#zine cuisine

[vairow]

The Arcana: A Mystic Romance Merch Sale

I used to be deep into The Arcana from 2017-2021, but have since, unfortunately, completely lost interest. I'm hoping there are some fans still out there that are looking for fan art to collect- maybe even some newer fans that missed out on getting zines that were big back in the day. I've laid out all the details below the cut, and I hope that you'll take a look if these are things you are interested in!!

Some have been claimed! Please check the updated inventory below the cut

If you are interested in getting anything, please DM me! You may also ask for my Discord if that will be more convenient.

ITEMS:

A4 Asra print by cakiebakie (has some very light blemishes)

A4 Nadia print by cakiebakie

A4 Julian print by cakiebakie

The Chariot, A The Arcana Zine

Vesuvian Cuisine, An Unofficial Cookbook (Zine)

Vesuvian Nights, an Arcana Masquerade Fanzine

A5 Julian print by wyrmforge

A5 Asra and Apprentice print by lileah

Half-Letter Muriel print with goldleaf by thedevilswithinmanga

Half-Letter Julian print with goldleaf*

Half-Letter Portia print with goldleaf*

Half-Letter Lucio print with goldleaf by xeoji

Half-Letter Nadia print with goldleaf by theartofflorence

Like Light, an Arcana Game Fanzine

A6 Nadia print by ryegarden

A6 Asra, Julian, and Nadia print by artisttothebone

A6 Julian print by velnna

A6 Asra print by winsbuckart

The Arcana Tarot deck (official deck. cards in great condition)

Asra Wedding Charm (official limited edition charm)

Wooden Faust charm

Chibi Asra charm

Half-Letter Julian, Nadia, and Asra print by kirakirapotatoe

*could not find confirmation on who the artists were

PRICING: All pricing in USD, payments will be made through PayPal or Venmo

Zines: $10 each

Prints: $3 Large, $2 Medium/Small

Tarot Deck (#19): $40

Shipping will be calculated together in DMs

[seaofolives]

🎭 #torokatober2024 day 11/31: pumpkin 🎻

Quatre thought he was simply craving when he’d smelled it, until Trowa returns to their bedroom with a plate of sautéed pumpkin and some slices of flatbread.

“Ahmad sent us some pumpkins,” he explains, setting the tray over Quatre’s legs just as he sits upright. “So I tried the recipe Rashid gave you.” Quatre doesn’t let him finish talking when he shovels pumpkin and yogurt onto his flatbread and devours it.

He stares wildly at Trowa, chewing with gusto, tomato clinging to his lips.

Trowa chuckles and leans in to kiss them, but Quatre disses him for another hungry bite.

find the list of prompts here!

[frobby]

one day im gonna finish all my blue exorcist angst fics like all at once and its just gonna be a wave of them

[haleylazerface]

Extremely incredibly proud of my newest mini-zine, “Biscuits”

I made this promo video with footage from a project I made in elementary school, it inspired me to write the zine.

You can find physical copies on my ko-fi:

www.ko-fi.com/haleylazerface

[amethystsoda]

Dungeon Meshi/Delicious in Dungeon Recipe masterlist - part 1

(project started in July 2023 and ongoing! I'll continue updating as the recipes are posted — all recipes so far were created before they appeared in the anime) part 2

Recipe 1 - Huge Scorpion and Walking Mushroom Hotpot

comparison pics / process video / video and recipe commentary

- full list continued after the jump -

Recipe 2 - Man Eating Plant Tart

gelatin hell process 1 + process 2 / failed tart process video / comparison pics of redo / redo video with quiche

Recipe 3 - Roast Basilisk

brining / kfc super shy meme / oven setup and finished bird / planning for recipe 4 / process video

Recipe 4 - Mandrake and Basilisk Omelet (Omelette)

comparison pics / process video

Recipe 5 - Mandrake Kakiage and Giant Bat Tempura

Planning for recipe 5 and 6 / comparison pics / process video

Recipe 6 - Living Armor Soup

comparison pics and commentary on process / process video

Recipe 7 - Golem Field Fresh Veggie Lunch

planning for 7 and 8 / cooking research / process video / comparison pics

Recipe 8 - Freshly Stolen Vegetables and Chicken Stewed with Cabbage Accompanied by Plundered Bread

comparison pics / process video

Recipe 9 - Naturally Delicious Treasure Insect Snacks

planning 1 + planning 2 / coinbug carving process 1 + process 2 / gem making test / comparison pics / process video

