#the patio seafood tavern

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Kensington blue

Lake Tahoe

The Weeknd

Brü & Brü fries

The Pope

Purple

Adventure Time

Handmaid's tale

The alley

The Lair

Molly

"Hey Google, Lisa's here"

Kennebunkport

Bed Peace

The Playlist

Raspberry vodka shots

Drake - Hold on, We're Going Home

The missing heart earring

Dancing for me to Mila J "Main One" in my living room

Rum Chata

This Must be the Place

Bike ride to the city the day Trump lost PA

Raisins, brah

Moving furniture, lots of furniture

Rick & Morty

Asheville

"Do you love me?" In that lil voice.

I'm a cat, I'm a kitty cat, and I meow meow meow and I meow meow meow"

"Skiddily do"

Babby <3

Complaining about you hurting me when popping pimples

Your half smile especially when you throw your hair back and run your fingers through it.

Where you at? On my way. How far? On my way.

Milkboy breakfasts

When you took me from work and bought me boots

Palmyra Day

Locust Rendezvous

You watching Facebook and YouTube videos at max volume on your phone

Lunch Island

Hershey Park

Your hair tie on my wrist

Christmas decorating

Drawing together with a subject and a timer

Free shavocado

Raven Lounge

Xmas Eve mushrooms

Maria

Fishtown

Blah blah blah

Niagra Falls trip

Reading me your Facebook drama

Wacky Zackys

Pub 2900

Pen pineapple apple pen

Steve's Prince of Steaks

Tinsel, Java, Purrloin, Pancake, Scrapple, Kika

"Lair hangs"

Texting each other bridge is up

Cheer competitions

Ocean Casino Resort

Combining two words into one

Seacrets

Ocean City MD

The patio

Pennypack

"I like yer germs"

Turning Point breakfasts with mom

Jim Thorpe

Snowboarding

alol

hh

Eagles Superbowl parade

"as you wish"

Blunts

The tray

IKEA trips

Rollerskating

Lair-eaze Lounge

Sheet metal rose

Snowboarding with Dani

Singing karaoke to me in Chinatown; Flaws and All

Singing for me in Fishtown on Frankford Ave

Bike rides in Pennypack

I Could Pee on This

Holiday Skate

Cooking dinner and drinks and music

Golden Monkey

Baths together

OCNJ

Family dinner chaos

Shop Rite

Vans

Changing outfits for me

The attic renovation

Star Wars room

MOD Pizza

Galaxy wall

Putting an injured pitbull into a police cruiser

The Family Guy mobile game

Butter brickle

'Buy Nothing' drops and pickups

Treasure Day

"b"

Gallo's Seafood

The quick ride on the tandem bike

The river

Fabrika

Wrestling

Taking William to and from karate

Egg hunt

Prime rib

Milanese

Painting rooms, you being the cutter and me the roller

Halloween skate at the Fillmore

Skating the Schuylkill river trail

Leaving $80 worth of food outside and late nights

You analyzing my moles and saying "I don't like it, it's got to go"

Red Lobster

Kisses

Hugs

The drawing, the tattoo

Skelly suit

Rainbow Optx glasses

White grape

Uncontrollable laughter at the hotel desk

Stickers on the vending machine

Bottle Bar

White Castle

Reading Terminal

Getting tattoos together half drunk

11th Street

"Happens"

"No peeper." "I can still taste the peeper"

Chromeo Old 45's

Franklin Institute

Socks

My favorite bathing suit on you

Fishtown Tavern mushrooms

Pho 20

Dim Sum Garden on Xmas

beanies

Skating in Reno

Kotex Super Plus

Astronaut earrings

Snapchat

"That one fam that nobody talks about"

Zelda doormat

Corner store

Happiness

saying I love you and meaning it

What We Do In The Shadows

Pandemic

Hosting Thanksgiving

I wanna build more.

[matchweare297]

Millionaire Matchmaking Near Good Hope

Posted on: December 19, 2017 in

Millionaire Matchmaking Near Good Hope Ga

Millionaire Matchmaking Near Good Hope

Millionaire Matchmaking Near Good Hope Quotes

Millionaire Matchmaking Near Good Hope Al

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Whether you’re new to – or a native of – Atlanta and seeking great places to meet singles, have we got a list for you:

Regent Cocktail Club

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If you’re in your late 20s-late 40s and either are – or are looking for – a successful, well-dressed gentleman, try the Regent Cocktail Club on a Friday or Saturday night. Located above American Cut restaurant, in the Shops of Buckhead, this cocktail bar and lounge transports you to the 1940s. Trendy and financially stable people hang out here, so make sure you look the part.

Cafe Intermezzo

Experience the charm of a 300-year-old European coffeehouse. With three locations, you and your friends can enjoy a pastry, cappuccino, and a fancy cocktail or glass of wine in Alpharetta, Midtown, and Dunwoody.

Ormsby’s

Located in West Midtown, this stylish speakeasy brings in a younger crowd – and gets busy Fridays around 8. Join singles in their 20s and 30s at the bar and bocce ball courts in the back.

Yebo Beach/Ski Haus

This chic and airy South African restaurant is inside a renovated Buckhead house – and a great place to land attractive singles. You’ll find attractive women in their early-to-late 40s and handsome 50-something executives. Sit at the bar, order rosé or a Manhattan, and engage with the other singles around you.

Ladybird Grove and Mess Hall

Located in Atlanta’s historic Old Fourth Ward, this is the first outdoor-oriented bar and restaurant to open along the BeltLine. Go early on a Saturday or Sunday, grab a seat outside, and hangout. Feel free to bring your dog (or borrow one from a friend?) – they’re always a good conversation starter.

St. Regis Bar

If you want to experience a luxurious-but-relaxed atmosphere in Buckhead, then this is the spot for you. The men and women you’ll find are – or are trying to become – wealthy. In their 30s and up, they come for a nice glass of wine or late-night cocktails. Aiming to pick someone up? Dress upscale, exude quiet confidence, and put your best face forward – that means look your best! And be open to someone approaching you. (It’s practically on the menu…)

Atlas Restaurant

An upscale hotel restaurant next-door to the St. Regis, you can enjoy artfully plated American food made made from seasonal ingredients, delicious cocktails, and a good nightlife scene with wealthy people.

Chops Bar

Millionaire Matchmaking Near Good Hope Ga

While it attracts men and women late 30s and up, older wealthy men are always hanging around the bar at this old-school chophouse with a warm darkwood dining room. It’s likely you’ll catch them sporting Brooks Brothers suits, drinking the best bourbon, and enjoying a stellar steak. Women who know the type of men who hang out there dress to impress with high heels, tight dresses, and blown-out hair. If you want to be clear about your desire to pick someone up or to be picked up, head to Chops, Atlas, or The St. Regis Bar.

Kaleidoscope

Located on Brookhaven’s Dresden Drive, this comfortable neighborhood joint offers an international, eclectic menu. You’ll find – and want to join – others drinking beer at the bar, watching a game, and embracing a bottomless brunch. Bring your appetite for great food and great fun!

JCT Kitchen

Updated Southern fare, a hip space with late-night live music, and an upstairs bar with skyline view – this is one of the best singles spot to hangout. It gets pretty busy during happy hours on weeknights.

Barcelona

Tantalizing tapas, or shareable plates, with a large wine selection, and two locations, West Midtown and the busier Inman Park. Instead of sitting at a table, choose the bustling bar to the left of the restaurant. Strike up a conversation by asking someone what wine they are drinking and if you should get it – or by offering a taste of one of your tasty tapas.

