#new mixer grinder
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jinit-shah ¡ 1 year ago
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Smart Home Appliances- Kitchen Helpers - Mixer Grinder - Kitchen Bot ( 1200 Watt ) - Empire Red - Orpat Group
Buy Orpat Kitchen Bot Empire Red 1200W Mixer Grinder online at best price in India. Explore huge range of Mixer Grinders at orpatgroup.com. Best offers & Deals.
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amr-jayprakash ¡ 1 year ago
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Mixer grinder are electric kitchen appliances that are used for mixing food, dough, and batters. They can also be used for shredding, mashing, and tossing. Mixer grinder consist of a stand and a head, where the head contains the mixing mechanism to which various types of mixing apparatuses can be attached.  
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dallasgallant ¡ 10 days ago
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Time period post- appliances and thrift
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Originally was going to skip making this post, as I thought it’d be boring but I was informed (many times) how it was wanted. Going to combine appliances and some thrifting and shopping related things. As I think it would be beneficial, as the boys are poor/impoverished so we should look at some of that side of purchasing - as many of my general time period posts are very middle class to soc range (at least in the images of new cleaned and polished) Home related posts;
Here and here
Something to keep in mind is location and the community. Some places, especially smaller towns take a long time to change or update, a lot of “mainstreets” or “squares” in older parts of town have the same buildings or styles from maybe even when they were first built or at least updated in the 1960s and still look like it today. So imagine back then! Lol. Even if a community has a rich minority, like the socs- that’s no guarantee the area modernizes into something brand new over night.
Convenience, gadgets and built ins-
Truly the time to be a lover of the gadget or the trinket. The continuation of post war production boom and making products with the idea of convenience in mind. A lot of it was ridiculous but really there was some cool stuff. The big trend was : Automatic and electric.
Electricity and electric things had really started to take to the public in the 1880s and we never really stopped electrifying basic items. Notable cases here; Electric knife, electric beaters/mixers (still hand held but not done by hand), electric/motorized can openers.
Gadgets! Things that would’ve been done by the stove and the over now with dedicated little devices. Now toasters and waffle irons and grittles had already been around for some time but were booming. Meat grinders (electric ones anyway), roasters, blender, drip coffee maker, hot trays/warming trays.
Another reason for the rise in gadgets or specific tools like a warming pan would be just how popular hosting and throwing parties was. (Much more soc). At the same time as more specific gadgets were made there was also a trend of combining! As kitchens were small and again, connivence.
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You’d also see radios or even later counter tvs (impossibly tiny) pop up in kitchens.
Laundry-
A lot of homes at the time would only have one bath, especially if older and it was likely added in (if very old), so forget a laundry room. However, they were slowly rising in popularity and bathroom numbers too in more modern homes. Laundry machines did exist for a while but it’s sort of like electricity and AC some people didn’t have them or are still getting around to getting them — and when they did it’d sometimes be on the porch or garage or where they’d fit.
Laundromats would populate towns, still do but in this case it was less common than today to have a full set and bonus gadgets in your home. (Though your iron etc at home) or maybe there’d be a woman who does it for the neighborhood or apartment complex etc (headcanon Steve’s mom as a washwoman. I know they still existed but all the info I get is 1700s Scottish women… I feel insane)
Not so fast -
The world wasn’t like it is with microtrends and using/wearing/having something for a week or a summer and then tossing it out. There were trends but far longer lasting, and if someone was to make a commitment to say doing their home in a design trend, once all that work is done they wouldn’t change it for years (some never do! Look at all the untouched houses on the market every so often)
Appliances were made to last and often came with a Warranty, either discounted or free replacement or repair for a certain period of time. If you’re lucky a lifetime warranty. This stuff was built to last a lifetime! Tough, dependable, durable. It’s why the “garage fridge” exists in so many middle class homes today, it’s out of style but it still works perfect so now we have a soda fridge or extra storage.
Honestly if you had to replace or update annually back then it’d probably be seen as a bad or cheap product!
