#Sprüngli

[rabbitcruiser]

National Chocolate with Almonds Day

Chocolate covered almonds, Snickers, Almond Joy: take your pick of the many tasty treats that combine chocolate and almonds into a perfect snack.

There is little in the world as divine as chocolate, unless we consider the almond. What providence it is that these two things compliment each other so readily.

Truer words were never spoken. Chocolate is a delicious substance that has been loved and lauded by every tier of society from the poorest to the richest. Kings have traded for it, and men have killed for it, and even Gods have bowed for it. The almond is equally revered, referred to in the Bible as being “among the best of fruits.” Chocolate With Almonds Day celebrates the coming together of these two substances.

History of Chocolate With Almonds Day

Let us begin exploring its history in alphabetical order, shall we? The almond was spoken highly of in the Bible, and finds its origins in the Middle East. There it has been used as a source of food, medicine, and decoration for time out of mind. They are easily harvested from within the almond fruit, and are now grown extensively in California, and is the subject of the largest managed cultivation in the entire world of agriculture. That’s how important this humble tree nut is.

Chocolate is easily one of the most popular substances to every enter the world. It has been seen as a solution for sorrow and a great compliment for joy, and literally contains the stuff of love, at least chemically. Chocolate is used as a way to demonstrate your love for another and has been used in just about every culinary combination you could imagine. Its diversity is well loved, as well as its adaptability.

Chocolate With Almonds Day celebrates what happens when these two fantastic ingredients come together into one mind-bendingly delicious whole.

How to celebrate Chocolate With Almonds Day

Find your favorite source of chocolate drenched almonds and indulge your tastes appropriately! Snickers now makes a bar with almonds, as does Hershey’s with their almond variation on their traditional chocolate bar. But it can go so much further than this. Try your own hand at making a special Chocolate With Almonds Day treat.

Take some almonds and clean them thoroughly, salt them, and put them on a cookie sheet. Place them in the oven and roast them at 450 until lightly browned. While they’re roasting melt down the milk chocolate in a double boiler, add a sprinkle of cayenne pepper, and stir thoroughly. Then you just take the roasted almonds from the oven, allow them to cool, and toss them in the bowl until coated. Place on wax paper to let the chocolate harden and enjoy!

Source

[konsum]

Lindt Vollmilch Weihnachtsmann, 70g

[samirafee]

#CHOCOLATE FACTORY Lindt & Sprüngli 🧸🍫🎀❤️

@samirafee

[onedigital]

Lindt & Sprüngli, marca suiza de chocolates premium, abre su primera tienda en México

La tienda ubicada en Perisur tiene una oferta exclusiva, en donde la atracción principal es la variedad de sabores de LINDOR, las barras y estuches nuevos. Esta apertura convierte a México en el tercer país de América Latina con tiendas propias, detrás de Brasil y Chile. Continue reading Lindt & Sprüngli, marca suiza de chocolates premium, abre su primera tienda en México

[chinamarketingblog]

Unwiderstehlicher Genuss am chinesischen Valentinstag

Heute wird in China der „chinesische Valentinstag“ begangen: 七夕 (qīxī). Liebe liegt förmlich in der Luft, wenn Konsumenten ihre WeChat Momente, ihr Little Red Book oder andere soziale Netzwerke öffnen: Luxusprodukte als Geschenkideen, Rosen-Geschenkboxen und herzförmige Kuchen, ein romantisches kulinarisches Erlebnis in einem Luxushotel, ein Liebeslied auf einem rosa Steinway-Flügel…   Aber was…

[babajeza]

Süsse Pause – Belgian or Swiss Chocolate?

