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#Watermelon seeds nutrition
Health Benefits of Watermelon Seeds
This article is originally published on Freedom from Diabetes website, available here. Watermelon is must eat in summer time. Its a summertime favorite Watermelon. The edible part is sweet and juicy red with black seeds. We mostly tend to neglect the seeds and eat the flesh. Diabetics world are mostly 'not recommended' to have watermelon fruit due to high Glycemic index but diabetics are recommended to have 'watermelon seeds'! 1 oz or 28.35 g of watermelon seeds contains: 158 kcals include 8 g protein, 13.4 g fat 4.34 g carbohydrates, 15.3 mg calcium, 2.06 mg iron, 146 mg magnesium, 214 mg phosphorus, 184 mg potassium, 2.9 mg zinc, 16.4 mcg folate.
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Benefits of Watermelon Seeds
Low calorie Watermelon seeds if taken in a handful weigh about 4 grams and provide just 23 calories which is much more than a bag of potato chips!
Magnesium Watermelon contain a good amount of magnesium in them with 4 g containing 21 mg of magnesium. Which is important for body's several metabolic functions and also for maintaining nerve and muscle function.
Iron Watermelon seeds have 0.29 mg of iron which forms 1.6 percent of the daily value.
Good fats Rich in good fats. Good fats are useful in lowering levels of bad fats and protecting against heart attack and stroke.
Zinc Contain a good amount of zinc which provides 26% of the daily value in just one ounce. Zinc also helpful in Digestive and nervous systems, regrowth of cells and their division, Improves taste and smell.
How to consume watermelon seeds?
Watermelon seeds taste best when roasted. You can mix them with other seeds or have them separately as snacks. You want to eat snacks, think about watermelon seeds.
Adding watermelon seeds to your diet is an easy and healthy way to improve your health while enjoying a tasty snack.
If you want to learn more about this, please click here. Also please connect with me on my website, Facebook page, and YouTube if you want to stay in touch or give me any feedback!
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Amazing Health Benefits of Watermelon Seeds
Diabetics are mostly 'not recommended' to have watermelon fruit due to high Glycemic index but diabetics are recommended to have 'watermelon seeds'!
Read more to know the reasons: https://www.freedomfromdiabetes.org/blog/post/amazing-health-benefits-of-watermelon-seeds%20/1535
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farmerstrend · 4 months
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Benefits of Dragon Fruit for the Elderly
Dragon fruit, also known as pitaya, is rapidly becoming a prominent crop in Kenya, thanks to its high nutritional value and economic potential. Originating from Central America, dragon fruit is the fruit of several different cactus species indigenous to the Americas. Over the past decade, this exotic fruit has found a new home in Kenya’s warm and semi-arid regions, proving to be a viable and…
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vitalitybasecamp · 9 months
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The Top Most Health Food Trends in 2023: Nutrient-Packed Delights for a Healthier You
Unveiling the Top Health Food Trends of 2023: Nutrient-Packed Delights for a Healthier You
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ladywellcare111 · 1 year
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Pomegranate to Eat After an Abortion for Fast Recovery: Pomegranate After an Abortion
Pomegranate to Eat After an Abortion for Fast Recovery: Pomegranate After an Abortion #pomegranate #juice,pomegranate,is #it #safe #to #eat during #pregnancy,#Pomegranate #to #Eat #After #an #Abortion #for #Fast #Recovery: #Pomegranate
Pomegranate: A Superfruit for Post-Abortion Recovery Undergoing an abortion can be a physically and emotionally challenging experience for women. Focusing on nourishing the body with nutrient-rich foods is important to aid recovery. Among the many options available, pomegranate is a superfruit that offers many health benefits. Incorporating diets of pomegranate after an abortion can support fast…
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prettieinpink · 1 year
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Question about Cycle Syncing. Do you know where i can find, like a masterlist of food that fits into the steps of the cycle? I always see the same food but how abt the rest? Would be nice to know for example for meal building.
MASTERLIST: NUTRITION CYCLE SYNCING
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This post is a masterlist of everything that is recommended you eat while cycle syncing. if you don’t know what that is, read this beginner guide.
This post is a researched post, because I actually couldn’t find a proper masterlist. So, I researched what kinds of nutrients you need during your 4 phases, but I am NO DOCTOR. Just a little disclaimer!