This isn’t to say people never updated, or changed based around style. But you first have to have the money for it and two it’s a treat, not a regular occurrence. So maybe in 10 or 20 years if you need new kitchen appliances or would like to restyle you go for it.
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Thrift and used-
Especially relevant to the guys. Think it’d be rare if they bought a single thing new - that wasn’t used or loaned etc
Thrift stores, surplus stores, charity’s, churches, there’s always been ways to get things at a much more affordable rate. Even thrift food stores in some circumstances (no it’s not pre used).
Used car lots were also incredibly common, honestly it’s how most kids got their first car. Most people really! Now if you didn’t get totally swindled.
Thrift isn’t just relegated to physical thrift stores either, a lot of local businesses (places that aren’t the department store or major chain) would often have a used section or “used store”. Appliances, records - just about anything.
Layaway! A store sets an item or a bunch of purchases aside and you make incremental payments until the purchase is paid off. Then it’s yours. (Began during the Great Depression)
Rental, and rent to pay started conceptually post ww2 but Rent-A-Center itself was founded in 1973 so I’m not completely set on renting.
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Coupons! Another way to save money and be able to make purchases, given in newspapers, adds, by the stores themselves. Rewards programs really kicked off in the 60s, one of the most common being S&H Green Stamps. (Some hang on the builtin board in the museum.) these would be gotten at check out and some other businesses and collected by customers, to be redeemed for items from their catalogs. You could get everything from appliances to makeup from how you saved and spent.
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While I’m not getting into it, I did include thrift and some other things that are more relevant to the boys -> 1964 Food Stamp Act that saw the Creation of SNAP (food stamps) would be huge. However programs stem all the way back to the depression once again, more here
They Would have way older appliances and machinery- 40s old sometimes. Boys specifically have a Dixie stove and this old washer is an assumption of mine (if they had one at all!!)
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fuckkbrunch ¡ 2 months ago
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The final recipe! I saved it for new year's eve dinner. The one that isn't even really a recipe, but if I didn't do it, it would have felt unfinished.
In the very back of the book, there's a 3 page fold out poster on how to make the perfect Bourdain approved burger.
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I won't lie, I don't own a meat grinder attachment for my KitchenAid mixer, and wasn't going to buy one just for this. He suggests grinding your own meat, specifically a combo of rib eye, short rib and hanger steak. I settled for a high quality pre ground beef chuck, and a frozen veal cutlet that I chopped up real small by hand.
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He claims that the flavour is best if you salt the meat one hour before cooking. There's also no mention of fillers or binders like egg or breadcrumbs, or any seasoning besides salt. So, that's what I did. Just meat and salt.
Other requirements were a store bought bun that wasn't a brioche or ciabatta (too soft and too hard, respectively). Sesame seeds are optional according to taste. A single slice of a large tomato, like a beefsteak. Specifically shredded iceberg lettuce, so that it doesn't yank out when you bite it and slap you in the face.
American cheese. The thin, individually wrapped kind that melts if you so much as look at it. Melt factor is crucial as other (higher quality) cheeses just get soft and greasy on a burger, even if their flavour profile is more desirable.
Since my meat combo was lacking compared to what Tony suggests, I also baked some bacon until just crisp to turn this into a bacon cheeseburger. Which means - in my opinion - that there also needs to be dill pickle slices and onion rounds. The poster does include a burger with pickles on it, so I felt this fit. Unfortunately and hilariously, my last yellow onion had mold hidden under the dry skin layers, so I chucked it.
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You can go thin smash burger style, or thick mid-rare patty style, both are acceptable by Tony's standards. I went smash burger style, since I like the browning aspects more than the juicy wet burger style.
He does specify that if you want more than one patty, it must be smash burger style. I went for a single 3oz patty, and my partner requested two 2oz patties with double cheese.
