#where did christopher columbus land
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script-a-world · 1 month ago
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Submitted via Google Form:
How did ancient people know that they can cross vast oceans and find land and also be able to support themselves with food properly. I can definitely buy that they learn to navigate with stars and things. I mean, we know most about when Europeans went out to sea in the near modern age - they were hit by all kinds of medical problems - scurvy etc... So how did people 100,000 years ago do better at sea? I'm planning on building a more or less primitive world of ancient people just learning to navigate their world and they'll be crossing great oceans and stuff. But I can't help but wonder exactly how they learned all that so long ago or knew they could cross oceans or ever knew if there was anything out there?
Tex: The frequent method to accumulating knowledge as a society and as a culture is to indulge one’s curiosity and deal with the results of finding out what they were looking for. Over time, if something is considered a worthwhile source of amusement or satisfaction, more resources will be pooled together to achieve larger and more significant results. (This is often how science works, as well.)
“Primitive” is a misnomer, as well as a convenient label that early anthropologists liked to apply to cultures that existed before their concept of religion. Because of this, there’s many anthropologists re-examining what we know on the subject and attempting to course correct disproven ideas, methods, and rationales.
A boat is, more or less, still going to be a boat. The issue is not necessarily its seaworthiness, but the seaworthiness of its crew. Will the crew be hungry for the duration of the voyage? Will they suffer from malnutrition? What about injuries, or inclement weather? What about damage to the boat that could sink it? The boat, itself, is irrelevant - once it has been constructed and proven to float, many other details and worries quickly emerge, and typically discovered and solved through trial and error.
Another thing to consider is the need for sailing at all. Curiosity is one thing, sure, but a lot of trade is either done over land or over sea (rather than ocean) - the modern day has moved to either air or cargo ship, but much of it is still by land via train. A lot of this travel is for trade goods, and consequently most people hardly travel such great distances at all if it isn’t done for their employment.
Licorice: In human geography we speak of “pull” and “push” factors driving human migration. As you can tell by the terms used, human beings can be “pushed” out of the place where they were born for all sorts of reasons; persecution, natural disasters, insufficient resources for a growing population, and so on. They can also be “pulled” to migrate by things such as the curiosity Tex mentioned, by a desire to improve their lot in their life, to rejoin family members who migrated earlier, and so on. 
This being the case, if human beings have the means, they will migrate. 
If we think about the Portuguese in the 15th-16th centuries,  we can see that a number of factors 
contributed to their success as long-distance navigators . First of all, Portugal has a long Atlantic coastline; over countless generations of reliance on the sea for food, they acquired an intimate understanding of the ocean and its moods and patterns, and had a tradition as skilful sailors. They knew how to survive long periods out at sea. Secondly, their government pursued a policy of supporting navigation, exploration and trade and set up a college to foster research in these areas. They were constantly improving their ship designs. Thirdly, they progressed in stages, establishing the safest route to Point A before they explored the route from Point A to Point B. 
We shouldn’t forget, of course, the most famous voyage of all - Christopher Columbus, which only happened because he miscalculated the size of the earth and thought “Japan” was much closer to Spain than it really was. His skills as a captain and his crews skills as mariners enabled them to cross the Atlantic, but if an unknown continent hadn’t been in the way they would all have died of starvation before they reached Asia. 
It’s very likely that the successes of the long-distance voyagers of times past stand on the shoulders of similar experiments and miscalculations: expeditions that set off, from Norway or from Papua New Guinea, with plans to follow X star map, and were never heard from again, leading everyone to conclude that the X star map plan was a bad idea; or serendipitous miscalculations, finding land where no land was expected. 
If you look at a map of the history of Polynesian migrations, you’ll see that it took place over thousands of years. This quotation summarising their methods comes from Malaysia’s Institute for Scientific Advancement:
“The islands scattered along the north shore of New Guinea first drew these canoe people eastwards into the ocean. By 1500 B.C., these voyagers began moving east beyond New Guinea, first along the Solomon Island chain, and then to the Banks and Vanuatu Archipelagos. As the gaps between islands grew from tens of miles at the edge of the western Pacific to hundreds of miles along the way to Polynesia, and then to thousands of miles in the case of voyages to the far corners of the Polynesian triangle, these oceanic colonizers developed great double-hulled vessels capable of carrying colonists as well as all their supplies, domesticated animals, and planting materials. As the voyages became longer, they developed a highly sophisticated navigation system based on observations of the stars, the ocean swells, the flight patterns of birds and other natural signs to find their way over the open ocean. And, as they moved farther away from the biotic centers of Southeast Asia and New Guinea, finding the flora and fauna increasingly diminished, they developed a portable agricultural system, whereby the domesticated plants and animals were carried in their canoes for transplantation on the islands they found.”
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batsplat · 6 months ago
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Jerez 2006
[It] was certainly within the four walls of that gym, between rep after rep on different muscle groups, that the 'LorenShow' was born. There was a time when only Rossi used to put on a show, but even that has become a rare event. 'Now he only does it on certain occasions,' says Jorge. 'The World Championship was losing a bit of sparkle. Other riders were trying things but they weren't funny, especially in 125cc. There was a time when Melandri tried to imitate Rossi but he never managed to make it as funny.' Jorge had been thinking for a long time about how he could offer his fans something extra after a win. A lot of people saw him as too serious, but he wanted to show that he cared about them, that he enjoyed what he did and that he was affable and good humoured, as well as imaginative. He needed an ingenious plan because he had a clear objective: to celebrate the World Championship title in style. 'We wanted to do it in style, go mad,' recalls Dani Palau. That seemed a long way off, back in the summer of 2006, but once the crises of Turkey, Shanghai and Le Mans were behind him the dream of beating Andrea Dovizioso was alive again.
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Strictly speaking, the first episode of the 'LorenShow' was at the Spanish GP in 2006. It was his first victory in the 250cc class and Jorge got off his bike, took off his helmet and started shouting at the fans. 'It was pretty spectacular and it was the first time we used the word "LorenShow",' he recalls. 'Palau and I used to put together a ten-page magazine of our own after each Grand Prix and on the front cover of that particular edition we put a photo of my celebrations and the headline [in English] "Welcome to the LorenShow!" That was awesome, really different. I have always been creative and I fancied doing something special after I won, so I decided to give it a try!' The design of the magazine, by the way, was similar to GQ. 'Well, not similar exactly. We kind of copied it! We were worried about getting into trouble for copying it but I hope they don't hit us with a lawsuit now ... it was only for us!' he laughs.
March 2007
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After his victory at Losail Jorge pretended to skip like a boxer, as he'd done for so many hours in the gym with Marcos. It was a spontaneous, intuitive celebration and an early turning point for his season. After such a morale-boosting performance during and after the race, why not celebrate all his victories from now on? 'In Qatar I did the skipping-rope thing but I never thought that in the future I'd be using props to celebrate my victories!' The preparation that went into each episode of 'LorenShow' was a simple but elaborate process. Generally the original idea would come from Jorge and, often with the help of his computer, Palau would fill in the details. It became something of a team effort at Motorsport48, where almost everybody began to join in the fun. Everybody except the boss: Dani Amatriain kept his distance. He didn't like or dislike the celebrations but he preferred to leave them to Jorge as a bit of innocent fun. Out of the blue came another idea, this time from Marcos. Once again, it was an idea born in the gym. 'You are a warrior. You have to reclaim the championship, right? But what kind of a conqueror doesn't have a flag?' Jorge's eyes began to twinkle. 'It has to be something really visual,' Jorge told Palau, taking on the idea. 'Imagine that in each race I stick a flag into the ground, as if I have conquered that land. Like Christopher Columbus when he arrived in America!' The design process was short, with Jorge's X-fuera logo the obvious choice, set on a black background - the colour used by pirates. And written in English, so that it would be understood all over the world, not just in Spain, would be those now famous words: 'Lorenzo's Land'.
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The day of its first unfurling soon arrived. It was the Spanish Grand Prix at Jerez, known as 'The Cathedral' by local fans. Dani Palau headed for partisan territory - the section of track that features the 'Angel Nieto' and 'Peluqui' corners, where he would meet his friend if he won the race. 'I had goosebumps. You should have heard the noise from the crowd when Jorge stopped!' he recalls. There were 140,000 people packed into the grandstands at Jerez that day and they had been treated to an outstanding 250cc race: 'la carrera de los cuarenta y dos adelantamientos' ['the race with forty two overtakes']. Jorge Lorenzo savoured the moment. As he had done in 2006, he removed his helmet, got off his bike and punched the air to celebrate his second victory at Jerez. Then the flag appeared by his side. He took it and drove it deep into the gravel. Jerez had been conquered, the first circuit to be claimed as 'Lorenzo's Land'. A few weeks later he won again, in China, and again he planted the flag. However, unlike Jerez, this victory was his first in Shanghai. Nobody was going to stop him now.
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"Now what's happening with Lorenzo? Oh, he's going to plant the flag, I think. Here we go! Or he's going to throw the flag. He's going to do something, but, eh... All the script we have in front of us, all the timings, goes out of the window when Lorenzo wins a 250cc race... so you can just, rustle up your papers, any scripts you've got, what's coming up next, disappears, because he delays everything. There we are. Plants the flag..."
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Le Mans 2007
Lorenzo, who designs his own logos and comes up with fun things like the pirate flag he sticks in the sand at the circuit where he wins to "announce to everyone" that he has conquered "that land" , says that preparing for these celebrations is just another way of coping with the hard training he does and, above all, having the best time possible. "Looking for ideas for the parties I have at the circuits encourages me to win ," he said yesterday after his excellent victory over Dovizioso.
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The Mallorcan, who did not hesitate to admit his mistake on a line and apologize to Dovi for the push he had given him ( "I'm very sorry, I went out too wide on a curve, I wanted to regain verticality too soon, get back on the right line and I crashed into him" ), yesterday came up with nothing better than to dress up his soulmate, Dani Palau, as Jorge Lorenzo, with whom he shares the entertainment of festive designs and games. Palau appeared on the lap of glory and tried to get his two-and-a-half-litre Aprilia and, as they had agreed, Lorenzo told him to go away, that the bike was his and that he was the owner of the winning machine. "We wanted to make a joke, implying that the double, which was him, Dani, represented the Lorenzo who had fallen on Friday and that the real one, that is, myself, was the one who had won the race."
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Mugello 2007
Jorge was coming up with more ideas for celebrations than he could use, and that was probably a good thing because some of them would have got him into more trouble than they were worth. Like the one that involved him wearing an Andrea Dovizioso mask. 'We've still got the mask but Andrea would have had to do something really bad to me to warrant getting it out ... though he'd better ‘watch it!' smiles Jorge. Another one that failed to get past the ideas stage was for Valencia, the final race of 2007. Jorge had already claimed the title and, after being criticised all year for using the 'Lorenzo's Land' flag instead of the Spanish one, planned to go completely over the top, using not only the Spanish flag but dressing up' as a bullfighter. Maybe it was a good thing he only managed seventh. The celebrations he did get to use became ever more elaborate and meticulously planned. He would scour the circuit for the best comer, with the best camera angle and the best view for the fans. Jorge had decided that each celebration should have something to do with the country he was in, and in Italy a friend, Jordi Ohva, who worked for Dorna [the commercial and television rights holders for MotoGP] gave him an idea. 'In Italy they've nicknamed you "Spaniard". The commentator on Italian television has started calling you that.''"Spaniard"? Why?''Because you are like a gladiator and that's what they call the main character played by Russell Crowe in the movie Gladiator.' Maximus Decimus Meridius was a Roman general born in Merida, Spain. He lived in the second century and since this was the second year of domination by a Spaniard in the 250cc class then what better way for Lorenzo to celebrate victory in the Italian GP than by dressing up as his namesake? 'In fact, the idea of doing something historical came after watching 300 with Marcos,' explains Jorge, 'We watched the film again with Palau, the three of us talked about it and we decided we wanted to do something related to the Battle of Thermopylae. It was while we were looking for a King Leonidas suit that we came across a Gladiator outfit. That coincided with me finding out what [Italian television commentator] Guido Meda was calling me.' The wheels were quickly put in motion. like any good media relations manager, Pere Gurt sourced an exact replica of the costume worn by Russell Crowe in the film, which was owned by an agency in Madrid. It cost 600 euros a week to rent and the sword was extra. It was kept in a corner of the garage at Mugello, where Dani Palau devoutly guarded it from the inquisitive eyes of journalists who were already wondering what Lorenzo had up his sleeve if he won this one. On race day Palau headed for the comer where they'd agreed to meet if a miracle should happen. Jorge was starting from 20th on the grid, but he still had his sights set on victory. Everybody knows what happened next. On the big screens around the circuit, Palau watched his friend slide into the gravel after colliding with Bautista. He jumped onto his scooter and raced to fetch him, sword, breastplate, helmet, 'Lorenzo's Land' flag and all. The Italian fans spotted the props and, despite Jorge's popularity there, Dani could hear them laughing and shouting insults. The mediocre can be unforgiving when a winner falls from his perch. 'The preparations were perfect, but unfortunately the race wasn't!'
Catalunya 2007
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You have to be very confident in your abilities to appear on the starting grid, having previously asked two friends to dress like you, to wait for you at a strategic point during the lap of honour and to take out some guitars so you can emulate your favourite band in front of 112,600 spectators. That was how Jorge Lorenzo celebrated his fifth victory of the season at Montmeló, giving a concert on the track and another one off it, microphone in hand, as a tribute to the Red Hot Chili Peppers and to make up for his fall at Mugello a week ago. This time, the Mallorcan needed two stunt doubles at his side for his performance, and those who dressed as him were Dani Palau, his webmaster and the same one he used at Le Mans, and Ricard Cardús, a CEV driver and Carlos' nephew.
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Looking back on his performance, it could be said that the most critical moment was the start, when Thomas Luthi had taken the lead on the first corner. 'Por Fuera' did not back down, he lived up to his nickname and made an epic outside turn. That was the only thing that really cost him, or so it seemed from the sidelines, because he later said that it had been a difficult race. Maybe he said that because he still had in mind the blunder in Italy, that fall on the last corner when Álvaro Bautista overtook him. Whatever the reason, he was exultant and at the end of the podium ceremony he dared to take the speaker's microphone to address the public. "Did you enjoy the show?" he asked from the top of the podium. And he continued: "I know that some of you liked me and others didn't, but I don't care. You are Spanish like me and I love you! Thank you."
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The trio completed a recce of Montmelo on Thursday and Friday and performed a rehearsal at the corner of choice, in front of the stadium section. I told them, "When we're playing here, I want you to jump around like the Red Hot Chili Peppers. Go on YouTube, have a look at the videos and learn the dance moves," ' recalls Jorge. 'But the bastards ignored me!' For one magic moment Jorge, Dani and Ricky were no longer Lorenzo, Palau and Cardus. They weren't even three Lorenzos, dancing and singing like maniacs in front of 100,000 people. They were Anthony Kiedis, Flea and John Frusciante. Only Chad Smith was missing on drums, otherwise they would have been the real Chilis. 'I wanted there to be four of us, like the real Chilis, and I was going to ask Ricky's older brother Jordi to join in but there weren't any more leathers in my size. Also, getting a drum kit onto the track would have been a nightmare!'
