#masstransfer

[dronacharyacollege]

Casting Session

Department of Mechanical Engineering organized a "Session on Casting"on 24th May,2023, for First year students of Dronacharya College of Engineering, Gurugram.The session was aimed at teaching experiments on heat and mass transfer and enable participants to conduct the experiments on their own. The event was supervised under the supervision of Prof. Neha Chauhan. The session was attended by the students of Mechanical Engineering. The objective of the event was to provide a valuable insight of manufacturing process particularly on Metal Casting.

[iranchinatrades]

Pipeline equipment #pipeline #pipeliner #pipeline ra #pipewelding #petrochemical #petrochemicals #petrochemicalengineering #petrochina #chemical #chemicals #chemicalengineering #petro #industrial #masstransfer #heattransfer #mechanicalengineering #mechanical #mechanicals #mechanics #mechanicslife #valve #خط_لوله #خط_لوله_گاز #خط_لوله_نفت #پتروشیمی #خط_انتقال #نفت #نفت_گاز_پتروشیمی #نفت_پارس #نفتی #نفت_و_گاز (at Explore اکسپلور) https://www.instagram.com/p/CrxfoKHuzNQ/?igshid=NGJjMDIxMWI=

[kuber-internals]

Understanding Pall Rings in Industrial Applications

Pall rings are a type of random packing used in various industrial applications to improve efficiency in chemical processes, such as distillation, absorption, and scrubbing. These rings are designed to provide a large surface area and enhance gas-liquid contact, leading to better mass transfer rates. Their open structure minimizes pressure drop and fouling, making them a reliable choice for many industries.

Key Benefits of Pall Rings:

High surface area for improved contact

Low pressure drop

Resistance to fouling

Versatility in various applications

Explore how pall rings can optimize your industrial processes and enhance overall efficiency. #IndustrialTech #PallRings #ChemicalEngineering #ProcessOptimization #MassTransfer

[masstransfertechnology]

Finepac Structures one stop solutions for mass transfer technology.

[postpunkindustrial]

I get suggested stuff.

Masstransfer a Zinethology by Ryan Anderson on Amazon suggested by @gothichorror 

What is it?

Take an indie trip through 25 years of dreampop, shoegaze, post-rock, ambient and electronic music with Ryan Anderson - musician and former editor of the music zine Masstransfer.

Over the past year, he has pulled together all of the music content from issues covering 1997-2003, adding contemporary commentary and updates on many of the bands and musicians who are still active.

[philearning]

An outcome of Dr. Binay K Dutta’s over Forty Years of Research and Teaching Experience in Chemical Engineering. Being Followed at 30+ Institutes Book Preview available at www.phindia.com #heattransfer #chemicalengineering #teaching #masstransfer #chemical https://www.instagram.com/p/CasFQBwvuo-/?utm_medium=tumblr

[flatoatchi]

yknow. now that i’m relatively stable medication-and-mental-wise, college doesn’t actually sound so bad

[rezendervp]

#fluidmechanics #engineering #fluent #ansys #simulation #cae #cfd #math #work #research #masstransfer #fluids #physics (em Maringá) https://www.instagram.com/p/BpASSXQBXGE/?utm_source=ig_tumblr_share&igshid=17ncgkaxmy538

[academla]

