#burger in mumbai
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Discover the Best Burger in Mumbai at BBurger
Dive into Mumbai's vibrant burger scene with BBurger, where quality meets creativity. Our menu features a diverse range of mouth-watering options, from classic chicken and lamb burgers to innovative vegetarian selections. Each burger is crafted with fresh, high-quality ingredients and unique flavors, ensuring a delightful experience for every palate. For more insights on the best burgers in the city, check out our detailed post on burger in mumbai.
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https://www.justdial.com/Mumbai/Burger-Joints/nct-11615690
Burger joints are casual eateries serving juicy, customizable burgers with sides like fries and shakes. They range from retro diners to modern spots, offering comfort food and a laid-back vibe.
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Key Tips Before Starting a Fast Food Franchise in Mumbai
You can invest in a fast food franchise in Mumbai, the bustling economic capital of India acclaimed for its energetic lifestyle and multicultural eating habits. Home to increasingly busy and foodie citizens who want easy dining solutions, Mumbai stands tall at the top of any list that considers launching fast food restaurants.
Checklist for Opening a Fast Food Franchise
Know Your Local Market: Research Mumbai’s diverse eating habits and food preferences. Align your offerings with local tastes to gain a competitive edge in this cosmopolitan city.
Brand Selection: Choose an established and renowned top-class brand fast food franchise in Mumbai to attract customers easily. Which will help make it a standout choice among fast-food franchise opportunities in India.
Location: It should be strategically located, ensuring high flow and visibility, which will gain customer attention.
Investment and Cost: Estimate the cost of your initial investment and other recurring expenses, including the franchise fees, setup expenses, equipment, and operation expenses.
Support of the Franchisee: Choose a franchise that offers solid support, whether in training programs or operational assistance. Strong support from the franchisor will ease your setup process and help you run your business successfully in the long term.
Legal and Financial Aspects Not to Overlook
Franchise Agreement: Go through the franchise agreement in great detail. Understand your rights and responsibilities, operational guidelines, and other conditions.
Licensing and Permits: Acquire all licenses and permits to operate the franchise legally.
Financial Planning: Plan your finances judiciously. Consider all costs that the business has incurred or will be incurring.
Legal compliance: Observe all the legal and regulatory provisions to avoid any fines and legal issues. Ensure that you are compliant with local legislation and industry-set standards for the safeguards of business integrity and reputation.
Invest in One of the Most Successful Fast Food Franchises in Mumbai
Of all the fast food franchises in Mumbai, each one has its advantages. JumboKing would be an excellent option due to its powerful brand and loyal customer following. Innovative and delicious food on their menu has made Jumboking a name in the fast food industry.
Final Words
Opening a franchisee of fast food in Mumbai, considering the energetic market and growing demand for quick service restaurants, could be a great excitement. All that would be required is to conduct adequate research, select a good brand, such as Jumboking, get the right location, and conceptualize a sound financial plan. You would have marked the beginning of a successful franchise business. So, take advantage of all the opportunities this city has in store for you, and hence begin your successful journey in the fast food industry.
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#Fast Food Franchises in Mumbai#burger franchise in india#best profit franchise in india#burger-franchising-business#qsr restaurant franchise#jumboking
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For ppl who love #burgers but wanna skip the bun for health reasons🍔🍟 #healthyfood #healthy #healthylifestyle #foodie #Foodvlogging #foodies #food #foodporn #FoodVlogger #foodphotography #foodstagram #foodblogger #foodlover #foodgasm #mumbai #india
Keep Munching n Smiling:))
#dreadlocks#dreads#locs#rasta#hippie#dreadlocs#rastafari#longhair#rastaman#dreadheads#foodvlog#foodvlogging#foodvlogger#india#mumbai#burgers#burger#healthy#healthyfood#healthylifestyle#foodie#yummy
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Finding Wonders Cafe in Khanda Colony
Wonders Cafe in Khanda Colony offers unique futuristic garden dining experience.