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Donington, Assen, Sachsenring 2007
After Catalunya came the British GP and before travelling there they went to dinner with a racing friend, Xavi Ledesma - the owner of the Fortuna Team hospitality unit and one of Jorge's closest friends in 2005, as well as being the organiser of the Copa Aprilia when he first started racing Xavi told them that the tradition in England was to drink tea in the afternoon. No sooner said than done. They went out and bought a tea tray, complete with teapot, cups and spoons. Palau planned to sit at a table at the Melbourne Loop, dressed as a waiter in a tuxedo and crash helmet. All Jorge had to do was turn up, rest his feet and have a drink. Oh, and win the race. Unfortunately, the final and most crucial part of the plan started to go wrong in the warm-up because, as is well known, rain is as traditional at Donington as tea. Despite the heavy downpour, Jorge produced a great performance - he was having the best wet race of his career. 'Shall I go out or not?' thought Dani halfway through the race. His buddy was running in second place behind Dovizioso. He had to have faith. 'If you have any doubt, something is bound to go wrong,' says Jorge. 'Whenever I have felt sure I would win I have won, but if there has been any kind of doubt I've lost, come second, or something has happened. That is what the brain is like.' And just as Palau made his mind up and went to load up the scooter with props, Jorge hit the deck. That was one cuppa that was hard to swallow. Jorge's next celebration was enjoyed by the Spanish fans, although it was on a Saturday rather than a Sunday. The Dutch are a bit different in everything, even their racing, and since 1949 the TT at Assen has always taken place on a Saturday. Jorge knew exactly what he was going to do if he won. He wanted to copy the thousands of locals by riding a pushbike. They rehearsed their routine at two or three different comers. 'This place is best. How far will you ride the bike? Will you be able to cycle in boots?' Every minute detail was taken care of. 'We'd practised in that area where Valentino sat when he won the MotoGP race, the bit that looks like a target. I was going to leave my Aprilia and the pushbike would be in the middle of the circle. We thought of it before Rossi!' Suddenly, he changed his mind. On his return to the pit garage he realised that there was a stage, all set up right next to the track, because just by the final chicane that leads into the start-finish straight there is a VIP terrace. It was the perfect place - and not only that, there was a television camera directly opposite.
'We could sit down and have a drink,' Jorge told Dani. The fact he'd missed out on his cup of tea at Donington a few days earlier still irked him, so it was all hands on deck. The owners of the terrace had to be consulted and asked for permission. Initially they weren't too keen because there are no fences there and it is easy for people to get out and access pit lane. For that reason, a huge deposit has to be paid to hire the area, which the circuit organisers retain if there are any problems. In the end they realised it was a Lorenzo celebration and they went along with it. This time Jorge backed up his plans with a dominant victory. However, having left his bike propped against the fence before climbing over the tyre wall and on to the terrace, he was swamped by punters taking photographs and the television cameras lost him in the melee. 'On top of that, the bar owner was a complete opportunist and he got a bunch of people to hold up an advertisement! It was a disaster.' Even though not much could be seen on the television, it was clear that Jorge's double had returned and that they'd gone to have a drink together. But why? Jorge was happy to provide the answer in pare ferme. 'After the crash at Donington, somebody [Dovizioso] had suggested I was getting nervous. So I sipped on a herbal tea.' Some time later Dani Palau insisted that the initial idea was to drink a glass of water but, as at Le Mans, Jorge was thinking on his feet and he was eager to hit back at Dovizioso. 'Sometimes that happens to me. I get really good ideas on the spur of the moment. Other times I really have to think things through for them to work out. But sometimes I get a flash of inspiration.'
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Jorge finished fourth in Germany but there were no plans for a celebration even if he'd won. He was worried about the joke wearing thin. 'You have to keep people guessing. It is good to have an element of the unexpected. If we did it every time it wouldn't be funny any more. The truth is that I like things to be complete and maybe I would have continued the celebrations race after race but I let them convince me. It was good to have a break.' The summer holidays were approaching and they wanted to leave the fans gagging for more. To be fair, I have to say that I can't always put on a big celebration because I need helpers and Palau didn't come to every race. For the ones outside Europe we had a much smaller group.' There were no celebrations in the Czech Republic either, but this time for a different reason. Nobody at Motorsport48 was in the mood for a party. Dani Amatriain's assistant, Esther Serra, had just lost her brother, Marc. Jorge won but conducted a silent parade of his now obligatory 'Lorenzo's Land' flag in honour of the family. 'The problem with the celebrations is that it gets harder and harder to come up with something original, with meaning, that isn't just plain stupid,' says Jorge. 'Ideas are finite. We had something planned for Portugal but I'd prefer to keep it to myself - I might use it in the future. We also wanted to do something with animals but are they allowed on the track? We planned to get Datil, my mum's dog, a set of made-to-measure leathers but imagine if we brought him out and he had a shit on the track! That'd cause a scene!' Jorge fell about laughing as his imagination took over. 'It's a shame Marcos doesn't come to more races because we could dress him up as Shrek! Ha, ha!'
Misano 2007
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From that moment on, Jorge defended his first place, riding alone and maintaining a calm margin over the second, who ended up being the Japanese Aoyama, after first catching his teammate Kallio, who fell next, and then Héctor Barberá, who added his third podium of the year. Lorenzo is now 50 points ahead and celebrated by doing a lap of honour dressed as a Roman gladiator. De Angelis is second after finishing a disappointing fifth in what was his Grand Prix.
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Jorge toyed with the idea of wearing his new outfit [the gladiator costume he had been mocked for at Mugello] if he won at the GP of Catalunya but eventually decided that revenge is a dish best served cold and it was better to wait. The season would give him plenty of opportunities to settle the score and the Italian fans would have no choice but to bow down before him like a Roman general. Every great film has unforgettable lines that are often repeated by film buffs. This one from Gladiator suited Jorge down to the ground. My name is Maximus Decimus Meridius . . . commander of the armies of the north . . . general of the Felix Legions . . . loyal servant to the true emperor, Marcus Aurelius . . . father to a murdered son ... husband to a murdered wife ... and I will have my vengeance, in this life or the next. 'What a well-chosen phrase!' Lorenzo must have thought. Italy owed him one and he was going back to collect his dues. It wasn't to be in that first race on Italian soil, but he was determined to get his revenge in the second. He rented the outfit again, waving goodbye to another 600 euros, but this wasn't about the money. This was a question of honour. He didn't know the circuit, because there hadn't been a GP there since 1993, and although he had visited Misano once, when he'd signed for Derbi in 2002, he was only 15 then and not old enough to actually ride. None of that mattered now, because he went out and won. And on top of that, Dovizioso broke down. Jordi Perez and Cheni Martinez raced out onto the track to dress their man. They'd already discussed with Race Direction and the television directors where the best place would be for the celebration in terms of safety and maximum exposure. Jorge didn't want to take the outfit off - not when he stepped on to the podium, or when he sprayed the champagne. He even kept it on for the press conference. He clearly wanted to recoup his investment, but above all he wanted to enjoy the moment. He felt like the king of the world. ' "Now THAT was legendary," Guido Meda told me.' "
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Sepang 2007
Dovizioso responded to remain in Lorenzo’s slipstream as the duo were caught by KTM team-mates Hiroshi Aoyama and Mika Kallio, plus Hector Barbera. The five battled until the penultimate lap when Dovizioso’s wafer-thin title hopes were ended as Mika Kallio took him out in an out-braking move. Hiroshi Aoyama inherited the lead and kept it to the flag from Barbera and Lorenzo. As Kallio remounted to finish fourth ahead of Tomas Luthi, Andrea Dovizioso remounted to cross the line eleventh. Meanwhile Jorge Lorenzo was celebrating keeping the 250cc world championship in a boxer’s gold-coloured gown and gloves, and picking up a fake championship belt in parc ferme.
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Jorge won his second 250cc World Championship at the Malaysian Grand Prix with one race to spare, to top off an outstanding 2007 season. And what better way to celebrate in style than by looking way back to the very first race of the year in Qatar, when Jorge recovered the 'eye of the tiger'? His antics in 2007 had made him the leading contender for the title of paddock showman left vacant by Valentino Rossi in a season when the Italian had little to celebrate. It's clear by now that Jorge is up for a challenge and a second 250cc World Championship title was enough of an excuse for him to stake his claim, as the leading heavyweight in 'motorshowbusiness'. On this occasion it wasn't actually one of his own ideas, but he made it his own as soon as it left the lips of Marcos Hirsch. Having started the season training like Rocky Balboa and trying to recover the 'eye of the tiger', he took the title in Malaysia (coincidentally a country the famous Italian novelist Emilio Salgari referred to as the 'land of the tigers' ) and there was only one way to celebrate - as the new CHAMPION OF THE WOOOOOORLD! That box in the corner of the garage at Plulhp Island contained a story all of its own. Jorge and Marcos's initial idea was to set up a boxing match between the two of them, in which Jorge would knock Marcos out. The idea was that I had to beat a heavyweight. And boy is he heavy!' laughs Jorge. When I'd dressed as Jorge at Valencia the previous year, the message was that he had grown up,' explains Marcos. 'This time it was a case of demonstrating that he was capable of anything. Even knocking out somebody twice his height and weight, like me!' Another of Jorge's ideas was for Marcos to grow his hair like Don King, the world's most famous boxing promoter. In the end the celebration wasn't exactly as Jorge and Marcos had planned, partly because the Brazilian trainer was unable to make the trip to Malaysia.
The final idea came about after a conversation between Jorge and Marcos after which the 'celebration panel' of Jorge, Dani Palau and Pere Gurt set things in motion. They went on the Internet to download information about the Clint Eastwood film Million Dollar Baby and then researched other famous boxers like Mike Tyson, Evander Holyfield, Oscar De La Eioya and Julio Cesar Chavez. Once they had decided on a look they set about sourcing the outfit. Esther Serra was sent to a fabric shop in Barcelona, which is where they encountered their first setback. They didn't have any gold fabric for the hooded cloak - only black - and if that shop didn't have it, it was difficult to imagine anywhere else that would. But necessity is the mother of invention and somebody suddenly remembered that the covers used to unveil Jorge's Apiilia RSW250 at the start of the season had been gold. Problem solved! Now it was a case of putting the whole outfit together. They'd found a blue cloak in a Barcelona boxing shop, and picked up a gum shield at the same time. There were some fruitless trips to fancy dress shops. It was time to get the family involved... Pere Gurt called his mother, Rosa Casas, and her friend, Carme Armengol. After much protest, which fell on deaf ears, the pair reluctantly accepted the assignment and, as a result, MotoGP ended up with two more avid fans - to the point where they would get up at 5am to watch Jorge race in Australia.
A world championship belt needed to be found at the same time, so the team got in touch with the Spanish Boxing Federation (FEB), who recommended 'Charlie's', a specialist shop in Madrid. Bingo! Not only did they have a belt, they also had a pair of golden gloves. The only problem was that the belt featured the Dutch flag, but Esther wasted no time in having the red, white and blue colours replaced with a logo designed by Dani PalaWeb that read: 'Loren Show II'. In the end Jorge didn't use the gum shield, but there's a little story about that too. When Juan Llansa saw it he said there was no point: 'That is a shit gum shield. You need one made to measure!' Juanito knew what he was talking about - he'd not only seen plenty of riders use them over his 20 years in motorcycle racing, but also his daughter, Zaida Llansa, was the 2001 Kata [a form of martial arts] World Champion. As soon as he landed in Australia he looked on the Internet for a martial arts shop near Phillip Island. He bought the silicone, warmed it in boiling water and made Jorge bite it for a made-to-measure gum shield. Lorenzo still decided not to use it for the celebrations, but Juanito saved it just in case Jorge decided he needed one for MotoGP. 'He never wore one in 125cc and 250cc but I've saved it just in case he really needs to grit his teeth in MotoGP!' Llansa laughed. Everything was prepared as quickly as possible because there wasn't much time. Jorge quickly became impatient: 'Pere, how's the cloak coming along?' 'Don't worry about it.' 'If it's going to be shit just leave it and we'll think of something else.' 'Trust me. I don't doubt your work, so don't doubt mine.' It was almost time to leave and everything was ready. Cheni Martinez picked up the outfit and went to meet Jorge at the Hotel Barcelo-Sants gym in Barcelona for a dress rehearsal. He had to try everything on before leaving for Melbourne. In the car on the way to the airport Jorge received a call. It was Pere. 'How is it?' 'Pffff. It's not that bad.' Pere Gurt hung up with a smile. 'We've done it,' he thought.
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The box remained unopened in Australia, of course, but in Malaysia the surprise was unleashed. The hardest-hitting World Champion in racing was about to be crowned and the character of Rocky Balboa represented the strength he'd displayed to overcome his own limitations and fears. Jorge Lorenzo had not only clinched his second world title, he'd proved to himself and to the world that he could do anything, as a rider and as a person. And then he and the clan treated the public to their most memorable celebration yet. His friends, headed by Juanito Llansa, waited for him with the boxer's outfit that Lorenzo wanted to wear to mirror his battling performances on the track that season — the cloak, gloves and belt of a World Champion, made out of gold fabric and with a logo on the back, hand sewn by Pere Gurt's mother and her neighbour. It simply read: Loren Show II. World Champion 2007. The 'Lorenzo's Land' flag had fluttered at seven different circuits during the year, but this time it was the Spanish flag that an emotional Lorenzo drove into Malaysian soil, in the final turn of the Sepang International Circuit. The whole act had been Jorge's tribute to 'the eye of the tiger', the winning attitude of Rocky Balboa that he'd adopted as his own. All the knock-out blows to his rivals during the season had given him just cause for celebration. Celebrations are often forgotten the following day, as soon as the outfits and props have been returned, but not this time. The World Championship gown and gloves will always remain part of Jorge's life.. 'One day I returned home to find that my mother had prepared a surprise. She had redecorated my bedroom and there it was, my gold outfit, hung on the wall, looking magical.' Some people think Jorge Lorenzo is simply copying Valentino Rossi, the originator of post-race victory celebrations, in order to enhance his own image. Others feel that perhaps he takes things too far, or they may view the Lorenzo antics rather more favourably. Jorge will continue to hope they're accepted for what they are: harmless, innocent fun but always with a moral to the 'story'. There's no doubt, though, that he will have something to say if other riders start copying him...
Jorge Lorenzo and 250cc celebrations
Lorenzo is authentic, reject imitations (2007); Shanghai race commentary (2007); A recital by Jorge Lorenzo to forget about Mugello (2007); Lorenzo 'Gladiator' conquers Misano and caresses the title (2007); Sepang MotoGP: Jorge Lorenzo is 2007 250cc GP champion, Hiroshi Aoyama wins race (2007); Jorge Lorenzo: My Story So Far (2010)
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seneon · 1 year ago
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𝐇𝐀𝐔𝐍𝐓𝐈𝐍𝐆 𝐒𝐈𝐑𝐄𝐍 𝐌𝐔𝐒𝐈𝐂 𝐎𝐅 𝐀𝐈𝐙𝐄𝐍 𝐒𝐎𝐒𝐔𝐊𝐄
as one moves forwards, they come across a grave that is like any other. except, there were seashells nicely displayed above the tombstone. there was a legend where a merman never got back to the ocean, leaving him to dry on land. but legend is legend.