Local Three

A cool place with a warm atmosphere, it’s a great place to meet good-looking 50-something executives while enjoying its New American fare, creative cocktails, and handcrafted furniture.

Six Feet Under Pub and Fish House

If you consider yourself “an average Joe” or “plain Jane” looking for a mate, this joint is a comfy, kitchy seafood spot with craft beers on tap and popular rooftop bar completed with skyline vistas.

Sound Table

Open from 7pm-2:30 am, this industrial space in Edgewood starts as a normal bar that serves small plates and cocktails, morphs into a dance club later in the night.

Cypress Pint and Plate

A relaxed Midtown tavern with a patio, you’ll enjoy tasting its rotating lineup of beers on tap paired with hearty American grub. If you’re looking for a man, head there on “Beer Geek” Tuesdays. They also have trivia nights on Wednesdays.

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Millionaire Matchmaking Near Good Hope

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Phone: 1-786-206-4101

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Kelleher International – Florida Office West Palm Beach, FL 33401

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Click to View Full Photo Gallery

This was the Oceanside Business Association’s 7th Annual Taste of Vero event on Ocean Drive in Vero Beach, Florida 32963. Twenty-one restaurants and booths setup shop for the evening with nearly perfect weather roughly 79 degrees and a nice ocean breeze. We had quite the crowd as the sidewalks were lined with people and every booth had a small but quick line. It was steady from 5pm – 8pm.

Most certainly many onlookers at all of the shops, park and hotels eating ice creams and drinking beers watching all the foodie chaos. After you visited the ticketing station and tasted all your plates there was voting to be had for Favorite Booth, Favorite Entree and Favorite Dessert. Below you will find the booths, the sponsors and THE TASTE.

We have our favorites but before we share please tell us who you voted for and why in the comments below.

This year “The Food Guy”, Thomas Miller (Vero Beach Foodie), was out of town with family so Stacy Cook (Vero Vine) and Stacie Renee (Hurried Home Chef) were on scene to taste and report. Below you will find photos and descriptions of all plates and our favorites.

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Ocean Grill

Vero’s oldest locally owned beachside restaurant served crab cakes with mango, tomato and red onion relish. Exquisitely seasoned large lump crab meat that could make the most picky New Englander smile. The booth was sponsored by Vero Beachside Sales.

Stacy Cook’s favorite entree was the Crab Cake.

Joey’s Seafood Shack

Joey and Kimmy shared their house made fish dip, a shrimp salad, and eggplant parmigiana in a pink cream sauce. The booth was sponsored by I’ll Never Tell.

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Eva’s Polish Kitchen

Handmade pierogies with a perfect filling to pastry ratio, a moist but sturdy beef stuffed cabbage, smoked sausage, and the sauerkraut was perfectly made and complemented the dishes well. A sweet angel wing cookie (chrusciki) rounded out the plate with a crunchy, slightly sweet end to the dish. The booth was sponsored by I’ll Never Tell.

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Osceola Bistro

Chef created a buttermilk fried chicken sandwich with house made thin potato chips drizzled with blue cheese. The booth was sponsored by The Beach Shop.

Vero’s Caribbean Kitchen

Chef Charles made a perfectly seared steak over a moist and flavorful shrimp topped with a chimichurri sauce. The booth was sponsored by The Beach Shop.

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Countryside Citrus

Known for their orange flavored ice cream, they also had a lovely key lime pie to tempt your sweet tooth! The booth was sponsored by Harbor Community Bank.

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The Wave Kitchen and Bar

Chef Nick served us a beautiful coconut seafood ceviche with shrimp, calamari, and scallops. Served with a mojito infused water. The booth was sponsored by Daley & Company.

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Vero Beach Yacht Club

Had a lovely trio of dishes, first a wild mushroom soup, then a spinach salad with strawberries, goat cheese feta in a white balsamic dressing. Finally, for the main course, a perfectly braised beef over horseradish mashed potatoes. The booth was sponsored by Marine Bank & Trust.

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Citron Bistro

Here we had a crab cake and a crispy fresh kale salad with quinoa, butternut squash, dried cherries, pumpkin seeds, queso fresco, and shallots. This salad was a perfect mix of textures and flavors. The booth was sponsored by Sea Turtle Real Estate.

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Rhonda’s Seafood

A low country boil of sausage, potatoes, corn, and perfectly cooked shrimp along with a fresh fish dip and a little key lime pudding to round out the dish. The booth was sponsored by Seacoast National Bank.

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The Patio Seafood Tavern

Just the perfect crisp and texture. Bill Brown and crew were serving a nicely seasoned Calamari Fritti with tomatoes and capers, and a slice of pickled watermelon. The booth was sponsored by Dale Sorensen Real Estate.

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Heaton’s / Cobalt

Chef Daniel Traimas created a bacon-wrapped shrimp with cheddar grits, chorizo citrus crema. To complement those rich flavors, a Lavender Collins made with gin was created by mixologist Rachel Riley.  The booth was sponsored by Dale Sorensen Real Estate.

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Dagwoods Deli & Subs

There was no shortage of meat here! Brisket, prime rib, and wings..oh my! Served with a perfectly cooked and seasoned potato salad, not to mention the sauce.  The booth was sponsored by Primal Health Consulting.

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Amalfi Grill

Chef owner Robert Rose created a mushroom ravioli with a chiv-a-lini sausage cream sauce and for the sweet lovers, a Meyer lemon blueberry bread pudding with Belgian white chocolate sauce. This was an amazing texture, soft and lite, almost more like a custard, with the sweetness of the blueberry and slight tart from the lemon. Very well done.  The booth was sponsored by Alex MacWilliam Real Estate.

Stacie Renee’s favorite entree was the Ravioli.

Stacie Renee’s favorite dessert was Bread Pudding.

Stacy Cook’s favorite dessert was Bread Pudding.

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Blue Agave

Sautéed shrimp tacos with a roasted poblanos, jalapeño, cilantro and corn relish and chipotle cream. A tasty taco with a kick of spice!  The booth was sponsored by Berkshire Hathaway HomeServices – Florida Realty.

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Baci Trattoria

You’ll have to visit the restaurant to figure out what’s in this sammy called the “Sophia Coppola” with a farfalle pasta salad, a pellegrino, and a biscotti for when the sweet need arises!  There was a techie addition to this dish as Gamer’s Realm had set up and offered Google Earth virtual tours of Rome, Italy. Very very cool. The booth was sponsored by Caliber Home Loans.

Stacie Renee’s favorite booth was Baci.

Stacy Cook’s favorite booth was Baci.

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Southern Social

A chilled shrimp with a spicy green tomato sauce and a crispy cucumber jicama relish with just the right amount of crunch and freshness. The booth was sponsored by ReMax Associated Realty.

The Taste of Vero 2017 Click to View Full Photo Gallery This was the Oceanside Business Association’s 7th Annual Taste of Vero event on Ocean Drive in Vero Beach, Florida 32963.

[greenlightroofingandremodeling]

Top 10 Restaurants in Fort Worth, TX: The Best Bite of the City

If you're looking for the best food in Fort Worth, TX, look no further! We've compiled a list of the top 10 restaurants in the city, based on our own personal experiences. From pizza to barbecue to Indian cuisine, there is something for everyone here. And if you're ever in doubt about where to eat, remember this: the locals know where to find the best food in town! So whether you're a native Texan or just visiting for a while, be sure to check out these amazing restaurants.

Campisi's Egyptian Restaurant: This family-owned eatery has been serving up delicious Italian and Egyptian dishes since 1946. The restaurant is best known for its pizza, which is made with a secret recipe that includes 48 hours of fermentation.

