#northafricanfood

[marrakechecrafts]

Moroccan Berber Pizza: A Delectable and Convenient Way to Savor North African Flavors

This tasty and simple recipe for Moroccan Berber pizza is a great way to experience Moroccan flavors. A straightforward dough and a tasty filling of ground lamb, onions, peppers, and spices are used to make the pizza. After that, it is cooked until the cheese has melted and the crust is golden brown.

[winewithfood]

Lamb with Figs

Lamb chops with fresh herbs and roasted figs (start day before) WINE NOTE: Montepulcianno D’Abruzzo 1 tbsp fresh rosemary4 tsp chopped thyme”4 tsp chopped marjoram2 2lb racks of lamb2 tbsp olive oil2 Garlic cloves sliced2 tbsp grapeseed oil12 Kadota figs16 sprigs of thyme Combine herbs in a bowl, rub lamb with olive oil, half of the herbs and garlic. Cover and chill overnight. Preheat oven to…

[ayogikitchen]

Merguez sausage with North African Chickpeas, Cous Cous, Yogurt and Mint. With fantastic delight, I discovered Merguez sausage from our local co-op last month. If you’ve never had Merguez sausage, seek it out! @themerccoop makes it with all beef and a delicious blend of tangy, spicy and sweet. It’s more versatile than you’d believe. I’ve even had with cheesy scrambled eggs. So, I created a meal for clients that is so yummy, healthy and versatile. Leftovers could go in a wrap, or get baked with eggs or are just plain yummy by themselves. I sautéed ginger, garlic and onion with coriander, cumin and paprika before adding tomato sauce, diced tomatoes and multi-colored peppers. Chickpeas and a dash of cinnamon finished it off. The best thing about this dish is that I think it would freeze well, but we’ve gone through it way too fast to have leftovers. Maybe next month! I am making a vegetarian version this week to share with the community pantry at @thesunriseproject. If you have items to donate; peppers, greens, chickpeas, canned tomatoes, DM me and I can pick up or direct you to drop off. Remember, the pantry is a food share. Feel free to drop off items you won’t use and pick up something you need. Together, we build community, feed each other and support an amazing organization. #merguez #northafrica #northafricanfood #food #foodporn #cuisine #cook #cooking #chickpeas #couscous #personalchef #ayogikitchen #kitchen #sunriseproject #lawrence #lawrenceks #lawrencekansas #kansas #community #pantry #communitypantry (at Lawrence, Kansas) https://www.instagram.com/p/COVmJmzpCuv/?igshid=1691injvokypu

[bellaphon]

Earlier today- I enjoyed a fish tagine and pot of sweet mint tea, £7 and £2.50 respectively. . . . #fatlesdrinks, #fishfriday, #tagine, #tajine, #Moroccanfood, #fish, #cod, #pescatarian, #couscous, #instafish, #FinsburyPark, #northafricanfood, #minttea, #mrwongsdayoff, #eeeeeats, #instafood, #londoneats, #londonfood, #cheapeats, Le Rif Restaurant London, 172-182 Seven Sisters Road, Finsbury Park, London N7 7PX (at Le Rif Cafe) https://www.instagram.com/p/Bx2mIzNnuRb/?igshid=1fa634v2zdlj9

[drddevils]

Moroccan inspired chicken birria tacos (tacos with stew/consomme) on a flour tortilla with herby aioli, onions & cilantro, and pickled onions Chicken marinade - ras el hanout (a Moroccan/north African spice mix), cinnamon, paprika, black pepper, ginger, garlic, yogurt, lime, evoo Stew - chicken, extra marinade, onion slices, cubed potatoes, chicken stock #dinner #chicken #tacos #northafricanfood #birria #aioli #herby #spicy https://www.instagram.com/p/ByqxPXlABoV/?igshid=1scs4gmppzpz2

[glasscannoncreative]

On the menu at Dad’s Diner tonight. We’re back to fancy! Harissa Chicken on a bed of lemony bulgar wheat, with a wilted spinach salad and homemade Dijon mustard dressing... sprinkled with toasted shallots, naturally 😊 #harissa #chicken #spinach #chefdad #foodphotography #foodporn #instafood #dinner #northafricanfood #instagram #westvancouver #canada (at West Vancouver, British Columbia) https://www.instagram.com/p/CavzaYfrj2i/?utm_medium=tumblr

[vickiechristine]

We added a tagine to the kitchen arsenal and experimented with flavors that are far from our comfort zone. Huge but balanced, the chicken was tender and juicy. Chicken Tagine with Green Olives and Preserved Lemons served with Couscous with Apricots and Peas. The wine was a 2017 Trio from @m2wines which held up perfectly to the bold flavors. . #dinner #dinnerideas #familydinner #tagine #chickentagine #northafricanfood #moroccanfood #couscous #chicken #homemadefood #cookathome #cooking #cookingislove #foodenthusiast #foodphotography #eatwell #trynewrecipes #trynewflavors #cookingblog #foodblogger #foodblog #recipeblog #kitchenfun #wine #lodiwine #californiawine #m2wines #winelover #foodlover (at Forever Young Grill & Eats, North) https://www.instagram.com/p/CPLmgPknsf6/?utm_medium=tumblr

[touringcook]

