lean years#everyone gets firsts before anyone gets seconds#you shall eat your fill and have enough left over to plant a new harvest#to start a new vintage#bread is baked every day#wine takes time
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jedi-bird · 7 months ago
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It's very hard to get a good photograph of this geranium. It is very neon pink and I love it. Two more tomato sprouts appeared today along with a purple tomatillo. And my beautiful little idiot came to visit again; we talk to each other sometimes and he's gotten better about not flying away when I'm working out there.
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postcard-from-the-past · 3 months ago
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Palm wine harvest in Senegal
French vintage postcard, photographed by Fortier, mailed in 1921
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Velletri, Rome. Grape harvest 2023, visits to the Arsial experimental vineyards begin.
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In Velletri, Rome, the 2023 grape harvest signifies the start of tours to the Arsial experimental vineyards.
This year's grape harvest in Velletri, located in the province of Rome, is expected to be among the finest in recent memory. The warm and dry weather conditions have been favorable, benefiting the ripening of the grapes and preventing diseases. The winemakers meticulously executed every cultivation phase, from pruning to harvesting, while adhering to the timing and methods mandated by production regulations. This has resulted in an exceptional wine that exemplifies the unique qualities of the region. This brief post outlines the primary features of the wines available for tasting and purchase at their wine shop and wineries.
The wines from Velletri are renowned for their exceptional quality and diversity, which stems from an age-old tradition and biodiversity-rich terrain. Cesanese, Sangiovese, Montepulciano, Trebbiano, Bellone, and Malvasia Puntinata are some of the popular grape varieties. These wines stand out for their deep ruby hues, fragrant and fruity aromas, and well-balanced and lasting taste, while the whites boast a well-balanced flavor.
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During the 2023 harvest, Arsial is providing the chance to tour their experimental vineyards located within the Velletri Demonstration Farm. Visits are available every weekday.
It's currently harvest time, and Arsial's Experimental Demonstration Company in Velletri, located at Via Cantina Sperimentale 1/a, is initiating the grape harvest with the resistant Sauvignon Rytos b grape variety.
As part of its demonstration efforts, Arsial provides winegrowers in the region and those who request it the chance to visit the experimental vineyards in Velletri, as long as reception limits are not exceeded. Starting on August 22nd, daily access will be allowed from Monday to Friday between 9 a.m. and 2 p.m. until the grape harvest concludes. If interested, please communicate your intent to participate by email or phone to the following contact information: Giovanni Pica, 347.9943431, [email protected]. Contact Giorgio Colatosti at 320.4049893 or [email protected] for more details.
The vineyard area of the Demonstration Farm encompasses just under 4.5 hectares and features over 130 vine varieties, including native and resistant options for wine and table grapes. Experimental trials are continually executed to confirm grape varieties' viticultural and oenological responses, all to minimize environmental impact during production.
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If you want to discover more about the 2023 Velletri vintage, we invite you to visit the winery's shop and vineyards. There, you'll have the opportunity to taste and buy your preferred bottles of wine and typical local products.
In this regard, We suggest you visit the farm website for helpful information and contacts to schedule your tastings.
ARSIAL - Agenzia Regionale per lo Sviluppo e l’Innovazione dell’Agricoltura del Lazio (Regional Agency for the Development and Innovation of Agriculture in Latium).
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Image credit Arsial
🟠 Italiano
Intro
Vendemmia 2023, Al Via Le Visite Ai Vigneti Sperimentali ARSIAL
La vendemmia 2023 a Velletri , nella provincia di Roma, si preannuncia come una delle migliori degli ultimi anni. Grazie alle condizioni climatiche favorevoli ha beneficiato di un clima caldo e asciutto, che ha favorito la maturazione delle uve e la prevenzione delle malattie. I viticoltori hanno seguito con attenzione tutte le fasi della coltivazione, dalla potatura alla vendemmia, rispettando i tempi e le modalità previste dal disciplinare di produzione. Il risultato è un vino di alta qualità, che esprime al meglio le peculiarità del territorio In questo breve post, vi raccontiamo le caratteristiche principali dei vini che potrete degustare e acquistare nella nostra enoteca e aziende vinicole.
I vini di Velletri sono famosi per la loro qualità e varietà, frutto di una tradizione antica e di un territorio ricco di biodiversità. Tra le varietà più apprezzate spiccano il Cesanese, il Sangiovese, il Montepulciano, il Trebbiano, il Bellone e il Malvasia Puntinata. Questi vini si distinguono per il loro colore rubino intenso, il profumo fruttato e floreale, il sapore armonico e persistente e i bianchi per sapori equilibrati.
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Nel corso della vendemmia 2023 Arsial offre la possibilità di visitare i propri vigneti sperimentali all’interno dell’Azienda dimostrativa di Velletri. Visite tutti i giorni, da lunedì a venerdì.
È tempo di vendemmia. L’Azienda sperimentale dimostrativa Arsial di Velletri, in Via Cantina Sperimentale 1/a, inizia la raccolta delle uve, con il vitigno resistente Sauvignon Rytos b.
Nell’ambito delle proprie attività dimostrative, Arsial offre la possibilità ai vitivinicoltori della regione, e a quanti ne facciano richiesta, nei limiti delle possibilità di accoglienza, di visitare i vigneti sperimentali di Velletri.
Dal 22 agosto, l'accesso sarà consentito tutti i giorni fino al termine della vendemmia, dal lunedì al venerdì, dalle 9.00 alle 14.00.
Gli interessati possono comunicare la propria adesione, a mezzo email o telefono, ai seguenti recapiti:
• Giovanni Pica – 347.9943431 - [email protected]
• Giorgio Colatosti – 320.4049893 - [email protected]
La superficie vitata dell’Azienda dimostrativa si estende per poco meno di 4,5 ettari, sui quali sono impiantate oltre 130 varietà di vitigni tra autoctone e resistenti, sia da vino sia da tavola. Le prove sperimentali, finalizzate a verificare le risposte viticole ed enologiche dei vitigni, sono svolte sempre nell’intento di diminuire l’impatto impatto ambientale della conduzione.
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Se volete scoprire di più su la vendemmia 2023 a Velletri, vi invitiamo a venire a scoprire i loro vini nelle loro enoteca e vigneti, dove potrete assaggiare e acquistare le bottiglie che preferite. Troverete anche una selezione di prodotti tipici locali.
A tal proposito, vi consigliamo di visitare il sito web della Agenzia, dove troverete informazioni utili e contatti per prenotare i vostri tour e degustazioni.
ARSIAL - Agenzia Regionale per lo Sviluppo e l’Innovazione dell’Agricoltura del Lazio
Press release sent initially by Andrea Titti, Editor-in-Chief at Meta Magazine.
We appreciate your kind presence and attention to today's story. Thank you for joining us today.
⏩ The Board Behind
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dvnzook · 7 months ago
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tinypurpleparrot · 5 months ago
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Oh boy, my melons are ready it's vintner time, ba--
Hmm. This may or may not present a problem.
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