#350ML

[archipelago-siren]

As an Endometriosis sufferer, I wish vagina catheters existed.

No more pads, Tampons and menstrual cups are no goes due to cramping and a tilted cervix. No more period underwear which after Day 3 start to cause chaffing.

Just, stick a tube up there, attach a small bag which I can strap to my leg or even lower belly. No more 'I've probably got a couple extra hours left out of this pair/pad' to then find out, you did not. It'd be efficient and you could wear whatever undies you wanted.

Bonus: And then when the next condensending doctor/gynecologist tells you it can't be that bad and no-one with a uterus bleeds that much, you can throw the full bag from one cycle onto their desk and go "Wanna bet?"

[snail-is-wired]

Doctors don't want you to know this one simple trick to cure your anxiety and depression in 5 seconds!

downs 350ml 99 Peppermint

[bacteriostaticwaterau]

Buy Your Hydrogen-Rich Water Bottle for Healthier Hydration

Incorporating water rich in hydrogen in your daily hydration routine could bring you significant health benefits. Hydrogen water is loaded with molecular hydrogen. It is a well-known antioxidant that can help to reduce inflammation, boost the health of cells, and increase your energy levels naturally. The 350ml hydrogen water bottle lets you take advantage of these benefits wherever you go - at work, at the gym or even while on the road. It's small and rechargeable, making it an ideal accessory for those who want to remain hydrated, and feeling energized.

Key Benefits of Hydrogen Water

Hydrogen-rich water supports:

Cellular Protection: Hydrogen water contains antioxidants that aid in neutralizing free radicals, thereby protecting cells from damage and reducing age-related effects.

Better Hydration Hydrogen molecules facilitate greater absorption, thereby helping your body to stay hydrated for longer.

Reduction of inflammation and recovery for those who participate in athletics, hydrogen water could help improve recovery and decrease inflammation-related discomfort.

Bacteriostatic Water Australia: Your Hydration Partner

For dependable hydration products, Bacteriostatic Water Australia is a leading supplier of not only hydrogen water bottles, but premium Bac water and sterile water alternatives. These items provide safe and efficient hydration solutions that will help your journey to wellness. Incorporating hydrogen-rich water into your routine using this bottle of 350ml is an easy way to better health and wellbeing ideal for maintaining the energy level and water intake.

[tbeceramicmugs]

350ml handmade glass cup with infuser and lid

[tnewaterbottle7]

350ml-kids-stainless-steel-water-bottle

350ml-kids-stainless-steel-water-bottle

[tncosmeticbottles]

350ml plastic mineral water bottle

[canis-dies]

painstakingly trying to drip the contents of this can out to preserve the can Gin fucking owes me for this one

[marozzoespabakingcooking]

Honey almond cake (basbussa)

Ingredients Lists

Cake

3 eggs

80g sugar

100g molten butter

100g almond powder

250g semolina

3 tbs orange blossom water

Syrup

300g honey

350ml water

50ml orange blossom water

Instructions

Cake

Put some water in a pan, and in a bowl (in metal preferrably), put the eggs and the sugar.

Put the water in the pan to a boil & then reduce the heat so it is steaming but not boiling.

Place the bowl over the water, and beat the eggs & sugar until it becomes really fluffy.

After that you can take the eggs off the stove, place everything in a stand mixer, and whisk at max speed for a few minutes (you can do it without the stand mixer but it'll take a long time).

Add in the rest of the ingredients and mix well.

Pour in a cake pan and cook at 180°C for 45min.

Take it out of the oven, let it cool down a bit, and remove the cake from the mold, and place in deep-ish plate.

Syrup

Put the water & honey together in a sauce pan, and put to a simmer.

Let it simmer for 10min.

Add the orange blossom water & mix well.

Pour slowly the syrup over the cake. It is a very thirsty cake, it will easily abosrb the honey syrup.

If the cake is fully saturated in syrup and cannot absorb anymore, then it's perfect, and no need to add more syrup.

NB

You can replace the honey with sugar but it'll be less tasteful.