MENSTRUAL/FOLLICULAR PHASE - high iron, vitamin C foods
VEGETABLES
Spinach
Silver beet
Broccoli
String beans
Peas
Sweet potatoes
Beet greens
Dandelion greens
Collards
Chard
Chilli peppers
Sweet yellow peppers
Parsley
Brussel sprouts
FRUITS
Oranges
Guavas
Black currants
Cantaloupe
Kiwis
Lemons
Lychees
Papayas
Strawberries
Oranges
Watermelon
Figs
Prunes
PROTEINS
Beef
Lamb
Liverwurst
Pork
Veal
Dried beef
Eggs
Shrimp
Clams
Tuna
Sardines
CARBS/OTHER
Whole wheat bread
Enriched pasta
Rye bread
Enriched rice
Tofu
Beans
Lentils
OVULATORY PHASE – complex carbs, lean proteins, anti-inflammatory, vitamin B6, folate/choline
VEGETABLES
Carrots
Spinach
Sweet potato
Red potato
Green peas
Chickpeas
Butternut squash
Asparagus
Turnip greens
Romaine lettuce
Beets
Sweet corn
Mushrooms
Pumpkin
Parsnip
Cauliflower
FRUITS
Bananas
Avocado
Mango
Blueberries
Apple
Peaches
Tangerine
Pink grapefruit
lemons
PROTEINS
Egg whites
Strained yoghurt
Skinless white meat poultry
Plain greek yoghurt
Low fat cottage cheese
Tofu
Lean beef
Powdered peanut butter
Beef liver
Pork loin
Bison
Organ meat
CARBS/OTHER
Lentils
Kidney beans
Green peas
Walnuts
Flaxseeds
Cashews
Almonds
Pistachios
LUTEAL PHASE – High fibre, vitamin B12, magnesium
VEGETABLES
Spinach
Swiss chard
Collard greens
Green peas
Sweet corn
Cabbage
Arugula
Bok choy
Celery
Lettuce
FRUITS
Pears
Strawberries
Avocado
Apples
Raspberries
Blackberries
Blueberries
Bananas
PROTEINS
Animal liver
Animal kidney
Clams
Swiss cheese
Turkey
Crabs
Ham
CARBS/OTHER
Oats
Popcorn
Almonds
Fresh coconut
Sunflower seeds
Dark chocolate
Wheat
barley
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madamlaydebug · 2 months
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{Things you can eat when cleansing}....
•List of Vegetables (Leafy Greens):
Bok Choy
Cabbage
Celery
Chard
Collards
Dandelion Greens
Kale
Lettuce (romaine, red leaf, green leaf, butter, etc.)
SpinachVegetables (Root Veggies):
Beets
Carrots
Daikon
Fennel
Jicama
Onions
Parsnips
Radish
Turnip
•Vegetables (Starchy):
Squash
Sweet Potato (don’t cook it!)
Zucchini
•Vegetables (Misc.):
Asparagus
Broccoli
Cauliflower
Okra
Peppers (bell peppers and hot peppers)
Radicchio
•List of Fruits (Sweet Category):
Banana
Date (unsulfured and free of preservatives)
Fig
Grapes
Jackfruit
Jujube
Papaya
Persimmon
SapoteFruits (Sub-Acid Category):
Acai Berry
Apple
Blackberry
Blueberry
Cherimoya
Cherry
Loquat
Lychee
Mango
Nectarine
Peach
Pear
Plum
Raspberries
•Fruits (Acidic):
Cherry Tomato
Cranberry
Guava
Grapefruit
Kiwi
Kumquat
Lemon
Lime
Orange
Pineapple
Pomegranate
Strawberry
Tangerine
Tomato
•Fruits (Melon):
Cantaloupe
Honeydew
Watermelon
•Fruits (Non-Sweet):
Bell Peppers
Cucumber
•Fruits (High Fat):
Avocado
Durian
•List of Raw Nuts:
Almond
Beech
Black Walnut
Brazil Nut
Butternut
Cashew
Chestnut
Chufa Nut
Filbert
Gingko Nut
Hazelnut
Kola Nut
Pecan
Pine Nut
Pistachio Nut
Tiger Nut
Walnut
•List of Raw Seeds:
Chia Seeds
Flaxseeds
Hemp Seeds
Poppy Seeds
Pumpkin Seeds
Sesame Seeds
Safflower Seeds
Sunflower Seeds
This list does not contain every fruit, vegetable, nut, and seed that exists in the world, but it does contain most of them. This shows you how many different things you can eat on the cleanse, and you can make so many different recipes with all of them!