AIZEN X FEM PIRATE! READER 🎬 tw: tiny nsfw & death. A/N — the sixth piece. aizen would be such a perfect fit for an alluring siren ngl. for @tokyeoi's birthday 😎🫶🏼 luv u dria
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before the death of y/n l/n came an story that was historical and cultural to many pirates that has set sail or is going to set sail into the sea for an adventure. her story will forever be a caution to every pirates, telling them to be aware of the sea. and the creatures that resided beneath the ocean.
in christopher columbus' journal, he wrote that he saw mermaids, but it was some other sea creature instead. in another pirate's diary, it was written that they saw mermaids swimming in the ocean. while another, recorded the same occurrence.
except, it was mermaids who hummed an alluring tune, driving his crewmen to slowly dive deep into the ocean by their voices alone.
y/n l/n wanted to see if it was true ever since she laid her hands on her brother's diary. so she gathered her own crew and set sail into the sea in search for those singing mermaids that drove mere pirates into the ocean to their deaths.
"captain! one of the crewmen dived into the ocean out of nowhere!!" a member barged into her room as she immediately stood up and walked out her room through the ship where people are gathered.
the weather was fine and so was the wind. the ocean waves were calm and slowly carrying the ship through the water.
"where did he jump off?" she asked, keeping a distance from the crowd and looking around the ocean in weariness. "over here ma'am," a crew member said.
"hey you," y/n asked the youngest member in her crew and handed him her journal and feather pen. "i want you to write down everything that is happening from now onwards. do not take off this earpiece that i am going to put in your ears until you set foot back home. you are appointed the next ship captain when i cease. all is well." she said and stuffed waved earpieces that blocked out all noises from the world and left.
a total number of two crewmen dived into their death during the day. then came night, where all the pirates were asleep in their cabins, while the captain is seated on the deck with a single candle lit, a book in her hand, reading the night away.
until the fourth paragraph, a soft humming filled her ears more than the ocean waves. her eyes never left the words on the page as she continued reading away, the humming coming clearer into her ears. was there a record of a male voice in her brother's books? she believed not, but this humming is the humming of a deep, masculine voice.
"reading?"
she immediately looked up to be met with a man so beautiful y/n almost thought he was angel sent from heaven. his features were so charming and attractive that they caught her in a situation that she couldn't quite grasp. in absolutely awe, she knew it was a trick.
"are you or your friends the one who led my brother's crew to their deaths?" she asked and set the book aside, walking towards the man as he grinned with a hum. "aizen."
"aizen," y/n said and immediately pressed her lips onto the salty lips of the man. then into the moonlight, down to their tippy toes, their bodies glistened under the moon's illumination.
the sirens might be haunting and alluring, but y/n is smart. so intelligent that she consumed poison that tastes like rose and kissed a merman. her sweat could never rival the voices of a siren, for her sweat produces toxins that slowly itched into the skin of aizen.
eventually, skins and scales were melting and a murdering suicide was thrown into the ocean, a death of a human and a merman were tied together by poison.
while the next captain wrote everything he sees down into y/n's journal, praying for the death and sacrifice of his deceased captain. there was a way on how to conquer the sirens and their haunting voices now.
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grave five 🪦 spooktober graveyard series | NEXT
© SENEON OCT 15th 2023 | 6th PIECE OF S. GRAVEYARD.
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brb-on-a-quest · 9 months ago
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The Toxic relationship between America and England As Told by Me Which Will Have Many Questionable Oversimplifications Due To the Lack of Time I Currently Have Before My Last Final Paper For A Different Class is Due: a story told by me. Tagging @igotthisaccountunderduress bc she asked for this specifically and now must suffer the consequences
Source: My history notes and a chat where I have infodumped all this to my best friend who has somehow still put up with all of my ramblings. If people would like I can and will make a series out of this with more actual research because Damn History is so much more interesting when it's not for the grade and stress and finals (like I love the tea, love the reciepts, but to memorize all of it on top of other things? *stress ensues*
((Under cut))
There was a war. There have been many wars. But during this period of like literally forever ago England, Spain, and France really just couldn't stop bickering at each other like siblings. This became more problematic when Spain started getting Colonies in this New World after the whole Christopher Columbus shenanigans (Fun fact: Isabel and Ferdinand really only sponsored like 20% or 30% of Columbus' original costs; Columbus still had to like find the other major chunk of it through sponsorships and donations). But anyway Columbus Task Failed Successfully and discovers Not India/Spice Islands but ~a whole new world~ (so many more shenanigans with that Columbus had to straight up lie to his crew multiple times to stop mutinies from happening I want to read his diaries at some point bc the more things I hear the more intrigued I get). But anyway Spain gets a lot of shiny new income in plenty of resources, spices, diseases, tomatoes, chocolate, etc.
England and France get jealous. France is like "omg I want some" and they go to Not The Spice Islands via the fabled "Northwest Passage" and get to canada and make bank off fur trading. England however in true Chaotic Sibling Fashion originally goes "why would I need to go over to America when I can just steal from France and Spain"
and thus PIRACYYYYYYY yo ho ho ho and a bottle of rum for meeeee
Spain and France are (unsurprisingly) Not Cool with this whole "sharing is caring" attitude of England and again more wars start. England in the meantime decides it wants to get its stuff together and allows the prototypes of corporations called Joint Stock Companies (basically a bunch of people would share the risks and the reward of running a business) that lead to the Virginia Colony. There were also people who were cashing in royal debts in exchange for land in the new world (the Calverts who started Maryland who wanted to Bring Back The Feudal system and that went so well for them *cough cough*/sarcasm) and a bunch of people who wanted to ability to Practice Their Religion Better than Other People (there was religious persecution when Queen Elizabeth was reigning during the Great Migration of people to America but from my understanding it was more like she didn't care what you did if you were loyal to England but also that is literally only from my professor and I have heard conflicting stories with other professors soooooo take this with a heavy grain of salt).
Anyway now with income coming in from the Americas both Spain and France and England are doing relatively well for themselves. And then guess what happens. Ah yes, more jealous and fighting. In this case, it's over the Ohio Valley Area because both countries wanted to expand their holdings in the new World. Basically this area touched Canada and France is like "C’est à moi" and England's like "GET YOUR TOASTY BAGUETTES AWAY FROM MY LAND" This leads to what we call here the French and Indian War (also called the Seven Years War in Europe I think, a lot of wars have American Names vs European names). Despite being called "The French and Indian War" here, it was fought by England and their Indian Allies and French and their Indian allies. England wins but at what cost?
The cost is money. It's always money. Now everyone has super heavy debt as a sum of like four(five?) wars that are fought in this period of time. England is now trying to raise funds to help get themselves out of the mess they put themselves into. Their solution: make America Pay Rent. Kind of a "we fought this war for *you* actually now give us money for it.
Note: they were only trying to raise part of the money for it via Direct Taxes which are taxes added on top of the price (which btdubs they were paying taxes to England already they were pay just English Version of Taxes which are built into the price so you don't know how much if it is taxes. They were fine with that. They just didn't want extra taxes. So this made them reevaluate their whole relationship with England. It didn't also help that England was starting to revoke some of the major perks like support past the appalachian mountain range, and among other things).
this tulmultuous period can be summed up with (an overgeneralization):
England: *tries to control America over much by being like 'you have to pay taxes on this this and this*
America: fine *just doesn't buy anything from England period until England recants and is like fine you don't have to pay this tax*
England: *plays the jealous girlfriend card* "you can only trade with England!!! No one else!!!
America, the two-timer: *increases smuggling* Also radical terrorists//the sons of liberty start crying for independence (Takes a Long Time For anyone to Listen to them Because Why Would They Rebellion is a stupid idea)
The East India Company thing was such a whole thing that kinda highlights this to an extreme. East India Company was part of the joint stock company that was about to go under because they had taken loans from like literally almost every bank in England. Which if they failed would be REALLY bad news for England. So in an attempt to lower cost, England told East India company that they could bring their tea from india to America directly instead of having to go through british ports as was custom. America took one look at the now So much Cheaper Tea and was like "mmmm sus" and didn't buy it in favor of dutch tea so RIP east India Company. Also Terrorist Group from before burned several of the ships while being disguised as Indians (no one was buying it) and that's what we call the boston tea party. England shut down Boston as they should and basically war ideas were spreading really quickly through new england and further onward (south was less so but they came around).
Anyway. I realize this comes off as very-anti American and it's really not meant to be, both countries were really annoying to each other throughout this whole process. But yeh then theirs gunshots and a declaration of independence and then we barely win by the skin of our teeth (that's mainly bc british merchants were like stop this we can't make money if you're fighting with our best customers at the end) and things get only stranger from there. First modern Democratic Republic so things were bound to get...very wonky.
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xtruss · 7 months ago
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Twenty-Five Years Before The Wright Brothers Took To The Skies, This Flying Machine Captivated America
First Exhibited in 1878, Charles F. Ritchel’s Dirigible Was About As Wacky, Dangerous and Impractical as Any Airship Ever Launched
— June 11, 2024 | Erik Ofgang
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“When I Was Making It, People Laughed at Me a Good Deal,” Charles F. Ritchel Later Said. “But Do They Did at Noah When He Built the Ark.” Illustration by Meilan Solly/Images via Wikimedia Commons under public domain, Newspapers.com
Charles F. Ritchel’s Flying Machine Made a Sound Like a Buzzsaw as its pilot turned a hand crank to spin its propeller. It was June 12, 1878, and a huge crowd, by some accounts measuring in the thousands, had gathered at a baseball field in Hartford, Connecticut. The spectators had each paid 15 cents for a chance to witness history.
The flying machine—if one could really call it that—was an unsightly jumble of mechanical parts. It consisted of a 25-foot-long, 12-foot-wide canvas cylinder filled with hydrogen and bound to a rod. From this contraption hung a framework of steel and brass rods that the Philadelphia Times likened to “the skeleton of a boat.” The aeronaut would sit on this framework as though it were a bicycle, controlling the craft with foot pedals and a hand crank that turned a four-bladed propeller.
The device did not inspire confidence.
“When I was making it, people laughed at me a good deal,” Ritchel later said. “But so they did at Noah when he built the ark.”
A self-described “professor,” Ritchel was the inventor of such wacky, weird and wild creations that a recounting of his career reads as though it were torn from the pages of a Jules Verne novel. Supposedly friends with both P.T. Barnum and Thomas Edison, Ritchel for a time made a living working for a mechanical toy company in Bridgeport, Connecticut, where he designed talking dolls, model trains and other playthings. But he was more than just a toymaker.
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Left: Charles F. Ritchel filed more than 150 patents over his lifetime. Right: Ritchel's 1878 patent for his flying machine — Photographs: Public Domain Via Wikimedia Commons
Some years after the flying machine demonstration, the inventor proposed an ambitious attraction for the 1893 World’s Columbian Exposition (also known as the Chicago World’s Fair): a “telescope tower” that would rival France’s Eiffel Tower. The design consisted of a 500-foot-wide base topped by multiple nested structures that rose up over the course of several hours, eventually reaching a height of about 1,000 feet. After this proposal was rejected, Ritchel launched a campaign to raise funds to build a life-size automaton of Christopher Columbus, which the Chicago Tribune reported would speak more than 1,000 phrases in a human-like voice, rather than the “far-away, metallic sounds produced by a phonograph.”
By the mid-1880s, Ritchel claimed to have filed more than 150 patents. Not all of them were fun. He invented more efficient ways to kill mosquitos and cockroaches, a James Bond-esque belt that assassins could use to inject poison into their targets, and a gas bomb for use in land or naval warfare.
Yet never in his career was his quirk-forward blend of genius and foolishness more apparent than on that June day in Hartford. Because the balance of weight and equipment was so delicate, Ritchel was too heavy to fly the craft. Instead, he employed pilot Mark W. Quinlan, who tipped the scale at just 96 pounds. Quinlan was a 27-year-old machinist and native of Philadelphia, but little else is known about him. The record, however, is crystal clear on one count: Quinlan was very, very brave.
When preparations for the craft were complete, the crowd watched in eager anticipation as Quinlan boarded the so-called pilot’s seat. The airship rose 50 feet, then 100 feet, then 200 feet. Such a sight was uncommon but not unheard of at the time. The real question was: Once the craft was in the air, could it be controlled?
The first heavier-than-air flight (in which airflow over a surface like a plane wing creates aerodynamic lift) only took place in 1903, when the Wright Brothers conducted their famous flight in Kitty Hawk, North Carolina. But by the late 19th century, flying via lighter-than-air gases was already close to 100 years old. (This method involves heating the air inside of a balloon to make it less dense, leading it to rise, or filling the balloon with a low-density gas such as helium or hydrogen.) On November 21, 1783, Jean-François Pilâtre de Rozier and François Laurent d’Arlandes completed the first crewed, untethered hot-air balloon flight, passing over Paris on a craft built by the Montgolfier brothers. Later, balloons were used for reconnaissance during the French Revolutionary Wars and the American Civil War.
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A drawing of the Montgolfier brothers' hot-air balloon Public Domain Via Wikimedia Commons
But free-floating balloons were, and still are, at the mercy of the winds. While balloon aeronauts can achieve limited control by changing altitude and attempting to catch different currents, they can’t easily return to the spot where they took off from, which is why even today, they have teams following them on the ground. Mid-1800s aviation enthusiasts dreamed of fixing this problem, which led to the development of dirigibles—powered, steerable airships that were inflated with lighter-than-air gases. (The word dirigible comes from the French word diriger, “to steer”; contrary to popular belief, the term, which is synonymous with airship, is not derived from the word “rigid.”) While some early aeronauts successfully steered dirigibles, none of these rudimentary airships could truly go against the wind or provide a controlled-enough flight to take off and land at the same point consistently.
In 1878, Ritchel was unaware of anyone who had successfully taken off in a dirigible and landed at the same spot. He hoped to change that with his baseball field demonstration. A month earlier, Ritchel had exhibited the airship’s capabilities during indoor flights at the Philadelphia Main Exhibition Hall, a massive structure built for that city’s 1876 Centennial Exposition. But there is no wind indoors, and the true test of his device would have to be performed outdoors.
After rising into the air, Quinlan managed to steer the craft out over the Connecticut River. To onlookers, it was clear that the aeronaut was in control. But as he flew, the wind picked up, and it began to look like a storm was gathering. To avoid getting caught in the poor weather and facing an almost-certain disaster, Quinlan steered the craft back toward the field, cutting through the “teeth of the wind until directly over the ball ground whence it had ascended, and then alighted within a few feet of the point from which it had started,” as the New York Sun reported.
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Ritchel's dirigible, as seen on the July 13, 1878, cover of Harper's Weekly Public Domain Via Wikimedia Commons
The act was hailed far and wide as a milestone. An illustration of the impressive-looking flying machine was featured on the cover of Harper’s Weekly.
“The great problem which inventors of flying machines have always before them is the arrangement by which they shall be able to propel their frail vessels in the face of an adverse current,” the magazine noted. “Until this end shall have been achieved, there will be little practical value to any invention of the kind. In Professor Ritchel’s machine, however, the difficulty has been in a great measure overcome.”
Across the country, observers hailed Ritchel’s odd but impressive milestone in flight. In the years and decades that followed, this achievement was forgotten by almost all except a select group of aviation historians.
Wikipedia incorrectly lists the flight of the French army dirigible La France as the first roundtrip dirigible flight. But this event took place six years after Ritchel’s Hartford demonstration, in August 1884. Why has a flight so seemingly monumental in its time been relegated to the dustbin of history?
Given his eccentric nature and creativity, it’s easy to root for Ritchel and think of him as a Nikola Tesla-like genius robbed of his rightful place in history. The reality of why his feat was forgotten is more complicated. As Tom Crouch, an emeritus curator at the Smithsonian’s National Air and Space Museum, says, it’s possible Ritchel’s craft was the first to complete a round-trip dirigible flight. But other aircraft in existence at the time probably could have accomplished the same feat in favorable conditions. “La France made the first serious round-trip,” Crouch says.