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They honestly tasted just like a good, simple, take out style bacon cheeseburger. It didn't have that sub par homemade burger feel to it, I was actually shocked. We had these for dinner two days in a row.
| Bourdain Perfect Burger |
Taste is a 5 out of 5. Even though my meat cuts weren't the same, this was fantastic.
Difficulty is a 1 out of 5. Maybe a 2 if you really grind your own meat.
Time was a little over an hour, only because I waited the hour after salting my meat.
If I ever do invest in a meat grinder, I'm definitely going to try the meat combo he suggests. Considering this comes together so quickly, and tastes so good, it's really a great bang-for-your-buck recipe. Who doesn't love a good burger?
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And that's that! We're done! I still can't believe I did it. Some weeks I was doing 4-6 recipes at once just to make sure that if I missed some weeks, I would still keep up. 114 recipes in a year is no joke, that's more than 2 per week! Even during a two month 40+ degree heatwave, I kept it up. I'm damn proud of myself.
So as a gift to myself, I'm going to be getting a Bourdain themed tattoo sometime in the new year. Obviously I'll be posting it here once it's done.
I'm also going to do a final rundown of the cookbook and of my notes I've kept during this whole process and select a top 5-10 recipes. Maybe a top 5 and bottom 5, I'm still undecided. So this won't be my final post.
But I will close this with the final page of the cookbook...
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pianokantzart ¡ 2 years ago
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If You Can’t Stand The Heat
One-shot fic. Don’t know if it qualifies as fluff/angst or hurt/comfort, but ptsd is definitely happening.
Mario and Luigi settle into a new home in The Mushroom Kingdom shortly after their victory over Bowser. Both try their best to embrace the new normal, but both have their own struggles wrapping their heads around everything they just survived.
Now posted on AO3: https://archiveofourown.org/works/46686196
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Luigi never had a kitchen to himself before. The moment he and his brother declared themselves homeowners, his entire family, near and far, pitched in to make sure they had everything they needed. The kitchen especially was stocked with all their hearts desired, as everyone in the family had a spare something: cutlery, spatulas, measuring spoons, cutting boards, cheese graters, rolling pins, crock pots, meat tenderizers, bread machines, pitchers, pots, pans, knives, blenders, choppers, slicers, mixers, grinders, peelers, juicers, shakers… Mario tried to explain that they could stock their own kitchen– the plumbing business was going great, they had money now, but nobody listened. In their own loud, pushy, overbearing way, they only wanted to make sure he and his brother were taken care of. They were family, after all.
While Luigi had always pitched in to help cook for big events and celebrations back in Brooklyn, the kitchen was his mother’s domain, kept pristine, efficient, and orderly. She was an unstoppable machine that churned out three multi-course meals a day, all made from scratch. She worked hard, poured her whole heart into every detail, and always made sure everyone was fed and taken care of. Luigi was often told– sometimes condescendingly– he took after his mother, but to him this was no insult. Quite the opposite. At last he had a kitchen of his own, and though he was cooking for a household of two rather than nine it felt like no less of a responsibility, especially given the way Mario had been for the past few days. To anyone who hadn’t lived with Mario his entire life, he seemed fine. Better than fine. He behaved like his usual self, head raised high and a spring in his step, ready to take on the world. Nobody else knew how little sleep he was getting, sitting up in bed while looking back and forth between his brother and the window like a newly-hired guard dog, waiting for the worst. Nobody else saw how his whole body shifted into a fighting stance at the slightest hint of trouble, the worry in his eyes every time Luigi stepped away for longer than a minute.
For as long as Luigi could remember, Mario treated his own life with reckless abandon while treating Luigi’s like it was more valuable than the world itself. It was only two weeks ago that they nearly lost each other, and then found each other, and then saved each other by the skin of their teeth. Luigi, feeling a little guilty, was dead set on seeing to it that all was made right again. He was happy to stick close to his brother for as long as needed, stay up talking for long hours into the night, and manage the plumbing business whenever Mario finally felt calm enough to fall asleep (no matter what time of day it was). But more than anything he kept their new house clean and organized, intent on ensuring every square inch of it truly felt like home– a safe haven where nothing could hurt them. 