2/28 summary

Alright so I thought I would try to summarize my day since all I do anymore is make haphazard blog posts. I wanna show the bad parts that we all understand, as well as the good ones, because there's something good in every day no matter how many depressing cynical posts I make. Some shitty stuff: -I went to bed at 4 am and NEVER. DO. THAT. It is NOT glamorous, it is not healthy, I was shaking and low energy all day, and it is overall a terrible idea. Take a lower grade over sleep deprivation this intense. -My mom and I got in a stupid fight this morning. And it was super stressful and dumb. -When I talked to my school counselor she was pretty damn hard on me, and I ended up bawling for like a solid 45 minutes about how I want to get my associates in two years and I can't afford to drop a class and I LOVE school and this all sucks. And she was basically like "well that's bullshit what about things like your sanity bc right now things like self care and sleep are falling by the wayside bc of school" -Then my mom was all "maybe college isn't right for you right now" so we had a shouting match and more tears the entire way home. -My psychiatrist hasn't called back since I called on Thursday so that's annoying. I think I'm gonna find a new one cause she's been shitty anyway. Some good stuff: -English was tolerable even though the infamous ex (ish) and insecure girl (props to followers who know who I'm talking about lmao I mention them all the time) were there. I managed not to fall asleep. -My English prof was amazing as always and basically told me 10304929 times to stop being hard on myself. However she also admitted that we are a lot alike in our mindsets and she would probably be acting the way I am in my shoes. -She also said that there will be fewer reading question sets, and that based on class discussion I obviously am good at analyzing even though I feel like I suck at it. -My Chinese teacher straight up forgot to give us a dictation today. -I went to a PTK/masstransfer meeting (if you genuinely are curious I can explain both those things) and it got me so so motivated about my education tbh. There are TONS of scholarship opportunities and y'all know I'm paying my way thru my education so anything helps. -Also the people there were nice and I got the same sense of my peers thinking I'm funny and likable and nice and let me tell ya I went through high school definitely not feeling that way. Plus the people in PTK and the CHC are a lot more like me, and in general my classes have people who are secure enough not to snap at me or bitch at me or call me intimidating for being "smart" — instead they see me as approachable (which I am) and ask me for advice on studying. So that insecure girl was an anomaly. -Also I've been asked to do a testimonial for my college, so that's very nice and what an honor except also they have to take "photo and video" and I'm like how about we don't do that part. -Oh and I finally texted someone and told them I just can't babysit right now because of school. That's hard bc I despise saying no, but she was super nice and I'm really relieved I did that. -OH! Probably my true highlight! I suffered through my math test at 12:30 am and ended up with an 87 and I was pretty resigned to that — I mean I've taken the class before and I definitely should/will get an A, but given my mental health I was like PFFT whatever. I turned in my work to her anyway cause she grades it herself and gives back points depending on our work. I just checked and she boosted it to a 97.5! That was such a pleasant surprise and reminder that I always come through for myself. Honestly when it comes down to it, shitty as my day was and depressed and exhausted as I am, there are more good things I can list than bad. Now, I'm studying for my sociology test. I am totally exhausted. Luckily the math homework was easy and quick and I got that out of the way, so I just have a quiz left to take. I was gonna try and start cramming for English on Thursday but ya know, sometimes I gotta breathe. I need to be gentle and realistic with myself. I have a soc test tomorrow, so that's the priority. Alright well kudos if you read my entire blog post (does anyone find my life interesting? My friends are always like "wtf edye are people actually invested in your life? why?") and I'll talk to y'all later!

[westernmanews]

SPRINGFIELD — Registration is open for Springfield Technical Community College’s (STCC) four-week online winter session.

Winter session is an affordable opportunity for all area college students to earn and transfer college credit during winter break. STCC’s winter online classes are taught by faculty experts, with years of experience teaching online.

A three-credit course costs $747, which is the same price for both in-state and out-of-state residents. Additionally, many winter online classes offer free textbooks through STCC’s Open Educational Resources (OER) initiative.

STCC’s winter session runs from Dec. 20 to Jan. 16, with dozens of courses in art history, biology, business, college research, computer basics, criminal justice, early childhood, English, history, marketing, medical assisting, medical lab technician, music, philosophy, psychology, sociology, and statistics. 

Of these classes, 19 fulfill general-education foundation requirements and can transfer easily to Massachusetts four-year public campuses through the MassTransfer Block, in addition to nearly any private four-year campus. Visit stcc.edu/winter to enroll.

Academic advisors are available Monday to Thursday, 7:30 a.m. to 7 p.m., and Friday, 7:30 a.m. to 5 p.m. in the Ira H. Rubenzahl Student Learning Commons (also known as Building 19). Individuals may connect with an advisor by phone at (413) 755-4857, by e-mail at advisor@stcc.edu, or by live chat at stcc.edu/contact.

The post Winter Online Classes Now Enrolling at STCC appeared first on BusinessWest.

[hodldrgn-blog]

New Post has been published on https://cryptomoonity.com/waves-sets-record-for-maximum-transactions-per-day/

Waves Sets Record for Maximum Transactions Per Day

Waves Sets Record for Maximum Transactions Per Day

We are very excited to announce that our platform has processed more transactions in 24 hours than any other open blockchain in existence.

On Sunday 21 October the Waves network processed a remarkable 6.1 million transactions on MainNet.

Statistics from http://dev.pywaves.org/txs/ show a total of 108,741 transactions, including 60,933 MassTransfers — a special kind of Waves transaction that can hold 100 transfers at once, for faster and more efficient processing. A total of 6,141,108 transfers was processed by the network, with the blockchain supporting hundreds of transactions per second at peak times.