¤Sources:
http://www.nourishinteractive.com/healthy-living/free-nutrition-articles/121-list-seeds-nuts
http://www.raw-foods-diet-center.com/list-of-vegetables.html
http://www.raw-foods-diet-center.com/list-of-fruits.html
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aphiamori-xo · 2 months
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yesterday's log
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(app: see how you eat) Some of these pics aren't mine because i forgot to take pictures
steamed spinach w/ lemon juice, boiled egg w/ soy sauce, chili garlic sauce, sesame seeds, and chives- a classic. I had a cup of green tea w/ this, and black coffee w/ stevia.
watermelon
rice cake w/ plant based cream cheese, avocado, cherry tomatoes & pepper- soooooooo tasty
legendary protein pastry brown sugar cinnamon- this blew me away, it was so delicious!
suja digestion shot- this was good but i think i'm just gonna save the bottles and make my own, it seems simple to recreate.
portobello mushroom with marinara sauce, spinach, laughing cow light cheese, olives, (oven baked) w/ nutritional yeast and italian seasoning- oh my god, delicious. i'll definitely make this again, but i'll probably make 2 of them next time, because it was not very filling
not pictured: i totally lost control after dinner, said fuck it and ate an ice cream bar, a brownie with walnuts (yikes), a bunch of pickle chips, pita bread with hummus and roasted red peppers, carrots and more hummus, grapes, olives, and a cucumber sandwich. I at least held myself accountable by logging all this, but this could have been avoided if i had just realized I was still hungry after dinner, and planned out a snack that would be filling but not too c4l0r1c. so my total for today was around 1200- 240 c4ls burned by walking on the treadmill.
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marcomarconii · 2 months
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👀Must Know: Nutrition Tips and Tricks 🥗🍽️
📌 Today, we're into must-know nutrition tips and tricks. Good nutrition is the base of a healthy life! Let's get into how you can make the most of your diet. ⬇️
1️⃣ Tip 1: Include Whole Foods
Whole foods like fruits, vegetables, whole grains, and lean proteins are full of nutrients. Unprocessed foods give you the vitamins, minerals, and antioxidants your body needs to function correctly. Eating whole foods reduces your intake of added sugars, unhealthy fats, and preservatives. Whole foods are naturally lower in calories and higher in fiber, which helps you maintain a healthy weight and digestive health.
2️⃣ Tip 2: Understand Macronutrients
Balance your macronutrients: carbohydrates, proteins, and fats. Carbs give you energy, proteins support muscle repair and growth, healthy fats support hormone production and brain health. Aim for a balanced plate at every meal. Carbs should come from whole grains, fruits, and veggies. Choose lean proteins like chicken, fish, beans, and legumes. Incorporate healthy fats from nuts, seeds, and avocados. This balance gives you sustained energy and overall health.
3️⃣ Tip 3: Incorporate Micronutrients
Micronutrients like vitamins and minerals are important for many bodily functions. Make sure you have a diverse diet to get a variety of micronutrients. Leafy greens, nuts, seeds, and colorful fruits are excellent sources. Vitamin C from citrus fruits supports the immune system, calcium from dairy products strengthens bones, and iron from spinach and lentils prevents anemia. A varied diet covers all your nutritional bases.
4️⃣ Tip 4: Hydrate
Stay hydrated! Water is for digestion, nutrient absorption, and toxin elimination. Aim for at least 8 glasses of water a day. You can also include herbal teas and water-rich fruits like watermelon and cucumber. Hydration is good for skin, weight management, and physical performance. Carry a water bottle with you and stay hydrated throughout the day. Listen to your body and drink when you're thirsty.