Freitagnachmittag ist’s, eine erfreuliche Arbeitswoche schon vorbei. Es läuft gut, und ich schaue dem Schuljahresende gelassen entgegen. Von meiner Seite her kommen keine arbeitsinensiven Überraschungen auf mich und meine Schüler zu. Die Noten sind im Kasten, nur wer sie noch verbessern will, darf mir eine zusätzliche Arbeit präsentieren. Und doch sind die Jugendlichen im Unterricht dabei und…

[aloesthetic]

Chocolates my brother brought me from Confiserie Sprüngli in Switzerland 🍫

[pumpkin-the-girlie-girl-vixen]

**A Sweet Journey Through My Favorite Candies**

Candy has a unique ability to evoke memories and bring joy, and each of my favorite candies holds a special place in my heart. Let's take a sweet tour through the history and delightful flavors of each candy that I adore.

PAYDAY Classic Peanut and Caramel Candy Bar

First up is the PAYDAY Classic Peanut and Caramel candy bar from the Hershey Company. Introduced in 1932, this candy quickly became a favorite for many, thanks to its simple yet satisfying combination of roasted peanuts and chewy caramel. I love how the salty crunch of the peanuts contrasts beautifully with the sweetness of the caramel. Each bite is a delightful journey through textures—a perfect blend of chewy and crunchy. The PAYDAY bar was initially marketed as a ‘nutty’ snack, and its appeal has only grown over the decades. It's the perfect candy for anyone who appreciates that delightful combination of sweet and salty!

Gourmet Lollipops by Original Gourmet Food Company

Next on my list are the Gourmet Lollipops from the Original Gourmet Food Company. These lollipops are not just any ordinary candy; they are a decadent treat that transports me back to childhood. With the flavors… Cherry, Watermelon, Grape, Blue Raspberry, Green Apple, Strawberry, Pineapple, Cotton Candy, Orange Cream, Lemonade, Root Beer, Chocolate, Peach, Raspberry Lemonade, Vanilla, Mango, Fruit Punch, Strawberry Banana, Sour Apple, Sour Cherry, Strawberry Kiwi, Lemon Lime, Pina Colada, and Rainbow are just the start, plenty more flavors are available. There are Seasonal and limited-edition flavors as well, like pumpkin pie and strawberry cheesecake. The Original Gourmet Food Company was founded in the 1980s, focusing on creating high-quality, gourmet candy that stands out. The glossy finish and vibrant colors of these lollipops make them visually appealing, and their rich taste makes them irresistible. I love how they remind me to savor the moment, as I slowly enjoy every lick.

Nerds Gummy Clusters “Very Berry” by Willy Wonka Candy Company

Willy Wonka's Nerds Gummy Clusters “Very Berry” are a delightful twist on the original Nerds candy. Launched in 2020, these clusters combine the beloved crunchy Nerds with a chewy gummy center. The “Very Berry” flavor is a fantastic medley of berry goodness that takes my taste buds on a delightful journey through sweet and tangy sensations. The Willy Wonka Candy Company, inspired by the whimsical world of Roald Dahl’s character, has always focused on innovation and fun in candy-making. Every time I pop a gummy cluster into my mouth, I feel like a kid again, enjoying a little whimsy and joy.

STARBURST FaveReds Fruit Chews Candy by The Wrigley Company

A classic favorite of mine is STARBURST FaveReds Fruit Chews from The Wrigley Company. This iconic candy has been around since the 1960s, and the FaveReds variety features all the best red flavors: strawberry, cherry, and fruit punch. Each chewy bite bursts with juicy flavor, and I can’t help but smile when I taste the familiar fruity goodness. The Wrigley Company, known for its commitment to quality, has created a candy that is loved by many and perfect for sharing. Whenever I need a pick-me-up, a handful of STARBURST FaveReds does the trick, filling my day with sweetness.

Lindor Chocolate Truffles by Chocoladefabriken Lindt & Sprüngli AG

For a more indulgent treat, I turn to Lindor Chocolate Truffles by Chocoladefabriken Lindt & Sprüngli AG. Established in 1845, Lindt has become synonymous with high-quality chocolate. The Lindor truffles are a luxurious experience, with their smooth, melting chocolate center encased in a delicate shell. Each flavor, Milk Chocolate, Dark Chocolate, White Chocolate, Hazelnut, Caramel, Mint, Strawberry, Coconut, 60% Cocoa Dark Chocolate, Almond, Orange, Espresso, Matcha, Chili, Sea Salt, and Hazelnut Cream, delivers a moment of pure bliss. I love how unwrapping a Lindor truffle feels like unwrapping a little gift, and the creamy texture is simply divine. Whenever I need a moment of indulgence, I reach for these truffles that remind me of life’s sweet luxuries.