Recipe 10 - Special Interfaith Holy Water and Exorcism Sorbet

planning / process / process video / comparison pics / second comparison with anime

Recipe 11 - Court Cuisine: Full Course Meal

planning 1 + planning 2 / comparison pics / process video

Recipe 12 - Boiled Mimic and Kelpie Oil Soap

planning / comparison pics / process video

Recipe 13 - Porridge made from Grain that was just Lying Around

comparison pics and thoughts / process video

Recipe 14 - Giant Parasite from a Giant Kraken Grilled Plain and Kabayaki-Style

eel defrosting / comparison pics and process / process video

Recipe 15 - Farcille Raspberry Tart

planning for tart / ganache process / final pictures / process video

Recipe 16 - Grilled Kelpie

planning / comparison pics / process video

Recipe 17 - Tentacles with Vinegar + Tentacle and Kelpie stew, prepared with Undine

planning / comparison pics / process video / (fullmetal alchemist stew meme)

BONUS - All the DunMeshi meals so far edit

Recipe 18 - Tentacle Gnocchi

planning / comparison pics / process video

Recipe 19 - “Let’s Cutlet the Red Dragon”

original katsudon attempt from 2023 / katsu excitement / comparison pics / process video / anime comparison

Recipe 20 - Red Dragon Meal

planning 1 / planning 2 / oxtail broth update / pickled daikon recipe / comparison pics / process video: part 1 and part 2 / recipe post

Recipe 21 - Lost Red Dragon "Ham" + Orc Medicine Toast

comparison pics / process video

Recipe 22 - Travel Rations Set for Adventurers

planning / comparison pics / process video

Recipe 23 - Jack-o'-Lantern Potage and Sauteed Dryad Buds with Cheese

planning / pumpkin bowl face / comparison pics / process video / blooper reel

BONUS - (dunmeshi zine chef contributor announcement!!!)

Recipe 24 - Eisbein-Style Cockatrice and Dryad Bud Sauerkraut

planning / sauerkraut poll / comparison pics / process video

BONUS - DunMeshi tiktok milestones!

[aoexcuizine]

Contributor Applications Closed!

It’s time! All application forms for the AOEX fanzine: The Art of AoEx Cui-Zine are now open! Applications will be open from January 20 until February 28, 2024, subject to change based on the number of responses we get.

-Must be 18+

-Zine is SFW, AU material allowed, and gen/no ships

-Theme: The various memorable cuisines expressed within the Blue Exorcist series.

For those interested:

[Artists Apply Here!]

This project will hopefully be accepting around 20-30 artists. One artist will be chosen to illustrate the cover, and a number of artists will later have the opportunity to make bonus merchandise/other zine graphics. For this application please have prepared a link to a portfolio or art hosting site of your best 3-5 pieces, as well as a few preliminary ideas for what you might like to draw for this zine. Find content guidelines here.

[Writers Apply Here!]

This project will be accepting around 10-20 writers. For this application please have prepared links to 2 or 3 posted works or links to fic hosting/writing sites that you feel illustrate your skills and your writing style. Find content guidelines here.

[Cosplayers Apply Here!]

This project is looking for 5-10 cosplayers. Cosplayers may work alone or collaborate with another if you have someone you work with! Content guidelines here.

If you’re interested in this project, please help out by reblogging or sharing on our AoEx Cuizine social media! Links are on our Carrd. The more creators who get a chance to participate, the better!

Any questions? Reach out to our ask box.

@zineapps

@zinefans

@zine-scene

@zineforall

@welovezines

@zinesubmissions

@fandomzines

@all-zine-apps

@faneventshub

@fandomzines

@zinesunlimited

CONTRIBUTOR APPS ARE NOW CLOSED!

As of March 5th, the forms are no longer accepting entries and mods are now going through to select contributors.

Thank you to everyone who applied!

[i-actually-post-stuff]

In celebration of Spones day I remembered that I never posted the written submission for the @sponeszine after the waiting period was over! I'll have more to post today for Spones day! Something I that I actually made for the day 😂

For now, the unedited version of my zine entry:

A03 Link

“Now, what's this, Spock? Cookin’, or biological warfare?” McCoy eyed Spock's potluck contribution; a mixture of colorful unfamiliar baked vegetables, piping in the bath of sauce and spices, all served in complement with a steamed Vulcan grain that he recognized but didn't remember the name of. But, the spice from the stuff was practically overpowering without him even eating it. It made his eyes water like getting too close to the smoke from a fire. 