5️⃣ Tip 5: Fiber is Your Best Friend
Fiber is for digestion, weight management, and chronic disease prevention. Incorporate soluble and insoluble fiber from oats, beans, fruits, and veggies. Soluble fiber from oats and beans helps control blood sugar and lower cholesterol. Insoluble fiber from whole grains and veggies helps with bowel regularity. A fiber-rich diet is good for your gut microbiome.
6️⃣ Tip 6: Limit Processed Foods
Processed foods contain unhealthy fats, sugars, and sodium, which can lead to obesity, heart disease, and diabetes. Opt for whole, natural foods whenever possible. Cooking at home allows you to control the ingredients and avoid additives. Read food labels to make informed choices. Reducing processed food intake means better long-term health outcomes.
7️⃣ Tip 7: Eat Mindfully
Be mindful by paying attention to your hunger and fullness cues; eat slowly and savor each bite. This helps with digestion and prevents overeating. Mindful eating enables you to enjoy your food more and recognize true hunger vs emotional eating. It helps you make healthier food choices and the eating experience. Put away distractions and focus on your meal.
8️⃣ Tip 8: Plan and Prep
Meal planning and prepping help you eat balanced. Set aside time each week to plan your meals, grocery shop, and prep ingredients. This saves time and ensures you have healthy options available. Planning reduces the temptation to grab unhealthy convenience foods. Batch cooking and storing meals make busy days easier and consistent healthy eating. Make a grocery list to avoid impulse buys.
➡️ These tips will make a big impact. Remember, consistency is key. Small changes add up over time.
📌 P.S. For more nutrition tips and tricks, consider joining my newsletter. 📬📬 https://marcomarconii.ck.page/18360dce95
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timelessxmemories · 3 months
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sonic.exe
Eats paper, thinking it's genuinely nutritional
Sleeps standing up
Doesn't know what a shower is
Terrified of water for no real reason
Doesn't understand that death is a bad thing
Torments people thinking he's just playing around
Still thinks if you eat a watermelon seed a watermelon will grow inside of you
Thinks the word cringe means cardboard for some ungodly reason
Doesn't know the difference from his left to his right
Sexuality? Is that edible?
Likes eating things that probably shouldn't be eaten
Has (probably) participated in the tide pod eating challenge unironically
Will short circuit if you ask him an incomprehensible question
Chews on everything and anything, someone stop this man
Literally have to keep him away from outlets, he will try sticking shit in there, like forks.
Has microwaved metal more than once for 'fun'
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allthingsorganic2024 · 8 months
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An excerpt from T. Colin Campbell's seminal book, "The China Study"
Chapter 12: How to Eat
"When Tom, my youngest son and collaborator on this book, was 13 years old, our family was in the final stages of a slow shift to becoming vegetarian. One Sunday morning, Tom came home from a sleepover at a close friend's house and told us a memorable story. The night before, Tom was being grilled in a friendly way on his eating habits. The sister of Tom's friend had asked him, rather incredulously, "you don't eat meat?". He had never justified his eating habits; he had just gotten used to eating what was on the dinner table. As a consequence, Tom was not practiced at answering such a question, so he simply answered, "no I don't," without offering any explanations. The girl probed a bit more, "so, what do you eat?". Tom answered with a few shrugs, "I guess just...plants." She said, "oh," and that was the end of that.
The reason we enjoy this story is because Tom's response, "plants," was so simple. It was a truthful answer but couched in an entirely untraditional manner. When someone asks for the glazed ham across the table, he doesn't say, "pass the flesh of the pig's butt please." And when someone tells his children to finish their peas and carrots, he doesn't say, "finish your plants." But since our family changed our eating habits, we've come to enjoy thinking of food as either plants or animals. It fits well into the philosophy of keeping the information on food and health as simple as possible. Food and health are anything but simple in our country. We often marvel at the complexity of various weight loss plans. Although the writers always advertise their plans' ease of use, in reality, it's never easy. Followers of these diets have to count calories, points, servings, or nutrients, or eat specific amounts of certain foods based on specific mathematical ratios. There are tools to be used, supplements to be taken, and worksheets to be completed. It is no wonder that dieting seldom succeeds. Eating should be an enjoyable and worry-free experience and shouldn't rely on deprivation. Keeping it simple is essential if we are to enjoy our food.