Old-fashioned Strawberry Bon Bons by Arcor Candy Company

When I think of Old-fashioned strawberry bon bons from Arcor Candy Company, the first thing that comes to my mind is, “these are grandma candies.” Founded in 1951 in Argentina, Arcor has built a reputation for quality sweets that stand the test of time. These bon bons bring a wave of nostalgia; the hard candy shell gives way to a chewy strawberry center that bursts with flavor. I adore the vibrant red hue and the classic design of these bon bons, reminiscent of the candy jars that used to line my grandmother’s kitchen. They’re not just a candy—they represent a delightful journey down memory lane, with each one evoking the sweet simplicity of childhood.

Peanut Chocolate M&M’s by Hershey Company

Peanut Chocolate M&M’s from the Hershey Company are another classic that I adore. Since their introduction in 1954, these colorful candies have brought joy to countless people, including me. With a crunchy peanut center coated in chocolate and a crisp candy shell, each piece is a delightful mix of textures and flavors. I love how they are perfect for snacking or sharing, and I often find myself reaching for a handful when I need a quick energy boost. The vibrant colors also add a festive touch, making them a staple at parties and gatherings.

Reese Miniature Peanut Butter Cups by Hershey Company

Reese Miniature Peanut Butter Cups are a treat that I can never resist. The combination of creamy peanut butter and rich chocolate makes for an irresistible candy experience. Introduced in 1928 by H.B. Reese, these mini cups have been loved by many for generations. I appreciate the convenience of the miniature size, allowing me to enjoy just the right amount of sweetness without feeling guilty. Each bite is filled with nostalgia, reminding me of cozy movie nights and family gatherings. The iconic flavor is a classic that will always hold a special place in my heart.

Reese’s Pieces Peanut Butter Candies by Hershey Company

Last but certainly not least, I have to mention Reese's Pieces Peanut Butter Candies. These bite-sized candies, filled with sweet peanut butter and coated in a colorful candy shell, are a delightful snack that never fails to make me smile. Launched in 1978, they gained immense popularity after appearing in the film “E.T. the Extra-Terrestrial.” I love how the crunchy shell gives way to that creamy peanut butter center, creating a satisfying treat that’s perfect for sharing—or for indulging all by myself! Their fun colors and delicious taste make them a great addition to any candy collection.

Buttered Popcorn Jelly Beans by The Jelly Belly Candy Company

Finally, I can’t forget to mention the unique and whimsical Buttered Popcorn Jelly Beans by The Jelly Belly Candy Company. Founded in the 1970s, Jelly Belly is known for its wide array of flavors. These jelly beans capture the classic taste of movie theater popcorn, and I love that they offer a sweet twist on a savory treat. Each jelly bean is an adventure for the taste buds, combining the flavors of buttery popcorn with the chewy texture of candy. They always remind me of fun nights at the movies, and their distinctive flavor makes them a fun conversation starter.

Conclusion

Each of these candies is more than just a treat; they are little pieces of joy that evoke cherished memories and bring happiness to my day. From the nostalgic flavors of my childhood to the indulgent luxuries I enjoy now, my favorite candies represent the sweetness of life. Whether I’m sharing them with friends or savoring them alone, they remind me to take a moment for pleasure and delight. What better way to celebrate life than with a little bit of candy magic?

🍭🍫🍬

[octuscle]

I wonder if there is a suitcase from Zurich too? What's the result opening a suitecase from there?

In fact, I would have a suitcase from ZRH. I will send it to you directly to Sihlwald. Then you don't have to go to Kloten.

