#Chef Knife
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weaselle · 30 days ago
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Let's talk chef knives
somebody in the comments on a cooking post is talking to me about knives and i figure, why not make a whole post about it
I worked in restaurants for two decades, and that means i was mostly too poor to buy expensive knives.. but i did learn EXACTLY what i was looking for in a knife, and eventually i did spend about $150 on one.
Now, you can easily spend $500 or more on a chef knife if you are the kind of person who cares about having the chef knife equivilent of a porche or lamborghini and i don't think many of you are looking for that, so I'm going to tell you what i looked for in my really-good-but-not-too-expensive chef knife
First of all, you don't need that block set of knives you see in like every kitchen ever. You know, this thing
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You don't need that. Listen, theoretically each of those knives has a specific thing it is used for, but in all the restaurants i worked at, 99.9% of the stuff i did was done with one of these
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We didn't go looking for a specific kind of knife, we just used one of these -- often a bunch of those were all that was provided. I uh, i didn't work at a lot of high end restaurants. But even in the nicer ones, most of what we used was a chef's knife.
So. In my opinion, instead of spending $100-$200 on a bunch of kind of shitty knives, spend the same money on one really nice chef knife, and a wetstone or some other sharpener you feel you can use. But really, like, just look at a wetstone tutorial on youtube, it's not hard, and it will make your life better.
NOW let me tell you what i looked for in my knife
This is the knife i use. It's a six inch Zwilling Pro
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if you shop around, you can probably find it for close to 100 bucks. It's not Fancy™, it's just Quite Good. You can, if you want, find a chef knife for a couple grand, and that plastic-handled one in the first pic will run you less than ten dollars, so, this is a pretty good price point, on the low side of middle, with a knife quality on the high side of middle. If you take care of this knife, it could last you your whole life
Now let's talk about specific features I was looking for. First, inb4, metal quality. Zwilling is a good company, so the quality of their actual metal is pretty decent, and that's all you really need to know -- if you're getting your knife from a known decent knife company it's probably good enough quality. In this case Zwilling uses forged high-carbon German steel, which are some good key words to look for. That's all i have to say about that.
Now there are four specific things i was looking for that led me to choose this specific knife
1
Depth. This refers to how far the heel of the blade juts out from the handle (the heel of the blade is the part of the blade closest to your hand). When you have the blade resting with the edge flush against the cutting board, you want there to be plenty of room for the hand gripping the handle without knocking your knuckles against the board. A classic pinch grip doesn't need much room, but that's not the only grip you'll ever use, so give yourself some decent knuckle clearance. But not TOO much. Too much and your blade will kind of feel like it wants to flop over on its side when the edge hits the board.
2
Length. As an edgy 20 year old in restaurant kitchens, i always went for the biggest knife i could find, but because you're going to be using your chef's knife for everything, you actually want it short enough to use as a paring knife or whatever. The shorter the blade, the more control over the tip you have. Me, i never really need anything longer than six inches. I was a little bit worried when i first got it, but i've never wound up wishing it was longer.
3
Weight. Even though it's just about as short as a chef's knife can be, my knife has a good amount of weight to it. A somewhat heavy blade helps with chopping, and provides a good balance for other knife skills. When you are chopping and slicing, a decent amount of weight helps a lot. It doesn't have to be heavy heavy, but when you pick it up, it should definitely feel like a chunk of steel, not like a pressed aluminum toy. Plus, some of the weight will come from thickness, and a thicker blade will stand up to more sharpening and last you longer too.
4
Bolster Shape
If you look at the Zwilling Pro's bolster, it has a bolster that is sort of beveled into the heel of the blade with a nice curve. Right right, what's a bolster, hold on, here's the anatomy of a knife
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on this knife, you can see that where the bolster meets the blade it makes basically a right angle where it goes from thick to thin. This is distressingly common in chef knives
now look at the bolster on the Zwilling Pro
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and here's a similar bolster shape from a different angle
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First of all, the bolster is diagonal, which is the right shape for me to hold in a classic grip. Every chef has their own grip, but it's always a variation on pinching the blade just above the bolster, and a diagonal bevel works better for my grip.
And just as important to me, it might be hard to tell, but the metal curves from the thickness of the handle to the thinness of the blade instead of using a right angled edge to go from thick to thin. This curve sort of follows the movement your knife makes against the knuckle you use to guide the blade when you do this
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I tend to use the deepest part of the heel a lot, and, depending on what i'm doing with the knife, my grip can often be nearly off the blade it's so far back, so i have a tendency to knock a straight bolster directly against my index knuckle. Just a little, but after a few dozen times in half a minute it starts to irritate my finger. A curved bolster like on the Zwilling Pro sort of glides to a stop against my guiding knuckle instead of banging into it, provides a comfortable pinch, and makes my life in the kitchen better.
That might not be true for everyone, it's just important to pay attention to how you use a knife, especially if you find yourself thinking something like "it would be better for me if this part of the knife was different in this way" or "this knife would be easier to grip if it was shaped like this instead" or "i wish the shape of this knife didn't mean this was always happening" or whatever. Could even be how your knife fits in your dishwasher, just pay attention to what works and doesn't work for you personally so you know What you're looking for. But you for sure want to look at the Depth, Weight, Length, and Shape.