Additionally, while Ritchel’s machine worked to a point, it wasn’t a pathway to more advanced dirigibles. Richard DeLuca, author of Paved Roads & Public Money: Connecticut Transportation in the Age of Internal Combustion, points out that the hand-cranked nature of Ritchel’s craft made it nearly impossible to operate with any kind of wind. “On the first day, he got away with it and directed the ship out and over the river and back to where he started, and that was quite an accomplishment,” DeLuca says. “But the conditions were just right for him to do that.”
Dan Grossman, an aviation historian at the University of Washington, has never come across evidence that any later pioneers of more advanced dirigible flights were influenced by Ritchel. “There are a lot of firsts in history that got forgotten because they never led to a second,” Grossman says.
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An artist's depiction of the La France airship Public Domain Via Wikimedia Commons
The day after their first successful public outdoor flight in Hartford, Quinlan and Ritchel tried again at that same ballfield. This time, the weather was less cooperative, and the wind came in sharp gusts. Still, the pair persisted in their attempt. “Little Quinlan, even if he does only weigh 96 pounds, has confidence and nerve enough to go up in a gale,” the Sun reported. Up he went about 200 feet, but this time, the wind carried him away with more force. Quinlan was “seen throwing his vertical fan into gear, and by its aid, the aerial ship turned around, pointing its head in whatever direction he chose to give it.” Although he could move the ship about, “he could not make any headway against the strong wind.”
Quinlan descended about 100 feet, trying to catch a different current, but the wind still pushed him away from the ballfield. He raised the craft, this time going higher than 200 feet, but still couldn’t overcome the wind and was soon swept off toward New Haven, vanishing from sight like some real-world Wizard of Oz.
Eventually, Quinlan safely brought the airship down in Newington, about five miles away from Hartford. The inventor and his pilot were unfazed by this setback. They held more public exhibitions that year with a mix of success and failure—including an incident that nearly cost Quinlan his life. During a July 4 exhibition in Boston, the machine malfunctioned and continued to rise, soaring to what the Boston Globe estimated to be 2,000 feet. Quinlan couldn’t get the propeller to work, and the craft continued to rise, reaching as high as 3,000 feet.
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Terrified but quick-thinking, Quinlan tied his wrist and ankle to the craft and swung out of his seat to fix the propeller, using a jack-knife he happened to have on him as a makeshift tool. The daring midair repairs worked, and the craft gradually descended. Quinlan landed in Massachusetts, 44 miles from his starting destination, after a 1-hour, 20-minute flight.
Per Grossman, the human-powered method Ritchel attempted to utilize was doomed from the start. “In the absence of an internal combustion engine, there really was no control of lighter-than-air flight,” he says.
Ritchel stubbornly refused to consider powering dirigibles with engines and did not foresee how powerful a better-designed aircraft truly could be.
“I have overcome the fatal objection of which has always been made to the practicability of aerial navigation—that is, I have made a machine that can be steered,” Ritchel told a reporter in July 1878. “I claim no more. I have never pretended that a balloon can be made to go against the wind, and I am sure it never could. It is as ridiculous as a perpetual motion machine, and the latter will be invented just as soon as the former.”
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Left: A page from Ritchel's ballooning scrapbook National Air and Space Museum Archives. Right: The scrapbook covers the years 1878 to 1901. Photographs: National Air and Space Museum Archives
Even so, Ritchel was influential in his own way. “He was one of the first to really come up with the notion of a little one-man, bicycle-powered airship, and those things were around into the early 20th century,” says Crouch. After Ritchel, other daring inventors launched similar pedal-powered airships. Carl Myers, for example, held demonstrations of a device he called the “Sky-Cycle” in the 1890s.
Ritchel stands as one of the fascinating early aeronauts whose work blurred the line between science and the sideshow. “I refer to them as aerial showmen, these guys who came up with the notion of making money [by] thrilling people [with] their exploits in the air,” Crouch says.
According to Crouch’s 1983 book, The Eagle Aloft: Two Centuries of the Balloon in America, Ritchel and Quinlan took the airship on tour with a traveling circus in the late 1870s. Ritchel also operated his machine at Brighton Beach near Coney Island. He sold a few replicas of his device and later attempted to develop a larger, long-distance version of the craft powered by an 11-person hand-cranking crew. Perhaps unsurprisingly, this idea failed to gain momentum, and Ritchel faded from the headlines. Soon, the exploits of new aeronauts would upstage him, among them Alberto Santos-Dumont’s circumnavigation of the Eiffel Tower in 1901.
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Left: Alberto Santos-Dumont's first balloon, 1898. Right: Santos-Dumont circles the Eiffel Tower in an airship on July 13, 1901. Photographs: Public Domain Via Wikimedia Commons
Despite many earlier dirigible flights, Crouch and Grossman agree that the technology only became practical when German Count Ferdinand von Zeppelin built and flew the first rigid dirigible in the early 1900s. Over the first decade of the new century, Zeppelin perfected his namesake design, which featured a fabric-covered metal frame that enclosed numerous gasbags. “By 1913, just before [World War I] begins, Zeppelin is actually running sightseeing tours over German cities,” Crouch says, “so the Zeppelin at that point can safely carry passengers and take off and land from the same point.”
For a brief period, airships ruled the sky. (The spire of New York City’s Empire State Building, built in the 1930s, was famously intended as a docking station for passenger airships.) But the vehicles, which use gas to create buoyancy, were quickly eclipsed by airplanes, which achieve flight through propulsion that generates airflow over the craft’s wings.
While the 1937 Hindenburg disaster is often viewed as the end of the dirigible era, Grossman says that’s a misconception: The real death knell for passenger airships arrived when Pan American Airways’ China Clipper, a new breed of amphibious aircraft, flew from San Francisco to Manila in November 1935. “Partly because they flew faster, they could transport more weight, whether it’s people or cargo, mail, whatever, in the same amount of time,” Grossman explains. “They were less expensive to operate, they required much, much smaller crews, [and] they were less expensive to build.”
Airplanes were also safer. “Zeppelins have to fly low and slow,” Crouch says. “They operate in the weather; airplanes don’t. An airplane at 30,000 feet is flying above the weather. Weather, time after time, is what brought dirigibles down.”
Today, niche applications for passenger airships endure, including the Zeppelin company’s European tours, as well as ultra-luxury air yachts and air cruises. But “it’s always going to be a tiny, tiny slice of the transportation pie,” Grossman says.
Crouch agrees. “People still talk about bringing back big, rigid airships. That hasn’t happened yet, and I don’t think it will,” he says.
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The USS Los Angeles, a United States Navy airship, in 1931. Photograph Public Domain Via Wikimedia Commons
In some ways, Ritchel’s flying machine was a microcosm of the larger history of dirigibles: fascinating, fun and the perfect fodder for fiction, but ultimately eclipsed by more efficient technology.
As for Ritchel, he died, penniless, of pneumonia in 1911 at age 66. “Although during his lifetime he had perfected inventions that, in the hands of others, had brought in great wealth, he died a poor man, as he lacked the business ability to turn the children of his brain to the best advantage to himself,” wrote the Bridgeport Post in his obituary.
Even so, the public had not forgotten the brief time three decades earlier when Ritchel and his airship ruled the skies. As the Boston Evening Transcript reported, his flights captured “the attention of the world. In every country and in every language, newspapers and magazines of the day printed long stories of the wonderful feats performed by the Bridgeport aviator and his marvelous machine, of which nothing short of a cruise to the North Pole was expected.”
— Erik Ofgang is the co-author of The Good Vices: From Beer to Sex, The Surprising Truth About What’s Actually Good For You and the author of Buzzed: A Guide to New England's Best Craft Beverages and Gillette Castle: A History. His work has appeared in the Washington Post, the Atlantic, Thrillist and the Associated Press, and he is the senior writer at Tech & Learning magazine.
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moneeb0930 · 2 years ago
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Columbus died in 1505 at the age of 55. He was such a monster that the king and queen of Spain refused to invite him to the kingdom after his voyage to the Americas because of how evil he was during his financed expedition. Word spread fast about how he and his men raped and tortured and murdered the indigenous people in the Caribbean islands.
He became a pariah. He had to flee Genova (Italy) because he raped a 13 year old girl and hid in Spain, where he was broke and bedridden and finally died while his relatives shunned him from the public due to the unthinkable acts he did while at sea. When he died, he was never recognized as an explorer or discoverer of a new world. He was thought of as a “gross character with Gonorrhea, who butchered kids.”
Many Years later, when Settlers were colonizing North America, they needed a white hero to name as the person who discovered the land to justify their colonization and mistreatment of Native Americans. they randomly chose Christofo Colombo because his name had “Christ” in it, and to make it sound more European and Christian, they changed his name to Christopher Columbus, even though he never stepped foot on American soil. Then schools started teaching it. And the rest is history. But the truth is he never discovered anything. He was lost and ended up in a chain of islands. He thought he was in India. He massacred peaceful island civilizations. He murdered men, women, and kids. He tortured and raped. He brought new diseases to each island he invaded. Giving this monster a holiday is insane. We know better. And now we do better.
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rabbitcruiser · 3 months ago
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Hispanic Day
Hispanic Day is celebrated every October 12 to mark Christopher Columbus’ first landfall in the Americas. Did you know that Columbus was seeking a direct route to Asia when he discovered the Americas? Spain Hispanic Day, also known as Fiesta Nacional de España or Día de la Hispanidad, is an official holiday in most Hispanic America under different names. All government administrative buildings and offices, banks, and stores are closed for the day. The day shines a light on Spanish identity and heritage — the bond between the old European country and Spanish-speaking Latin America. Learn about the historical significance of this day in Spain.
History of Hispanic Day
Christopher Columbus’ discovery of the Americas significantly changed the continent and Europe, making Spain the first modern superpower and shaping the Americas’ ethnic, cultural, and political landscapes. Columbus’ first voyage to the New World began on the evening of August 3, 1492. He left the harbor of Palos de la Frontera with three ships: Santa Maria, the Pinta, and the Niña, with Christopher Columbus traveling on the first ship.
On October 12, 1492, the crew on the Pinta sighted land and informed Columbus. Then, Columbus and his men landed on an island and were received by the indigenous Arawak people. He later named the island San Salvador, though it was called Guanahani by the locals. He also referred to the indigenous people as Los Indios, creating a generalized term that will be used to describe the indigenous people of North, Central, and South America.
Columbus later continued his voyage, exploring northeast of Cuba and the northern coast of Hispaniola. In December of that year, Columbus founded the settlement of La Navidad in present-day Haiti and left 39 men there, after the permission of the local chief. On March 15, 1493, Columbus arrived in Spain with native prisoners. His discoveries were received with great celebration and quickly spread across Europe.
On September 24, 1493, Columbus set sail for the New World with 17 ships and about 1,500 men. During this voyage, he encountered the islands of Dominica, Maria-Galante, Montserrat, Antigua, the Virgin Islands, and more. In November 1493, he returned to Hispaniola and established a temporary settlement in La Isabela, present-day Dominican Republic.
The Spanish settlers soon introduced the encomienda system, where indigenous people provided labor for the Spaniards in return for food, shelter, and protection. That, along with the introduction of European diseases and the exportation of enslaved locals, led to a drastic reduction in the indigenous population.
Columbus set sail again on May 30, 1498, locating the regions of modern-day Central and South America. In 1499, Columbus was accused of tyranny and corruption. He and his brother were arrested, shipped to Spain, and spent six weeks in jail. The Columbus brothers were later absolved of all charges by King Ferdinand and Queen Isabella and got sponsored for their fourth voyage to the New World.
On May 9, 1502, Columbus returned to the Americas with a fleet of 30 ships, but only one made it back to Spain. During this voyage, Columbus explored the coasts of Honduras, Nicaragua, and Costa Rica. However, he was impeded by a storm and shipwrecked in Jamaica, where they remained stranded for six months. In a desperate attempt to induce the natives to keep providing for him and his men, Columbus used the lunar eclipse of February 29, 1504, to scare them. He accurately predicted the event using Abraham Zacuto’s astronomical charts. On June 28, 1504, he and his men were rescued, and they arrived in Spain on November 7, 1504.
Spain’s National Day today is a celebration of the country’s heritage. The day is an homage to over 400 million people across continents united by a common language, history, and culture. The quintessential Spanish lifestyle is fully displayed – concerts, street shows, dance, people in regional costumes, and excellent food and wine. The National Day of Spain has faced many changes throughout the 20th Century, but many still regard it as one of the most important days in Spanish history.
Hispanic Day timeline
1492 — 1493
The First Voyage
Columbus sets sail in search of Asia, exploring San Salvador in the Bahamas, the northeast coast of Cuba, Hispaniola, and Haiti.
1493 — 1496
The Second Voyage
Columbus returns to the New World, encountering the islands of Dominica, Antigua, Montserrat, and more.
1892
A National Celebration
Under queen regent Maria Christina, Spain officially commemorates the fourth centenary of Columbus’ discovery of the Americas.
1935
Hispanic Day Celebrations
Madrid celebrates the first ‘Día de la Hispanidad.’
Hispanic Day FAQs
Is Hispanic Day a national holiday in Spain?
Yes. It’s also an off day when government offices, banks, and stores are closed.
How does Spain celebrate Spain Hispanic Day?
Solemn acts of tribute to the Spanish National Flag take place in the capital, Madrid, under the king’s supervision. That is followed by the Armed Forces and State Security Forces parade.
What does Spain call Columbus Day?
Spain Hispanic Day, National Day of Spain, and Día de la Fiesta Nacional.
Hispanic Day Activities
Take a trip to Spain: The day’s celebrations usually extend up to a week, giving people an opportunity to travel to the countryside and explore historical places in Spain. Common destinations for this trip include Aragon and Zaragoza. Book your flight early so you don’t miss out on the celebration.
Soak in the art and architecture: Several Spanish historical sites and museums have an Open Doors Day today. From the Baroque and Renaissance to Gothic influences, Spain’s contribution to art and architecture is immense.
Try a Spanish dish: Dishes such as tortilla Española, gazpacho, paella Valenciana, and fideuá are some of the best the Spanish nation has to offer. Check for a nearby Spanish restaurant and indulge your taste buds with these delicious Spanish cuisines.
5 Interesting Facts About Spain
No lyrics: The ‘Marcha Real,’ Spain’s national anthem, is one of four national anthems in the world with no lyrics.
Border with an African country: Spain is the only country in Europe to have a border with Africa through Morocco.
UNESCO World Heritage Sites: Spain has the third-highest number of UNESCO World Heritage Sites globally — 47.
Spanish speakers: There are about 440 million native Spanish speakers globally, making it second only to Mandarin Chinese.
The world’s oldest restaurant: El Restaurante Botín in Madrid, opened in 1725, is the oldest restaurant in the world.
Why We Love Hispanic Day
It sparks a revision of history: Spain’s impact on the New World was huge, and dates like this one both shine a light on it and inspire reflection on how the times have changed. It is an excellent opportunity to learn.
Spanish legacy: Aside from the Spanish discovery of the Americas, Spain Hispanic Day also celebrates its impact and influence over the Americas, especially Hispanic America. Learn all about Spain’s legacy today!
Unity: Spain Hispanic Day is also a celebration of Spanish culture and language. It commemorates the shared history between Spain and other Spanish-speaking countries, deepening social, political, and economic ties.
