#Virgin Coconut Oil Market segmentation

[prenasper]

Virgin Coconut Oil Market Growth, Demand, Share, Upcoming Trends, Revenue, Key Players, Challenges, Future Opportunities and Competitive Analysis till 2033: SPER Market Research

Coconut oil is a significant source of fat in food, and it is widely used in baking, cooking, and confections. The two most common forms are refined, bleached, and deodorised coconut oil (RBD) and virgin coconut oil (VCO). Whereas RBD is created from dried meat that has been processed for eating, VCO is made directly from fresh coconut meat. Unlike RBD, which is derived from copra or dried beef, VCO is differentiated by a unique extraction procedure that emphasises its pure, unprocessed nature.

According to SPER market research, ‘Virgin Coconut Oil Market Size- By Type, By End-User, By Packaging- Regional Outlook, Competitive Strategies and Segment Forecast to 2033’ state that the Global Virgin Coconut Oil Market is predicted to reach USD 2.16 billion by 2033 with a CAGR of 8.92%.

The increased demand for virgin coconut oil is being driven by changing consumer tastes and social trends. One key aspect is customers' increased health awareness, which leads them to choose healthier eating choices. The increased expenditure on functional meals and drinks has accelerated the growth of the coconut oil food business. The market's exceptional rise may be attributed to a variety of positive elements that are in line with current consumer trends.

The increased knowledge of virgin coconut oil's potential health benefits has positioned it as a healthy food option. The current trend towards functional meals fortified with medium-chain triglycerides (MCTs) contributes to the increase, providing cognitive and energetic advantages. The desire for vegan and plant-based diets is driving market growth, with virgin coconut oil serving as a flexible substitute for standard cooking oils and butter in vegan recipes. Ethical issues are important as customers seek items that correspond with their eco-conscious ideals, and virgin coconut oil's ecologically friendly manufacturing processes increase its attractiveness.

The movement towards natural and organic products is critical, with virgin coconut oil positioned as a minimally processed and natural option for customers looking for healthier options. Beyond culinary applications, its implementation into skincare and haircare routines meets current customers' demands for versatile and holistic goods. The attractiveness of virgin coconut oil stems from its compatibility with health-conscious, ethical, and natural product preferences, making it a flexible and popular choice in a variety of consumer groups.

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Canola oil, sunflower oil, almond oil, and virgin olive oil are some of the alternative oils that offer nutritional properties similar to virgin olive oil (VCO). This is projected to limit market growth. Customers' interest in alternatives has also shifted as a consequence of manufacturers strengthening olive and canola oils to preserve key nutrients. Furthermore, unlike the other oils stated, virgin coconut oil has a higher smoke point, making it a better choice for baking and cooking. Furthermore, it is expected that Europe's reliance on imported coconuts and coconut oils would stymie market growth.

Impact of COVID-19 on Global Virgin Coconut Oil Market

The COVID-19 outbreak resulted in substantial reforms in the virgin coconut oil industry. Changes in consumer behaviour and interruptions in the global supply chain posed the first challenge to market stability. The economy's volatility reduced expenditure on luxuries such as specialty cuisine. Despite the hurdles, positive trends emerged. The pandemic's emphasis on health fueled an increased interest in wellness, particularly nutritional supplements such as virgin coconut oil. During lockdowns, home cooking and self-care activities increased, making the oil more appealing for both culinary and personal care purposes. Online shopping made it easier for people to purchase, and the emphasis on local sourcing complemented the growing desire for functional foods that enhance the immune system.

Virgin Coconut Oil Market Key Players:

The market study includes market data by competitive landscape, revenue analysis, market segments, and a detailed analysis of key market players such as Barlean's Organic Oils, LLC, Celebes Coconut Corporation, Forest Essentials, Garden of Life, Healthy Traditions, MaxCare, Nature's Way Brands, Nutiva Inc., SPECTRUM ORGANIC PRODUCTS, LLC, Universal Corporation, and others.

Our in-depth analysis of the Virgin Coconut Oil Market includes the following segments:

The SPER Market Research report seeks to give market dynamics, demand, and supply forecasts for the years up to 2033. This report contains statistics on product type segment growth estimates and forecasts.

By Type:

Conventional

Organic

By End-User:

B2B

B2C

By Packaging:

Metal Cans

Plastic Bottles

Pouches

By Region:

Asia-Pacific

Europe

Middle East & Africa

North America

Latin America

For More Information, refer to below link:-

Virgin Coconut Oil Market Demand

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[marketinsight1234]

Philippines Vegetable Oil Market Analysis, Competitive Landscape & Regional Growth Forecast by 2030

The Vegetable Oil is Expected to Grow at a Significant Growth Rate, and the Forecast Period is 2023-2030, Considering the Base Year as 2022.

One kind of edible oil that comes from different plant sources, like grains, seeds, nuts, and fruits, is called vegetable oil. Oil can be extracted using either mechanical or chemical methods. Soybean, palm, sunflower, canola, and olive oils are the most popular varieties. Because of their adaptability and abundance of culinary uses, vegetable oils are essential components in food processing, cooking, and preparation.

Vegetable oils are unique in that they include a high percentage of unsaturated fats, including mono- and polyunsaturated fats, which are thought to be healthier than the saturated fats found in oils derived from animals. These unsaturated fats lower LDL cholesterol levels, which benefits heart health. Vitamin E, an antioxidant that aids in shielding the body from oxidative stress, is also present in vegetable oils.

Vegetable oils are used in non-food applications in addition to cooking. They are employed in the manufacturing of detergents, soaps, cosmetics, and biofuels. Vegetable oils are essential to a balanced diet and are important for preserving general health and wellbeing. However, because they are high in calories, moderation in consumption is crucial.

Vegetable oil plays an important role in both the household and industrial sectors, according to data on oil product usage in the Philippines as of 2021. Vegetable oil plays a crucial role in food processing and cooking, with enterprises utilizing 12.13 million barrels and households consuming 13.58 million barrels.Its widespread application in these fields demonstrates the consistent need for vegetable oil in the Philippine market, where it is an essential commodity for both regular cooking and a variety of industrial uses.

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Scope For 2024

Brief Introduction to the research report.

Table of Contents (Scope covered as a part of the study)

Top players in the market

Research framework (structure of the report)

Research methodology adopted by Worldwide Market Reports

Leading players involved in the Philippines Vegetable Oil Market include:

Cargill Oil Mills (US), San Carlos Bioenergy Inc. (Philippines), Pilipinas Kalayaan Agro-Development Corporation (Philippines), Filipinas Palm Oil Plantations Inc. (Philippines), Primex Coco Products Inc. (Philippines), Prosource International Inc. (Philippines), Phil. Global Coconut Oil Mill Inc. (Philippines), San Pablo Manufacturing Corporation (Philippines), Sterling Pacific Ventures Inc. (Philippines), Pacific Rim Rich Group Inc. (Philippines), Celebes Coconut Corporation (Philippines), Adams Group (Philippines), Citinature Corporation (Philippines), Shertam Coco Global Corporation (Philippines), Alpha Lina Organic Virgin Coconut Oil (Philippines) and Other Major Players. 

Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. 

