#bauta
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Gaetano Pesce (8 November 1939 – 3 April 2024)
"Bauta," Gaetano Pesce 1988-1992, Collezione CIRVA,
Rest in Power !
#art#design#creepy#surreal#fierce#freaky#sculpture#mask#glass#glassart#rip#gaetano pesce#bauta#cirva
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I love old men
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... So, I went hat shopping today...
Picked up a middling 'pirate' hat for my Bauta costume, which you see here. You may also notice the enlarged eye holes in the mask. Both the hat and the mask need more work (maybe a lot), and I should really have some kind of black veil as well. But, as far as my kind of costuming seems to go, this is pretty simple, so far.
....Also got a different hat, for a different costume / joke, which will be revealed in time....
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𝕮𝖑𝖆𝖘𝖘𝖎𝖈 𝖆𝖘 𝖚𝖘𝖚𝖆𝖑... #car #classic #classiccar #cars #classiccarsdaily #carrosclassicos #carclassic #style #elegant #cargram #carshow #carpic #classicfashion #carautomotive #motor_vehicle #bauta #cuba #yoyostravel (at Bauta, Cuba) https://www.instagram.com/p/CoZ059CuIeO/?igshid=NGJjMDIxMWI=
#car#classic#classiccar#cars#classiccarsdaily#carrosclassicos#carclassic#style#elegant#cargram#carshow#carpic#classicfashion#carautomotive#motor_vehicle#bauta#cuba#yoyostravel
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SELEUSS - MÜNCHEN (MÜNICH) 35% Milk Chocolate Truffle
BATCH 1549-1551
An unique Milk Chocolate Truffle made with organic cream, our culinary 35% DUCHESS™ Milk Chocolate, and specialty German-style Munich lager malts from Wisconsin, for a rich chocolate ganache with flavors of cocoa, creamy milk, sweet malts, caramel, and notes of graham cracker. Encased in a 30% Bauta™ White Chocolate first, then enrobed in our 41%+ LORETTA™ GIANDUJA HAZELNUT Milk Chocolate, and rests on a bed of Roasted Cacao Nibs. (B1549, 1551) Contains: Milk, Hazelnut, Soy, & Gluten. INTL. CHOCOLATE SALON: LUXURY CARAMEL AWARDS 2020: BRONZE. SUPERIOR TASTE 2023: 1-STAR
MÜNCHEN 35% INGREDIENTS: CHOCOLATES (CACAO BEANS, SUGAR, FULL CREAM MILK, LACTOSE, CACAO BUTTER, SUNFLOWER & SOY LECITHIN, VANILLA), MUNICH STYLE MALTS, ORGANIC CREAM, GLUCOSE, GIANDUJA (CACAO MASS, SUGAR HAZELNUTS PASTE, CACAO PASTE, WHOLE MILK POWDER, CACAO BUTTER, SUNFLOWER LECITHIN, VANILLA FLAVOR), SPICES, ORGANIC MADAGASCAR VANILLA, POTASSIUM SORBATE (FOR FRESHNESS). RESTS ON A BED OF: ROASTED CACAO NIBS (ROASTED AND CRUSHED CACAO BEANS). CONTAINS: SOY, MILK, LACTOSE, GLUTEN. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. INGREDIENTS FROM: ITALY, usa, Belgium, VIETNAM, FRANCE, peru, & mauritius.
#seleuss#chocolates#seleusschocolates#munich#munchen#munich35#munich36#munichmalt#munchenchocolate#munichchocolate#loretta#gianduja#seleussloretta#milkchocolate#duchessmilkchocolate#bautewhitechocolate#bauta#duchess#duchesschocolate#bautachocolate#cacaonibs#roastedcacaonibs#superiortasteaward
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SELEUSS - BAUTA 40% + ORANGE & BEE POLLEN
BATCH 1438B
the BAUTA™ satin SERIES: our interpretation of what a white chocolate should be: creamier, smoother, real cocoa butter (no palm oil), and less sugar (20-25% less). Named after the traditional venetian white BaÙtta mask, it has a square jaw line, often tilted upwards to enable the wearer to talk, eat and drink easily without revealing their identity. Now you too can enjoy this without judgment! ;) This batch is made from 13.88% PERU, 58.23% Ivory coast, & 27.89% SELEUSS Prop.
