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sleepynoons · 4 months ago

Text

Made for You

You're a patisserie, and now, also the proud co-owner of your own restaurant, Zhuming Dessert Bar. You're new to this whole CEO thing, and you're hoping to seek some support from those around you – like the head chef next door!

patisserie!f!reader x chef!jiaoqiu, modern!au, sfw

word count: ~9,100

cw: explicit language, use of poisons, a lil slow burn lol

notes: i haven't played through the full story quest, so sorry if jiaoqiu is slightly ooc lol but he is blind and can only eat spicy foods yeet otherwise, wanted to write smth fluffy for this tragic, tragic man. and i also wanted to geek out about delicious east asian food yep.

thank you so much to @lychniis for beta-reading and for helping immensely with the pacing of this piece! @pawpiefawn i hope this story is at least 1/1000th as sweet as you are, and welcome to the hsr hell hole <3

I. TARO Macarons and Winter Melon Cookies

Crush almonds. Toast and grind sesame seeds. Mix egg whites with brown sugar. Skin, cut, mash taro root. Bring water to a boil. Top cookie dough with candied winter melon.

The sun starts filtering in through the window.

Steam soy milk until it foams. Melt gelatin. Frost thinly. Turn off the oven and stove. Slice coconut jelly into thin, small squares. Put everything into the fridge.

The day of a patisserie begins early – 4:30AM for you. Although you’re the head of your restaurant, the Zhuming Dessert Bar, you’re unable to separate yourself from the habitual duties of prepping, cleaning, getting a head start. To be fair, it would also be improper of you to leave such a task to your teammates. After all, these macarons and cookies are a gift for your neighbors, a first impression to the locals of not only the dessert bar, but primarily, the food it serves. The taste and presentation have to be perfect, and there’s no need to burden everyone else with an otherwise tedious and irrelevant task.

The Zhuming Dessert Bar is located in a busy food district, where there are various other diners, cafés, hole-in-the-wall gems, all waiting to be discovered and savored. After a long process of bidding and negotiating, you managed to snag a larger space, a one-story building sandwiched between a complex that housed several small businesses and a well-established hot pot spot. Unsurprisingly, a large majority of the stores in the district aren’t open in the morning, due to the lack of customers, and you only have to make a few runs.

As the time approaches 7AM, you begin to make your way out.

“Good morning, everyone!”

Those are the first words exchanged between you and your team, aside from the occasional “behind” or question, and you giggle as you’re greeted with a chorus of tired moans and lazy waves.

You ask, “I’m gonna head out – no more than two hours. Can someone meet with the vendors while I’m gone?”

Someone next to you nods, and you beam at them as you leave with a few boxes of the treats you made.

You only have three stops this morning – a trendy café co-owned by two college drop-outs, a Japanese, lunch-only spot run by an elderly couple, and a Western brunch place known for its omelettes.

The college drop-outs, acting much like their age, cheer when you hand over their sweets and quite literally gobble them up in front of you. By the time you leave, you’ve been unofficially adopted as their favorite “next-door aunt.”

When you arrive at the Japanese restaurant, only the wife seems to have arrived, and she pauses from her prep work to bring you inside to chat over cups of steaming green tea. Though the conversation is brief, the two of you quickly go down a rabbit hole, discussing the best brand for knives, how to tell when a daikon is ripe, which fruits are in season at the moment. As your exchange wraps up, you promise her you’ll return, at which she slips a napkin into your palm that has “Free Meal Coupon” scribbled on it with haphazard handwriting.

The American brunch restaurant is already bustling with noise, and a sous chef comes to welcome you at the front door. He’s polite, a little younger than you, and has the excitement of someone just starting off their career. You tell him good luck, and he responds likewise, wishing your dessert bar success.

Everyone seems pleasant and friendly, and you feel a rush of eagerness to hurry back to your restaurant.

When you return, you can’t help but pause in front of the Zhuming Dessert Bar. You admire the spray-painted logo on the windows, the clean and modern architecture of the building, the little signboards out in front with chalk writings of recommendations and prices. Yesterday was your dessert bar’s opening day, and now, you and your team are about to embark on your first full week. Instead of feeling the daunting weight and pressure, you’re restless, hands and wrists itching to pick up a spatula, mouth salivating at all of the syrups and icings you’ll have to taste-test, feet poised to navigate through a crowded kitchen. After a few more seconds of admiring, you can’t hold back any longer and burst in through the back door, absolutely needing to get back to work.

Time passes quickly for all chefs. Even though you’re surrounded by timers that count down to precise milliseconds, the minutes and hours add up, and by the time service has ended, you truly don’t feel the passage of the day until you loosen the apron wrapped around your waist and sit down for a brief break. But you’re not done with all of your work quite yet, and you leave the cleaning and tidying to the others so you can make your last runs of the day.

You had taken a brief intermission after lunch to make the majority of your visits, so the only remaining restaurant on your list is the hot pot place right next door. If you remember correctly, the restaurant’s actually part of a larger chain, Yaoqing Hot Pot, that’s known for offering the spiciest yet most mouth-watering Szechuan flavors.

You jog over to the entrance, and peeking through the glass, you can see a man with peach pink hair sitting at the bar. He’s not wearing a uniform or eating, so he’s neither a cook nor a customer. That must mean he’s either a welcome guest or the manager.

You knock on the door, hoping to grab the attention of the man. His head does perk up, and he faces the door – but makes no effort to get up. You wait for another minute or so, before knocking again. Finally, the man rises from his seat, still facing you, before grabbing a cane and making his way over to you. As he approaches, you can see that his eyes are closed, and you almost fluster with humiliation.

As the man opens the door, you immediately bow, 90 degrees at the waist. “I am so, so sorry for bothering you!”

With a light laugh, the man replies, “No problem, but unfortunately, we’re not taking any more customers for the night.”

You straighten up and hold the box out in front of you. “I’m not a customer, actually. I’m from next door, we just opened.” You quickly introduced yourself and explained the contents of the box to him.

He pauses before slowly extending his palm, face up, out in front of him, on which you place the packaged macarons and cookies.

“Please enjoy! And have a good night!”

Fearing that you’ve not only inconvenienced the man but also taken up too much of his time when his restaurant’s still crammed with customers, you bow again, despite knowing he won’t see, and scuffle away, only peering behind your shoulder once to see the man still at the door and “looking” down at the box.

II. Anmitsu

“Chef!”

The kitchen’s always loud, from boiling pots of syrup to whirring mixers kneading dough to blenders grinding up crackers, but never because of the people. It’s rare, in the first place, for someone to look for you unless you’re requested to taste a component or item being served that night, but the urgency of the call tells you it’s something different this time.

You rush over to the back door, where one of your pastry chefs, a fresh graduate from culinary school, is frowning beside an equally distraught vendor.

You pat your chef on the shoulder and wave cheerily at the vendor, “Hey, whatever the problem, there’s a way out. What’s going on?”

“We’ve run out of geomeunpat,” the chef responds.

The vendor chips in as well. “There wasn’t an order for the black adzuki beans, and I don’t have any extra. I’m so sorry!”

You nod in understanding. “Don’t apologize. Gimme a second to think.”

Geomeunpat, or black adzuki beans, is crucial to making white adzuki bean paste, which in Korean cuisine, is used to make rice cakes and other confectionery. Adzuki bean paste is also an irreplaceable ingredient for anmitsu, a Japanese dessert that typically consists of sliced fruit, kanten jelly, and rice flour dango. Given that it’s summer, your tasting menu has a few limited specials, and geomeunpat is needed for almost all of them.

You ask, “Do we have any canned red bean paste?”

Your pastry chef goes to check the pantry and returns to report a number of cans.

“Alright, let’s do this.” You turn to the vendor. “We’re so sorry. Thanks for all of your help, and we’ll see you on Friday at this time, right?” The vendor confirms before leaving. Then, you turn back to your pastry chef. “Let’s substitute with the canned anko for today, but can you call me when you’re making the mitsu? We might need to adjust the sugar content of the syrup, or else it might be too sweet otherwise.”

“Yes, chef!”

“In the meantime, I’ll run to the market to see if there are any raspberries or cherries that can cut through the taste of the anko. Be right back.”

True to your word, you dash the few blocks to the farmer’s market, located at a nearby park with an open field and seating. It’s already mid-morning, so it’s likely that all of the best batches are gone, but there should be enough left over for you to find sufficient ingredients.

As predicted, the market crowd is waning, with many customers having already finished their shopping and gone home or enjoying their purchases at the picnic benches and tables. You look around, skittering around here and there, as if you’re a little child playing hide-and-seek, constantly changing your hiding spot.

This one’s no good either. Just as you take a step back, though, you bump into someone – wait, no, you step on something.

You look down, and you notice you’ve stepped on the ball of a white cane.

“Oh, shoot, sorry!” You jump away and nervously look at the owner of the cane. Your nervousness, though, is quickly replaced with something else, your eyes widening and brows raising.

You blurt, “You’re from Yaoqing Hot Pot!”

Behind the pink-haired man is a younger girl, brown hair tied into long, streaming pigtails and eyes piqued with childish wonder and unbounded curiosity.

The girl asks, “Chef, do you know this person?”

“I’m not quite sure.”

You speak up. “Yes, we have! Only very briefly, though. I dropped by with some treats, on behalf of the Zhuming Dessert Bar.”

Suddenly, the girl lets out a scream, at which you and the man wince. “Wait, did you bake those? They were delicious!” The girl clamors over to you and grabs you by the shoulders, shaking you back and forth. “How did you know to pair the taro filling with toasted sesame seeds? And the winter melon cookies were a spin on the traditional lao po bing, right? How did you come up with these ideas? Just hearing about them made my mouth water, but the real deal was –“

“Sushang,” the man interrupts sharply, “you’re being rude.”

“Oh, right, sorry.” The girl, Sushang, releases her hold on you with an awkward chuckle before returning to the man’s side.

You shake your head with a bright smile. “No, not at all! I’m glad you enjoyed them.”

Sushang gleams at you. “No, but seriously, they were delicious. You said you were from the Zhuming Dessert Bar, right? Are they sold in-store?”

“Yes, I’m the head chef at the dessert bar. Unfortunately, we don’t plan on putting them on the menu for a while because they still need some work.”

“More work?” Sushang’s jaw drops wide open in disbelief, and you shrug.

The man says, “Sushang, you should know that every item on a tasting menu is chosen with utmost patience and care. It can take months to perfect a new item.”

“Yes, chef, but I just can’t imagine how you could do even better.”

You chuckle. “I’m glad, then. If they ever make it on the menu, I’ll be sure to let you know.”

With happy claps, Sushang cheers. As for you, you turn towards the man.

“If you don’t mind me asking,” you say, “I never quite got your name.”

He gives you a small smile in the form of pursed lips. “Jiaoqiu, head chef at Yaoqing Hot Pot, though I don’t do much of the cooking anymore.”