In all honesty, it seemed exciting. McCoy wasn't a loather of spice. He liked spicy chili, hot pot, jerk chicken, spiced rum; all kinds of tasty things that’d make his mouth burn. It wasn't that he disliked the idea of trying the dish at all; it was that he wanted Spock to tell him about it, and with Spock, an insult always worked better than a request.

“If I was attempting biological warfare, Doctor, I would have not chosen such an obvious method as poisoning you via food.” Spock paused to consider McCoy’s initial jab. “I am lucky to have found Vulcan ingredients in such abundance in the market. All of the vegetables and spices are Vulcan in origin, and the grain is myropses, which has been grown on Vulcan since the early days of space travel, when it was first imported.” he knew McCoy’s game at this point, it seemed, and he looked like he was taking an un-Vulcan-like pride in his recreation of the dish. “I ruminated on what to prepare for quite a long time yesterday evening.” 

McCoy leaned in a bit to really admire his work while he listened. It did look absolutely mouthwatering.

“You are unaware of this; Vulcan cuisine exists on what you would call two ends of a spectrum; unflavored meals focused on texture and, in contrast, meals that take full advantage of the spices available on Vulcan.” the corners of his mouth quirked up—subtly, but certainly fiendishly. “I only used a small fraction of the traditional spices for this dish. Perhaps I should have made a tasteless dish, in order to suit your palette more appropriately,” he insulted. 

McCoy resisted a simple; bite me. “Maybe I should’a made some spicy harissa aubergine pie. Had you put those Vulcan taste buds to the test,” he genuinely considered. “Lucky for your Vulcan ego, I just made some sweet peach pies.”

“Then, perhaps I'll show you the fault in your thinking that any Human spice would adequately phase my palate on another day,  doctor.”

“You’d-”

He was promptly cut off by Jim awkwardly ringing the little dinner-bell he'd replicated. The entire potluck crowd straightened up and looked to the captain. 

It was truly a wonderful sight laid out on the several large tables in front of them. The Enterprise cultural exchange potluck was many a crewmember's favorite time of year, including McCoy’s. There were so many tantalizing looking breakfasts, lunches, dinners, and desserts scattered across the table, and even more odd looking ones. Jim had been wise enough this year to separate the dishes by smell, after the absolute fiasco of smells from the last year's contributions. It certainly made where he was standing all the more dangerous for his sinuses. But, no one would be skipping over his pie sitting on the opposite table because of the magma incarnate Spock had brought along.

“Everyone, welcome, to the annual Enterprise potluck. Today we celebrate, where we came from, the people, we surround ourselves with and choose to care for now, and, the way that our strength is in what each, individual, one of us, brings to the table—because our differences are the exact thing that make, wonderful times like this, possible. I,, remember all those complaints last year about the length of my speech, and all I have to say, is, shame on you all for not enjoying the only thing I can bring to this table. You, don't, want my cooking here,” he got a light chuckle from the crowd, “and, dig in.” He stepped down from his spot at the head of the intersection of tables as everyone rushed for their plates. 

McCoy really did try to seem like he wasn't in a hurry to taste test Spock's special Vulcan dish that he'd so considerately made palatable for human consumption, but it was the third thing that he'd put on his first plate, and Spock definitely took notice, looking at him from across the table. And McCoy took note of that look, and the peach pie slice on Spock's dessert plate. That eased him. He'd actually been fairly concerned that Spock wouldn't like what he brought to the table this year; Vulcans weren't exactly known for being avid lovers of dessert. And the two years before, he hadn't gotten to participate. 

As he made his way to Jim's side at one of the sitting tables, he found himself troubled with the idea of Spock eating his pie. He knew he'd put a lot of effort into making it just right, and he knew that it was probably one of the best damn things at the entire potluck. But it was also the first time Spock was going to try his cooking. What are you sweating for, McCoy? It doesn't matter what Spock thinks. Get it together. He couldn't fathom why Spock's judgment on the matter seemed to get him so anxious.

Spock sat on the other side of Jim. McCoy eyed up his plates. Despite the many other wonderfully colorful dishes Spock had decided to sample, he couldn't help but lock his eyes on his own slice of pie on that dessert plate. He briefly considered causing a scene; doing something, anything, to get rid of that slice on Spock's plate. He won the battle with himself and forced himself to calm down, of course, but the whole thing just made him feel silly. 