If You Have Any Query Philippines Vegetable Oil Market Report, Visit:

Segmentation of Philippines Vegetable Oil Market:

By Type

Palm Oil

Soybean Oil

Rapeseed Oil

Sunflower Oil

Olive Oil

Others

By Nature

Organic

Conventional

By Packaging Type

Cans

Bottles

Pouches

Others

By Application

Food Industry

Pharmaceutical

Cosmetics & Personal

Animal Feed

Industrial

By Distribution Channels

Hypermarkets/Supermarkets

Convenience Stores

Online Retail

Wholesale Distributors

Specialty Stores

By Regions: -

North America (US, Canada, Mexico)

Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)

Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)

Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)

Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa)

South America (Brazil, Argentina, Rest of SA)

Highlights from the report:

Market Study: It includes key market segments, key manufacturers covered, product range offered in the years considered, Global Philippines Vegetable Oil Market, and research objectives. It also covers segmentation study provided in the report based on product type and application.

Market Executive Summary: This section highlights key studies, market growth rates, competitive landscape, market drivers, trends, and issues in addition to macro indicators.

Market Production by Region: The report provides data related to imports and exports, revenue, production and key players of all the studied regional markets are covered in this section.

Philippines Vegetable Oil Market Profiles of Top Key Competitors: Analysis of each profiled Roll Hardness Tester market player is detailed in this section. This segment also provides SWOT analysis of individual players, products, production, value, capacity, and other important factors.

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[fandbtrends]

Global Olive Oil  Market Size, Share, Trend, Growth and Global Opportunity Analysis and Industry Forecast, 2023-2030.

Overview

The Global Olive Oil Market was valued at US$ 14.56 Bn in 2022, estimated to reach US$ 21.06 Bn by 2030, with a CAGR of 4.33% from 2023-2030.

Olive oil is a type of oil that is made from the fruit of the olive tree. It is typically produced in Mediterranean countries such as Spain, Italy, and Greece, although it is now widely produced and consumed around the world. Olive oil is valued for its unique flavor and health benefits, and it is commonly used in cooking, salad dressings, and as a dip for bread. It is also used in cosmetics and traditional medicine. Olive oil is available in a variety of types and grades, including extra-virgin, virgin, pure, and pomace. Extra-virgin olive oil is the highest quality and most expensive, while pomace olive oil is the lowest quality and least expensive.

Market Drivers

The global market for olive oil is being driven by increasing awareness among consumers about the health benefits associated with the consumption of olive oil. There is a growing trend towards healthy eating and cooking, which has increased the demand for natural and organic ingredients such as olive oil. The increasing popularity of Mediterranean cuisine around the world, as well as, the increasing disposable income in emerging economies has led to a rise in demand for premium olive oil products, which has further boosted the growth of the global olive oil market.

Market Restraints

A primary challenge to the growth of the olive oil market is the susceptibility of olive trees to weather conditions and diseases, which can have a significant impact on production levels and quality. Additionally, the olive oil market is highly competitive, with many players competing for market share. The high price of olive oil compared to other types of vegetable oils also limits demand, particularly in price-sensitive markets.

Moreover, the presence of counterfeit products and the increasing popularity of alternative oils such as avocado oil and coconut oil could also impact the growth of the olive oil market.

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Market Segmentation

The scope of the global olive oil market covers segmentation based on type, packaging, application, distribution channel, and region. Based on type, the market is segmented into extra virgin olive oil, virgin olive oil, refined olive oil, blended olive oil, and others. Based on packaging, the market is segmented into bottles, cans, drums, and pouches. Further, the market is segmented into end-use, such as retail/households, food & beverage, pharmaceuticals & dietary supplements, cosmetics, and others. By distribution channel, the olive oil market is segmented into supermarkets/hypermarkets, convenience stores, online retailers, and others.

Regional Analysis

The global olive oil market is segmented into 5 main regions, namely, North America, Latin America, Europe, Asia Pacific, and Middle East & Africa. The European region, especially, Spain, Italy, and Greece are the major producers and exporters of olive oil, with Spain being the largest producer and exporter in the world. Europe dominates the market due to its favorable climate, abundant land, and advanced processing technologies. In recent years, the Asia Pacific region has emerged as a fast-growing market for olive oil due to increasing awareness about the health benefits of olive oil, growing urbanization, and changing food preferences. Moreover, the growing popularity of Mediterranean cuisine, rising disposable income, and increasing health consciousness among consumers are expected to drive the demand for olive oil in the Asia Pacific region.

Key Players

California Olive Ranch

 Borges International Group

Del Monte Foods Inc

 Gallo Worldwide LLC

 Sovena Group

Salov S.p.A.

 Deoleo

 Avenida Rafael Ybarra

 Sun Grove Foods Inc

 Domenico Manca S.p.A., etc.

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[foodandbeverages]

Coconut Oil Market SWOT Analysis, Business Growth Opportunities by Top Companies, Future Challenges, Competitive Strategies and Forecast to 2033

The global coconut oil market valuation is US$ 6,049.4 million in 2023 and is expected to reach up to US$ 11,684.5 million by 2033. The global market is likely to register a CAGR of 7% through 2033.

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Latest Trends in the Coconut Oil Market

Several trends are contributing to a key role in the global market. A few of these are as follows:

Organic and Non-GMO Products: The increasing demand for organic and non-GMO products is increasing the demand for coconut oil. Consumers are increasing the adoption of clean-label, organic, and natural products.

Sustainability and Ethical Sourcing: Manufacturers are concerned about the environment and are producing sustainable coconut oil production processes. They are offering clean packaging solutions with ethical sourcing practices to maintain a healthy environment.

Virgin and Extra Virgin Coconut Oil: The demand for virgin and extra virgin coconut oil is rising due to its natural flavor, high-quality, and purity foam. Its less processed and more natural nutrients are popularly growing among customers.

Popularity of Plant-based Products: Fitness freak consumers are rapidly surging the adoption of coconut oil to maintain healthy fats and minerals and enhance their digestion. 

Flavored Coconut Oil: Key companies are promoting their brands by adding natural ingredients with coconut oil, such as garlic-infusion coconut oil. Due to its uniqueness and biological properties, consumers are attracted to enhance their experiences.

Packaging Innovation: Manufacturers are offering advanced packaging solutions to reduce environmental impacts. They are promoting their brands with innovative packaging styles to reduce carbon footprints.

Local Sourcing: Consumers are more focused on paying attention to products that are made from local sourcing. It leads to enhancing and supporting local economies.

E-commerce: The rapidly growing e-commerce offering varieties of coconut oil is attracting consumers to buy these products with suitable discounts. 

Premium Products: The adoption of high-quality and premium products by consumers due to their original taste, fragrance, and purity are driving the global market size.

"Quality of products is the quality of life. Sustainable practices adopted by consumers promote sales of high-quality products. The rising awareness about organic and natural coconut oil is contributing to the growth of the coconut oil market", says an FMI Analyst.

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Key Takeaways

The global coconut oil market is registering a CAGR of 7% from 2023 to 2033.

The United States holds a maximum share of 10% by dominating the global market.

Japan accounts for a share of 2.9% of the global market in 2023.

Germany significantly drives the global market with its vintage home decor, with a share of 3.8%.

With a share of 9.5%, China is rapidly advancing in the global market.

Key Players Adding Values in the Global Coconut Oil Market

The essential players highly consolidate the global market. They are innovating advanced and innovative products to build their business portfolio in the global market. These players are adopting strategic innovations, agreements, collaborations, and mergers to uplift the global market size.

Companies are launching new products in exhibitions to promote their brand value and reach more audiences to boost their sales. The key players are focusing on consumers' requirements and offering them a solution. The adoption of these tactics will help in achieving their goals.