Of course, their first home-cooked meal would be a major milestone, and what better way to launch their kitchen than with an old-fashioned Italian pizza? Luigi layered the sauce and the mozzarella on the freshly stretched dough while the oven preheated, singing “Che La Luna” to himself while Mario sat in the living room, trying to beat the first boss of Kid Icarus.
“You sure you don’t want any help, Luigi?” “I said I’ve got this!” Luigi called back, pausing his singing as he added fresh basil leaves and a sprinkle of salt. “I’m almost done. Dinner in five!”
Luigi plucked up the pizza peel by handle and headed toward the oven, pleased with his handiwork. He picked the tune back where he left off, taking a moment to twirl proudly in his apron as he crossed the kitchen floor. “C' 'na luna mezz'u mare Mamma mia m'a maritare!…” He carefully held his creation in his right hand as he leaned down and opened the oven door. “Figlia mia a cu te dare Mamma mia pensace-”
The blast of heat hit him. Luigi suddenly stopped singing. He had been so lost in his own thoughts… he didn’t even expect the oven to feel like this, five hundred degrees fahrenheit slamming against his cheeks like a heavy blow. Blindsided by the sensation, an uncontrollable tremor slowly overtook him, the pizza he had so carefully prepared falling out of his hands, clattering to the tile floor.
“Lu! You okay?” Luigi didn’t hear Mario’s voice. The comforting presence one room over disappeared under an ocean of fear that crashed down upon him, suffocating him. The cozy kitchen, the golden light of evening streaming through the open window, and the smell of yeast and flour evaporated under ash and sulfur, boiling magma lapping at his feet and red-hot iron bending beneath his hands. His heart pounded so hard he felt like it was about to burst, blood rushing to his head and turning his mind inside out while it desperately attempted to grasp reality… This wasn’t real! It was over! He was safe! He was home! He… Heat. He was trapped. He was burning. Luigi leapt back from the oven, hitting himself against the island table as he fell. Hard stone, sharp claws, bony hands, crushing scales, falling debris. Heat. Oppressive, inescapable as death.
“Mario!” Luigi screamed his brother’s name on instinct, unaware he was already in the doorway, rushing to his side.
“Luigi! what’s wrong?” Mario took hold of his brother. Luigi tried to wriggle out of his grasp as though his life depended on it. He shook violently, pressing his hands tightly to his face as he screamed again, voice cracking with terror and desperation. 
“Mario!”
“I’m here Lu! I’ve got you!” With some effort, Mario managed to force Luigi’s hands away from his face. He held Luigi’s cheeks and looked into his eyes– they were wide, tearful, looking past everything toward some undisclosed horror in the middle distance. At last they shifted, returning to the present world, settling upon the face in front of him. He shivered terribly, his breathing shallow, his brow soaked in sweat as recognition finally dawned on him. “… Mario?”
“I’ve got you.” Mario pulled Luigi close, pressing their foreheads together as they sat on the kitchen floor, surrounded by a mess of trampled dough and scattered flour. “I’m here. I’ve got you.” Mario repeated softly, “You’re okay. You’re okay. I’ve got you.”
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That night, they had ice cream for dinner. Mario stood in the living room in front of the coffee-table-turned-dessert-bar, and split a tub of butterscotch-caramel between two dishes, topping them with mounds of whipped cream, sprinkles, and cherries. Luigi sat on the nearby couch, wrapped in a quilt, watching his brother divvy out the icecream from a carton that still had the smudged remnants of “Mario’s! Do not touch!” written on the side in sharpie, hastily scratched out at the last minute. 
“You want pecans too?” Mario asked, already popping open the tin. Luigi nodded, tightening the blanket a little further around his shoulders. His hands still shivered as he took the bowl from his brother. He was quiet for a moment, taking a few bites of the ice cream, fighting down another wave of tears that tried to bubble to the surface even now that the worst of the attack had left him. He was miserable. Exhausted. Defeated. “I feel so stupid.”