“Well, Jiaoqiu, it’s very nice to meet you. Do you happen to have any thoughts on those treats I gave you?”

Before Jiaoqiu can respond, Sushang answers first on his behalf. “Oh, our chef never eats anything made by other people! He doesn’t even try my cooking, so I don’t even know how to improve!”

The chef nudges an elbow into his employee’s ribs, who winces and whimpers at the pain.

You simply just watch the interaction before saying, “No worries, I get it. Though, I feel like your name is familiar, Jiaoqiu…”

You tilt your head, attempting to recall. His name reminds you of a news headline, something about culinary school and graduation, but nothing else beyond that. Sushang looks like she can barely contain herself, but the set expression on Jiaoqiu’s face prevents her from actually spilling the truth.

Regardless, you move on. “No matter. Anyway, I’m guessing the two of you are grabbing some ingredients, yeah?”

“Yes,” Jiaoqiu affirms. “We always source our fruits locally. How about you?”

“Oh, I’m also looking to buy some fruit!”

“Then come with us!” Sushang suggests. “We know the best vendors in town.”

Before you can even ask if that’s alright with the Yaoqing’s head chef, you’re already pulled along by the arm and tugged towards a tent near the end of the market street.

III. Penghu Salty Biscuits

“Two beers please.”

You sigh, setting down the hardcover menu on the table. Yaoqing Hot Pot is packed with people, even though it’s late at night, 11PM. To be fair, the hot pot chain is a combination of a hot pot buffet and bar, so it makes sense that the store’s open until the unruly hours of the night. But while all of the customers seem to be partying and having the time of their lives, you and your co-owner, Yukong, sit tiredly across from each other.

“How is it only the third week,” you groan as you drop your forehead onto the table.

A waiter comes over to drop your drinks off, and Yukong takes a quick gulp from her chilled mug.

“Tell me about it,” she sighs.

Yukong co-founded the Zhuming Dessert Bar with you. In fact, the two of you grew up together, and have been inseparable ever since elementary school. When she transferred middle schools, you begged your parents to transfer you as well. When you both were preparing for college entrance exams, you chose the same university as your top pick. When you went to baking school, she got into a neighboring MBA program so that the two of you could continue rooming together. And when you both came up with the idea of starting a restaurant together, the logistics and enthusiasm naturally fell into place.

“That customer just wouldn’t back off,” Yukong grumbles. She takes another drink before picking up her chopsticks, skewering a slice of fatty beef, and dropping it into the boiling tomato broth. “He clearly already got a serving of the ice cream – I saw it with my own eyes! But he just wouldn’t stop lying and making a fuss.”

“I know,” you bemoan. “I’m just glad I have you to handle these kinds of customer problems. I would’ve just cried on the spot.”

“Oh, you wouldn’t.” She captures the beef with a flick of her wrist and drops it into her sauce bowl. “I just feel bad for Yunli. You know how she is, hot-tempered and impatient, but even she wouldn’t dare speak up against a customer. But you could tell it was taking every inch of her strength to not, just, yell back.”

“Yeah, Yunli was completely out of it for the rest of her shift.” You shake your head as you ladle a knotted bunch of Konjac noodles onto your plate.

The tomato soup, despite being completely plant-based, is rich, almost too aggressive in its flavor. But when soaked up, the oil and fragrance of the broth fuse seamlessly into the unseasoned nature of hot pot ingredients, so much so that you can arguably eat everything without dipping it in sauce. Still, you drench half of the noodles into your mixture of sesame oil, peanut sauce, green onions, and garlic. When you take your bite, you hum so happily, the chewiness of the Konjac providing great texture while heat permeates throughout your entire body, melting away the knots and strain in your muscles.

“This is so good,” you garble through a mouthful. Yukong’s also entranced with her bite of fish cake, and can only nod in agreement.

Once you finish the Konjac noodles, you slide in a platter of cabbage slices, balls of shrimp paste, and tofu squares.

“Anyway…,” you start. “Next time, I don’t think we should even bother. Most of our customers are reasonable, anyway, and it’s honestly not worth it.”

Yukong frowns at the suggestion. “Are you sure? Because, on the other hand, I don’t think we should tolerate this behavior at all.”

“I know, but I don’t want the other pastry chefs to worry about stuff like this. Besides, we always make enough of everything. Otherwise, the extras would all go to waste, and I can’t keep giving Granny Toka and the college kids our leftovers.”

Yukong huffs and crosses her arms, a pointer finger tapping impatiently at the juncture of her elbow. Yet, Yukong can’t seem to come up with a response, so she acquiesces.

“Yukong…,” you mumble. You look at her, a little expectantly and a lot more nervously.

She slides her arm across the table, a gesture for you to do the same. As you put your hand on top of hers, she says, “I’m not angry. I’m just frustrated. You and the other chefs are our top priority, and I understand you want to avoid causing them as much stress as possible. I’ll keep that in mind next time.”

Yukong’s always been like this – able to read your mind, say the reassuring things you need to hear at the right time, find the best solution without compromising anyone’s feelings. You rub your thumb over the back of her hand lovingly before someone calls out your name.

“Hey, you managed to come!”

You turn to the side to see Sushang. You exclaim, “Yes, we did! Thanks for having us! The food’s amazing!”

“Of course! If you ever want another discount, just let me know.” Sushang wiggles her eyebrows, and you and Yukong laugh at her antics.

“This is Yukong, my co-founder,” you introduce.

Sushang steps aside, and only then do you realize someone’s behind her. Which is odd, because the man’s absolutely looming over her, but something about his quiet demeanor must’ve concealed his presence.

Sushang says, “Nice to meet you, Yukong! This here is Moze, one of our sous chefs. Moze, she made the macarons and cookies we had a few weeks ago.”

Moze stiffly nods, but as soon as Sushang mentions your desserts, a hopeful glint in his eyes appears.

“You know,” Sushang continues, “I’ve only seen Moze talk so much about someone’s cooking, like, literally a handful of times. He rarely compliments other people, but he totally ranted when he ate those sweets of yours.”

Moze scoffs and knocks Sushang on the back of her head. “We’ve told you so many times to not run your mouth.”

You and Yukong exchange warm looks. You say, “Sushang’s just incredibly honest. But I’m glad they were to your liking, Moze.”

Yukong speaks up as well. “We’d like to return the favor, too. Feel free to drop by the Zhuming Dessert Bar, free of charge.”

Sushang yells so loudly that some of the adjacent customers glance at your party. “Are you for real?! Moze, we need to go. Immediately.”

“By the way,” Yukong interrupts, tone more formal now, “is your head chef, Jiaoqiu, around? And is it possible for us speak to him?”

Puzzled, you glance towards Yukong. You came for a simple dinner, and Yukong never informed you of other plans.

Moze answers this time. “The head chef’s in the back. Can I ask what you plan on discussing?”

“Actually, I’m a family friend of Feixiao’s. I’d like to personally meet her right-hand man.”

It seems as if the world has stopped spinning. Yukong knows Feixiao? She knows the owner of Yaoqing Hot Pot? Personally? Huh? It seems Moze and Sushang are both stunned as well, and after a few sluggish seconds, Moze excuses himself, presumably to find his boss.

Jiaoqiu appears in no more than five minutes.

“Miss Yukong, it’s good to meet you in person,” Jiaoqiu greets. Yukong reaches her hand out for a handshake, and only when Moze guides Jiaoqiu’s hand forward does the head chef reciprocate.

“Oh, apologies, I didn’t know you –,“ Yukong begins.

Jiaoqiu cuts her off succinctly. “No worries. It’s only been a few years, after all. I also told Feixiao not to inform others of my condition in the first place.”

“I see.”

Jiaoqiu then redirects the conversation skillfully. “Speaking of Feixiao, I’m sure the two of you have come up with something that requires my assistance? I’d be happy to help out in any way that I can.”

You slide deeper into the booth so that Jiaoqiu can sit beside you. From this proximity, you can make out the sweat lining his forehead, the thick rubber band pulling his hair back into a ponytail, and the creases of his sleeves where they were once rolled up.

Yukong clears her throat, a habit of hers right before negotiations begin.

“The Mid-Autumn Festival’s coming up in a little over a month, and since both of our restaurants are based on East Asian cuisines, Feixiao and I are considering a collaboration. Do you think that’s something your team would be interested in?”

Surprisingly, despite his thoughtful nature, Jiaoqiu doesn’t even take a second to consider. “If Feixiao’s eager about the idea, I don’t see why not.”

“Great. So far, the plan is to add a few of our desserts to your existing menu, while we add some of your appetizers to ours. How does that sound?”

At this suggestion, Jiaoqiu hums with dissatisfaction. “That could ruin the flavor profiles of each of our own stores.”

“Right, of course. We considered that, and that’s why we think it’d be best if both of our restaurants created new items that’d fit both the theme of the Mid-Autumn Festival, as well as our respective offerings.”

“I see.”

From your periphery, you can see Moze looking at Yukong, trying to decipher her intentions, while Sushang’s rocking on her feet, cheeks puffed up with anticipation. You, on the other hand, have no problem with this idea either and simply accept the fact that the next two months are going to be very busy.

Jiaoqiu asks, “I think this idea’s not bad. How do we plan on executing it?”

Yukong gestures at you, so you perk up. “Uh, well, I guess we can just meet to hash out the details? I know you’re very busy, though, so that might not work.”

“No, it’s fine.” Jiaoqiu seems to sigh, almost as if he’s giving into defeat. “If both Feixiao and Miss Yukong think this is a worthwhile business project, then it’s my job to see it through. We should begin promptly.”

You nod and begin exchanging contacts with the Yaoqing folks. As you’re typing in Moze’s contact, though, you suddenly get a call from one of your chefs.

You excuse yourself, walking out of the noisy restaurant to answer the call.

“Yunli, what’s up?” you chirp.

You hear very panicked voices until Yunli directly replies. “Chef, the HVAC’s broken. The refrigeration doesn’t work. At all.”

You feel goosebumps snake down your arms and back. Suddenly, your throat feels entirely parched, and you’re not even able to swallow to alleviate the dryness. For once, when it comes to work, your body’s freezing up, rooting you to your spot on the sidewalk, preventing you from running into the kitchen.

Fuck.

“I’ll be there in a minute.”

You rush back into Yaoqing Hot Pot, inform Yukong of the situation, and the two of you scramble back to the Zhuming Dessert Bar.

That night, you make several runs home, but you don’t actually get to unwind until well past 2AM. Not only did you have to make several emergency calls to your property manager and repair services, but you also had to drive back and forth to transfer the ingredients to your own fridge and freezer. Simply put, everyone who stayed past service to clean up the dessert bar was utterly exhausted. It was arguably one of your worst nights since the Zhuming’s opening.

