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fadingreveries · 11 months ago

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The Royal Romance, Bk1 Ch1: Once Upon a Time (Pt. 2)

Click here for the TRR retelling series masterlist for more chapters! 🏰

Story Summary: In this novel-style retelling of TRR, beloved scenes with original commentary from the Choices stories including your favourite group of royals and friends will be expanded upon. Contains extended commentary and scenes from the original story, in-depth descriptions of bonus scenes, and premium choices and outfits.

Chapter Synopsis: Love awaits in the royal court of Cordonia as Riley competes for the Crown Prince! Will she accept his proposal, or will someone else win her heart?

Word Count: 2k

Disclaimer: All rights to original commentary, scenes, and characters from The Royal Romance series reserved to Choices and Pixelberry Studios. No copyright infringement intended.

~ ~ ~

A short time later, they all found themselves outside the restaurant address Maxwell provided. He promised Liam and Drake nothing but the best for his two best friends, so they had no choice but to trust in his plan and follow him to where the night would supposedly begin.

However, it was an odd location to have a restaurant, considering it was squished in between a car dealership and a gas station. They thought it would have at least been surrounded by other well-known, swanky restaurants.

“I know this looks like a closed auto shop, but I’m sure it’s part of the theme,” Maxwell added, as they gazed up at the building wondering why it wasn’t busy at this time of the night.

Liam had never seen a restaurant with decor for that specific theme. New York was filled with surprises. “How intriguing.”

Drake banged on the door, but no one answered. The building’s windows provided a chance for them to peek inside and see the cars, tools, and tires inside. Something wasn’t right about this so-called “restaurant” Maxwell had bragged about on their way over. Where were the people? Where was the food?

“These rust stains are so authentic,” Liam remarked, brushing his hand over one of them. The attention to detail was very admirable for the authentic auto shop environment.

Maxwell glanced down at his phone with confusion, tilting his head to the side. “I don’t get it. I searched for ‘Michelin,’ and this came up…”

Of course. Now it made sense. Drake looked at Maxwell, slowly saying, “You do know Michelin also makes tires.”

“Why would the same company that controls the most prestigious food ratings also make tires, Drake? That doesn’t even make sense,” Maxwell answered, a bewildered look on his face as he scratched his head.

Drake sighed. What did a man have to do to get some whiskey at that moment? “I’m too hungry to explain this to you, and I don’t want to eat a tire for dinner.”

Looking around in their surroundings, Drake spotted a hole-in-the-wall bar on the other end of the street. There were a few patrons heading in and out but compared to the restaurants further down the road, it didn’t seem as crowded or stuffy as he would have thought for a Friday night. Plus, it was the closest one they could find, anyway.

“That place is open and empty. Let’s go,” Drake suggested, gesturing to Liam and Maxwell to follow him down the street.

__________

In the host area of the bar and restaurant, the men all met up with Tariq. The restaurant had a rustic feel to it with exposed brick and pine panels around them on the walls. There were numerous booths with shiny red leather seats and oak tables.

Several French wine barrels served as decor on the walls. There was a particularly large sign listing the establishment’s special of the month was plastered near the main bar area where the beer taps and shelves of alcohol were set out on display.

“You know, I’m not sure this is the best restaurant in New York,” Maxwell remarked. The place wasn’t bad or anything, but he expected a place with more ear-splitting tunes and drunk partying for a bachelor party. How else were they supposed to let loose?

Taking note of the relatively smaller number of people in that building compared to others nearby, Drake simply said, “I didn’t say it was the best. I said it was open and empty.”

Liam, on the other hand, was fascinated by his surroundings and smiled to himself. While the bar had its charms that not everyone would have valued, he thought it was rather refreshing. Very different from the polished palaces and mansions he had grown used to, almost like it was a brand new place to discover. “I find it charming… Shall we—”

But whatever he was about to say was cut off by his phone ringing. Fishing his phone out of his pocket, Liam peered down at his phone’s screen. At the sight of his father’s name on the caller ID, he knew it might have been an urgent matter. It didn’t feel right for him to ignore his father for his own night out. What if something had happened back home? What if he was needed?

“Go on ahead, I’ll be there in a minute,” Liam insisted to his friends, walking away briskly to take the phone call.

Meanwhile, Riley glanced at the door as a group strolled in. Tariq was dressed in a luxurious dark grey suit and tie with a lavender dress shirt that most likely cost more than Riley’s monthly earnings. Maxwell was the definition of a smooth, polished man dressed in his long-sleeved black shirt, dark brown khakis, and brown derby shoes. On the other hand, Drake gave the impression of being both down-to-earth and dignified with his light denim shirt done halfway up, a white shirt, black pants, and mahogany dress boots.

“Waitress, there you are. We need your best table!” Tariq called out, spotting Riley with an excited grin.

