#🧀 Parmesan

[baby-mama-vienna]

🍤🍝 Cremige Garnelen- und Spinat-Pasta

🌟 Ein luxuriöses Gericht, das einfach zuzubereiten ist und mit seinen frischen Zutaten und cremiger Konsistenz überzeugt. Diese Kombination aus 🍤 saftigen Garnelen, 🌿 frischem Spinat und einer 🥛 sahnigen Sauce wird dich und deine Gäste begeistern! 🥘 Zutaten Für die 🍝 Pasta: • 🍝 400 g Spaghetti • 💧 Wasser zum Kochen • 🧂 Salz Für die 🧄 Sauce: • 🧈 2 EL Butter • 🧄 3 Knoblauchzehen, fein…

[pixlokita]

Me: do we-

Brain: -intrusive thought-

Me: that’s horrible shut up.

Me: do we have cheese ? I think we ran out of cheese.

[bangjiazheng]

Classic Cheese Pizza 🍕🧀 Ingredients For the Dough: 3 1/2 cups all-purpose flour 1 tsp salt 🧂 1 tbsp sugar 1 packet (2 1/4 tsp) instant yeast 1 1/4 cups warm water (110°F/45°C) 2 tbsp olive oil 🫒 For the Sauce: 1 cup tomato sauce 🍅 1/2 tsp dried oregano 🌿 1/2 tsp dried basil 1/4 tsp garlic powder Salt and pepper to taste For the Toppings: 2 cups shredded mozzarella cheese 🧀 Optional: Parmesan cheese for garnish 🧀 Optional: Fresh basil for garnish 🌿 Instructions Prepare the Dough: In a large mixing bowl, combine flour, salt, sugar, and yeast. Gradually add warm water and olive oil, mixing until a dough forms. Knead on a floured surface for about 8–10 minutes until smooth and elastic. Place the dough in a lightly oiled bowl, cover with a clean towel, and let rise for 1 hour or until doubled in size. Prepare the Sauce: In a small saucepan, combine tomato sauce, oregano, basil, garlic powder, salt, and pepper. Simmer on low heat for 5–7 minutes. Set aside to cool. Assemble the Pizza: Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat. Roll out the dough into a circle about 12–14 inches in diameter. Spread the prepared sauce evenly over the dough. Generously sprinkle shredded mozzarella cheese over the top. Bake the Pizza: Transfer the pizza onto the preheated stone or baking sheet. Bake for 12–15 minutes or until the crust is golden and the cheese is bubbly and slightly browned. Garnish and Serve: Let the pizza cool for a minute, then garnish with Parmesan cheese or fresh basil if desired. Slice and serve immediately.

pizza #cheesepizza #homemadepizza #pizzarecipe #cheese #pizzalovers #foodie #easyrecipes #deliciousfood

[viktheviking1]

The reason why Go Piss Girl isn't an option, is because I had genuinely never heard of it until all of y'all let me know.

Reblog for more people to give their answers!

[foodshowxyz]

Cheese-Stuffed Meatballs Recipe

Ingredients:

• 500g ground beef 🥩

• 1 egg 🥚

• 50g breadcrumbs 🍞

• 50g grated Parmesan cheese 🧀

• 2 cloves garlic, minced 🧄

• 1 teaspoon salt 🧂

• 1 teaspoon black pepper 🌶️

• 100g mozzarella cheese, cut into small cubes 🧀

• 2 tablespoons olive oil 🫒

Instructions:

1. Prepare the Meat Mixture:

• In a large bowl, combine ground beef, egg, breadcrumbs, Parmesan cheese, minced garlic, salt, and black pepper. Mix well until all ingredients are evenly distributed.

2. Shape the Meatballs:

• Take a small amount of the meat mixture (about the size of a golf ball). Flatten it in your palm and place a cube of mozzarella cheese in the center. Fold the meat mixture around the cheese, ensuring it is completely sealed.

3. Cook the Meatballs:

• Heat olive oil in a large frying pan over medium heat. Add the meatballs and cook, turning occasionally, until they are browned on all sides and cooked through (about 10-15 minutes).

4. Serve:

• Transfer the cooked meatballs to a plate lined with paper towels to drain any excess oil. Serve hot with your favorite dipping sauce or over pasta.

[flavorcraftrecipes]

Ground Beef Stuffed Shells – Perfect for Family Dinners 🍝🧀

These cheesy, hearty stuffed shells are filled with a savory ground beef mixture, smothered in marinara sauce, and baked to golden perfection — a meal your whole family will love!