LOTTO SPECIALI: BLOCK: 166, TOTAL BARS MADE: 13
INGREDIENTS: WHITE Chocolate (Cacao butter, sugar, full cream milk, lactose, sunflower LECITHIN, vanilla), ORANGE SLICES (oranges, cane sugar, ascorbic acid (vitamin-c), sulfites (for freshness)), SPANISH BEE POLLEN, PASSION FRUIT EXTRACT, LEMON OIL, TANGERINE OIL.
CONTAINS: BEE POLLEN, milk and lactose. This product is processed in a facility that contains milk, eggs, wheat, hazelnuts, almonds, peanuts, cashews and other nuts. WARNING: Do not feed honey or honey related products like bee pollen to infants under 1 year of age. STORAGE: Please store chocolate BAR in THE ACCOMPANIED ZIPPEd POUCH, between 54-61°F (~12-16°C), in a dark and dry place, preferably in a wine cooler. Standard refrigerator is fine. PREPARATION: For best results, please allow chocolate BAR to equalize to room temperature of between 68-72°F (~20-22°C) for approximately 5-15 minutes; depending on ambient room temperature and in an airtight environment to prevent moisture condensation on the surface of the chocolate BAR.
#seleuss#bauta#whitechocolate#seleussbauta#seleusschocolates#beepollen#spanishbeepollen#oranges#slicedoranges#seattlechocolatiers#seattlechocolateshops
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The beautiful sad boys !
Bauta based demons (using my OCs Vicenzo and Vitale)
Old doodles
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SELEUSS - ELGIN - PATE DE FRUITS
BATCH 933
ENROBED IN OUR RASPBERRY INFUSED 40% BAUTA WHITE CHOCOLATE
#seleuss#seleusselgin#elgin#elginchocolate#elginchocolates#elginpatedefruit#patedefruit#seleusspatedefruits#baute#bauta#bautawhitechocolate
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SELEUSS - EDEN'S APPLE BLOSSOM HONEY TRUFFLES
BATCH 1011B - IN 75% MORETTA DARK CHOCOLATE
m Ganache: A taste of paradise, this special and limited production honey ganache is made with fresh local organic cream, our specially formulated 37%+ light milk chocolate and a delicate, buttery, golden honey gathered from wildflowers and apple blossoms around Lake Chelan.
m Truffle: This special honey ganache is typically encased in a 33%+ white chocolate first and then enrobed in our Moretta™ 75%+ dark chocolate, or one of our fine chocolates below and topped with either Northwest golden wildflower bee pollen or bits of Honeycrisp Apples.
Pairing: Riesling, Moscato-D’Asti, warm Coganc or Brandy, Sauternes, Glenmorangie Nector d’Or, or contrast with some Jasmin Tea or Café Latte.
Eden’s Honey: Since April 2019, Eden’s Honey has been creating small batch, 100% natural raw wildflower and apple blossom honey, gently crafted along the shores of Lake Chelan in Eastern Washington. Beekeeper Debora Robinett has been a functional medicine practitioner and registered dietitian for more than 30 years. She applies her skills in her apiary, as she feeds her bees probiotics, nutrition patties and even mushroom extract.
INGREDIENTS: Chocolate (Cocoa beans, Sugar, Pure cane sugar, Full cream milk, Cocoa butter, Soya & sunflower lecithin, Bourbon vanilla), Wildflower & apple blossom honey, Organic Cream, Glucose, topped with either northwest wild flower bee pollen, or honeycrips apple bits. [ caramel free ] [ tapioca free ] [ corn syrup free ]
CONTAINS: Soya Lecithin and Milk. This product is processed in a facility that contains milk, eggs, wheat, hazelnuts, almonds, peanuts, and other nuts. Warning: do not feed honey to infants under 1 year of age.
