#irani cafes in mumbai

[htlifestyle]

Khari biscuit at Mumbai Irani Cafes | History Of Food | HT Lifestyle

Mumbai khari biscuit love? Chai Bisket? No! I would prefer Chai and Khari on lazy afternoons… Yaar we all know that tea without snacks is no fun. And an all-time favorite snack with tea has got to be the simple but addictive Khari Biscuit. Go back to the last time you dipped the flaky and light khari into your kadak cup of chai. The amazing feeling of it crumbling and melting in your mouth is so unparalleled! Though they borrow a lot from French puff pastry, the version we know in India most likely has origins much closer to home.

[sandwichtribunal]

Mutton Doin': Kheema Pav

"It's far more interestingly seasoned than a Midwestern Sloppy Joe. with a whiplash of flavors between the cool herbs and warm spices that kept me interested without fatiguing my palate." Mutton Doin': Kheema Pav

Kheema, or often keema, is a word for minced meat derived from Turkic languages. Variations of the word exists in Hindi, Punjabi, and Urdu, likely coming to those languages via the Persian qeema. At an Indian meat market recently, I bought minced goat that was labeled as mutton keema–the word seems to be commonly used simply to refer to minced meat. But Kheema also refers to a dish, or perhaps a…

[paulpingminho]

[oppvenuz4456]

Christmas Cake Culture in Mumbai: A Festive Treat for the City That Never Sleeps

Mumbai, the vibrant metropolis known for its diversity and cultural amalgamation, transforms into a festive wonderland as December rolls around. Among the many cherished traditions, Christmas cakes hold a special place in the hearts of Mumbaikars. From the bustling bakeries of Bandra to the quaint patisseries in South Mumbai, the city buzzes with the sweet aroma of freshly baked delights, embodying the spirit of the season.

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The History of Christmas Cakes in Mumbai

The tradition of Christmas cakes in Mumbai dates back to the colonial era, introduced by British settlers and embraced by the city's vibrant Christian community. Over the decades, the tradition expanded beyond religious boundaries, becoming a part of the larger cultural fabric of Mumbai. Today, Christmas cakes are synonymous with the season, enjoyed by people of all faiths and backgrounds.

The traditional Christmas cake, often a rich, dark fruitcake, is made with dried fruits, nuts, spices, and a generous splash of rum or brandy. This dense, flavorful treat has evolved over time, with local influences adding a unique twist to classic recipes. Mumbai's bakeries have become creative hubs, experimenting with ingredients and techniques to cater to a diverse audience.

Iconic Bakeries and Their Offerings

Mumbai boasts an array of iconic bakeries and confectioneries that come alive during Christmas. Here are some of the must-visit spots:

Hearsch Bakery, Bandra: Known for its old-world charm, Hearsch Bakery is a favorite among locals. Their rich plum cakes, brimming with dried fruits and nuts, are a seasonal highlight.

Candies, Pali Hill: This cozy cafe offers an eclectic mix of Christmas goodies. Their rum-soaked fruitcakes and chocolate yule logs are a hit with families.

Yazdani Bakery, Fort: A legacy Parsi bakery, Yazdani’s Christmas offerings include a fusion of traditional fruitcakes and signature Irani pastries.

American Express Bakery, Byculla: Established in the early 20th century, this bakery is celebrated for its authentic Christmas cakes and cookies, retaining the charm of a bygone era.

Theobroma, Various Locations: With its contemporary twist on classic recipes, Theobroma’s Christmas menu features everything from classic fruitcakes to decadent chocolate truffle cakes.

Home Bakers and Personalized Touches

In recent years, the rise of home bakers has added a new dimension to Mumbai’s Christmas cake scene. Offering personalized cakes tailored to specific tastes, these bakers have gained a loyal following. Platforms like Instagram and WhatsApp make it easier than ever to place orders and explore unique creations.

Some popular trends among home bakers include:

Alcohol-free Fruitcakes: Catering to families and teetotalers, these cakes substitute rum or brandy with fresh orange juice or apple cider.

Vegan and Gluten-Free Cakes: With increasing awareness about dietary preferences, vegan and gluten-free Christmas cakes have become a staple in the city.

Designer Cakes: Customized cakes featuring intricate designs, festive motifs, and personalized messages.