Khanda Colony is bustling with cafes, each vying for attention, but Wonders Cafe stands out. We decided to check it out, and boy, were we in for a treat! The owner, Mr. Shubham Salunkhe, welcomed us warmly and guided us upstairs. The lower level is cozy, perfect for couples, but the upstairs area is where the magic happens—ideal for larger groups. Wonders Cafe interior. The interior is a blend…
#Browny Freakyshake#cafe review#fresh lime soda#fried chicken momos#futuristic garden cafe#Khanda Colony cafes#LED lighting#Navi Mumbai dining#panvel#Shubham Salunkhe#strawberry soda#thepanvelite#WC Special Chicken Burger#Wonders Cafe
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Top 10 Hot Dogs in Mumbai: Where to Find the Best Bites!
Mumbai’s hot dog scene is as vibrant and diverse as the city itself. From classic American flavors to innovative twists, here are the top 10 hot dog spots you must try:
HotDog Harbour – Powai: Known for the “Classic American” hot dog, topped with onions, relish, mustard, and ketchup. A simple yet satisfying choice.
Sid Hotdog And Burger – Chembur: Try the “Ultimate Cheese Dog” for a cheesy indulgence with crunchy onions.
Smoke House Deli – Lower Parel: The “Fennel and Rosemary Chicken Frank Hot Dog” offers a gourmet experience with aromatic herbs.
B Burger – Bigger Burger – Dadar East: Enjoy the “Barbecue Chicken Hotdog” and “New York Chicken Hotdog” for a mix of smoky and classic flavors.
Sugar Rue Patisserie & Bakery – Bandra East: Their “Brioche Bun Dog” features a sausage in a sweet, freshly baked brioche bun.
The Habitat Canteen – Khar: The “Global Fusion Dog” combines mango salsa, sriracha mayo, and cilantro for a unique flavor profile.
Good Flippin’ Burgers – Pali Hill: The “Phat Dog” offers beef sausage with crispy onion rings and house sauce in a gourmet bun.
Mac Craig – Pali Hill: The “Chicken American Hot Dog” is topped with classic American condiments and fried onions.
King Kaavo – Prabhadevi: The “Angry Pork Hot Dog” features spicy pork filling and chili relish for a bold kick.
Rumble Tumble Cafe – Kurla: Enjoy the “Chicken Cheese Hot Dog” and “Mexican Chicken Hot Dog” with melted cheese and spicy toppings.
Conclusion: Mumbai’s top hot dog spots offer a range of flavors and styles that make the city a hot dog haven. Whether you’re a local or a visitor, these must-try hot dogs are sure to satisfy your cravings.
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i miss you jimis burger andheri west mumbai
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Indulge in Mumbai's Finest Burgers at BBurger
Explore the ultimate burger experience in Mumbai with BBurger, where quality meets creativity. Our diverse menu features everything from juicy chicken and lamb burgers to innovative vegetarian options, all crafted with fresh, high-quality ingredients. Whether you're craving a classic cheeseburger or a gourmet truffle mushroom delight, BBurger is your go-to destination for the best burgers in the city. Don't miss out on our unique flavors and exceptional service—visit us today! For more information, check out our post on burger mumbai.
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Happy World Vada Pav Day 2023
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August 23rd brings us to World Vada Pav Day, a vegetarian, street side, fast food snack, from Maharashtra, India.
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Vada pav, alternatively spelt wada pao, is a vegetarian fast food, road side snack, native to the Indian state of Maharashtra. The dish consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle. It is generally accompanied with one or more chutneys and a green chili pepper. Although it originated as an affordable street food in Mumbai, it is now served in food stalls and restaurants across India. It is also called Bombay burger in keeping with its origins and its resemblance in physical form to a burger.
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The most common theory of the vada pav's origin is that it was invented in the erstwhile mill-heartland of Central Mumbai. Ashok Vaidya of Dadar is often credited with starting the first vada pav stall outside Dadar railway station in 1966. Some sources credit Sudhakar Mhatre who started his business around the same time. One of the earliest kiosks selling vada pav is said to be Khidki Vada Pav, located in Kalyan. It was started in the late 1960s by the Vaze family, who used to hand out vada pavs from a window (Khidki) of their house facing the road.
