#NoBake
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vegan-nom-noms · 6 months ago
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No Bake Hazelnut Protein Cheesecakes
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kwikarecipes · 2 months ago
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Mini Oreo Cheesecakes 🖤🍰
These no-bake Mini Oreo Cheesecakes are perfect for cookies and cream lovers! Featuring an Oreo cookie crust, creamy Oreo cheesecake filling, decadent chocolate ganache, and a topping of whipped cream and mini Oreos, these bite-sized treats are delightful.
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introvertbaker · 9 months ago
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This Blueberry Lemon Icebox Cake features a light and creamy lemon whipped cream layered with blueberry jam and graham crackers. It takes just minutes to layer the ingredients for this gorgeous and delicious no-bake cake.
https://www.bakedbyanintrovert.com/blueberry-lemon-icebox-cake/
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fullcravings · 2 years ago
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Nameraka Purin (Japanese Custard Pudding)
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randomreasonstolive · 2 years ago
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Reason to Live #9248
  Chewy nobake cookies! – Guest Submission
(Please don't add negative comments to these posts.)
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kushi-s · 3 months ago
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Rabdi Gulab Jamun Parfait | Fusion Indian Dessert Recipe for Diwali | Gu...
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everyveganrecipe · 2 years ago
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No-Bake Lemon Strawberry Cheesecake Bars Recipe These Raw Vegan 🍋 Lemon 🍓 Strawberry Cheesecake Bars are so easy to make! They're dense and creamy, with sweet strawberries and super tart lemon!
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selbstgemacht-derfoodblog · 7 months ago
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Für unsere besten No Bake Kuchen und Torten braucht ihr keinen Backofen! Unsere Rezepte für Kuchen ohne Backen gelingen ganz einfach und sind ruckzuck zubereitet. Vor dem Servieren werden die No Bake Torten im Kühlschrank gekühlt, damit sind sie ideal für den Genuss an heißen Sommertagen geeignet!
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1001tastyrecipes · 2 years ago
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Recipe: Valentine's Day 5 Minute Desserts No Baking Needed!
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lumitiikeri · 18 hours ago
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Indulge in the luscious blend of creamy cheesecake, sweet strawberries, and buttery graham cracker crust with these no-bake parfaits. A perfect dessert for any occasion!
Ingredients: 2 cups graham cracker crumbs. 1/2 cup unsalted butter, melted. 16 oz cream cheese, softened. 1 cup powdered sugar. 2 tsp vanilla extract. 2 cups whipped cream. 2 cups fresh strawberries, sliced. 1/4 cup strawberry jam. Fresh mint leaves for garnish.
Instructions: To make the crust, mix graham cracker crumbs and melted butter in a bowl. In order to serve, press into the bottom of glasses. Beat cream cheese until it's smooth in a different bowl. While beating, add the powdered sugar and vanilla extract and mix them in well. Slowly fold in the whipped cream until the mixture is fluffy and smooth. In the glasses, put the graham cracker crust down first, then the cream cheese mixture. In a bowl, mix together sliced strawberries and strawberry jam. Put the strawberry mix on top of the cream cheese layer. Add more layers until the glasses are full, and top it all off with a layer of strawberries. Put it in the fridge for at least two hours to set. Before serving, sprinkle with fresh mint leaves. Enjoy the delicious strawberry cheesecake parfaits that don't need to be baked!
Prep Time: 20 minutes
Cook Time: 0 minutes
Kendrick Brown
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heavenlyfoodies · 5 days ago
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This no-bake cheesecake is one of those recipes that will quickly become a favorite in your kitchen. With minimal ingredients and no baking required, that’s simple to prepare but impressive to serve.
https://heavenlyfoodies.blogspot.com/
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vegan-nom-noms · 5 months ago
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No Bake Vegan Cheesecake
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kwikarecipes · 2 months ago
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𝑵𝒐-𝑩𝒂𝒌𝒆 𝑪𝒉𝒐𝒄𝒐𝒍𝒂𝒕𝒆 𝑴𝒊𝒏𝒕 𝑪𝒉𝒆𝒆𝒔𝒆𝒄𝒂𝒌𝒆 𝑩𝒊𝒕𝒆𝒔 𝒘𝒊𝒕𝒉 𝑮𝒓𝒂𝒉𝒂𝒎 𝑪𝒓𝒂𝒄𝒌𝒆𝒓 𝑪𝒓𝒖𝒔𝒕 😍✨
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introvertbaker · 10 months ago
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This No-Bake Banana Split Icebox Cake is basically an ice cream cake layered with vanilla, chocolate, and strawberry ice cream on top of a buttery cookie crust. Sliced bananas and crushed pineapple are hidden inside and the top of the cake is drizzled with hot fudge sauce.
https://www.bakedbyanintrovert.com/banana-split-icebox-cake/
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lezzetim · 2 months ago
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ledebat · 5 months ago
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Indulge in these delightful no-bake sugar-free lemon coconut truffles. They are a perfect blend of citrusy lemon flavor and the tropical goodness of coconut, all without the guilt of added sugars.
Ingredients: 1 cup shredded coconut. 1/2 cup almond flour. 1/4 cup coconut flour. 2 tablespoons powdered erythritol or your preferred sugar substitute. Zest of 1 lemon. 3 tablespoons lemon juice. 1/4 cup coconut oil, melted. 1 teaspoon vanilla extract. Pinch of salt.
Instructions: Shredded coconut, almond flour, coconut flour, and powdered erythritol should all be mixed together in a bowl. Melt the coconut oil and add the vanilla extract, lemon zest, and a pinch of salt. Mix the ingredients together well until they are well mixed. Form the mixture into small balls about the size of truffles with your hands and set them on a tray lined with parchment paper. The truffles will get firmer if you put the tray in the fridge for at least 30 minutes. The truffles are ready to be served when they are firm. Put any food that you have left over in the fridge.
Kevin R
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