Drake chuckled, running a hand through his chestnut-coloured hair. It was easy now to get excited about the bachelor party when there was a very humble place serving his favourite drink of all time on their menu. “Forget the table. Just bring us whiskey, and lots of it.”

Riley headed to the main counter of the bar where she swiped a few menus from the shelves underneath. When she popped her head back up, she was met face-to-face with a stricken-looking Daniel who briskly typed away on his phone.

“Riley, please take this one. I’ve got a date tonight, and I’ll never make it out of here in time.” Daniel pleaded, glancing down at his watch as if he was tracking down the seconds to his date.

“You really want me to take the bachelor party?” Riley asked, raising her eyebrows in surprise. Then she snuck a peek back at the group of men animatedly talking to one another as if the night had only just begun for them. She grinned. “I’m on it. The tip will be insane! I’ll have those guys eating out of my hand in no time.”

Daniel let out an enthusiastic whoop, before placing his hands on Riley’s shoulders with a sigh of relief. “You’re the best!”

“Are you still talking? I’ve seated them already. Now get over there before I dock your pay!” The manager threatened, his mouth turning down in another stern frown.

Once past the front doors, Liam was outside by himself. The streets were fairly busy on the side of the road they were on with groups heading to different bars and restaurants. Many of them appeared to be intoxicated and caused ruckus by hollering out lyrics to songs he had never heard of. It made him smile, however, seeing how carefree they were and how they didn’t have to overthink their responsibilities to simply have fun for one night.

Liam answered the call on his phone, pressing his phone up to his ear. “Hello?”

“Son, I’m so happy to reach you. The news coming off your American tour has been quite positive,” Liam’s father, King Constantine, greeted him. “Though, I’m surprised you’re not back at the palace. Your team said your flight was leaving this morning.”

One month earlier, Liam had been sent to America to embark on a tour on behalf of Cordonia. Now that he was the new Crown Prince, his father insisted that he have a hand in international affairs by meeting with various American ambassadors and leaders to forge more alliances between America and Cordonia.

For weeks, he had sat through endless conferences, meetings, galas, and dinners all in the interest of improving Cordonia’s relations with other American dignitaries. The one positive shining light in it was he had Drake and Maxwell by his side the entire time, but he had never been able to put his responsibilities in the back of his mind until this night.

Liam pursed his lips together, attempting to word his answers properly. “I know I was supposed to be back earlier, but…we took a detour to New York.”

“A detour?” Constantine asked in surprise. Liam heard the sound of a chair’s legs screeching against the floor, a sign his father had stood up from his spot in shock.

“Nothing to be concerned about,” Liam quickly brushed off, keeping his voice as neutral as possible.

He had gotten very good over the years learning how to mask his emotions to maintain stoicism, a skill he used frequently in times of distress and danger. His father’s worrying was harmless but if he heard of any potential danger, Liam knew he would be ordered immediately to return to Cordonia.

Constantine, however, remained unconvinced at Liam’s response as he solemnly commented, “You’re the Crown Prince of Cordonia. Anything unexpected is a concern.”

“Not in this case. Trust me, I can handle myself,” Liam reassured his father. He knew his father was merely looking out for him, and he loved him very dearly. The last thing he would want was to worry him from halfway across the world.

“Of course you can. But be cautious,” Constantine advised his son. There was a brief pause on the phone, then he spoke again, “I’m proud of you. I just want you to know that.”

“Thank you, Father,” Liam beamed, a grin on his face although his father couldn’t see. He wanted nothing more than to be a son worthy of his father’s praise.

Constantine continued, “I know you won’t do anything to disappoint me or the Crown.”

Liam stiffened, almost as if the guilt ate at him for disobeying orders and going out on a whim with agreeing to this bachelor party the guys had planned. He politely answered, “Of course not, Father.”

“That’s always been your brother’s specialty, as you know,” Constantine remarked.

At the mention of his older brother, Leo, Liam was no longer in the mood to make conversation. Constantine rarely praised Leo anymore as much as he did before he abdicated, which made Liam feel conflicted. Leo was his roguish older brother who had his back at every moment when they grew up in the palace together.

He admired Leo and Constantine more than anyone could ever know. He knew the three of them had always been so close before and to see the bond weaken between Leo and his father knowing he couldn’t do anything to mend it was hard on him.

Liam thought to himself once more, before saying, “Mm. Well, I must get back. Take care.”

With that, Liam hung up the phone. For a moment, he stood underneath the pale light from the streetlamps and imagined himself as one of the young college students he saw passing by had he been in an alternate universe where he wasn’t born as a prince of Cordonia.

He pictured himself walking freely around campus to go to classes with Drake and Maxwell, not having a bodyguard on standby 24/7. Liam imagined going out to clubs with the two of them without asking for permission and being able to enjoy himself without worrying about how it affected his representation of his country. It would be much easier for him to meet more people of his age over an unsupervised drink or two compared to how many other noble ladies he’d met before at previous formal dinners.