“You shouldn’t.” Mario sat on the couch, shoulder-to-shoulder against his brother while holding his sundae in his lap. “This is normal, I think. I mean... you went through a lot.”
“You didn’t fall apart like this.” Luigi whined, “You went through a lot too.” “What I went through is different.” Mario retorted, stirring his sundae into a brown, chocolatey slurry with his spoon, “I wasn’t alone like you were. Even from the first moment I landed in The Mushroom Kingdom I had Toad watching my back. You didn’t have anyone.”
Luigi didn’t say anything, he just looked at his older brother. Mario was right, but he didn’t like how guilty he looked while saying it. It wasn’t his fault that they got ripped in separate directions, it wasn’t his fault they ended up where they ended up. He did everything he could. He did amazing, all considering. 
“Do you want to talk about it?” Mario asked, breaking the silence between them. “You know… what happened to you while we were apart?”
Luigi took a bite of his ice cream to buy himself time to consider his response. The answer was no, of course, even though Luigi knew talking about it would be good for him. He dreaded the thought of putting his experience into words. Even in the daylight hours, when all was well and the world was as it should be, merely thinking about The Dark Lands made his chest hurt and his hair stand on end. “Can I talk about it tomorrow?” “You can talk about it whenever you like,” Mario assured. He reached his free hand over to Luigi’s shoulder and tugged him into a playful side hug. “You’ve been here for me Lu, but don’t forget I’m here for you too! and I’m gonna keep being here, every step of the way. That’s a promise.”
Luigi smiled. Tears welled up in his eyes, far from the fearful tears that had plagued him moments before. “Mario…” Luigi set his ice cream down on the coffee table in front of him, rubbed his tears away on the palm of his hand, and plucked his little-big brother up into a bear hug. Mario barely had enough time to put his own ice cream down safely before being yanked into the embrace. “…We’re a mess.” Luigi chuckled, sounding happy at last. The shivering was almost gone, his breathing was steady, and his heartbeat was almost normal. Mario noted each of these things while he was pressed against his brother, and couldn’t help but smile as well. He’d be okay. Whether Luigi knew it or not, he was strong as either of them. It would take a bit of time, but they were going to be okay.
“Yeah.” Mario laughed, resting his chin against his brother’s shoulder, “we sure are.”
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caterinamkt ¡ 3 months ago
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Elevate Your Culinary Business with the Best Commercial Kitchen Equipment in Kenya
In the world of hospitality, the kitchen is the heart of any operation. From restaurants and hotels to catering businesses, the quality of your commercial kitchen equipment can make or break your culinary success. In Kenya, where the food industry is booming, having reliable, efficient, and high-performing equipment is essential to meet customer expectations and stay ahead of the competition.