The Art of Gifting Christmas Cakes

Christmas cakes in Mumbai are not just a treat; they’re also a symbol of love and goodwill. Gifting cakes during the holiday season is a cherished tradition, bringing friends and families closer. Many bakeries offer beautifully packaged cakes, making them perfect for gifting.

Corporate gifting also sees a surge during this time, with companies ordering cakes in bulk to distribute among employees and clients. Personalized packaging and branding add a special touch to these thoughtful gifts.

Making Your Own Christmas Cake

For those who love the warmth of homemade treats, baking a Christmas cake is a rewarding experience. Mumbai’s local markets, such as Crawford Market and Dadar’s food stalls, are treasure troves for ingredients. From premium dried fruits and nuts to exotic spices like cinnamon and nutmeg, everything you need is readily available.

A traditional recipe involves soaking dried fruits in alcohol weeks before Christmas. This practice enhances the flavor, giving the cake its characteristic richness. For a Mumbai-inspired twist, adding local ingredients like candied orange peel or roasted cashews can bring a unique flavor to your creation.

Community Celebrations and Cake Mixing Ceremonies

Mumbai’s hotels and clubs host elaborate cake mixing ceremonies, a festive prelude to Christmas. These events bring together people from all walks of life to mix dried fruits, nuts, and spices with alcohol, symbolizing unity and prosperity. Popular venues like the Taj Mahal Palace and ITC Grand Central organize grand ceremonies, setting the tone for the festive season.

Churches and community centers also play a significant role, organizing cake sales and fairs. These events not only showcase delectable cakes but also foster a sense of togetherness among the city's diverse communities.

A Sweet Conclusion

Christmas cakes in Mumbai are more than just a dessert; they’re a reflection of the city’s spirit—diverse, inclusive, and full of zest. Whether you’re savoring a slice from a century-old bakery, gifting a beautifully packaged cake, or indulging in a homemade creation, the joy of Christmas cakes is unparalleled.

As the city gears up for another festive season, the allure of Christmas cakes continues to unite Mumbaikars, one slice at a time. So, this year, whether you’re exploring the lanes of Bandra, shopping in Crawford Market, or baking in your kitchen, let the magic of Christmas cakes add sweetness to your celebrations.

[balapann-blog]

Day 93 - 8 December - Mumbai

Went for a run on the beach in the morning and there were loads of people playing cricket and football on the beach on the wet sand. There were lots of games happening simultaneously which felt a very Mumbai experience! On the way back I turned off the beach too early and had to run for 200m on the soft sand which was definitely took quite a lot off the time! We went for a swim on the roof and then went for breakfast, which was without the best breakfast we have had on this trip. I had a masala omelette and hash browns, puri and a potato masala, some rice, and a couple of other masalas, a chia seed pudding in coconut milk, coffee and masala chai. The people knew we were leaving and gave us a cupcake saying thanks for staying which I think was maybe a bit much but he stay was really nice!

We checkedout and got an Uber to the gateway of India which was about an hour away. The gateway was fine but crowded. We didn’t go inside but looked from afar. We then went to the Oval Maidan which was cool as there were hundreds of people playing cricket. It was insane there were multiple wickets side by side with games going on on each of them and then in the field there were multiple teams all concentrating on the game that was going on on their wicket but sharing the same space. We briefly spoke with some people who were playing and in the field. It seemed crazy but great fun. There was a more traditional game going on at one end. We watched for a bit it then walked to marine drive by the sea.

We walked down Marine Drive for a bit then decided to go to this Irani cafe a bit in from the coast. It was a really cool ambience, you can understand why Dishoom want to bottle that vibe. We had some chai, a delicious salty lime soda and a paneer tikka bun. Revitalised we walked down to Chowpatty Beach and then got an Uber to the hotel and picked up our bags and went to the airbnb in Bandra. We then walked into Bandra proper and had a nice drink in this bar called Bonobo (thanks Dalo/Alice) and then went to this pretty glam fish / Asian restaurant called Bastian (thanks Daly/Alice) which was good but quite expensive so we kept it pretty simple and then headed home. I watched the Spurs / Chelsea game and then we went to sleep.