A dull ache filled Liam’s chest, the way it always presented itself whenever he dreamed of a distant universe where his life was not his own. In previous therapy sessions, he had learned that dwelling in the possible outcomes in the past had no place in his busy life as a Cordonian royal as it only brought him stress and disappointment. With a shake of his head, he sighed and headed back inside.

~ ~ ~

Click here for the TRR retelling series masterlist for more chapters! 🏰

Tag list: Turn off "exclude from Tumblr search" for your account in settings and comment if you’d like to be tagged! @kingliam2019 @princess-geek @karahalloway @twinkleallnight

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tinseltownevents · 3 months ago

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OKTOBERFEST

FRISCO'S FOOD TRUCK & BAR TUESDAY, 10.29 12PM - 9PM

Post tweets, gif chat starters, open paras/f2f.

Please tag EVERYTHING ttownhw24.

Please @tinseltownevents for all gif chat starters and open paras/f2f.

Participation is NOT mandatory.

ACTIVITIES

Gingerbread heart decorating

Flunkyball - German drinking game

Learn popular Oktoberfest dances

Kegelbahn - 9 pin bowling

Schnauzer Strut Dog Parade

Masskrugstemmen – stein holding contest

Hammerschlagen – hammer striking game

Log sawing – lumberjack competition

Keg rolling/throwing

Stein racing

Pretzel-eating contest

Oktoberfest trivia game

German spelling bee

Cornhole

Bucketball - Giant beer pong

The Chicken Dance

Yodeling

MUSIC

Indy Polkamotion

The German Band

Final Say

Underground Prophets

SHOPPING

The Gift and Souvenir Shop

Souvenir kiosk in the middle of the festival.

German gifts, souvenir T-shirts, flowered headbands, and authentic German-made beer steins available.

FOOD

GERMAN DINNER

Frikadellen (German-style Hamburger patty) with Mashed Potatoes, Jaeger Sauce, German Baked Beans & Cabbage Salad

Stuffed Cabbage Roll with Spaetzle, Jaeger Sauce, Red Cabbage & Sauerkraut

Kassler (Smoked Pork Chop) with German Potato Salad, German Baked Beans & Cabbage Salad

Goulash with Pasta, Red Cabbage & Sauerkraut

Pork Schnitzel with (or without) Jaeger sauce

3 sausage plate with choice of Bratwurst, Knackwurst, and/or Weisswurst

German Meatloaf with rich Mushroom gravy

Königsberger Klopse (German version of Swedish meatballs in a creamy sauce)

*All entrées will be served with mashed potatoes, and our traditional red cabbage and sauerkraut. As well as bread and butter.

IMBISS (Snack Booth)