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atplblog ¡ 4 months ago
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Price: [price_with_discount] (as of [price_update_date] - Details) [ad_1] From the manufacturer About us Prestige - A kitchen appliance brand. It is caters to the various needs of home makers in the country. It has varied product portfolio ranging from pressure cookers, non-stick cookware, gas stoves, induction cooktops, mixer grinders to varied other electrical appliances and kitchen tools. The company has been at the forefront of innovation and has been one of the fastest growing company in the kitchen appliance space. Prestige Omega Granite Aluminium Kitchen Set Prestige omega deluxe granite 5-layered non-stick cookware series is made using German technology and it lasts three times longer than ordinary non-stick cookware. It’s special spatter-coated surface looks new for longer and is also metal-spoon friendly. Omega deluxe granite can be used on both gas and induction cook-tops. Set of 4: • Omni Tawa 280 mm • Fry Pan 240 mm • Kadai with Glass Lid 240 mm • Milk Pan with Glass Lid 160 mm Greblon C3+Non-Stick Coating Prestige omega deluxe granite series comes with 5 layer coating. • Top coat - The highly efficient PTFE coating gives special granite finish to the cookware making it more attractive • Reinforced spatter coat (2 layers) – Spatter coat helps in making the cookware look new for longer. This coat ensures that the cookware is metal spoon friendly and convenient to use • Intermediate coat - This coat helps in even heating and also in retaining non-stick properties and making it durable • Base coat - This coating works like adhesive between non-stick coating and substrate. It offers excellent abrasion resistance to the coating This 5 layer non-stick coating lasts 3 times longer than ordinary non-stick cookware, thus making us healthier and assures stain free interior. Outer body is made from one of the best quality aluminium, it comes with black colour powder coating with granite finish which looks attractive and enhances the appearance of the kitchen. The outer coating helps in easy cleaning of the cookware
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trixsterwood ¡ 5 months ago
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Plot twist: Back on my bullshit
So I found more drill powered tools, for decently cheap, this time for some rarer ones! A small 5 and some change inch blade circular saw, and a half sheet sander, both drill powered, both used by the guy in his condo so you know they work. The half sheet sander is decently uncommon but not quite rare, but having a circular saw with guard like this is *rare*. Almost all drill powered circ saws are a loose blade with adapter, no guard, and super unsafe, so this is a rare rare find! On Monday I should be picking up a extremely cheap drill-powered jigsaw, and a nice model at that, if all goes to plan. Going to bring my total of drill powered tools to:
Owned hand drill powered: Drill press (old, cast iron, hard/$ to ship, medium rare), lathe (new, rare), disk sander (new), half sheet sander (old, box, medium rare), circular saw (old, rare rare if with guard), paint mixer (new)
I want drill powered: Electric grinder/sharpener (chinese ones have no toolrest, but can get one there easy, also home depot), jigsaw (hopefully monday, medium rare), oscillating disk sander (never seen one online, may not exist), buffing wheel (either china or bulk set), better drill lathe (old preferably), router (never seen, may not exist), reciprocating saw (rare), original home utility line stand (likely as part of a bulk set buy)
But, as of right now/monday, I have a nearly complete set, even with some newer bits, or I could get one quick with a couple chinese buys :3 I already have some of the rare ones, so super pleased/excited with how this set's evolving :3
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charlieputh2710 ¡ 7 months ago
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Mixing Mastery: Unlocking The Potential Of The Bosch Mixer Grinder
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Introduction:
In the realm of kitchen appliances, the Bosch Mixer Grinder stands out as a versatile and powerful tool, capable of transforming mundane cooking tasks into culinary adventures. From kneading dough to grinding spices and blending smoothies, this appliance offers a myriad of functionalities to elevate your cooking experience. Let's delve into the world of the Bosch Mixer Grinder, exploring its unique features and the endless possibilities it brings to the kitchen.
1. Versatile Functions for Every Culinary Task:
The Bosch Mixer Grinder is renowned for its versatility, offering a wide range of functions to tackle various culinary tasks with ease. Equipped with multiple attachments, including dough hooks, beaters, and grinding jars, this appliance can knead dough for bread, whip cream for desserts, and grind spices for flavorful dishes. Its multifunctional design makes it a valuable asset for any kitchen, streamlining meal preparation and expanding culinary horizons.
2. Powerful Motor for Efficient Performance:
At the heart of the Bosch Mixer Grinder lies a powerful motor engineered to deliver efficient and consistent performance. Whether you're mixing heavy dough or grinding tough ingredients, the motor provides ample power to handle even the most demanding tasks with ease. Its robust construction ensures durability and longevity, allowing you to rely on the appliance for years of reliable service without compromising on performance.
3. Precision Control for Customized Results: 
Precision control is a hallmark feature of the Bosch Mixer Grinder, allowing users to customize their cooking experience and achieve desired results with precision. Variable speed settings enable users to adjust the mixing or grinding speed according to the specific requirements of each recipe. Additionally, pulse function options provide short bursts of power for precise control over blending or grinding tasks, ensuring consistent results every time.