Day 94 - 9 December - Mumbai

Woke up quite slowly as we didn’t sleep amazingly. We did some washing and got ourselves ready to go. Nin was going to the dentist so I decided to go and get my beard cut off as it was annoying me being so long. The guy egged me on to get it cut short which I was very willing to do. I picked Nin up and actually booked in for Tuesday morning for a teeth clean! We were both feeling a bit tired and the thought of going all the way into town before our food tour was a bit much, so we went to a cafe and got a drink and wrote our diaries (does this constitute breaking the fourth wall?) and then went back to the flat before we got picked up. I had a video call with Ben which was lovely as it was the first time we had spoken since we left.

We were picked up by Harini our guide who was a very lovely and chatty lady who I think had started doing the tours over the last 6 or so months (I imagine it was for something to do now her last child had gone to university). We drove the same way we had driven before into downtown Mumbai. Harini showed us a few famous buildings on the way, such as the absolutely ludicrous sky scraper house of Mukesh Ambani of Reliance industries which I had read about in university in the excellent essay Capitalism a ghost story by Arundhati Roy. It is the most expensive residence ever built and is only for 8 family members!

We got to the place where we were going to have our first food, near the famous Shivaji terminus (formerly Victoria Terminus) The first food we had was:

Puri - in a place that had been around since the 1840s and was set up by a guy who saw a market for people who would get food after public hangings that happened nearby! The puri was very tasty - we had 5 flavours; plain, paneer, masala, spinach, potato. They came with a pumpkin and potato subzi. It was a great start!

Veda pau - We then walked about 200m to the place where we got our Veda Pav which was right opposite the terminus this was also really tasty and much more spiced than the veda pavI had had before.

Irani cafe - We then hopped back in the car and drove a bit to an Irani cafe that it turned out we had gone to the day before, so I guess we have good taste. We had a delicious chicken cutlet and a chicken puff all with some Irani tea (which we had also had the day before). Both the dishes were delicious the cutlet had lots of interesting spicing and the puff was like a spiced vol-au-vent. We also had a delicious semolina cake which was in a little tin wrapper and was very comforting. We also spoke with Harouni about the Parsi community that runs most of the Irani cafes which I think is such an interesting part of the story of Mumbai.

Bombay sandwich - We then walked around the corner and got our Bombay sandwich, which again was very delicious. Harini said that the sandwich was created for industrial workers to have a snack or meal that had all the food groups in it with the energy from the bread.

Pani puri and bhel puri - we then drove to a sweet and chaat shop near the opera house where we had pani puri with a sweet and sour sauce made from tamarind and a green chutney. We then had bhel puri which I can’t remember if I have had before which is kind of a mix of different snacks all mixed up with sauces. I wasn’t crazy about it at first but I did get more into it as it went on.

Dosa - Getting into the final stretch we were getting very full and were coming up to the dosa which is a South Indian food which we have had quite a lot of so far. We decided to go for a more plain dosa itch some masala and onion rather than a full potato masala or paneer as it was a bit lighter. Still very good

Pav badji - the last savoury thing we at was a pav badji which if pav/pau (a delicious Mumbai bread roll made by Parsi and Muslim bakeries) and a mix of lots of different vegetables in a kind of ragout with spices. Again this is an industrial snack as it has carbs and all the food groups. We were very full but kept at it and did manage to finish it feeling quite relieved there were no more tasty snacks to have.

We walked round the road and got a kulfi which is an ice cream hat is usually on a stick. This time it was in a disk in a mix of milk solid, mango, pistachio and orange. It turns out we had room for this and we had it willingly, so much so that I got another full disk of mango which I think was the most delicious one.

After this we rolled back into the car and drove home feeling very full and very happy with our day.

[funnysideolife]

6 PARSI & IRANI CAFES IN MUMBAI PART- 2 #shortvideo #shortsviral #travel...

[happybouquetinfluencer]

Exploring Mumbai's Flavorful Feasts: Affordable Dining Destinations Under Rs 500

Eating out in Mumbai doesn't always have to burn a hole in your pocket. Amidst the city's bustling streets lie hidden culinary treasures offering scrumptious meals at prices that won't break the bank. Here's a curated selection of Mumbai's top inexpensive eateries where you can relish a satisfying meal for Rs 500 or less.

Sardar Refreshments (Tardeo): Renowned for its iconic Pav Bhaji, Sardar Refreshments is a haven for foodies seeking a budget-friendly feast. Their buttery Pav Bhaji, served piping hot, promises a flavor-packed experience without straining your wallet.