It took the whole weekend for the HVAC-R system to be repaired, which meant the cancellation of two days’ worth of reservations. The cancellations impacted the store’s sales significantly for the week, and you were forced to revise several recipes to accommodate for cheaper ingredients. While your other teammates could take the time off, you had to come in to experiment and adjust the taste of each menu item, which is always a painstakingly arduous and tedious process. At times, you felt a hint of nostalgia, reminiscent of your times in pastry school, but those flashbacks only left a bitter aftertaste in your mouth.

Your meetings with Jiaoqiu also began the following week. On Mondays, Tuesdays, and Thursdays, you head over and enter Yaoqing Hot Pot through the back door so you can directly walk to Jiaoqiu’s office. Inside his office, there’s a small desk which he sits at, while you situate yourself on a small, plush bean bag that was brought in by Sushang. So far, the two of you have drafted initial ideas, and tonight, Jiaoqiu will be presenting the first iterations of the Yaoqing’s appetizers to you.

Like the first time you met him, you knock on the door twice. As always, when he greets you, he gives you a tight smile. Tonight, though, his expression appears more grim than usual.

“What’s wrong?” you ask.

“I’m afraid the dishes have not come out as expected.”

You see a porcelain white plate on his desk. In the center, there are a few strips of tofu, topped with finely diced pieces of thousand-year-old eggs, scallions, and garlic. There are streaks of red and black as well, no doubt the Yaoqing’s signature spicy sauce. Beside the plate is a small bowl. You take a step closer to see chunks of cabbage, ginger, radish, and carrots, all of the pieces slightly wrinkled, accompanied by a sharp smell of acid. Both are classic Szechuan dishes: spicy cold tofu and pickled vegetables.

Using the chopsticks laid out on a napkin, you take small bites of the dishes. You’re personally not too good with spicy foods, so you can only hope that Jiaoqiu hasn’t gone overboard with the seasonings.

The thousand-year-old eggs are chewy and dense, in delightful contrast to the softness of the tofu, which practically melts on your tongue. However, the garlic, scallions, and spicy sauce penetrate through and remain as the final aftertaste. Then, you pick up a piece of the pickled cabbages. The water and vinegar brine has been completely absorbed, and you notice that there’s a stark lack of peppercorns, which is usually a key component of this dish. With a crunch, your teeth pierce through the leaf, and you’re impressed by how tender the inside of the cabbage is. You pick around to try the other ingredients.

When Jiaoqiu hears you place your chopsticks down, he asks, “I’m sorry if they’re lacking.”

“No worries. Maybe we should call in Moze, so I can share my thoughts?”

Jiaoqiu does as you request, and a few minutes later, the sous chef joins the two of you.

You give a brief rundown of your suggestions.

“The Zhuming Dessert Bar is known for its milder flavors, and the two appetizers taste great as is but simply don’t make sense in the broader context. I was thinking, maybe for the spicy cold tofu, we can mash the eggs into almost something like a paste? I think it’d provide an interesting texture, and we can use fresh scallions to keep that hint of bite if needed. To be honest, I think there should be way less garlic. Maybe even no garlic at all.

“As for the pickled vegetables, I think this one’s pretty close to done, actually! I think the cabbage is perfect, and I like that there are no peppercorns in the presentation. I was thinking that maybe we can make this dish a little more – how do I put this – refreshing? For instance, instead of using radish, we can use cucumbers instead? The water content might pose an issue, but I think cucumbers could add a ‘clean,’ crisp touch, which I like the sound of. Oh, we should also take out the ginger.”

When you finish, Jiaoqiu and Moze look at you as if you’ve just committed a murder in front of them.

Moze can barely conjure a sentence. “Are – are you – can you not handle spicy foods? Are these too spicy for you? Wh – what are you –“

Jiaoqiu has to interrupt him. “Without the ginger or garlic, you’re essentially asking us to abandon core aspects of Szechuan cuisine.”

You try to justify yourself. “I know it’s a cardinal sin, I get it. It’s like asking pastry chefs to not use sugar or flour or whatever. But the appetizers are just too strong, and none of the desserts we have, including our Mid-Autumn Festival specials, will complement them. Maybe a subtractive method isn’t the best approach, but I honestly don’t know enough to propose any other ideas.”

Jiaoqiu tilts his chin, thinking. Finally, he states, “I think I have one.”

At the next meeting, the head chef presents you the same two dishes, but they look vastly different than before.

Jiaoqiu explains that, for the tofu, he listened to your suggestion and mashed the thousand-year-old eggs into a paste. Within the paste, he also incorporated the garlic, which should be diluted by the natural pungency of the aged yolk. The scallions and chili sauce are filled in a separate container, allowing customers to pour as little or as much as they want.

As for the pickled vegetables, Jiaoqiu added a rather unique ingredient.

“Why lotus root?” you ask.

He explains, “Lotus root is in season right now, and we took inspiration from the classic Yunnan lotus root salad. We soaked the lotus root in a one-to-one ratio of rice vinegar and water to extract the starch, before blanching the slices. We also added ginger and a bit of sugar to the brine, so there wouldn’t be a need to keep the ginger slices in the dish itself. The one thing I want you to check is if we added too much peppercorn and salt.”

One bite of each dish, and you’re grinning ear to ear.

“This is it,” you whisper, in sheer awe. You can’t help but take two more mouthfuls of each appetizer. “In just one night, and you made such vast improvements. Jiaoqiu, you’re a genius.”

What was supposed to be a celebratory moment seemed to be ruined instantaneously by your comment. Moze’s face drops and Jiaoqiu can’t help but wince, to your confusion.

All of a sudden, very shy and embarrassed, you mumble, “Did I say something wrong? The food’s great, Jiaoqiu, is there something that’s not to your liking?”

Moze states, rather gruffly, “No, we’re very happy that you enjoy the dishes so much. After all, it’s been a while since Jiaoqiu has cooked something by himself.”

“But that doesn’t explain why you both look so upset. What’s going on?”

“It’s nothing.” Jiaoqiu sighs. “Then, these two are a go. One more left.”

From then on, your interactions with Jiaoqiu become stiff and rigid. Not that you had made much progress in the first place, but at the very least, the two of you could speak in the same fluid prose of ingredients and techniques and practically anything related to cooking and baking. Now, the two of you barely speak outside the context of the collaboration, and even the feedback you receive doesn’t come straight from him. Sushang had mentioned this earlier, and she’s absolutely right – Jiaoqiu doesn’t touch your cooking at all. In fact, Moze’s the one who munches away at your samples, while Jiaoqiu only asks for his opinions.

Are you frustrated? Absolutely. But it’s not like you can call off this project for such a small reason. It’s not like Moze doesn’t offer great advice, but it’s not up to the level of expertise that you need. So, not only do you feel frustrated, you also feel directionless, and your creative juices are running out.

You hate to admit it, but this sucks.

IV. Taiwanese Pineapple Cake

You should’ve prepared for all hell to break loose because “busy” doesn’t even begin to describe your current state.

The Mid-Autumn Festival Is approaching in a week, which means the collaboration’s also set to launch in just a few days. But before that, it seems you have other, more urgent issues to address first.

“Wait, why isn’t Lingsha here?” You look around, hoping for someone to know. You have a full house tonight, and you need all the helping hands you can get.

Yunli, who’s busy shaping some fondant, responds, “I think she’s sick.”

Alarmed, you quickly shoot Lingsha a text, asking her about her condition, in addition to a reminder to please, please, please let you know next time.

“That’s fine, but we’re going to need someone to take over her station…”

There are two halves to your team. Since the dessert bar is split between a morning bakery and an evening tasting restaurant, you’ve placed your less experienced chefs on the morning shifts. This could be a good opportunity for one of them to learn, you think.

“Huo Huo,” you call out, “can you stay for the rest of the day? I’ll make sure Yukong pays you overtime.”

A small, green-haired girl squeaks at the sound of her name. Even from a distance, you can see her body begin to shake and tremble.

“Y-yes,” she stutters as her knuckles pale from gripping onto a hand mixer so tightly.

You shoot her two thumbs up and a gentle smile. “You’ll be great, I just know it, Huo Huo. You’re in charge of presentation, so all you have to worry about is not breaking any dishes, alright?”

You, in fact, did have to worry about broken dishes that night.

Frankly speaking, Huo Huo was all over the place. She confused some of the dishes with each other, so the presentation wasn’t right at times. She also spilled glaze, so those desserts had to be tossed. The most tragic of her mistakes was that she forgot basic kitchen etiquette and almost got burned in the face with a blowtorch. Yunli’s tolerance was clearly waning, and you had to pinch her multiple times to prevent her from unleashing all of her rage.

You can’t help but think this is all your fault.

And as you trudge to Jiaoqiu’s office, your stomach sinks further. You feel the fatigue coursing through your veins, and despite your usual patient and easy going temperament, you can feel your thread of optimism thinning, dangerously close to snapping.

You just never expected it to break so soon.

“Uh, where are your samples?” Moze asks.

You can only close your eyes and cover them with your palms. You feel so weak in the knees. You want to keel over.

The burning sensation at your waterline doesn’t help either, and even though you can’t breathe, you hold back so as to not let anyone hear your sniffles.

You’re an actual patisserie now. No more groveling and self-pitying – you left all of that behind at baking school and your previous stages. You’ve made it so far, and you can’t fumble it. You need to be on top of things and be professional. Why are you even upset? What’s wrong with you? Keep. It. Together.

Jiaoqiu mutters, “Moze, leave us for now.”

With barely audible steps, you feel Moze walk away, and Jiaoqiu slides his office door closed behind you. Though it takes him a bit, he manages to feel his way down the wall so that he’s stooping beside you.

“Guess it’s my turn to ask you what’s wrong.”

“Everything,” you say, voice muffled as you hide your head with your forearms, tucking your chin to your chest.

“Yeah, running a restaurant never gets easier.”

You peek up at him. “But you never seem to be sweating over it.”

“Everyone has their worries.”

You take a deep breath. At this point, it doesn’t even matter if you cry or not because Jiaoqiu doesn’t seem to be the kind of person to care.

You ask, “I feel like I don’t know how to lead my team properly. We managed to get everything out in time, but the kitchen was an entire mess. We also had to get repairs done a few weeks ago, even though the property’s new and all. And remember when we ran into each other at the farmer’s market? It’s because someone forgot to properly do inventory. Like – these are all basic procedures. What am I forgetting to teach them?”

“From my experience, it just comes from routine reminders during meetings, and being ruthless when it comes to firing people.”

You roll your eyes. “Jiaoqiu, I’m afraid not everyone has the luxury of an inbox overflowing with hiring and employment requests.”

“Then, you have to do the hard thing and train them. Over and over again, until they finally get it right.”

You take another inhale. He’s right.

The stooping’s becoming uncomfortable, so you let yourself fall back and onto the ground.

“Thanks, Jiaoqiu. I think I’ve got my shit together again.”

“Of course. Then, I’ll see you tomorrow, then?”

You begin to get up but end up deciding otherwise. You suggest instead, “Let’s just talk for a bit, if you have the time. We’ve been seeing each other so often, and I feel like I know practically nothing about you.”