Joe T. Garcia's Mexican Restaurant: This popular spot has been serving up traditional Mexican food since 1935. The restaurant is located in the historic district of Fort Worth and features an outdoor patio that overlooks the Trinity River.

QuesaDillas Grill: This Tex-Mex grill offers a wide variety of quesadillas, as well as tacos, enchiladas, and burritos. The menu also features a selection of vegetarian and gluten-free options.

The Greenhouse Restaurant: This farm-to-table eatery sources its ingredients from local farmers and purveyors. The menu features seasonal dishes that change regularly, so there's always something new to try.

Kendall's Tavern: This neighborhood bar and grill is a great place to watch the game or enjoy a meal with friends. The menu features burgers, wings, and other American classics.

Riscky's Barbecue: This no-frills barbecue joint has been serving up Texas-style smoked meats since 1908. The restaurant is located in the Stockyards district of Fort Worth and offers outdoor seating overlooking the historic cattle pens.

The Woodshed Smokehouse: This upscale barbecue restaurant specializes in wood-smoked meats and seafood. The menu features a variety of smoked meats, as well as sides and desserts.

Bombay Brasserie: This Indian restaurant offers a wide array of traditional dishes, from curries to tandoori chicken. The menu also features a selection of vegetarian and vegan options.

Nonna Tata: This family-owned Italian restaurant serves up homemade pasta dishes, pizza, and more. The restaurant is located in the historic Fairmount district of Fort Worth and offers outdoor seating on the patio.

Eddie V's Prime Seafood: This upscale seafood restaurant offers an extensive menu of fresh seafood, steak, and chops. The restaurant also features a live jazz band every night. These are just a few of the amazing restaurants that Fort Worth has to offer. So next time you're in town, be sure to check out one (or all!) of these amazing places. Bon appetit!

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[patiodininginsunsethills]

A Secret Weapon for Bars in Sunset Hills

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Perhaps the most beneficial athletics bar within the Triangle (trace: not a place for your first day). Owner Ted has set collectively an excellent workforce of men and women, such as…

This two Bed room + two-tub villa while in the Villas of Worthington allows for straightforward condo living in South County that's convenient to many highways, restaurants, shops, and Mercy Healthcare facility South. This dwelling offers an open-up front room and dining space combination, in addition to an again patio deck, that is perfect for entertaining.

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[cwprnest]

Where to Celebrate Dad on Father’s Day in Atlanta

When it’s time to celebrate Dad and show him just how great he is, Atlanta’s favorite dining spots provide a variety of options, from special brunches and delectable dinners to free music offerings and more, to ensure Father’s Day will be deliciously unforgettable. 

Atlas - Three-Course Father’s Day Prix Fixe Dinner

Guests can celebrate Father’s Day on June 17th at Atlas with a spectacular three-course prix fixe menu created by Executive Chef Christopher Grossman, best known for his seasonal American cuisine combined with European influences, for $65 per person. Bringing unparalleled culinary experiences to the capital of the South, Atlas’ chef-driven dinner menu, which changes daily, will also be available along with the new Legendary Cocktail menu featuring signature libations made with coveted spirits like Remy Martin Louis XIII, Macallan Rare Cask, and Whistle Pig Boss Hog 4th Edition “Black Prince.” And, dads that enjoy creative tasting experiences are invited to explore Atlas’s liquor flight menu boasting 13 different options including whiskey and rye,​ silver tequilas, aged tequilas, Scotch, Japanese single malts, Cognacs, amaro, and liqueurs. While dads sip and nosh, they can take in the restaurant's acclaimed art installation featuring 30 pieces from esteemed artists including Foujita, Monet, Chagall, Modigliani and Soutine. Atlas' impressive gallery of 20th century artwork has been hand-selected from The Lewis Collection, one of the largest private art collections in the world.    

For more information or to make a reservation, visit atlasrestaurant.com.  Atlas is located at the St. Regis Atlanta at 88 West Paces Ferry Rd NW, Atlanta, GA 30305.  Stay connected on Twitter and Instagram at @AtlasBuckhead and on Facebook at www.facebook.com/AtlasBuckhead/. 

Whiskey With Dad and a Jazz and Blues Father’s Day Brunch at City Winery

City Winery in Ponce City Market is bringing out all the stops for dads this Father’s Day by hosting two celebrations.  On Thursday, June 14th at 7 p.m., Beverage Director, JR Smith, will host Whiskey With Dad, an unforgettable tasting experience on the expansive outdoor patio where he will guide participants through a journey of what makes each whiskey’s flavor profile unique.  From peatey and smokey to sweet corn through faint vanilla, Dad will get an understanding of what makes this spirit so special.  Participants will also be treated to mouthwatering offerings from a Big Green Egg-inspired menu created by Executive Chef Nicholas Anderson just for the tasting. Admission includes six, one-ounce whiskey pours, food pairings, and a welcome cocktail.  Tickets are available for $75, plus applicable fees, and can be purchased at citywinery.com/atlanta/father-s-day-whiskey-tasting-6-14-18.html. 

On Father’s Day, Sunday, June 17th, City Winery is hosting a Jazz and Blues Father’s Day brunch. Music lovers are invited to nosh on an unlimited brunch buffet created by Executive Chef Nick Anderson, while taking in the smooth jazz and blues sounds of Mose Davis Trio, Leonard Julien III Rhonda Thomas and Simone Torres. Beginning at 11:30 a.m., tickets are available for $49.95, plus applicable fees, and can be purchased at citywinery.com/atlanta/jazz-blues-father-s-day-brunch-featuring-mose-davis-trio-leonard-julien-iii-rhonda-thomas-and-simone-torres-6-17-18.html. 

For more information or to purchase tickets visit citywinery.com/atlanta, or call 404.946.3791. City Winery is located at 650 North Avenue NE #201, Atlanta, GA 30308. Stay connected on Twitter at @CityWineryATL and Instagram at @CityWineryATL and on Facebook at www.facebook.com/citywineryatl. 

Dantanna’s Bacon-Infused Father’s Day Menu

This Father’s Day, Dantanna’s is celebrating dads with a bacon-inspired menu created by Executive Chef Monique Barrow on Sunday, June 17, 2018 from 12 p.m. to 4 p.m.  Available at both the Buckhead and Downtown locations, dads can kick-off their dining experience with Dantanna’s build-your-own Bloody Mary bar featuring Bakon Vodka and all the fixings from pickled vegetables to peppered bacon strips.  In addition to the regular menu featuring brunch favorites (Buckhead location only) and mouthwatering burgers, sandwiches, eclectic salads, steaks, seafood and more, diners can sink their teeth into a variety of chef-driven specials.  A sampling includes:  Espresso Smoked Pork Belly — Ancho and Espresso Dry Rub, Slow Braised, Pimento Cheese Grits, Pickled Cabbage, and Bourbon a Jus;  Pork Croquette — 8 ounce Pork Tenderloin, Herb Panko, Barbecue Cream Corn and Bacon, Roasted Red Bliss Potatoes, and Pickled Mustard Seeds; and the Jerk Pork Chop — 12 ounce, Spicy Herb Marinated, Char Grilled Berkshire Chop, Black Eye Peas and Bacon Succotash, Wilted Rainbow Chard, and Tobacco Fried Onions. 

Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at 1 CNN Center #269, Atlanta, GA 30303. For more information visit www.dantannas.com or call 404.705.8873. Stay connected on Twitter and Instagram at @dantannas.