Café Irani Chaii (Multiple Locations): Step into Café Irani Chaii to savor the nostalgia of Irani cafes while indulging in delectable treats. From Bun Maska to Keema Pav, their menu offers a delightful array of savory delights at wallet-friendly prices.

Gypsy Chinese (Multiple Locations): Satiate your Chinese cravings without splurging at Gypsy Chinese. With an extensive menu featuring budget-friendly favorites like Chicken Manchurian and Veg Hakka Noodles, this eatery is a go-to for affordable yet flavorsome Chinese cuisine.

Shree Datta Snacks (Girgaon): For authentic Maharashtrian flavors at affordable prices, head to Shree Datta Snacks. Dive into mouthwatering Misal Pav, Sabudana Vada, and Thalipeeth, all bursting with traditional Maharashtrian taste.

Shree Datta Dosa Centre (Girgaon): Treat yourself to crispy, flavorful dosas at pocket-friendly prices at Shree Datta Dosa Centre. From classic Masala Dosa to innovative Cheese Dosa, their menu offers a variety of options to tantalize your taste buds without emptying your wallet.

With these affordable dining destinations, you can embark on a gastronomic adventure through Mumbai's vibrant food scene without worrying about your budget. Gather your friends and family and explore the city's diverse culinary offerings, one affordable meal at a time.

[indianstreetflavour]

Unveiling the Culinary Heritage: Frankie Roll in San Antonio

In the streets of Mumbai, amidst the chaos and vibrancy of daily life, one culinary delight emerged as a testament to the city's rich and diverse food culture: the Frankie roll. But what is the story behind this mouthwatering creation, and how did it come to capture the hearts and palates of locals in San Antonio? Join us as we unravel the origins of Frankie Roll in San Antonio and explore its journey from humble beginnings to gastronomic stardom.

Theories

To understand the origins of Frankie roll, we must first delve into the city's vibrant street food scene, where various culinary influences converge to create a tapestry of flavours. Mumbai, known as the "City of Dreams," is home to a melting pot of cultures, each contributing its unique culinary traditions to the vibrant tapestry of street food offerings.

One theory suggests that the Frankie roll was born out of the city's thriving Irani cafe culture, which flourished in the early 20th century with the influx of Persian immigrants to Mumbai. These cafes, known for their warm hospitality and eclectic menus, served as a meeting point for people from all walks of life, fostering a spirit of camaraderie and culinary exchange.

But one of the most famous origins is from Amarjit Singh Tibb. It is said the Frankie is a desi version of the Lebanese Pita Roll. Amarjit Singh Tibb, a man travelling to Beirut, fell in love with the pita roll and wanted to create a similar cuisine for the city of dreams. Hence, he started to sell these rolls made with chapatti, butter, and veggies from his restaurant.

Why “Frankie”?

We know it's confusing. Why would an Indian roll be named a Western-sounding name? Truth be told, the creator of the roll, Amarjit Singh Tibb, was a great fan of the West Indies cricket team. Therefore, he named his chapatti roll "Frankie" after Frank Worrell.

Modern iteration

The modern-day Frankie roll in San Antonio, as we know it, typically features a thin, unleavened wheat roti filled with a medley of ingredients such as marinated meats, vegetables, sauces, and spices. The filling may vary depending on personal preferences and regional variations, ranging from tender chicken tikka to succulent paneer tikka for vegetarians.

One of the hallmarks of Frankie Roll in San Antonio is its versatility and adaptability. Street vendors and roadside eateries across the city offer a dizzying array of Frankie roll variations, each boasting its unique flavour profile and presentation. Whether served with a generous drizzle of tangy chutney or wrapped in a crispy roti, the Frankie roll in San Antonio embodies the spirit of Mumbai's culinary innovation and creativity.

Conclusion

In conclusion, Frankie Roll in San Antonio is more than just a culinary delight – it symbolizes the city's rich and diverse food culture, reflecting the spirit of innovation, creativity, and inclusivity. Whether enjoyed as a quick snack on the go or savoured as a late-night indulgence, the Frankie roll continues to capture the hearts and palates of food lovers everywhere, one flavorful bite at a time. Indian Street Flavours serves the city’s finest Frankie Roll; if you’re craving Indian street food, contact us now!