He took a deep breath, double checked to make sure he had his little shot glass of milk, and took a bite of Spock's cooking. 

It was incredible.

The vegetables were crisp on the outside and tender on the inside. The perfect texture, easy to chew and easy to savor. As his teeth bit through them, the juice went straight to his taste buds, sweet and sour. But the method of cooking added something else; a kind of char, almost like it had been grilled; or, maybe that was one of the spices. That's when the first wave of spice hit. Whatever it was, it was intense, prickling at his tongue and down his throat, then right up into the sinuses. It was a good burn, like the first time he tried Thai food. The spice playing in harmony with all those flavors, pairing so perfectly with the plain, grounding taste of the grain, and just begging to be chased with a nice smooth drink. Then the second wave hit, and he sniffled a little as his nose started running. He held a napkin over his nose and mouth and let it run for a second, not wanting to give away that the third wave, the aftertaste, was making his eyes burn. He shut them. 

There was no doubt. Spock was a damn good cook.

He subtly wiped his nose and took half his shot of milk, wishing that he had gotten a full glass and didn't have to save the other half for what was left of it… and also wishing that he had a bigger stomach, to go back and get more without sacrificing the capacity to try all the rest of the food he’d piled on his plates. He cleared his throat, the remnants of the spices tickling where the milk hadn't entirely soothed.

Then, he subtly looked over to Spock. 

Spock was sitting there, looking as though he hadn't even started eating, like something was on his mind; not something troubling him, more so that he was ruminating on something he found important. He knew the man, after all—he knew what the look on his face was. The Vulcan was definitely thinking about something very important to him. So important that he hadn't touched anything on his plates—Leonard did a double take.

Spock had touched one thing on one of his plates. McCoy's slice of pie, which was completely gone. Briefly, he was flattered, before realizing all of the different things that that could mean. 

Maybe Spock hated it. Maybe it’d put him off eating all together. Or maybe he hadn't checked the little ingredient card in front of it closely enough, and it had something he couldn't eat, and now he was considering the validity of calling the whole thing off for himself and going back up to the ship to pretend that he wasn't having a reaction to it. Or, maybe he was trying to think of the best possible insult to grant him after the meal. Well, two can play at that, Spock! Yours is—well, it was perfect. It was just great; he couldn't think of a bad thing to say that wasn't just insulting himself for not having a Vulcan tolerance. 

Maybe Spock was thinking the same thing. Well, not exactly the same thing. 

Maybe Spock was thinking that he wished he'd tried his cooking sooner. Maybe, just like McCoy was, he was wishing that they’d just cooked for each other so they didn't have to worry about leaving out all the other wonderful things there were to eat on their plates. 

No, not Spock. The man doesn't even eat breakfast. He only ever eats what he needs to survive unless it's in the name of being diplomatic. It seemed inconceivable that the Vulcan could be thinking of something so worldly as having another bite of something delicious. 

“Since when are you a slow eater, Bones?” Jim remarked, nudging his shoulder knowingly. 

“It's called pacing yourself, Jim. Good for big meals like this. ‘N I'll recommend it to you if you don't slow down.” he gestured to Jim's half finished plate. “You even chewing? You're gonna give yourself a stomach ache.”

Jim huffed with a bit of amusement, both of them knowing that McCoy was just crabby about being caught staring at Spock and wondering what he thought of his food.

Leonard took a bite of something else on the plate to avoid more ridicule, listening as Jim turned to Spock and said, “not hungry, Spock?” 

Whatever game he was playing. 

Sure, everything at the potluck that McCoy had put on his plate tasted incredible. There wasn't a single thing he regretted, even the things that squirmed under his fork—a bit like octopus with soy sauce, he considered, and he knew better than to be put off—but nothing stuck in his head quite like Spock's silly little spicy vegetable dish. He was embarrassed, finding his thoughts drifting over and over again to a hypothetical situation of him walking up to Spock and asking about the recipe.

On one hand, it felt a whole lot like praising the enemy. The little game that they played that neither of them were supposed to really win didn't work that way. Sure, the occasional compliment on the other's competency slipped out on occasion. But asking the man to make him dinner was a whole ‘nother thing. It was so… domestic. And the thought of sitting down in one of their quarters over a Vulcan meal that Spock had put so much time and effort into preparing seemed a bit too much like him asking Spock on a date for his comfort. Although, it didn't sound like a bad date. It sounded like a very good date. In fact, it sounded like the best possible date with Spock he could think of in that moment.