Key Segments in the Coconut Oil Market

By Nature:

Organic Coconut Oil

Conventional Coconut Oil

By Product Type:

Virgin or Extra Virgin

Refined

Partially Hydrogenated

By End-use sector:

Food and Beverages

Cosmetics and Personal Care

Pharmaceutical

Household/ Retail

Others

By Distribution Channel:

Business to Business

Business to Consumer

Hypermarkets/ Supermarkets

Traditional Grocery Store

Convenience Stores

Specialty Stores

Online Retail

By Region:

North America

Latin America

Europe

East Asia

South Asia

Oceania

Middle East and Africa

Information Source: https://www.futuremarketinsights.com/reports/coconut-oil-market

[trenttrendspotter]

Emerging Brands Dominate at Recent ECRM Programs

ECRM hosted its Winter Session in Baking, Spices & Breakfast Foods; Canned, Dry & Boxed Foods; Condiments, Sauces & Spreads and Snacks this February. ECRM sessions are great opportunities for buyers and sellers to have curated meetings for product discovery around specific category segments. We were able to attend to meet with emerging brands and learn the best of what each category has to offer. ECRM’s Vice President of Grocery, Tyler Barich stated, “We are continuing to see a strong interest from emerging brands entering the market looking for distribution and challenger brands looking to expand into new channels. Some of the trends we continue to see across food categories include vegan, plant-based, keto, gluten-free, organic ingredients, sustainability, convenient / on-the-go packaging. There continues to be a high interest from major retailers in expanding their own label across food & beverage categories.”

More of the trends we spotted at the ECRM event

Sweeter Alternatives

SweetLeaf makes award-winning stevia and recently added monk fruit to its portfolio. The company's products have zero added sugars, zero carbs, a non- or low-glycemic response, and contain no artificial sweeteners. They have only the finest plant-based ingredients, organic options, non-GMO and Kosher certified, Keto-friendly, vegan, and gluten free. Their objective is to innovate and provide the best-tasting, highest-quality natural options.

The Maple Treat Corporation is the world's largest maple syrup provider, with four locations throughout the U.S. and Canada (in the heart of Maple country) and 100+ years of experience. They provide authentic taste by using only the best sap from the best maple trees from the farmers they work with. The only thing they add to their maple syrup is the label and love, making it 100% pure in order to create a perfect balance which has a complex and nuanced flavor.

LiquiSweet is the perfect combination of delicious taste, sweetness, and price value. Their  ultra-concentrated proprietary formula is made with zero calories, and the products are great for diabetics, consumers following a keto diet, or those seeking no calorie sweetener additives.

Globally Inspired Flavors

Coco Goods offers an organic line of coconut products from Vietnam designed to leave you happy and healthy with great nutrition. From coconut water, extra virgin coconut oil, chips, butter, cooking oil, and more, they exist to bring the goodness of life into everybody’s life. They are a family-owned company, expert manufacturer of natural source of Earth’s good stuff, the coconut.

In Italian, “La Bella Vita” means “the good life.” Fontecchio’s products deliver a taste of that good life with authentic Italian flavors in delicious gourmet condiments. Their rich, zesty flavors will lift your culinary experience out of the mundane and into the unforgettable! From authentic Italian hot sauces to Caesar dressing to gourmet marinara sauce, these flavors are sure to make your mouth water.

TropicMax aims to satisfy with their fresh bananas that grow sustainably in the tropical fields of Ecuador. They produce delicious, natural, crispy and nutritious banana snacks. Their goal is to supply products with the highest quality, freshness and authentic taste of the tropics through the continuous search for efficiency and adaptation of their products to the tastes and demands of consumers.

Healthier Ways to Add Flavor

Himalayan Secrets produces and manufactures Himalayan Rock Salt products under their brand and for private labeling. They carry a range of products made from Himalayan Salt for eating, cooking, bathing, and livestock uses. They were the first to export salt from Pakistan and they also produce other natural salts such as Fleur de sel, Black Salt, Flake Salt, Smoked Salt, etc.

Oh Yeah Spices is passionate about great food. Inspired by Grampy's & Ma's desire to have robust flavor in every bite, Oh Yeah Spices created a line of 12 natural herbs and spices for a simple and complete steak seasoning, chicken seasoning, or veggie seasoning to add richness to meals. Use it on beef, pork, poultry, fish, potatoes, vegetables, soups, salads, eggs,  pizza, and anything in between.

Childhood Nostalgia

Otherworld is a plant-based food company creating  pancake and baking mixes that are good-for-you and good-for-the-planet. All of their plant-based, just-add-water mixes are made with upcycled fruits, vegetables and whole grains for a healthy serving of nostalgia. They are addressing human and planetary health through plant-based baking mixes stacked with hidden fruits and vegetables.

Just The Fun Part’s name speaks for itself. Embarking on a journey to satisfy and delight sweet-tooths everywhere, they took a memory familiar to everyone and multiplied it. Hop in a culinary time machine and take yourself back to your childhood, where the best thing in life was the bottom of a sundae cone. An irresistibly crunchy, bite-sized waffle cone filled with 100% Belgian chocolate.

Regenerative Farming Practices

Vana Life Foods makes plant-based superfood meals using green chickpeas as the key ingredient. They use high quality premium ingredients produced using regenerative farms within the U.S. to create four different meals and flavors while using sustainable practices.

Keep Grazin’ harnesses the superfood cassava to build an innovative trend in the better-for-you snack category. Their extra crunchy snacks are beloved in Bolivia and a unique offering to the U.S. – a grass-fed cheese-based snack that is non-GMO, naturally gluten free, and made with a completely clean ingredient deck. So delicious that you can’t stop grazing!

Allergen Friendly Food  

The VGood Company helps you satisfy your nut butter cravings with nut free NOT-nut butters and chickpea twists. Pea-NOT Butter tastes and spreads just like traditional PB, and Hazel-NOT Choc your fave choc-nut spread, but they are  free from nuts. Their spreads are perfect for consumers who miss the great taste of nut butters by delivering the most nostalgic- nut-free texture.

Chef-Crafted Products

Tommy's Kitchen is the creation of Celebrity Chef Tommy Washington. It brings a bold new unique flavor into the kitchen with the warmth of a home cooked southern meal with a little bit of a kick. His restaurant, and more are coming, are a great testing ground for his recipes which he also is perfecting on his upcoming streaming channel. The products can be used as a marinade or sauce on any meat, fish or vegetable dish. Tommy’s Original Sauce blends a rich mix of herbs, with a little bit of citrus, the kick from habanero peppers ties together with a rich gravy texture. It results in a perfect culinary fusion of flavors that leaves you craving more.

Leaders in Quality

Need a snack? Whether you’re on the go and need a quick bite or want to take five and satisfy a craving, SunTree Snack Foods has snack time covered. Their snacks combine wholesome, nutrient rich nuts, seeds and dried fruits with sweet and savory flavors that are sure to have your taste buds jumping for joy.

Clark Foods has been doing canned foods from baked beans, soups, stews, meat sauces, gravies and chili for more than 140 years and is an iconic favorite in the Canadian market. Their products are meticulously prepared in small batches using only the highest quality ingredients. And every day, the industry’s most passionate research chefs head into the kitchen to create delicious new recipes to meet ever-evolving consumer tastes.

Confiserie Mondoux is a leading Canadian packager and distributor of top-quality candies and chocolates. Since 1967, their three-generation family company has been committed to creating and distributing moments of joy with their classic little sweets like chocolate bunnies as well as non-alcoholic Belgian chocolates that taste like your favorite cocktails.

Foods with Function

OjasTee was founded in Berkeley, CA, and is the brainchild of a retired physician and a former biotech scientist. The company is on a mission to have a positive impact on as many lives as they can through the creation and distribution of flavorful and healthful products and by using the highest quality ingredients possible. They are dedicated to creating spice-based, immune-boosting products including teas, spices and rubs that are anti-inflammatory and boost immunity as well as support healthier eating, drinking and living.