[itzeazyblog]

7 Offbeat things to do in Mumbai

Romance Beyond the Beaches: 7 Offbeat Mumbai Couple Hangouts for Your Honeymoon

Mumbai — the city that never sleeps. With its vibrant mix of cultures, fast-paced lifestyle, buzzing nightlife scenes and luxurious sea-facing hotels, Mumbai seems like an ideal honeymoon spot for newlyweds. Just make sure you have already dealt with RTO related govt. documentation before indulging into these so much! 

While tourists flock to marine drive and beaches, there are several underrated gems that promise an equally magical time minus the crowds. Here are 7 offbeat experiences for couples to bond over in Mumbai during your honeymoon:

Discover the heritage and charm of Khotachiwadi

This hidden gem of a village is a treasure trove of history and beauty, with its Portuguese-style architecture and antique furniture. You can take a heritage walk with Insider. Out, a special tour company that will tell you fascinating stories about the owners of the 200-year-old churches, temples, and bungalows. You can also cozy up in one of the artsy cafes and savor the Irani chai and bun-maska.

Witness the magic of flamingos at Sewri Jetty

This is a sight that will take your breath away, especially in the winter mornings, when thousands of flamingos in bright pink flock to the Sewri mudflats. You can cuddle up on the rocks and watch the sunrise, as the flamingos fly and dance in the sky. You can also use binoculars to get a closer look at these magnificent birds.

Indulge in luxury at Fort View Suits

This is the ultimate place to pamper yourselves, with a stunning view of the Gateway of India, Taj Mahal Hotel, and the Arabian sea from your private suite. You will feel like royalty, with your own butler, rooftop infinity pool, and world-class cuisine. You can also enjoy the splendid sunrises, sailboats, and ferries from your balcony, as you toast to your love.

Dine in the deep blue sea at Poseidon Waterworld

This is a one-of-a-kind experience that will make you feel like you are in a fairy tale. Poseidon Waterworld is India's first underwater restaurant, where you can enjoy a 5-course meal while surrounded by the amazing marine life of the Arabian sea. You can see stingrays, turtles, and fish swimming by, as you hold hands and gaze into each other's eyes. You can also combine it with scuba diving or snorkelling for more fun.

Stargaze from Mandwa Beach

This is a serene and secluded beach, where you can escape from the city and connect with nature. You can take a ferry at dusk and reach this tranquil village, where you can spend the night under the stars. You can join professional stargazing groups that will arrange celestial dinners, telescopes, astronomy lessons, and more. Or you can simply lie back and enjoy the silence, as the waves and the stars whisper to you.

Bake cupcakes together at Cupcake Factory

This is a sweet and playful way to bond with your partner, as you learn how to bake delicious cupcakes. You can join a fun cooking class at Cupcake Factory, where you will get to customize your cupcakes with different icings, chocolates, and flavors. You can also feed each other cupcakes and share some laughs.

Ride a horse carriage along Marine Drive

This is a classic and romantic way to enjoy the beauty of Mumbai, especially along the Marine Drive. You can hop on a horse carriage and relax, as you admire the city skyline, the sea breeze, and the waves. You can also bring some fruits and champagne, and snuggle up under a blanket, as you lose track of time.

These are some of the best ways to make your honeymoon in Mumbai memorable and special. You will get to experience the charm, the diversity, and the excitement of this city, while also creating some precious moments with your partner. So, don't wait any longer, and book your honeymoon in Mumbai today. You will surely have a blast!

[my-bipolar-journal]

3 Nov 2023

27 oct

So we'll went to waters on 90 ml mm. Had so much fun. The sb road kids were there too. Got 1500 from madhav for selling the passes.

Aadarsh n all went to lonavla

30th oct

So happy halloween. We planned to go to dimora. So I drank a lot. And then I literally blacked out coz I have no memory of what all happened. So, apparently I called everyone wrong names. Confessed shit to bhargav and aadarsh. Fell everywhere. Warden knew I was drunk but I made her promise that she wouldn't tell my parents.

1st Nov

Went to Irani cafe for breakfast with aadarsh.

Police came told me not to drink. Warden made me write an apology.

Then went to watch exorcist. The whole theater was empty it was only me angad and aadarsh. Angad ran away he's so scared. So it was 4d movie. But it was shit

2nd November

Hung out with stuti, manika, angad, om and sirish. Went to mall. Tried stuff at hnm.

Went to Patiala Canteen and had food.

