#viennoiserie

[loftyangel]

e_ma.2

[mlemnart]

Some painting and composition practice.

My food still doesn't look appetizing but ehhhh, it means I've got room for improvement lmao

[theinternetisaweboflies]

Les petites viennoiserie from St. Honoré Boulangerie

[paindealex]

First bake 2024 🥐

[raphohwell]

raph raph raph raphhh!!! do you like desserts?? if so, tell me your favourite! french desserts can solo all the other desserts 😭

I really like viennoiseries, like the danish.

Those make good breakfast, dessert and snack, depending on the sugar level.

NOW TELL ME ‘BOUT YOUR FAVOURITE DESSERT

[jaimelagrenadine]

Pain au chocolat 🆚 Chocolatine

🛍️ > jaimelagrenadineshop.com

[transparentgentlemenmarker]

1930 date de création du Black Friday. C’est à ce moment précis que les commerçants souhaitaient redynamiser l’économie post grande dépression. Ils ont donc instauré, dès la fin de Thanksgiving, le Black Friday. Il n’a pas fallu attendre bien longtemps avant que cette journée aux rabais absolument fous ne devienne la journée shopping immanquable aux États-Unis… et dans le reste du monde quelques années plus tard

Belle journée

[sushiandcoke]

Hi!

How tall are you?

What is your favorite French viennoiserie?

Hi :)

I'm pretty petite actually, I'm 158cm so 5"2 I think

My favorite pastry is "Tarte au citron meringuée" which is a lemon pie which looks like this :

[sven-france]

Une gourmandise « french touch »

[loftyangel]

naochamippe

[dasistleeway]

Bonjour, Toulouse!!!

[jhesite]

Blood donation successfully accomplished!

[justeuncafe]

Little breakfast at My place Soho, we ordered two pains au chocolat, a mocha and a hot chocolate

[cool-onceuponatimeinourworld]

Simply Perfect

Panna - Warszawa

[paindealex]

Croissant 🥐 (krwa•san)

French Butter. French flour.

Next time try ko mag local raw butter 🧈

[formeryelpers]

Beaucoup Bakery & Café, 2150 Fir St, Vancouver (Downtown), BC V6J 3B5, Canada

Beaucoup Bakery opened in 2012 and is an award-winning French bakery specializing in viennoiseries and creations that marry the flavors of the East and West. It’s a cozy, small shop. The employees are dressed in striped shirts with a neck scarf for a French touch.

I spied many kinds of croissants, scrolls, scones, breakfast hand pie, macarons, madeleines, chocolates, cookies, and cake slices. Beaucoup also has a full espresso bar, drip coffee, tea, tea lattes, and Parisian hot chocolate. They use 49th Parallel Coffee, a local roaster.

Montreal smoked meat croissant ($8.75 CAD): I was intrigued by the sound of this croissant and it was lovely. The top was scored with lines, topped with cheese, and there was a cornichon on top held by a toothpick. The croissant had a filling of thin slices of smoked meat. The meat wasn’t too salty and the croissant was flaky and tasty, but they did add a sweet glaze on top that seemed unnecessary and not complementary.

Kouign amann: This was the smallest kouign amann that I’ve ever had and the shape was different. It looked like a flat spiral. It tasted like a kouign amann – caramelized, buttery, moist, chewy with a lovely hint of rock salt on top.

They also had free wi-fi, a restroom, and a few small tables.

4 out of 5 stars

By Lolia S.