In that train of thought, he considered that it might even be a bit of a show of strength on his part; a brag that he was able to handle it. One of his ways of teasing him that was more of a compliment, despite its disguise as a boast.

He thought back and forth on it until just about everyone at their table had finished everything on their plates. Not that he noticed until Spock intruded behind him.

“Doctor.” 

He looked back over his shoulder at Spock, playing with the last thing on his plate with his fork. “Spock,” he acknowledged.

“We will be in orbit of this planet for 57 more of your Earth hours. I intend to acknowledge your challenge. You will inform me of what time would work best for you. Then, we will meet and you will prepare a dish for me that you believe would adequately test my Vulcan taste buds.”

He was stunned for a moment, of course. Spock had beat him to it. He practically did everything but schedule the date. But McCoy was too quick a thinker to sit there with his mouth hanging open about it. “All right, Spock. Only if you take me to the market and show off your fancy Vulcan veggies and spices.” He wouldn't let Spock be in charge of the whole situation without a fight.

“Acceptable,” Spock immediately acknowledged, almost as if he would accept any condition.

“And, one more thing.” McCoy pushed his luck.

“Yes?” Spock shifted uncomfortably, as if he was worried- if McCoy didn't know better than to think such a thing about a distinguished Vulcan like Spock. 

“You're gonna make this for me again the night after we leave orbit.”

[conscydraws]

Participating in @mxtxfoodzine this year.

It was a long and complex project. Worked for 9 months on two of my entries, creating one of them in collaboration with my dear friend Aseneth. Both of the works are dedicated to Mo Dao Zu Shi. I've made a really big research of Chinese cuisine that resulted in nice and balanced recipes I'm quite proud of.

🌶️ First is the chili oil recipe. My goal was to recreate demonic cultivation in the field of cooking. To think like Wei Wuxian, combining unconventional approaches and twisting traditional ones. After numerous attempts I can confidently say I succeeded. I created chilli oil with crispy bits and rich meaty aroma. It's more tasty than Lao Gan Ma. I hope you will take some time to make it after the zine releases. Let me know if you do!

🥓 The second recipe is crispy clay pot rice. This one was created in collaboration with Aseneth. I took a more classic approach here, but enhanced it with exceptional balance of ingredients and an ancient recipe of meat curing, attained from 103 years old Chinese woman. I also adapted the recipe for cooking in a stove. We had so much fun with brainstorming, drawing the illustrations and cooking the dish! The experience totally worth of repeating again!

The zine will be released in about a month. Make sure you'll check it out and share what you will cook! 😋

[shuaketravelszine]

✈️CONTRIBUTOR PREVIEW🌎

Feast your eyes on this spread of Joker and Goro enjoying delicious cuisines in Chongqing by @catrom_nya! This page features some fantastic art that you won't want to miss! 🥺

Preorders for Shuake Travel Zine close Aug 1!

🛒https://shuaketravels.bigcartel.com

[sanji-zine]

INTEREST CHECK CLOSES IN 1 WEEK 🌊

Do you prefer stationary cuisine over acrylics? Let us know! Time goes by quick 🍽️

[dalkyeom]

my preview for @twosidesfanzine 🍽️🌹

a kh zine featuring dishes inspired by different worlds from the series. Do check it out if you’re a fan of traveling + cuisine!

[triguncookbook]

✨️ Chef de cuisine: Full Bundle Feature✨️

🍩 It's time for a closer look at the crème de la crème of our shop, AKA our ✨️ Chef de cuisine: Full Bundle ✨️!

🌵 This bundle has it all: physical zine, physical merch, digital zine, digital merch, and all unlocked stretch goals!!!

⭐️ Read below for more details!

🍩 Physical & Digital Zine 🍩

The zine contains 20 recipes total, split into 5 categories of Breakfast, Lunch, Dinner, Dessert, & Drinks — that's 4 recipes for each category! The foods are either canon to Trigun, such as a salmon sandwich, Wolfwood's Badlands Rumble breakfast, donuts, and more, or Trigun inspired, such as a Milly matcha latte and veggie hand pies!

We have 20+ full art pieces, 5 complete fics, and spot art decorating throughout! Very soon you could be holding all these goodies in your hands, in your kitchen, and in your Tomas saddlebags!!

🍝 Physical Merch 🍝

3 recipe cards 2 Prints 1 die cut sticker 1 Kuroneko magnet 1 double-sided charm 1 set of chopsticks 2 coasters 1 sticker sheet

🍕 Digital Merch 🍕Printable chopstick holder 2 bookmarks 6 emojis 2 phone backgrounds Bonus Donut PDF add-on: extra recipes, sketches, and writing!