One of the most fortunate findings from the mountain of nutritional research we've encountered is that good food and good health is simple. The biology of the relationship of food and health is exceptionally complex, but the message is still simple. The recommendations coming from the published literature are so simple that we can state them in one sentence: eat a whole foods, plant-based diet while minimizing the consumption of refined foods, added salt, and added fats, examples of which will be provided in the following table. Eat all you want, while getting lots of variety, of any whole, unrefined plant-based food.
Maximize
General category: Fruits
Specific examples: orange, okra, kiwi, red pepper, apple, cucumber, tomato, avocado, zucchini, blueberries, strawberries, green pepper, raspberries, butternut squash, pumpkin, blackberries, mangos, eggplant, pear, watermelon, cranberries, acorn squash, papaya, grapefruit, peach
Vegetables
Flowers. Specific examples: broccoli, cauliflower
Not many of the huge variety of edible flowers are commonly eaten.
Stems and Leaves. Specific examples: spinach, artichokes, kale, lettuce (all varieties), cabbage, Swiss chard, collard greens, celery, asparagus, mustard greens, Brussel sprouts, turnip greens, beet greens, Bok choy, arugula, Belgian endive, basil, cilantro, parsley, rhubarb, seaweed
Roots. Specific examples: potatoes (all varieties), beets, carrots, turnips, onions, garlic, ginger, leeks, pinto beans, white beans, legumes
Seed-Bearing Nitrogen-Fixing Plants. Specific examples: green beans, soy beans, peas, peanuts, Adzuki beans, black beans, black eyed peas, cannellini beans, garbanzo beans, kidney beans, lentils, pinto beans, white beans
Mushrooms. Specific examples: white button, baby Bella (cremini), promini, portobello, shiitake, oyster
Nuts. Specific examples: walnuts, almonds, macadamia, pecans, cashew, hazelnut, pistachio
Whole Grains and Breads, Pastas, etc. Specific examples: wheat, rice, corn, millet, sorghum, rye, oats, barley, teff, buckwheat, amaranth, quinoa, Kamut, spelt (hulled wheat)
Minimize
Refined Carbohydrates. Specific examples: pastas, except whole grain varieties; white bread, crackers, sugars, and most cakes and pastries
Added vegetable oils. Specific examples: corn oil, peanut oil, olive oil
Fish. Specific examples: salmon, tuna, cod
Avoid
Meat. Specific examples: steak, hamburger, lard
Poultry. Specific examples: chicken, turkey
Dairy. Specific examples: cheese, milk, yogurt
Eggs. Specific examples: eggs, and products with a high egg content (that is, mayonnaise)
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Supplements. Daily supplements of Vitamin B12, and perhaps Vitamin D for people who spend most of their time indoors and/or live in the northern climates, are encouraged. For Vitamin D, you shouldn't exceed RDA recommendations.
That's it! That's the diet science has found to be consistent with the greatest health and the lowest incidence of heart disease, cancer, obesity, and many other Western diseases.
What does minimize mean? Should you eliminate meat completely? The findings from The China Study indicate that the lower the percentage of animal-based foods are consumed, the greater the health benefits -- even when that percentage declines from 10 percent to zero percent of calories [i.e., consuming even small amounts of animal-based foods, as low as ten percent of your calorie intake, has been linked to future chronic disease incidence]. So it's not unreasonable to assume that the optimum percentage of animal-based products is zero -- at least for anyone with a predisposition for a degenerative disease. But this has not been absolutely proven. It is true that most of the health benefits described in this book have been realized at low -- but non-zero -- levels of animal-based foods.
My advice is to try to eliminate all animal-based products from your diet, but not obsess over it. If a tasty vegetable soup has a chicken stock base, or if a hearty loaf of whole wheat bread includes a tiny amount of egg, don't worry about it. These quantities, very likely, are nutritionally unimportant. Even more importantly, the ability to relax about very minor quantities of animal-based foods makes applying this diet much easier, especially when eating out or buying already prepared foods.
While we recommend that you not worry about small quantities of animal products in your food, we're not suggesting that you deliberately plan to incorporate small portions of meat into your daily diet. My recommendation is that you try to avoid all animal-based products. There are three excellent reasons to go all the way:
Following this diet requires a radical shift in your thinking about food. It's more work to just do it halfway. If you plan for animal-based products, you'll eat them, and you'll almost certainly eat more than you should.