While Bitcoin is the best-known blockchain and holds the most value, its capacity is notoriously limited, making it unsuitable for mass-market applications and microtransactions. ‘Bitcoin processes just a few transactions per second,’ comments Sasha Ivanov, Waves CEO and founder. ‘Ethereum’s capacity is into double-digit tps, and a handful of other blockchains have improved on this incrementally in various ways. Waves has implemented tech that enables a step-change in transaction volumes — not just in the lab but in the real world, on MainNet, as these figures prove beyond doubt.’

Figures from Bitinfocharts show that even leading blockchain platforms have posted no more than 2 million txs/day throughout their entire history. A number of blockchain protocols promise very high throughput, but this is typically theoretical (at this point) or on TestNet — a closed environment that is far more controlled and favourable than MainNet.

Waves’ success is down to its use of Waves-NG, a consensus algorithm adapted from the Bitcoin-NG scaling proposal suggested by Cornell professor Emin Gun Sirer. Miners are chosen in advance and transactions processed into the blockchain in near-realtime, with the chief delay being network latency. ‘Along with other advances, this enables us to do what no other open blockchain platform has ever achieved,’ continues Ivanov. ‘And we have further optimisations we can make to improve capacity still further.’

Join Waves Community Read Waves News channel Follow Waves Twitter Subscribe to Waves Facebook

Waves Sets Record for Maximum Transactions Per Day was originally published in Waves Platform on Medium, where people are continuing the conversation by highlighting and responding to this story.

Source

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Integrated Advertising, Promotion, and Marketing Communications, Canadian Edition with Companion Website Kenneth E. Clow,  Donald E. Baack,  John Peloza,   Test Bank.zip

Integrated Advertising_ Promotion and Marketing Communications 4e Kenneth E Clow IM + TB.zip

Integrated Business Communication In a Global Marketplace Stuart, Sarow, Stuart  case + qustion.rar

Integrated Business Processes with ERP Systems Magal, Word  Test Bank + Interactive (Single+Multiple).zip

Integrated Marketing Communications in Advertising and Promotion, International Edition, 8th Edition Terence A. Shimp Test Bank.zip

Intentional Interviewing and Counseling Facilitating Client Development in a Multicultural Society, 7th Edition Allen E. Ivey, Mary Bradford Ivey, Carlos P. Zalaquett Test Bank.zip

Intentional Interviewing and Counseling Facilitating Client Development in a Multicultural Society, 8th Edition Allen E. Ivey, Mary Bradford Ivey, Carlos P. Zalaquett Instructor manual.zip

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Interactive Computer Graphics A Top-Down Approach with Shader-Based OpenGL, 6E Edward Angel,  Dave Shreiner Instructor Solutions Manual.zip

Intercultural Communication Globalization and Social Justice 2E Kathryn Sorrells Test Bank (SAGE Publications).zip

Intercultural Competence 7e Lustig Koester.zip

Intercultural Competence Plus MySearchLab with eText, 7E Myron W. Lustig, Jolene Koester, Test Bank.zip

Intercultural Competence, 7E Myron W. Lustig, Jolene Koester IM w Test Bank.zip

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Intermediate Accounting 17th Edition James D. Stice, Earl K. Stice, Fred Skousen Solution Manual.zip

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Intermediate Accounting IFRS Edition, 2nd Edition Kieso, Weygandt, Warfield IM.zip

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Intermediate Accounting IFRS Edition, Volume 2 1e Kieso Weygandt Warfield Solution manual  Test Bank.rar

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Intermediate Accounting James D. Stice, Earl K. Stice, Fred Skousen 16th edition solution manual.zip

Intermediate Accounting Principles and Analysis, 2nd Edition Warfield, Weygandt, Kieso  IM+SM.zip

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Intermediate Accounting Reporting and Analysis, 1st Edition James M. Wahlen, Jefferson P. Jones, Donald P. Pagach Solution Manual + Case Teaching Notes.zip

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Intermediate accounting Revised Spiceland Sepe Tomassini 4th edition Solution manual .zip

Intermediate Accounting with Annual Report 7e David Spiceland James Sepe Mark Nelson.zip

Intermediate Accounting, 11th Edition by Loren A. Nikolai, John D. Bazley, Jefferson P. Jones  Excel Solutions.zip

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Intermediate Accounting, 9th Canadian Edition, Volume 1  Kieso, Weygandt, Warfield, Young, Wiecek  IM +SM + TB +CASE.zip

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Intermediate Accounting, Binder Ready Version, 16th Edition Kieso, Weygandt, Warfield Instructor Solution Manual + Test Bank