Occasionally you regret that you gave up your apartment on the Limmat with a view of the Münster after retirement. Yes, your view of the lake is a dream now, but you miss the lights of Bahnhofsstrasse and your Sunday newspaper reading at breakfast on Paradeplatz. Now it's just too far to stop by Sprüngli for a moment… Anyway, let's see what's in the suitcase, maybe it will remind you a bit of the old home…

Well, yes, the things remind you of the old home. It looks like someone who had visited the Street Parade lost his suitcase. What a pity, unfortunately you can't do anything with it. But as far as you know, the grandson of your neighbors is a friend of such events. Maybe he would be interested. But first you should wash the clothes. Everything doesn't smell really clean anymore.

You programmed the washing machine to be ready at 06:00 the next morning. That's your time to get up in the summer. As a child, you always had the idea that pensioners sleep in every day. Funny as it sounds, when you were still working, you slept longer. There should be some of your laundry in the washing machine. But obviously there are only things from your grandson in there. Everything from his last rave, a few of his sports clothes. The things young people wear these days. Everything is made of synthetic fibers, so you'd better not put it in the dryer. And in this weather, everything dries quickly in the sun.

When you take the laundry off at noon, your son still hasn't shown up. It's Saturday, he was out with friends in the city yesterday. He probably spent the night somewhere. So you fold the clothes and put them in the closet in his room. You really have to go shopping together again. The boy needs some sensible clothes. You always have the impression that he goes through the clubs in his underwear. Well, that's his business, your parents didn't always like your clothes either. You can't mow the lawn at this time of day, so you're off to the gym. It's always nice and empty there on Saturday afternoons.

So, the muscles are pumped up. You put on your outfit for clubbing right after the workout. If you go home now, you'll just have to justify yourself to your parents about a thousand little things. The S-Bahn is about to leave, you and your friends can have a little private party in your grandfather's apartment on the Limmat and then it's off to the clubs. You can hardly wait until the Street Parade starts again in two months.

The train comes in a few minutes You tell a few friends that they should bring alcohol with them. It's sure to be another great evening

[rabbitcruiser]

International Chocolate Day

While there may be a few people in the world who don’t like chocolate, for most of the world chocolate is considered to be a delicious treat. And for some people, chocolate may even be considered an obsession.

International Chocolate Day was created to learn about, celebrate and enjoy everything that has to do with chocolate!

History of International Chocolate Day

Chocolate plants have probably been on earth since the dawn of history. But it wasn’t until around 4000 years ago that the Olmec people of Mesoamerica (present day Mexico) began turning cocoa beans into a beverage. At the time, drinking chocolate was a rather rare and special delicacy that was used in cultural rituals as well as for medicinal purposes.

When the Aztecs and Mayans got involved with it years later, cocoa beans eventually were cultivated and used as valuable currency for trading. Mayans even referred to chocolate as a “drink from the gods”, and the Aztecs considered it to be an important way to prepare for war as well as using it as an aphrodisiac.

Around the 16th century, chocolate made its way to Europe, although the Spanish kept it a secret for quite some time. Eventually, “chocolate houses” (something like a pub but for chocolate) began popping up in Britain and the trend spread through Europe.

The invention of the chocolate press influenced chocolate making and made the possibility of solid chocolates more feasible. In addition, the Dutch process to make cocoa powder allowed chocolate to be more accessible to more people, other than just the rich or royals.

By the mid-to-late-1800s, chocolate companies began manufacturing chocolate bars in Europe. Nestle, J.S. Fry and Sons and Lindt companies were all started during this time. Later, other companies came along such as Hershey’s, Cadbury, Mars and more.

As the processes of making chocolate have been refined over the years and access to sugar and other ingredients has become easier, chocolate has become part of everyday life for many people.

Recipes that call for the ingredient might include chocolate candies, cakes, brownies, cookies, cupcakes and so much more. And it can be used in the form of cocoa powder or baking chocolate in dark, semi-sweet or milk chocolate versions.