Elevate Your Taste Buds

Melinda’s Foods creates quality hot sauce for those who are past the basic. They are a community that appreciates variety and flavor just as much as they do heat. From seed to bottle, Melinda’s focuses on using the freshest ingredients and the best Chili peppers on the planet for their 32 craft pepper sauces. They create a balance where heat and flavor find themselves on equal footing.

You might recognize Pork Barrel BBQ from their appearance on Shark Tank. They were founded by two Senate staffers who dreamed of delicious BBQ in DC, so they created it. Pork Barrel BBQ makes small batch, craft BBQ spice seasonings rubs, barbecue sauces, bacon jerky and keto pork crumbs. All products from this small business are proudly made in the U.S.A

Innovating Their Categories

Ardent Mills is North America’s leading flour supplier and grain innovator. With more than 40 community flour mills and blending facilities throughout the U.S., Canada, and Puerto Rico, they offer the broadest range of premium multi-use wheat-flours, gluten-free flours, seeds, whole grains, pulses, mixes, and custom multi-grain blends.

LOVE CORN is on a mission to become the “feel good” salty snack swap to chips, crackers and pretzels the whole family loves. They are a delicious crunch corn snack that is gluten-free and full of flavor.

[mayurreports]

Virgin Coconut Oil Market Trends, Analysis, Region And Business Growth Drivers By 2020-2027

Market overview:

The Virgin Coconut Oil market is expected to reach approximately USD 1.95 billion by 2027, with a significant CAGR of 9.32% between 2020 and 2027.

The health benefits of virgin coconut oil are the primary driver of the global virgin coconut oil market's rapid growth. Because of its nutraceutical benefits and functional food, virgin coconut oil is a high-value coconut product. Several studies demonstrating VCO's beneficial effects have contributed to its growing popularity. Other factors, such as the general population's growing perception of virgin coconut oil being healthier than other oils, rising consumer spending on functional food and beverages, increasing interest in a nourishing lifestyle, and increasing intake of omega fatty acids, are expected to drive market growth. The increased use of virgin coconut oil in various end-use applications such as cosmetics, beauty, and healthcare is expected to drive the growth of the virgin coconut oil market Share.

It is also used in the pharmaceutical industry, particularly by diabetic patients, as it aids in efficiently utilizing blood glucose. Aside from regular coconut oil extracted from coconut, there has been an increased demand for virgin coconut oil in recent years. Virgin coconut oil market is typically extracted from fresh coconut milk after 12 months of natural or mechanical pollination of coconut. VCO is high in fatty acids and contains minerals, vitamins, and antioxidants. The VCO is not subjected to any chemical processing or bleaching.

COVID-19 has had a significant impact on many markets around the world, including this one. Closures and security measures implemented globally in response to the coronavirus outbreak significantly impacted the agricultural sector. Early and late harvest cycles were impacted by mobility restrictions and the suspension of farming activities. This impacted total coconut production in 2020, further impeding VCO market growth. The pandemic and subsequent lockdown have impacted the production and sales of various products, resulting in the closure of several manufacturing facilities. Furthermore, the lockdown impacted the supply chain, reducing global exports and imports and impeding the VCO market growth in many regions.

Market segmentation:

The global Virgin Coconut Oil Market is segmented based on application, type and treatment. 

According to the application:

Pharmaceuticals

Food and Beverages

Beauty and Cosmetics

Others

According to the type:

In-Natural

Organic

According to treatment:

Moisturizer

Baby care

Anti-viral

Others

Regional analysis:

The Virgin Coconut Oil Market Trends is segmented into four regions based on the regional analysis: Asia-Pacific, Europe, North America, and the Rest of the World. 

Asia-Pacific is expected to dominate global natural coconut oil demand and supply in 2018 and maintain its dominance throughout the forecast period. A strong preference for virgin coconut oil in culinary applications, combined with an increasing awareness of natural products, is propelling the growth of natural virgin coconut oil in Asia-Pacific. Furthermore, Asia-Pacific is expected to be the fastest-growing territorial market over the forecast period. 

North America also represents a sizable global natural virgin coconut oil market. The United States is expected to significantly support North American natural virgin coconut oil development. The growing interest in natural fixings among Europeans is influencing the growth of the natural virgin coconut oil industry.

Key Players

Barlean’s (US), PT. Harvard Cocopro (Indonesia)Nutiva Inc. (US), Naturoca (Indonesia), Hain Celestial Group (US), La Tourangelle (US), Carrington Farms (US), Greenville Agro Corporation (Philippines), Celebes Coconut Corporation (Philippines), Farmerindia (India), SC Global Coco Products, Inc (Philippines), Garden of Life LLC (US), Naturoca (Indonesia), Viva Naturals (Canada), and Jarrow Formulas, Inc. (US) are some reputed players performing in the global Key Virgin Coconut Oil Market Players are enlisted by MRFR.

Recent developments:

Researchers from the Global Islamic University of Malaysia launched a dental lacquer and mouthwash made of virgin coconut oil in 2021 to prevent oral health issues. The product is manufactured as a natural alternative to chemical mouthwash for people of all ages.

NOTE: Our Team of Researchers are Studying Covid19 and its Impact on Various Industry Verticals and wherever required we will be considering Covid19 Footprints for Better Analysis of Market and Industries. Cordially get in Touch for More Details.

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[blogaarti]

Coconut Oil Market Registering a CAGR of 5.7% During the Forecast Period 2022-2029

Perceived health benefits continue to drive the growth of global coconut oil market. A newly published report on global coconut oil market suggests that the market will most likely witness around 5.7% rise in revenue between 2022 and 2029. During the period of projection, coconut oil market is expected to benefit from growing applications of the oil for its high saturated fat content, and rich nutritional profile, across both food, and non-food areas. An approximately US$5.3 Bn market (2021) for coconut oil is estimated to reach US$8.2 Bn toward the end of 2029, says the report.

 For More Industry Insights Read: https://www.fairfieldmarketresearch.com/report/coconut-oil-market

 Coconut Oil Consumption Heightens Across F&B Sectors, Virgin Oil Sales to Rise High

Food and beverages industry will continue to be at the forefront of demand generation, which is further likely to be complemented by the growing consideration of virgin coconut oil as a preferred functional ingredient for cooking, baking, processing, and frying activities. Adoption across F&B sectors will prevail on account of the extended shelf-life, favourable smoke point, and rich antioxidant profile of coconut oil. On the other hand, non-food application are also on the rise over the recent past. Natural, plant-based, and mineral-enriched coconut oil gains solid traction as a moisturizer in cosmetics and personal care industry, which is likely to define the next leg of growth for the market. Besides, pharmaceuticals industry has also been an important consumer segment for coconut oil market participants. An expanding application base is thus expected to drive the growth of coconut oil market. The market analysis by the type of coconut oil reveals continued dominance of sales of virgin coconut oil with more than 45% share in total revenue. Refined bleached and deodorized (RBD) oil segment follows further.