Cheers to Dad at TWO urban licks One of Atlanta’s favorite dining destinations, TWO urban licks, is raising a glass to dads this Father’s Day, Sunday, June 17, 2018.  Known for its fiery American cuisine created by Executive Chef Michael Bertozzi, acclaimed wine program, live music, and a breathtaking views of the skyline, TWO will treat dads to a complimentary pint of beer along with the purchase of an entree during brunch and dinner.  

TWO urban licks is located at 820 Ralph McGill Blvd. Atlanta, GA 30306. To make a reservation, call 404.522.4622 or visit twourbanlicks.com. Stay connected on Twitter at @2urbanlicks and Instagram at @TwoUrbanLicks and on Facebook at www.facebook.com/TwoUrbanLicks/. 

Give Dad a Day Away from the Grill at PARISH

One of the top brunch destinations in Atlanta, The Brasserie at PARISH is excited to treat dads to a relaxing day away from the grill this Father’s Day from 10 a.m. to 4 p.m.  Conveniently located in Inman Park on the BeltLine, Executive Chef Chavez Hernandez is whipping up signature brunch favorites like the Chicken and Waffles, Brioche French Toast, and Shrimp & Grits along with a variety of mouthwatering specials that are sure to please dads.  Known for its inspired, familiar American food, inventive beverage program, warm hospitality, and convenient location on the BeltLine, PARISH will also be serving Father’s Day dinner from 5:30 to 9 p.m.  

Parish is located at N. Highland Ave. Atlanta, GA 30307. For more information or to make a reservation, call 404.681.4434 or visit parishatl.com  Stay connected on Twitter at @parishATL and Instagram at @ParishInmanPark and on Facebook at www.facebook.com/pages/ParishFood-and-GoodsInman-Park   

Celebrate Dad All Week Long at ROOM at TWELVE:

Families can celebrate Father’s Day all week long at the ROOM at TWELVE, a modern American steakhouse and favorite Downtown go-to destination for drinks, steaks and sushi.  Hosting a Father’s Week from Monday, June 11th through Father’s Day, Sunday, June 17th, ROOM has whipped up daily dinner specials to add to its a la carte menu to make dads feel as extraordinary as they deserve. 

Room at Twelve is located at 400 W Peachtree St, Atlanta, GA 30308. To make a reservation, call 404.418.1250 or visit roomattwelve.com. Stay connected on Twitter and Instagram at @roomattwelve and on Facebook at www.facebook.com/roomattwelve. 

Father’s Day Week Menu

MONDAY Burger & Bourbon! Purchase any burger off the menu and receive a free shot of bourbon. TUESDAY Choose an Entrée of $20 or more and receive a complimentary 14oz beer, appetizer, or dessert. WEDNESDAY 14oz Ribeye and choice of appetizer for $45. THURSDAY $5 Craft beer All Day. FRIDAY—SUNDAY Half or full rack of ribs, fries, and coleslaw for $22 / $32. 

Toast to Dad at ALLORA

ALLORA, an Italian concept blending Italian classics with modern techniques and seasonal ingredients in Atlantic Station, is offering dads a special toast all day this Father’s Day with $4 Jameson Caskmates Whiskey. A local favorite, ALLORA’s Executive Chef Chris Maher offers an impressive and playful menu filled with housemade pastas, pizzas made to order, creative insalatas, small plates and more. This Father’s Day, ALLORA will be serving a delectable brunch from 11 a.m. to 2 p.m. If Dad prefers dinner instead, ALLORA will be serving dinner from 5 p.m. to 11 p.m.  

ALLORA is located in the TWELVE Hotel Midtown at 361 17th Street NW, Atlanta, Georgia 30363. Complimentary valet up to three hours and two hours free parking in the parking deck are available. For more information or to make a reservation, call 404.961.7370 or visit www.alloraatl.com. Stay connected on Twitter and Instagram @alloraatl and on Facebook at www.Facebook.com/alloraatl.com. 

Park Tavern's Sunset Sessions Free Concert Series

Located conveniently on the Atlanta BeltLine, Park Tavern in Piedmont Park is the place to be every Sunday during Sunset Sessions, its popular free, alternative music series featuring some of today’s most buzz-worthy artists. On Father’s Day, Sunday, June 17th beginning at 7 p.m., music-loving dads can enjoy the sounds of Little Stranger, a quirky indie hip-hop group, with a fresh hybrid of sounds, focused on originality, where every song is a separate work unto itself with all the strangeness that their name implies. While experiencing what promises to be a high-energy performance, revelers can take in the picturesque Atlanta skyline while enjoying specialty seasonal cocktails, house-brews, 1/2 off sushi from 9 p.m. to midnight, and much more. Guests must be 21+ older to attend. 

Park Tavern is located in the heart of Midtown on the corner of 10th Street and Monroe overlooking Piedmont Park and the Midtown skyline. For more information, visit www.parktavern.com or call 404-249-0001. Stay connected on Facebook at www.Facebook.com/parktavern and on Twitter and Instagram at @parktavern.

Show Dad He’s a Cut Above the Rest at STK Atlanta on Father’s Day 

This Father’s Day, Sunday, June 17th, if spoiling Dad with an unforgettable dinner is on the agenda or simply a last minute gift is in order, STK Atlanta is pulling out all the stops to show the big guy how much he’s loved.  Located in the heart of Midtown, the modern steakhouse is offering a delectable, three-course prix-fixe menu for $115 featuring Lil' BRGs, Nueske’s smoked bacon, the finest cuts of meats, a roasted half chicken, must-have sides and a twist on warm banana bread pudding that’s to die for. If he’s a whiskey lover, exclusive pairings of WhiskeyPig Rye Whiskey are available for an additional $55.  The popular hotspot will also have its full dinner menu available of seasonal dishes and signature favorites.  Of course, STK doesn’t want Dad to leave empty handed, so he will be treated to a complimentary gift bag featuring a mini bottle of WhistlePig and his choice of a pocket square and cigar.  For more information or to make a reservation, visit http://togrp.com/venue/stk-atlanta or call 404-793-0144. STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. Stay connected on Twitter and Instagram at @eatstk #stkatlanta.

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Where to Order Valentine’s Day Dinner

Make your Valentine’s Day special with a delicious meal from a local restaurant! Check out some spots below offering Valentine’s Day menus.

Order from Dear Margaret and add a flower bouquet from Primrose Chicago to come with dinner

Try Dear Margaret, a new French-Canadian restaurant with a midwestern perspective for your Valentine’s Day dinner. From charred & smoked carrots and duck liver mousse to braised beef shank for two and pan-roasted Scottish salmon, you are sure to have a romantic meal, especially when you add on the bouquet from Primrose Chicago!

Lush Wine & Spirits is offering a 5-Course Aphrodisiac Dinner Kit

Pre-order Lush Wine & Spirit’s dinner kit (pictured above) with a 5-course sharing menu to enjoy at home for $69pp! The menu includes lobster stuffed mushrooms, fairytale pumpkin soup, coq au vin, opera cake and more. Plus, you can add on a beverage pairing of Bubbles and Beaujolais. ORDER HERE. OR, make a reservation to enjoy a romantic evening by the fire on their patio here.

Enjoy a breakfast or dinner feast for two from Southport Grocery & Cafe

Southport Grocery & Cafe is offering a special Valentine’s Day dinner for two with chicken rollades, red pesto pasta, winter salad, dark chocolate cake, gelato and hot fudge sauce for just $65 OR you can order a breakfast feast for two of bread pudding pancake batter, bacon & cheddar quiche, cruffins, fresh fruit and a rose sparkling mimosa for $58. ORDER HERE. 

