#munichmalt

[munchen-munich-chocolate-seleuss]

SELEUSS - MÜNCHEN (MÜNICH) 35% Milk Chocolate Truffle

BATCH 1549-1551

An unique Milk Chocolate Truffle made with organic cream, our culinary 35% DUCHESS™ Milk Chocolate, and specialty German-style Munich lager malts from Wisconsin, for a rich chocolate ganache with flavors of cocoa, creamy milk, sweet malts, caramel, and notes of graham cracker. Encased in a 30% Bauta™ White Chocolate first, then enrobed in our 41%+ LORETTA™ GIANDUJA HAZELNUT Milk Chocolate, and rests on a bed of Roasted Cacao Nibs. (B1549, 1551) Contains: Milk, Hazelnut, Soy, & Gluten. INTL. CHOCOLATE SALON: LUXURY CARAMEL AWARDS 2020: BRONZE. SUPERIOR TASTE 2023: 1-STAR   

MÜNCHEN 35% INGREDIENTS: CHOCOLATES (CACAO BEANS, SUGAR, FULL CREAM MILK, LACTOSE, CACAO BUTTER, SUNFLOWER & SOY LECITHIN, VANILLA), MUNICH STYLE MALTS, ORGANIC CREAM, GLUCOSE, GIANDUJA (CACAO MASS, SUGAR HAZELNUTS PASTE, CACAO PASTE, WHOLE MILK POWDER, CACAO BUTTER, SUNFLOWER LECITHIN, VANILLA FLAVOR), SPICES, ORGANIC MADAGASCAR VANILLA, POTASSIUM SORBATE (FOR FRESHNESS). RESTS ON A BED OF: ROASTED CACAO NIBS (ROASTED AND CRUSHED CACAO BEANS). CONTAINS: SOY, MILK, LACTOSE, GLUTEN. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. INGREDIENTS FROM: ITALY, usa, Belgium, VIETNAM, FRANCE, peru, & mauritius.

[seleuss]

SELEUSS - MUCHEN - MUNICH 38% MILK CHOCOLATE

BATCH 1395, 1398

An unique Milk Chocolate Truffle made with organic cream, our culinary 38% DUCHESS™ Milk Chocolate, and specialty German-style Munich lager malts from Wisconsin, for a rich chocolate ganache with flavors of cocoa, creamy milk, sweet malts, caramel, and notes of graham cracker. Enrobed in our 39%+ LORETTA™ Milk Chocolate, and occasionally rests on a bed of Chocolate Pailletés Fins or Hazelnut Grains. (B1395,1398) Contains: Milk, Soy, and Gluten. INTERNATIONAL CHOCOLATE SALON - LUXURY CARAMEL AWARDS: BRONZE MEDAL 2020, SUPERIOR TASTE AWARD (BRUSSELS) 2023: 1-STAR

MÜCHEN 38% INGREDIENTS: CHOCOLATE (CACAO BEANS, SUGAR, FULL CREAM MILK, LACTOSE, CACAO BUTTER, SUNFLOWER & SOY LECITHIN, VANILLA), MUNICH STYLE MALTS, ORGANIC CREAM, GLUCOSE, SPICES, MADAGASCAR VANILLA, POTASSIUM SORBATE (FOR FRESHNESS). RESTS ON A BED OF: CHOCOLATE PAILLETÉS FINS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILK FAT, NATURAL FLAVORS, VANILLA), OR HAZELNUT GRAINS (SUGAR, HAZELNUTS (20%), LACTOSE, NON-HYDROGENATED VEGETABLE FAT, GLUCOSE SYRUP). CONTAINS: SOY, MILK, LACTOSE, GLUTEN. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. INGREDIENTS FROM: FRANCE, usa, VIETNAM, ITALY, ECUADOR, MADAGASCAR.

[hypobrew]

Sipping on Thelonious a #Tripel dosed heavily with palm (aka coconut) sugar. Clocks in at 9.3 ABV. Simple recipe, great reward. 2 malts, one hop, and the sugar. #howebrew #belgianbeer #craftbeer #beer #palmsugar #coconutsugar #pilsnermalt #munichmalt #saaz — view on Instagram https://ift.tt/2ONhEJT

[theorangebison]

Pretty face in red. #rousse #bellegueule #munichmalt #beer

[munchen-munich-chocolate-seleuss]

SELEUSS - MUCHEN - MUNICH 38% MILK CHOCOLATE

BATCH 1395, 1398

An unique Milk Chocolate Truffle made with organic cream, our culinary 38% DUCHESS™ Milk Chocolate, and specialty German-style Munich lager malts from Wisconsin, for a rich chocolate ganache with flavors of cocoa, creamy milk, sweet malts, caramel, and notes of graham cracker. Enrobed in our 39%+ LORETTA™ Milk Chocolate, and occasionally rests on a bed of Chocolate Pailletés Fins or Hazelnut Grains. (B1395,1398) Contains: Milk, Soy, and Gluten. INTERNATIONAL CHOCOLATE SALON - LUXURY CARAMEL AWARDS: BRONZE MEDAL 2020, SUPERIOR TASTE AWARD (BRUSSELS) 2023: 1-STAR

MÜCHEN 38% INGREDIENTS: CHOCOLATE (CACAO BEANS, SUGAR, FULL CREAM MILK, LACTOSE, CACAO BUTTER, SUNFLOWER & SOY LECITHIN, VANILLA), MUNICH STYLE MALTS, ORGANIC CREAM, GLUCOSE, SPICES, MADAGASCAR VANILLA, POTASSIUM SORBATE (FOR FRESHNESS). RESTS ON A BED OF: CHOCOLATE PAILLETÉS FINS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, WHOLE MILK POWDER, MILK FAT, NATURAL FLAVORS, VANILLA), OR HAZELNUT GRAINS (SUGAR, HAZELNUTS (20%), LACTOSE, NON-HYDROGENATED VEGETABLE FAT, GLUCOSE SYRUP). CONTAINS: SOY, MILK, LACTOSE, GLUTEN. This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. INGREDIENTS FROM: FRANCE, usa, VIETNAM, ITALY, ECUADOR, MADAGASCAR.

[hypobrew]

Sipping on Thelonious a #Tripel dosed heavily with palm (aka coconut) sugar. Clocks in at 9.3 ABV. Simple recipe, great reward. 2 malts, one hop, and the sugar. #howebrew #belgianbeer #craftbeer #beer #palmsugar #coconutsugar #pilsnermalt #munichmalt #saaz https://ift.tt/2MRMuOW