Bratwurst or Weisswurst on pretzel bun

Kielbasa on a Stick

French Fries

Chicken Tenders

Corn Nuggets

Smoked Chicken plate

Half Rack of Baby Back Ribs

DESSERT BOOTH

Blackforest Cake

German Chocolate Cake

Apple Strudel

Caramel Apple Pie

Pumkin Pie

Pumpkin Cheesecake

Coffee

Tea

BEVERAGES

GERMAN BEERS

Ayinger Bavarian Pilsner – 5.3% ABV

Ayinger Celebrator – Doppelbock, 6.7%

Bitburger – German Pilsner, 4.8%

Hacker-Pschorr Original Oktoberfest – Märzen, 5.8%

König Ludwig Weissbier Hell – Bavarian Wheat, 5.1%

Köstriger Schwarzbier – Black lager, 4.8%

Paulaner Hefe-Weizen – Wheat, 5.5%

Paulaner Oktoberfest – Märzen, 5.0%

Spaten Franziskaner Hefe-Weissbier – Golden wheat, 5.0%

Spaten Lager – Munich helles lager, 5.2%

Spaten Oktoberfest – Märzen, 5.9%

Warsteiner Dunkel – Dark lager, 4.9%

Warsteiner Premium Verum – German pilsner, 4.8%

AUSTRIAN

Stiegl Goldbräu – Golden lager, 5.0%

Stiegl Radler – mixed with grapefruit juice, 2.5%

LOCAL CRAFT

Faubourg Brewing LeidenSteiner – Märzen, 5.5% ABV

Notch Holy Roller – Hazy IPA, 6.3%

Notch Oktoberfest – Märzen, 6.5%

East Regiment Paradise Park – American lager, 4.5%

Bent Water Raspberry Berliner Weisse Sour – Wheat with raspberry, 4.5%

Bent Water Who Dat Golden Ale – 5.0%

DOMESTIC

Budweiser Light – American light lager, 4.2%

Sierra Nevada Oktoberfest (collaboration with Bitburger) – Märzen, 4.6%

Yuengling Oktoberfest – Märzen, 5.4%

NONALCOHOLIC

St. Pauli’s

WHITE WINE

Fritz Zimmer Maestro Riesling – Germany

Schmitt Söhne Liebfraumilch – Germany

Villa Wolf Pinot Gris – Germany

Chateau St. Michelle Gewürztraminer – Washington, USA

Decoy Chardonnay – California, USA

RED WINE

Villa Wolf Donfelder – Germany

Villa Wolf Pinot Noir – Germany

Lenz Moser Blaufränkisch –Austria

Joel Gott Cabernet Sauvignon – California, USA

SPARKLING

Dr. Loosen Sparkling Riesling – Germany

SCHNAPPS FRUIT

Schonauer Apfel (Apple)

Echte Kroatzbeere Blackberry Liqueur

Kleiner Feigling (Fig)

Kammer Obstler (Fruits)

Schladerer Kirschwasser Cherry Brandy

Schladerer Edel-Kirsch Cherry Liqueur

Schladerer Himbeer Raspberry Liqueur

Schladerer Himbeergeist Raspberry Brandy

Schladerer Williams-Birne Pear Brandy

Silvovica (Plum)

HERBAL

Goldwasser Herbal Liqueur

Jager

Killepitsch

Kuemmerling

HONEY, CHOCOLATE, SPICES

Bärenjäger Honey and Bourbon

Bärenjäger Honey Liqueur

Bismarck Vodka

Fireball

Gold Bar Chocolate

Goldschläger

Rum Chata

Rumplemintz

Taaka Coconut

Van Gogh Chocolate Vodka

SODA BOOTH

Coke

Diet Code

Sprite

Barq’s Root Beer

PowerAde

Water

OTHER BOOTHS

Large, soft Bavarian-style Pretzels, warm from the oven

Flammkuchen (German variation of pizza with white, creamy sauce)

German cheeses from St. James Cheese Company

Popcorn

Pickles

Decorated Oktoberfest Cookies

Ice Cream

Bavarian Roasted Nuts

#ttownhw24 #ttownevents

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rabbitcruiser · 7 months ago

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National Wine and Cheese Day

Pair complimentary wine and cheeses to satisfy the palate, host a tasting event and see who can create the best combinations on Wine and Cheese Day.

There are some things in the world that were just meant to go together, like Chocolate and Peanut Butter, oil and vinegar, and of course wine and cheese! Since time out of mind wine and cheese have been paired together and served at all the most important of events among the highest class of people. Wine And Cheese Day celebrates this eternal bonding and the elegance it engenders.

Learn about National Wine and Cheese Day

National Wine and Cheese Day is a date that celebrates the ultimate pairing of cheese and wine. For a lot of people, there is nothing that goes together better than a great glass of wine and some premium quality cheese. A lot of wine-producing cultures pair regional wines with local cheeses, and so this is an art that is recognized in many parts around the world. Take the French Brie region as a prime example. This area is noted for their varieties of tannic wines. Beaujolais is produced in the area, and it is often served with local Brie. This is just one example of many.

Not only does National Wine and Cheese Day give you the chance to celebrate this tradition, but it also gives you the opportunity to expand your knowledge in terms of pairing different types of wine and cheese. There are so many different types of wine and cheese – it would be impossible to name them all! This means that there is always something new to learn when it comes to the art of pairing these two treats together. And, of course, while there are some general guidelines to follow in terms of determining what sort of cheese is going to go well with the wine you’re serving, you can also learn a lot by simply trying out different combinations.

History of Wine And Cheese Day

There is an interesting element to all of the pairings mentioned in the introduction, with the possible exception of chocolate and peanut butter. Pairings of food almost universally involve pairing an astringent food, like wine, with a fatty food like cheese. The reason isn’t just incidental, but in fact is one of the secrets of culinary science that’s used in creating truly delectable meals.

Astringent foods have a tendency to bind with the elements in saliva that lubricate and cause them to clump and lose their ability to lubricate. This tends to leave us with a puckered mouth and nobody loves that! Even worse, the more you consume astringent foods the drier they make your mouth! While we all agree that wine and tea are both delicious, no one wants a puckered mouth!

This is where the cheese comes in with its fatty texture and often pungent flavors. Each bite tends to coat our mouths just a little more making it lubricated with fat, often to the point of being slimy! We love the flavors, but the constant build up of flavor can often be overwhelming, and that’s when wine comes to the rescue!

Wine And Cheese Day celebrates this pairing of foods and the ways they interact to make each one even more enjoyable!