You see a flash of suspicion cross his face, but Jiaoqiu doesn’t reject the idea either.

You help Jiaoqiu to his desk before finding your usual spot on the bean bag, and ask, “So, tell me. What about Yaoqing Hot Pot is stressing you out?”

“The new hires. I trust Moze, but it’s hard for him to handle everything by himself. I would ask Sushang, but it’s more important that she concentrates on honing her own skills right now.”

Something Moze said rings in your head.

“And…,” you start. “I’m guessing you can’t help either because you haven’t cooked in a while?”

Jiaoqiu remains silent. More hints from previous conversations seem to pop into your head.

You ask again, tone much quieter and more polite, “You told Yukong your blindness is relatively recent. Is… is that why you’ve stopped cooking?”

“I’d get in the way of too many people. Plus, I can really only trust Moze to help me in the kitchen, but that’d hinder his own growth as a chef. I couldn’t ask that of him.”

“So those appetizers –“

“That was a one-time thing. The others know how to replicate them by now.”

“But I want to eat your food.”

The words fly out before you can think about them. You gasp at your audacity, hands flying to seal your mouth, and Jiaoqiu has a surprised look on his face.

It takes a few moments before Jiaoqiu breaks the silence with huffs of chuckles. “You called me a genius the other day, didn’t you?”

You nod at first, but remembering that he can’t see, affirm vocally.

“It’s just a personal peeve of mine, but I detest being called that.”

Furrowing your brows and scrunching your nose, you try to think of why.

Jiaoqiu… Blind… Genius… Hate… Feixiao…

You let out another audible gasp, this time horrified.

“I remember,” you hiss.

No wonder his name’s familiar.

You’ve never paid much attention because you were so entrenched in your own work, but a few years ago, Jiaoqiu was a superstar in the culinary world. He was winning awards left and right, despite not having even graduated culinary school. But then, he suddenly disappeared, and all of the tabloids were speculating as to why. He didn’t come back into the limelight until he joined Yaoqing and became Feixiao’s right-hand man.

“You don’t have to tell me anything, but…”

“I was poisoned.”

You gape at him.

He continues, indifferent to your loud reactions. “Being a ‘genius’ comes with its own share of problems. I had classmates who were envious of my achievements, and one of them slipped methanol into a dish they wanted me to try.”

The story’s horrifying itself, but what leaves you completely stunned is Jiaoqiu’s nonchalance. He’s speaking as if he’s reading the news, as if this terrible thing happened to some stranger and not to him.

“Oh, Jiaoqiu…”

“It’s alright. I owe Feixiao for entrusting much of Yaoqing to me.”

“Thanks for sharing these painful memories with me…”

Jiaoqiu simply nods. “I hope the Zhuming Dessert Bar sees better days.”

V. Fuqi Feipian

Everything does seem to calm down, though there’s never truly a peaceful day when you’re working in the restaurant industry.

Lingsha returns in good shape, and with her and Yunli’s help, the three of you begin to offer additional training sessions after work to better prepare the newcomers. You’re a small team, after all, so it’s only right that you have each other’s backs.

The launch of the Mid-Autumn Festival goes as well as Yukong and Feixiao predict. Revenue streams are the highest they’ve ever been for the Zhuming Dessert Bar, and the food seems to be well-received. There are always a few pesky hate comments on social media platforms, but those can’t be helped.

Most importantly, your relationship with Jiaoqiu has improved dramatically. You first tested the waters by sending him an hour-long ASMR video of cat purrs, and he replied likewise with a five-minute compilation of foxes yipping and laughing. Also, even though there’s no reason to meet anymore, you still drop by and bother the pink-haired chef whenever you have the time. Mostly, it’s just you pestering him to make you food and him refusing, but after ten minutes or so of pointless bantering, he relents and you help him around the kitchen, setting timers, fetching ingredients, and making sure he doesn’t cut himself.

For the most part, he does well even without your assistance. His sense of taste is incredibly acute, and his hands seem to remember how to slice at different angles, widths, and shapes, all from rote memory. Still, it seems that having you there provides an additional layer of safety, and you’re more than happy to oblige.

“What are you going to make for me this time?”

You’re holding Jiaoqiu by the hands, steering him towards the industrial fridges standing tall to one side of the kitchen. Unlike the narrow and rectangular layout of the Zhuming Dessert Bar’s kitchen, the Yaoqing’s is much more spacious and has sufficient walking room.

“The freezer should have a piece of beef shank.” You let go of one of his hands to open the door, and as he said, there’s a plastic-wrapped chunk on the top shelf. You take it out, and then walk the two of you over to the central island, where there’s a large cutting board and knife.

“Knife to your right, beef to your left. Is there anything else I should grab?”

“Can you get some sesame seeds, chili oil, and a stalk of celery?”

As you collect the items, you watch him from the corner of your eye. Jiaoqiu picks up the beef shank by the fingertips, and using his other hand to roughly measure out the length of the cutting board, sets the meat down near the center. Then, with fleeting touches, he feels for the wooden handle of his knife.

“The blade’s facing downwards,” you call out.

“Thanks,” he replies.

With his left hand, he traces the shank until he reaches the edge, where he backtracks by a few millimeters and curls his fingers in so that the first joints are tucked away. With steady movements, he brings the knife over with his right hand until the flat of the blade meets his curled fingers, and now he knows where to cut. Though he’s slow, much slower than a professional chef should be, every slice is done without hesitation. There’s no wavering, no stopping, no interrupting the motion of the knife being plunged down onto the cutting board. He continues, procedurally shifting his left hand back and right hand forward, until he’s divided the chunk of beef into beautifully thin slices.

You only come back when he’s set his knife down.

“You still haven’t told me what you’re making.”

“The name’s a little misleading,” he says, “but it’s a dish I grew up eating quite frequently. Do you think you’re up to trying something spicy?”

You roll your eyes. “Oh, please, when have you made something not spicy?”

His lips break into a small, genuine smile. “Don’t say I didn’t warn you. Grab a bowl with a short rim, will you?”

“Yes, chef!”

Into the bowl, he transfers the beef shank and pours spoonfuls of chili oil, salt, and white sugar on top. He mixes everything, ensuring that the tips of the chopsticks don’t puncture through the meat, and sets the dish aside.

He then picks up the knife again, which you follow up by placing the celery stalk onto the cutting board.

“Center middle”

“Leaf intact?”

“Yes.”

He searches for the end of the stalk, and when he finds it, he chops the leafy section off. He makes diligent work of the rest, first splitting the stalk in horizontal half before chopping it vertically into small bits. When he’s finished, he transfers the celery pieces into the bowl, giving the ingredients a good mix again, before returning to mince the celery leaves.

When he’s finished, he pushes the bowl away from the cutting board. He says, “You’ll realize that Szechuan food is quite simple to put together. This dish is called fuqi feipian.”

“You said the name was misleading.”

“Well, its literal translation means ‘husband and wife lung slices.’”

You can’t help but chuckle at the name. “I don’t know if that’s supposed to be romantic or gory.”

Jiaoqiu smirks and crosses his arms. “Either way, it’s spicier than all of the other things I’ve cooked for you. Take a bite.”

Mentally, you prepare for the numbing bite of the spices and chilis as you eat a slice of beef. The acidity of the oil and celery leaf garnishing hit you immediately, and you almost choke at the sudden impact of flavor.

You cry out, “Spicy!”

“I told you.”

You quickly swallow before picking out pieces of celery and peanuts to soothe your tongue.

“Seriously, Jiaoqiu, how can you eat this all the time?”

He simply shrugs. “I can’t really taste anything else.”

“Wait, what?”

“I started losing my sense of taste in culinary school. The doctors said it was probably due to stress from the competitions and media appearances. Now, I can only really eat very strong and spicy flavors.”

You almost drop your chopsticks onto the floor.

“Jiaoqiu,” you choke, “you can’t keep dropping these severely depressing facts about yourself out of nowhere.”

“Oh, sorry, should I have mentioned a trigger warning or something?”

You huff unhappily before taking another bite, barely managing the stinging heat at the back of your throat.

Jiaoqiu suddenly asks, “Did you enjoy culinary school?”

You pause to reflect. “I kinda took an unconventional path. I actually have a Bachelor in something completely unrelated to cooking, but I couldn’t find a full-time job after graduating and decided to give baking a shot. Baking school was hellish, though, I can’t lie.”

He makes a noise of surprise when you finish.

“You didn’t enjoy baking school?”

You scratch the back of your head. “I mean, it was tough. I don’t remember much besides crying a lot and feeling very incompetent. It’s hard being surrounded by really young and accomplished people all the time.”

“I thought you were going to say you had the time of your life.”

“Why?”

“Well…,” Jiaoqiu starts, though he turns to face away from you for some reason. “You seem very optimistic and easy to get along with. People like you thrive in social environments, like school.”

You try to muster your usual smile, but you can’t will your mouth to stretch or your cheeks to lift. “I guess, and it’s not like I hated my experience. I was just… I was too concerned about making up for lost time.”

You don’t want to think about this anymore, so you take another bite.

Through a mouthful, you pivot the conversation. “By the way, there’s no way I can finish this all by myself. Have some, too!”

You tap Jiaoqiu on the shoulder so that he turns to face you again, and you tightly grip the chopsticks so that the food doesn’t drop.

Jiaoqiu tries to deny at first. “No, no, I already ate dinner.”

“But Jiaoqiu, please! You made so much, and it’d be such a waste to keep it overnight. C’mon, just one bite, it’s right in front of you.”

He opens his mouth and leans forward, but either because your hands are shaky or because he simply cannot reach, he keeps missing.

You ask with slight amusement, “May I?”

“Just hurry and give it to me.”

You slide your free hand underneath his chin and hold his head in place. Initially, he sputters out of shyness and embarrassment, but finally relents as you tell him to keep his mouth open.

When he’s chewing on it, you say, “Really good, right? You should cook for yourself more often.”

“It’s fine. Could be better,” he replies. “Besides, it’s dangerous cooking by myself.”

You shrug. “I can always come over and help, like I did tonight.”

He sighs. “You’re so demanding. You just want more free food.”

You giggle with glee and clap at his shoulders. “Of course not!” You feign hurt. “I just want to spend more time with a good friend!”

Jiaoqiu huffs and you think he rolls his eyes. “Friends,” he mutters, “don’t eat from the same pair of chopsticks.”

You feel your face burn, having been completely unaware of the implications of your actions.

“Don’t get ahead of yourself,” you retort, though there’s really no bite to your words. “You haven’t even tried my desserts once.”

VI. Sweet Run Bing

On the last day of the Mid-Autumn Festival, you come over with some leftovers to hand to the Yaoqing staff. You’ve gotten to know them quite well, and of course, Sushang and Moze are the first ones to appear.

“What’d you bring this time?” Sushang sing-songs.

You set the boxes on a counter and list everything out. “There’s coconut cake, a Taiwanese rendition of French custard tarts, some of our special mooncakes, and sweet run bing. There’s more than enough for everyone!”