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reasoningdaily · 11 months ago
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Neo-Griot
Kalamu ya Salaam's information blog
HISTORY: Indians, Slaves, and Mass Murder: The Hidden History
Indians, Slaves, and
Mass Murder:
The Hidden History
by Peter Nabokov
The Other Slavery: The Uncovered Story of Indian Enslavement in America by Andrés Reséndez Houghton Mifflin Harcourt, 431 pp., $30.00
 
An American Genocide: The United States and the California Indian Catastrophe, 1846–1873 by Benjamin Madley Yale University Press, 692 pp., $38.00
Carl Lumholtz: Tarahumara Woman Being Weighed, Barranca de San Carlos (Sinforosa), Chihuahua, 1892; from Among Unknown Tribes: Rediscovering the Photographs of Explorer Carl Lumholtz. The book includes essays by Bill Broyles, Ann Christine Eek, and others, and is published by the University of Texas Press.
1.
The European market in African slaves, which opened with a cargo of Mauritian blacks unloaded in Portugal in 1441, and the explorer Christopher Columbus, born in Genoa ten years later, were closely linked. The ensuing Age of Discovery, with its expansions of empires and exploitations of New World natural resources, was accompanied by the seizure and forced labor of human beings, starting with Native Americans.
Appraising that commercial opportunity came naturally to an entrepreneur like Columbus, as did his sponsors’ pressure on him to find precious metals and his religion’s contradictory concerns both to protect and convert heathens. On the day after Columbus landed in 1492 on an island in the present-day Bahamas and saw its Taíno islanders, he wrote that “with fifty men they could all be subjected and made to do all that one wished.” Soon the African trade was changing life in Spain; within another hundred years most urban families owned one or more black servants, over 7 percent of Seville was black, and a new social grouping of mixed-race mulattos joined the lower rungs of a color-coded social ladder.
Columbus liked the “affectionate and without malice” Arawakan-speaking Taíno natives. He found the men tall, handsome, and good farmers, the women comely, near naked, and apparently available. In exchange for glass beads, brass hawk bells, and silly red caps, the seamen received cotton thread, parrots, and food from native gardens. Fresh fish and fruits were abundant. Glints in the ornaments worn by natives promised gold, and they presumably knew where to find more. Aside from one flare-up, there were no serious hostilities. Columbus returned to Barcelona with six Taíno natives who were paraded as curiosities, not chattel, before King Ferdinand and Queen Isabella.
The following year, Columbus led seventeen ships that dropped 1,500 prospective settlers on Caribbean beaches. As they stayed on, relations with local Indians degenerated. What was soon imposed was “the other slavery” that the University of California, Davis, historian Andrés Reséndez discusses in his synthesis of the last half-century of scholarship on American Indian enslavement. First came the demand for miners to dig for gold. The easy-going Taínos were transformed into gold-panners working under Spanish overseers.
The Spaniards also exploited the forms of human bondage that already existed on the islands. The Caribs of the Lesser Antilles, a more aggressive tribe, regularly raided the Taínos, allegedly eating the men but keeping the women and children as retainers. A similar discrimination based on age and gender would prevail throughout the next four centuries of Indian-on-Indian servitude. As Bonnie Martin and James Brooks put it in their anthology, Linking the Histories of Slavery: North America and Its Borderlands:
North America was a vast, pulsing map of trading, raiding, and resettling. Whether the systems were pre- or postcontact indigenous, European colonial, or US national, they grew into complex cultural matrices in which the economic wealth and social power created using slavery proved indivisible. Indigenous and Euro-American slave systems evolved and innovated in response to each other.*
Taínos who resisted the Spanish were set upon by dogs, disemboweled by swords, burned at stakes, trampled by horses—atrocities “to which no chronicle could ever do justice,” wrote Friar Bartolomé de las Casas, a crusader for Indian rights, in 1542. Against the Caribs the Spaniards had a tougher time, fighting pitched battles but capturing hundreds of slaves as well. Columbus sailed home from his second voyage with over a thousand captives bound for slave auctions in Cádiz (many died en route, their bodies tossed overboard). He envisioned a future market for New World gold, spices, cotton, and “as many slaves as Their Majesties order to make, from among those who are idolators,” whose sales might underwrite subsequent expeditions.
Thus did the discoverer of the New World become its first transatlantic human trafficker—a sideline pursued by most New World conquistadors until, in the mid-seventeenth century, Spain officially opposed slavery. And Columbus’s vision of a “reverse middle passage” crumbled when Spanish customers preferred African domestics. Indians were more expensive to acquire, insufficiently docile, harder to train, unreliable over the years, and susceptible to homesickness, seasickness, and European diseases. Other obstacles included misgivings by the church and royal authorities, which may explain Columbus’s emphasis on “idolators” like the Caribs, whose status as “enemies” and cannibals made them more legally eligible for enslavement.
Indians suffered from overwork in the gold beds, as well as foreign pathogens against which they had no antibodies, and from famine as a result of overhunting and underfarming. Within two generations the native Caribbean population faced a “cataclysmic decline.” On the island of Hispaniola alone, of its estimated 300,000 indigenous population, only 11,000 Taínos remained alive by 1517. Within ten more years, six hundred or so villages were empty.
But even as the Caribbean was ethnically cleansed of its original inhabitants, a case of bad conscience struck Iberia. It had its origins in the ambivalence of King Ferdinand and Queen Isabella over how to treat Indians. In the spring of 1495, only four days after the royals advised their bishop in charge of foreign affairs that slaves “would be more easily sold in Andalusia than in other parts,” they ordered a halt to all human enslavement until the church informed them “whether we can sell them or not.” Outrage was more overt in the polemics of Las Casas, who had emigrated to the islands in 1502. He had owned slaves and then renounced the practice in 1515. After taking his vows as a Dominican priest, he helped to push the antislavery New Laws of the Indies through the Spanish legal system in 1542.
Slaving interests used a succession of verbal strategies for justifying and retaining unfree Indian labor. As early as 1503 tribes designated as “cannibals” became fair game, as were Indian prisoners seized in “just wars.” Hereafter labeled esclavos de guerra (war slaves), their cheeks bore a branded “G.” Automatic servitude also awaited any hapless Indians, known as esclavos de rescate (ransomed slaves), whom Spanish slavers had freed from other Indians who had already enslaved them; the letter “R” was seared into their faces.
In 1502 Hispanola’s new governor, Nicolás de Ovando, made use of an old feudal practice for ensuring control over workers’ bodies. To retain native miners but check rampant cruelty, Ovando bestowed on prominent colonizers land grants (encomiendas) that included rights to tribute and labor from Indians already residing there. Although still vassals, they remained nominally free from “ownership.” They could reside in their own villages, were theoretically protected from sexual predation and secondary selling, and were supposed to receive religious instruction and token compensation of a gold peso a year—benefits that were often ignored. Over the next two centuries the encomienda system and other local forms of unfree labor were used to create a virtually enslaved Indian workforce throughout Mexico, Florida, the American Southwest, down the South American coast, and over to the Philippines.
The story of Native American enslavement told by Reséndez becomes confused by the convoluted interplay of indigenous and imported systems of human servitude. Despite his claim of uncovering “the other slavery,” when speaking of the forms of bondage imposed on Indians he fails to acknowledge that there was no monolithic institution akin to the “peculiar” transatlantic one that would become identified with the American South, which imported Africans auctioned as commodities. Even the distinction some scholars draw between such “slave societies” and “societies with slaves” (depending on whether slave labor was essential or not to the general economy) only partially applies to the highly complex, deeply local situations of enslaved American Indians. For these blended a dizzying variety of customary practices with colonial systems for maintaining a compulsory native workforce. If Reséndez is claiming to encompass the full tragedy of Indian slavery “across North America,” he does not distinguish among the different colonial systems of Indian servitude—enabled by Indian allies of the colonizers—that existed under English, French, and Dutch regimes.
During the seventeenth century, as some Spaniards continued to raise the question of the morality of slavery, silver mines opened in northern Mexico, and the demand for Indian manpower increased. This boom would require more workers than the Caribbean gold fields and last far longer. Now the physical effort turned from surface panning or shallow trenching to sinking shafts hundreds of feet into the ground. More profitable than gold, silver was also more grueling to extract. Miners dug, loaded, and hauled rocks in near darkness for days at a time. Around present-day Zacatecas, entire mountains were made of the gray-black ore.
To meet the growing labor demand, Spanish and Indian slaving expanded out of the American Southwest, sending Pueblo and Comanche slaves to the mines, and seizing slaves from the defiant Chichimec of northern Mexico during particularly violent campaigns between the 1540s and the 1580s. From the beginning of the sixteenth century to the first decade of the nineteenth, twelve times as much silver was extracted from over four hundred mines scattered throughout Mexico as was gold during the entire California Gold Rush.
At Parral, a silver-mining center in southern Chihuahua and in 1640 the largest town north of the Tropic of Cancer, over seven thousand workers descended into the shafts every day—most of them enslaved natives from as far off as New Mexico, which soon became “little more than a supply center for Parral.” After the state-directed system for forcibly drafting Indian labor for the Latin American silver mines, known as the mita, was instituted in 1573, it remained in operation for 250 years and drew an average of ten thousand Indians a year from over two hundred indigenous communities.
As Reséndez shifts his narrative to the Mexican mainland, however, one is prompted to ask another question of an author who claims to have “uncovered” the panoramic range of Indian slavery. Shouldn’t we know more of the history of those Indian-on-Indian slavery systems that Columbus witnessed and that became essential for delivering workers to Mexican mines, New Mexican households, or their own native villages? Throughout the pre-Columbian Americas, underage and female captives from intertribal warfare were routinely turned into domestic workers who performed menial tasks. Through recapture or ransom payment some were repatriated, while many remained indentured their entire lives. But a number were absorbed into their host settlement through forms of fictive kinship, such as ceremonial adoption or most commonly through intermarriage.
Among the eleventh-century mound-building Indian cultures of the Mississippi Bottoms, such war prisoners made up a serf-like underclass. This civilization collapsed in the thirteenth century and the succeeding tribes we know as Choctaw, Cherokee, Creek, and others perpetuated the practice of serfdom; Cherokee war parties added to each town’s stock of atsi nahsa’i, or “one who is owned.” The custom continued across indigenous America, with child-bearing women and prepubescent males generally preferred. Their husbands and fathers were more commonly killed. Reséndez hardly mentions the subsequent participation of those same tribes in the white man’s race-based “peculiar institution.” They bought and sold African-American slaves to work their Indian-owned plantations. Once the Civil War broke out there was a painfully divisive splitting of southern Indian nations into Confederate and Union allies.
As with Carib predation upon the Taíno, it was not uncommon for stronger tribes to focus on perennial victims. In the Southeast, the Chickasaw regularly took slaves from the Choctaw; in the Great Basin, the Utes stole women and children from the Paiute (and then traded them to Mormon households that were happy to pay for them); in California, the northeastern Modoc regularly preyed upon nearby Atsugewi, while the Colorado River–dwelling Mojave routinely raided the local Chemehuevi. These relationships between prey and predator might extend over generations. Only among the hierarchical social orders of the northwest coast, apparently, were slaves traditionally treated more like commodities, to be purchased, traded, or given as gifts.
Indirectly, the Spanish helped to instigate the next upsurge in human trafficking across the American West. Their horses—bred in northern New Mexico, then rustled or traded northward after the late seventeenth century—made possible an equestrian revolution across the plains. In short order the relationships between a few dozen Indian tribes shifted dramatically, as the pedestrian hunter-and-gatherer peoples were transformed by horses into fast-moving nomads who became dependent on buffalo and preyed on their neighbors. In white American popular culture the new-born horse cultures would be presented as the war bonnet–wearing, teepee-dwelling, war-whooping stereotypes of Wild West shows and movie screens. Among them were the Comanches of the southern plains and the Utes of the Great Basin borderlands.
By the mid-eighteenth century, the Comanche military machine had put a damper on Spanish expansionism. Their cavalry regiments of five hundred or more disciplined horsemen undertook eight-hundred-mile journeys northward as far as the Arkansas River and southward to within a few hundred miles of Mexico City. The slaves they plucked from Apaches, Pueblos, and Navajos became their prime currency in business deals with Mexicans, New Mexicans, and Americans. At impromptu auctions and established crossroads, Native American, Mexican, and Anglo slaves were being sold, some undergoing a succession of new masters. Until the US government conquered them, the Comanches held sway over a quarter-million square miles of the American and Mexican borderlands.
Reséndez argues for continuities in this inhuman traffic right down to the present day. But his abrupt transition to the present after the defeat of the Comanches only reinforces our sense that his effort has been overly ambitious and weakly conceived, as if achieving the promised synthesis for so complex and persistent a topic has simply (and understandably) overwhelmed him. His treatment of the multinational practices of Colonial-period slavery is spotty, and the ubiquitous traditions of native-on-native enslavement seem soft-pedaled.
Reséndez loosely estimates that between some 2.5 to five million Indians were trapped in this “other slavery,” in which overwork and physical abuse doubtlessly contributed to the drop of 90 percent in the North American Indian population between Columbus’s day and 1900. But somehow little of all that torment comes across vividly in The Other Slavery. We are told that Navajos called the 1860s, when their entire tribe was hounded for incarceration in southern New Mexico, “the Fearing Time.” Aside from that hint of the collective emotional impact from the victims’ side, we get few testimonies that reflect the anxiety and terror behind Reséndez’s many summaries of human suffering, tribal dislocations, furtive lives on the run, and birthrights lost forever.
A more convincing sense of the racial discrimination and hatred that bolstered and perpetuated the slavery systems discussed in Reséndez’s book comes from even a melodramatic film like John Ford’s The Searchers (1956), while the terrors of surviving in the late-eighteenth-century West amid roving bands of merciless slave raiders are better evoked in Cormac McCarthy’s Grand Guignol masterpiece Blood Meridian(1985). Reading Reséndez’s account one hopes in vain for something similar to Rebecca West’s quiet comment in Black Lamb and Grey Falcon (1941), her chronicle of Yugoslavian multiethnic animosities: “It is sometimes very hard to tell the difference between history and the smell of a skunk.”
2.
Indian slavery becomes a contributing factor in An American Genocide, the UCLAhistorian Benjamin Madley’s extensive argument that genocide is the only appropriate term for what happened to native peoples in north-central California between 1846 and 1873. For American Indians, slavery in the New World took many forms that persevered over four centuries while changing according to local conditions, global pressures, and maneuvers to evade abolitionist crusades. Genocide—the elimination of entire groups—might seem easier to evaluate. Yet which historical episodes of mass Indian murder qualify as genocide has become a matter of debate.
Madley shies away from the hyperbolic accusations of genocide or holocaust often made in simplistic discussions of American Indian history. The definition that he invokes with prosecutorial ferocity is the one produced by the United Nations Genocide Convention of 1948, which defines genocide as, first, demonstrating an intent to destroy, “in whole or in part, a national, ethnic, racial or religious group,” and, second, committing any of the following acts: killing members of a group; causing them serious bodily or mental harm; inflicting conditions that are intended to cause their destruction in whole or in part; imposing measures to prevent births within the group; and transferring children of the group to another group. Whereas the large unspecified “group” referred to in this post–World War II statement was, of course, defined by the Nazis, Madley’s is smaller and, even then, it is composed of many hundreds of indigenous units, each an autonomous, small-scale cultural world that was decimated or destroyed.