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Intermediate Accounting, Vol. 1 2E     Kin LoGeorge Fisher     Instructor's Solutions Manual.zip

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Intermediate Accounting, Vol. 2 3E Kin Lo George Fisher Instructor Solution Manual.zip

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Intermediate Accounting, Vol. 2 Plus MyAccountingLab with Pearson eText -- Access Card Package Kin Lo George Fisher.zip

Intermediate Accounting, Vol2 , 2E     Kin Lo     George Fisher Instructor Solution Manual.zip

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Intermediate Accounting, Volume 1, 11th Canadian Edition Kieso, Weygandt, Warfield, Young, Wiecek, McConomy Instructor Solution Manual +Excel + Test Bank.zip

Intermediate Accounting, Volume 1+2, 11th Canadian Edition Kieso, Weygandt, Warfield, Young, Wiecek, McConomy Instructor Solution Manual + Test Bank

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Intermediate Accounting, Volume 2, 11th Canadian Edition Kieso, Weygandt, Warfield, Young, Wiecek, McConomy Instructor Solution Manual +Excel + Test Bank.zip

Intermediate Accounting,10th  Tenth Canadian Edition, by Donald E. Kieso, Jerry J. Weygandt, Terry D. Warfield, Nicola M. Young, Irene M. Wiecek, and Bruce McConomy   IM vol2.zip

Intermediate Accounting,10th  Tenth Canadian Edition, by Donald E. Kieso, Jerry J. Weygandt, Terry D. Warfield, Nicola M. Young, Irene M. Wiecek, and Bruce McConomy  SM vol2.zip

Intermediate Accounting,10th  Tenth Canadian Edition, Volume 1 and Volume 2 by Donald E. Kieso, Jerry J. Weygandt, samples.zip

Intermediate Accounting,10th  Tenth Canadian Edition, Volume 1 and Volume 2 by Donald E. Kieso, Jerry J. Weygandt, Terry D. Warfield, Nicola M. Young, Irene M. Wiecek, and Bruce McConomy  IM + SM.zip

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Intermediate Accounting,10th  Tenth Canadian Edition, Volume 1 by Donald E. Kieso, Jerry J. Weygandt, Terry D. Warfield, Nicola M. Young, Irene M. Wiecek, and Bruce McConomy  IM + SM.zip

Intermediate Accounting,11th   Canadian Edition,  by Donald E. Kieso, Jerry J. Weygandt, samples.zip

Intermediate Accounting,11th   Canadian Edition,  by Donald E. Kieso, Jerry J. Weygandt, Volume 1 SM +im +excel (11CDNe)  .zip

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Intermediate Accounting,11th   Canadian Edition,  by Donald E. Kieso, Jerry J. Weygandt, Volume 2  SM +im +excel (11CDNe)  .zip

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Intermediate Accounting_solution manual.zip

Intermediate Algebra 10E Margaret L. Lial, John Hornsby, Terry McGinnis Test Bank TG.zip

Intermediate Algebra, 11EMargaret L. Lial John Hornsby, Terry McGinnis  Instructor's Solutions Manual.zip

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Intermediate Algebra, 4EElayn Martin-Gay Instructor's Resource Manual With Tests.zip

Intermediate Algebra, 8th Edition Richard N. Aufmann, Joanne S. Lockwood Solution Manual.zip

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Intermediate Financial Management 9th Edition Eugene F. Brigham, Phillip R. Daves instructor manual.rar

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Intermediate MACRO, 1st Edition Robert J. Barro Instructor's Manual.zip

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Intermediate Microeconomics (and its application) 10e Walter Nicholson, Christopher Snyder IM w TB.zip

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Intermediate Microeconomics and Its Applications, International Edition, 11th Edition Walter Nicholson, Christopher Snyder IM+TB + study guide.rar

International Accounting 2e by Doupnik_ Perera Solutions Manual.zip

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International Accounting and Multinational Enterprises, 6th Edition Radebaugh, Gray, Black  IM + TB + Case.rar

International Accounting and Multinational Enterprises, 6th Edition Radebaugh, Gray, Black Solution Manul.zip

International Accounting International Edition 7e Frederick Choi Gary Meek Solution Manual.zip

International Accounting, 3e Timothy Doupnik Instructor's Manual + test bank.zip

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International Accounting, 7E Frederick D. Choi Gary K. Meek Instructor's Solutions Manual.zip

International Business   14E     John Daniels,       Lee Radebaugh,      Daniel Sullivan,   Instructor's Resource Manual.zip