 Asia Pacific Maintains Top Spot in Global Coconut Oil Market with over 35% Value Share

Attributing to a huge traditional consumer base, Asia Pacific remains the epicentre of growth for coconut oil market. The region currently accounts for more than 35% share in total market valuation and the report states that this dominance will prevail throughout the period of projection owing to sustained application of high-quality coconut oil in cooking, and related applications across food industry. The market here will remain buoyant on the back of strong production and consumer dynamics, says the report. Moreover, there has been increasing demand for coconut oil from nutraceuticals, and cosmetics and personal care industries over the past few decades. Market growth will reportedly be the fastest in Asia Pacific through 2029 end, and India will remain a significant pocket for investors, as well as stakeholders. Indonesia, and Philippines are also likely to be the next key Asian markets for the participants in coconut oil market. On the other hand, North America, and Europe are projected to develop attractiveness in the next few years as both the regions have been witnessing rapidly growing traction for virgin coconut oil as a functional ingredient recently.

 Role of Regulatory and Monitoring Authorities Crucial

According to the report, the contribution of entities such as the Coconut Development Board (CDB) India, the Virgin Coconut Oil Producers Association (VCOPA), the International Coconut Community, the Coconut Development Board, and the Indonesian Coconut Processing Industry Association is a significant factor associated with the growth of coconut oil market. The report also highlights some other prominent factors that will continue to influence the long-term growth of coconut oil market. The rise of eco-innovation trend is highlighted as an important growth influencer, whereas the expanding market prospects of high-value products like virgin coconut oil is likely to largely contribute toward market penetration across the US, and key European markets.

 Coconut Oil Market Players

Cargill Inc., ADM, Bunge Limited, Hain Celestial, Adani Group, Nutiva Inc., Barlean's Organic Oils LLC, Greenville Agro Corp, Adams Group Inc., Connoils LLC, Ruchi Soya Industries, Associated British Foods, Archer Daniels Midland Company, Oleo-Fats Incorporated, Phidco, American Vegetable Oil Inc., SC Global, Primex Group, The Hallstar Company, PT SIMP, Sumatera Baru, Greenville Agro Corporation, Hain Celestial Group, Barlean's Organic Oils LLC, and Mahavir Coconut Industries (MaxCare VCO) constitute some of the prominent players that have been considered for detailed strategic profiling and competitive analysis in the global coconut oil market report.

 Get Sample Copy of Report: https://www.fairfieldmarketresearch.com/report/coconut-oil-market/request-sample

 About Us

Fairfield Market Research is a UK-based market research provider. Fairfield offers a wide spectrum of services, ranging from customized reports to consulting solutions. With a strong European footprint, Fairfield operates globally and helps businesses navigate through business cycles, with quick responses and multi-pronged approaches. The company values an eye for insightful take on global matters, ably backed by a team of exceptionally experienced researchers. With a strong repository of syndicated market research reports that are continuously published & updated to ensure the ever-changing needs of customers are met with absolute promptness.

[lailoken]

“:Pharmacopoeia: [Pt. 1]

Basil. (Ocimum basilicum). Infusions of Basil are employed in. Voudou magics as a Fertility charm for men, the potion sprinkl'd on the conjugal bed, the phallus liberally anointed. The Herb is traditionally favour'd by the Matron of Abundant Love, Erzulie. Cold infusions made by kneading and pulverization of the Leaves in Water serve as an external invigorator of the Serpent's Inner Fire.

Blackberry. (Rubus fruticosa). Arabian sorcerers esteem'd strong infusions of Blackberry leaves as a basis for love-potions. The ratio of 40 grams of fresh leaves, or 25 of the dried, to a litre of boiling water, is sufficient in strength to deliver the essence of the Thorn'd Herb, although its action, both in terms of pharmacological and sorcerous vigour, is comparatively weak. Thus it is best employed in admixture with such resonant Herbs as Damiana, Muripuama, and petals of Sunflower. The fruits also possess great power: they may be tinctur'd in high-proof spirit with enough Aqua Vitae to cover, and the resulting Amethystine waters used as a foundation for the addition of other Herbs.

Caraway. (Carum carvi). Caraway potions were a common love magic in medieval Europe, having the especial Virtue of addressing fickleness in lovers. The seeds have likewise featured prominently in Love-Potions to ensure Fidelity. Employ a decoction using 35 grams of seeds in 400 millilitres of boiling water. Using seeds which are still green and ripening is preferr'd, as the Upward Solar Fire has not peak'd; such are of great glory.

Chicory. (Cichoryum intybus). Known in medieval folklore as an Herb of Love, the roots and fresh flowers of Chicory were used as an ingredient of potions of Attraction. The Roasted Root is commonly available, though in this form the Radix often loses some of its Virtue for the Philtre through destruction by Fire. The Plant is easily grown and, once established, will repopulate the garden-beds with glad vigour. Of the fresh root, make a decoction of 15 grams in 500 ml. of boiling water; of the roasted root, employ similar proportions, or slightly more, depending on the degree to which the root has been baked, and its age. Of the fresh flower, harbouring a sublime secret, make an infusion with 30 grams of the blossom to 550 ml. of boiling water. Cold water infusions may also be employ'd.

Chocolate. (Theobroma cacao). The generic nomenclature of Our Tree, Theobroma, decrypted, renders the meaning "Food of the Gods". The ancient Aztecs employed the ground, roasted seeds in combination with Cinnamon, Chile Peppers, Piper species, blossoms of Quararibea funebris, Vanilla, and the solanaceous Cup of Gold (Solandra spp.) in their cacahuatl, an aphrodisiac Philtre that was drunk sweet or salty. This philtre has also been employ'd as a vehicle for the sacramental ingestion of Psilocybin Mushrooms. Other species of Theobroma were used in central and south America as admixtures to various phytognostic preparations, such as snuffs and masticatory tobacco mixtures. Pharmacologically, Cacao contains caffeine and theobromine, both stimulants of the Central Nervous System. Cacao in the form of Cocoa readily imparts its blessings to rectified spirits, and is especially exalted in a menstruum of Rum.

Cinnamon. (Cinnamomum zeylanicum). Cinnamon's chief action upon the body, when consum'd, is to produce heat, that is, increase circulation, sweating, and raise body temperature. It is an invaluable adjunct to the Love-Philtre for flavouring, and has a tendency to mildly potentiate the effects of other Herbs, probably due to increas'd circulation. For flavouring, it blends well with Herbs of a bitter or resinous nature, such as Damiana, softening their bite on the tongue and, sparingly blended, uplifts their more palatable components. As a general rule, use one whole stick of Cinnamon to every litre of Philtre, increasing as desired. Rectified spirit brings out the goodness of Our Bark in tincture without rendering it overweening. Most commercial Cinnamon is in fact Cassia or Bastard Cinnamon (Cinnamomum cassia), and is not only inferior in Virtue for the Philtre, but somewhat unkind to the body. Demand True Cinnamon from the Apothecary, there can be no substitute for its sublime gifts. By all means avoid consumption of Essential Oil of Cinnamon.

Clary Sage. (Salvia sclarea). Licentious Queen of the Sages, Clary is also known as Muscatel Sage, and its unique scent corresponds in the most beguiling of ways to the Divine Musk of Feminine Arousal. The mere inhalation of the fresh, sticky blossom has been known to evoke Erotic Gnosis of the Green, and may be used in this way as a catalyst for Imaginal Arte. Known for centuries as a stupefacient and aphrodisiac, Clary is a potent adjunct to any Nectareum Succubus. It is identified by the chymist as containing chlorogenic acid, a principle known to arouse the flames of passion. Its virtues are best extract'd in alcohol, in tincture or cordial. For cordial, several fresh-harvested inflorescences may be added during primary maceration or the final "cooling" phase, to a sealed Hermeticus containing 1 litre of the ripening philtre. Alternatively, 30 ml. of strong tincture may be added per 500 ml. of Philtre. Have a care with this Lady, however, as excess may degrade a draught of Venus to the rank of Neptunian stupor. Few Herb-merchants deal in Clary, save for its Essential Oil, as some of the Virtue of the Herb degrades over time after drying. The wildlands of its native habitat in France have been greatly reduc'd, thus are we obliged, by Love and Virtue, to grow this Beauty in our physick-garden, reserving for Her a sunny plot with intermittent dryness and wet. Culture from seed is variable and sometimes prob- lematic, but most nurseries will obtain hardy starts which, when lovingly trans- plant'd, will delight and reward with their arousing potencies.