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The carbohydrate-rich snack catered to the cotton mill workers of what was then known as Girangaon. This potato dumpling (batata vada) placed inside a pav was quick to make, cheap (~10-15 paisa in 1971, and much convenient over the batata bhaji and chapati combination, which couldn't be eaten in overcrowded local trains.
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The preparation process is very easy. A few boiled potatoes are mashed and mixed with chopped green chilli and garlic, mustard seeds, and spices (usually asafoetida and turmeric). The mass is then shaped into a ball, dipped into gram flour batter and deep fried. The resultant fritter is served by placing inside a bread bun, accompanied with one or more chutneys and fried green chilli.
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#worldvadapavday #vafapavday #vadapav #indianfood #snack #food #foodporn #foodie #instafood #foodphotography #foodstagram #yummy #foodblogger #foodlover #instagood #love #delicious #follow #like #healthyfood #homemade #dinner #foodgasm #tasty #photooftheday #foodies #restaurant #cooking #lunch #picoftheday #bhfyp
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Discovering the Best Burger Joints Around You
Few things are as satisfying as sinking your teeth into a well-crafted burger, whether you prefer it simple or loaded with gourmet toppings. From traditional favorites to modern culinary takes, there are plenty of burger joints to explore, each offering a unique take on this iconic meal. If you’re on the hunt for “burger places near me” or a “hamburger restaurant near me,” here’s a quick guide to help you choose the perfect spot.
Traditional Burger Joints vs. Gourmet Spots When looking at burger joints, you’ll often encounter two main types: the traditional burger joint and the gourmet burger spot. Traditional burger places tend to focus on classic flavors—juicy patties, crispy fries, and simple yet satisfying toppings like cheese, lettuce, and tomato. These are often nostalgic, no-frills locations where you can enjoy a hearty meal at a reasonable price.
Gourmet burger places near me, on the other hand, aim to elevate the burger experience with premium ingredients and creative pairings. Think artisanal buns, grass-fed beef, and toppings like caramelized onions, blue cheese, or aioli. While the price may be higher, these spots are perfect for those looking for a more sophisticated take on the classic burger.
Modern Options at Hamburger Restaurants For those with dietary preferences, many hamburger restaurants near me offer more than just beef burgers. Veggie burgers, black bean patties, and even plant-based alternatives like the Impossible or Beyond Burger are becoming standard menu items at many burger places. These options allow everyone, from vegetarians to meat lovers, to enjoy a satisfying meal at their local burger joint.
Conclusion Whether you're in the mood for a simple, classic burger or something more gourmet, there’s a wide variety of burger joints near me to suit any craving. Take the time to explore both traditional and modern burger places in your area to find your perfect burger experience. With so many flavors and styles to choose from, your next burger could be just around the corner!
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Top reasons to invest in a fast food franchise in India
The food sector growth in India can be attributed to changing consumer lifestyles, excessive rise in disposable incomes, and a developing taste for diverse culinary experiences. Of the many available opportunities in this sector, one of the most exciting opportunities in the food business is the option of investing in a fast-food franchise.
Here's an in-depth look at why investing in a fast-food franchise might prove to be a smart business decision.
Booming Food Franchise Business
With fast-growing fast-food markets, India's consumers are evermore turning towards quick, easy, and delicious meal options.
Since the food franchise model is based on a lower-risk entry into this lucrative market by utilizing an established brand, coupled with proven business systems and trained ongoing support, it replaces inherent problems connected with the start-up business.
Brand Awareness and Loyalty
Established burger brand like the homegrown Jumboking, has created a name and reputation for itself in India, along with a sizeable customer following that has been nurtured over the years.
In addition to this, you will have the added advantage of previous marketing efforts and constant inflows of customers who trust the brand while purchasing a known brand.
