The whole Haitian Grill Hoaxes.
Warning: Talks about Haitian history of slavery briefly and of cooking animals.
Not my usual line of posts, but meh, I kinda want to so some solidarity, education and attempt at least to weave in some talk of anthropology and worldbuilding with it.
First off, Anthropologists are required to take as undergraduates Physical Anthropology. We have to be able to tell the difference between a carnivore, an herbivore and a omnivore. And also are taught things like how to tell the difference between human bones and animal bones. No lie, this was one of the most difficult classes I took and I spent for probably the first time in a long time studying my ass off. I usually don't study, but for this one I studied really hard. 'cause you have to memorize the names of bones and how they differ. (Cue me crying because I still remember frontal parietal and occipital and semi-have nightmares about this class. I still have mandible, but then semi panic about the names of all of the nose bones.)
This isn't what I thought I'd be using my degree for, but here we are.
Next, I 100% do not condone and 100% condemn everyone being AHs to Haitians who've had enough crap in their history, such as, but not limited to Columbus depopulating the Island of Taino (It's a word that starts with G), enslaving a bunch of Africans, and then people getting upset when they overthrew their slave owners. This is designed as a defense against the racist who accuse them of eating an animal rarely eaten in human history especially WITHOUT ANY FLAVOR. WTF. Only people who are from the Europe do that. Did you really get insulted by Tim Walz making fun of the white American Palate and then confirm he was correct? Yes, you did.
I'm pulling out my love of food anthro for this too. lol Did I almost write a book about it? Yes, yes I did.
Also, I have graphic design knowledge to be able to tell things.
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This is the image. Those are chickens, whole, not free of their internal organs.
Might be 3-4 chickens, but this is my best guess:
That's the anatomy break down.
Basically, the tail is not a rabbit tail. The tail is also not a cat tail. It matches a bird tail.
The legs are not rabbit legs—they are too long and there is a claw. There is a wing in the picture.
Cats don't have the anatomy. They have longer tails and it wouldn't look that way.
For reference, the Sphinx Cat. (which is really expensive, BTW. They've been catnapped before.)
The red in the picture is glare from a window because the person is standing and as the video goes, if you focus on the glare you can see it is a white person taking the video—or at least very light skinned wearing a red t-shirt and dark pants. Might even be a Trump T-shirt, but I couldn't confirm it on repeated viewings. This means the window is pretty big. It's not a car. The way the person shifts within the video means they are likely in their own house. There is a level of comfort there. This was also likely taken with a phone because the resolution is terrible. The way the camera shifts as the person shifts their position, etc and the bad camerawork, suggests amateur with a phone. (Also didn't expect to use my graphic design knowledge for this)
Dude, just go outside your house to film.
The second reason this isn't from a car like some people suggest is there is a fence that goes along the back of the property where the beveling of the fence suggests it's to protect the current yard. This means the fence likely goes the entire perimeter of the yard which would mean it's not visible from the street. The majority of grills are set up to face the house, not the street, unless you're planning on selling it.
Sphinx is an all furless cat. This looks nothing like what is in the picture. Those are birds.
It was pointed out to me that it might be stewing chickens, i.e. after they've been retired from egg laying. The kind you make into something like Dak Komtang. This means the picture was 100% faked.
Now, why is it a badly faked image:
Cultural Anthropology and food anthropology here.
In order to cook any animal in a BBQ setting, every culture I know of where you are physically using a grill: You would have to chop it up so it cooks evenly and if you don't do that, put it on a spit to cook it whole. It *is* possible to cook a whole chicken, however, one would have to have taken out the giblets, and then dressed and marinated it thoroughly so that the breasts are correctly tied, plus you would have to tie it up so that the wings are tied to the body:
https://bluejeanchef.com/cooking-school/how-to-truss-a-chicken/
Truss it tight. This helps the chicken to cook evenly. Similarly with rabbit you'd have to empty the main cavity of the innards.
No one leaves the chicken feet on in that case. It's better to take off that part of the legs and do something else with them, like say Chinese Chicken feet for dim sum.
Nunzio pointed out that the chickens were likely stewing chickens, i.e. retired breeders.
based off of this picture. i.e. terrible for grilling on the barbecue because it's much tougher meat.
In addition, while there are cultures that do eat chicken heads, often to make the chicken cook more evenly, they are cut off of the body and grilled/cooked separately because the rate at which the head cooks is faster than the rest of the body. In the picture you can see the chicken combs.
The next point of clue that this is a faked image is that there is NO FUCKING FLAVOR ON THE CHICKEN.
White food travel shows, Haitians themselves when making their food, my own mouth is going to tell you, that is is packed to the gills with flavor. OMG, some of the food is so spicy, even this Asian feels like they were crying. C'mon now, that's a crime to say that Haiti people are going to cook anything on the grill with no flavor.
You know the only cuisine in the world that gets close to doing that? Europeans and people of that direct descent. And I've eaten my way through South America, Central America, North America, Texas BBQ, Louisiana, NE America, South West America, Italy, France, England, Germany, Poland, Russian, Hungarian, Iranian, Armenian, Tunisia, Nigeria, Ethiopian, Greek, Chinese (Northern and Southern, BTW), Japan, Korea, most of SE Asia, Philippines, and some of the South Pacific (Working on it). There is only one continent that does not flavor their meat before putting it on the grill—effing Europe. WTF.
The rest of the world is begging you to at least marinate your meat. !@#$ Even effing Texans are begging you to marinate your meat.
Anyway, no self respecting home chef or any type of cook would cook their meat this way.