Had chocolate brownie shake. Went to tqc. Bhargav and aadarsh were drinking beer. Did weed with angad while running here and there. Outside tqc, stuti was shouting at meet and all. Then, almost all fy gurls were sitting and listening to all the prank call stuff the guys did. Then we had Maggie and lay on the rooftop while looking at the stars.

3rd November.

Went to Dagruseth with aadarsh, gaurav and Trishna. Then went to tqc. Himanshu bhaia and his friends were there too. They all were drinking but I did not drink coz I have gotten warnings from the warden. Then had ice cream and came back to hostel and packed coz mom said that they are trying to get tickets for tomorrow instead of 7th as everyone is leaving for home already as angad stuti and manika have also gone to Mumbai.

[withabackpackandcamera]

August 18th, 2023

Day 3: Strolling and Eating in London

Revisited Notting Hill and Portobello Road Market on a morning when there was slightly more time to stroll and some drizzle to experience.

Picked up a Pistachio and Rose Lemon Cake and some coffee for Cynthia from the English-chain bakery, Gail's Artisan Bakery.

Bussed to Kensington to meet up with Minh and Vi for lunch at Dishoom, a very famous and popular Indian-fusion restaurant in London. Supposedly, it was designed to look like the old Irani cafes back in old-time Mumbai. We ordered the Chilli Chicken, Paneer Roll, Garlic Naan, Masala Prawns, Pau Bhaji, Chicken Biryani, and a Mango Lassi for me. Super yummy and super flavorful! On the slightly pricey side but well worth the experience and local hype!

Took a post-lunch siesta back at the AirBnB to recharge since we were still jet-lagged and tired.

Revisited Spitalfields and Leadenhall Markets and walked around SoHo with Minh's grad school friend.

Had an evening dim sum dinner at Wan Chai Corner in Chinatown and then dropped by Chin Chin for dessert.

Because it was still relatively early after Cynthia and I left everyone, we took a joyride on the train up to Camden Town and strolled around and explored the neighborhood as it started to rain before heading back home for the night.

5 Things I Learned/Observed Today:

Reading newspapers on the train is still a thing in London. You'll find people grabbing the free newspaper at the train station and perusing it while on the train to their next stop. Old school.

London's trains can get REALLY hot in the summer, especially during a heat wave, because only some of the trains (the new lines) have A/C on the line. So the Central Line is old and hot and muggy. But the Elizabeth Line is new and niceeeeeeee! And its stations look like the nice stations in Japan and Taiwan.

In London's main financial district stands a building called the Lloyd's Building. It really stands out because of its strange architecture, based on the architectural style call bowellism, where its insides are displayed on the outside of the building. Per Wikipedia, "the style consists of services for the building, such as ducts, sewage pipes, and lifts, being located on the exterior to maximise space in the interior". Reminds me a little bit of the buildings in Naruto in the Village of the Hidden Rain, aka Amegakure.

London's different boroughs all have different vibes. Notting Hill is one of the nicest ones and definitely exudes that fancy, rich feel.

In many places in London, there are dine-in and dine-out prices. Where dine-in prices are more expensive. Maybe to cover for the cost of eating in (workers, rent, etc)?

[cityseeker789]

From Dawn to Dusk: A Memorable Day in Mumbai

Mumbai, often called the "City of Dreams," is a bustling metropolis on the western coast of India. With its rich history, diverse culture and vibrant energy, spending a day in Mumbai promises an unforgettable experience. Let's embark on a journey to discover the amazing Mumbai India tourist attractions and experiences.

Morning Delights

Start your day early in Mumbai to make the most of your visit. One of the best ways to begin your exploration is by taking a morning walk along the famous Marine Drive. Enjoy the refreshing sea breeze and stunning views of the Arabian Sea.

After your walk, head over to one of the local Irani cafes for a traditional Mumbai breakfast. These charming, old-world cafes serve up delightful dishes like bun maska (buttered bun) and chai (tea) that will give you a taste of Mumbai's culinary heritage.

You can then make your way to the Gateway of India which is a majestic grand arch by the Arabian Sea. Take a stroll along the waterfront, enjoying the cool sea breeze and watching the boats go by. Don't forget to capture some memorable photos! Next, head towards Colaba, a charming neighborhood nearby. Explore the lively Colaba Causeway, where you can shop for unique trinkets, fashionable clothes and traditional Indian crafts.