Madley has documented his charge of genocide by years of scrolling through local newspapers, histories, personal diaries, memoirs, and official letters and reports. These revealed what many indigenous groups endured at the hands of US military campaigns, state militia expeditions, impromptu small-town posses, and gold miners, as well as ordinary citizens who hunted natives on weekends. Most western historians and demographers could agree that genocidal behavior toward a North American Indian population occurred during the nineteenth century. But Madley has concentrated on the killing in California during the bloody years between 1846 and 1873.
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Edward S. Curtis: Mosa—Mohave, 1903/1907; from Edward S. Curtis: One Hundred Masterworks. The book is by Christopher Cardozo, with contributions by A. D. Coleman, Louise Erdrich, and others. It is published by Delmonico/Prestel and the Foundation for the Exhibition of Photography.
The factors that led to this American tragedy are worth recalling. Many Indian communities had already been defeated in their resistance to servitude during the Spanish Mission and Mexican Rancho years. The United States victory over Mexico in early 1848 opened the way to the last great American land rush. Until California became the nation’s thirty-first state in 1850, there were two years of lawlessness. The Anglo-American settlers whose wagons began rolling into the region carried anti-Indian attitudes imported from colonial times. The discovery of gold in early 1848 multiplied that immigration and aggressive settler colonialism. There was pervasive racism toward the state’s diverse and generally peaceful native population. They were denigrated as animal-like “Diggers”—a pejorative term based on their food-gathering customs. Political, military, journalistic, and civic leaders favored creating a de facto open season on its native peoples.
When the state’s first legislature convened, it passed a number of orders that, according to Madley, “largely shut Indians out of participation in and protection by the state legal system” and granted “impunity to those who attacked them.” The legislature funded, with $1.51 million, state vigilantism coupled with exhortations from top officials, including two state governors, to war against Native Americans. Near the beginning of this campaign, California’s first governor, Peter Burnett, pledged that “a war of extermination will continue to be waged…until the Indian race becomes extinct.”
At the time of first contact with whites, the native California population amounted to some 350,000, perhaps the densest concentration of Indians in the country. But they were divided into at least sixty major tribes that, in turn, were made up of scores of small, independent, autonomous villages that spoke upward of a hundred separate languages. After the epidemics, mission programs, land losses, and peonage of the Spanish period, about 150,000 Indians remained on the eve of the US takeover. By 1870 the number of California Indians had been cut to under 30,000, a population loss that would continue until it bottomed out at under 17,000 by the turn of the century.
When gold was struck near present-day Sacramento in January 1848, Indians were occupying some of the most desirable natural environments in North America. The size of these Indian groups ranged widely. The proximity of so many autonomous villages made bi- or even trilingualism not uncommon. But especially in the north-central region—with its abundant acorn groves, salmon-rich rivers, valleys plentiful in fruits, roots, and seeds, foothills teeming with game, plentiful marine life, wildfowl and associated plants along the sea coast and wetlands—their small, self-governing and self-sufficient villagers could thrive in their homelands. However, the combination of Spanish and American invasions would cost the Indians and their fragile ecologies dearly. Meadows bearing life-giving nutritious seeds and roots were put to the torch for conversion into agricultural fields and cattle pastures, streams were poisoned by the sludge from mining, and forests were cut for lumber.
To characterize these fairly self-contained worlds, the dean of California Indian studies, anthropologist Alfred L. Kroeber, coined the term “tribelet.” But when it came to describing the sufferings of these California tribelets during the Gold Rush, Kroeber wrote dismissively of their “little history of pitiful events,” which, as an ethnographer drawn to “millennial sweeps and grand contours,” he felt unable to comment upon.
That did not stop one of his colleagues, the anthropologist Robert Heizer, from doing so. Heizer’s revelatory They Were Only Diggers (1974), along with his other anthologies, compiled newspaper clippings and reports on the myriad killings and other brutalities experienced by the region’s Indians. Together with a state demographer, Sherburne Cooke, he began documenting the unpublicized story of the California Indian catastrophe. Now Benjamin Madley, building upon the ethnohistorical work of Heizer and Cooke, has delved more systematically into the outrages of the period.
His chronicle opens with accounts by Thomas Martin and Thomas Breckenridge, members of John C. Frémont’s early expedition, which invaded what was still Mexican-held territory. In April 1846, along the Sacramento River near the present-day city of Redding, Frémont’s troops encountered a large group of local Wintu Indians. With the command “to ask no quarter and to give none,” his troops encircled the Indians and began firing at everyone in sight. Breckenridge wrote: “Some escaped but as near as I could learn from those that were engaged in the butchery, I can’t call it anything else, there was from 120 to 150 Indians killed that day.” Martin estimated that “in less than 3 hours we had killed over 175 of them.” A third eyewitness account found by Madley raised that estimate to between six hundred and seven hundred dead on land, not counting those, possibly an additional three hundred, slaughtered in the river. “The Sacramento River Massacre,” he writes, may have been one of the least-reported mass killings in US history, and “was the prelude to hundreds of similar massacres.”
So begins Madley’s calm, somber indictment. One after another he describes the cultures and the histories of tribes that were victimized, and he profiles the victimizers. Many of the atrocities were committed not only by US soldiers and their auxiliaries but also by motley companies of militiamen that murdered young and old, male and female indiscriminately—and often with an undisguised glee that comes through in Madley’s abundant selection of quotes.
Rape was rampant, and natives were intentionally starved, tortured, and whipped. Under the new California Legislature’s Government and Protection of the Indians Act of 1850, any nonworking, publicly drunk, or orphaned and underage Indians could become commodities in an unfree labor system that was tantamount to slave auctions. The act’s impact on the young meant that ten years after its passage, thousands of California Indian children were serving as unpaid “apprentices” in white households.
For over a quarter-century, Madley shows how the region became a quilt of many killing fields. Of the estimated 80 percent decline in the California Indian population during these years, around 40 percent has been attributed to outright “extermination killings” alone. Yet each of these tribes and tribelets functioned as an independent cultural world. Each was knit together by strands of kinship and deep attachments to place, as well as oral traditions about both that were passed on from generation to generation. Strewn across California were not only human bodies, but entire worldviews.
At the start of the Gold Rush, the Yuki Indians who lived at the heart of the region had well over three thousand members; they were reduced to less than two hundred by its end. The same decline occurred among the Tolowa Indians to the northwest, while the Yahi people were practically wiped out altogether.
In the hateful rhetoric of many nineteenth-century military, religious, and bureaucratic hard-liners quoted by Madley, the word “extermination” was often used. Yet this outcome was considered no great tragedy for an entire people who were uniformly and irredeemably defined as savage and subhuman.
Madley’s nearly two hundred pages of appendices are the most complete incident-by-incident tally ever compiled of Indian lives lost during this terrible period. Asking for names would have been impossible; instead we get numbers of deceased and places where they perished—one or two with brains smashed on rocks on a particular day over here, thirty to a hundred shot to death and left floating in a river over there. This scrupulously detailed epilogue is the equivalent of a memorial wall that we are visiting for the first time.
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freehawaii · 2 years ago
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DID POLYNESIAN VOYAGERS REACH THE AMERICAS BEFORE COLUMBUS?
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History.com - May 25, 2023 According to science, voyagers from Moananuiākea reached America around 800 years ago. “A 2020 study found that Polynesians from multiple islands carry a small amount of DNA from indigenous South Americans, and that the moment of contact likely came some 800 years ago…” Polynesian voyagers sailed without a compass or any other nautical instruments. Yet by reading the stars, waves, currents, clouds, seaweed clumps and seabird flights, they managed to cross vast swaths of the Pacific Ocean and settle hundreds of islands, from Hawaii in the north to Easter Island in the southeast to New Zealand in the southwest. Evidence has mounted that they likewise reached mainland South America—and possibly North America as well—long before Christopher Columbus. “It’s one of the most remarkable colonization events of any time in history,” says Jennifer Kahn, an archeologist at the College of William & Mary, who specializes in Polynesia. “We’re talking about incredibly skilled navigators [discovering] some of the most remote places in the world.” Tracing Polynesian Ancestry Based on linguistic, genetic and archeological data, scientists believe that the ancestors of the Polynesians originated in Taiwan (and perhaps the nearby south China coast). From there, they purportedly traveled south into the Philippines and further on to New Guinea and the Bismarck Archipelago, where they mixed with the local populace. By around 1300 B.C., a new culture had developed, the Lapita, known in part for their distinct pottery. These direct descendants of the Polynesians rapidly swept eastward, first to the Solomon Islands and then to uninhabited Vanuatu, New Caledonia, Fiji, and elsewhere. “The Lapita were the first ones to get into remote Oceania,” says Patrick V. Kirch, an anthropology professor at the University of Hawaii at Mānoa, and author of On the Road of the Winds: An Archeological History of the Pacific Islands before European Contact. “It was really a blank slate as far as humans were concerned.” By the 9th century B.C., the Lapita had made it as far as Tonga and Samoa. But then a long pause ensued without further expansion. Researchers note that, beyond Tonga and Samoa, island chains are much further apart, separated in some cases by thousands of miles of open ocean, and that the winds and currents generally conspire against sailing east. Perhaps Lapita boats simply weren’t up to the task. Moreover, as Kirch points out, the closest coral atolls had not yet stabilized by that time. “It’s possible that there was some voyaging past Samoa,” he says, “but they would have found just coral reefs and not actual land they could settle.” Double-Hulled Canoes Accelerate Expansion During the long pause, a distinct Polynesian culture evolved on Tonga and Samoa, and voyagers there gradually honed their craft. In time, they invented double-hulled canoes, essentially early catamarans, lashing them together with coconut fiber rope and weaving sails from the leaves of pandanus trees. These vessels, up to roughly 60-feet long, could carry a couple dozen settlers each, along with their livestock—namely pigs, dogs and chickens—and crops for planting. “They now had the technological ability and the navigational ability to really get out there,” Kirch says. Though the exact timeline has long been disputed, it appears the great wave of Polynesian expansion began around A.D. 900 or 950. Voyagers, also called wayfinders, quickly discovered the Cook Islands, Society Islands (including Tahiti), and Marquesas Islands, and not long after arrived in the Hawaiian Islands. By 1250 or so, when they reached New Zealand, they had explored at least 10 million square miles of the Pacific Ocean and located over 1,000 islands. “You can fit all of the continents into the Pacific Ocean,” Kahn explains. “It’s a huge, huge space to traverse.” Even the tiniest and most remote islands, such as Pitcairn, did not escape their notice. As Kirch points out, no one else in the world was remotely capable of such a feat at that time. “Around 1000 A.D., what were Europeans doing?” Kirch says. “Not much in the way of sailing.” He adds that, as late as the 15th century, even the most accomplished European seamen, like Vasco da Gama, were merely hugging the coast. Easter Island Among Many Inhabited by Polynesian Voyagers The Polynesians did not have a system of writing to record their accomplishments. But they did pass down stories orally, which tell, for example, of how Hawaiian settlers came from Tahiti, more than 2,500 miles away. “Where the sun rises, in Hawaiian understanding anyway, is a place where the gods reside and our ancestors,” says Marques Hanalei Marzan, cultural advisor at the Bishop Museum in Honolulu. “To get to that place is probably one of the reasons why the migration east continued.” (As an April 2023 study confirms, Polynesian voyagers sometimes sailed west as well into what’s commonly referred to as the Polynesian Outliers.) Each island chain developed its own unique characteristics. On Easter Island, for instance, the inhabitants constructed giant stone statues. Yet all Polynesians spoke related languages, worshipped a similar pantheon of gods, and built ritual sites with shared features, Kahn explains. The various islands also maintained at least some ties with each other, particularly during the heyday of Polynesian expansion. “It’s not just that they came from a place and left and never made their way back,” Marzan says. “They actually continued those relationships.” Evidence that Polynesian Sailors Reached Americas Most experts now believe the Polynesians crossed the entire Pacific to mainland South America, with Marzan saying it happened “without question.” Stanford University biologist Peter Vitousek has similarly told HISTORY that “we’re absolutely sure,” putting the odds of a South American landfall in the 99.9999 [percent] range.” For one thing, experts note that Easter Island (also known as Rapa Nui) lies only about 2,200 miles off the South American coast, and that Polynesian voyagers, capable of locating a speck of rock in the vast Pacific, could hardly have missed a giant continent. “Why would they have stopped?” Kahn says. “They would have kept going until they couldn’t find any more.” Genetic evidence backs up this assertion. A 2020 study found that Polynesians from multiple islands carry a small amount of DNA from indigenous South Americans, and that the moment of contact likely came some 800 years ago (not long after the Vikings, the best European sailors of their era, made landfall on the Atlantic coast of the Americas). Archeologists have likewise found the remains of bottle gourds and sweet potatoes, both South American plants, at pre-Columbian Polynesian sites. Some scientists speculate that the sweet potato could have dispersed naturally across the Pacific, but most agree that the Polynesians must have brought it back with them. “Try to take a sweet potato tuber and float it,” Kirch says. “I guarantee it won’t float very long. It will sink to the bottom of the ocean.” Poultry bones from Chile appear to show that Polynesians introduced chickens to South America prior to the arrival of Columbus, though some scientists have disputed these findings. Meanwhile, other researchers analyzing skulls on a Chilean island found them to be “very Polynesian in shape and form.” Less evidence ties the Polynesians to North America. Even so, some experts believe they landed there as well, pointing out, among other things, that the sewn-plank canoes used by the Chumash tribe of southern California resembled Polynesian vessels. What Happened to Polynesians in Americas? No Polynesian settlement has ever been unearthed in the Americas. It therefore remains unclear what happened upon arrival, particularly since, unlike the Pacific islands, these landmasses were already populated. Perhaps, Kahn says, “they got up and left and went back.” When Captain James Cook explored the Pacific in the late 1760s and 1770s, thus ushering in a wave of Western imperialism, he recognized the Polynesians’ exemplary sailing skills. “It is extraordinary that the same nation should have spread themselves over all the isles in this vast ocean, from New Zealand to [Easter Island], which is almost a fourth part of the circumference of the globe,” he wrote. Eventually, however, as they colonized the islands and suppressed native languages and cultures, Western powers began to downplay Polynesian achievements, according to Marzan, who says they assumed “that the people of the Pacific were less than.” Some falsely claimed, for instance, that Polynesian sailors had merely drifted along with the winds and currents. (It didn’t help that, at the time of European contact, many Pacific Islanders no longer used large, oceangoing canoes. Some, like those on Easter Island, had already chopped down all the tall trees needed to produce them.) Worst of all, European diseases decimated the Polynesian population. “It was this massive, devastating loss,” Kirch says. “And when you have that, your society really falls apart.” Before long, most remaining Polynesians began sailing with Western techniques. More recently, though, the old traditions have been revived, starting around 1976, when the Polynesian Voyaging Society sailed, without instruments, from Hawaii to Tahiti. They have since embarked on numerous other expeditions, including a worldwide voyage from 2013 to 2017. “The Polynesian Voyaging Society has really inspired many cultures across the Pacific to reconnect with their traditional practices,” Marzan says. Once again, double-hulled canoes are plying the ocean.
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bayara · 1 year ago
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Paprika the Spice: A Flavorful Journey
Culinary experts here would know the importance of spices for every cuisine. Some add flavor, some are good for their aroma, some extend a vibrant color and some do all three of these. One such spice that is a pantry staple around the world now is Paprika. While some may argue that paprika is mostly known to be sprinkled over dishes, this global spice has culinary uses that extend well beyond the seasoning of fried chicken.
What is Paprika?