Enjoy a 3-Course dinner for two from Brix Catering

Brix Boxes are prepared meals that eliminate the hassle and stress of shopping, prepping, cooking, and cleaning up after the holiday meal.  All you do is pick up your Brix Box, follow the heating instructions, and present it as your own! Bix boxes are $99 per couple and orders need to be placed by February 10th for pickup on February 12th from 5-8pm! ORDER HERE.

Elevate your Valentine’s Day dinner with Ella Elli’s at home dining experience

Ella Elli has a 4-course dinner experience at-home for your Valentine’s Day festivities. Choose between beef, fish or a vegetarian meal experience and receive step-by-step, chef-led cooking instructions. Plus, you can add wine or champagne to your order for pick-up at their wine shop. ORDER HERE.

Order the Valentine’s Day food & wine special at Reclaimed Bar & Restaurant

Celebrate Valentine's Day with a specially designed four course menu all packaged up and ready to go for you including a bottle of Laurent Perrier La Cuvee Brut or Laurent Perrier Cuvee Rose and a beautiful handpicked bottle of Cabernet Sauvignon. See the menu and ORDER HERE.

5-Course Valentine’s Date Night Dinner for Two from John’s Place

John’s Place has created a romantic Valentine’s Day prix fixe menu with shrimp, filet mignon, chocolate covered strawberries and more! Order by 4pm on Thursday for pickup on Saturday or Sunday. Plus, you can add a sweet gift from their Valentine’s Market!  ORDER HERE.

Make your own Valentine’s Day feat by ordering takeout from some of our neighborhood restaurants!

And who says you have to just pick one? Pizza from Bartoli’s with Same Same fried chicken and dessert from La Gondola sounds like the perfect meal. Check out some suggested restaurants from the many spots in Lakeview and Roscoe Village to order from below!

Roscoe Village: Le Sud, Turquoise Cafe, John’s Place, Kitsch’n On Roscoe, Kite String Cantina, Savannah Supper Club, Reclaimed Bar & Restaurant, Volo Restaurant, The Region, The Reveler or Commonwealth Tavern

Lakeview: Coda di Volpe, Coalfire Pizza, Corridor Brewery, Port & Park Bistro & Bar, Tango Sur, Tied House, Farm Bar, Chicago’s Pizza, Las Tablas, Frasca Pizzeria, Cafe El Tapatio, Brown Bag Seafood or Dona Tola.

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New Post has been published on https://vacationsoup.com/waterfront-dining-in-smyrna-beach-florida/

Waterfront Dining in Smyrna Beach Florida

Outriggers Tiki Barre & Grille

The pickup picture got your attention! Now read on!

Looking for great waterfront dining in New Smyrna Beach? Outriggers is a festive harborside tavern with a wraparound bar & a patio serving comfort eats & exotic cocktails. Relaxing dining in the fresh air - beach vibes, good eats, and fun times

https://youtu.be/iYr7BM4-e5o

Locals and visitors alike enjoy Outriggers:

I've been to Outriggers many, many times over several years. Things that don't change: Great location, comfortable and attractive facility whether outside or in; great service with friendly staff; good liquor and food; and a relaxed, fun atmosphere that distills the best of New Smyrna Beach.. Those things don't change, which is great! What does change - and I mean this as a compliment - is the menu: so you can come often and not be bored. All the best stuff is kept, maybe just tweaked; new items are added; and it stays creative and interesting.

Delicious Food at Outriggers

Great Food - Atmosphere - Drinks

Sit back, relax and feast. Take in their spectacular view of the NSB inlet and boats coming and going. Enjoy live music with a robust glass of wine, local craft beer, or original craft cocktail from their innovative bartenders. Outriggers' Chef conjures up delicious, creative dishes and appetizers. Specialties include fresh local caught seafood and Chairman’s Reserve Certified Angus Steaks. Make Outriggers your home for premier waterfront dining and the ultimate Florida lifestyle.

What is a "Gator Bite Crush" anyway? Some of their signature cocktails to enjoy:

Orginal Zombie

Bonna Vear Mojito

“Rigg” Runner

Liquid Gold Rita

Hall Pass Mule

Miss Understood

The Gator Bite Crush

Bid Time Bloody Mary

Better Together Mai Tai

View of Indian River and South Causeway from Outriggers

Beautiful Location

Sip your cocktail overlooking New Smyrna Marina and the Indian River beyond. Watch the extravagant yachts come and go. Enjoy sunsets and the occasional dolphin and manatee. Refreshing outdoor (covered) dining at its best along with indoor dining.

Watching the little boats come and go

Happy Hours & Specials

Weekday Happy Hours featuring $2 off wine and draft beer, from 3-6 and from 830-closing.

Sunday brunches 10 - 1

Monday Mac & Cheese dishes

Tuesday Taco nights

Pot Likkers

The Cyclones

Live Music on Weekends

Live Music on Weekends

The evenings heat up on Fridays and Saturdays with live music. Link to Outrigger's monthly calendar of events.

Location

Convenient short 5 minute ride from the beachfront. Follow Flagler Ave across the North Causeway (aka Coronado Bridge) a few hundred yards to the Yacht Club on the left. 200 Boatyard St, New Smyrna Beach, FL 32169. The Grille is located around behind the building on the water! Enjoy waterfront dining in New Smyrna Beach.

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Tsilivi Beach Zakynthos & Tsilivi Town Travel Guide

Tsilivi Beach and Tsilivi Town is one of the best areas to stay in Zakynthos for sure. It has a stunning beach, some great restaurants and plenty of accommodation options. It’s a good option for a place to stay on the east coast of Zakynthos, or you can just pop in for a day.

As we stayed in nearby Psarou, we came to the beach here quite often and even though it lost its Blue Flag status for cleanliness and ecological awareness in 2018, it’s still a clean beach with perfectly clear water and nice pebbly sand.

About Tsilivi Beach

Also commonly referred to as Planos, this was one of our favourite stretches of sand in Zakynthos. It’s a beautiful, wide beach with plenty of restaurants and things to do nearby. I was really surprised to hear that it lost its Blue Flag status, but when we were there it was after it had lost the award and it still looked incredibly clean to me.

Read More: Planning to travel to different places in Greece? Check out our epic Grece Travel Guide which has everything you need to know about travelling to this beautiful country.

Where is Tsilivi Beach?

Tsilivi is located smack dab in the center of the eastern coast of Zakynthos with Zante Town to the south and Alykes to the north. It’s also very close (almost walking distance) to nearby Psarou Beach where we stayed.

Zakynthos Island itself is located in the Ionian Sea in western Greece. It’s a small island of just 405 kilometres² (156 miles²), but it’s a popular tourist destination in the summer months. It’s around 20 kilometres west of mainland Greece and about 250 kilometres west of the capital of Athens.

Other Popular Places in Zakynthos

Gerakas Beach

Navagio Beach

Laganas Beach

Zante Town

Banana Beach

Porto Azzuro

Porto Limnionas

Keri

Alykes

Xigia Beach

Psarou Beach

How To Get To Tsilivi Beach

The best way to get to Tsilivi Beach (and to all of the places to visit in Zakynthos) is to rent your own car. Prices start at just €15 per day and it’s really worth it to have the freedom to explore the island at your own pace.

Alternatively, if you’re staying in Zante town or one of the other beach towns on the east coast, you could rent a boat and take it around the many different coves on the west side of Zakynthos before arriving in Tsilivi.