So. There you have it. Some things to pay attention to when selecting a knife that may allow you to get a good knife for yourself without spending tooooo much money.
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unladyboss · 6 months ago
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SIMILARITIES and PARALLELS SEASON 3
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This body
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To me their new kitchen looks like a morgue.
Season 3 back view of the body (being Carmy) is eerie
This. The NYC experience in his chef whites
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lunarlightforge · 9 months ago
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Custom chefs knife!! I am thinking about making a couple of these that will be available on our website for purchase. If you’d like more info send me a dm for more info. Thanks everyone!!
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gidon360-blog · 15 days ago
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Handmade Knife sheath
Darth vader/C3po edition.
This is a one of a kind chef knife sheath inspired by Star Wars. Specifically, the arc of the story between Darth vader and c3po.
Tatooine the origins of both, are represented in the "picture gemstones".
The dual nature of the force with light and darkness is displayed in the opal in Darth vader eyes, dark to light, simultaneously dependingon the angle or perspective. Darth vader's chest has bio mechanical elements.
C3po was made by anakin, i placed a spiral loop or a golden ratio design, represented by the ammonite fossil which is embedded and highlights c3po's eye and vision. C3po's chest also symbolizes the golden ratio to be discovered when melding man and machine.
Man creates a machine to save humanity from its own dark side,
To bring or sustain a balance in the force.
I incorporated my sterling silver handmade jewelry in addition to my artwork, designs, and multiple gemstones.
The sheath is made out of wood that I crafted and carved. Every sheath I make is unique and will only be made once.
I use multiple materials to achieve a style or vibe to my creations. Any material available is usable.
I crafted this piece in a long moment of inspiration. The work was intense, I usually do not go down this creative route unless I can feel and see it in my mind.
I believe these creations are unique. As a lifelong artist, i choose to create and then hopefully discover that someone out there.. can hopefully appreciate and enjoy it.
The amount of time and materials i invested to create this piece requires that I part with it at the amount that I deem fair and appropriate.
May the force be with you.
Gidon360.
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mjsharpcraft · 16 days ago
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WHO WANTS HANDMADE CHEF KNIFE ??
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damascusknife-1 · 6 months ago
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Damascus Chef Knife | Handmade Kitchen knives & Chef Set
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Introduction
Discover our exclusive collection of Damascus knives, ranging from versatile chef knives to elegant kitchen knife sets. Our blades are forged using premium Damascus steel, expertly folded to create the iconic wavy patterns that make our knives stand out. These masterpieces of craftsmanship showcase our unwavering commitment to excellence, enhancing your culinary experience to the fullest.
We understand the significance of every cut in the kitchen, and that’s why we strive for excellence in all aspects of our knives. The razor-sharp edges and exceptional edge retention of our Damascus knives ensure precise cuts with minimal effort, allowing you to focus on your culinary artistry. Our knives offer perfect balance and ergonomic handles for comfortable use during extended cooking sessions.
Unveiling Damascus Chef Knifes
The Legacy of Damascus Steel
Delve into the rich history of Damascus steel, tracing its origins back to ancient times. Learn about the legendary craftsmanship of artisans who forged blades of unparalleled strength and sharpness, embodying the epitome of quality and durability.
Evolution of Chef Knives
Explore the evolution of chef knives, from rudimentary tools to precision instruments. Discover how Damascus chef knives have redefined culinary standards, offering chefs and cooking enthusiasts alike a cutting-edge experience like no other.
The Anatomy of Excellence
Dive into the anatomy of Damascus chef knives, dissecting each component with meticulous detail. From the razor-sharp blade to the ergonomic handle, understand how every aspect contributes to superior performance and unparalleled comfort.
Crafting Culinary Masterpieces
Unmatched Precision and Versatility
Experience the precision and versatility of the Damascus chef knife set, tailored to meet the demands of modern culinary artistry. Whether slicing, dicing, or mincing, unleash your creativity with effortless precision and unparalleled control.
Elevating Culinary Creations
Witness the transformative power of Damascus chef knives as they elevate your culinary creations to new heights. From delicate chiffon aids to intricate julienne cuts, unlock a world of culinary possibilities and unleash your inner gourmet chef.
From Kitchen to Table
Experience the seamless transition from kitchen to table with the Damascus chef knife set. Effortlessly prepare, serve, and savor your culinary masterpieces, impressing family and friends with every exquisite detail.
Unlocking the Potential
The Perfect Balance
Discover the perfect balance of form and function with the Damascus chef knife set, designed to optimize performance without compromising comfort. Experience fatigue-free slicing and chopping, allowing you to focus on what you do best—creating culinary magic.
Unrivaled Durability
Experience the durability of Damascus steel, renowned for its resilience and longevity. Say goodbye to dull blades and frequent sharpening, as the Damascus chef knife set retains its sharpness and edge through countless culinary adventures.
Craftsmanship Beyond Compare
Appreciate the craftsmanship beyond compare with the Damascus 5 Piece Kitchen Chef Set, meticulously handcrafted to perfection. Each blade tells a story of dedication and passion, reflecting the timeless artistry of generations past.
