#bowlrecipe

[forkfulofflavor]

CAVA Honey Harissa Chicken Bowls Ingredients: Honey Harissa Chicken Thighs: 1 1/2 lbs boneless skinless chicken thighs 4 Tablespoons olive oil, divided 2 Tablespoons Harissa paste (adjust to your spice preference) 1 Tablespoon honey Juice from 1/2 a lemon 2 cloves garlic, minced 1 teaspoon kosher salt 1/4 teaspoon black pepper Hot Harissa Vinaigrette: 1/4 cup extra virgin olive oil 2 Tablespoons Harissa paste (adjust spice level to taste) 2 Tablespoons lemon juice (1/2 lemon) 1/2 teaspoon onion powder 2 garlic cloves, minced (or 1/2 teaspoon garlic powder) 1 teaspoon kosher salt Bowl and Toppings: 2 cups cooked Basmati rice (from 1 cup uncooked) Mixed salad greens + olive oil to taste 1 ripe avocado, sliced Pickled red onions to taste (homemade or store-bought) Crumbled feta or Crazy feta, to taste Marinated cucumbers and tomatoes (store-bought or homemade) Hummus to taste Pita chips, pita bread, or naan for serving Directions: Marinate the chicken: In a medium bowl or large plastic bag, toss the chicken thighs with 2 Tablespoons olive oil, Harissa paste, honey, lemon juice, garlic, salt, and pepper. Cover and marinate in the refrigerator for at least 30 minutes or overnight for best results. Prep the toppings: While the chicken is marinating, cook the rice according to package directions and prepare your desired toppings. Toss the salad greens with a drizzle of olive oil and set aside. Make the vinaigrette: In a medium jar, combine all vinaigrette ingredients—olive oil, Harissa paste, lemon juice, onion powder, garlic, and salt. Whisk well or close the lid and shake to combine. Store in the refrigerator until ready to use. Cook the chicken: Heat 2 Tablespoons of olive oil in a large skillet over medium-high heat. Once the oil is shimmering, add the chicken thighs, smooth side down, and sear without moving for 5-6 minutes until golden brown. Flip and cook for another 4-5 minutes, until the internal temperature reaches 165°F. Transfer to a cutting board and let rest. Assemble the bowls: Slice the cooked chicken into bite-sized pieces. In serving bowls, add a base of salad greens and rice. Top with the sliced chicken, avocado, pickled red onions, crumbled feta, marinated cucumbers and tomatoes, and a dollop of hummus. Drizzle with the Hot Harissa Vinaigrette and serve with pita chips, pita bread, or naan. Prep Time: 20 minutes (plus marinating time) | Cooking Time: 15 minutes | Total Time: 35 minutes Kcal: 500 kcal per serving | Servings: 4 servings These CAVA-inspired Honey Harissa Chicken Bowls bring together the perfect blend of Mediterranean flavors. Tender chicken thighs are marinated in a sweet and spicy honey Harissa sauce, then seared to golden perfection. Fresh toppings like creamy avocado, pickled red onions, marinated cucumbers, and tomatoes, combined with crumbled feta, add layers of texture and taste to each bowl. With a base of fluffy Basmati rice and mixed greens, these bowls are finished with a spicy Hot Harissa Vinaigrette, offering just the right amount of heat. Serve with warm pita bread or crunchy pita chips for a complete and satisfying meal. Whether you’re meal prepping or serving them fresh, these bowls are sure to impress with their vibrant flavors and easy preparation.

[jujusorelli]

Healthy Fall Grain Bowl Recipes from STYLECASTER Quinoa Bowls with Autumn Harvest Get ready to indulge in the flavors of autumn with STYLECASTER's Healthy Fall Grain Bowl Recipes. These nutrient-packed Quinoa Bowls are perfect for a cozy night in.

[betylblog]

I made also a bowl :)

[backwochenende]

Avocado-Zimt Porridge 🥑 Avocado-Cinnamon Porridge ❤️ ________________________________

Mein erster Post hier auf Tumblr! Yeeeahy! (davor war ich sehr aktiv auf Instagram - natürlich auch immer noch). Ich werde die Posts hier in Deutsch aber auch in Englisch machen (also bitte seit gnädig mit mir und den Fehlern die ich vielleicht mache). Ich plane hier einfach ausführlichere Posts, für die in Instagram manchmal ein wenig der Platz fehlt (Ich werde nicht mehr alle alten Posts hier posten, außer es bleibt mir ab und an die Zeit - dafür also unbedingt meinem Instagram Account @backwochenende einen Besuch abstatten) Stay tuned  ❤️

My first post here on tumblr! Yeeeahy! (before I was very active on instagram - and still be). I’m from germany, but I want to make the posts in german and in english too (so be kind with me or any mistakes that I make) I’m planning to make more detailed recipes on here, than in instagram! (I’m not posting all the “old” stuff on here, maybe when I have the time now and then - so please check out my instagram account @backwochenende for that!) Stay tuned  ❤️

100g Haferflocken / 100g oatmeal 100g Avocado 1TL Zimt / 1ts cinnamon  2EL Ahornsyrup 200ml Wasser / 200ml water 200ml Mandelmilch / 200ml plantmilk 1 Banane / 1 banana n.B. 1TL Crunchy Müsli und Kaffeekussgewürz von @justspices 

[alive-food]

Pitaya Breakfast Bowl Recipe

The Pitaya breakfast bowl recipe craze is popular in juice shops for a reason that pitaya is full of antioxidants, and is a low-calorie, nutrient-dense fruit.