4. Ergonomic Design for Comfort and Convenience:
Designed with user comfort and convenience in mind, the Bosch Mixer Grinder features an ergonomic design that enhances ease of use and handling. Its sleek and compact profile takes up minimal countertop space, making it ideal for small kitchens or limited storage areas. Intuitive controls and easy-to-read indicators simplify operation, while detachable components facilitate effortless cleaning and maintenance, ensuring hassle-free use and upkeep.
5. Safety Features for Peace of Mind: 
Safety is paramount when it comes to kitchen appliances, and the Bosch Mixer Grinder is equipped with a range of safety features to provide peace of mind during use. Overload protection safeguards the motor from overheating or damage due to excessive use, prolonging its lifespan and ensuring safe operation. Additionally, safety interlocks and auto-shutoff mechanisms prevent accidents and injuries, allowing users to focus on cooking with confidence.
Conclusion: 
The Bosch Mixer Grinder is a versatile and indispensable tool that empowers home cooks to unleash their culinary creativity and achieve professional-quality results in the comfort of their kitchens. With its versatile functions, powerful motor, precision control, ergonomic design, and safety features, this appliance is a must-have for anyone passionate about cooking. By harnessing the capabilities of the Bosch Mixer Grinder, you can elevate your culinary creations to new heights and embark on a flavorful journey of exploration and experimentation.
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r74n ¡ 10 months ago
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NEW UPDATE: Sandboxels v1.9.5 - Update of the Summer OUT NOW ⬇️
⚙️ Mixer & Grinder 🌊🌿 Kelp 🥶 Freeze Ray 🧶 Cloth 🌌 Aurora Borealis 🌪️🔥 Tornado Variants Mobile shift & Canvas sizes
✨ OVER 100 MORE CHANGES, READ THE CHANGELOG: https://sandboxels.R74n.com/changelog
PLAY NOW: https://sandboxels.R74n.com
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product-blog ¡ 1 year ago
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Transform Your Culinary Space: The Essential 2024 Kitchen Appliance Guide — Elevate Your Cooking Experience Today!
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Revolutionize Your Kitchen with These Essential Appliances!
Induction Cooktop: Experience the elegance of precision cooking with our induction cooktop. Specifically designed for Indian cuisine, it boasts pre-set heat and time settings for flawless results. Perfect for solo living, it offers simplicity and easy cleaning, surpassing traditional stoves.
Milk Frother: Elevate your morning routine with our handheld milk frother, delivering barista-quality frothy milk for your favorite coffee shop-inspired beverages.
Electric Kettle: Say goodbye to waiting around for water to boil! Our electric kettle is a must-have for every kitchen, offering unmatched convenience and speed.
Oven: Upgrade your culinary game with our versatile 25-liter oven. Featuring an intuitive LED panel and pre-programmed settings for all your baking, roasting, grilling, and toasting needs, it’s a standout performer in any kitchen.
Scale: Ensure precise measurements every time with our kitchen scale, perfect for adapting recipes from around the world without the risk of errors.
Electric Hand Mixer: Make whisking and whipping a breeze with our electric hand mixer, effortlessly simplifying all your baking tasks.
Auto-Pop Toaster: Enjoy extra moments of relaxation with our two-slot auto-pop toaster, perfect for those busy workday mornings when every minute counts.
Mixer Grinder: Our mixer grinder comes equipped with three versatile jars and secure vacuum feet for enhanced stability, making it a reliable companion for all your culinary adventures.
Ceramic Hot Plate: Keep your beverages warm throughout the day with our ceramic hot plate featuring an automatic shut-off function for peace of mind.
Grill: From sandwiches to wraps, our spacious grill offers endless possibilities for delicious and healthy meals right in your own kitchen.
Upgrade your kitchen today and take your cooking to new heights!
