#lentil dish
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Andhra Style Tomato Pappu Recipe | Tomato Dal
Tomato Pappu Recipe (Andhra Style Tomato Dal) Tomato Pappu is an Andhra-style lentil curry recipe where toor dal is cooked with tomatoes, onions, chillies and spices, also known as Tomato Dal. This flavorful dal is perfect to serve with steamed rice for a comforting meal. Make it using my easy recipe. About Tomato Pappu It is a delicious lentil curry from Andhra Pradesh. Tomato Pappu lies the…
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#Authentic Indian dal recipe#authentic Indian recipes#easy Indian recipes#homemade cooking#Homemade dal recipe#how to make Tomato Pappu#Indian comfort food#Indian cooking tutorial#Indian food recipe#Indian tomato lentils#lentil dish#pappu#South Indian comfort food#South Indian cuisine#South Indian lentil dish#South Indian Recipes#South Indian staple#Spicy tomato dal#spicy veg recipes#Tangy lentil curry#Tangy tomato dal#Tomato Dal#Tomato Pappu#toor dal recipe#Traditional Indian cuisine#traditional Indian flavors#vegetarian Indian dishes.#Vegetarian Indian recipe
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the amount of effort that goes into figuring out what to cook and eat every day is RIDICULOUS. i used to think people were so weird and boring for eating the same thing every single day but it truly does make life so much easier
#and also it's nice to know exactly what your food is going to taste like before you eat it#like when i get unfamiliar takeout. half the time i'm like. oh.#i'm going to have to eat all of this. or be judged.#so i just do my best to suppress my gag reflex and Get Through It and then it makes me sick so what was even the point#i think my parents spoiled me. and the most annoying thing is they're significantly better at cooking now than when i was a child#so when i go over i eat three delicious home cooked meals + snacks and they're all different and amazingggg#and then i come back to texas and i am like. googling 'how to feed myself healthy vegetarian'#because I do NOT have the time or money or energy to cook three beautiful delicious meals Just For Me#i think this would be easier with a partner#this whole week i bought a fuckton of mediterranean groceries and i have been making and eating food!!#mediterranean is close enough to indian that i like it well enough#unfortunately for me. i am def going to have to learn how to cook indian food to get through life. because i cannot fucking eat american#i don't know HOW you guys do it i'm so spoiled#i'm assuming meat is this really amazing wonderful thing that just adds flavor to everything#(it is physically repulsive to me and the couple times ive accidentally tasted it it's bleh so i refuse to partake)#i think it's an acquired taste but it magically makes ur food better. that is my understanding of how meat works#cause american vegetarian food is the saddest fucking thing i've ever tasted#i still think about my coworker i was talking to about my food issues and he was like. 'do u understand that you have been given a gift#by having constant access to tasty food your entire life. i ate unseasoned green beans every day of my childhood. learn how to fucking cook#indian food already.' truly a horrific thing to hear. but i'm calling my parents more and going HOW TO COOK VEGETABLE? BEAN? PLEASE HELP??#and by god i am not going to turn into my coworker.#anyways we start with baby steps. lentils and rice it is next week .-. going to the indian store to buy pickles to make it more tolerable#and i have my cabinet full of spices already at least#i wish i was less pickyyy#sometimes lalita cooks indian food for me and i'm like wow. i love and appreciate u for feeding me. but this sure is south indian food#i don't understand How they use spices. it feels like they toss as much of as many bottles as they can into every dish#and it's. the taste is just OW OW OW and nothing else. where's the nuance. the flavor.#and i like it when things are spicy!! i can even eat things where the flavor is just Hot. but not when she cooks it.#she will like watch my face when i take a bite and then go 'if you don't like it i'm throwing away all my pots and running away'#which. honestly a fair reaction. the problem is that i am incapable of lying
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Indian breakfast including samosas , aloo chop, Vada and lentil soup....
#food#food photography#foodie#foodgasm#foodpics#foodlover#foodporn#foodmyheart#indian food#indiancuisine#vada pav#snacks#indiansnacks#breakfast#lentils#south indian dishes
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oh my god im going to be a 30-something bringing lentil dishes to the potluck
#text#i once looked at the 30s lentil crowd with questioning eyes#why do they all like lentils so much? this doesnt even taste good#now i know. now i know.#but im not putting tomatoes in my dishes unless im making a curry#raw tomatoes mixed with cold lentils? horrible dish. abysmal.
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i got up and got groceries this morning even tho i didnt wanna leave my house pls clap
#yeah yeah now im happy i did it yeah yeah#it will happen again#BUT im gonna try and make a LENTIL DISH later :>
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How do you make rice and lentils? I’m curious 👀
it's a super basic recipe i have to say, im a very lazy cook and i operate on low effort high reward mode as much as possible. im also an insanely autistic picky eater with a bunch of digestive issues and i struggle a LOT with food, so it's very important for me to have this as a decently healthy, nutritious, very tasty and easy to make meal that i know im going to be able to eat with no problems.
after boiling my rice for 10-13 minutes until it's nice and fluffy, i get a box of those pre-boiled red lentils from the grocery store, drain most of the liquid and stir them in a pot on medium heat until the remaining liquid has reduced: i then add seasoning to my liking (i just put a bunch of salt, pepper and turmeric and a dash of curry since i don't have a lot of spices or seasonings, but it's very customizable) and a generous amount of olive oil, which i keep stirring until it has reduced and is almost entirely dry while still retaining a bit of the oil's moisture (i prefer a drier consistency, but this is totally up to you how much you want to reduce the oil). i plate them side by side and mix the rice with the lentils one bite at a time, again on account of The Autism.
if you want to get fancy and more nutritional you can probably add some garlic and boiled vegetables to the lentils, but im not a fan of garlic and i prefer to eat vegetables raw, so for example instead of dicing a carrot and adding it to the pot while it's boiling i just snack on one while i cook the rice and get the same nutritional value with a more pleasant experience — but yeah, it's a super fuck-around-friendly recipe both for a total noob like me and for someone who's an honest to god good cook.