You'll feel deprived. Instead of viewing your new food habit as being able to eat all the plant-based foods that you want, you'll be seeing it as in terms of having to limit yourself, which is not conducive to being on the diet long-term.
You will, within a month or so, perhaps a little more, actually break the physiological addiction we acquire from eating large amounts of fat and refined carbohydrates."
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parambodyfitmind · 10 months
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Top 23 Foods for Weight Loss!
Top 23 Top Foods for Weight Loss and Speed Up Your Metabolism!
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Hi Guys, Most of us always worry about our overweight. I know you are very serious about weight loss so I am. For losing weight, we have to start eating right. Most Experts say abs build in the kitchen not in Gym.
It means you can reduce fat or Loss Weight or Build Muscles With Right diet Macros according to your body weight. So here I will tell you to top 23 Vegetarian and Non-Vegetarian foods, which as best virtual weight loss coach online I always recommend to my personal training client. These foods also help to controls your craving about eating crap.
These Top Foods for Weight Loss also help you to speed up Your metabolism and weight loss.
1. All leafy green vegetable:
I love them to have you first in your choice they are an amazing source of antioxidants, minerals, vitamins. They work in so many ways in our body, low in calories.
2. Quinoa:
Quinoa is the best source of veg. the protein contained in 100 grams is around 13 gram, best things about quinoa it contains all nine essential amino acids and packed with vitamin E, phosphorus, potassium, iron, vitamin b, fibers, calcium, and many more benefits.
3. White eggs:
Almost one white egg contains around 3.6 grams of protein. Rich in zinc, copper, b6, vitamin d, selenium, phosphorus, it has no cholesterol.
4. Chicken breast:
100 g chicken breast contains around31 grams of protein, Good source of chorine, b6, copper, zinc, magnesium, iron, etc.
5. Any berries:
Berries like strawberries, blueberries, raspberries, etc. They all have immense benefits for us. Good source of vitamin c, fibers and antioxidants, and many More.
6. Cinnamon:
I really recommend this herb always for weight loss naturally and it helps speed up your metabolism. It contains antiviral, antifungal, antibacterial properties. I love to have it with my green tea I add one pinch of it.
7. Oats:
Oats are rich in insoluble and soluble fiber, Really help to lower the cholesterol, Help in constipation, Helps in skin issues, and many more. I love to have them in my breakfast.
8. Fish:
They are a good source of protein. 100 grams of fish contain around 22 grams of Protein. Also a good source of omega-3 fatty acids and vitamin d. The latest science study claims it also helps in your Depression.
9. Green salad:
Amazing Food With amazing nutrition value with low calories.
10. Grapefruit:
I remembered how when I was a kid, In our home have grapefruit tree. But that time I was not aware of its benefits. But I use to eat every day in its season time. It helps in your immunity and mainly slows down ur aging process. Study claims also help in Kidney stones.
11. Legumes:
All are Good source of complex carbs, will not spike ur insulin, packed with amazing nutrition value. Also help in to lower your cholesterol and heart-friendly.
12. Avocado oil:
I always recommend to my client 2 to 3 spoons daily of it. It really helps to reduce Your abdominal fat.
13. Black beans:
A good source to protein, 0 saturated fat, having a nice amount of fibers, vitamin b6, potassium, 100 grams Contain around 21 g of protein, Most important heart-healthy
14. Seeds:
Seed like chia seed, pumpkin seed, Fennel Seed, sesame seed, flaxseed, sunflower seed, etc, They all packed with a good amount of nutrition value and help us to lose weight. I love to have in my early breakfast with oats.
15. Brown rice:
It is Called low energy density food. It helps to keep u full for longer and also provides our body with good nutrition value.
16. Fruits:
Fruits like pears, apples, pineapple, grapes, papaya, lemons, mangoes, watermelon, oranges, grapefruits, etc; they all are good carrying different nutrition value. I love to have a mixed fruit salad with eggs white in my after workout meal. Very help full to restore your glycogen level after a workout. Help to speed up the recovery. I always recommend season fruits are the best way to get its full benefits. But please don’t overeat it.