STORAGE: Please store chocolateS in Refrigerator at <39°F (do not freeze) along with accompanied silica gel desiccant pack in an airtight container or plastic bag to prevent moisture and the chocolates from absorbing other aromas that might be present in the refrigerator. PREPARATION: For best results, please allow chocolates to equalize to room temperature of between 68-72°F (~20-22°C) for approximately 10-20 minutes; depending on ambient room temperature and in an airtight environment to prevent moisture condensation on the surface of the chocolate shell, then enjoy!
www.EdensHoney.com
#seleuss#chocolates#honeytruffles#honeychocolates#edenshoney#appleblossom#appleblossomhoney#lake chelan#lake chelan honey#seleussedens#seleusshoney#seleussbauta#bauta#bautawhite#whitechocolate#moretta#morettachocolate#seleussmoretta#darkchocolate#bee pollen#organic honey
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The Bauta Foundation has been working with several groups to develop the technology to improve its image and vision of the city and the surrounding environment to help the public and the community through their services. Here are the Bauta Brethren.
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Hidden behind a mask. In a city full of ghosts.
#this was part of an OP halloween collab by amourrie_art on IG!#i got to draw lucci dressed up :3#chose to go for one of the Venetian masks. more specifically the bauta mask! often paired up with a tricorn hat and a black silk hood#felt like it fits well with luccis cp0 mask and the water 7 Venice vibes ♡#rob lucci#cp0#one piece#one piece fanart#lucci
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The prequel era masks are my absolute favourite for the Ghoul looks thus far and I’m always so excited whenever you draw them! 🫶🏽
yess I'm just so drawn the era of the metallic masks of Ghost, Meliora and Prequelle masks my beloved. I have so much fun personifying the masks according to which ghoul I'm drawing.
#ask kabuki#copiasjuicebox#right after i'd say i love the era 2 bauta mask <3.#nameless ghouls#nameless ghoulettes#it would great to see something similar make a comeback for the next era in ghost.
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Been debating redesigning Ettore this year. There are parts I love about his design, and I have yet to reveal his backstory + mask. It'll still be the same, but I'm thinking of changing him visually just a lil bit.
Kind of want to match these vibes, honestly
#this red and black bauta getup...i've saved so many pics cause it gave me huge inspiration#it was initially going to inspire a design for a new oc but#i might use it for a redesign of ettore#and i will finally draw + reveal his mask#and how he's come to work for deacon#i also wanted to do a mini project of ettore discussing the clockwork's views of the elites#i have it written out but i still kind of wanna draw it. still torn over how i wanna do it#able's design is a bit more drawing friendly although his hat bothers me but that'll be fixed with his promotion designs#i do love ettore's complicated side hanging hat thing. armada clockwork + roses??? i love him.#but i think his design is a bit too unnecessary in places and although i'd love to slap a bunch of belts on him still#i want to find a better execution#blah blah blah blah im scared of having more than 2 ocs cause i struggle doing oc work#i just never feel like i have the time
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Just got invited to Prince Prospero's party at his castellated abbey!
... OK, yes, I bought a Bauta mask. Turns out to be thick, injection molded plastic, not that papaer-thin vac-formed stuff or papier mache. Pleased with that. Does need some sanding and trimming. The real test will be if I can pad this to sit far enough away from my face so I can wear glasses under it. If so, I could wear this thing out and about. If not, then it's just for photos.
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Motel El lago #motel #ellago #bauta #lago #cuba #yoyosphotograph (at El Motel El Lago) https://www.instagram.com/p/CqLtE3RL9tG/?igshid=NGJjMDIxMWI=
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Stede wins!
Here's part of an activity you'll find in the book – with instructions removed, because this one's not quite just a free-form coloring page. Can't wait for you to see the rest of the piece!
(All sneak peeks so far: 1, 2, 3, 4, 5, 6, 7, 8)
#ofmd#stede bonnet#ofmd fanart#AaC updates#my art#ispiration is from Atelier La Bauta (which makes venetian historical dresses and masks - not french; but I felt that these worked best here#(you'll also find them credited for inspiration in the book along with another shop)
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