Ingredients: For the Stuffed Shells:

12-16 large pasta shells (conchiglioni) 1 lb ground beef 1 small onion, finely chopped 2 cloves garlic, minced 1 tsp Italian seasoning 1/2 tsp salt 1/2 tsp black pepper 1 cup ricotta cheese 1 1/2 cups shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1 egg Fresh parsley for garnish For the Sauce:

2 cups marinara sauce (store-bought or homemade) 1 tbsp olive oil 1/4 tsp red pepper flakes (optional for a little heat) Instructions: Cook the Pasta Shells:

Preheat your oven to 375°F (190°C). Cook the large pasta shells according to package instructions until al dente. Drain and set aside to cool slightly. Prepare the Beef Filling:

In a large skillet, heat a bit of olive oil over medium heat. Add the chopped onion and garlic, and sauté until softened (about 3 minutes). Add the ground beef to the skillet and cook until browned. Drain any excess fat. Stir in the Italian seasoning, salt, pepper, and a splash of marinara sauce. Let it simmer for a couple of minutes, then remove from heat. Make the Cheese Filling:

In a bowl, mix the ricotta cheese, mozzarella, Parmesan, and egg. Season with a pinch of salt and pepper, and stir to combine. Stuff the Shells:

Carefully spoon the beef mixture into each pasta shell, filling them generously. Place the stuffed shells into a greased baking dish. Assemble the Dish:

Pour the marinara sauce over the stuffed shells. If desired, sprinkle some extra mozzarella cheese on top. Cover the baking dish with aluminum foil and bake for 20-25 minutes, or until the cheese is melted and bubbly. Garnish and Serve:

Garnish with fresh parsley and serve hot with a side of garlic bread or a green salad! Enjoy! This Ground Beef Stuffed Shells recipe is an easy, family-friendly meal that combines everything you love: tender pasta, savory beef, creamy cheese, and rich sauce. It's the ultimate comfort food for a weeknight dinner or any occasion!

🍝 #StuffedShells 🧀 #CheesyGoodness 🍽️ #FamilyDinner 🌿 #ComfortFood

[molu0121]

Adam: What's for dinner today?

Lucifer: hmmm 🍆🧀

Adam:Goddamn it Lucifer I'm asking you for a normal dinner! What the hell is a dick cheese? Gross!!!

Lucifer:...I meant eggplant parmesan

Adam:......

Adam:Don't EVER use emojis again. EVER.

[gallifreyinstituteforlearning]

🍜 Chomp Chomp with Myishu: Valentine’s Day Feast!

Yo, food friends!

Me back again, and this time? ROMANCE TIME. ❤️❤️❤️ Me hear humans do special love-food on Valentine's Day, so me say YES YES, GOOD IDEA! Love and food? Same thing!

Me make two fancy, yummy, extra-wow recipes for you and your heart-person (or just for YOU, because self-love is best love too).

🍝 Rassilon's Rich & Lovely Rose Pasta

What you need:

2 big cups of fettuccine pasta from Earth

½ cup of Gallifreyan sun-dried rose petals (or dried tomatoes if no petals near)

3 cloves of space garlic (Earth garlic okay too, but less sparkly)

½ cup of black olives (or normal green ones if scared)

½ cup of golden goat cheese (or Parmesan from Earth cows)

2 spoons of heartfruit oil (or good olive oil)

½ cup of sweet pink fizz (or white wine if no fizz)

How to make:

🔥 Boil pasta until soft like Time Lord robes.

🔪 Chop garlic, olives, and rose petals—not too small! Must still see!

🫕 Heat heartfruit oil in pan, then cook garlic and olives for 2 minutes.

🌹 Add rose petals and pink fizz—let them dance in the pan!

🍝 Mix in pasta, toss toss!

🧀 Sprinkle golden cheese on top. Serve warm, serve fancy, eat happy.

Me promise—this one makes hearts go boom-boom! 💘

🍫 Twin Hearts Chocolate Fondue

What you need:

1 big bar of Gallifreyan chocolate (or dark chocolate, if stuck on Earth)

½ cup of smooth moon-milk (or heavy cream)

Tiny pinch of star-pepper spice (Earth cinnamon also nice)

Fruits for dipping! Strawberries, marshmallows, biscuits, ALL GOOD.

1 teaspoon of honey from a Time Bee (Earth honey fine, but less dramatic)

How to make:

🔥 Melt chocolate and moon-milk together in small pot—stir slow, no panic!

✨ Add tiny pinch of star-pepper for oooh spicy! feeling.

🍯 Drizzle honey on top for extra love-magic.

🍓 Dip fruits, biscuits, anything you like!

Me say double hearts = double chocolate = double happiness. ❤️❤️

TRY THEM! CHOMP CHOMP!

Make for love-person, make for best friend, make for just YOU! Send pics of your cooking—messy or neat, all good fun!