Paprika is a brilliant, scarlet-colored spice made from finely ground red peppers that were allowed to ripen on the vine. Paprika is best known as a mild-flavored spice. This Paprika though often sweet and mild, does have some varieties that are spicy and hot or flavored with smoke. 
Paprika can be made from several different varieties of the chile pepper family Capsicum Annuum, though the different peppers all tend to be of the relatively long, tapered kind with thinner flesh. Fat, thick-fleshed sweet peppers, like a standard Bell pepper that you’ll find in your average grocery store, often don’t dry well enough to make a ground product and are prone to mold. They are valued for their bright red color as much as--or even more than--their flavor. The American Spice Trade Association, or ASTA, came up with a scale to measure paprika's color. The ASTA score goes from 50-180; 85 is a standard-grade color value. As the numbers go up, the color of the paprika is more saturated and vibrant.
Origins of Paprika
While paprika is closely linked with Hungary and Hungarian cuisine, paprika peppers did not arrive in that part of the world until the mid to late 16th century. The origin of all peppers can be traced to South America, where they grew wild and were distributed throughout South and Central America, mostly by birds. Capsicum Annuum species are indigenous to Central Mexico and have been in cultivation for centuries. Early Spanish explorers took red pepper seeds back to Europe, where the plant gradually lost its pungent taste and became "sweet " paprika. 
When Christopher Columbus landed in the Bahamas in 1492, he was the first European to have an encounter with any sort of chile pepper plant. He brought the ancestor of all paprika back with him to Europe and specifically to his patrons, the Spanish monarchs Ferdinand and Isabella who sent them further along across Spain and Portugal. From there, chile peppers made their way across Europe. Some peppers stayed spicy, like those in Calabria, but other European cultures experimented with their breeding and created the sweet and flavorful varieties of peppers that give us paprika today. 
Paprika is considered the national spice of Hungary, where it was introduced by the Turks in 1569.  Hungarian paprika is available in eight different varieties ranging in color and pungency.  In 1937, the Hungarian chemist Albert Szent-György won the Nobel Prize for research on the vitamin content of paprika. Pound for pound, paprika has a higher content of Vitamin C than citrus fruit.
Today, Hungary, Spain, South America, the Mediterranean, India, and California are all major producers of paprika.
Health Benefits of Paprika
This bold red spice has plenty of health benefits, thanks to the valuable nutrients and natural compounds contained in the peppers used to make the spice. Paprika is particularly rich in vitamin A, vitamin B6, and beta-carotene, which can help maintain healthy skin. Paprika also has high levels of potassium, which can help to increase blood flow and reduce blood pressure. Also rich in copper, iron, and vitamin E, paprika can help to increase new red blood cell formation.
Types of Paprika
There are three different types of paprika; this spice is either sweet, hot, or smoked. Understanding these three characteristics often helps determine where a particular kind of paprika is from. Here we’ll explore the difference between the varieties of paprika while highlighting a couple of recipes that put certain types to use.
Sweet Paprika
Sweet paprika or simply paprika is the most common variety available.
Most Capsicum annuum plants produce sweeter peppers, more so when grown in cooler climates. The heat of various chili peppers is concentrated in their seeds, and sweet paprika is typically ground only from the flesh of the pepper without including its seeds. The “sweetness” of sweet paprika is subtle, however, and should not be treated as something that adds perceptible sweetness to a dish. The naturally earthy tones of paprika are supported by a round richness of flavor in sweet paprika, rather than sharpness, smoke, or heat. Add paprika, cayenne pepper, onion powder, and garlic powder to season the flour with fried chicken and get a unique color to this scrumptious meal.
Use Bayara paprika which is delicious when added to cheeses, chicken, duck, and egg dishes, especially deviled eggs, hors d'ouvres, rice, salads, smoked foods, vegetables, and cottage cheese. It’s also terrific in salad dressings, where it not only adds color but also acts as an emulsifier.
Hungarian Paprika
Hungary’s national dish — chicken paprikash — is built around paprika, so the cultivation of peppers for use in Hungarian paprika is a serious business. Technically, there are about seven different varieties of paprika made in Hungary, with such labels as Noble Sweet and Pungent Exquisite Delicate, They range from különleges, sweet and mild, and a brilliant red, to erős, which is spicy and a dusky orange-brown color that can be as hot as the hottest jalapeno, so if you’re spice shopping in Hungary proper, you might want to find a Hungarian resident to guide you.
In a typical chicken paprikash preparation, paprika typically functions as a rub for the chicken skin, which then combines with a tomato, mushroom, and sour-cream-based sauce for a rich, earthy, and bright flavor.
Hungarian Paprika is often found in casseroles, white cheeses, chili, egg dishes, marinades, salads, and stews and it also goes well with most vegetables and rice dishes.
Smoked Paprika
Paprika naturally brings a little smoky character to the table with its distinctive, complex flavor. In smoked paprika, however, this is intentionally amplified by actually smoking the peppers during the drying process. Much like its spicier cousin, this sweet paprika is made by drying freshly-harvested, ripe, red peppers in low-lying, adobe smokehouses.
Smoked paprika is a great component to use in place of smoked meats in vegetarian versions of dishes such as baked beans or stewed greens. It can also tease out smoked barbecue flavor when an actual smoker isn’t available. It’s also wonderful in Spanish-style stews, on roasted chicken or fish, and in a classic Spanish romesco sauce, blended from tomatoes and bell peppers and thickened with bread and almonds.  Try Bayara smoked sweet paprika to maximize your meals’ flavor.
Pro tip:
Gently heating (or blooming) the paprika in oil releases its flavors, a practice well-known in Hungary.
Unless a recipe specifies otherwise, you’ll maximize your flavor with paprika by adding it later in the cooking time. Prolonged exposure to high temperatures can degrade both the color and the flavor of paprika, creating a less attractive dish. 
Common spices and herbs to pair with paprika are garlic, onion, saffron, ginger, allspice, turmeric, caraway, cumin, black pepper, oregano, marjoram, parsley, rosemary, and basil.
There is a wide range of flavor expressions just within paprika: sweet, earthy, smoky, slightly bitter, and fiery flavors. Bayara carries a fantastic range of paprika online that adds vitality to any dish.
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ninasnakie · 2 years ago
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Columbus died in 1505 at the age of 55. He was such a monster that the king and queen of Spain refused to invite him to the kingdom after his voyage to the Americas because of how evil he was during his financed expedition. Word spread fast about how he and his men raped and tortured and murdered the indigenous people in the Caribbean islands.
He became a pariah. He had to flee Genova (Italy) because he raped a 13 year old girl and hid in Spain, where he was broke and bedridden and finally died while his relatives shunned him from the public due to the unthinkable acts he did while at sea. When he died, he was never recognized as an explorer or discoverer of a new world. He was thought of as a “gross character with Gonorrhea, who butchered kids.”
Many Years later, when Settlers were colonizing North America, they needed a white hero to name as the person who discovered the land to justify their colonization and mistreatment of Native Americans. they randomly chose Christofo Colombo because his name had “Christ” in it, and to make it sound more European and Christian, they changed his name to Christopher Columbus, even though he never stepped foot on American soil. Then schools started teaching it. And the rest is history. But the truth is he never discovered anything. He was lost and ended up in a chain of islands. He thought he was in India. He massacred peaceful island civilizations. He murdered men, women, and kids. He tortured and raped. He brought new diseases to each island he invaded. Giving this monster a holiday is insane. We know better. And now we do better. Happy indigenous People’s Day.
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alleycatallies · 1 month ago
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The History of the Domestic Cat
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How Long Have Domesticated Cats Been Around?
Did you know that not even a century ago, few cats lived entirely indoors at all? In fact, for more than 10,000 years, cats have lived outdoor lives, sharing the environment with birds and wildlife. Understanding cats’ place in history and human evolution reveals how very recently domestic cats came indoors and how millions of this species—who we call community cats—continue to live healthy lives outdoors today, as all domestic cats are biologically adapted to do.
Origins of the Domestic Cat
Cats began their unique relationship with humans 10,000 to 12,000 years ago in the Fertile Crescent, the geographic region where some of the earliest developments in human civilization occurred (encompassing modern day parts of West Asia). One such development was agriculture. As people abandoned their nomadic lifestyle and settled permanently to farm the land, stored grain attracted rodents.
Taking advantage of this new, abundant food source, Middle Eastern wildcats, or felix silvestris lybica, preyed on the rodents and decided to stick around these early towns, scavenging the garbage that all human societies inevitably producejust as community cats do today.
Over thousands of years, a new species of cat eventually evolved that naturally made its home around people: felis catus. Pet, stray, and feral cats (stray and feral cats are community cats) are all this same species, which we call the domestic cat.
Cats Travel the World
Cats formed a mutually beneficial relationship with people, and some scientists argue that cats domesticated themselves.2 Especially prized as mousers on ships, cats traveled with people around the globe:
A burial site in Cyprus provides the first archaeological evidence of humans and cats living side-by-side, as far back as 9,500 years ago. Cats must have been brought to the island intentionally by humans.
In ancient Egypt, cats were worshipped, mummified, and sometimes even dressed in golden jewelry to indicate the status of their owners.
In 31 BC, Egypt became a province of the Roman Empire. Cats were introduced into Roman life, becoming truly widespread in Europe around the 4th century AD.4 A cat skeleton from this period shows the shortened skull of domestic cats today.
Geoffrey Chaucer mentioned a cat door in The Canterbury Tales in the 1380s.
From Europe, cats boarded ships to the Americas, reportedly tagging along with Christopher Columbus, with the settlers at Jamestown, and aboard the Mayflower.
Cats continued their service as mousers throughout history, even serving as official employees of the United States Postal Service as late as 19th and early 20th century America.
Towards the end of the 19th century, more Americans began to keep cats for their company as well as their utility. The first cat show was held at Madison Square Garden in 1895. By the end of World War I, cats were commonly accepted as house pets in the U.S.
Throughout all this time, cats were allowed to come and go freely from human householdseven President Calvin Coolidge’s cat had free rein to wander to and from the White House during the 1920s. As Sam Stall, author of 100 Cats Who Changed Civilization and The Cat Owner’s Manual, writes, “Back in Coolidge’s day no one thought of confining cats indoorsnot even one belonging to the president of the United States.”
Catering to Cats: Inventing the Indoor Cat
Keeping cats indoors all the time was not possible nor was it even a goal until several important 20th century innovations: refrigeration, kitty litter, and the prevalence of spaying and neutering.
Even though these changes to our modern lifestyle make keeping cats inside possible, biologically, cats are the same as they were thousands of years ago. Their role in our society has evolved and broadened over the last hundred years, but their basic behaviors and needs haven’t changed.
Cat Food
Unlike dogs, who have undergone many physical changes since domestication and evolved to survive on an omnivorous diet, cats haven’t changed much, and still require a high-protein diet. Before the development of refrigeration and canned cat food in the 20th century, feeding indoor cats who could not supplement their diets by hunting would have been impossible for most Americans, who could not afford extra fresh meat or fish.
Kitty Litter
Up until the 1950s, cats roamed American neighborhoods freely, using the great outdoors as their litter area. Pans filled with dirt or newspaper were used indoors by a few cat owners, but it wasn’t until the first clay litter was accidentally discovered in 1947 and the subsequent marketing of the Tidy Cats® brand in the 1960s that litter boxes really caught on. With the invention of cat litter, cats rocketed to popularity as indoor pets, but their outdoor survival skills remain.
Spaying and Neutering
Until spaying and neutering pets became available and accessible around the 1930s, keeping intact cats indoors was messy business during mating season. Techniques had been developed for sterilizing livestock, but American households would have had a hard time finding a veterinarian trained to safely neuter pets before this time. Just as cats found their own food and litter areas outdoors, 20th century cats bred and gave birth outdoors as they have done since their origins in the Fertile Crescent 10,000 years ago.
While some of those cats’ offspring can, if brought into human contact when they are young enough, successfully be socialized and integrated into human homes, many cats remain outside and live the same outdoor lives they always have with or without human contact. Although generally adult community cats—who are not socialized to people or indoor life—cannot become indoor pets, neutering and returning them to their outdoor home improves their lives.
Cats are Part of Our Environment
In the thousands of years that cats have lived alongside people, indoor-only cats have only become common in the last 60 or 70 years—a negligible amount of time on an evolutionary scale.
Throughout human history, cats have always lived and thrived outside. It is only recently that we have begun to introduce reproduction control like spaying and neutering to bring them indoors. And also, bring the outdoors to them: using canned food and litter boxes to satisfy biological needs developed over thousands of years of living outdoors.
Although human civilization and domestic cats co-evolved side by side, the community cat population was not created by humans. Cats have lived outdoors for a long time; they are not new to the environment and they didn’t simply originate from lost pets or negligent pet owners. Instead, they have a place in the natural landscape.
Community cats deserve to live their lives outside just as they have for thousands of years. Indoor homes are not an option because they have not been socialized to live with humans. They would be scared and unhappy indoors. Their home is the outdoors and, just like squirrels, raccoons, and birds, they’re well suited to their outdoor home.
Accepting and acknowledging this simple reality is key to understanding and helping these animals. TNR is an act of compassion society can extend to them.
Just as many, many kind people place bird feeders, suet and bird houses in the gardens to help increase the odds of birds living through cold winters, many kinds people feed community cats and build outdoor shelters for them.
Through TNR, we further help cats by spaying and neutering them and having them vaccinated.
This is not only good for the cats, but also does a nice job of balancing needs and concerns of the human communities in which community cats live. People don’t want cats rounded up and killed. They do want to see cat populations stabilized and often appreciate when some of the behaviors manifested by intact cats are brought into check. TNR makes great public policy; it is a well considered, balanced approach to helping improve co-existence between outside cats and humans in our shared environment. This is why so many cities are adopting it. TNR stabilizes cat populations, greatly reduces the number of calls of concern about cats that municipalities receive, decreases euthanasia rates at shelters, and saves municipalities money.
Driscoll, Carlos A. et al. “The Taming of the Cat.” Scientific American (2009): 71-72.
Ibid.
Ibid.
Donalson, Malcolm Drew. The Domestic Cat in Roman Civilization. The Edwin Mellen Press, Lewiston, New York: 1999.
Ibid.
Weir, Harrison. Our Cats and All About Them. Fanciers’ Gazette, London: 1892.
Stall, Sam. 100 Cats Who Changed Civilization. Quirk Books, Philadelphia: 2007.
Bradshaw, John W.S., The Evolutionary Basis for the Feeding Behavior of Domestic Dogs (Canis familiaris) and Cats (Felis catus), 136(7) J Nutrition (2006).
Rainbolt, Dusty. “The Best Idea,” Cat Fancy. (August 2010): 30-31.
Grier, Katherine C. Pets in America: A History. University of North Carolina Press, Chapel Hill: 2006.
Content source: https://www.alleycat.org/resources/the-natural-history-of-the-cat/
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chococsun · 2 months ago
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Encounters
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By the time the Spanish conquistadors invaded the Americas, the Mexica had transformed cacao beans into more integrated parts of people’s lives. Seeing such a profound effect chocolate has on Mesoamerican societies, they couldn’t stop themselves from incorporating that aspect into their home countries. People should ask if colonization is more than just territorial expansion? The encounter of cacao beans played an integral role in the Columbian Exchange, causing economic and cultural shifts and displacements of native populations.