Lastly, there are some public transport options to get you to Tsilivi Beach but the buses in Zakynthos don’t run that often and all of them start in Zante Town and make their rounds from there. You’ll have to ask your hotel or apartment for the bus times as they change based on season and they’re not often posted. Here is the route:

Argassi – Xirokastelo – Vassilikos – Porto Roma – Tsilivi – Planos – Tragaki – Kipseli – Alykanas – Alykes – Katastari – Orthonies – Anafonitria – Volimes – Exo Hora – Kambi – Agios Leon – Agios Nikolaos – Machairado – Galaro – Gyri – Keri – Agalas – Lithakia – Laganas.

Again, the buses aren’t that reliable which is why we recommend hiring your own car.

Read More: The Top 15 Best Beaches In Greece

Best Time To Visit Tsilivi Beach Zakynthos

The Best Time of Day To Visit Tsilivi Beach

The best time of day to visit Tsilivi Beach is in the middle of the day between 11 am and 2 pm when the sun is directly overhead and the sand is being illuminated from below. Alternatively, sunset is a good time to come here, though you’re facing east so you won’t see it hit the water.

The Best Time Of Year to Visit Tsilivi Beach

The best time to visit Greece is between the months of March and November, but for a beach holiday you’ll want to stick to April to September when the sea is still warm enough to swim.

We love to visit Zakynthos in May (or September) as there are fewer tourists at that time but the weather is sunny and the sea is warm enough for a brisk dip.

The Type of Sand on Tsilivi Beach

The sand here is golden, squeaky clean,  and soft to walk on. Many beaches on Zakynthos Island and around the Mediterranean are pebbly, making it uncomfortable to walk around in bare feet, but not Tsilivi.

There is a gradual drop into the ocean so it’s a great place for shallow water sports like frisbee, and also a good place for families. The water is almost always calm as it’s in a relatively secluded bay.

Facilities on Tsilivi Beach

There are plenty of facilities on Tsilivi Beach Zakynthos to make you comfortable. There are sunbeds and umbrellas for rent from €7 per day for two sunbeds and an umbrella. There are also some watersports like windsurfing, water skiing, banana, pedaloes, jet skiing, and paragliding.

  There are some equipment rental places on the beach as well and plenty of restaurants. Many of the restaurants also have sunbeds and umbrellas for rent, as well as toilets. Some of them also have beach showers.

Where To Stay Near Tsilivi Beach

There are quite a few options for hotels, guest houses, villas, apartments and resorts around Tsilivi Beach. There are also some nearby beaches like Buka Beach, Gaidaros Beach and Belussi Beach, all of which have their own accommodation options and are within walking distance.

Here are the best hotel and apartment options near Tsilivi Beach:

Katarina Rooms

Méson Yerakaríon, Meson Yerakarion, 29100, Greece ★ 9.6/10 (100 Reviews)

Rooms From €60/night

If you don’t mind driving 10 minutes from Tsilivi Beach area to Psarou, you can stay where we chose to stayed, Katarina Rooms. These super-modern looking little places offer great value for money. While I’ve quoted the average high-season price above, we were able to get these for nearly half of that in the shoulder-season (May) so look out for nice discounts when you’re out of peak times.

The outside of Katerina Rooms in Psarou

Olea All Suite Hotel

Katastari, Amoudi, 29100, Greece  ★ 9.3/10 (119 Reviews)

Rooms From €392/night

Just an 11-minute walk from Tsilivi Beach, this beautiful luxury hotel offers an outdoor pool, a full fitness center and a massive terrace overlooking the sea. The units all have flat-screen TVs, AC, a desk, a private bathroom and a wardrobe.

Click Here to see prices on Booking.com

Zante Maris Suites

Katastari, Amoudi, 29100, Greece  ★ 9.1/10 (110 Reviews)

Rooms From €200/night

Another beautiful luxury hotel just 13 minutes to Tsilivi Beach by foot, Zante Maris has a variety of rooms, most with AC and views. There is a massive shared pool and some of the more luxury suites have a heated swim-up pool.

Click Here to see prices on Booking.com

Abaton Luxury Resort

Katastari, Amoudi, 29100, Greece  ★ 9.5/10 (78 Reviews)

Rooms From €300/night

This super-modern looking place has a massive swimming pool and well-decorated rooms. The most luxurious of these have a private pool, while others are set in a contemporary building of 4 units with a swim-up pool on the front of each villa.

Click Here to see prices on Booking.com

SEE MORE PLACES IN TSILIVI ON BOOKING.COM

Best Restaurants Near Tsilivi Beach

While there are a lot of great restaurants right on Tsilivi Beach, you’ll notice that the first two on this list are out of town. That’s because if you have a car, these places are worth the 10-minute drive from Tsilivi to eat at, but I’ve also included some right on the sand.

Taverna Psarou

Unnamed Road, Psarou 291 00, Greece ★ 4.4/5 (36 Reviews)

Mains from €8

If you don’t mind the 10-minute drive from Tsilivi, then don’t miss this place. There’s nothing like watching the sunset over Zakaynthos while drinking a delicious glass of wine and listening to the Ionian Sea lap the sand just a few feet away. This was one of the best restaurants in Zakynthos that we went to and in our opinion, having sunset dinner here is one of the best things to do on the island as well.

Lofos Restaurant

Unnamed Rd, Meso Gerakari 291 00, Greece ★ 4.7/5 (313 Reviews)

Mains from €7

Again, you’ll have to get in the car and drive here from Tsilivi Beach (about 10 minutes), but it’s worth it! This is without a doubt our favourite little taverna in Zakynthos. The view from the hilltop here is spectacular and the food and service is amazing as well.

Benikos Greek Gourmet Taverna

Planos 291 00, Greece ★ 4.7/5 (351 Reviews)

Mains from €7

This is easily one of the most popular taverns in Tsilivi Town. Set a couple of blocks back from the beach,  this family-run place has great service, excellent food and a nice cozy feel. They serve breakfast, lunch and dinner and the wait staff will help you order the freshest seafood on the menu.

Taverna by the Sea Paradeisos

Zakynthos 291 00, Greece ★ 4.6/5 (389 Reviews)

Mains from €8.50

With tables set on a patio overlooking the beach, this is one of the best beach restaurants in Tsilivi Beach Zakynthos. Sit here and gaze out over the sea towards the island of Kefalonia while sipping a glass of red wine and eating delicious Greek food. You can’t beat this place for value and quality in Tsilivi town.

Should You Go To Tsilivi Beach?

Tsilivi Beach is not as busy as it’s cousins further south but has enough going on to keep you here for a few days. Whether you visit Tsilivi Beach as a stop on a tour around the island or you choose to rent an apartment here and base yourself here to explore Zakynthos, you won’t be disappointed.

Soft golden sand, great restaurants, plenty of water activities and a lot of accommodation options make this one of the best areas on the island of Zakynthos.

The post Tsilivi Beach Zakynthos & Tsilivi Town Travel Guide appeared first on Goats On The Road.

Tsilivi Beach Zakynthos & Tsilivi Town Travel Guide published first on https://travelaspire.weebly.com/

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Grab a quick and satisfying lunch before heading outdoors for an adventure with us!

Hana Kitchen

Hana Kitchen has you covered for Asian-fusion eats and tea drinks, with vegan options too! It’s an inexpensive, casual spot for a tasty rice bowl with all the fixings!

Best Mexican Food

Let’s taco ‘bout tacos! Santa Barbara has some great hole-in-the-wall Mexican restaurants. Whether burritos, tacos, tortas, or quesadillas are your thing, Here are our favorite lunchtime locations for great Mexican food:

Mony’s (in the Funk Zone), another awesome Surfrider Ocean Friendly Restaurant.