The cake mold I use can be found on Amazon & Temu if you desire make it look like a honeycomb as well.

If the egg beating is too complicated, one can replace all of this with 10g of chemical yeast (baking soda) & 125g of unsweetened yogurt.

[ltwilliammowett]

Cooking like a Sailor - New England Clam Chowder

However, a warm savory steam from the kitchen served to belie the apparently cheerless prospect before us. But when that smoking chowder came in, the mystery was delightfully explained. Oh, sweet friends! hearken to me. It was made of small juicy clams, scarcely bigger than hazel nuts, mixed with pounded ship biscuit, and salted pork cut up into little flakes; the whole enriched with butter, and plentifully seasoned with pepper and salt. - Moby Dick

What Herman Meville describes here is a very famous New England dish - the clam chowder. A chowder is "a soup or stew of seafood (such as clams or fish) usually made with milk or tomatoes, salt pork, onions and other vegetables". Whilst there are different types of chowder, clam chowder is undoubtedly the best known. The definition of chowder varies depending on the part of the country, but most contain clams, potatoes, onions and some form of pork. Some use milk or another type of broth, but this type of dish was very popular on board ships where it was cooked and served in different ways. According to Savouring Gotham: A Food Lovers Companion to New York City, it is believed that New England chowder was introduced to the region by French, Nova Scotian or British settlers and became a common dish in the region around 1700. The chowder grew in popularity over the years and, according to What's Cooking America, was served in Boston as early as 1836 at Ye Olde Union Oyster House (the oldest continuously operating restaurant in the country).

But let's get to the recipe so you can cosy up at home with your copy of Moby Dick and enjoy a nice serving of clam chowder.

What do you need: 1 small onion 1 kilogram of salted pork 2 medium potatoes 1 1/2 cups of water 1 tin with about 200 grams of clams 1 bottle with about 350ml clam juice

1/8 teaspoon of pepper 1 1/2 cup of milk

To prepare:

cut the meat into pieces of about 2.5c and brown in a pan over a medium heat. Then set aside.

chop the onions and fry them in the pan, in the meantime cut the potatoes into small pieces and add them to the onions, cover with water and cook until the potatoes are soft.

add the clams and their juice and season with pepper. Cook over a medium heat until they are steaming.

Add 1 1/2 cups of milk. Heat over a medium heat for 5 minutes.

Add the meat and serve. Best eaten with ship's biscuits or fresh bread, if available.

Enjoy your meal.

[samsayswhatever]

So much drinking

I wanted to note that Chloe buys two of these alcohol buckets. They seem to be mixed drink sets, where they have a 350ml Smirnoff vodka bottle, and a juice of some kind. The intended purpose seems to be so that you can mix the bottles together in the bucket and drink out of it, partially to be fun, but also probably for ease of serving as well as for safety reasons. Such as people can't as easy drug you if you are the one opening and pouring your own drinks.

But there are 4 people! And Saxon keeps the green, and tries to get Chelsea to take the pink, but she doesn't, so Lochlan takes it. Then Loch is seen taking at least 3 sips from the vodka bottle in this scene. Saxon also opens his and sips at least twice. Then Chloe is just drinking beer. Which seems weird.

Those vodka bottles are 8 shots each, so if they finished that bottle by themselves, that's crazy. But it's crazier that Chloe buys these really strong drinks but not for herself. She is skinny, so maybe she's just a light weight, but so is Lochlan. However, it kinda seemed like she wanted the boys to get really drunk. And she was the one who bought the pills, and she had that whole conversation about how she liked virgins and wanted a foursome. Idk, it just seems like she was really actively trying to get the guys in bed.

But overall, Loch drinks a lot this episode. He's seen drinking a beer out of a shell, and what might be a bottle of white wine, or maybe soju. I think Saxon drinks out of that same clear bottle as well, or possibly just a second bottle of that same type of drink.