Cultural Exploration

A short walk from Colaba will lead you to the Chhatrapati Shivaji Maharaj Vastu Sangrahalaya, a museum that showcases India's rich cultural heritage. Admire the impressive collection of art, sculptures and artifacts, which provide a glimpse into the history and artistic brilliance of India. Don't forget to visit the Chhatrapati Shivaji Terminus, a UNESCO World Heritage Site and an impressive example of Gothic architecture.

#Tip: Check out Jamshed Bhabha Theater Mumbai timings from some interesting cultural shows that beautifully depict the culture and history of this diverse country.

Lunchtime Indulgence

After all that exploring, you'll surely have worked up an appetite. Try some authentic Maharashtrian cuisine at a local eatery. Savor some delicious dishes like pav bhaji, vada pav, or a hearty plate of biryani.

Evening Magic

As the evening sets in, head towards the Bandra-Worli Sea Link, an engineering marvel that connects the suburbs of Bandra and Worli. Enjoy the stunning views and capture the city's skyline against the Arabian Sea backdrop.

A visit to Bandstand Promenade is a must for any Bollywood enthusiast. This seaside stretch is where stars often stroll and you might even spot a celebrity! Take in the sea breeze and enjoy the laid-back atmosphere.

Dinner & Nightlife Extravaganza

Mumbai offers a wide range of dining options. From upscale restaurants serving international cuisine to local eateries offering authentic Indian dishes, you'll be spoilt for choice. Mumbai's nightlife is as vibrant as its daytime activities. The city boasts a thriving nightlife scene with bars, clubs and live music venues. If you want to unwind and have some fun, you can visit popular nightlife spots like Social and shake a leg with a couple of drinks.

Mumbai is a city that never sleeps and there's always something happening. No matter how you choose to spend your day in this incredible city, one thing is certain – you'll leave with memories to last a lifetime.

Author Name Priyanka Vengsarkar

[paulpingminho]

[noisynutcrusade]

Chronicling the History of 8 Iconic Irani Cafes in Mumbai

They’ve been standing for decades, welcoming people who just want a peaceful breakfast while reading the morning paper. Irani cafes in Mumbai exude both finesse and simplicity. Here are eight of them that should be on your list. The aroma of hot buttered buns wafts towards you as you enter the iconic setting, a space that seems as old as time itself. The Irani cafes of India — particularly…

[all-about-news24x7]

Chronicling the History of 8 Iconic Irani Cafes in Mumbai

They’ve been standing for decades, welcoming people who just want a peaceful breakfast while reading the morning paper. Irani cafes in Mumbai exude both finesse and simplicity. Here are eight of them that should be on your list. The aroma of hot buttered buns wafts towards you as you enter the iconic setting, a space that seems as old as time itself. The Irani cafes of India — particularly…

[art-seer]

BOMBAIM RESURGENCE

Curatorial note by Shrikant Vishwakarma for an exhibition of installations by Shriram Mandale held at Jehangir Art Gallery from 3 to 9 June 2019.

Bombaim Resurgence is an exhibition of miniature installations presented by Shriram Mandale in his first solo art exhibition as an independent artist. Shriram's works are a unique blend of his sensibilities in visual art and vivid memoirs of Mumbai laser-cut prodigiously into multilayered Burma teak wood, defining the term 'resurgence' in art. Commemorating one of the ancient crafts of wood carving, Shriram employs a dizzying variety of conceptual and technical approaches, creating an illusion that wood can behave like textiles, metals, concrete.

He explores iconic landmarks of Mumbai as a picture maker with the intent of imbuing his paintings with emotion, mood and mystery. Throughout, he tries to remain open to new ideas and surprises as the paintings unfold with compositional quirks. Controlling the narrative in his works with different forms and figures it is apparent that the artist strives for verisimilitude with each piece trying to outdo the other.

At a glance his work depicting both the Book Plaza looks exactly like the actual bookstall stacked with colorful books, one above the other and the poster for the palmist outside Chhatrapati Shivaji Maharaj Vastu Sangrahalaya immediately takes you to the sidewalks of Kala Ghoda with great ease. Dimly lit with electronic lights the wooden collages are combined with acrylic paints to portray subjects ranging from spectacular architecture of Bandra Station to the revered Cafe Irani Chai.

-Shrikant Vishwakarma