Roast beetroot, onion and potato flavoured with cumin and lemon. Accompanied by a harissa yoghurt. #achefontour #touringcook #spice #caravancooking #lovingthebeach #cookinginasmallkitchen #northafricanfood #tasty (at Blackpool Sands, Dartmouth) https://www.instagram.com/p/CKrRFrvH_a1/?igshid=ne3pfflxm4tq

[foodleasure]

🌻 Shakshuka \*/ Eggcetera \*/ Cappuccino \*/ Masala Chai✌ _____ #shakshuka #eggcetera #shakshouka #orientalstyle #brunchtime #brunchporn #healthyfit #fancyfood #eggslover #veggies #eggsporn #dessertporn #tastingtable #specialfood #northafricanfood #tastesbetterhere #veggieslovers #getinmybelly #brunchlover #clujnapoca #buzzfeast #ig_cluj #sundayvibes #clujfood #viataincluj #instsfood #breakfastideas #greatfood #brunchplace #sundaybrunch (à eggcetera) https://www.instagram.com/p/Bo6Osqmn-jZ/?utm_source=ig_tumblr_share&igshid=x7nu82q499v6

[butimasororitygirl]

Preserved lemons with Safi spice mix. These beauts will be ready for your dining pleasure in about a month. . . . . . #preservedlemon #preservedlemons #moroccanfood #northafricanfood #food #foodie #cheflife #chef #chefslead (at Alchemy) https://www.instagram.com/p/Bn6mqbkHJNV/?utm_source=ig_tumblr_share&igshid=1ayfu28i5xpdd

[ayogikitchen]

Shakshuka with Turkey Meatballs and Israeli Cous Cous. I am a huge fan of flavor. Middle Eastern, Latin, and Asian flavors excite me and make my mouth water. I’ve loved shakshuka for a long time, but for some reason always waited to eat it when visiting some of my favorite restaurants. I unusually ate it as a breakfast with poached eggs The first time I cooked shakshuka, I was floored at how fast and easy it was to make at home. It was simple to make it as delicious as restaurant food. That first time I make the liquid part with anions, garlics, red peppers,l and chopped tomatoes on the stove and then transferred to the over to finish it off with baked eggs. This time, I made it for dinner and did the whole thing on the stovetop. Instead of cooking down fresh chopped tomatoes, I used canned diced and whole tomatoes that I smushed by hand. Then I seasoned ground turkey with paprika, cumin, garlic & onion powders, salt and pepper. I rolled it into balls of different sizes and dropped them into the pan of simmering tomatoes sauce. I served it by spooning it over the fat Cous Cous, often called Israeli Cous Cous and sprinkling chopped cilantro and crumbled feta on top. So delish, fast and healthy. This middle eastern dish is said to have originated in Tunisia, but possible Yemen, Morocco or Turkey, but is served all over Arab and North African regions. My older brother, who was a source of trauma and whom I loved deeply (I know you get that) spent time in Tunisia, so I choose to think about North Africa when I cook it. The loveliest thing about Middle Eastern food is that so many recipes are ancient and have so many variations. You can’t mess it up. Play with it, add what you like, take out what you don’t. Make it your own. Enjoy! #shakshuka #middleeasternfood #northafrican #northafricanfood #tomatoes #redpepper #turkey #couscous #israeli #chef #homecooked #food #foodporn #feta #cilantro #ayogikitchen (at Lawrence, Kansas) https://www.instagram.com/p/CaIVh5PJPph/?utm_medium=tumblr

[elfiekawaii]

🌯 Persian Chicken from Los Moros #StreetFood #LevantineCuisine #NorthAfricanFood #York #ShamblesMarketYork (at Shambles Market York)

[fantasticradiouk]

@olumofoods with It's beginning to look a lot Christmas... To say a special thank you to all our customers, here is £5 off your next order with @olumofoods 24hrs delivery straight to your doorstep. Give us a try today #olumofoodseurope #Olumofoods #africancooking #afrocaribbeanfood #Ghanabest #nigeriafoodonline #westafrica #southafricafood #northafricanfood #eastafricanfood #foodie

[nature-whisper]

New #moroccancuisine #recipe on my #blog : #chicken #greenolive and #pickledlemon #tagine . #saffron #parsley #coriander #taginetime #northafricanfood #foodculture #internationalfood #cooking #marockanskmat #recept #marockanskt #marockansk #mat

[samjacob70]

Couscous Night! Every Friday @LeSoukNY. Your Choice of Couscous & Desert $19.95. Come to Le Souk for Our Authentic Moroccan Dishes #Couscous #moroccan #northafrica #northafrican #northafricanfood #eat #dinner #morrocaninnyc (at Le Souk Restaurant)

[les-vg-ne-mangent-pas-de-poisson]

Vegan #Chorba for diner! North african soup mostly consumed in Algeria, Tunisia and Lybia. I've made this vegan version with rice, lentils, vermicelli, chickpeas, tomatoes and fresh coriander with cumin, curcuma and #coriander spicies. Served with semolina bread called #matlouh. #vegan #govegan #veganfood #veganfoodporn #veganfoodshare #veganlife #veganlifestyle #veganrecipes #northafricanfood #vegetalien #vegetarian #vegetarien #vegetalisme #veganfrance #coriandre #cumin #curcuma #lentils #chickpeas #vermicelli #algeria #lybia #tunisia #semolinabread #paindesemoule #algerie #tunisie