International Business   14E     John Daniels,       Lee Radebaugh,      Daniel Sullivan,   Test Bank.zip

International Business  6E Ricky W Griffin Michael Pustay TB.zip

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International Business 8e Czinkota, Ronkainen, Moffett  TB.zip

International Business 8ed Czinkota, Ronkainen, Moffett  IM + Case.zip

International Business A Managerial Perspective, 8E Ricky W. Griffin  Mike W. Pustay  Instructor's Manual.zip

International Business A Managerial Perspective, 8E Ricky W. Griffin  Mike W. Pustay  TB.zip

International Business Competing in the Global Marketplace, 10e Charles W. L. Hill, Instructor Solution manual .zip

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International Business Competing in the Global Marketplace_ 7e by Charles W. L. Hill TB.zip

International Business European Edition Czinkota, Ronkainen, Moffett, Marinova, Marinov  IM + Tb.rar

International Business Global Edition, 14E John Daniels Lee Radebaugh Daniel Sullivan IM.zip

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International Business Law and Its Environment, 7th Edition Richard Schaffer, Filiberto Agusti, Beverley Earle Test Bank.zip

International Business Law and Its Environment, 8th Edition Richard Schaffer, Filiberto Agusti, Lucien J. Dhooge, Beverley Earle Test Bank.zip

International Business Law, 5E Ray A. August Don Mayer Michael Bixby   Instructor's Manual +Test Bank.zip

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International Business Law, 6th Edition Ray A. August Don Mayer Michael Bixby Test Bank.zip

International Business The Challenge of Global Competition, 12e by Donald Ball , Michael Geringer , Michael S. Minor , Jeann  0073381403 ISM.zip

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International Business The Challenges of Globalization, 5E John J. Wild,  Kenneth L. Wild,  Jerry C.Y. Han, Instructor's Manual.zip

International Business The Challenges of Globalization, 5E John J. Wild,  Kenneth L. Wild,  Jerry C.Y. Han, Test Bank.zip

International Business The Challenges of Globalization, 8E John J. Wild Kenneth L. Wild Instructor's Resource Manual.zip

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International Business The New Realities, 2E S. Tamer Cavusgil Gary Knight John Riesenberger Instructor's Manual .zip

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International Business The New Realities, 2E S. Tamer Cavusgil Gary Knight John Riesenberger Video Guide .zip

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International Business with MyIBLab Global Edition, 6E John Wild Kenneth Wild IM+TB.zip

International Business, 12E  John Daniels Lee Radebaugh Daniel Sullivan IM + TB.rar

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International Business, 13E by John Daniels, Lee Radebaugh, Daniel Sullivan_TB.zip

International Business, 13E John Daniels Lee Radebaugh Daniel Sullivan  Instructor's Manual.zip

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International Business, 1st Edition Mike Peng, Klaus Meyer PowerPoint Slides.zip

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International Business, 3E S. Tamer CavusgilGary KnightJohn Riesenberger TB.zip

International Business, 6E John J. Wild,  Kenneth L. Wild,  Test Bank.zip

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International Business, 7E     John J. Wild     Kenneth L. Wild Instructor Manual.zip

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International Business, 7E Ricky W. Griffin,  Mike W. Pustay,   Instructor's Resource Manual .zip

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International Business, Global Edition, 15EJohn D. Daniels, Lee H. Radebaugh Daniel Sullivan Test Bank.zip

International Business, Global Edition, 3ES. Tamer Cavusgil Pervez Ghauri,Gary Knight     John Riesenberger Test Bank .zip

International Business_ 6E John J. Wild_  Kenneth L. Wild_  Test Bank.zip

International Corporate Finance 1e Ashok  Robin SM .zip

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International Corporate Finance by Jeff Madura   10th edition  TB.zip

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International Economics  2nd edition, Feenstra & Taylor Solution Manual (worth).zip

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International Economics 3rd edition by Robert C. Feenstra and  Alan M. Taylor  SolutioN Manual .zip

International Economics Theory and Policy 8e Krugman & Obstfeld TB.zip

International Economics Theory and Policy 8th Edition Krugman & Obstfeld IM.zip

International Economics Theory and Policy, 10E Paul R. Krugman Maurice Obstfeld Marc Melitz    ISM.zip

International Economics Theory and Policy, 10E Paul R. Krugman Maurice Obstfeld Marc Melitz    TB.zip

International Economics Trade and Finance, 10th Edition International Student Version  Salvatore IM +TB + Study Guide.zip

International Economics,  11e Eleventh Edition by Dominick Salvatore IM+TB+ Study Guide.zip