You try to take a step back so that all of the Yaoqing chefs can reach your desserts, but you bump into somebody.

Or more specifically, someone holds you by the shoulders.

You look over to find Jiaoqiu resting his hands on you, face turned towards the commotion in the center of the kitchen.

He muses, “Sweet run bing? Isn’t it usually salty?”

You laugh. “Yes, but it’s pretty popular in Taiwan to add ice cream and nuts to make a sweeter version of it.”

The question always floats in the air but is usually left unaddressed. This time, though, Jiaoqiu surprises you.

“Can I try?”

A sense of pride and satisfaction pumps through your entire body. “Of course!” you exclaim. “Let me get you one!”

The two of you retreat to the calmer corner of his office, and you watch him intently as he holds the run bing close to his nose.

“I smell peanuts, almonds, and vanilla. There’s also something sweet?”

“Yes, we added some of our homemade canned peaches!”

“I see. Let me try it.”

Slowly, methodically, Jiaoqiu rolls up the crepe and takes a bite from it. You gulp and can almost feel beads of sweat forming at your temples from the anticipation and anxiety.

Then, something in his features softens.

“The texture’s great.”

At his compliment, you bound out of your seat, whooping and cheering.

“I’ll take it! Next time, I’ll make something you can actually taste. I roasted the nuts to create a smokey flavor and to add some crunch, but I didn’t want it to be too overpowering, so I also added some herbs, like ground coriander and –“

“Wait, there’s coriander in this?”

You comically pause in the middle of your celebrating. “Uh, yes?”

It’s your first time seeing the man… so frightened.

You can’t help but glare at him. “Don’t tell me you don’t like coriander.”

Jiaoqiu doesn’t move.

“Isn’t coriander supposed to be important in Szechuan cuisine? You were the one nagging my ears off weeks ago –“

“First of all, I wasn’t nagging you. Second, I personally don’t like to eat it, but that doesn’t mean I don’t use it.”

“Sure, fine, but the run bing doesn’t taste bad, does it?”

Jiaoqiu grimaces. “It tastes fine… even if there’s coriander in it.”

You smugly croon at him. “What other foods do you hate? I’ll convince you otherwise.”

Jiaoqiu takes another big bite of the run bing, before replying, uncharacteristically serious, “I’ll eat whatever you give me.”

You flush at his words, rendered unable to speak. In fact, you have to clear your throat a couple of times in order to respond. “And… you’ll cook for me, too?”

He nods, with firm intent. “For as long as you want me to.”

You feel like the vanilla ice cream in the run bing, melting and dripping, positively overheating.

#honkai star rail #hsr #honkai star rail x reader #hsr x reader #honkai star rail fluff #hsr fluff #jiaoqiu #hsr jiaoqiu #jiaoqiu hsr #honkai star rail jiaoqiu #jiaoqiu honkai star rail #jiaoqiu x reader #jiaoqiu fluff #carrot cake!#nereids' realm #house of solis occasum

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sweetsaladpainterranch · 3 months ago

Note

I just binged your Challenges of raising a demon in a day and I love how wholesome it is <3 Your last entry was great too. Like when Al tossed reader off the bed XD...can you ppplllleeeaaaassssseee write it from Alastor's POV?

Thanks, much love!

Hey again Anon 🙂

sounds really interesting so let's try it lol

...

It was approximately 1 am at the Hazbin Hotel by the time Alastor managed to walk into his shared suite to find the lights in the bedroom off and that you had already put your fawn to bed in the ajoining room. The you shaped lump on the bed stirred slightly so he quickly, but silently, made his way to the bathroom to rid himself of the day's stench.

A heavy sigh huffed through his nose as red chunks of viscera easily melted away from his skin in the hot shower. Knowing you'd disprove, he had only told you that he'd be away into the late evening on overlord business in the city and to not wait up for him. Truth is that he went to hunt down the cretins that had whistled and made lewd remarks about you a day earlier. He found out from Niffty, who had accompanied you to the grocery store, and it had made his bood boil.

No one may talk to The Radio Demon's mate in such a disrespectful manner, though he was more than willing to make examples should anyone need reminding.

Coming back to the bedroom, Alastor took a moment to look down onto your beautiful visage laying surrounded by a halo of your curly hair. Your face was completely serene and he could see how well the thin nightgown clung tightly to your more endowed features. He felt, as he always did in these quiet moments, a strong sense of pride that this goddess had accepted his proposal to mate.

Your husband slid into the crimson sheets and leaned over to gently brush his fingers over the wedding band on your slender finger, however, you stirred again and turn away from him on your side. Now that he could clearly see your curves, Alastor couldn't stop himself from reaching out to drag his claws slowly down your side to better feel your plush shape.

But it still wasn't enough.

He found his arms slipping possessively around you as he settled his body close to the soft skin of your back and inhaled your neck. An excited smile cut into his face as the smell of pomegranate and cedar wafted from his wife directly to his crotch. God, you always smelled delightfully of nature. Sweet and dignified, yet wild and unpredictable.

It didn't take long before his excitement made itself physically known and he snapped away his confining clothing, so that, his entire body could press against his beloved doe. You awoke from the feel of his alternate head standing at attention and eagerly sought his lips upon turning in his arms. Alastor felt hands wandering ever downward until you grazed his pelvic bone with a sigh when you understood that he hid nothing from you. He couldn't help but smirk at the blush on your cheeks as your doe eyes looked into his own.

You were still so adorable and his heart skipped a beat when you whined for another kiss ❤️

Alastor, mind fogged by loving lust, completely melted into his mate's sweet sounds and needy touches as he happily reciprocated. You had begun straddling him as he had finally had enough of your nightgown and began to thread it over your stomach when you suddenly froze.

He didn't understand why you whipped your gaze away from him until his blood deprived ears picked up the sound of a pacifier. He's ashamed to admit that he panicked and immediately pushed you off his lap, however noticing that he was too forceful and his goddess was yeeted over the bedside.

But before he could ask if you were alright, the tiny deerling intruder had already began climbing her way up onto the bed.

Fuck Fuck Fuck Fuck Fuck Ffffuuuucccckkkkk!

He was explicitly aware that his body was completely uncovered still, except for the blanket that did little to hide his persistent arousal, and quickly snapped on a set of pajamas.

"E-Evie, my darling.", he hated how his voice trembled, "What is it that brings you here so late?"

His only answer was a weak whine as his daughter rubbed her tear stained cheeks, but his instincts picked up on how her ears were folded back and she slightly folded in on herself to seem small.

"Was it another nightmare, sweetheart?", Alastor knew which one and had experienced it himself several times. Deer demon often dreamt of predators lurking around them and of being eaten alive if caught. He could only assume it was because prey animals needed to stay sharp even when asleep. Though, his heart broke for his daughter just the same and he was about to take her into his arms when you had crossed the room to do the same.

In the end, the Radio Demon didn't mind falling asleep wrapped around the two most important people in his life. In fact, he had never felt more at peace than when holding his girls and knowing they were protected in his arms.

...

If this Anon is who I think it is, then I'm pleased to have spent a little extra time on your request and I appreciate you taking the time to send me these asks. 🙂

I really hope you enjoyed reading!

-SSPR

#hazbin hotel #alastor the radio demon #hazbin alastor #alastor #alastor x reader #alastor x you

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ewanmitchellcrumbs · 1 year ago

Text

Little Warrior

Pairing: Sigtryggr Ivarsson (The Last Kingdom) x F!Reader Warnings: Canon typical violence and death, kidnapping, slight Stockholm syndrome, attempted sexual assault, sexual tension, coercion, corruption kink, talk of religious beliefs, female masturbation, loss of virginity, smut. Word count: 4.6k

Summary: When Sigtryggr and his men seize Winchester he takes a special interest in one of their captives (I have essentially yeeted Stiorra from the story and adapted the storyline of how her and Sigtryggr become an item to suit my own). Based on this request.

Author's note: No tag list. Please follow @fics-by-ewanmitchellcrumbs and turn on post notifications. Community labels are for cops.

They come in the night. As Winchester sleeps, the Danes descend upon it.

She is woken by the blood curdling shouts and screams of the townspeople, accompanied by the acrid stench of smoke from nearby burning buildings.

Her heart lurches in her chest, panic causing bile to rise in her throat as she acts purely on instinct, scrambling from her bed and out of the house wearing just her nightdress. The only thought in her mind is that she doesn’t want to die trapped in her home as it’s burned to the ground.

Once she is outside, she watches wide eyed with horror at the destruction around her. Buildings are ablaze, people lay dead and dying upon the ground, the thick coppery scent of blood makes her want to vomit.

It’s only when the coolness of the night air begins to chill her skin that she realises just how perilous her situation is - a thin layer of cotton is all that separates her flesh from the horrors around her. She worries about what these Heathens will do to her if they see her in such a state of undress.

She trembles at the thought, dread gnawing at her insides. It’s too risky to go back inside, her only option is to hide. She takes her chances beneath an overturned farmer’s cart, crawling beneath the gap and cowering, waiting for the chaos around her to die down.

Clutching the cross around her neck, she sends up a silent prayer to God to keep her safe. Her destiny is in his hands now.

The aching in her joints for having been crouched for so long is beginning to become unbearable when the noise eventually quietens. She wonders if the Danes have left, if King Edward will return to rescue Winchester or if they have managed to capture it in his absence. Where are the Wessex guard?

She freezes when she hears the sound of approaching boots upon the ground, her heart hammers wildly against her ribcage when they come to a stop in front of the cart she’s hiding under.

“I can see your feet, Christian”, comes the voice of a man. He speaks softly and quietly, and it sends shivers down her spine.

Too paralyzed by fear to do anything, she remains as she is, her breaths coming quick and shallow, a rapidly dying hope in the back of her mind that he might give up and leave her alone. But there is no such luck.

“You will come out,” he commands, “or I will drag you out, the choice is yours.”

She clamps a hand over her mouth to muffle the frightened whimper that escapes her, attempting to force herself further back against the wooden confines of her misguided hiding place.

A large hand appears beneath the cart, reaching towards her before wrapping itself around her ankle.

She shrieks, thrashing against the hold it has on her as she’s dragged out. She lays wide eyed on the cold earth, her breathing erratic, as she looks with terror upon the Dane that towers above her prone form.

His long brown hair is wild and unkempt, half of it pulled back, and a ragged scar runs the length of the left side of his face. He regards her with mild amusement and she becomes aware again of her state of undress.

The thought that he might rape her sends her senses into overdrive, pure adrenaline driving her decision making. She knows she’s in no position to run, her only other option is to fight him, so as he crouches down towards her, she lunges upwards, slapping and scratching at his face and shoulders.

He is quick to overpower her, pulling her to her feet and twisting her arm behind her back.

“A fearsome little warrior, she is,” he chuckles, keeping her arm taut behind her as he gently urges her forward.