How to celebrate Wine And Cheese Day

The best way to celebrate Wine And Cheese Day is by hosting a wine and cheese tasting of your very own! Get together with your friends and plan out the evening with every variety of cheese you can imagine. Bring your Port Wines and your blushes, your champagnes and your reds and whites, and for each of them bring a parade of cheeses to be sampled. We’re not talking simple Sharp Cheddar but exotics like blue cheese and Limburger, Gorgonzola and Mizithra, all the wondrous cheese of the world!

Here are some tips to help you pair wine and cheese together effectively:

When in doubt, a firm and nutty cheese won’t let you down.

Cheeses and wines that come from the same place pair well together. Remember what we said about the French brie earlier?

Sparkling wines work beautifully with creamy, soft cheeses. This is because the wine has high carbonation and acidity, which acts as a palate-cleanser for the sticky and creamy cheeses, like Cremont, Camembert, Muenster, and Brie.

Sweeter wines and funky cheeses go together perfectly. Sweeter wines like Late Harvest dessert wines and Moscato go well with the blue-veined cheeses. This is because the sweetness from the wine helps to balance out the ‘funk’ in the cheese.

Aged cheeses and bold red wines go well together. Look for cheeses that have aged for at least a year when serving a bold red wine. This is because the cheese’s fat content will counteract the high-tannins in the wine. Cheeses you can serve include the likes of Provolone, Gouda, Manchego, and Cheddar.

Pair cheeses and wines that equal intensity. If you were to opt for a Cabernet Sauvignon and Gruyère, for example, the cheese would be overwhelmed by the bold and big flavors of the wine.

With these tips, you should be able to come up with some great wine and cheese pairings that you and your loved ones can enjoy. You could even get everyone to contribute a wine and cheese pairing each, and then you could see who has been able to come up with the best match. After all, there is nothing like a bit of friendly competition, right?

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qzbranding · 10 months ago

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Cognitive brand associations: National cuisines

This week's class and reading made me think about cognitive brand associations between national cuisines. In particular, (and perhaps prompted by the reading on wine), I wanted to discuss the notion that European cuisines are seen as "high-brow" and certain other cuisines as "low brow"/ cheaper.

Ratings obviously play a bit of a role in building prestige of a cuisine. Of the 144 restaurants that have earned 3 Michelin stars, 62% of them are in Europe, 9% in the USA with 29% in Asia. I distinctly remember being really excited to eat at a 3 star Michelin restaurant in Paris, and being fully okay with the very expensive bill that came after. And yet, when I went to a Michelin starred restaurant in Singapore, I found myself more critical of the food I was eating, judging it for its value-for-money ratio.

As someone who has grown up eating a lot of good, cheap, Asian food, I find myself torn between the expectation that Asian food be cheap and delicious and the aspiration for my culture to be represented in a premium way.

In his book The Ethnic Restauranteur, the author (Krishnendu Ray) hypothesizes that the "more capital or military power a nation wields and the richer its emigrants are, the more likely its cuisine will command high menu prices". In a way, our perception of a cuisine has been nudged by social proof, the cuisine we see immigrants eating and making cheaply, we have continued to perceive as low brow. Even long after those original waves of immigration have passed, our perception of the cuisine could lead us to color our perception of cultures and stereotypes, perpetuating the cycle.

France has cultivated such a strong brand that they have managed to make even the simple somehow seem luxurious. Eggs? Fold them a particular way, and all of a sudden, I'm happy to fork out $25 for a mushroom omelette. French toast was a cooking method to extend the life of stale bread, and now, it is a fancy brunch entrée. And yet, I only want to pay $5 for a breakfast scallion pancake and $3 for a steamed red bean bun (my preferred Chinese breakfast foods). The raw ingredient costs of both the French and Chinese breakfast don't differ much, but the cognitive association we have with French food (and perhaps just French words) increases our willingness to pay.

Dumplings and ravioli are also another key example. Imagine if I only got 4 dumplings for $30, I would be outraged because I would be expecting at least 12 if not more. And yet, I an often happy to receive 4-6 ravioli for that same price.

This exercise has made me realize that I should myself be more critical about my default expectations for cuisines. I shouldn't always expect to be able to get a bargain on Chinese food; instead, I should be proud when I see more high-end Asian establishments. Cognitive brand associations are there, but I think they should also be able to be challenged and changed. And when it comes to food, the proof really should be in the pudding.

#MITSloanBranding2024B

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jwhaley · 2 years ago

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The Lack of Brand Loyalty in Wine

Wine brings forward an interesting branding question that is less common in other industries: are people even loyal to brands, or just their specific type of wine? When considering those close to me who enjoy wine, I can tell you if they prefer white or red, and even what type of white (chardonnay, pinot grigio, sauvignon blanc, etc) or red (blend, cab, etc) they would order. However, only the highest end drinkers in my life are truly loyal to a specific brand. This makes for a challenging task of wine producers to identify a way to stand out at retailers and restaurants. The "Concha y Toro" case discussed that there is a halo effect with wine, in which people's expectations and beliefs lead them to choose wine based on their assumptions on product quality. For example, the blind taste test research study done in which people chose the French wine as the best, even though all three wines tasted were from Texas. I have heard people often say only choose Italian or French wines when we go out to eat, regardless of the brand. Creating a brand around your country of origin is a challenging task as people often already have ideas in their head about the country and it is a large task to change an entire country perception.