International Economics, 11th Edition Salvatore IM+TB.zip

International Economics, 12th Edition Robert Carbaugh Tb.zip

International Economics, 13th Edition Robert Carbaugh  IM.zip

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International Economics, 16e Thomas Pugel, ISBN 0078021774 Instructor Manual.zip

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International Economics, 2E W. Charles Sawyer,  Richard L. Sprinkle Instructor Maual +Test Bank.zip

International Economics, 5E James Gerber   Instructor's Manual.zip

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International Economics, 7E Steven Husted, Michael Melvin, Instructor's Manual, .zip

International Economics, 8E Steven Husted,  Michael Melvin,  Instructor's Manual.zip

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International Economics, 9E Paul R. Krugman,  Maurice Obstfeld,  Marc Melitz Instructor's Manual.zip

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International Financial Management  6e Eun Resnick  test bank .zip

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International Financial Management, Abridged, 12th Edition Jeff Madura Test Bank.zip

International Financial Reporting 5th edn A Practical Guide, 5E Alan Melville ISM.zip

International Financial Reporting and Analysis, 6th Edition David Alexander, Anne Britton, Ann Jorissen, Martin Hoogendoorn, Carien van Mourik ISM.zip

International Financial Reporting Standards An Introduction, 2nd Edition Belverd E. Needles, Marian Powers TB.zip

International Financial Reporting Standards An Introduction, 3rd Edition Belverd E. Needles, Marian Powers Test Bank.zip

International Financial Statement Analysis, 3rd Edition Robinson, Henry, Pirie, Broihahn, Cope Solution manual

International Human Resource Management  6th EditionPeter Dowling, Marion Festing PhD, Allen D. Engle, Sr. D.B.A Instructor manual.zip

International Human Resource Management Managing People in a Multinational Context, 5th Edition Peter J. Dowling, Marion Festing PhD, Allen D. Engle, Sr. D.B.A IM+ case.zip

International Human Resource Management, , 6th Edition Peter Dowling, Marion Festing   Allen D. Engle,  Test Bank.zip

International Logistics Management of International Trade Operations, 3rd Edition Pierre A. David, Ph.D., Richard D. Stewart, Ph.D Test Bank.zip

International Management Culture, Strategy, and Behavior, 7th Edition by Fred Luthans, Jonathan Doh TB.zip

International Management Managing Across Borders and Cultures Text and Cases 7e Helen Deresky TB IM.zip

International Management Managing Across Borders and Cultures, Text and Cases International Version, 7E Helen Deresky instructor manual .zip

International Management Managing Across Borders and Cultures, Text and Cases International Version, 7E Helen Deresky Test Bank (TG).zip

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International Management Managing Across Borders and Cultures, Text and Cases, 8E     Helen Deresky   ISM +cases+Test Bank.zip

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International Management Managing Across Borders and Cultures, Text and Cases, 9th Edition Helen Deresky Test Bank.zip

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International management managing in a divrse and dynamic global environment 2e  Arvind Phatak Rabi bhagat Instructor Manual .zip

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International Management Strategy and Culture in the Emerging World, 1st Edition David Ahlstrom, Garry D. Bruton Instructor Manual.zip

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International Marketing 14th by Philip Cateora_ John Graham TB.zip

International Marketing 15e Philip R Cateora Instructor Manual.zip

International Marketing and Export Management, 6E Gerald Albaum,  Edwin Duerr, im +tb.zip

International Marketing Strategy, 6th Edition Isabel Doole, Robin Lowe IM+Cases.zip

International Marketing, 3rd Edition Dana-Nicoleta Lascu Test Bank.zip

International Marketing, 4th Asia-Pacific Edition Kotabe, Marshall, Ang, Griffiths, Roberts, Voola, Helsen Instructor Resource Guide  +art files.zip

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International Marketing, 8th Edition Michael R. Czinkota, Ilkka A. Ronkainen  case.rar

International Marketing, 8th Edition Michael R. Czinkota, Ilkka A. Ronkainen  Instructor's Manual.zip

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International Marketing, 9th Edition Michael R. Czinkota, Ilkka A. Ronkainen Test Bank.zip

International Relations and World Politics, 4E Paul R. Viotti,  Mark V. Kauppi   TB .rar

International Relations Brief, 5E Joshua S. Goldstein, Jon C. IM+TB .rar

International Relations, 2012-2013 Update, 10E Joshua S. Goldstein, Jon C. Pevehouse,  Test Bank.zip