Lilly’s has by far the best tacos in town (just ask any local!), with locations in downtown and Goleta.

Santo Mezcal definitely has a prime people watching location with an outdoor patio that is on State Street just two short blocks from the beach.

These spots are a quick walk from the harbor for a morning or afternoon SUP lesson or Fun Paddle.

We also love: 

Los Agaves for their incredible selection of salsas.

Last but not least, La Super-Rica Taqueria is famous for winning the heart of Julia Child when she lived in Santa Barbara but it’s also one of our favorites for original recipes & unique flavors.

Best Tri-Tip

Santa Barbara County is famous for tri tip and there is no better place in town to try this delightful sandwich than at Shalhoobs. We also included Shalhoob’s in our round-up of Best Restaurants in Santa Barbara for dinner too! It’s an all-day exciting place to grab lunch or dinner thanks to their great location in the Funk Zone and their beautiful outdoor patio. Plus, did we mention they brew their own beer!

If you’re a big fan of tri-tip don’t miss visiting ColdSprings Tavern on HWY 154. We love stopping here on our Santa Ynez Valley wine tours.

  Best Seafood in The Marina

Brophy Bros. is a Santa Barbara staple. You can’t beat their view or their select of fresh seafood. Did we mention they have really great (hint: strong) drinks as well. While dining here keep your eyes peeled for our guides & guests on our 2 hr. Fun Paddle kayak tour of the Santa Barbara Harbor.

  Finch & Fork

If you’re looking for something a little bit more upscale & with indoors seating check out Finch & Fork, in the Kimpton Canary hotel. They have incredible cocktails for a mid-day drink. This is also a great location for a “working lunch meeting”. We frequent the Kimpton Canary hotel for pick-ups & drop-offs for our Santa Ynez Valley Wine Tours.

  A Few More Favorites

We included the Boathouse at Hendry’s Beach, Dawn Patrol, and Lilac Patisserie in our round-up of the 4 Best Breakfast Places in Santa Barbara, CA. We should note that they are also impeccable locations for lunch!

What are your favorite places in Santa Barbara to grab lunch? Leave us a comment below!

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Where to Celebrate National Red Wine Day in Atlanta

It’s no coincidence that National Red Wine day falls on a Wednesday this year! On Wednesday, August 28, 2019, wine lovers are invited to sing UB40’s classic song “Red, Red Wine,” while swirling around some of the best wine deals Atlanta has to offer in honor of National Red Wine Day. From Dantanna’s, STK Atlanta, Bistro Off Broad and Park Tavern, imbibers can raise a glass or bottle to toast to the wine-infused holiday.

Sip on Half Off Bottles of Red Wine at Dantanna’s

Wine lovers looking to celebrate National Red Wine Day on Wednesday, August 28th are invited to Dantanna’s to enjoy a wide selection of half-priced bottles of red wine all day long. With locations in Buckhead and Downtown, patrons can grab a spot on their expansive, dog-friendly patios and sip on a premium selection of red wine offerings from the expansive wine menu. From light-bodied pinot noirs to aromatic cabernet sauvignons, guests can celebrate the holiday to the fullest.  For more information, visit www.dantannas.com or call 404.760.8873 for the Buckhead location or 404.522.8873 for the Downtown location.

Unwine with Half-Priced Bottles of Red Wine at Bistro Off Broad

Combining casual chic and historic elegance, wine connoisseurs can take their taste buds outside of the perimeter to Winder, GA, to unwind with half-priced bottles of red wine with the purchase of an entrée. In honor of National Red Wine Day on Wednesday, August 28th, Executive Chef Alex Friedman’s will also be creating a specially dish that pairs perfectly with a bottle of red wine. Featuring Grilled Antelope served with horseradish marinade, patatas braves, charred rapini, creme fraiche and 15 year balsamic, this delectable farm-to-table dish will have diners toasting to the occasion.  For more information, call 678.963.5517 or visit www.bistrooffbroad.com.

Sip and Socialize at STK Atlanta’s Social Hour Midtown’s sexiest steak and seafood spot, STK Atlanta invites guests to sip and socialize in honor of National Red Wine Day on Wednesday, August 28th with ripe black and red cherry notes from JUSTIN’s full bodied Cabernet Sauvignon for $6. Available at its high-energy bar and lounge from 3:30 p.m. to 6:30 p.m., diners and imbibers are also invited to enjoy an array of wallet-friendly food specials from their Social Hour Menu including  signature Lil’ BRGs served with truffle fries, tater tots, Watermelon, Feta & Olive Bites and Chimichurri Hummus & Pita Crisps for $5 each; $6  select wines; select specialty cocktails, Smoked Pork Belly Burnt Ends, Bone In Filet Lollipops and the daily ceviche tostada for $7 each; and $8 jalapeño cheddar grit croquettes, shrimp cocktail, and tuna tartare tacos. For more information or to make a reservation, visit stksteakhouse.com/venues/atlanta or call 404-793-0144.

Enjoy Wine and Sangria Specials at Park Tavern After a long day at work, diners and imbibers are invited to uncork and unwind on Park Tavern’s expansive, pet-friendly patio in honor of National Red Wine Day on Wednesday, August 28t. Located right off the Atlanta BeltLine and overlooking the Midtown Atlanta skyline, wine lovers can sip and swirl half-priced bottles of wine or half-priced sangria from 9 p.m. to midnight. Ideal for pairing, guests can enjoy menu favorites including $2 fresh oysters, steakburgers, fresh sushi flown in from Hawaii, tacos and much more. For more information, visit www.parktavern.com or call 404.249.0001.

[healthpeak02-blog]

A Swanky and Massive New French Restaurant Debuts Downtown in the Loop

The owners of Cochon Volant Brasserie today unveil their fifth Chicago restaurant, a new two-floor French restaurant in the Loop. Taureaux Tavern will eventually feature a 78-seat patio that will stay open all year and covered by a pergola. That patio will debut later this year, but the 288 seats inside the 7,000-square-foot space debut today at One Financial Place Plaza, 155 W. Van Buren Street.

The restaurant’s owners, WellDone Hospitality, announced Taureaux in March 2017. They’ve now brought on Chicago culinary veteran Mike Sheerin (Rockit, Blackbird, Trenchermen, Cicchetti) as executive chef. His menu includes daily specials like dover sole on Friday and other French staples like steak frites, roast chicken, and a $150 seafood tower. There’s also a French dip sandwich made with shaved wagyu beef.

Take a look at the lunch and dinner menus below. WellDone is a collaboration that includes Roland Liccioni of Les Nomades in Streeterville. He won the James Beard Award for Best Chef: Midwest in 1997.

Taureaux Tavern, 155 W. Van Buren Street at One Financial Place Plaza, open 6:30 a.m. to 10 p.m. on weekdays.

Taureaux Lunch

Taureaux Dinner 10.30.pdf

Eater Chicago

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Source: https://chicago.eater.com/2018/10/31/18049872/taureaux-tavern-loop-french-restaurant-open

[switchcheek14-blog]

All the Restaurants Opening Soon in Philly in One Handy List

Keep track of where you’ll be eating in the Philadelphia of the future with this continually updated list of notable bars, coffee shops, and restaurants in the works, from just-announced eateries months off to those about to open.

Since this is a look ahead, sometimes far ahead, several spots from the fall/winter 2017-18 list of Philly restaurants on the horizon are not open yet. Read about them here.

