#Violife

[carlaeatsplants]

Pizza day 🍕 #vegan #plantbased #plantbasedfood #pizza #veganpizza #vegancheese #violife #proteinpizza #tofu #whatveganseat #vegansofig #veganfood #veganfoodshare #veganepizza #veganerkäse #gemüse https://www.instagram.com/p/ClLzhJeqmxl/?igshid=NGJjMDIxMWI=

[plant-shift]

It worked! It worked!

OMG it worked!

When I made that grilled cheese sandwich the other day, I thought that the melted Violife cheese would be great on noodles, making a kind of mac and cheese. I say "kind of" because the noodles I have right now are some rice noodles, so technically it's not mac. Whatever.

Today I went to get some bread to make toast and discovered mold! Usually my bread doesn't get moldy this quick, so I was unprepared to loose that option for making lunch. I had a couple of oranges, figuring eventually I'd get hungry enough to figure something out.

That idea of "mac and cheese" popped back into my head. I made up the noodles, put one slice of cheese on the bottom of the bowl, put the hot noodles in, and put another two slices on top. I kinda broke them up, realizing they'd probably melt faster in pieces. Then I put a small lid on the bowl, hoping that keeping the heat in would help the cheese melt. It kind of worked. But it was going much too slowly and probably wasn't going to melt that way. So I threw it in the microwave. It was only two 30-second bursts, so the noodles were fine.

It worked. It melted the cheese enough that I could start stirring things up and it kept melting. It wasn't perfectly melted and distributed, but it tasted amazing! I'm thinking of trying to make the cheese sauce separate next time. Possibly adding a little plant-based butter to the mix to smooth it out a bit. This is definitely something worth working on!

[prattlinpeach]

A pahty, dinner with dad, drive home

I…am…beat…yeah, I’m done! I just got home from Bahston and dinner with dad, I’ll tell you about my day, then I’m crashing! Got up, the pups had slept with me, they love that treat, I’ll admit, I love it too. It really is a treat because it doesn’t happen every day. I let them on the bed sometimes on a Saturday or Sunday morning, but spending the night on the bed, now that’s a treat. Ruby did her…

[drakvuf]

Achtung, achtung

Ez kurva szar, ne vegyetek ilyet

[malaganmies]

#vegaaniruokaa #veganfood #xtra #kotimaista #bon #meeat #rainbow #violife #vebablastu (paikassa Lappeenranta, Finland) https://www.instagram.com/p/CoftCxWNSZb/?igshid=NGJjMDIxMWI=

[beyondfoodmarket]

On my gluten free vegan journey I've tried new and interesting recipes and foods Today I want to share with you a really easy gluten free bagel recipe you can make at home in the air fryer or oven with two simple ingredients. Ingredients: 1 cup gluten-free vegan yogurt, I like @foragerproject 2 cups gluten-free flour, I like @bobsredmill gluten-free flour. Instructions: Preheat your oven to 400°F 1. In a large mixing bowl, combine the self-rising flour and yogurt. Mix until a dough forms. 2. Knead the dough on a lightly floured surface for a few minutes until it becomes smooth. 3. Divide the dough into 4 equal pieces and shape each piece into a ball. 4. Softly flatten each ball of dough into a circle and poke a hole in the center of each one with your finger. 5. Place the bagels on a baking sheet lined with parchment paper. 6. Bake for 15-20 minutes, or until the bagels are golden brown. 7. Remove from the oven and allow the bagels to cool for a few minutes before serving. Optional: You can spread some gluten-free vegan butter on the bagel and top with your favorite seeds or spices before baking, such as sesame seeds, poppy seeds, or garlic and onion powder. Enjoy #glutenfreebagel #bagel #veganbagel #airfriedrecipe #airfryer #veganbutter #veganyogurt #vegan #vegansnack #glutenfree #glutenfreebagel #glutenfreetreat #celiacdisease #vegancreamcheese #violife https://www.instagram.com/p/CmZd2d3p5YM/?igshid=NGJjMDIxMWI=

[hearthoof]

"wym theyre vegan? i just saw them eat cheese and eggs in this video!"

brother let me introduce you to the wonderful world of animal product substitutes

[holodeckprotocols]

my recent horrific fascination is this woman i follow on tiktok who makes high volume (groan) oil free (GROAN) low calorie (UGHHH) vegan recipes because she is just straight up making Potions at this point. putting cauliflower and beans in oatmeal. steaming broccoli until it turns to mush and mixing it with vinegar. blending miso paste and dates into literally everything. it bypasses triggering entirely and just rockets straight into absurdity for me. girl what the fuck kind of elixirs are you making over there

[hawthorn-bear]

Today on the menu: vegan Bolognese topped with vegan Parmesan. I bought a whole wedge the other day so that I could grate it, in hopes that it would be good. It didn't disappoint <3 The recipe is from here

[sleepysuburb]

OK everyone's allowed to laugh. I really badly fucked up my knee tonight because I tried to leapfrog over a bollard and forgot I was wearing an ankle length skirt

[carlaeatsplants]

Pizza & movies 💜 #vegan #plantbased #plantbasedfood #plantstrong #pizza #veganpizza #vegancheese #violife #proteinpizza #whatveganseat #vegansofig #veganfood #veganfoodshare #veganepizza #veganerkäse #gemüse https://www.instagram.com/p/Cmgr1wkKxqT/?igshid=NGJjMDIxMWI=

[plant-shift]

Amazing vegan cheese!

I didn't feel like doing much for lunch today, so I went for a nice grilled cheese sandwich. I distributed two slices of the Violife mature cheddar cheese on my bread and got it grilled up.

Saying I was pleasantly surprised by how delicious it was is a massive understatement. That cheese is amazing when melted!!!! It melts amazingly, like I want to simply melt it over hot macaroni noodles to make mac and cheese amazing.

This just makes me want to get my hubby to try this cheese even more. He loves cheese, but his guts do not like lactose. I am looking forward to trying this on a burger or something else like it.

[heartyearning]

making vegan lasagna but like i dont feel like doing That much work & i cant find vegan ricotta like the recipe called for so i just got cream cheese & feta + mozarella for on top and like. im very excited because i think this is going to just be. vegan cheese lasagna. yeah i put sauce and veg in there but like whatever. that won't be the vibe.

[share-the-skye]

@grassapples who gave me three gold stars, this is for you

Reblog to give your followers some cheesy garlic bread

[sereniv]

TIME FOR A.....

...DISABLED DINNER!

theres no clean silverware!!!