#crêpe
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nightmarereverie · 3 months ago
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“Poképeace Kuru Kuru Kuru Crêpe Plushie Pikachu” by Takara TOMY and Nintendo/Pokémon Centre 𖦹 ࿔₊•
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osvald-linds · 1 year ago
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Crowley tells us his truth we have to listen to him
As for Aziraphale, he's just happy to be eating crêpes tonight.
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jhesite · 4 months ago
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journeytobeauty-lizzie · 4 months ago
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Travel photos, French collection (so far) 🇫🇷
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All available on my redbubble store:
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duskarts · 2 months ago
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I continue on the journey of pixeling things I have eaten
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askwhatsforlunch · 1 year ago
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Peaches and Cream Crêpe
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And Candlemas is here, closing the Festive Season with a simple but nonetheless delectable feast of crêpes! At least, that is how we celebrate la Chandeleur in France. And after taking the last of the Christmas lights under the porch this morning --past this date it is bad luck to keep them longer!-- something like an indulgent Peaches and Cream Crêpe is just what I fancy!
Ingredients (serves 1):
a Peach in Syrup halve
1/4 cup double cream
1 tablespoon of the Peach Syrup 
1 teaspoon good quality Cognac or Brandy
a Crêpe
a teaspoon caster sugar
Dice the Peach in Syrup halve. Set aside.
In a small bowl, energetically whisk the double cream until soft peaks form. Gradually whisk in Peach Syrup and Cognac until just a bit stiffer. Set aside.
Heat a large, flat frying pan over medium-high heat. Add the Crêpe, and cook 1 minute, until just warm on both sides. Sprinkle with caster sugar.
Remove from the heat, and place the Crêpe onto serving plate. Spoon most of the Cognac whipped cream onto one half of the Crêpe, and top with Peach in Syrup dices, saving a few, and fold in half. Fold once more, and top with remaining whipped cream and Peach in Syrup dices.
Enjoy Peaches and Cream Crêpe immediately with a glass of well-chilled Cider!
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digitalfashionmuseum · 2 years ago
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Beige Crêpe Chiffon Evening Dress, ca. 1925, French.
By Coco Chanel.
The Museum at FIT.
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modfunction · 1 year ago
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Going places with her🫶
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chicinsilk · 2 years ago
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Marc Bohan for Christian Dior Spring/Summer 1962 Haute Couture Collection. An unidentified model wears a yellow linen crepe afternoon dress. Photo Roland de Vassal.
arc Bohan pour Christian Dior Collection Haute Couture Printemps/ Èté 1962. Un modèle non identifié porte une robe d'après-midi jaune encrêpe de drap. Photo Roland de Vassal.
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petfindersillies · 1 year ago
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hope y'all are hungry for dessert, because here's a Crepe Suzette! this sweet little kitten has been adopted!
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frankveda · 1 year ago
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Die Crépe ! Ein feiner sehr dünner Pfannkuchen aus Frankreich. Hervorragend dazu geeignet mit Früchten, Schokocreme, usw. belegt zu werden. Die besten Crépes habe ich übrigens in Thailand am Straßenstand gegessen ! Viel Spaß mit #veda_food !
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nightmarereverie · 4 months ago
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“Poképeace Kuru Kuru Kuru Pouchama Crêpe Plush” by Takara TOMY and Nintendo/Pokémon Centre ˖ ִֶָ🐇་༘࿐
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jhesite · 5 months ago
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Déjeuner à la crêperie Colibri, Rennes
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Annina Dietzenbacher - Summer 2021
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coffeenewstom · 4 months ago
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München Griechisch: Bougatsa-Frühstück im Salt & Sugar
Bayern und Griechenland sind sich in vielen Dingen ähnlicher, als es auf den ersten Blick scheint. Und das liegt nicht nur daran, dass unsere Landesfarben identisch sind: Weiß und Blau! Coffeenewstom macht sich auf Spurensuche in München um die griechischsten Ecken der Stadt zu finden, abseits der zahlreichen Tavernen. Fündig wurde ich im Salt & Sugar unweit vom Harras. Nur wenige Schritte…
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bearbench-img · 10 months ago
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ホットケーキ
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ホットケーキは、小麦粉、卵、砂糖、牛乳などの材料を混ぜ合わせて作られる、ふわふわの焼き菓子です。一般的には円形の形状をしており、パンケーキとも呼ばれます。生地をフライパンやグリルで焼いて作ります。ホットケーキにはさまざまなバリエーションがあり、トッピングとしてシロップやバター、フルーツ、ホイップクリームなどが用いられることが一般的です。朝食やブランチの定番メニューとして親しまれ、甘い味わいとふんわりとした食感が人気です。
手抜きイラスト集
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