International Chocolate Day is about paying heed to everything related to this delightful treat that is now part of cultures all over the world. Enjoy learning about and taking part in the celebration of this day!

International Chocolate Day Timeline

2000 BC Cacao beans used in Mesoamerica

Ancient Olmec people in what is modern-day Mexico turn the beans into a chocolate drink and use it medicinally.

600 AD Mayan people begin cultivating cocoa

Understanding the great value of this plant, the Mayans begin growing cocoa beans on farms.

15th Century Aztecs use cocoa as currency

So precious were these beans, the Aztec people found them a convenient and valuable way to secure trade.

1875 First milk chocolate hits the market

Daniel Peter introduces milk chocolate in Switzerland.

1894 Hershey Chocolate Company is started

One of the most famous American chocolate companies, Hershey gets its start in Pennsylvania.

How to Celebrate International Chocolate Day

A favorite day of the year for many people, International Chocolate Day is certainly one that deserves celebrating. Consider some of these ideas for participating in and enjoying this day:

Enjoy Eating Some Chocolate

Whether it’s milk chocolate, semi-sweet chocolate or dark chocolate, International Chocolate Day is the perfect time to enjoy taking part in this delicious treat. Grab a favorite type of chocolate bar, like Hershey’s, Nestle or Ghirardelli, or try out some new and special types of chocolate that are sourced from different parts of the world.

Another fun way to celebrate the day is to buy a huge box of chocolates and try out the different flavors. Whitman’s Samplers, Fannie May, Richart, Lindt and Godiva are just a few of the companies that make assorted boxes of chocolates. Read the list on the lid to find out what you are eating, or hide the list and make a guessing game out of finding out which flavor each chocolate is!

Host an International Chocolate Day Event

Whether it’s a setup in the breakroom with coworkers at the office or a party at home including neighbors and friends, International Chocolate Day is a great time to gather chocolate lovers together and pay heed to this worldwide sensation.

Featuring everything chocolate, this gathering can include creative snacks like a chocolate fountain, homemade chocolate brownies or chocolate ice cream sundaes. For activities, try a chocolate tasting table where guests can sample a variety of chocolates that are sourced from around the world. Perhaps include chocolates that contain higher or lower percentages of cocoa.

Enjoy Chocolate For All the Meals

Chocolate doesn’t have to be only for dessert! It can be used in savory meals as well. So, in honor of International Chocolate Day, in addition to having it for a snack or dessert, try including chocolate in meals for breakfast, lunch and dinner.

Chocolate for breakfast can be an easy inclusion. Chocolate yogurt, chocolate smoothies, or chocolate cherry muffins can be on the menu. If the chocolate included in breakfast is dark chocolate, it can even work in a healthy manner to help to burn body fat and decrease blood sugar levels throughout the day!

For lunch and dinner, savory meals can be created that include chocolate. Certain recipes for chili (specially Cincinnati style chili) include shavings of dark chocolate and cinnamon flavors and it’s served on top of pastas. Mole sauce, which is a traditional Mexican dish, is made with chocolate and spices and used on meat dishes, tortillas, or enchiladas.

Salads make a great light lunch and many salad recipes can be adjusted to incorporate some chocolate. Try a spinach pear salad with chocolate vinaigrette or a baby spinach and strawberry salad with vidalia onions and cacao nibs.

Bake Something with Chocolate

Of course, the easiest time to incorporate chocolate into eating is for dessert. Try whipping up a basic brownie recipe, baking some pre-made chocolate chip cookie dough, or preparing some easy no-bake chocolate, peanut butter and oat cookies without even having to turn the oven on. International Chocolate Day is a great time to enjoy baking with this versatile ingredient.

Share Chocolate with Friends

As long as you are cooking or baking, why not go ahead and share with someone special in celebration of the day? Or, for those who don’t feel like baking, feel free to pop over to a local bakery or grocery store! Box up some chocolate cupcakes to give to the neighbors, pass out some chocolate muffins at work or simply get a big chocolate bar and share it with the family!