He guides her towards the front steps of the King’s estate, where several people are kneeling before a group of Danes. As they draw closer she recognises a few of them; King Edward’s sons and a few of the Wessex guard.

She is certain she’ll be killed. The man presses on her shoulder, urging her to kneel beside the other captives. She takes up her position, the stone step is hard against her knees, and she is all too aware that she is the least valuable of everyone gathered there.

“Send them to where they keep their dead King,” the man says, looking at Edward’s children and then nodding towards the chapel.

“We need to send a message to Edward,” a dark haired, heavily pregnant woman says, as two of the Danish men pick up the boys and carry them off. “We must force him to yield Winchester to us.”

It makes her shudder to think that this woman will be a mother, when she is capable of such atrocities.

“And what do you propose, Brida?” He responds.

Brida regards her with a look that makes her blood run cold. She has never seen anyone look at her as though she is worth less than nothing, her brown eyes are filled with utter contempt. “Send him her head,” she tells him, “it is more shocking to Christians when you are prepared to kill women and children alike.”

She gasps audibly, stricken by terror at the notion that they intend to behead her, until she feels his hand upon her shoulder.

“You will not touch her,” he says cooly, “slaughter the men, but she stays with me.”

“And what will you do with her?” Brida asks, raising an eyebrow.

“That is for me to decide,” he responds dismissively.

He makes a cut throat gesture at the Danes that flank Brida, then nods towards the kneeling guards, before pulling her back to her feet and directing her inside of the King’s estate.

She winces as she hears the sound of blades making thick, wet impact upon flesh, followed by dying screams of agony. Despite her shock and disgust, she cannot help the twinge of relief that lightens the feeling in her chest that that is not what destiny has in store for her, at least not yet.

The room that he brings her to is what she assumes is a study. It is filled with books, maps and writing materials, the space is occupied by a wooden writing desk, a chair and a settee.

As her eyes travel around the room, taking in her surroundings, she’s startled out of her reverie when her gaze settles back upon him. He is standing so close, silently observing her, his expression unreadable.

Once more she is reminded of how little she is wearing, and now that she is alone with him, fear of what he might do to her returns in earnest.

“S-stay back,” she stammers, backing away, eyes scanning the room for something, anything, that she can use as a weapon.

He smirks, unmoving, as he looks her over from head to toe. “Be calm, little warrior. Do you know who I am?”

Her face contorts in confusion. “No…”

He straightens, tilting his head slightly, clasping his arms behind his back. “I am Sigtryggr Ivarsson. I am a Dane. If I wish to hump a woman I do not need to do so by force.”

She softens slightly, fear does not grip her heart quite so icily as before. His name is meaningless to her, but she is relieved that he means her no harm.

Sigtryggr leans in, his breath tickling the shell of her ear. “But make no mistake, little warrior, I will have you, and you will beg me for it.”

She draws back quickly in disgust - not at his words, but at the reaction they elicit from her. The way warmth pools in her lower belly fills her with immense guilt. This man has invaded her home and killed people she knows, people she loves, she should despise him.

Swallowing thickly, unease prickling at her, she elects to change the subject. “What have you come here for?”

“To take what I am owed,” he says simply.

“And what is it you believe you’re owed?”

“Land. Your people drove me from mine,” he explains, anger lacing his tone, “your boy King will give back what he stole, or I shall keep Winchester and send him the heads of his children.”

She inhales shakily, feeling like she wants to cry. “A-and…how do I factor into all of that?”

He softens, shrugging slightly. “You don’t, but I can’t imagine your King will yield quickly, and it is always nice to have company. You are brave, for a Christian.”

“So I am your prisoner?”

“No, little warrior. You are free to leave any time you’d like, and take your chances with Brida.”

The implication is not lost on her. Her freedom is an illusion when the alternative is death. Sigtryggr is her only guarantee for safety.

“Shall we find something else for you to wear?” He asks, raising an eyebrow.

She looks down at the thin material of her shift, seeing how dirty it is from having been crouched beneath the cart, dragged out and then forced to kneel on the steps of the estate. Her cheeks heat up with embarrassment.

“Yes, please,” she whispers.

He nods. “Wait here.”

Sigtryggr leaves her alone in the study, not bothering to lock the door behind him - a sign of his confidence that he knows she won’t try to escape.

He returns a few moments later with a white cotton shift that is similar to the one she is currently wearing, She assumes it belongs to Ælflæd, something he has found within a bedchamber.

“Where is the rest of it?” She asks.

“What do you mean? It’s the same as what you have on, and it’s clean,” he says simply.

“Yes, but this is meant to go under–” she sighs, “nevermind.”

She takes the shift from him and begins to change, noting the way that he turns from her, keeping his eyes fixed on the shelves of books that line the walls of the room. The small mark of respect makes her smile. She had not anticipated such manners from a Heathen.

He pulls a book from the shelf when she is finished, flipping through its pages. “Can you read?”

She nods and he hands the tome to her.

“Read to me.”

“Can you not read?” She asks with a raise of her eyebrow.

“I can,” he says with a smirk, “but where’s the fun in that?”

She sighs, settling into the chair in front of the writing desk, while Sigtryggr sits upon the settee a few feet away, and she reads to him.

Over the next few weeks their days are spent much like this. She reads aloud to him, though none of the books are particularly interesting, mostly religious texts and historical records of Wessex. She’s not convinced that he pays any particular attention to the words, but he seems to enjoy the sound of her voice.

They find a Hnefatafl board and Sigtryggr teaches her how to play. They while away hours strategising ways to remove each other's pieces from the board. He has a sharp mind, is calmer and more analytical than any other Dane she’s ever met. He bests her with his cunning multiple times, until she finally begins to get the hang of it and he begins to lose to her.

“Another game?” She asks. “How many have I won now?”

He shoots her a sideways glance, a faint smile upon his lips. “I am not keeping count.”

She giggles. She is beating him, but he does not seem to mind.

They sleep upon furs and blankets that Sigtryggr has brought down to the study and fashioned into a makeshift bed. Her stomach flutters at laying in such close proximity to him, but true to his word he never touches her. Shame blooms hotly in her chest as each of the days pass and she finds herself yearning for it.

He brings her food, and the hopelessness of the situation looms over her as with every meager meal the bread tastes more stale.

“Read to me, little warrior,” he requests, reclining on the settee, his forearm slung over his forehead.

She grouses, hunger pangs causing her stomach to rumble painfully. “I cannot concentrate,” she whispers.

“What is the matter?” He asks, sitting up to look at her.

“I am hungry. I’m always hungry.”

He nods, stepping towards her and offering her his share of the bread.

She looks from his outstretched hand to his face uncertainly. “What will you eat?”

“I will manage, and you will read to me,” he tells her, as she takes the offering and he settles back down.

She smiles to herself at the gesture, warmth spreading throughout her. So she eats, and she reads to him.

Sigtryggr disappears each day, leaving her alone in the study. She only leaves to bathe and to relieve herself, but she is perfectly happy to stay put and await his return, especially when she is all too aware of the alternative.

Each day when he returns he brings news of the continuing siege. King Edward and the Wessex guard surround the walls of Winchester, but will not attack as his sons are being kept captive in the chapel. They have yet to yield to Sigtryggr’s demands for land.

She fiddles with the cross around her neck, eyeing the Mjölnir that sits around his carefully. “Can there not be a peaceful resolution?”

"It is more difficult to live peacefully with enemies than to fight them,” he tells her.

“But we live peacefully,” she retorts.

“We are not enemies, little warrior.”

The sentiment makes her heart flutter, though there is the lingering question in the back of her mind; what are we?

He leaves her alone again as usual one morning and she busies herself poring over maps to pass the time.

She turns when she hears footsteps, expecting to see Sigtryggr but instead it is a man she does not recognise. He appears Saxon, so she cannot understand why the Danes have allowed him to move around the estate so freely.

The stench of ale upon him as he draws closer is nauseating. His eyes hold malicious intent as he advances towards her, and her blood runs cold at the sight.

She stands, backing away from him. “Whatever you are planning to do, please reconsider,” she pleads, “Sigtryggr will punish you if anything happens to me.”

“I have allied myself with the Danes,” he slurs, “but at what cost? They treat me like a dog, while Sigtryggr coddles you. Tell me, whore, is your cunt really that good? Perhaps I ought to find out for myself.”

She yelps as he lunges for her, grabbing her and pinning her against the desk. Fury flashes through her as she struggles against him, attempting to free herself from his hold.

“Whatever treatment they give you, you have brought upon yourself, traitor,” she spits.

Her head snaps to the side, a sharp sting spreads across her cheek as he strikes her.

She barely has time to adjust her focus before she feels him forcefully being pulled off of her.

“Eardwulf!” Sigtryggr snarls angrily. “Fucking coward!”

His fist makes impact with Eardwulf’s face knocking him to the ground, before he is dragged away.

She curls up on the furs, shaking as tears stream down her cheeks, waiting for her heart rate to calm. What could have happened to her if Sigtryggr had not returned when he did doesn’t bear thinking about.

She is unsure of how much time has passed when he returns.

“Are you alright?”

She turns towards the sound of his voice, gasping when she sees he’s covered in blood. Rushing towards him, she places her hands upon his face. “You are hurt…”

Softly he grasps her wrists, keeping her hands where they are. “This blood is not mine, and Eardwulf will not hurt you ever again.”

Her lips part in shock at the thought that he has killed for her, saved her life twice now. She studies his face, taking in the stormy blue of his eyes, the fullness of his lips.

She allows her gaze to linger there for just a moment too long, embarrassment making her hot, eager to distract herself. She traces a finger over the scar that runs the length of the left side of his face.

“How did this happen?”

“A man tried to take my eye during battle,” he explains softly, “so I took his life.”

“But you were hurt.”

“Injured, yes. Left with a scar, yes. But very much alive.”

“As am I, thanks to you.”

She drops her hands from his face and he steps away from her, pulling off his blood soaked light armour and clothing.

She feels her throat run dry at the sight of his bare torso, all lean, lithe battle hardened muscle, adorned with scars. She longs to trace her fingers over each of them.

Looking away, she feels ashamed for harbouring such thoughts and desperately tries to ignore the throbbing ache in her core.

As night falls and Sigtryggr lays asleep beside her, the feeling that lingers between her legs has yet to subside. It is maddening, robbing her of rest. Every time she closes her eyes the image of him stood bare chested before her enters her mind.

She has never touched herself before, it is impure to do so, yet she needs relief or she is sure she will go mad.

Sparing a glance in the darkness towards Sigtryggr, she makes sure his eyes are closed before reaching a tentative hand between her legs. She lets out a shaky sigh as her fingers make impact against the sensitive flesh.

She is not quite sure what she is supposed to do, but finds that a combination of rubbing the area and bucking softly against her hand feels most pleasurable, so continues to do that, holding her free hand over her mouth to muffle the sounds she makes.