International Relations, 2013-2014 Update, 10th Edition Joshua S. Goldstein,Jon C. Pevehouse, Instructor's Manual.zip

International Relations, 2013-2014 Update, 10th Edition Joshua S. Goldstein,Jon C. Pevehouse, Test Bank.zip

International Relations, Brief, 6E Joshua S. Goldstein,  Jon C. Pevehouse, Test Bank.zip

International Trade McLaren Instructor's Manual.zip

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International_Accounting_1e_by_Doupnik_solution_manual.zip

Internet & World Wide Web How to Program, 4E Paul Deitel Test Bank.rar

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Internet and World Wide Web How To Program, 5E     (Harvey & Paul) Deitel & Associates     Harvey Deitel     Abbey Deitel  ISM.zip

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Introduction to Industrial Organizational Psychology International Edition, 5E Ronald E. Riggio  IM+TB.zip

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Introduction to Information Systems, 2nd Canadian Edition Rainer, Cegielski, Splettstoesser-Hogeterp, Sanchez-Rodriguez Appendix W3.1.zip

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Introduction to Management Accounting  Global Edition, 15E Charles T. Horngren,  Gary L. Sundem,  William O. Stratton,  Dave Burgstahler Jeff O. Schatzberg IM.zip

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[groovypaintereagle-blog]

GATE Syllabus for Food Technology

According to the official website for GATE 2018 Given below is the Syllabus for Food Technology Section 1: Food Chemistry and Nutrition Carbohydrates: Structure and functional properties of mono-, oligo-, & polysaccharides including starch, cellulose, pectic substances and dietary fibre, gelatinization and retrogradation of starch. 

Proteins: Classification and structure of proteins in food, biochemical changes in post-mortem and tenderization of muscles. 

Lipids: Classification and structure of lipids, Rancidity, Polymerization and polymorphism. 

Pigments: Carotenoids, chlorophylls, anthocyanins, tannins and myoglobin. Food flavours: terpenes, esters, aldehydes, ketones and quinines. 

Enzymes: Specificity, simple and inhibition kinetics, coenzymes, enzymatic and nonenzymatic browning. 

Nutrition: balanced diet, essential amino acids and essential fatty acids, protein efficiency ratio, water soluble and fat soluble vitamins, the role of minerals in nutrition, co-factors, anti-nutrients, nutraceuticals, nutrient deficiency diseases. Chemical and biochemical changes: changes occur in foods during different processing. Section 2: Food Microbiology Characteristics of microorganisms: Morphology of bacteria, yeast, mould and actinomycetes, spores and vegetative cells, gram-staining. Microbial growth Growth and death kinetics, serial dilution technique. 

Food spoilage: spoilage microorganisms in different food products including milk, fish, meat, egg, cereals and their products. Toxins from microbes: pathogens and non-pathogens including Staphylococcus, Salmonella, Shigella, Escherichia, Bacillus, Clostridium, and Aspergillus genera. Fermented foods and beverages: curd, yoghurt, cheese, pickles,soya-sauce, sauerkraut, idli, dosa, vinegar, alcoholic beverages and sausage. Section 3: Food Products Technology Processing principles: thermal processing, chilling, freezing, dehydration, the addition of preservatives and food additives, irradiation, fermentation, hurdle technology, intermediate moisture foods. Food Packaging and storage: packaging materials, aseptic packaging, controlled and modified atmosphere storage. Cereal processing and products: Milling of rice, wheat, and maize, parboiling of paddy, bread, biscuits, extruded products and ready to eat breakfast cereals. 

Oil processing: expelling, solvent extraction, refining and hydrogenation. Fruits and vegetable processing: extraction, clarification, concentration and packaging of fruit juice, jam, jelly, marmalade, squash, candies, tomato sauce, ketchup, and puree, potato chips, pickles. Plantation crops processing and products: tea, coffee, cocoa, spice, extraction of essential oils and oleoresins from spices. Milk and milk products processing: pasteurisation and sterilisation, cream, butter, ghee, icecream, cheese and milk powder. Processing of animal products: drying, canning, and freezing of fish and meat; production of egg powder. 