Growth Potential
Though the Indian fast-food industry has several players, it is far from saturation, offering immense growth potential to new franchisees.
Judging by fast food’s high demand in India and its ever-growing want, demand can be attributed to a young population, urbanisation, and a hectic lifestyle whereby most individuals barely have enough time to enjoy a home-cooked meal. With the right location and effective marketing strategies, a fast-food franchise can easily become profitable.
Most franchisors also provide opportunities for multi-unit ownership to successful franchisees who wish to expand their operations in order to earn a larger income.
Operational Support
Franchisors extend complete operational support to the franchisees on matters such as site selection, store design, employee training, supply chain management, and marketing. This is vital in making it possible for a franchisee to run their outlet seamlessly without any glitches.
Jumboking has a great deal of backing and support for its franchisee at each and every step enabling franchises to deliver taste and uniformity of quality from one region to the other.
Marketing and Advertising
Other most captivating reasons for investing in any fast-food franchise are the marketing and advertisement that the franchisor puts forward. Well-established burger brands within the country are known to focus a lot on marketing in an attempt to ensure that they retain a great market presence while making headway with new customers as well.
Hence, you benefit from their campaigns at both national and regional levels. Your sales and brand visibility to large groups of potential customers will be enhanced through them.
Community Building and Network
Joining a franchise network gives a person the opportunity to network with other independent franchisees who have gone through similar experiences, problems, and best practices.
This can be very instrumental in offering support and insight that can further develop your business. Regular meetings, conventions, and training sessions arranged by the franchisor encourage a collaborative environment, continuous learning, and mutual help.
Conclusion
The investment in a fast-food franchise, particularly the burger segment, has several advantages in the Indian market, comprising brand recognition, proven business models, high demand, and development possibilities.
It is a very rewarding and profitable food franchise business due to the extensive support from the franchisors and the opportunity to be in a booming market.
If one is considering initiating a fast food business, knowing the top burger franchises in India will help keep Jumboking and other successful ventures in mind to be successful in the entrepreneurial journey.
#profitable food franchise business#burger franchise in india#burger-franchising-business#qsr restaurant franchise#best profit franchise in india#franchising-opportunities-in-india#profitable franchise india#burger franchising business#most profitable burger franchises#best-profit-franchise-in-india#Jumboking#Franchise in Mumbai#Franchise in Bangalore#Franchise in Delhi#Franchise in Pune#Franchise in Hyderabad#Franchise in India
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Vada Pav Recipe -Mumbai Street Style|Batata Vada Pav
Mumbai Street Style Vada Pav:Mumbai, the bustling metropolis on the western coast of India, is renowned for its vibrant street food culture. Among the many delectable treats that tantalize the taste buds of Mumbaikars and visitors. one iconic snack stands out—the humble yet irresistible Vada Pav recipe . Widely considered as Mumbai's answer to the burger, Vada Pav is a street food that has become a culinary symbol of the city. Read more
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Day Four
After an eventful and informative yesterday, we all woke up around 8 am to grab a quick breakfast and head over to Shopper Shop HQ in Uber. Shopper Stop is an Indian department store chain with over 86 stores known as the Indian Macys
We arrived at Shopper Shop HQ around 9:30 and saw the building's Modern design and sleak interior. Once we arrived at the HQ we went up to the conference room and had Sahil the leader of brand marketing and communications for Shopper Shop speak to us. He was a really brilliant and amazing person who not only talked about marketing at Shopper Stop but also his business journey and career advice for us. He had a wealth of information about marketing and the Indian market. He went into depth about Shopper Stop's marketing strategy and presented a real world example of international marketing.