[jane-paris]

Hello everyone🤗 Wonderful start to a new week. --------------------------------------------- As promised, here you can find my recipe for my magic semolina porridge🤤 you need: * 25g soft wheat semolina * 20g protein powder * chunky flavor (basic vanilla) * 350ml non-carbonated water * a little xanthan gum It's pretty easy... :) • Mix everything together except for the xanthan gum and water. Then you add the water and stir vigorously. • Cook until thick OR • you put the whole thing in the microwave for two minutes at 700 watts, than stir and pour in for another 30 seconds. Repeat the process until a creamy paste is formed (about 3 times) • Mix up with a hand mixer and xanthan gum • Top it with fruit, chocolate or something else • Finished! Enjoy!😋 tell me what you wanna see next🤭 --------------------------------------------- #foodblogger#easyrecipes#highprotein#proteinbreakfast#proteinsnack#breakfast#breakfastbowl#bowl#bowlrecipe#proteinreceipe#proteinbowl#instagood#happy#onmytable#fitfood#vegan#veganrecipe#healthy#easyhealth#fitlife#foodblogging#foodlove#plantbased#new (hier: USA) https://www.instagram.com/p/CMunU84Bkev/?igshid=1gnoje8bj77hk

[askpankhuri]

Eating that regular sandwich? Wondering how to include all nutrients in one meal? Worry not, check our blog to know more.

[fitsteph29-blog]

BEGINNERS GUIDE TO VEGAN WHOLE PLANT BASED DIET

BEGINNERS GUIDE TO VEGAN WHOLE PLANT BASED DIET

Your Today Free Click below to download

The Begginers Guide to Vegan Diet Small File

Hello ladies! I am so exited for this month issue and you have no idea of how happy I am to finally being able to spill the tea on what I been working on. So for this years goals I wanted to create a FREE issue where I will share with you how to start a vegan whole plant based diet and I am so proud to…

[whatallyoulove]

SWIPE LEFT 👆🏻 About last night @thechefsbowl . . . 📷 @kaamna_singh . . . . #menutrials #thechefsbowl #straightfromthestove #foodporndaily #foodg #bowlrecipes #lifestyleblogger #foodtaster #whatallyoulove (at The Chef's Bowl)

[backwochenende]

Vanilla-Protein Bowl 🍐🥣

100g Haferflocken / 100g oatmeal 200ml Pflanzenmilch / 200ml plantmilk 200ml Wasser / 200ml water 4TL Whey Protein Vanille von @foodspring o. 2-4TL normales Vanille Puddingpulver / 4 ts vanilla protein or normal pudding powder 1 Birne / 1 pear 1TL Erdnussbutter / 1ts peanutbutter 2TL Ahornsyrup Prise Chiasamen / 1ts chiaseeds Prise Crunchy Müsli 

[lovelovingbouquetbeliever]

Asian Pork Meatballs over Coconut Rice is an easy recipe to make any night of the week. The secret to this recipe is the amazing Asian inspired sauce! It is a snap to throw together using a coconut balsamic reduction, and I can’t get enough of the sweet, tangy flavor! #meatballrecipes #coconutrecipes #ricerecipes #bowlrecipes #porkrecipes

[porcelainpinkcupcake]

Yummy food Mmm~ Monday is for Salad~💚 ......... #salad #saladlovers #saladbowl #bowlrecipes #eatfresh #foodie... https://ift.tt/2MJUVs2

[jovialangeldefendor]

My Greek Bowl is an easy beef recipe, loaded with fresh ingredients for an explosion of exciting flavors in every bite! #LTGrecipes #meatballrecipes #bowlrecipes #greekrecipes #healthyrecipes

[healthymag-tn]

Healthy Recipes : Vegan Abundance Bowl with Curry Cashew Sauce | The Blender Girl #bowlrecipes #ve… https://ift.tt/2GppqAn

[momswhosave]

#Vegetarian Mediterranean Bowl (+ #Vegan Option) *with pesto, zucchini & chick peas | recipe: http://bit.ly/bowlrecipe . . . .  #recipes #zoodles via Instagram http://ift.tt/2n4EkDu