International Chocolate Day FAQs

Can chocolate kill dogs?

Some properties in chocolate can be toxic. It may be poisonous to dogs depending on their size and how much they consume.

Does chocolate cause constipation?

Chocolate can slow down the digestive process and is one of the worst causes of constipation.

Did chocolate come from the New World?

Yes, chocolate originated in the New World and was brought back to Spain in the 16th century.

Does chocolate have caffeine?

Chocolate does have caffeine. The darker the chocolate is, the higher the caffeine content is.

Does chocolate cause acne?

While there is no evidence that chocolate causes acne, some people find anecdotal evidence that their skin condition is negatively impacted.

Source

[globetogootravel]

4 Perfect Days in Switzerland: Trains, Mountains, and Alpine Magic

Switzerland, a land of breathtaking landscapes, charming cities, and culinary delights, offers a perfect getaway for any traveler. This 4-day itinerary will guide you through the highlights of Switzerland, ensuring a memorable trip filled with stunning vistas, rich culture, and delightful cuisine. Day 1: Zurich and Lucerne Morning: - Zurich Old Town (Altstadt): Start your journey in Zurich. Stroll through the cobblestone streets of the Old Town, explore the Grossmünster Church, and admire the views along the Limmat River. Scenic summer aerial panorama of the Old Town medieval architecture in Lucerne, Switzerland - Bahnhofstrasse: Visit one of the world’s most exclusive shopping streets for a blend of high-end stores and Swiss charm. Afternoon: - Take a 45-minute train ride to Lucerne, a picturesque city nestled by a lake and surrounded by mountains. - Chapel Bridge (Kapellbrücke): Walk along this iconic covered wooden bridge adorned with historic paintings. - Lion Monument (Löwendenkmal): Pay a visit to this poignant rock carving commemorating Swiss Guards who died during the French Revolution.

Evening: - Enjoy dinner at Old Swiss House, known for its authentic Swiss dishes like rösti and schnitzel. - Stay overnight in Lucerne. Recommended hotel: Hotel des Balances, a charming riverside boutique hotel. Book a room in Hotel des Balances Day 2: Mount Pilatus or Mount Titlis

Morning: - Mount Pilatus: Take a boat ride across Lake Lucerne to Alpnachstad and hop on the world’s steepest cogwheel railway to the summit. Enjoy panoramic views and alpine activities. - Alternatively, visit Mount Titlis for snow-covered peaks and the thrilling Titlis Cliff Walk.

Afternoon: - Have lunch at one of the mountain-top restaurants and soak in the scenery. - Descend in the afternoon, returning to Lucerne. Evening: - Explore Lucerne’s local nightlife or relax by the lake. - Stay overnight in Lucerne. Day 3: Interlaken and Jungfraujoch

Morning: - Take a train to Interlaken, a gateway to the Bernese Oberland region. - Board the Jungfraujoch Railway, known as the "Top of Europe." The journey offers spectacular alpine views as you ascend to Europe’s highest train station.

Afternoon: - Explore the Ice Palace and Sphinx Observation Deck, and take in the breathtaking Aletsch Glacier. - Enjoy a traditional Swiss lunch at a restaurant atop Jungfraujoch.

Evening: - Return to Interlaken and stroll along the shores of Lake Brienz or Lake Thun. - Stay overnight at Victoria Jungfrau Grand Hotel & Spa for a luxurious experience.

Book a room in Victoria Jungfrau Grand Hotel & Spa Day 4: Zermatt and the Glacier Express Morning:

- Travel to Zermatt, a car-free mountain village at the base of the Matterhorn. - Stroll through the charming streets and visit the Matterhorn Museum to learn about the history of this iconic peak. Afternoon: - Board the Glacier Express, Switzerland’s most scenic train, offering panoramic views of the Alps as it traverses gorges, valleys, and tunnels.