Another interesting factor is that even becoming a well-known brand is not a good thing for all drinkers. For example, two heavily produced brands in the wine world that I know are Kim Crawford and Whispering Angel. If I am in a bind, I know most of my friend's drink both so it is a good gift or restaurant choice. However, I know others who are knowledgeable wine drinks that experiment and brand switch often, who believe mass produced wine and heavily advertised brands are low quality.

In the case of Concha y Toro, they have the Chilean perception of "value for your money" due to the lower price point for higher quality. They are a global winery selling in 110 countries and are one of the world's top ten wineries. This makes for a challenging branding switch in people's minds to leave the lower end of the wine industry and only focus on premium and super premium. Having already built a brand identity, I would suggest leaning in heavier to the basic segment and potentially acquiring other producers to continue to gain market share in this segment.

#2023MITSloanBrandingSB

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lilitcafe · 5 days ago

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Beer and Wine Store in Bethesda MD

When it comes to finding the perfect selection of Beer and Wine Store in Bethesda MD, look no further than Lilit Café. Located at 7921 Old Georgetown Rd, Bethesda, MD 20814, United States, this hidden gem offers an incredible variety of carefully curated beverages to suit every taste and occasion. Whether you're searching for a bold red wine for a dinner party, a crisp white for a summer evening, or a unique craft beer to enjoy with friends, Lilit Café has something for everyone. Call +1 301-654-5454 to explore the extensive selection or visit in person for a delightful shopping experience.

A Unique Beer and Wine Store in Bethesda, MD

Lilit Café is not just another beer and wine store in Bethesda, MD; it is a place where quality meets passion. Unlike typical liquor stores, Lilit Café takes pride in offering a thoughtfully selected inventory that includes premium local and international wines, craft beers, and rare finds that cater to both connoisseurs and casual drinkers alike. Whether you are a wine lover seeking a perfectly aged Cabernet Sauvignon or a craft beer enthusiast hunting for a limited-edition brew, you will find something exceptional here.

Beyond being a go-to destination for beer and wine, Lilit Café also boasts a welcoming ambiance that makes shopping an enjoyable experience. The knowledgeable staff is always on hand to offer recommendations, helping you discover new favorites that align with your taste preferences.

The Finest Selection of Wines for Every Occasion

At Lilit Café, the wine selection is nothing short of impressive. From full-bodied reds to refreshing whites and everything in between, the store is stocked with an extensive array of wines from around the world. Whether you're looking for an elegant French Bordeaux, an exquisite Italian Chianti, or a vibrant California Chardonnay, you will find a well-balanced collection that suits every palate.

Wine lovers in Bethesda will also appreciate the store’s commitment to offering organic, biodynamic, and sustainable wines. If you prefer a wine with minimal additives and a more natural taste, Lilit Café has plenty of options to choose from.

For those unsure about which bottle to pick, the friendly and knowledgeable staff can guide you based on your flavor preferences and the occasion. Whether you're pairing wine with dinner, choosing a gift, or simply looking to expand your palate, Lilit Café makes the process seamless and enjoyable.

A Craft Beer Paradise

Beer enthusiasts will love the carefully selected collection at Lilit Café. From hoppy IPAs to rich stouts, smooth lagers, and refreshing pilsners, there’s something to satisfy every beer lover's cravings. Lilit Café carries both local craft brews and international favorites, ensuring that you can enjoy the best of what the beer world has to offer.

For those who enjoy trying new flavors, the rotating selection of seasonal and limited-edition beers is worth checking out. Whether you're in the mood for a citrus-infused summer ale, a warming winter stout, or a barrel-aged specialty beer, Lilit Café always has exciting options available.

If you’re not sure which beer suits your taste, the staff can help you select a brew that matches your preferences. They can also recommend food pairings, ensuring that you enjoy your drink to the fullest.

More Than Just a Beer and Wine Store

Lilit Café is more than just a beer and wine store in Bethesda, MD—it is also a delightful café that serves delicious food, making it a unique destination for those who love great drinks and great bites. After picking up your favorite beer or wine, you can relax and enjoy a meal from their menu, which features fresh and flavorful dishes made with high-quality ingredients.

One of the standout features of Lilit Café is its commitment to serving gluten-free options, making it a fantastic spot for those with dietary restrictions. Whether you’re stopping by for a quick bite, dining in with friends, or grabbing a meal to-go, you’ll find a variety of delicious options to satisfy your cravings.