Food experience
I've eaten and cooked whole rabbit, whole chicken, whole turkey, whole goose, venison (legally hunted and shot), beef, lamb, goat (not whole), and !@#$ there is no way someone is cooking it that way without any heat on the grill first. In order to grill anything, you need a lot of prep time to make it work, even for smoking. You need to heat up the grill.
Let me tell you as a kid when I first arrived to the US, my mom would serve up crap meals which consisted of mediocre rice, fish sticks, and carrot and celery sticks. God, I hated the cooking. And she kept saying how she would not ever put in more effort into our meals. Having some semblance of foundation about cooking, I watched cooking shows, read cook books, and managed to get the foundations of cooking from asking and doing.
This meant by the time I was a teenager I was making the majority of the meals for the house. In fact, my parents made me do the majority of the cooking some nights AND clean the dishes I cooked with sometimes because they were seriously assholes.
They also would have me heat the briquettes for the grill ALONE. --;; Unsupervised. Yeah, not recommended, and I would never ask kids to do it on their own. Don't do as my parents did.
On the list of things they had me cook was things like venison and goose. When I flunked out of college the first time due to lingering trauma, they also had me do all of the cooking for rent and made unreasonable demands on me.
Fuck. Go back to your fucking fish sticks.
The point is that I know the foundations of cooking meat very, very well. I got so good at it, I could sense the difference in smell to know when it was cooked versus not cooked.
I made up recipes too.
Anyway, there is NO way you would be cooking meat like that with the head still stuck on. For the cultures like Ireland that eats things like brains, the head is ALWAYS cooked separately from the body. The brain is squishy in there and can make the skull explode in some cases because it cooks at a different rate from the rest of the body. The same with the internal organs. Those are removed in every culture or taken out, rinsed and carefully placed back into the cavity of the animal to cook *with additional* things added (sometimes rocks, sometimes extra meats, etc.) Again, if you don't do that, the inside will explode. (And in some cases make things really bitter like gall bladder tastes nasty. You can see people eating the gall bladder on Youtube.)
This is why this is a faked picture.
In addition, the cultures that do eat things like cats are usually ravaged by imperialism, therefore, poverty. And I know how much imperializing nations like to make fun of other cultures they imperialized to the point of crippling their food supply and their inability to get new technology like refrigerators.
This is why I think it's best to not ridicule other culture's foods.
And don't believe hoaxes like this. Including the whole This is a dog without canine teeth video hoax. It's simply not worth it.
And I'd also beg you to fact check, fact check before you perpetuate rumors. But I suppose this is a lesson in racism and xenophobia too.
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palestine is a wake up call to all the people in the global south and all countries and peoples that have experienced colonialism by western empires. especially following the western world's response to ukraine.
when you're flooded with footage of children starving, their bodies shredded by missiles, shrapnel and collapsed buildings, when you see once vibrant, beautiful lands reduced in seconds to rubble . . . you realize how easy it is to provoke a white man. all you have to do is a be a person of colour on your land with all its natural resources. that's it. all you have to do is exist on the same soil as your ancestors. and if a white man says you're in the way of his expansion, it doesn't matter what moral ethics you think white people have. it really doesn't matter what you expect of a human being. what conscience you think they have.
you will die. no one will rescue you. they will murder you. torture you. they will justify it. they will make jokes about it. and years later, when it's not too inconvenient for their people to feel guilt, they will feel sorry and still make what they did to you about them. about their "human complexity" and their "nuance." your people will be dead for thousands of years before they "apologize" (not to you but) to their descendants. and even then they'll lie. they'll blame the "internal conflicts of the region." conveniently leaving out who supplies the guns and military gangs. why. what they get in return.
what's happening in congo, tigray, palestine, haiti, iran, afghanistan, etc is not an isolated event. you cannot afford to think so. it's literally what they did from the 17th-20th centuries. the exact same tactics. the exact same propaganda. these are millions of people dying and set up to die within this year alone.
white man sees resource, white man cuts a bloody path toward it. he is superior, so it's his right. it's that simple.
if you are self-righteous about politics (especially toward western empires like france, britain, russia, canada and the u.s., etc.) please understand that the only thing between your "peaceful" or stable country and all-out war is how agreeable you are to the demands of these empires. please don't think these people have evolved or will consider you in any way. they will nuke you, too, if you resist. that isn't peace. we don't have peace with them. they aren't peaceful. complying under threat of war isn't peace. coercion is not consent.
if these insane people can hear from the mouths of their own scientists that their wars are killing their own people and accelerating the death of life on this planet, i don't know why you'd think they have a shred of humanity left in them. that there's anyone in this life they could possibly care for.
reject that lie. that you can appeal to their humanity. how many fucking "peace talks" have we had since hitler? for fucks sake. begin to build your community and focus your aid and efforts on each other. be aware, but also think smaller. focus on local businesses and markets rather than imports. let's change the way we consume (this is hugely important). wherever you are, whichever people concern you, take care of your own communities. give back. even if you're part of the diaspora. just find a way to give back and strengthen your communities. don't let "the drain" empty out in the west. i'm not claiming its simple work, or that i have all the answers. i'm just saying increase your awareness of how these empires and their propaganda function and don't give into them however you can afford to. you know what you can do. you know your own communities and countries better than i do. and we all know that one of the prime ways the empires keep us weak is by destroying or own intracommunity solidarity.
because there is no UN we can appeal to. there is no western "mediator" we can rely on.
they'd kill us all if it wouldn't tank their economy.
internalize that. don't ever let them coax any trust out of you. there is no "international unity" we can have with them because their prosperity will always require our suffering. resist, at least, by reclaiming your mind from them. see them outside of how they have conditioned you to see them. every time your president shakes one of their hands, see the blood smearing them.
don't trust a single word out of their dirty, lying mouths.
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