Evening: - Dine at Restaurant Chez Heini, known for its cozy ambiance and delicious lamb dishes. - Stay overnight at The Omnia, a stylish hotel with exceptional Matterhorn views. Book a hotel room in The Omnia

Travel Tips - Swiss Travel Pass: Invest in this pass for unlimited travel on trains, buses, and boats. It also covers many mountain excursions.

- Language: Switzerland has four official languages – German, French, Italian, and Romansh. English is widely spoken. - Currency: The Swiss Franc (CHF) is used. Credit cards are widely accepted. - Seasonal Packing: Pack layers, as mountain weather can change quickly. Gastronomy Highlights - Fondue: Cheese fondue is a must-try, best enjoyed in a cozy alpine setting. - Rösti: A crispy potato dish often served with meats and vegetables. - Swiss Chocolate: Indulge in premium Swiss chocolates from brands like Lindt or Sprüngli. - Raclette: Melted cheese served with potatoes, pickles, and cured meats.

Additional Attractions - Bern: Visit the medieval old town and Zytglogge clock tower. - Lauterbrunnen Valley: Known for its stunning waterfalls and charming villages. - Open-Air Railway Cars: For an unforgettable experience, try the GoldenPass Line or Bernina Express, which feature open-air cars during summer.

Read the full article

[welltags]

Lindt Chocolate in Pakistan: A Taste of Swiss Excellence

Lindt Chocolate, a globally renowned name in premium chocolate, has captivated chocolate lovers with its rich flavors and exceptional quality. Lindth chocolate in Pakistan known for its Swiss craftsmanship, Lindt offers an indulgent chocolate experience that is now accessible to consumers in Pakistan. With a growing appetite for luxury confectio

ns, Lindt chocolates are increasingly gaining popularity among Pakistani consumers.

The Legacy of Lindt Chocolate

Founded in 1845 in Switzerland, Lindt & Sprüngli is synonymous with chocolate-making artistry. For over 175 years, Lindt has upheld its reputation for producing some of the finest chocolates in the world. The brand's commitment to using the highest quality ingredients, combined with innovative techniques, sets it apart in the competitive world of confectionery.

In Pakistan, Lindt chocolates are recognized as a symbol of luxury and elegance. Their exquisite taste and premium packaging make them a popular choice for gifting during special occasions such as weddings, Eid, and other celebrations.

Variety of Lindt Chocolate Available in Pakistan

Lindt offers an extensive range of products to cater to diverse preferences. From their classic milk chocolate bars to the intensely rich dark chocolate varieties, there is something for every palate. The Lindt Excellence range is particularly favored by dark chocolate enthusiasts, offering flavors like 70%, 85%, and 90% cocoa. For those who enjoy a creamy and smooth texture, Lindt’s milk chocolate options, including the iconic Lindor truffles, are a top choice.

Lindt also introduces seasonal and limited-edition chocolates, such as holiday-themed products, which have become increasingly popular in Pakistan. These chocolates are not only enjoyed as a treat but also serve as elegant gifts, often seen in gift baskets and premium hampers.

Where to Buy Lindt Chocolate in Pakistan

Lindt chocolates are widely available in major cities across Pakistan, including Karachi, Lahore, and Islamabad. They can be found in high-end supermarkets, gourmet food stores, and specialty chocolate shops. Popular retail outlets such as Carrefour, Al-Fatah, and Imtiaz Super Market often stock a variety of Lindt products.

Additionally, the rise of e-commerce platforms in Pakistan has made it easier for consumers to access Lindt chocolates. Online stores such as Daraz, HumMart, and other local e-retailers offer an extensive selection of Lindt chocolates, often delivering them directly to customers’ doorsteps. This convenience has contributed to the growing popularity of Lindt among Pakistani consumers.

Why Lindt Chocolate Appeals to Pakistani Consumers

The growing demand for Lindt chocolate in Pakistan can be attributed to the increasing sophistication of local tastes and the desire for premium products. With the rise of disposable incomes and exposure to international brands, more Pakistanis are willing to indulge in luxury items like Lindt chocolates. The brand's rich flavor profiles, elegant presentation, and reputation for quality resonate with consumers seeking a superior chocolate experience.