Why Lilit Café Stands Out

There are many places to buy beer and wine in Bethesda, but Lilit Café stands out for several reasons:

Curated Selection – Unlike larger chain liquor stores, Lilit Café offers a handpicked selection of high-quality beer and wine, ensuring you get the best value and taste.

Friendly and Knowledgeable Staff – Whether you’re a wine novice or a beer expert, the staff is always ready to offer recommendations and guidance.

Local and International Options – The store stocks a mix of locally brewed beers and wines from across the globe, so you always have a diverse selection to choose from.

A Welcoming Atmosphere – Shopping for beer and wine here is not just a transaction—it’s an experience. The warm and inviting atmosphere makes every visit enjoyable.

Gluten-Free Dining – If you're looking for a place that caters to gluten-free diets, Lilit Café’s café section offers plenty of options.

Perfect for Every Occasion

Whether you’re planning a romantic dinner, a casual gathering, or a special celebration, Lilit Café has the perfect beverage to complement your event. If you need help selecting drinks for a specific occasion, the staff can recommend the best options based on your menu and guest preferences.

If you're hosting a party or event and need to stock up on drinks, Lilit Café also offers bulk purchases and can guide you in choosing the right mix of wines and beers to keep your guests happy.

Convenient Location and Hours

Lilit Café is conveniently located at 7921 Old Georgetown Rd, Bethesda, MD 20814, United States, making it easily accessible for locals and visitors alike. The store’s central location means you can quickly stop by to pick up your favorite drinks or explore new ones.

If you have any questions about their selection or want to check if they have a particular beer or wine in stock, you can call +1 301-654-5454 for assistance. The team is always happy to help, whether you’re a first-time visitor or a loyal customer.

Visit Lilit Café Today

For anyone searching for a beer and wine store in Bethesda, MD, Lilit Café is the ultimate destination. Whether you’re looking for a rare wine, a unique craft beer, or expert recommendations, this store has everything you need. Plus, with the added bonus of a café serving delicious food, it’s a place you’ll want to visit again and again.

Stop by today and explore the incredible selection of beer and wine, enjoy a great meal, and experience the friendly service that makes Lilit Café a favorite among locals. Call +1 301-654-5454 for more information, or visit the store at 7921 Old Georgetown Rd, Bethesda, MD 20814, United States to see what makes this beer and wine shop truly special.