Coriander. (Coriandrum sativum). Dioscorides recommended Coriander seeds steeped in Wine to increase the semen, and this was also a popular medieval Philtre. In her Modern Herbal, Maude Grieve assures us that "If used too freely, the seeds become narcotic." For nostrums of aphrodisiac capacity, gather the seeds during the final quarter of the lunar cycle, as traditionally they are thought to be inundated with their greatest powers of Venery at this time. The leaves possess similar Virtues, though to a lesser degree.

Fennel. (Foeniculum vulgare). A Philtre compounded of Vervain and Fennel makes a most effective Lust Enchantment. Employ the leaves in infusion; 30 grams to 500 ml. boiling water, steep'd 20 minutes. Fennel also readily imparts its virtues to spirits, and tinctures made from Roots, Leaves, and or Blossoms, are also a profitable adjunct, added freely.

Ginseng. (Panax schinseng). In ancient Chinese pharmacology, a preparation known as Spring Wine was used as an aphrodisiac Philtre, containing, among other specifics, Deerhorn shavings and antler resin, Ginseng, powdered ass, and human remains, infused together in wine for a year. The Root alone may be added to a bottle of spirit and steeped for several months, this precious elixir may be taken in small quantities of 5 ml. on a daily basis, or in slightly larger ones 15-40 ml. for use as a stimulating love-philtre. As Ginseng horticulture is extremely difficult, the Brother or Sister of Arte is advised to purchase Ginseng from a reputable Chinese herbalist. Quality of the Root varies widely on the market, and it is well-worth developing a rapport with the local Rhizotomist. The action of Ginseng on the corpus is extremely warming and stimulating, and, for the purposes of the Love-Philtre, more sympathetic to men. Tinctures and standardized extracts may be employed in Our Brew.

American Ginseng. (Panax quinquefolius). This sister of the Asian Root differs slightly in action but is well worth seeking in wild woodlands for its properties. Segments of fresh root, may be brewed into a decoction with or without other aphrodisiac adjuncts. If using fresh roots, individuals of at least three years in age, or having roots 2 cm. in diameter, should be used. There is much profit in using dried Roots as well: steeping them in spirits for tincture is preferr'd to brewing. The wildcrafted material taken from Nature, as opposed to cultivated American Ginseng, is more potent, and its higher price reflects this, although such wild material may well be the result of poaching or overharvesting, as this offense against Nature is common with Our Root.

Kava Kava. (Piper methysticum). The Warm delights of Kava readily manifest in a Philtre of the Sensualist, as it gives rise to pleasure of touch, conviviality, and general euphoria. Traditional use of the Herb in Oceania is as a Euphoriant Philtre and involves the mastication of the Root pulp and lower stems, often by a virgin youth, then adding the pulp to water or coconut milk for the desired consistency. For a Philtre for two persons, grind 30 grams of the dried Root to powder and add 50 millilitres heavy cream, 75 millilitres of cold water, 125 millilitres of coconut milk, and 1000 mg. of Lecithin. Whisk gently, then strain through a fine mesh sieve. Add 35 ml. of rum and whisk again, strain, and serve.

Lettuce. (Lactuca sativa). Lettuces were, from antiquity to medieval times, thought to harbour great powers of arousing erotic desire; ancient Egyptians associat'd the Herb with the virile god Min, He of the Ever-Erect Phallus. The Virtues of the Herb found a natural niche in Love-Philtres and charms of Attraction. Lactucarium, or lettuce-opium, was at one time employ'd as a mild narcotic in the absence of Juice of Poppy. It is with sadness that we witness the degrading of the Lettuce's aphrodisiac powers with its domestication. By nature it is actually a bitter plant, and its bitter principles contribute to its efficacy as a provocateur of Passion. For a Love-Philtre, let the Green Sorcerer shun those sweet, succulent leaves peddl'd as food and hunt the Wild Lettuce in its domain, taking care to harvest the entire plant just prior to bolting. Alternatively, wild- gathered seeds may be planted in the garden, so long as their rustic proclivities are encouraged. The Virtues are concentrated in the plant's crown, the junction of Root and Leaf, and can be extracted into spirit, as well as infusion.

Lovage. (Levisticum officinale). In sorceries of Love and Lust, the fresh Root has been employed as a major ingredient in Philtres of Arousal. Infusions of the leaves, stem, and crown may be made in varying strengths, or the juice of the Root and leaves expressed by pounding. A friendly Companion in the Garden, Lovage is hardy and easily grown, long suffering, and generous of fragrance. As with Lettuce, it is best to gather the Herb before it flowers.

Marjoram. (Origanum marjorana). Hallow'd of the goddesses of Lust as widely as Myrtle and Pomegranate, the Genius of Marjoram is one of the happiest and most promiscuous sprites found in Nature. Both the leaves and blossoms of this fragrant Ally are an indispensable (but easily used to excess) addition to Love and Lust Philtres. For tincturing in alcohol, use a 1:l menstruum to marc ratio; for a simple infusion, employ 13 g. of fresh Herb to 500 ml. of boiling water.

Mistletoe. (Viscum album). A classic medieval Philtre of Vervain and Mistletoe leaves was regarded to inflame Lust. For a tincture, several drops of which are suitable for adding to a Philtre, cover 1 volume of dried leaves with 4 volumes of rectified spirit. Let the Vessel of Tincturing enjoy the solitude of one moon, then filter and save the menstruum. Avoid the Berries; they have a venomous propensity and are better employ'd in leechcraft to combat pernicious tumours and cancers.

Muira Puama. (Liriosma ovata). This potent Tree belongs to the Olive family, known as Oleaceae, from which so many beneficial and virtuous Herbs proceed, so we may take refuge in its noble lineage. In South America it has an ancient reputation as a rouser of the affinities of Priapos, not only contributing erectile engorgement in both sexes but also a mild euphoria. Though a strong decoction of the bark, brew'd long, is of merit, it is far better to tincture the wood in some spirit of alcohol, and employ this in Philtre manufacture, or, in combinațion with other virtuous Herbs, particularly Rose Hips. A standard tincture may be made by macerating the bark in just enough distill'd spirit to cover, for the duration of two moons. One may, with diligent seeking, find tinctures or standardized extracts of Muira Puama on the Apothecary's shelf.

Mullein. (Verbascum spp.). Mullein is a suitable addition to brews of Love and Lust. The leaves may be thus employed, but the flowers, when available, are doubly good. An infusion of blossoms may be made with 22 g. of the flowers, steep'd in 500 ml. of boiling water; use the same proportions with leaves.

Orchid (Orchis spp.). Occasionally Orchis mascula or Early Purple Orchid in some regions carried associations with Death, but far more often it was an Herb of Lust and Attraction, much like its other Orchid-kin. Pounded or ground, the thriving portion of the Root was a common ingredient of Love and Lust Philtres. Long regarded as a multiplier of semen, Orchid brews, serv'd up in the great Salep Houses of Europe, once rivaling the popularity of coffee. The blossoms may also be employed for these purposes. For prepared Salep root, make a decoction of 10 grams of the root to 750 ml. water; bring to boil, simmer in a covered vessel for 15 minutes. For flowers, infusions are best. Depending on the species, use 7-23 flowers, steeped in a 400 ml. of boiling water.