Afterwards we were so lucky to be taken to a Shopper Shop store in the Orbit Mall. The orbit mall was a nice modern mall. There we walked around and looked at products that were discussed before in our meeting, which was really cool. Shopper Shop had a huge variety of products. We were walked around by a Shopper Stop HR employee and personal shopper who helped us explore the store and were so accommodating. We got snacks after and some students got a foot massage
We got lunch after and some students decided to try fast food brands with an Indian twist. Some students had KFC, Pizza Hut, and Burger King. The KFC Perri chicken tenders were really good with a bit of a kick. After we ate some students decided to go back to the hotel in a Tuk Tuk. The Tuk Tuk is an awesome mode of transportation that can weave in and out of Mumbai traffic
After we made it back to the Hotel, 3 groups of 2 students presented on Indian Family Conglomerates at 3 pm. The presentations were really interesting and helped give an overview of the key players that run the Indian economy. The presentations helped me better understand the Indian market. Many of the stores and items we have seen so far are owned by the families
After the family's presentation, we had a quick tea break and attended a lecture about market research lecture regarding Marketing. Both lecturers were really informative about marketing research and explained its importance. The lecture was very interactive with many students getting involved and participating. The lecture covered in-depth quantitative and qualitative methods and how it is used in real life. The lecture also had us discuss current brands and visualize the brands
The last presentation of the day was about marketing in Rural India which was really fascinating. Rural India is such an important piece of Indian culture and economy which is rarely discussed. The lecturer was really passionate and had a wealth of information which helped the students gain an understanding of how advertising and the economy works in rural India. One example of marketing in Rural India that was really interesting was that promoters go into Villages and play tv and movies
After the presentations, students either went to dinner, went to rooms, or worked in the lobby preparing for our Sneako case study tomorrow
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Akshay Mehndiratta - Food trucks in India every foodie must visit
India is a country of diverse cultures, cuisines, and flavors. With so many delicious options to choose from, it can be hard to decide where to go for a great meal. Don’t worry Akshay Mehndiratta is here to help. He has been traveling around India for years and has compiled a list of the most unique and delicious food trucks that every foodie must visit.
Bombay Food Truck, Mumbai
The Bombay Food Truck is a popular food truck near Bandra Kurla Complex, Mumbai. The Bombay Food Truck has been a reason for happiness at a lot of Huge Events like Sula Fest, SunBurn, and more. They serve delicious street food with a twist. From vada pav to Samosa Pav or the Classic Pav Bhaji, the truck offers a range of unique and tasty dishes. Their butter chicken fries and bacon-wrapped sausages are also worth trying.
Location: G Block, Bandra Kurla Complex
The Lalit Food Truck Company, New Delhi
The Lalit Food Truck Company is the most popular food truck in Delhi. The Lalit Food Truck Company is a gourmet food truck that offers a range of international cuisine, including Mexican, Italian, and Lebanese. Akshay Mehndiratta says, They offer dishes such as Pizzas, tacos, Burgers, and pasta. They also have a range of desserts, including churros and crepes. After getting an overwhelming response in Delhi, they’ve recently launched The Lalit Food Truck Company in Mumbai, Bangalore, and Jaipur.
Location: Barakhamba Avenue, Connaught Place, New Delhi
The Spitfire BBQ Truck, Bengaluru
If you're a fan of BBQ, then you have to visit The Spitfire BBQ Truck in Bangalore. They offer a range of BBQ meats like pulled pork, smoked chicken, and beef brisket, all cooked to perfection. They also offer a range of sides like coleslaw and mac and cheese to complement the main dish.
Location: Kammanahalli, East Bengaluru.
S.W.A.T. Food Truck, Hyderabad
S.W.A.T. is a food truck in Hyderabad that offers a range of fusion food. Their menu includes dishes such as tandoori momos, pizza dosa, and chicken tikka tacos. The truck is a great option for those who are looking for something different and adventurous.
Location: Jeevan Bima Nagar, Bengaluru, Karnataka
The Rolling Kitchen, Mumbai
Akshay Mehndiratta says, The Rolling Kitchen is a popular food truck in Mumbai that serves up a variety of delicious street food. From crispy dosas to pizza dosa, their menu is sure to satisfy any craving. They also offer Chinese and Italian food.