Waste utilisation: pectin from fruit wastes, uses of by-products from rice milling. Food standards and qu ality maintenance: FPO, PFA, Agmark, ISI, HACCP, food plant sanitation and cleaning inplace (CIP). Section 4: Food Engineering Mass and energy balance; Momentum transfer: Flow rate and pressure drop relationships for Newtonian fluids flowing through a pipe, Reynolds number. Heat transfer: Heat transfer by conduction, convection, radiation, heat exchangers. Masstransfer: Molecular diffusion and Fick's law, conduction and convective mass transfer, Permeability through single and multilayer films. Mechanical operations: size reduction of solids, high-pressure homogenization, filtration, centrifugation,settling, sieving, mixing & agitation of liquid. Thermal operations: thermal sterilisation, evaporation of liquid foods, hot air drying of solids, spray and freeze-drying, freezing and crystallisation. Mass transfer oper ations: psychrometry, humidification and dehumidification operations.Section 1: Food Chemistry and Nutrition Carbohydrates: Structure and functional properties of mono-, oligo-, & polysaccharides including starch, cellulose, pectic substances and dietary fibre,gelatinization and retrogradation of starch. Proteins: Classification and structure ofproteins in food, biochemical changes in post-mortem and tenderization ofmuscles. 

Lipids: Classification and structure of lipids, Rancidity, Polymerization andpolymorphism. Pigments: Carotenoids, chlorophylls, anthocyanins, tanninsand myoglobin. Food flavours: terpenes, esters, aldehydes, ketones and quinines.Enzymes: Specificity, simple and inhibition kinetics, coenzymes, enzymatic and nonenzymaticbrowning. Nutrition: balanced diet, essential amino acids and essentialfatty acids, protein efficiency ratio, water soluble and fat soluble vitamins, a role ofminerals in nutrition, co-factors, anti-nutrients, nutraceuticals, nutrient deficiencydiseases. Chemical and biochemical c hanges: changes occur in foods duringdifferent processing.Section 2: Food MicrobiologyCharacteristics of microorganisms: Morphology of bacteria, yeast, mould andactinomycetes, spores and vegetative cells, gram-staining. Microbial growth h:Growth and death kinetics, serial dilution technique. Food spoilage: spoilagemicroorganisms in different food products including milk, fish, meat, egg, cerealsand their products. Toxins from microbes: pathogens and non-pathogens includingStaphylococcus, Salmonella, Shigella, Escherichia, Bacillus, Clostridium, andAspergillus genera. Fermented foods and beverages: curd, yoghurt, cheese, pickles,soya-sauce, sauerkraut, idli, dosa, vinegar, alcoholic beverages and sausage.Section 3: Food Products TechnologyProcessing principles: thermal processing, chilling, freezing, dehydration, addition ofpreservatives and food additives, irradiation, fermentation, hurdle technology,intermediate moisture foods. Food pack ageing and storage: packaging materials,aseptic packaging, controlled and modified atmosphere storage. Cerealprocessing and products: Milling of rice, wheat, and maize, parboiling of paddy,bread, biscuits, extruded products and ready to eat breakfast cereals. Oilprocessing: expelling, solvent extraction, refining and hydrogenation. Fruits a ndvegetables p rocessing: extraction, clarification, concentration and packaging offruit juice, jam, jelly, marmalade, squash, candies, tomato sauce, ketchup, andpuree, potato chips, pickles. Plantation crops processing and products: tea, coffee,cocoa, spice, extraction of essential oils and oleoresins from spices. Milk and milkproducts processing: pasteurisation and sterilisation, cream, butter, ghee, icecream,cheese and milk powder. Processing of animal products: drying, canning,and freezing of fish and meat; production of egg powder. Waste utilisation: pectinfrom fruit wastes, uses of by-products from rice milling. Food standards and qu alitymaintenance: FPO, PFA, Agmark, ISI, HACCP, food plant sanitation and cleaning inplace (CIP). 71 of 72Section 4: Food EngineeringMass and energy balance; Momentum transfer: Flow rate and pressure droprelationships for Newtonian fluids flowing through a pipe, Reynolds number. Heattransfer: Heat transfer by conduction, convection, radiation, heat exchangers. Masstransfer: Molecular diffusion and Fick's law, conduction and convective masstransfer, Permeability through single and multilayer films. Mechanical operations:Size reduction of solids, high-pressure homogenization, filtration, centrifugation,settling, sieving, mixing & agitation of liquid. Thermal operations: thermal sterilisation,evaporation of liquid foods, hot air drying of solids, spray and freeze-drying, freezingand crystallisation. Mass transfer oper ations: psychrometry, humidification anddehumidification operations.

[splattergore]

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[philearning]

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[flatoatchi]

I said fuck it I’m gonna enroll because even if I DO go back to residential at the beginning of next year I know they’ll be able to work with me on it

Currently trying not to impulsively sign up for a quick term at the local community college......