Periwinkle (Vinca minor). A common medieval love-powder was comprised of equal parts dried Leaves of Cinquefoil, Vervain, and Periwinkle; and the Herb was also frequently used in Lust-Philtres. 5 grams of this powder are added to 750 ml. of wine, then left to steep for 12 hours, then strained before serving. Extracts of Vinca and isolated chymical constituents are currently enjoying a revival, and some of these preparations are attributed with aphrodisiac qualities. However, due to the guileful and often deadly nature of many plants in the Dogbane Family (of which Our Herb is an esteem'd member) caution is advis'd.

Rose (Rosa spp.). Like Cinnamon, Rose may benefit the Love-Philtre by addition as a sympathetic and potentiating flavouring agent. Associated with Love and Lust from time immemorial, the buds and blossoms are in every way suitable and sympathetic to Our Arte. Its Virtue is especially suited to cordials, numerous fresh petals added during the cooling phase. Only the most fragrant blossoms should be added, with care taken to gather from pure plants that have not been infested with deleterious chymical pesticides. The magician is directed to hardy varieties that do well without them, such as rambling roses and climbers that have retain'd much of their ability to fight off pests. One may also use Rose Water, the hydrosol which is the aqueous product of rose-oil distillation, taking care not to heat. True hydrosols, labeled as such, are best, but one may also use food-grade Rose Water if such is the only option. Additionally, Rose Otto (steam distill'd Essential Oil of Rose) may be added in the quantity of 3-11 drops per 500 ml. of cordial or Philtre, to great benefit.

Saffron (Crocus sativus). The stigmas of this Holy Crocus are an excellent Cordial and proven Exhilarant; the Herb has been shown to have estrogenic effects in women. As an amorous Philtre, steep 6-10 stigmas infused in a 125 ml. of boiling water. Saffron can also manifest as a poison, damaging the Central Nervous System and kidneys. 10-15 grams of stigmas is consider'd a fatal dose.

Solomon's Seal (Polygonatum multiflorum). In Medieval Europe, the tiny white flowers of the scented variety were used in Love and Lust Philtres. A generous handful of these fresh blooms should be added to 400 ml. of cold water, steeped patiently for six hours then strained, to make a cool infusion. The flowers are especially useful in combination with Lettuce and Chicory.

Sunflower (Helianthus annuus). A piquant Philtre of Lust was brew'd by the ancient Maya from an extract of the petals, and Sunflower was used as a love and lust charm in England and the American Colonies until relatively recently. Like Clary, the flower petals contain chlorogenic acid. The virtues of the Solar Herb are best extracted in mild spirits such as white wine or mead, in the amount of 40 grams of the fresh petals to 750 ml. of spirit, but if one has access to large fields of the flowers, infusions may be made freely to one's heart's content, in such strengths as befits the work and the capacity of the Cucurbite.

Terror of the Earth (Tribulus terrestris). This enthorn'd member of the Caltrop family, belligerent in appearance, and also called Puncture Vine, is becoming increasingly known to Natural Magicians as a provocateur of hormonal tides, as well as a kindly Ally of the Heart. As a Philtre for the Delights of Venus, the fruit, roots and leaves are mixed together in a pot with enough water to cover and boiled for seven minutes. Strained and cooled, the mixture is drunk twice a day. Like Periwinkle, prepared extracts of Tribulus are now appearing in varied forms on the Apothecary's Shelf, employed especially for promoting sustain'd erection in men with increased sensation, as its action is androsterogenic.

Vanilla (Vanilla planifolia). Besides its supreme value as a flavouring, Vanilla possess magical and pharmacological tendencies toward Venerie. While ready- made extracts are easily available from Herb Merchants, they often dishonour the Genius of the plant by adulteration with vanillin. Behold, a Bean without guile: one may glorify her sovereignty in tincture form to the betterment of all Works. Some beans are now available organically-grown. Its virtues are especial- ly extalted in the form of a Plant Syrup.

Woodruff, Sweet (Galium odorata). The Master of the Woods, as it is known to the Curren, is small in stature, growing in verdant whorls deep in the shade. Long valued for its powers of Peace, Triumph, and Protection in Battle, Our Fragrant Herb gives rise to a Tonick of good physick and great value, in every way uplifting to the spirits. The Stems, Leaves, and Flowers of this member of the Madder Family, when dried, grow more fragrant with age, and with wisdom may be tinctur'd, well-pack'd, with sufficient Spirits of Wine. The resulting coumarin-rich medicine is then used in small amounts to fortify other Nectareum Succubi when additional potency is requir'd.

Yohimbe (Corynanthe yohimbe). The bark of this West African Tree has long been used in ecstatic rites of sexual magics, marriage and nubility rituals. Of late its powers have been increasingly exploit'd by allopathic medicine for combating impotence. More than sexual arousal and erection, Yohimbe also contributes a component of ecstatic euphoria unparalleled in other Herbs. Use of the bark must be attend'd with caution, however, as it neutralizes the Monoamine oxidase enzyme which, by the artifice of Nature, destroy certain amines which would otherwise be hostile to the body. Thus a strict taboo on certain foods should be observed for twelve hours prior to and following use of the Philtre. These include cheeses, wines and beer, canned fish, chocolate, pineapple, bananas, as well as amine-bearing principles common to visionary plants such as mescaline and dimethyltryptamine. Alcoholic beveragesare ill-advised. A simple Philtre of Lust can be made by boiling one handful of Yohimbe bark in one litre of water for 30 minutes, straining, and adding 1000 mg. Ascorbic Acid. This should be allow'd to cool and drunk by the cupful until desired ecstasis is achiev'd. Standardized extracts of Yohimbe are also of Great Value.”

—

4: ‘Of The Nectareum Succubus’

Ars Philtron:

Concerning the Aqueous Cunning of the Potion and Its Praxis in the Green Arte Magical

by Daniel A Schulke

[ananya5400]

Key Trends Shaping the Coconut Oil Market

The global coconut oil market is estimated to be valued at USD 5.4 billion in 2022. It is projected to reach USD 7.5 billion by 2027, recording a CAGR of 5.5% during the forecast period. Coconut oil is a yellowish-white solid or semi-liquid available in the form of edible oil. It is extracted from the wick, meat, and milk of the coconut palm fruit and has a low percentage of unsaturated fatty acids and is up to 90% saturated fat with no cholesterol content. The types of coconut oils available in the industry can be classified as RBD, virgin, and crude serving various applications in the field of food & beverages, cosmetic, pharmaceuticals and many others.

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Key players in this market include Cargill (US), Archer Daniel Midlands Company (US), Bunge Limited (US)

Cargill is engaged in the manufacturing and marketing of food ingredients, risk management, agricultural products, financial and industrial products, and services worldwide. The company covers 75 businesses under its four major categories: food ingredients & application, animal nutrition & protein, origination & processing, and industrial & financial services. The company offers coconut oil under the food ingredients & application segment. Cargill functions in 70 countries through its subsidiaries and affiliates. The subsidiaries through which Cargill works include The Mosaic Company (US), NatureWorks LLC (US), and The Wilbur Chocolate Company (US).