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jinit-shah ¡ 2 years ago
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Mixer Grinder – Kitchen Bot Plus – 1200W - Metallic Green - Orpat Group
Buy Mixer Grinder Kitchen Bot Plus 1200W Metallic Green Online. With its powerful 1200W motor and stylish can handle even the toughest grinding tasks, making cooking is a breeze. Shop now on Orpat Group.
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patbox ¡ 1 year ago
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PolyFactory 0.3.0 for Minecraft 1.20.4 has been released!
This update, aside of being a port to latest versions, tries to balance the mod out and make some things more clear and logical. There are no new items/recipes, but these will be added in future updates!
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Changelog:
Updated to 1.20.4
Wooden Containers can store more items (45 stacks instead of 36)
Tweaked the strength of Windmill and Steam Engine
Mechanical Stress caused by Grinder and Mixer are now proportional to their working speed.
Polydex can now show state of machines / axles.
Tweaked some recipes
[Dev]: More generic parts of codebase were moved out into their own library, for usage by other mods.
Spanish translation by EnergyREX
== Download on Modrinth ==
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minifrost-official ¡ 1 year ago
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INTRODUCING OUR NEW PRODUCT🎉"MINIFROST 2JARS MIXER,GRINDER" Experience culinary excellence with Minifrost Mixer & Grinder. Our powerful stainless steel blades ensure precise grinding, making it the perfect addition to your kitchen. Discover versatile functionality and durability, all at an affordable price. Elevate your cooking today. #MinifrostMixer #Grinder #CulinaryExcellence"#MINIFROST #minifrostnewproduct #minifrostgrinder
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talkspark ¡ 2 years ago
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ATOMBERG RAISES $86M IN SERIES C ROUND LED BY TEMASEK AND STEADVIEW CAPITAL :-
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Atomberg, a digitally native consumer appliances brand, has raised $86 million in funding led by Temasek and Steadview Capital, with participation from Trifecta Capital and existing investors Jungle Ventures and Inflexor Ventures, through a mix of primary and secondary issuances.
The company, founded by IIT Bombay alumni - Manoj Meena and Sibabrata Das - will use the fund infusion to boost manufacturing capabilities, support new product launches, deepen offline presence across key regions. Further, the company aims to expand its offerings including mixer grinders, the ‘Aris’ fan series and smart locks. Additionally, it seeks to enhance R&D capabilities to aid new product launches across various categories.
The secondary share sale, as a part of the deal, has provided an exit to early angel investors of the company. Existing investor A91 Partners has also sold a small part of its stake.
"Our monthly revenue crossed Rs 100 crore in March and currently we are at a $150 million annual revenue run rate," said Das.
Atomberg is planning on expanding into two new categories by the 2023 end or early next year, he said. These include kitchen appliances such as chimneys and cooktops. Its recently launched products - mixer grinder and smart lock - are seeing strong traction in the market, said Das.
"Within one month, we completely sold out our smart lock stock. Mixer grinder is also getting a good early response. We expect mixer grinder to contribute 10% by next financial year," he said.
Atomberg currently has one manufacturing plant with a capacity to produce close to 1 million units a month.
"The BLDC market is 20% of the overall fans market, but is growing at 50% year over year. In next 5 years time it will become 50% of overall market and we want to keep our market leadership intact," said Das.
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Atomberg derives 70% of its sales through offline channels and 30% through online sales. Currently, the company's sales largely come from south and west India, contributing 65% to its top line.
"We entered the north and east markets just a year back. On the offline side, we currently have 25,000 counters and we are adding another 2,000 to strengthen our distribution. Offline will remain 70-75% of sales in the long term," said Das.
Atomberg currently has one manufacturing plant with a capacity to produce close to 1 million units a month.
"We are also investing capital to make it more and more automatic," said Das.
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maxleib ¡ 10 days ago
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M&M Equipment Corp – Your Trusted Partner in Food Processing Machinery
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Explore M&M Equipment’s extensive inventory of food processing and packaging machinery to find the right solution for your business. Visit their website or contact their expert team to discuss your equipment needs and discover the best options for optimizing your production process. Contact Us
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