There is a feeling that builds within her, a zenith that she feels she must press towards, so she continues in earnest, until finally she feels something within her release and her entire body shudders, a soft moan stifled against her lips as white hot pleasure rolls through her body.

Laying there afterwards she does her best to calm her breaths, feeling guilty for having done something so depraved.

She is startled by Sigtryggr’s voice beside her. “If only you’d beg, little warrior, I could do that for you.”

Her breath hitches and she quickly turns away from him. Not knowing what to say, she feigns sleep, clutching her cross and praying silently that he’ll forget.

She is grateful when he speaks of it no further, and life goes back to normal, or at least what normal is for them.

That is until a couple of weeks later when Brida storms her way into the study, clearly having grown impatient with the lack of progress being made.

“It has been more than thirty days since we captured Winchester, and your negotiations with the Saxon King are not working, Sigtryggr,” she glowers at him, “the time for talking is over. We are killing more captives.”

She does not miss the way that Brida’s eyes linger upon her as she says this, a shiver of fear causes her skin to break out into gooseflesh.

“I will choose who we execute, not you,” Sigtryggr tells her.

“You cannot protect this Saxon forever,” Brida retorts.

“Oh, but I can,” he says, placing himself protectively between her and Brida. “She is mine, and I will decide what happens to her.”

Brida scoffs, turning and leaving. Sigtryggr follows, leaving her alone to ponder the fact that he has once more saved her life.

When he comes back several hours later, he looks so tired. The expression he wears is one of defeat and she feels her heart ache for him.

“Read to me,” he says softly, sitting heavily upon the settee.

She regards him quietly, she wants to comfort him. She wants to comfort herself. She has grown weary of denying him.

Before she has time to think about what she’s doing, she crosses the room, and places herself upon his lap, her thighs astride his.

“What are you do–”

His words are cut off as she presses her lips to his eagerly, before pulling away. “I’m begging, Sigtryggr, please. I–”

He surges forward, kissing her again, his mouth possessing hers hungrily as he grasps her hips, lifting her as he stands to deposit her onto the makeshift bed upon the floor, his body caging hers in against the furs.

“I knew you’d give in, little warrior,” he whispers against her neck, kissing his way down her throat to her collarbone.

His fingers toy with the hem of the shift she wears, a silent plea for consent in his eyes as he looks at.

She swallows thickly and nods, nervousness and excitement fluttering ceaselessly in her stomach.

He pulls the garment over her head, throwing it to the side before sitting back on his haunches to admire her.

“Gods…you were worth the wait. So beautiful,” he whispers reverently.

She squirms beneath his gaze, turning her head away at the intimacy of the gesture, feeling shy and uncomfortable.

“Look at me,” he tells her softly. His fingers grasp her jaw, turning her face back to him.

Slowly he undresses, until he is as naked as she is. She feels the familiar ache between her thighs as she drinks in the sight of him, chiseled and battle hardened.

“Now we are equal,” he reassures her.

He reaches for the cross around her neck, toying with it between his fingers, before giving a quick, hard tug, causing the cord to give way. “What we are about to do is no business of your nailed god,” he tells her, tossing it to one side.

He kisses her once more, slower this time, their mouths saving the feel of the other’s against it. Trailing featherlight kisses down her body until he reaches her breasts, he wraps his lips around one of their hardened peaks, sucking gently.

The sensation causes her to moan, a pleasurable sensation shooting through her body, pooling into wet warmth between her legs as she arches against him.

Sigtryggr repeats the motion on the opposite breast, before descending further down, leaving wet kisses in his wake.

She freezes up when he grips her thighs, placing them over his shoulders so that his face is level with her most intimate of parts.

“What…what are you doing?” She asks anxiously.

“I’m going to taste you,” he says matter of factly, making pointed eye contact.

“You cannot do that,” she protests weakly, “it is an unclean thing to do.”

He grins at her, shaking his head slightly. “Christian,” the word leaves his mouth as a half hearted insult, before he presses forward.

The first swipe of his tongue against her folds causes her to gasp, her hands burying themselves in his hair as he uses his grip on her thighs to pull her closer, his tongue moving against her firmer, deeper, faster.

A groan of satisfaction rumbles in his throat, the vibrations causing her insides to clench as she bucks against his face, chasing the edge of oblivion that his tongue is pressing her towards.

He sucks at her pearl, before laving his tongue over it and she cries out as she spasms against his mouth, ecstasy numbing all of her senses as he continues to lap at her.

Once she relaxes, he pulls away, sitting back between her legs, his chin slick with her juices. His fist runs over the length of his cock as he takes in her blissful state and her eyes widen as she sees the size of him.

He is thick, long and slightly curved. She has never looked upon anyone’s manhood before and she trembles as she wonders how it will possibly fit inside of her.

Sensing her trepidation, Sigtryggr caresses her cheek with his palm. “Relax, little warrior, I have prepared you well.”

He presses the head of himself against her entrance and she braces herself, but then he stops. Her eyes flit to his questioningly.

“Beg for it,” he whispers.

She whines, wanting to hide her face in furs that they lay upon.

“Beg,” he says again, more insistently.

“Please,” he pushes forward, aided by her arousal and release, “please,” he pushes forward again, more of her swallowing him up, accompanied by the sensation of stretching and the slightest of stings, “please,” he pushes forward once more, finally sheathed fully inside of her.

She realises as he settles on top of her, giving her a moment to get used to the feeling of him, that this was merely a means to distract her so that she wouldn’t focus on the possibility of it hurting and grow tense. She smiles, stroking the wild tresses of his dark hair. Always so cunning.

He withdraws his hips slowly, before carefully pushing forward again. He repeats the motion several times, watching her face carefully.

As her breathing quickens, her brow relaxing as her jaw begins to slacken, he increases his pace, hips snapping against hers faster and faster, their kisses frenzied as they pant into each other’s mouths.

She feels him throb inside of her, the sensation pushes her back towards the precipice she’d fallen over earlier, but before she reaches it he is pulling out, spilling pearlescent ropes of spend across her belly.

He wipes her clean with a blanket, discarding it before laying down beside her and pulling her into his arms. A satisfied ache settles within her, she feels she could fall asleep like this, but his voice lulls her back to full consciousness.

“I have released the King’s sons back to him,” he tells her quietly.

“What will happen now?”

“He is sending a warrior named Uhtred into Winchester to negotiate terms, if I accept those terms then my men and I will move on.”

Her heart sinks. She cannot bear the thought of him leaving, not now she knows what it’s like to be in his arms. “Oh,” is all she is able to muster, pressing tighter to him.

They fall into a quiet doze, until he gently squeezes her shoulder. “I must go and speak with Uhtred.”

She watches sadly, quietly, as he dresses. He leans down to kiss her before he leaves and she pushes her lips eagerly to his. If he is to abandon her then she will cling to every last moment until he does.

When Sigtryggr returns later, she is dressed in her shift again, though her cross remains discarded. She is seated by the window, staring listlessly out of it.

He carries a bundle of clothing in his arms and she looks at him curiously.

“To keep you warm,” he explains, deepening her confusion.

“What do you mean?”

“I have discussed terms with Uhtred and we have reached an agreement. I will leave Winchester, on the condition that you accompany me…not as my prisoner, but as my woman.”

She grins, running into his arms and wrapping her arms around his neck.

As they ride away from Winchester, side by side on horseback, she does not feel as though she is leaving her life behind. On the contrary, it has just begun.

676 notes · View notes

grim-faux · 2 years ago

Text

oh no

these are great

Don't worry guys, she's probably fine

#thin dad #father thin #the thin man #lil nightmares #little nightmares #six #mono #hes so good at daddying #YEET

274 notes · View notes

gigabyte-flare · 2 years ago

Text

There's No Escape (Part 2)

Part 1

Summary: Just when you start to get comfortable in your new lease on life, your past comes rushing back to chase you down. Literally.

Pairing: yandere!Leon Kennedy x fem!reader (afab)

Word Count: 2.8k

If any of the warnings below trigger you, please kindly pass on this fic

Disclaimer: This is a work of fiction, actions depicted in this story are not condoned in real life; if you feel this way, please go touch grass

MINORS DO NOT INTERACT OR I SWEAR TO GOD I WILL YEET YOU INTO THE GODDAMN SUN. Thank you!

Warnings (may not apply to all parts): Sex, gaslighting, swearing, stalking, acts of violence, blood, dubcon, kidnapping, pet names (baby, doll, angel, sweetheart, etc.), PTSD triggers, unprotected sex, forced breeding, daddy kink, manipulation, oral (m and f receiving), choking, overstimulation, knife play, gunplay, masterbation. Long story short, DEAD DOVE: DO NOT EAT. More warnings may be added in the future

Tags: @lipglossanon, @ghostkennedy, @hxllfiredoll, @nexyswrites, @ilookatlater, @shroomietrip (Shoot me a message or an ask if you want to be added to the list!)

A/N: First off, holy shit thank you so much for over 300 notes on Part 1! This community is one of the nicest I've ever been apart of, I appreciate all of you! Again, please excuse any grammatical errors in here. Dinner is officially served!

*~*~*~*~*~*~*~*~*~*~

You had slept like a goddamn rock for the last few nights

They were the first nights in three months where you were able to get a full night’s sleep without getting abruptly woken up to Leon touching you. You recall at first it was fun, he was an absolute monster in bed; unfortunately as time went by you realized he was quite literally a monster. Each night that he was home, his sexual advances became more and more twisted. Especially that one time he made you suck the end of his loaded handgun.

You’ll never forget the sick grin on his face as he watched your helpless expression.

You jolt yourself awake and shake your head, dispelling the awful memory with it. You were safe now, well away from him. You slowly sat up and stretched your arms out over your head and let out a loud yawn. You slip out of bed and put on a pair of slippers before walking out into the kitchen. Becky was standing at the island reading the newspaper and chewing on a piece of toast.

“Mornin’!” says Becky with a mouthful of toast.

You give her a nod in response as you make your way to the fridge. You grab the jug of orange juice and grab a cup from the cabinet to fill. You fill the cup before putting the jug back into the fridge.

“Still no sign of him, right?” Becky asks.

“Thankfully no, he’s definitely back at his apartment by now. Haven’t heard a peep.”

You can only imagine how violent his reaction to you being gone was. He absolutely hated it when things didn’t go exactly as he wanted. That’s fine, he can have his hissy fit in D.C.. You took gradual sips from the orange juice before discarding the empty cup into the sink.

“Got work today?” Becky inquires.

“Yeah.”

Becky was able to secure you a tech support job at a law firm for when you moved into Boston. You were extremely grateful for that. Thankfully you had saved up money prior to Leon forcing you to quit your job in D.C., but that money was starting to wear thin. The job was entertaining from what you gathered in the last couple days. Lawyers were extremely tech illiterate to the point where it was almost impossible not to laugh on the phone.

You go back into your bedroom to get dressed into a polo shirt and a pair of jeans with sneakers. You put your hair up in a ponytail before going into the bathroom to put some light makeup on. Work was extremely close by, you could walk to it, which you decided to do since the weather was so nice. You get into your cubicle and start taking calls.