Archer Daniel Midlands Company (ADM) Archer Daniels Midland Company (ADM) is primarily engaged in producing food ingredients, animal feed & feed ingredients, biofuels, and naturally derived alternatives to industrial chemicals. The company operates through four business segments: agriculture services and oilseeds, carbohydrate solutions, nutrition, and others. ADM offers coconut oils under its food & beverage solutions segment. Coconut oil from ADM offers a great-tasting, fast melting option with various uses as it contains medium-chain fatty acids found in medium-chain triglycerides (MCT). The company consists of more than 800 plants, 321 food & feed processing facilities, 61 innovation centers, and 449 crop procurement locations globally. It has an extensive transportation network to procure, store, clean, and transport agricultural commodities.

Bunge Limited is a leading global agribusiness and food company with integrated operations that stretch from farmer to consumer. The company has divided its business into five segments, namely, agribusiness, refined and specialty oils, milling, sugar and bioenergy, and plant proteins. The refined and specialty oils segment comprises businesses that sell vegetable oils and fats, including oils shortenings, margarine, mayonnaise, and specialty ingredients. The company offers coconut oil under the refined and specialty oils segment. Bunge Limited has more than 300 port terminals, oilseeds processing plants, grain facilities, and food and ingredient production and packaging facilities around the world.

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North American coconut oil market is completely driven by the US market. The US coconut oil industry has witnessed technological advancement, which has increased its usage in various industries. In the US, coconut oil is primarily used in organic form in the confectionery products a s a health beneficial. It is also used as a base for gelling agents in confections, for thickeners in products such as pastry and pie fillings, and in instant puddings. The growing trend of ready-to-eat meals and processed food is also driving the coconut oil market in the region. Coconut oil is frequently used in food applications due to its functional properties.

[balrajgis]

Virgin Coconut Oil Market Demand, Overview, Size, Trend | Celebes Coconut Corporation, Cbl Natural Foods (Pvt.) Ltd., Tradlanka Agricultural Enterprises (Ariya Foods)

Global Virgin Coconut Oil Market report from Global Insight Services is the single authoritative source of intelligence on Virgin Coconut Oil Market. The report will provide you with analysis of impact of latest market disruptions such as Russia-Ukraine war and Covid-19 on the market. Report provides qualitative analysis of the market using various frameworks such as Porters’ and PESTLE analysis. Report includes in-depth segmentation and market size data by categories, product types, applications, and geographies. Report also includes comprehensive analysis of key issues, trends and drivers, restraints and challenges, competitive landscape, as well as recent events such as M&A activities in the market.

Virgin coconut oil comes from the meat of mature coconuts that have been dried and then cold-pressed to extract the oil. Unlike other oils that are extracted using chemicals or high heat, virgin coconut oil is considered to be unrefined and retains all of the nutrients and antioxidants that are found in fresh coconuts.

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Key Trends

Some of the key trends in Virgin Coconut Oil technology include the following:

1. There has been an increase in the use of centrifuges to extract Virgin Coconut Oil. This has led to a decrease in the use of traditional methods such as pressing and boiling.

2. There has been an increase in the use of molecular distillation to purify Virgin Coconut Oil. This has led to a decrease in the use of other methods such as bleaching and deodorizing.

Key Drivers

There are many factors that contribute to the growing popularity of Virgin Coconut Oil (VCO). One of the key drivers is the health benefits associated with VCO consumption. VCO is rich in lauric acid, a medium chain fatty acid that has been shown to have antimicrobial, antibacterial, and antifungal properties. Lauric acid is also known to boost immunity and increase levels of HDL (good) cholesterol.

Market Segments

By Market ApplicationFood & beverages

Beauty & cosmetics

Pharmaceuticals

By Distribution ChannelSupermarkets/hypermarkets

Convenience stores

Retail stores

By RegionNorth AmericaThe U.S.

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Key Players

Celebes Coconut Corporation

Cbl Natural Foods (Pvt.) Ltd.

Tradlanka Agricultural Enterprises (Ariya Foods)

Kokosvco Pvt. Ltd.

Farmer India

Keratech

Sakthi Exports

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[wiseguy8974]

#Global Virgin Coconut Oil Marketresearch

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[foodsindustry]

Organic Virgin Coconut Oil Market: Industry Analysis & Opportunities

Organic virgin coconut oil is defined as a certified virgin coconut oil that is produced by traditional means without using any fertilizers or pesticides. A new report on the global organic virgin coconut oil market analysis, published by Market Research Future (MRFR), infers that this market could notice a surge at 10.98% CAGR between 2016 and 2022. In terms of value, the market can be worth USD 1.28 bn by the end of the forecast period.

The most crucial market drivers for the global organic virgin coconut oil market growth are rising demand for functional food oils higher shelf-life and increasing demand for personal care products. Other market drivers contributing to the market growth include rising health consciousness and increasing awareness about organic as well as natural food ingredients among the consumers. However, poor productivity and limited access to quality organic planting material can restrain market growth. Challenges that can further slow down the market growth are high prices of oil, high cost of production as well as refining, and concerns regarding sanitation in the processing area.

Key Players

Big players in the global organic virgin coconut oil market include Celebes Coconut Corporation (the Philippines), Earth Born Co. Ltd. (Thailand), Farm Direct Coconuts (USA), Greenville Agro Corporation (the Philippines), Nutiva, Inc. (USA), Parker Biotech Private Ltd. (India), and Vita Coco (USA).

Market Segmentation

The global organic virgin coconut oil market segmentation is based on application. MRFR’s take on the market explores various facets of the market in-depth.

The application-based segmentation of this market covers food & beverages, health care products, personal care products, and others. During the forecast period, the personal care products segment is expected to control the lion's share in the global market, which is 45%. The main reason for the higher growth of personal care products segment compared to other segments includes, diverse application of coconut oil in skin and hair care products as organic virgin coconut oil has higher nutritional value compared to conventional coconut oil.

To get more info: https://www.marketresearchfuture.com/press-release/organic-virgin-coconut-oil-industry

Regional Segmentation

A geographical outlining of the global organic virgin coconut oil market covers the Asia Pacific, The Americas (North America & South America), Africa, and Rest of the World (RoW).

The Asia Pacific region can dominate the maximum global market during the forecast period, with more than 90% of the market share. Its market worth is more than USD 660 Mn. The production, as well as consumption of organic virgin coconut oil, is high in this region. Some of the key market players have operations in the Asia Pacific region. The major country-specific markets in this region are Bangladesh, Cambodia, India, Indonesia, Malaysia, Pakistan, Philippines, Sri Lanka, Thailand, and Vietnam.

In the Americas region, the production of organic virgin coconut oil can grow during the forecast period at 15.33% CAGR due to the rising production capacity of organic virgin coconut oil in Mexico and Venezuela. In North America, the USA is an important country-specific market as most of the important market players are based in this country. However, their investments and manufacturing operations are concentrated in South America. Other important country-specific markets in this region are Brazil, Ecuador, El Salvador, Guyana, and Suriname. As a market for organic virgin coconut oil, Europe is very limited as a consumer market, that also to powerful economies in this region.

In Africa, the production of organic virgin coconut oil is high due to the availability of natural resources. In this region, the important country-specific markets are Benin, Cote d'Ivoire, Comoros, Ghana, Guinea, Guinea-Bissau, Kenya, Madagascar, Mozambique, Nigeria, Togo, and Tanzania.

The RoW segment covers Dominican Republic, Fiji, French Polynesia, Jamaica, Kiribati, Micronesia, Papua New Guinea, Samoa, Solomon Islands, Tonga, Trinidad & Tobago, and Vanuatu.

Latest Industry News

Marico set to foray into organic food space by launching a new brand called Coco Soul. Under the brand name Coco Soul, Marico will launch a range of healthy coconut-based food products and a range of organic, cold-pressed virgin coconut edible oils. 22 MAR 2019