#French bakery

[anitalenia]

Can I request some dividers with the theme provided below?

French bakery! Creampuffs, pearls, ribbons and all colors cream/white! Maybe throw in 1 glazed doughnut divider too? 😭🤍

credits to me. feel free to use and save. of course credit would be appreciated but it is not required. I’m just making these for fun <3 ( if you don’t like these please don’t hesitate to tell me 🫶🏻✨🌸 + kinda has pink in it too oops, and if you don’t like the glazed donut divider pls tell me so I can get that fixed for you 🩷🖤 ) @bunnysp1ce @kalkachis

[dioraberry]

croissant o'clock🥐

[rogu3-chef]

Mille-feuille

[maisonmimosa]

[papyrus-in-places-he-shouldnt-be]

Papyrus shouldn't be in a bakery in freaking France!

[oldfarmhouse]

https://pin.it/1Y1gA0Y

[wgm-beautiful-world]

[existingforliterature]

"Life is Pain Au Chocolat" "9x12", Oil Pastels & Digital. Canvas and Poster prints are in the shop!

[eduseyes]

French Bakery "Le Petit Mec"

[that-wasnt-very-versace-of-you]

[corxandforx]

Blueberry Danish

The Bread Peddler

Olympia, WA

[maisonmimosa]

[oldfarmhouse]

https://www.instagram.com/theseptemberchronicles

[i-love-my-pencil-platonically]

@French people help me settle a debate

We started a new business selling crepes. Can crepes be crispy or must they be soft??

[not-the-culprit]

[formeryelpers]

Pitchoun!, 545 S Olive St, Los Angeles (Downtown), CA 90013

Pitchoun! was founded by a married French couple. They have a huge variety of baked goods, baked on site as well as sandwiches, salads, toasts, tartines, wine, beer, espresso bar, etc. It’s a boulangerie, patisserie, and café. Prices are high – e.g., avocado toast is $15.95.

Baked goods include baguettes, turnovers, canneles, scones, muffins, macarons, morning buns, choquette, croissants, eclairs, tarts, cakes, etc. They have the croissant of the moment, the wheel croissant but there was only one flavor, Nutella.

Tangerine flower croissant ($5.10): Created for the Lunar New Year, the croissant was in a shape of a flower with five petals with a tangerine dome (like a pate de fruit). The croissant was your typical butter croissant only in a different shape. It was a bit dry. The tangerine dome didn’t have much tangerine flavor. Disappointed.

Macarons: I got two. The vanilla one deflated/fell apart when I bit into it – never had that happen with a macaron before. Both were bland.

I noticed the cracks in the glaze of multiple eclairs. The muffins didn’t look special. The space is attractive. Parking is very difficult since it’s in the downtown core.

3 out of 5 stars

By Lolia S.