Before the arrival of the colonizers, the natives living in Mesoamerica used cacao beans as a way of life, as currency, medicine, and social markers, and they created recipes. In the case of the Mexica, they used cacao beans as a form of currency, and certain items could be worth an amount of cacao beans. For example, in the video lecture title “Chocolate encounters” by Patricia Juarez-Dappe, “One good hen = 10 full cacao beans; 120 shrunken cacao beans, a turkey cock = 200 cacao beans, a forest rabbit = 100 cacao beans, one small turkey egg = 3 cacao beans, an avocado = 3 cacao beans,  one large tomato = 1 cacao bean, and 4 ½ hours of work = 1 cacao bean” (Juarez-Dappe, 18:11). Cacao as a form of currency wasn’t its sole usage, people, specifically the noble class had prepared its seeds as a beverage to consume cold or it is speculated to consume it while hot. The most interesting usage of cacao beans was for medicinal purposes, in one instance, people used the bark, leaves, and flowers of the cacao plant to treat injuries and irritations on the skin. It is clear that cacao has become multi-purpose for a variety of things in everyday life. When colonizers stepped foot on Mesoamerican soil, not many had seen the value of the cacao but those who could had transformed the crop into something bigger back in Europe. 
The three Gs: God, Gold, Glory was the mantra of Spanish colonizers and they utilized that to justify their destruction of the indigenous land and population on multiple sectors including biological, political, economic, social, and cultural. The last four sections had caused many demographics to decline, imposing new authority to create new economic systems and social hierarchy, the castas system. On a biological scale was the Columbian Exchange which caused “Widespread transfer of plants, animals, and germs between the Americas, West Africa, Europe, and Asia via Europe during the 15th and 16th centuries” (Juarez-Dappe, 29:54). The Columbian exchange caused a big shift in which human lives were changed, better or for worse. Those who had the power and the resources were able to cultivate wealth through cash crops and having indentured servants doing the work for them. Those being enslaved Africans, natives, who never got a lick of the mass wealth accumulated. 
On the “discovery” of chocolate, Christopher Columbus was not able to see the value of cacao beans as he assumed it was almonds, and painted the responses the natives have towards the bean as them being ignorant and unsophisticated of what is really important and matters. But by 1519, Hernan Cortes truly did see the value of the cacao beans that many failed to see. He had started his own plantation to cultivate cacao beans, causing cacao to be the first cash crop produced in the “new world”. The first documentation of cacao in Europe was in 1544  served as a beverage. People in Europe did not accumulate this foreign substance with Girolamo Bezoni, a merchant and traveler, referring to it as a “drink for pigs”. Those who dared to consume the bitter beverage were considered going native or becoming uncivilized. Slowly but surely, time passed by where Europeans had found ways to consume chocolate to their palates. The Columbian Exchange by Rebecca Earle states, “The chocolate habit spread across Europe in routes carved out by the Hapsburg dynasty; aristocrats in Austria used their connections in Spain to commission private shipments of cacao, and artisans in Madrid were drinking chocolate for breakfast at a time when it was still a luxury item in England” (Earle, 350). The food and resources accumulated from the new world, had found its way into the lives of the Europeans in ways where people might reject it at first, but warm up to it eventually. 
The introduction of cacao to Europeans had marked a significant turning point in history. For centuries, cacao had been confined to the regions where it naturally grew and those who had inhabited these areas had used the beans for religious, monetary, medicinal reasonings as well as to consume. But with the arrival of European colonizers, cacao had reached new heights across the pond. Initially, the Europeans had struggled to understand how a plant and its beans could be so important, yet over time they were able to understand it and found ways to consume it that fits their palates. But the journey to accept it was long as many Europeans tried to find new angles and ideals to accept the bean as it is. 
Sources
Christensen, Mark. n.d. “Columbian Exchange.” Bill of Rights Institute. Accessed November 23, 2024. https://billofrightsinstitute.org/essays/columbian-exchange.
Earle, Rebecca. “The Columbian Exchange.” In The Oxford Handbook of Food History. United Kingdom: OUP USA, 2012.
Juarez-Dappe, Patricia. “Chocolate encounters.” YouTube. August 26, 2020. Video, https://youtu.be/G8BW-HHWI88?si=Oc_DaK5ahRUvTyeg
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seabreeze2022 · 3 months ago
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The Bahamas 2024, part 6. Conception Island.
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We made it to Conception Island! It was the bucket item for this short month long cruise. Being fairly late in the season very few cruisers were here. In the middle of the season when the weather will be good for 4 or more days. Up to 20 boats might be here. It has great bottom for anchoring but is exposed to the west and might have rolly waters in high winds from any other direction.
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This is Conception Island. About 3 miles top to bottom and 2.75 miles at its widest.
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It sits about 25 miles south of Cat Island, 15 miles north east of Long Island, and 15 miles northwest of Rum Island 30 miles west San Salvador. San Salvador claims to be the first landing of Christopher Columbus in the New World. Interesting that the island in this part of The Bahamas are called “Islands”, whereas most others in The Bahamas are called Cays (pronounced Key).
I always wonder how the early Bahamian sailors found their way around. No GPS, no chartplotter, no maps or compasses. But on the way here I could tell where the other islands were by the clouds building up over top of them. Cat Island to the north has some high ground which is easy to see from far off shore.
Rum Island and San Salvador are the bucket items for our 2025 cruise as well as returning to Conception.
Two boats came to the island about the time we did. But both left early the next day. Then we had the whole island to ourselves.
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Conception Island is a national park and a no take zone. You would assume the corals would be alive and fish would be abundant. I understand it used to be. But due to climate change many of the corals in shallow waters have died off. Not that we did much diving.
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Miles of beautiful beaches on the west side of the island where the anchorage is.
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We walked up to the north tip and crossed the short spit of land to checkout the North East beach. We will climb the cliffs seen in the top left corner of the photo.
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Nancy just prior to walking up the sandstone cliff with the assistance of the rope on the right.
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Previous cruisers have secured rope to help climb the slippery slope.
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You never really know what the rope is attached too, until you get to the top. Being chivalrous I had allowed Nancy to go first.
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View from the top. There is a sunken boat in between the coral heads broken in thirds.
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Nancy descending the cliff.
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Our dinghy is still here. Always a good sign after being out of sight for an hour. We always use two anchors.
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This is the remains of a ship wreck on the beach. It is the windless, chain and hawse pipe the anchor chain ran through.
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Very little else remains of the ship wreck.
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Another beautiful day comes to a close. Nancy relaxing in the bean bag with her wine nearby. Note no clouds on the horizon. We are in an excellent place to view the “Green flash” at sunset.
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Our second day on the island we were totally alone and took the dinghy down to the southern end of the island to explore. On the top of the picture is where the Loyalists of the late 1770’s built 5 small houses. We tracked those down.
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This was the smallest. It had three windows and a door. Just big enough for a bunk and a place to turn around in. Guessing only, but I think it might have been for a single slave to live in. If it was for a slave I believe it was referred to as a pen house. Trust me the other houses were not much bigger. Apparently the Loyalists did a slash and burn agriculture to plant cotton. Cotton crops only last 3-5 years in The Bahamas before the land was depleted and the crops failed. Meanwhile erosion on this island excelerated and changed the depth of the interior lake.
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A quarter mile south is a fresh water well. Undoubtedly the reason the houses were built on the highest land nearby. High land is preferable for cooling breezes, sighting sailing ships and better survivability of hurricanes.
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This is the fresh water well. Don’t know how much of it was hand dug. In the 1960’s the concrete was added to keep the sand from filling it in. Local fishermen relied on this water supply. Water was a yucky green when we visited. Next time we come back I will put a weighted line down in it to see the depth.
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We continued further south to the entrance to the interior lagoon. Once we got through the mouth of rough water and shallow corals it smoothed out with sand bottom. We took the road less traveled and turned right to the blue pin in the bottom of the photo.
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This is a man made dam across the narrowest point. The Loyalist trapped the saltwater behind the dam where it would eventually evaporate. Then they collected salt from the rocks and shoreline to be shipped out.
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Green Turtles are everywhere.
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After cruising the west beach some more we headed back to the boat. While making water a couple of sharks checked us out. I believe the rhythmic noise transmitted through the hull by the watermaker attracts sharks. I need to check that theory out in the future. Probably not the best time to be swimming around the boat. Above is another great dinner of cracked conch and salad.
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The next morning we motored to Long Island, while the weather was good. The Columbus Monument is on the high bluff in the photo above. We have driven there in the past and watched sailboat pass by. Now we are returning the favor. Now that we have left our bucket item island and it is late in the season it is time to scurry home before Hurricane season. Our insurance doesn’t allow us to be in the Bahamas after June 1.
I will end this part now, standby for Part 7.
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temlot · 3 months ago
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Columbus Day: History, Food, and Culinary Myths
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Columbus Day is celebrated in the U.S. on the second week of October, commemorating Christopher Columbus's arrival in America on October 12, 1492. While the day is recognized as a symbol of the Age of Exploration, it also sparks controversy over the impact of colonization on indigenous populations. Beyond its historical significance, Columbus Day is associated with traditions and culinary celebrations that highlight the multicultural influence on American cuisine.
History of the Holiday
The first celebrations of Columbus Day began in New York in the late 18th century among the Italian diaspora, as Columbus was Italian. Later, in 1937, President Franklin Roosevelt made it a national holiday. Italians considered Columbus a symbol of cultural pride, which led to the rise of parades featuring patriotic symbols, alongside culinary traditions.
Food and Columbus Day
Since the holiday is especially close to Italian-Americans, the tables are often filled with dishes inspired by Italian cuisine. Classic dishes such as pasta, lasagna, pizza, and various seafood are popular. In some regions, festivals are held where you can taste traditional Italian delicacies and wines.
One of the best-known culinary symbols of the holiday is the "Italian flag on a plate"—a combination of tomatoes, mozzarella, and basil, symbolizing the colors of the Italian tricolor. This light and vibrant salad has become a popular element on many festive tables during Columbus Day.
Culinary Myths Linked to Columbus
Like many historical figures, Columbus is surrounded by myths, some even related to cuisine. Here are a few interesting culinary myths associated with Columbus and his era.
1. Columbus "discovered" spices for Europe
There's a belief that Columbus brought spices from America, significantly changing European cuisine. In reality, while Columbus was searching for a route to the spice-rich lands of India, true "American" spices, like chili peppers, only became known to Europeans after later expeditions. The actual spice route was discovered by the Portuguese, not Columbus.
2. Columbus introduced potatoes and tomatoes to Europe
It's often assumed that Columbus introduced Europe to foods like potatoes and tomatoes, but that's not entirely true. These products indeed originated from the Americas, but their widespread use in European cuisine began only decades after Columbus's voyages. However, Columbus did play a significant role in initiating the cultural and culinary exchange between the Old and New Worlds, known as the Columbian Exchange.
3. Pasta came to Italy because of Columbus
A popular myth suggests that pasta was brought to Italy from China thanks to Columbus's travels. However, pasta existed in Italy long before his expeditions. Italians had been making dishes with dough long before encounters with new cultures.
Modern Traditions
In today's U.S., Columbus Day is not only a celebration of a historical event but also an opportunity to enjoy various dishes emphasizing Italian influence on American cuisine. Many families cook their favorite Italian recipes or visit restaurants offering special holiday menus.
In addition, in cities with strong Italian communities, culinary fairs and festivals are held. At these events, you can sample delicacies such as cheesy pizzas, fresh pasta, and exquisite desserts like cannoli.
Conclusion
Columbus Day is a holiday that not only reminds us of the importance of historical discoveries but also of the multicultural impact on cuisine and traditions. Despite the myths and controversies surrounding Columbus, his day has become a symbol of the blending of cultures and culinary traditions, especially evident in the Italian dishes that grace festive tables.
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ilearnedthistodaysblog · 5 months ago
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#1064 Why did people think Australia was there?
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Why did people think Australia was there? They believed that the continents in the northern hemisphere and the southern hemisphere should balance each other out. In this question, I am talking about Europeans, particularly the British people, who would go on to colonize the island and subjugate the people that lived there. The aboriginal people of Australia first arrived there 50,000 years ago and they had no doubt that Australia was there because they were living on it. 50,000 years ago is not too long after the first humans came out of Africa. They headed in different directions, and some of them headed across southern Asia. When they reached the south of Australia, they used boats to explore the island chains that are there and continually island hopped further and further south. They did have to take some very long boat rides and their navigation skills were very important, but more of the islands were joined by land than is currently the case. Sea levels were much lower than they are today and there were many land bridges. Particularly, Papua New Guinea and northern Australia were connected by land. The Aboriginal people could slowly move down until they were in Australia and then they spread out around the country. Later, sea levels rose and the land bridges disappeared, cutting them off. Fast forward about 50,000 years and European sailors and explorers have discovered most of the countries in the northern hemisphere. Known as the “Age of Discovery”, it started in 1336 when Portuguese sailors headed to the Canary Islands, which are off the northwest coast of Africa and not that far from Portugal. They followed that up by discovering Madeira and the Azores, which are close to the middle of the Atlantic Ocean. The Portuguese explorer Vasco da Gama found a route to India and Portugal realized there was a lot of money to be made from finding new countries and trading what they found. At the same time, shipbuilding technology was improving and longer distances were becoming possible. Christopher Columbus sailed to South America in 1492 (although he swore to his dying day that it was India), and Ferdinand Magellan circumnavigated the globe in 1522 (although he technically died before the end). By the end of the 16th century, all of the continents in the northern hemisphere had been found and by the end of the 17th century, large sections of them had been mapped out. So, why did people think Australia was there? They had traveled most of the way down South America and experts at the time believed that there must be a huge landmass somewhere below Asia so that all of the landmasses were balanced out. There is no reason why the landmasses need to be balanced out and for long periods of Earth’s history, they have been squashed together, but that is what people thought. They named this unknown land Terra Australis Incognita, which means “Unknown Southern Land” in Latin and is where the name for Australia came from. Finding it wasn’t going to be easy as sailing out into the unknown takes a lot of money and a lot of courage. The idea of a southern continent had existed for thousands of years. The Greeks believed there to be one and there are some theories that they sailed to it. Diodorus Siculus set sail from Africa. He was heading for India, but he sailed off course and he reached an unknown land. This could have been the west coast of Australia, but it could also have been Sri Lanka, Java, or many other countries. The Romans also had stories of this far southern land, but it is unknown if they reached it. Lucian of Samosata wrote of a distant land inhabited by savages, where the young of animals are carried in pouches. This could be kangaroos, or it could be something else that we are just reading into. And Australia was certainly visited by various people from Asian countries, so maybe he just heard about kangaroos. Finally, in 1642, Abel Tasman was commissioned to lead a voyage into the Southern Pacific Ocean. He discovered Tasmania and New Zealand, but not Australia. Although, now knowing that there was land out there, more people set out and the future of Australia was set. And this is what I learned today. Photo by Sabel Blanco: https://www.pexels.com/photo/photo-of-a-kangaroo-on-road-2615031/ Sources https://www.australiaforeveryone.com.au/files/maritime-greeks.html https://en.wikipedia.org/wiki/European_exploration_of_Australia https://www.unsw.edu.au/newsroom/news/2018/08/when-did-aboriginal-people-first-arrive-australia https://www.nationalgeographic.com/culture/article/aboriginal-australians https://en.wikipedia.org/wiki/Age_of_Discovery https://en.wikipedia.org/wiki/Exploration_of_North_America https://archive.nytimes.com/www.nytimes.com/books/first/l/lewis-myth.html https://www.joh.cam.ac.uk/library/library_exhibitions/schoolresources/exploration/southerncontinent https://en.wikipedia.org/wiki/Abel_Tasman Read the full article
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