CHOMP CHOMP, YAY! 💕

Any orange text is educated guesswork or theoretical. More content ... →📫Got a question? | 📚Complete list of Q+A and factoids →📢Announcements |🩻Biology |🗨️Language |🕰️Throwbacks |🤓Facts → Features: ⭐Guest Posts | 🍜Chomp Chomp with Myishu →🫀Gallifreyan Anatomy and Physiology Guide (pending) →⚕️Gallifreyan Emergency Medicine Guides →📝Source list (WIP) →📜Masterpost If you're finding your happy place in this part of the internet, feel free to buy a coffee to help keep our exhausted human conscious. She works full-time in medicine and is so very tired 😴

[plaguedoctormemes]

is there really any common cheese out there better than parmesan and parmigiano reggiano i highly doubt it tbh 🛑 🧀 😤 CHEESE HATERS AND BRIE BITCHES DO NOT FUCKING INTERACT 😤 🧀 🛑

[baby-mama-vienna]

🍝 Cremige Spaghetti mit saftigen Hähnchenstücken in einer Knoblauch-Parmesan-Sauce 🍗

🌟 Dieses Rezept ist perfekt für ein herzhaftes und schnell zubereitetes Abendessen. Die Kombination aus knusprigen Hähnchenstücken und einer cremigen Knoblauch-Parmesan-Sauce macht dieses Gericht unwiderstehlich. 🥘 Zutaten Für das Hähnchen: • 🍗 500 g Hähnchenbrust, in mundgerechte Stücke geschnitten • 🍞 100 g Mehl • 🌶️ 1 TL Paprikapulver • 🧂 Salz und Pfeffer nach Geschmack • 🫒 2 EL…

[truths33k3r4]

RIP Mr. Parmesan you would’ve loved the 99-Cheese Pizza from the TMNT Bayverse movies ✊😔🧀🧀🧀

REST IN PEACE, MR PARMESAN. Our deepest condolences to your wife and fifteen kids. (And one on the way.) <3

Adieu.

Adieu.

~ Melissa

[bi-dykes]

And how much Parmesan cheese would you like on that queen? Just say when <3 🧀

[maximalrecipes]

🍲 Creamy Garlic Parmesan Pasta 🍝 Looking for a quick and delicious dinner? Try this creamy garlic parmesan pasta! Perfect for busy weeknights. 😋⏰

📝 Ingredients:

8 oz pasta �

2 tbsp butter 🧈

4 cloves garlic, minced 🧄

1 cup heavy cream 🥛

1 cup grated parmesan 🧀

Salt & pepper to taste 🧂🌶️

👩‍🍳 Instructions: 1️⃣ Cook pasta according to package instructions. 2️⃣ In a pan, melt butter and sauté garlic until fragrant. 3️⃣ Add heavy cream and parmesan, stirring until creamy. 4️⃣ Toss in cooked pasta and season with salt & pepper. 5️⃣ Serve hot and enjoy! 🍴✨

[foodshowxyz]

🍄🧄 Indulge in comfort with a creamy white mushroom lasagna! Layers of savory mushrooms, garlic, and rich béchamel sauce make this dish a cozy, cheesy delight. Perfect for a cozy night in! 😋🧀

🍄 Sauté 2 cups mushrooms & 2 garlic cloves in butter. Layer cooked lasagna pasta sheet, 1 cup béchamel sauce, mushrooms, shredded mozzarella, & parmesan. Repeat layers.

🧀 Top w/ mozzarella & bake at 375°F for 25-30 mins until golden & bubbly. Let it sit for 10 mins before slicing. Creamy, cheesy perfection! 😋 #LasagnaLove

[flavorcraftrecipes]

Longhorn Steakhouse Parmesan Chicken | Easy 🍗🧀

Ingredients For the Chicken: 4 boneless, skinless chicken breasts 1/4 cup olive oil 1 tsp garlic powder 1 tsp onion powder 1 tsp smoked paprika 1/2 tsp salt 1/2 tsp black pepper For the Parmesan Crust: 1/2 cup grated Parmesan cheese 1/2 cup shredded mozzarella cheese 1/4 cup panko breadcrumbs 1 tbsp unsalted butter, melted 1 tsp dried parsley Optional Topping Sauce: 2 tbsp ranch dressing 2 tbsp mayonnaise Instructions Prep the Chicken:

Preheat oven to 375°F (190°C). Season the chicken breasts with garlic powder, onion powder, smoked paprika, salt, and black pepper. Heat olive oil in a skillet over medium-high heat. Sear the chicken on each side for 3-4 minutes until golden brown. Transfer the chicken to a baking dish. Make the Parmesan Crust:

In a bowl, mix the grated Parmesan cheese, shredded mozzarella, panko breadcrumbs, melted butter, and parsley. Optional: For a creamier topping, mix ranch dressing and mayonnaise together and spread it on the chicken before topping with the cheese mixture. Bake:

Spread the Parmesan cheese mixture evenly over the top of each chicken breast. Bake for 10-12 minutes until the cheese is golden and bubbly, and the chicken reaches an internal temperature of 165°F (75°C).