17. Dark chocolate:
Dark chocolate I really buy in powder form and make a good recipe with it, and enjoy. One of my friends told me long ago u can spell stressed in backward it becomes desserts. Really nice is in it. Help in anxiety I love to have it but again don’t overeat it one portion in a day with your meal.
18. Wheat bran:
Very higher in fibers, having good nutrition value, a good source of natural protein, and top of that helps in high blood sugar, high blood pressure, constipation, and keep u full for Longer.
19. Green tea:
very famous everybody already knows about its benefits I like to have it before my workout it really helps me for more focus.
20. Dry fruits:
For example almonds, resins, cashew, etc. They are also good for your skin and make your brain stronger. I love to have them in the early morning with my breakfast but in small quantities.
21. Sprouts
Sprouts are full of minerals, vitamins, and proteins. Really mix them with green salad enjoy and lose fat.
22. Soybean:
Very good source of fibers, calcium, and protein. 100 grams of soya contains around 36 grams of protein with 8 essential amino acids.
23. Spices:
Like black pepper, Green chili, Coriander, Mustard seed, Fennel, cayenne paper, ginger, Garlic, Onion, Add them in your cooking, Enjoy the benefits.
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garden-with-squid · 1 year
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7/22/23
It’s forecasted to be partly cloudy this weekend, then mid-90s all next week. To recover from the heatwave, I followed CaliKim’s advice from her latest video: pruned dead/damaged leaves so the plants can focus on surviving, administer first aid for pests (neem oil on eggplant for mites), and apply liquid fertilizer (low nitrogen) for nutrition. I added Dr. Earth’s liquid plant food, 1-1-1.
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I also harvested tomatoes, Thai chilis, most of the bell peppers, and an Armenian cucumber. The bells that had more direct sun have some scalding, wrinkling, and end rot; I left the best two on the plant, safely tucked under the shade cloth.
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We’ve also been using the harvests. Tomatoes and basil are great in pasta; I’m making pickled chilis with my mom today; I don’t like eating the Armenian cucumber because it reminds me of watermelon rind, but it tastes fabulous when juiced into an agua fresca. The eggplants looked great, but good lord they were so BITTER. I knew that would happen, given how old they were, but my god.
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In bed 2, I planted buckwheat to get a head start on the cover cropping. The plan is to cover crop all through fall and winter, see if it can grow anything in spring. I gathered seeds from the onion and pulled the bulbs; maybe I can still cook with them.
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I’m planning ahead for fall and winter as well to combat the garden fatigue. First, I need to sow a bunch of marigolds now to harvest by Dia de los Muertos. Then I’m figuring out plans for peas, shallots, garlic, carrots, and other greens.
Also, there’s new growth on a few dragonfruit cuttings! That should mean roots are growing and transplant is on the horizon. The largest cuts are lagging behind the smaller ones; maybe the location and size of cut determines how easy it is to root?
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shubham8877 · 1 year
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What Are The Best and Healthiest Seeds to Add to Smoothies?
Adding seeds to your smoothies is a great way to boost their nutritional value and add a variety of flavors and textures. Seeds are packed with essential nutrients, healthy fats, and dietary fiber, making them a fantastic addition to any smoothie. In this article, we will explore the best and healthiest seeds to add to smoothies, discussing their benefits, uses, and popular recipes.Chia Seeds:Chia seeds are one of the most popular seeds to add to smoothies. They are an excellent source of omega-3 fatty acids, dietary fiber, protein, and antioxidants. Chia seeds can absorb liquid and form a gel-like consistency, making them ideal for thickening smoothies. They also provide a subtle crunch and are virtually tasteless, so they won't overpower the flavor of your smoothie.Flaxseeds:Flaxseeds are another top choice for smoothies due to their high content of omega-3 fatty acids, lignans, and fiber. They have a slightly nutty flavor, and their small size makes them easy to blend into smoothies. Flaxseeds are also beneficial for digestive health and may help lower cholesterol levels. https://bit.ly/3BSbU7A To maximize their nutritional benefits, it is recommended to grind flaxseeds before adding them to your smoothie.Hemp Seeds:Hemp seeds are a complete protein