[linkonsgossipmc]

Caleb: “Welcome to Calebs cooking show everyone! Today we’re doing one of my favourite pre workout snack that has a lot of protein and will give you the gains💪🏼”

Caleb: “In a blender add ice cubes and 350ml of milk of your choice. I’m using soy milk because my pip squeak is lactose intolerant and it’s her favourite milk. Everyday before she goes to sleep, I make her or she makes herself a warm cup with honey and cinnamon, it’s really good.”

Caleb: “Anyway, you want to put one scoop of your favourite protein powder in it. For the big gains, I’ll add another scoop of protein powder. Oh, and because you need energy add another scoop of protein powder. Now you blend it.”

Caleb: “Add the mixture to a cup and to finish it off, I’m going to be really creative here but trust me, add a sprinkle of protein powder✨That’s it, I hope you try out my pre workout snack and happy gains💪🏼”

[jeewrites]

WIP Wednesday

Welp, it feels weird posting this today, but I feel like being able to create, to make with my hands, is one of the things keeping me sane right now. So I'm sharing WIP (that's nearly complete), thanks for the tag @rebel-held and @burntheedges! It's not a written WIP though, but a ceramics WIP :P

I've been working on a line of tall and short tumblers/cups and the latest draft that came out of the reduction kiln makes me happy. Can't wait to wrap my hands around it when it's filled with something warm/hot to drink this fall/winter. It's decently sized and can probably hold ~12 fl. oz./350ml.

I might adjust the rim a little bit (slightly more flared out) on the next iteration, but it's good enough to do the little final touches and include it for sale in the market I'll be at later this month.

NPT: @burntheedges @katareyoudrilling @punkshort @604to647

@kteague @mountainsandmayhem @rebel-held

[kohane-nui-daily]

day 3, week 1

kohane is. very shiny

she is ascending i think

👟 11,501 steps | 🥤 2 nearly full cups, 600ml, 1 full cup, 350ml [950/2000ml] | 🍴 1 half-done meal (lunch), 1 meal (dinner) [2/3], 2 snacks [2/5] | 🌙 roughly 23:08 - around 06:10(?)

[photo taken at 20:16 bst]

[sunny-xx3]

Hejka, dzien raczej przyjemny. Udaly mi sie 2 small talki i jestem zadowolona, bo zazwyczaj rozmowa jeden na jeden z kims innym niz moj chlopak albo przyjaciolka jest raczej niezreczna i 'sztuczna' w moim wykonaniu. Ale ostatnio jakos mi sie udaje. W koncu sie tego ucze, no czas najwyzszy xD

Mam wrazenie, ze lod na chodnikach jest jeszcze gorszy niz wczoraj. Tak mnie to stresuje, bo rano do szkoly ide z 15/20 minut, caly czas przy drodze, mijam inna szkole, a wtedy jest najwiekszy poranny ruch zarowno na chodnikach jak i na drodze. Boje sie ze sie wywroce, kij z tym jesli cos sobie zrobie, ale bardziej martwi mnie ze jest wokolo wtedy tyle ludzi zarowno w samochodach, jak i przechodniow. Jesli bym sie przed takim tlumem wywrocila to chyba myslalabym o tym nastepne 3 noce, a potem okazyjnie co pare tygodni dostawala losowa przypominajke od mozgu po to by znow nie moc spac. Wiem, ze takie podejscie i zamartwianie sie o kazda glupote nic nie da, ale pracuje nad tym...

Ale taka gololedz ma tez swoje plusy, slizgalam sie z przyjaciolka po lekcjach, gdy juz nikogo wiecej nie bylo, w parku przy szkole. Moze i dziecinne, ale co tam. Tyle fikolkow ile tam wywinelysmy to huhu. Kosc ogonowa mnie teraz boli, lecz w stopniu do przezycia.