Location: Mulund West, Mumbai
The Cheese Truck, Pune
Akshay Mehndiratta says, Cheese Truck is a popular food truck in Pune that serves up a range of cheesy delights. From grilled cheese sandwiches to mac and cheese, their menu is perfect for cheese lovers. They use a variety of cheeses like cheddar, mozzarella, and feta to create delicious and flavorful dishes. They also offer unique options like the Spicy Chicken Cheese Melt, which is made with grilled chicken, jalapenos, and a blend of cheeses.
Location: Wadgaon Sheri, Pune
The Kati Roll Company, Kolkata
The Kati Roll Company is a popular food truck in Kolkata that specializes in kati rolls, a popular street food in India. They offer a range of options like chicken tikka, paneer tikka, and egg rolls, and paratha bread layered with a griddle. Their rolls are bursting with flavor and are sure to satisfy any craving.
Location: Kolkata, West Bengal, India.
Gypsy Kitchen, Bengaluru
Gypsy Kitchen is a food truck in Bengaluru that serves up a range of global cuisine. Their menu is inspired by different cuisines from around the world and is perfect for foodies who love to try new and unique dishes. One of their most popular dishes is the Spicy chicken sandwich and BBQ chicken burger.
Location: Kammanahalli, Vasanthnagar, HSR Layout from 5:30 onwards
According to Akshay Mehndiratta, Food trucks have become a popular food trend in India and offer a range of delicious and unique food options. From sandwiches to biryani, churros to shawarmas, there's something for everyone to enjoy. So next time you're out and about, be sure to keep an eye out for these must-visit food trucks in India.
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Vada pav is a popular street food from Mumbai, India.
It is essentially a burger made with a spicy potato fritter called vada,
Burger between two slices of bread called pav, along with a variety of chutneys and spices.
Here's how you can make vada pav at home
Ingredients:
4-6 pav buns
4-5 medium-sized potatoes, boiled and mashed
1 tsp mustard seeds
1 tsp cumin seeds
1 tbsp ginger-garlic paste
2-3 green chilies, finely chopped
1/2 tsp turmeric powder
1 tsp red chili powder
1 tsp garam masala powder Salt, to taste
1-2 tbsp oil
A handful of fresh coriander leaves, finely chopped
1/4 cup besan (gram flour)
Oil, for deep-frying
Green chutney, tamarind-date chutney, and garlic chutney, for serving
Instructions: In a pan, heat 1-2 tbsp of oil.
Add mustard seeds and cumin seeds and let them splutter.
Add ginger-garlic paste and green chilies and sauté for a minute.
Add turmeric powder, red chili powder, and garam masala powder, and mix well. Add the mashed potatoes and salt, and mix everything well.
Cook for 2-3 minutes on low flame. Finally, add chopped coriander leaves and mix well.
Remove the mixture from the heat and let it cool down. To prepare the vada batter, mix besan with water and make a smooth batter.
The consistency should be thick enough to coat the potato balls.
Now take a small portion of the potato mixture and shape it into a ball.
Heat oil in a pan for deep frying.
Dip the potato balls in the besan batter and gently drop them into the hot oil.
Fry them on medium flame till they turn golden brown in color.
Remove them from the oil and place them on a paper towel to remove excess oil.
Slit the pav buns horizontally and spread green chutney on one side and tamarind-date chutney on the other.
Place the vada in between the pav and press gently. Serve hot with garlic chutney and a hot cup of tea. Your delicious vada pav is ready to be enjoyed!
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The train from Harbin to Hong Kong takes 9 hours. Delhi to Mumbai is 10 hours.
When converting from burger you should not have included the 2 nations investing more in rail than anywhere else.
Side note: long american travel times are not because you don't have the infrastructure, they are because the privatised rail freight companies realised that by making trains longer than the passing loop they could maximize profit at the expense of the ability to schedule commuter rail.
Since passing isn't possible, passenger trains are forced to wait for freight to run the entire line, often adding 6 hours in wait time.
This kind of thing would never be allowed in India or China.
You shouldn’t date or become serious friends/partners with someone if you can’t stomach the thought of being stuck in a car or train with them for 16 hours.
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