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tameblog · 21 days ago

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Restaurant Decoration Ideas for Valentine's Day Setting the perfect mood goes beyond food. If you’re a restaurant owner or planning a special event, consider these Valentine's Day restaurant decoration ideas: Use red cloth napkins and oval placemats to add a pop of matching color to your table settings. Opt for round table linen in soft pink or cream shades to enhance the romantic ambiance. Decorate with candles, fairy lights, and fresh flowers to create an intimate atmosphere. When thinking about how to decorate a restaurant for Valentine's Day, remember that small touches like handwritten menus or personalized place cards can make guests feel extra special. Top Restaurants Offering Exceptional Valentine's Day Dining Experiences 1. Cafe Monarch (Scottsdale, Arizona) Known for its upscale ambiance, Cafe Monarch offers a curated Valentine's Day restaurant menu designed to impress. The multi-course dinner here is perfect for those looking to celebrate in style. Each dish is crafted with fresh, seasonal ingredients, paired with an extensive wine selection to complete the experience. 2. 71Above (Los Angeles, California) Enjoy breathtaking views of the Los Angeles skyline while indulging in Valentine's Day food specials near me that include gourmet offerings like seared scallops and filet mignon. The ambiance is elegant, making it an ideal spot for romantic dinners. 3. Cesarina (San Diego, California) Cesarina’s authentic Italian flavors and charming decor set the stage for an unforgettable Valentine’s evening. The restaurant’s Valentine's Day restaurant specials often feature heart-shaped pasta dishes and decadent desserts. 4. Spencer's Restaurant (Palm Springs, California) For couples who enjoy outdoor dining, Spencer’s offers a romantic patio surrounded by lush gardens. Their Valentine's Day food deals often include special prix fixe menus, ensuring a delightful culinary experience. 5. 3 Arts Club Cafe at RH Chicago (Chicago, Illinois) Nestled in a historic building, this cafe combines fine dining with artistic architecture. Their Valentine's Day food promotions feature exquisite brunch and dinner options, perfect for couples seeking a unique setting. 6. Dominick's Steakhouse (Scottsdale, Arizona) This upscale steakhouse is a haven for meat lovers. Their Valentine's Day food bouquets, crafted with premium cuts of meat, are as creative as they are delicious. 7. La Grande Boucherie (New York City, New York) In the heart of NYC, La Grande Boucherie offers a quintessential Parisian experience. Their Valentine's Day restaurant NYC menu includes signature French dishes paired with champagne, perfect for a cozy night out. 8. C Level Lounge (San Diego, California) This waterfront restaurant offers spectacular views and creative dishes. Their Valentine's Day food board ideas include seafood platters and charcuterie boards designed for sharing. 9. Kyle G's Prime Seafood & Steaks (Jensen Beach, Florida) If you’re looking for coastal vibes, Kyle G’s is the place to be. Their Valentine's Day restaurant deals include a mix of surf-and-turf options, ensuring both land and sea lovers are satisfied. Also Read: What Are The Best Valentine's Day Food Specials Unique and Fun Dining Options Fast Food with a Twist You might be surprised, but some fast-food chains go above and beyond on Valentine’s Day. For instance, which fast food chain offers tableside service on Valentine's Day? White Castle is known for transforming its restaurants with romantic decorations and offering tableside service to make the night extra special. Delivery and Takeout Options For those who prefer a cozy night in, consider Valentine's Day food delivery from your favorite local restaurants. Many offer curated meals or Valentine's Day food crafts, such as heart-shaped pizzas and themed desserts. These are perfect for a relaxed yet romantic evening at home. Read Related: How to Set a Table with a Runner and Placemats Creative Dining Ideas for a Memorable Evening Valentine’s Day Food BoardsCreate a luxurious spread featuring artisanal cheeses, cured meats, fresh fruits, and chocolates. These Valentine's Day food board ideas are easy to assemble and pair beautifully with a bottle of wine. Food BouquetsWhy settle for flowers when you can have food bouquets? Popular choices include edible arrangements made with fruits, chocolates, or even sushi. These Valentine's Day food bouquets make for a delightful and unexpected surprise. Deals and Promotions to Look Out For 1. where to get free food on Valentine’s Day? Many restaurants offer special deals and freebies on Valentine’s Day to make the occasion even more special. For instance, Noodles & Company provides a free shareable entrée to rewards members with a qualifying purchase. Chick-fil-A joins the celebration by offering heart-shaped trays filled with nuggets, Chick-n-Minis, and chocolate fudge brownies, perfect for sharing with loved ones. These thoughtful offers add a delicious touch to your Valentine’s Day plans. 2. where to order food for Valentine’s Day. In the United States, you have plenty of options to order food for Valentine’s Day, whether from restaurants, meal kit services, or online retailers. Many restaurants offer delivery or dine-in options to make your celebration special. Meal kit services like Goldbelly provide curated Valentine’s Day kits featuring pasta, surf and turf, and indulgent desserts. Online retailers also deliver a variety of treats, including popular Valentine’s favorites like chocolate, brownies, pasta, and donuts. Know About: How to Make Snow Cream Recipe: A Delightful Winter Treat From luxurious dining experiences to creative at-home celebrations, there’s no shortage of options for making Valentine’s Day unforgettable. Whether you’re booking a table at a top-tier restaurant, browsing for unique Valentine’s Day food specials near me, or creating your own romantic evening with Valentine’s Day food crafts, the key is to celebrate in a way that feels meaningful to you and your partner. So, start planning now! Source link

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ramestoryworld · 21 days ago

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alexha2210 · 21 days ago

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#BEDDING_AND_LINEN #DAY #RESTAURANT #VALENTINES

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angusstory · 21 days ago

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#BEDDING_AND_LINEN #DAY #RESTAURANT #VALENTINES

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chateaubarbotgallet · 7 months ago

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Chateau Barbot Gallet - French Premium Red Wine

Experience the sophistication of Chateau Barbot Gallet, a luxurious French Premium Red Wine that embodies the essence of tradition and excellence. Savor the velvety texture and complex notes of this exceptional blend, ideal for special occasions and intimate gatherings.

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tumibaba · 21 days ago

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romaleen · 21 days ago

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#BEDDING_AND_LINEN #DAY #RESTAURANT #VALENTINES

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rabbitcruiser · 2 years ago

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National Wine and Cheese Day

Pair complimentary wine and cheeses to satisfy the palate, host a tasting event and see who can create the best combinations on Wine and Cheese Day.

Learn about National Wine and Cheese Day

History of Wine And Cheese Day

Wine And Cheese Day celebrates this pairing of foods and the ways they interact to make each one even more enjoyable!

How to celebrate Wine And Cheese Day

Here are some tips to help you pair wine and cheese together effectively:

When in doubt, a firm and nutty cheese won’t let you down.

Cheeses and wines that come from the same place pair well together. Remember what we said about the French brie earlier?

Pair cheeses and wines that equal intensity. If you were to opt for a Cabernet Sauvignon and Gruyère, for example, the cheese would be overwhelmed by the bold and big flavors of the wine.

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monaleen101 · 21 days ago

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#BEDDING_AND_LINEN #DAY #RESTAURANT #VALENTINES

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