Moreover, Lindt’s chocolates are often associated with celebrations and special moments, making them a thoughtful and appreciated gift. Their availability during festive seasons, along with attractive packaging, adds to their appeal.

Conclusion

Lindt chocolates have carved a niche in Pakistan’s growing market for premium confectionery. With their unparalleled quality, diverse product range, and luxurious branding, Lindt continues to delight chocolate enthusiasts across the country. Whether as a treat for oneself or as a gift for loved ones, Lindt offers an indulgent taste of Swiss excellence that resonates with the evolving preferences of Pakistani consumers.

[octy-in-boots]

I was thinking to myself, "This art is amazing, but I don't know if I'd be so excited to get such mediocre chocolates," when I noticed the image of the chocolates themselves. The difference is wild, just look at these!

The original Whitman's Sampler:

Delectable, delightfully colorful. I might not like everything, but I'd be excited to at least try them. The gold wrappers are a nice fancy touch. $2 ($20.16 after calculating for inflation) for a pound of chocolate, a total of 56 pieces based on the original post's image (counting the almonds as one object), or 84 pieces based on the variety pictured above. That's a lot of choclate!

Compare those to the modern version, as distributed by Russell Stover:

Not nearly as exciting but serviceable and better than no chocolates at all. (This package is about $30 USD for 1.5 pounds.)

Turns out Whitman's was bought by Russell Stover in 1993, which was bought by Lindt and Sprüngli in 2014. Lindt was bought by Sprüngli back in 1899, so I suppose this is old hat now.

There's also the matter of quantity. In previous years, the sampler had 15 chocolates in two layers, 30 total. In 2022, the same sized box had only 11, for a total of 22. Look at the way they changed the packaging! Same price of about $13 USD for nearly ⅓ less product.

I don't really know where I'm going with this, but I've been looking at this post and these chocolates for almost an hour, and I don't want to delete all this.

Have a good day, y'all!

i think i just stumbled into a new fave aver piece of art but i cant find a title...

[nokzeit]

Lisa Graf: Lesung - Lindt & Sprüngli (Foto: Lisa Graf) Eigentlich wollte Lisa Graf schon 2023 für eine Lesung zum Kunstverein kommen. Damals war ihre Dallmayr-Saga an der Spitze der Spiegel-Bestsellerliste gelandet. Leider hat ein Armbruch das Vorhaben zunichte gemacht. Dafür kommt die Autorin jetzt zu uns – und bringt ihren nächsten Spiegel-Bestseller mit: Band 1 der Geschichte um die Schokoladendynastie Lindt & Sprüngli. Zürich 1826: Voller Verzweiflung bringt der kleine Rudolf Sprüngli seiner Mutter eine Tafel Schokolade ans Krankenbett. Sein letztes Taschengeld und all seine Hoffnung legt er in dieses kleine Mysterium, das sich Schokolade nennt. Wie durch ein Wunder wird sein Wunsch erhört und seine Mutter wieder gesund. Ab diesem Tag ist für Rudolf klar, dass er Schokolade herstellen möchte. Jahre später ist aus dem Kind ein Mann geworden, doch der Traum ist geblieben. Eine »Confiserie Sprüngli« soll es bald in Zürich geben. - Termin: Montag, 31. März 2025, 19:00 Uhr - Ort: Engelsaal, Blumenstr. 5, 97941 Tauberbischofsheim - Karten: 12 € / 10 € (ermäßigt) - Karten bestellen Read the full article

[somosfandom]

Lindt abre su primer tienda en México

Lindt & Sprüngli, la marca suiza de chocolate premium anunció la apertura de su primera tienda en México, como parte de su objetivo de seguir impulsando su crecimiento en el país, reforzar la estrategia de la marca para consolidar su presencia local y crecer por delante de la categoría en los próximos años. La tienda que está ubicada en el centro comercial Galerías Perisur, (1er nivel)…