Come check us out at our shop links below! 💖

.・。.・゜✭・.・・。゜✭・✫.

🍎 Bigcartel: triguncookbook.bigcartel.com 🍎 Gumroad (for UK/EU buyers only): triguncookbook.gumroad.com/

Carrd || Twitter || Bluesky || Info Doc || Retrospring

[narutocookbook]

✨🍜 Naruto Cookbook: Applications Close January 31st 🍜✨

The Naruto Cookbook is a fan project centred around food as the heart of any community and the relationships within it. Cuisines, characters and relationships of all kinds will be featured.

Contributor Roles [please note: no professional experience is required]

Authors

Artists

Mixologists

Baristas

Chefs

Bakers

Merchandise

Cookbook

NSFW Mini Zine

Wooden Recipe Box + Cards

Apron

Prints

Stickers

All applications are still open, but we're running a little thin on food/drink contributors specifically. If that sounds like something you might be interested in, please take a look at the project website linked below and consider applying 🧡✨

Visit our carrd for info & applications ✌️

[moniquill]

[Indigenous foodies, writers + poets!

Contribute your food poems or short stories to our Indigenous food zine 🖤🍴✏️(Food art and doodles welcome!)

I'm building off the wild success of the "Imminent Cuisine: Indigenous Food Futurisms" zine (by "wild," I mean this zine was printed 3 times and listed as required reading by 3 university professors). This upcoming, poetry centered zine will support the first Taste of Decolonization: Indigenous Food + Poetry event in April. My goal is to release it at this event. Please DM, email or text me for details 🙏

"Wait! Taste of what event?" you ask...? Myself and Liz from Tiny Grocer ABQ are coordinating an Indigenous food festival April 25-28 in Old Town Albuquerque. Feat. food from Pioche Food Group, Yapopup, Toasted Sister and many, MANY more. Stay tuned for updates and contact me to find out how you can get involved or become a sponsor.

#Grassroots #LocalLadies #NativeBusiness #MultiMediaWITCH #SaveTheDate

https://tasteofdecolonization.wordpress.com/ ]

[byakkozine]

For those who participated or enjoyed the 2022 ByakkoZine fanzine, we're bringing our next zine to the AOEX fandom for 2024! For info head to @aoexcuizine Details Below! 🔥Contributor Applications Open!🔥 It’s time! All application forms for the AOEX fanzine: The Art of AoEx Cui-Zine are now open! Applications will be open from January 20 until February 28, 2024, subject to change based on the number of responses we get. -Must be 18+ -Zine is SFW, AU material allowed, and gen/no ships -Theme: The various memorable cuisines expressed within the Blue Exorcist series. For those interested, head to our Carrd to find the Google Forms for Artists, Cosplayers, and Writers!

[josiebelladonna]

for the general strike tomorrow: consider making a piece of art for the jews. fifth night of hanukkah, light the fifth candle on the menorah at sundown because the holiday is about them; the art can be writing, drawing, filming, music — anything. make a zine about your feelings, your thoughts. write a poem about your grief. paint a picture of the way you wish the world looked. look into jewish cuisine, like latkes, matzo, sufganiyot, black and white cookies, israeli/pearl couscous, krantz and babka, rugelach, kugel, so many delicious things to choose from! surround yourself with music made by jews, from classical music to christmas music (yes, really) to jazz to heavy metal and let it inspire you. may i also ask in boosting jewish art, too: it’s a very rich, very humble culture, so you’ve got thousands of years to choose from. read stories about the holocaust and start searching into holocaust survivor stories (they’re not for the faint at heart, just a word of warning). it doesn't have to be big, even a doodle is enough. they’re afraid of your, our, voices, so speak in whatever way that rings truest to you.

also consider supporting jewish businesses or businesses and people that are supportive of them and/or of israel (e.g., starbucks, haägen-dazs, tillamook although i’m not sure if they’ve said anything they do make tasty ice cream, also yours truly). point out that what these “free palestine” fuckers are asking for is literal genocide against the jews and israelis and no amount of “but i’m not antisemitic” ass-covering is going to change this. “free palestine” is a delusional, jihadist statement calling for violence and terror against the Jews and anyone who says it is a bloodthirsty antisemite and i have a nagging feeling they won’t wake up to this any time soon.