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Italian - Homemade Red Pasta Dough You only need a small amount of tomato paste to give your homemade pasta a delicious reddish color and flavor. To make tagliatelle, lasagna, or ravioli, use the red pasta dough.
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European - Highland Toffee A layer of chocolate and nuts is spread over a sweet and chewy oatmeal base. Irresistible.
#layer#highland toffee recipe#highland toffee#cup semisweet chocolate chips#vegetable oil#oven#oatmeal base
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Cream Soup - Creamy Quinoa and Vegetable Soup Quinoa and mushroom soup, served with a whole wheat roll, makes a satisfying and healthy lunch.
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Stuffed Cabbage - Stuffed Cabbage
This traditional favorite is made by encasing cabbage leaves in a beef and rice mixture and baking it in a tomato soup-based sauce.
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Pork - Air Fryer Bacon-Wrapped Dates The ideal appetizer is dates wrapped in air-fried bacon, which can be made in a matter of minutes.
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German Pear Pancake - Breakfast and Brunch - Baked Pancake
The German-style pear pancake is baked in a cast-iron skillet for a fluffy and delightful breakfast or brunch treat.
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Persimmon Muffins A unique fall recipe for persimmon muffins is perfect for breakfast or brunch and would make a lovely lunchbox treat.
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Slow Cooking Recipe - Slow Cooker Chicken Tacos
These Slow Cooker Chicken Tacos are flavorful and easy to make. The chicken is slow-cooked with vegetables and a spice blend, resulting in tender, juicy meat perfect for stuffing taco shells. For a delicious and customizable meal, top with your favorite toppings.
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Vegan - Tofu 'Ricotta'
Use this recipe for blended tofu with olive oil and seasonings to make a non-dairy replacement for ricotta cheese.
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Vegan Recipe - Vegan Risotto
This hearty and delicious vegan mushroom risotto is ideal for a cozy night in. The creamy rice is flavored with mushrooms and nutritional yeast, and it's finished with a sprinkle of fresh parsley for color and freshness. Made with Parsley, Olive Oil, Vegan Butter, Cloves Garlic, Dried Thyme, Mushrooms, Onion, Vegetable Broth, Nutritional Yeast, Black Pepper, Arborio Rice.
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Cottage Cheese Bread II This recipe uses oil rather than margarine, a little more water, and less yeast. After you measure out the standard bread ingredients and a cup of cottage cheese, the bread machine takes care of everything. In this hearty meal, you can reduce fat and calories.
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Meatloaf with Italian Sausage - Meatloaf
Ground beef and Italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite.
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Coffee Recipe - Lungo Coffee
Lungo Coffee. Lungo coffee is a tasty and filling coffee that is ideal for those who prefer a longer coffee experience. It is made with a Lungo capsule, which is intended to produce a larger cup of coffee with a smooth and rich flavor.
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Pan-Grilled Tilapia with Lemon and Red Onion - Seafood - Tilapia
Tilapia is seasoned with fresh lemon juice and pan-grilled with red onion for a quick and easy light lunch, great paired with a Greek salad.
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Appetizers and Snacks - Hot Artichoke Spinach Dip
This rich, delectable hot artichoke dip is enhanced by the distinct flavors of three cheeses.
#appetizers and snacks#cheeses#hot artichoke spinach dip#mozzarella cheese#sour cream#spinach dip#tortilla chips
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Make Ahead Yogurt Parfait with Yogurt and Oats Recipe
Make Ahead Yogurt Parfait with Yogurt and Oats. This Make-Ahead Yogurt Parfait with Yogurt and Oats is a delicious breakfast or snack that can be prepared ahead of time and stored in the refrigerator for up to 3 days. This parfait is nutritious and filling thanks to the combination of Greek yogurt, rolled oats, fresh berries, and nuts.
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Drinks - Healthy Cocoa, Banana, PB Smoothie This cocoa, banana, and peanut butter smoothie is loaded with protein to keep you going on the morning or post-workout.
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