“Did you charge it last night?”

“Thank you for calling tech support, how can I help you?”

“Hi, yes? My laptop won’t turn on.”

“You know what, no I didn’t. I bet the battery’s dead. Thanks!”“Thank you for calling tech support, how can I help you?”

“My mouse doesn’t work.”

“Is it plugged in?”

“Of course it’s plugged in! I’m not an idiot-- oh… wait… it’s not plugged in. Sorry to bother you.”

“Thank you for calling tech support, how can I help you?”

“Found you, sweetheart.”

Your eyes widen as you hold your breath. This has to be some kind of sick joke. You regain your composure and hang up on the caller; it sounded like Leon but you weren’t 100% sure. You try to track the number they called from, but it came up as an unknown caller. Whoever it was, they were using a burner phone number. The phone rings again immediately and you answer it.

“Who are you and what do you want?!” you scream into your headset.

“Whoa hey, what the hell!? I’m calling because my internet’s not working!” they say, the person clearly being a different caller.

You log out of the call queue to collect yourself. You rub your face into your hands. You hear footsteps walk over to your cube and you look up and find your boss standing there.

“Oh my god… I’m so sorry,” you rub your eyes before continuing, “I just had a prank call. Did you try restarting the router?”

“Oh ok, no worries! No I haven’t, I’ll do that now, thank you miss!”

“Everything alright here? I thought I heard you yell,” your boss asks.

“Yeah sorry, there was a prank caller. I think they were using a burner phone to call in.”

“Ah ok, that doesn’t usually happen here but there’s a first for everything. Definitely take a breather before you log back in, ok?”

You give your boss a nod before he walks away. Before logging back into the queue, you look into the call history. Your stomach drops when you see that the unknown caller called your phone directly, not into the tech support line.

It was just a prank caller, don't psych yourself out, you think to yourself as you close your eyes and take a deep breath.

There was absolutely no way Leon could have found out where you worked that quickly, it had to be a prank.You log back into the tech support queue and finish out your day thankfully with no other prank calls.

Even though your apartment was a 10 minute walk, you decide to order a taxi instead, the prank call still making you anxious. When the taxi driver arrives, you confirm your address for him and he takes you home, the drive takes less than 5 minutes. You thank and pay the driver and quickly enter your apartment.

🖤🖤🖤🖤🖤🖤

Leon was thankful that you hadn’t turned around and seen his familiar lifted Jeep Wrangler with tinted windows parked across the street from your apartment as he watched you hurry inside. He turned his attention to the laptop he had open on the passenger’s seat. After a few keystrokes, several camera feeds popped up on the screen.

At some point when you and Becky were both out in the last couple of days, Leon had broken into the apartment and installed several hidden cameras. He enlarged one of the cameras where both you and Becky could be seen standing in the kitchen and enabled the audio.

“Hey! How was your day?” Becky asks.

“Eh, it was alright,” you reply, “I got the creepiest prank call today.”

A smirk began to cross Leon’s lips.

“It wasn’t him, was it?” Becky inquires, the concern evident in her voice.

“No way! There is no way he figured out where I went that fast.”

Leon let out a laugh, “Underestimating me is your first and last mistake, dear.”

“I’m going to take a quick shower. Want me to order pizza when I come back out?” you ask.

“Yeah sure!” Becky replies.

Leon immediately switches the camera feed to one that is inside a vent above the shower. He hears you enter the bathroom and shut the door. As he hears the ruffling of clothes, he begins to undo the belt on his jeans, grasping his hardening cock in his left hand. He sees your arm reach into the shower to turn it on and let it warm up.

If only you knew that you were putting on a personal show just for Leon to enjoy. Picturing your horrified expression only aroused him even more.

Your naked form then came into frame, his cock pulsing in excitement as he began to stroke it vigorously. His eyes were glued to the laptop screen as you lathered soap onto yourself. He began to let out quiet whimpers as he got closer and closer to his release, the whimpers getting progressively louder. Suddenly, with a shudder of his body, he let out a guttural moan and came all over his hand and his jeans. His moment of euphoria was short lived as the disgust of having cum all over himself overtook him. He slammed the laptop shut, grabbed a small towel from the back seat and wiped the cum from his hand and jeans as best as he could before throwing the towel back to the backseat.

His ice cold eyes glare at your apartment door before he starts the engine in his Wrangler, driving off into the Boston night.

🖤🖤🖤🖤🖤🖤

You and Becky decide to go out that weekend into Chinatown to get hot pot. Becky knew of a great restaurant called Shabu Zen, she claimed they had the best hot pot in town. You haven’t had hot pot before, so you were going to have to take her word for it.

You both enter the restaurant and the hostess seats you two in the corner. You sit on the side where your back was to the wall, you never wanted your back exposed, ever. Your waiter comes over and takes your order for drinks, Becky ordered a margarita, you simply just asked for water.

“We got through the first week in Boston together!” Becky exclaims, lifting her glass, “a toast to being Bostonians and no creepy ass ex-boyfriends!”

“Hell fucking yeah, my friend!” you respond, raising your glass of water and clanking it against her margarita.

The waiter comes back over, and you both put in your order of broth and meats that you’ll be having for hot pot. You two make small talk about work before the waiter comes back over a short time later with plates full of different veggies, noodles and meats. Another waiter behind him sets the broth on the burner in the middle of the table and turns the burner on.

“For real though, thank fuck you got out of there when you did, I know you haven’t told me everything that fucking prick did to you but… I’m just glad you’re not dead.” Becky states as she starts piling food into the broth.

“I know… I still need to look up a therapist that I can go to so I can move on. I feel like I close my eyes and his face is the only thing I see.”

Becky scoops out noodles, meat and veggies out from the broth and starts eating, “Who would have thought such a hot dude would turn out to be a fucking psychopath.”

“It’s always the ones you least expect, Becky. I should have seen the red flags,” you say as you also scoop food out from the broth.

Your eyes happen to wander around the restaurant to the other patrons as you slurp up noodles; it was mostly younger people with one older couple seated at the table next to yours. Your eyes settle on a dark corner of the restaurant where you see a man seated by himself. You stop mid bite, your eyes locked on the man. You recognize his short dirty blonde hair immediately. His cobalt eyes burned into your skin. He was even wearing that fitted black shirt that you used to love so much. There is no doubt in your mind, Leon is in the restaurant.

Becky notices your freaked out expression immediately, “Hey, what’s wrong?”

You blink a few times to make sure he wasn’t a figment of your imagination. Much to your dismay, he wasn’t. You watch a devilish smirk spread across his lips before he puckers his lips at you.

You suddenly dig your wallet out of your purse, throwing several twenties onto the table before getting up, “we have to go. Now.”

“Wait, what? What’s going on?”

“No time, we need to leave,” you grab Becky by the arm and practically drag her out of the restaurant.

You both bolt onto the sidewalk and you walk briskly down the street towards the depths of Chinatown, still pulling Becky along.

“Are you going to tell me why you just dragged me out of Shabu Zen?”

You look back and see Leon step out of the restaurant; he looks around and quickly spots you and Becky, giving chase.

Becky, seeing your panicked expression, looks back and sees what has you spooked, “Holy fucking shit how did he fucking find you?!”

“I don’t know but we need to lose him, got any ideas?”

“Yeah, let's get to the Orange line. We’ll lose him in the subway system.”

Becky grabs your hand and leads the way running. You occasionally look back, each time your heart sinking as you see Leon’s face in the crowd, running after you. Having a military background, it wouldn’t take him long to catch up.

Thankfully, you both get to the Chinatown stop for Boston’s T subway system and bolt down the stairs.

“Listen to me carefully, it’s going to get awfully confusing so I need you to follow me closely, ok?” Becky says, looking back as she scans her Charlie card and goes through the gate.

“Yeah, got it.”

Becky throws her Charlie card to you. You scan it and get through the gate and catch up to Becky. You turn around just in time to watch Leon vault over the subway gate with the grace of a panther. Thankfully, the next train was just pulling in as you two got to the train platform, you both bolt inside one of the cars and try to cram yourselves into the most crowded car.

“Ok, we need to get off at Downtown Crossing, then we pick up the Red line to Park Street and get on the Green line there. Then, we get off at Government Center which will then loop us back to the Orange line, ok?” Becky explained quietly.

You nod before scanning your eyes through the car, but you can’t tell if Leon’s on the train, you’re just going to have to assume that he is.

“Next stop, Downtown Crossing.” the T PA system called out.

“Ok, here’s our stop, as soon as those doors open, we make a b-line to the Red line to Alewife.”

As if on queue, the doors open and you and Becky practically launch yourselves out of the car, you don’t bother to look back to see if Leon is following you. Becky has a vice grip on your hand as you both get to the train platform for the Red line. Again luck was on your side, the doors for the Alewife train just started to open and you and Becky dove inside one of the cars and, once again, made your way to the most crowded car.

You repeated this same maneuver again at the Park Street stop and again at Government Center. Just like Becky had said, that eventually led back to the Orange line, which you both took back towards Forest Hills, getting off at the Back Bay stop, which thankfully was close to your apartment. You both ascended the stairs to the street level and stopped to take a breather.

“Holy shit I can’t believe that worked, where do you think we lost him?” you ask.

“I don’t know, once we were on the first train in Chinatown, I stopped looking for him.”

“Me too.”

When you both finally could catch your breaths, you proceeded to walk down the street back to your apartment.

Neither of you would be sleeping that night.

🖤🖤🖤🖤🖤🖤

He lost track of you and your friend after getting off at Park Street. He ascended the stairs to the street, kicking a trash can over in frustration. You were so close to being back in his grasp.

And you would have been if it weren’t for that bitch, Becky. He knew that she smuggled you up here away from him, convinced you to leave him. She filled your head with nasty lies about him, she must have, why else would you leave him? He let his anger boil inside him as he walked down the street. He couldn’t help but notice several women gawking at him as he strolled down the street. He winked at some of them, seeing them visibly swoon at him. Oh how he enjoyed toying with their hearts.

It was a small bit of enjoyment he had since the world started to repeatedly fuck him over. First it was his new life in Raccoon City, then Operation Javier, then the incident in Spain with Los Illuminados. It was a couple years after returning from Spain that he met you at a bar in D.C., you had noticed him sitting alone at the bar and walked over and talked to him. It was the first ounce of normalcy he ever felt in his life since he graduated from the Police Academy. When you two started dating, that was when he decided he was never going to lose you, no matter the cost.

Again, his thoughts returned to your friend Becky. She took your princess away from him.

And she was going to pay dearly for it.

Part 3

#there's no escape #gigabyte writes #leon kennedy #leon s kennedy #leon kennedy x reader #leon s kennedy x reader #yandere!leon kennedy #yandere!leon kennedy x reader #leon s kennedy smut #leon s kennedy x reader smut

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