Pod wzgledem jedzeniowym - 819kcal, orzeszki w panierce, ok. 350ml be power zero, troszke krupniku, salatka, ktorej nie chce mi sie opisywac i te male ciasteczkowe koale lotte. Kalorycznie znosnie, jednak bardzo zaluje tych orzeszkow, nawet tak bardzo ich nie lubie, a mialy 296kcal... Jeszcze co gorsza zjadlam je w szkole, na korytarzu (T.T) Nienawidze jesc w miejscach publicznych. Boje sie, ze zanizylam kalorycznosc salatki, bo moja mama ja robila, wiec nie wiem ile czego jest. Udalo mi sie ja na szczescie chociaz zwazyc i gramy zawyzylam, szukalam na fitatu czegos co wygladalo w miare podobnie do tej salatki i na tym bazowalam kalorie, ale nadal wydaje sie jakos za malo. Chociaz moze i nie... Nie zjadlam tej salatki jakos duzo, bo 160g, wpisalam jako 200g.

Nie moglam zasnac, jak czesto od jakiegos czasu i troche przymykaja mi sie mimowolnie oczy. Szkoda, bo chcialam jeszcze przynajmniej troche porysowac.

Dobranocka (^_^)/

(yup, jeszcze nie zdecydowalam ostatecznie odnosnie [ostatniej czcionki wpisu], wiec moze sie zmieniac co kilka dni. nobody cares besides me, wiem xD)

[techslander]

im a freak for fragnatica so here’s the warp core four and what perfumes they would wear!!

Tom Ford Cherry Smoke strikes a balance between fruity and grounded, and playful but mature. It’s very present and in-your-face without being too masculine or heavy. It carries experience and a desire for more. Mariner has the 350ml bottle (somehow), and it lingers on all her uniforms even if she didn’t put it on that morning. Sometimes when she walks by, you’ll think, “Is that Cherry Smoke or just dried cherry liquor from last night?” And honestly who knows.

Commodity Book is clean, green, and grounded in a woodsy-herbal base. Its what I would call an office fragrance, pretty much as inoffensive as it gets. My partner aptly described this perfume as “earnest”, which I think describes Boimler to a T. It’s been his everyday fragrance ever since he calculated that it drew the most compliments with the lowest rate of judgement.

Mugler Angel Fruity Fair is a borderline explosive sweet fruity fragrance. The whipped cream mixed with lychee and rose thorn make a complex fruity-green sweetness. It’s fun, and loud, and honestly I think Tendi would just love it for the bottle itself. Dr. T’ana definitely tells her off for “stinking up sickbay” but sometimes you do want something sweet to cover the smell of organs and 30 cc’s of whateverthefuck.

Prada Luna Rossa Carbon is what I imagine the “ship smell” is, which is exactly how Rutherford wants to smell all the time. It’s clean and fresh to an almost disinfectant level, settles into being metallic and industrial, and it can warm down to a pleasant mix of pylon and patchouli. It’s like the brand-new-nacelle to our brand-new-car scent. The bottle is also sick as hell and is Star Trek-y enough for a mention.

[ynyn416]

今日から三連休。

友達と花見（夕方から）した🌸

人生で初めて唐揚げを家で作った。

想像より美味しくて簡単だし安く作れることを知ってしまったので、これから唐揚げたくさん作ってしまいそう（困った）

この友達に私の手作り料理食べてもらうの初めてで、なんか嬉しい気持ちになった。

350mlを4本も飲んでしまった。

大阪城、暗くなれば思ったより暗くて桜はあまり見れなかった。笑

やはり花見するなら日中がいいなと思った。まだ夜も寒かった。

でもこれはこれで、良かったと思います٩(^‿^)۶

また2日後にも花見（夜）するけど、場所は違うから少し明るかったらいいな〜。

思ったより寒かったから、久しぶりに会うし室内がいいかなぁと迷う。でも私以外皆仕事終わりで集合時間バラバラだし、久しぶりに会うし逆にこういう場面のほうがいいかなぁとも思う🤔

今日から彼氏が数日間韓国に帰省しちゃってるので、すこーーーしだけ寂しいが、1人の時間を充実させようと思います。

ちょっと今日���食べすぎたので、明日はマジでサラダだけにしようと胸に誓います…（＾ν＾）

久しぶりにチョコザップで一万歩分、坂道早歩きしてこよかな……。

あとやっぱお酒飲むの辞める！！！！人生でお酒いらん。（何回目）