source, containing all nine essential amino acids. They are rich in omega-3 and omega-6 fatty acids, making them beneficial for heart health. Hemp seeds have a mild, nutty taste and a soft texture, which blends well in smoothies. They can also add a creamy consistency to your drink.Pumpkin https://bit.ly/3BSbU7A Seeds:Pumpkin seeds, also known as pepitas, are a fantastic addition to smoothies. They are a good source of magnesium, iron, zinc, and antioxidants. Pumpkin seeds have a slightly sweet and nutty flavor and provide a pleasant crunch to your smoothie. They are especially popular during the fall season when pumpkin-flavored smoothies are in demand.Sunflower Seeds:Sunflower seeds are an excellent source of vitamin E, magnesium, and selenium. They have a mild, nutty taste and a slightly crunchy texture. Sunflower seeds can add a delightful flavor to your smoothie and provide a good dose of healthy fats and protein. https://bit.ly/3BSbU7A Sesame Seeds:Sesame seeds are small but mighty. They are rich in calcium, iron, magnesium, and healthy fats. Sesame seeds have a subtly nutty taste and can enhance the flavor of your smoothie. They are commonly used in Asian cuisine and can add an interesting twist to your smoothie recipes.Poppy Seeds:Poppy seeds are tiny, but they offer several health benefits. They contain essential minerals like calcium, phosphorus, and zinc. Poppy seeds have a nutty and slightly sweet flavor that pairs well with fruit-based smoothies. They can also add a delightful crunch to your drink.Pomegranate Seeds:Although not technically "seeds," pomegranate seeds are a great addition to smoothies. They are rich in antioxidants, vitamin C, and dietary fiber. Pomegranate seeds have a juicy, tangy flavor that can add a refreshing burst of taste to your smoothie. They are particularly popular in tropical and berry-based smoothie recipes.Watermelon Seeds:Watermelon seeds are often overlooked, but they are highly nutritious. They are a good source of protein, healthy fats, magnesium, and iron. Watermelon seeds have a slightly nutty taste and can be blended into your smoothie for added texture and nutritional benefits.Black Sesame Seeds:Black sesame seeds are similar to white sesame seeds but with a more intense flavor. They are rich in https://bit.ly/3BSbU7A
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I found a really friendly hollow knight in my yard a few days ago- it looks like an H. knight hollowan, based on what I’ve seen on your blog- and it really seems like it’s been a pet before based on how comfortable it is with humans. I’ve asked around about an owner but found nothing and I’m planning to keep it :) I’m thinking of naming it Ari, after one of the founders of the Team Cherry hollow knight rescue, Ari Gibson.
I’m not sure where to keep it while I’m getting an enclosure set up though- I’ve been trying to find a good tank and set it up but for the past few nights I’ve had to keep it in a large jar with holes when I can’t watch it, which I know isn’t good even as a temporary measure. Any advice?
One of these is alright in a pinch. Do put some substrate in there though—coconut substrate like the kind most reptile owners swear by will do well.
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For feeding: I’d advise fresh food as opposed to the grain and seed mix you find at pet stores, as the latter typically isn’t enough to meet its nutritional needs. You can feed it virtually any grain, fruit or vegetable except avocado. Watermelon and apple seeds may also irritate their tummies so take the seeds out if you feed it those. Hollow knights only need to eat a few times every few days, but their appetite and metabolism can vary—keep this in mind but don’t feed it too much or it could become obese.
Hollow knights aren’t as easy to sex as other kinds of bugs so you may want a vet’s help to find out whether it’s a guy or a gal, and to ensure the little buddy is healthy.
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clementine-treat · 2 years
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food log // 16 jan
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lemon chia pudding // 160 kcal
watermelon // 124 kcal
black coffee // 2 kcal
chicken soup (4% chicken mince, chicken broth, frozen mixed soup veggies) // 295 kcal
blueberries // 45 kcal
mifu, cosmopolitan salad, mini plum tomatoes, bell pepper, cucumber, raddishes, nutritional yeast, light thousand island dressing, sesame seeds and fajita spice mix // 407 kcal
apple // 37 kcal
total: 1084 kcal, 85g protein, 17g fiber
fasted 20h
the soup was surprisingly tasty considering i just reasoned that these are the required ingredients & checked no recipes whatsoever lol. had two bowlfuls of it, it's not that many calories just for the pictured amount 😅
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