FAQs (Frequently Asked Questions)
How do I care for my Damascus chef knives?
Proper care involves handwashing with mild soap and water, immediately drying, and occasional oiling of the blade to prevent rust.
Are Damascus chef knives suitable for professional use?
Absolutely! The Damascus chef knife set is trusted by professional chefs worldwide for its exceptional performance and durability.
Can I sharpen Damascus chef knives at home?
While professional sharpening is recommended for optimal results, home sharpening kits can be used with caution to maintain blade sharpness.
What sets Damascus chef knives apart from traditional blades?
Damascus chef knives are distinguished by their unique patterned surface, superior strength, and exceptional sharpness, setting them apart from traditional blades.
Are Damascus chef knives dishwashers safe?
Handwashing is recommended to preserve the integrity of the blade, as dishwashers can cause damage and dullness over time.
Can I purchase individual knives from the Damascus chef knife set?
Yes, individual knives are available for purchase to customize your culinary toolkit according to your specific needs.
Conclusion
In conclusion, the Damascus chef knife set from damascuschefknife.com represents the epitome of culinary excellence, combining centuries-old craftsmanship with modern innovation. Whether you're a professional chef or a passionate home cook, elevate your culinary experience with precision, durability, and unparalleled quality. Experience the artistry of Damascus steel and unleash your culinary creativity like never before.
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heintzmagic · 1 month ago
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knife-forest · 5 months ago
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Choose a Kitchen Knife as a Corporate Gift for Your Customers and Partners
As the holiday season approaches, it's time to think about the perfect corporate gift to show your appreciation to your customers and partners. At https://wholesalechefknife.com/, we believe that a high-quality kitchen knife is an excellent choice for a corporate gift.
Why a kitchen knife, you ask? A kitchen knife is a practical and thoughtful gift that can be used daily, and it's a symbol of quality and craftsmanship. Our Damascus steel kitchen knives, in particular, are a cut above the rest, offering unparalleled sharpness, durability, and aesthetic appeal.
Imagine gifting your key customers a beautiful kitchen knife with a custom logo, reflecting your brand's identity and values. It's a unique and memorable way to build relationships and foster loyalty. Whether you're a bakery, a meat store, a butcher store, a seafood store, a fresh fruit and vegetable shop, a wine shop, or any other business, a kitchen knife is a gift that will be appreciated and used for years to come.
At https://wholesalechefknife.com/, we offer a wide selection of kitchen knives that can be customized with your brand's logo. We have a variety of styles and designs to choose from, including chef knives, Santoku knives, bread knives, and more. Our knives are made from high-quality materials and crafted with precision to ensure they meet the highest standards.
We pride ourselves on our fast delivery, professional customer service, and guarantee. Our team is dedicated to helping you find the perfect kitchen knife for your corporate gift needs.
So why settle for a mundane gift when you can give something that will make a lasting impression? Choose a kitchen knife from https://wholesalechefknife.com/ and show your customers and partners that you value their business and appreciate their loyalty.
Visit our website today to explore our collection of kitchen knives and learn more about our custom logo services. Let us help you make a statement with your corporate gift this holiday season!
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hfproduction · 7 months ago
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Custom handmade Damascus Chef set , Damascus full tang Knife Set ,USA knives
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unladyboss · 1 year ago
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THIS KNIFE
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I just noticed the handle on Tina's knife
What is that?
I've never seen a knife handle like this before
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lunarlightforge · 9 months ago
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New TikTok! Short progress of this chef knife set! Also this set is available now in my Etsy shop and it’s 25% OFF! Sale ends on Monday the 29th. Link below
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gidon360-blog · 13 days ago
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"Embrace" handmade by @gidon360.
Knife sheath series.
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drwendydearborne · 11 months ago
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Kitchen Knives
Choosing the right knife for your kitchen is a very intimate and personal journey.  Knives are literally an extension of your hand.
Choosing the right knife for your kitchen is a very intimate and personal journey.  Knives are literally an extension of your hand.  You communicate through your arm and hand what you want your knife to do, and how you want the knife to do it; to slice thinly, or dice into large chunks etc.   So, the weight, flexibility, control, and dexterity of your kitchen knife is important.   And that’s not…
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craftykitchenco · 1 year ago
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"Swivel For Smooth Effortless Peeling"
Smooth, Effortless Peeling - Dual Stainless Steel blades stay ultra sharp and swivel to glide along fruits and vegetables easily. Includes a built-in blemish remover.
Click here to get instant access >>
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chefknifesetusa · 1 year ago
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Handmade Chef Knife Set | Buy Handmade Damascus Chef Knife Online in USA
At Damascus Chef Knife, we pride ourselves on delivering exceptional handcrafted cutlery that beautifully merges artistry with functionality. As a leading manufacturer of Damascus knives, including chef knife sets, kitchen knife sets, axes, swords, and bowies, we have been serving culinary enthusiasts and professionals since 2014, offering unparalleled quality and craftsmanship to our esteemed customers.
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knivesexperts11 · 1 year ago
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Home Chef Knife
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