#im honestly very happy with this dish because i LOVE lentils i used to eat them all the time when i lived with my family#but i never learned how to cook them and it's also a very long tedious process that takes hours and many utensils i don't have#so this is a great easy way for me to 1) eat my besties lentils 2) get some protein and fiber in 3) get my belly full 4) profit
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a life-changing food option a good friend introduced to me that i officially adore:
potatoes in chili.
#i have no personal history of loving any specific kind of chili#nor arbitrary regional loyalties to this specific dish#therefore any alteration i make is in service of Tasty crockpot Meal With Cheap Ingredients#(tomato based and spiced with cumin among others)#and my husband hates beans but chili still needs to be cheap#so! potatoes!!! also lentils he will tolerate those#and i also like corn in chili myself so i put that in too#also an onion and a little ground beef.#this time i put in liquid that wasn't just tomato sauce#it was the turkey stock i made a few weeks ago#and tbh this chili is fantastic i just wish it had more chunky stuff in it#(aka more potatoes and lentils and corn)#this would be damn good Friday chili if I hadn't put the beef in
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mmm having green goo for lunch. so delicious!
#= a lentils w spinach dish#I make it in big amounts and throw it in the freezer to have as lunchboxes#sooo good and easy yum yum#yes it's a Saturday and im at work currently on my lunch break eating delicious green goo whee!!#liz talks
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#Bengali cuisine#Bangla recipes#Bangladeshi food#Traditional Bengali food#Bengali dishes#Bangladeshi traditional recipes#Authentic Bengali recipes#Bengali food culture#Bengali home-cooked meals#Bengali sweets#Popular Bengali Dishes:#Macher Jhol (Fish curry)#Shorshe Ilish (Hilsa fish in mustard sauce)#Chingri Malai Curry (Prawn coconut curry)#Murgir Jhol (Chicken curry)#Aloo Posto (Potatoes with poppy seeds)#Bhuna Khichuri (Spicy rice and lentils)#Beguni (Battered and fried eggplant)#Cholar Dal (Bengal gram lentil curry)#Shorshe Bata Maach (Fish in mustard paste)#Bengali Pulao (Flavored rice pilaf)#Bengali Sweets & Desserts:#Rasgulla (Sweet spongy balls)#Sandesh (Fresh paneer sweet)#Mishti Doi (Sweetened yogurt)#Rosomalai (Creamy milk-based dessert)#Kheer (Rice pudding)#Payesh (Bengali rice pudding)#Nolen Gur (Date palm jaggery)#Chamcham (Sweet milk-based dessert)
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Casseroles - Baked Lentils with Cheese My mom came up with this recipe when I was a teenage vegetarian, and now it is one of my meat-loving husband's favorite dishes and still one of mine to this day.
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Raw Mango Dal Fry (North Indian Style)
Raw Mango Dal Fry (North Indian Style) Raw Mango Dal Fry is a delicious and tangy Indian lentil curry made with raw mangoes and spices. It’s a popular dish, especially during the summer season. When raw mangoes are abundant. The tartness of the raw mangoes adds a unique flavour to the dal, making it both refreshing and satisfying. For more recipes from this blog you might like please…
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#Dal recipe#Dal recipe with green mango#Easy Recipes#Indian mango dal#Indian mango recipes#Kairi dal fry (Kairi is the Hindi term for raw mango)#Kairi dal fry (using the Hindi term for raw mango)#Mango dal fry#Mango dal recipe#Mango lentil curry#Mango lentil stew#Raw mango dal#Raw mango dal fry#Regional Indian Cuisine#Spicy mango dal curry#Spicy mango lentil stew#spicy veg recipes#Summer dal dishes#Summer dal recipe#Tangy dal recipe#Tangy mango lentil curry#Toor dal with mango#Toor dal with raw mango
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Garlic Lentils with Kale - Side Dish
This lentil and kale dish is a fantastic low-fat side dish or one-pot vegetarian main dish because it is loaded with fiber.
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Caribbean Curried Peas Lentils Recipe Caribbean-inspired lentils are spiced with ginger, curry powder, and a chile pepper for a side dish that will keep you warm!
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Easy Lentils Side Dish This is a side dish of lentils simmered with potato, bell pepper, and onion.
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Fruits and Vegetables Recipe
Rich and hearty red lentil curry made with spices, tomato puree, and caramelized onions is a satisfying vegetarian dish.
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Garlic Lentils with Kale - Side Dish
This lentil and kale dish is a fantastic low-fat side dish or one-pot vegetarian main dish because it is loaded with fiber.
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