#foodtypography

[whatisnotcooking]

Now that’s one delicious thing that doesn’t require cooking :) 

[goodtype]

Oreo lovin’ by @novice_calligrapher! 😋 ・・・ "Love what you do and do what you love." Easier said than done but key of all our happiness. . This week's #goodtypetuesday challenge brought by @goodtype and @caseyligon is to letter the phrase "Love what you do" with things you love. . Although I love a lot of things but my love for biscuits and cookies is boundless especially for Oreos 🤤🤤 And hence I tried to write the phrase with crushed Oreos. And I must say that after this project my respect for food letterers and tactile lettering artists has reached another level. So much patience and self control (from eating those cookies) is required in the process. It took me 3 hours to letter this even when all the ingredients and design was ready. . Was inspired to do food lettering by @adehogue 's recent stories of tactile lettering at @letter_west . You do an amazing job Are. Hats off to you. . . . #goodtype #goodtypexlovewhatyoudo #foodlettering #tactilelettering #foodtype #foodstagram #foodtypography #strengthinletters #typography #typographydaily #dailytype #letteringquotes #handlettered #lefthandedcalligrapher #oreocookies #typographydesign #modernlettering #handlettering #letteringart #typetopia #typematters #typism #tyxca #foodporn #typographyinspired https://www.instagram.com/p/Bzbrea6p02I/?igshid=pglul6p6yfgp

[marisakaywong]

(via Food Typography at its finesse with Danielle Evans) #food #typography #foodtypography #informationdesign #design

[corymontero]

I’ve shot a lot of photography over the past few months. Keep up with the latest and greatest at @virginmobileusa Typography by the great @aelewis12 #design #designer #graphicdesigner #graphicdesign #foodtypography #typography

[akjfoodstyling]

P for Peanut! Food Typography experiment with PH Agustin Nieto

[aletteronathing-blog]

mmmmm..... a D on a delicious Donut

[foodtypography]

Hitting the good shit, that broccoli, for 420. We’re all about our veggies, so slow your roll.

[rindut]

Eid Mubarak 🙏🏼 . #lettering #typography #typografy #foodtypography #food #carrot #greenbean #typeworship

[estellefleming-blog]

d o c u m e n t a t i o n   o f   t h e   m a k i n g   p r o c e s s 

Here are a few photographs documenting my process while I was creating the physical poster (before any computer editing etc.)

I started off by dusting flour onto a black card and then using a very fine paintbrush to essentially carve out the letterforms that I wanted into the flour.

I then placed my two main ingredients over the two key words of my question, brown rice (which had to be placed on with tweezers) over the word ‘inspires’ and then red lentils over the word ‘fuels’, which is the central focal point. 

The last touches were going over the lettering again with a paintbrush to clear any excess flour and then refining each word to get rid of any excess grains. 

I experimented with photographs and had to experiment as I went since my black cardboard was not exactly A3. I needed to photograph it at a decent scale so that I could then crop and shape it back into an A3 poster size. 

I played with lighting indoors and outdoors and opted for outdoors in the end because I much preferred the natural light. Once I uploaded my first batch of photos I soon realised that something was missing so I re-shot a bunch of photos and added some props for context, balance (of space and colour) and visual appeal.

The final image here is the final photograph before anything has been edited (apart from upping the light)

[whatisnotcooking]

Sometimes, a salad for dinner will do. 

[goodtype]

In case you haven't seen @marmaladebleue post this yet, it will certainly give you the chills—you have to turn the sound on. This is an ASMR piece by Danielle aka the "Beyoncé of #foodlettering." ASMR? What's that? Autonomous Sensory Meridian Response is the phenomenon where someone can get chills or shivers from the sound of sand crunching, fan whirling, crinkling plastic, etc. A similar though different phenomenon one may experience is getting chills when one hears emotionally charged music. However, @marmaladebleue's work is about engaging people in a multi-sensory way, and ASMR allows Danielle to trigger a physical response in a viewer. This piece is made of kinetic sand. It took Danielle five recipes to get it right, as it's extremely temperamental stuff. She mixed two batches and added glitter, then formed this over and over and over until the lettering held. She has been working on this for about a month, but it took a week to form the final piece and shoot the video. Swipe to see it in REVERSE! Thank you, Danielle, for sharing! #asmr #dimensionaltype #foodtype #goodtype #foodtypography #typography #strengthinletters #foodlettering #kineticsand #asmrlettering #handlettering #dimensionallettering #lettering #tactilelettering #givemechills #winteriscoming #design #type @instagram #oddlysatisfying #oddlysatisfyingvideo https://www.instagram.com/p/BqvMezwn5Mc/?utm_source=ig_tumblr_share&igshid=1alzatm2wuku3

[hannahkpatel-blog]

Saucy - Another poster ad for Heinz Tomato Ketchup 🍅Created by myself and @kelliedouglasx 🤗 . . . . . #saucy #ketchup #heinz #foodtype #foodtypography #illustration #branding #advertising #project #food #sauce #tomatoketchup #heinztomatoketchup #red #word #graphicdesign #graphics #poster #design #advert #ithastoveheinz#ad #mylittleeye (at Birmingham, United Kingdom)

[reesespuffscereal]

Feelin’ 💯

[agencyeacreative]

Danielle Evans takes “playing with your food” to a whole new level with her stunning food typography treatments. In 2013, she brought her love for type, design and photography into this amazing art form.  Her work inspires me to think outside the box, not only when it comes to typography but the with the kind of materials you can use in a project. You can check out all of her work here. -Courtney

[idiyums-blog]

Holla by Noah Camp

Challah and holla are homophones. A homophone (not to be confused with homophobe…we don’t like those) is when two words sound the same but are spelled differently. Like “through” and “threw.”

I’m no stranger to challah bread due to my many wonderful Jewish friends, and also because of my first job as camp counselor at the local Jewish Community Center. For years I’ve been singing the word holla while “raising the roof,” just to give it more of a 90’s vibe. I don’t really know anyone else who does this, and I can’t REALLY say I’ve done it ironically, because I went to high school in the 90’s. So let’s call it a throwback? Sure. That.