CALLOWHILL — The team behind Kensington Quarters and Cafe Lift is opening a restaurant inspired by a Chinese neighborhood in Mexico next to Union Transfer.

FISHTOWN — Hiroki Fujiyama, the longtime head sushi chef at Morimoto, is opening his own place. It shares a building with Wm. Mulherin’s Sons.

QUEEN VILLAGE — Crybaby Pasta & Wine Bar is replacing Ela at Third and Bainbridge streets. It’s from Bridget Foy and Paul Rodriguez of Bridget Foy’s, closed after a fire, and Carla Goncalves and David Gilberg of Koo Zee Doo, which closed five years ago.

CENTER CITY — Steak 48, a steakhouse with locations in Houston and Chicago, is opening in the Atlantic Building on the Avenue of the Arts.

WASHINGTON SQUARE WEST — A father-and-daughter team are opening Korean fast-casual restaurant Crunchik’n in the former Ugly Duckling space. They also have a Crunchik’n in Ocean City, New Jersey, but the plans for the Philly menu are a little different.

Ocean City eatery Crunchik’n, serving Korean fried chicken, bulgogi cheesesteaks, and kimchi fried rice balls, is opening in Philly

Crunchik’n [official photo]

GAYBORHOOD/MIDTOWN VILLAGE — Chef Chatayee Venus is opening Chatayee Thai at 1227 Walnut Street, in what was Walnut Street Supper Club and then Cibo.

CENTER CITY — The Jean-Georges Vongerichten restaurant at the Four Seasons in the Comcast Technology Center — to go with Greg Vernick’s cafe and seafood restaurant — has a name. It will (not too surprisingly) be called Jean-Georges.

KENSINGTON — Mike Solomonov and Steve Cook of Zahav fame have a new project in the works in a former warehouse in Kensington. They’re also planning something at 12th and Sansom.

GAYBORHOOD/WASHINGTON SQUARE WEST — Joncarl Lachman of Noord is taking over the recently closed More Than Just Ice Cream for a breakfast, lunch, and brunch spot, Winkel.

CENTER CITY — Cherry Hill’s Classic Cake Co. heads into Philly with a cafe and bakery at Suburban Station (upstairs, not underground). It opens on Halloween.

CENTER CITY — The 1700 block of Chestnut Street is getting three new lunch spots, with Cava, Paris Baguette, and Ochatto setting up shop.

Cava is opening at 1713 Chestnut Street

Cava [official photo]

August 21

NEWBOLD — Chef Bobby Saritsoglou (formerly of Opa) and and Christina Kallas-Saritsoglou are opening Stina, a Mediterranean BYOB in South Philly (17th and Snyder) with a wood-fired oven and a charitable mission.

SOUTH STREET — Philly’s favorite fried chicken and doughnut shop is opening on South Street. Look for Federal Donuts to be up and running on 6th and South in late September. STATUS: Open

RITTENHOUSE — Stock, the hit Southeast Asian BYOB in Fishtown, is opening a second location, this one in Rittenhouse at 1935 Chestnut Street. Look for it to be serving pho and banh mi by the very end of August, if not the following week. STATUS: Open

Stock is opening a second location

Stock/Facebook

EAST PASSYUNK AVENUE — Chef Marcie Turney and Valerie Safran of Barbuzzo, Lolita, Bud & Marilyn’s, Jamonera, and Little Nonna’s are heading south for their next projects. They recently bought multiple properties on the same block of East Passyunk Avenue, but the concepts for the new restaurants haven’t been fleshed out yet.

RITTENHOUSE — Stats on 17th will do double duty as a sports bar and a nightclub when it opens early September at 111 S. 17th Street. STATUS: Open

WEST PHILLY — Trolley Car Station, a two-story restaurant at the new Trolley Portal Gardens— University City District’s greener, prettier reimagining of the 40th Street Trolley Portal at 40th and Baltimore — should be open in a few weeks. STATUS: Open

ITALIAN MARKET — Casual Greek restaurant Koukouzeli is opening this month in the Italian Market, at 1134 S. 9th Street. It’s a cozy space with seats for 22, plus takeout. STATUS: Open

CENTER CITY — City Winery, a restaurant, winery, and concert venue rolled into one, is opening its first Philly-area location at the revamped Gallery mall, now called Fashion District Philadelphia. It’s scheduled to be up and running starting September 2019.

A rendering of City Winery

City Winery [official photo]

July 16

FISHTOWN — The team behind Mistral in King of Prussia and Princeton and Elements in Princeton heads to Philly with Aether Fishtown, a seafood spot at 1832 Frankford Avenue. Look for lobster rolls, shrimp po’boys, oysters, and biodynamic wines when the restaurant opens late summer, serving dinner only.

RITTENHOUSE — Prolific restaurateur Michael Schulson — who already has a steakhouse in the works next to his restaurants Double Knot and Sampan, plus an Italian restaurant opening this summer next to his Harp & Crown — has something planned just off Rittenhouse Square as well.

ART MUSEUM — Famed architect Frank Gehry is in the process of redesigning the Philadelphia Museum of Art (built in 1928) as part of a $196 million project that should be done by 2020. But much sooner than that, diners will get to check out a new Gehry-designed restaurant at the museum. Stir will open this coming October. STATUS: Open

Freebyrd, a fried chicken shop, is opening in the Bourse food hall

Freebyrd [official photo]

OLD CITY — Fried chicken purveyor Freebyrd joins a Bourse Marketplace lineup that already includes everything from poke to grilled cheese to Korean tacos. The enormous new food hall is opening in Old City, across from Independence Mall, around the end of the summer.

CENTER CITY — Details of James Beard Award-winning chef Greg Vernick’s second restaurant have been revealed. Vernick Fish, opening at the upcoming Four Seasons Hotel Philadelphia inside the new Comcast tower at 19th and Arch streets, will focus on seafood, with seats for 200 across the main dining room, bar, private dining room, and outdoor patio. That one’s going into the ground floor — on the second level, the chef is opening all-day cafe Vernick Coffee Bar.

A rendering of Vernick Fish

Provided

FISHTOWN — Here’s an unusual one to look forward to: Fabrika, at 1108 Frankford Avenue, is a combination of restaurant and performance venue. Co-owner Ylia Dzlieri describes it as “reminiscent of a dinner theater in the 1930s and ’40s.”

FISHTOWN — More sandwiches and cheesesteaks are on the way. Marijuana activist N.A. Poe tells Philly Mag his upcoming Poe’s Sandwich Joint at 1429 Marlborough Street will sell munchies food.

KENSINGTON — Neighborhood pub Sutton’s from Niall Murphy, a longtime bartender at Fergie’s, is opening at 1706 N. 5th Street.

PHILLY — Vegan star chef Matthew Kenney is bringing a branch of his pizzeria Double Zero to Philly. He’s confirmed the project but the exact location isn’t finalized yet.

May 10

NEWBOLD — The East Passyunk Avenue restaurant strip makes the leap over Broad Street and onto West Passyunk with The Thirsty Soul, a church-themed cocktail bar with a menu of New Orleans-meets-Philly fare like catfish beignets, “yo’boys,” and jambalaya mac and cheese. As for the theme, expect pews, a confessional, a stained-glass bar top, and other religious accoutrements. STATUS: Open

MIDTOWN VILLAGE/GAYBORHOOD — One of the best Korean restaurants in Philly is opening a second location. Seorabol, now in the North Philly neighborhood of Olney, is heading to 1326 Spruce Street. Look for tabletop Korean barbecue, stews and soups, noodle dishes, and more.

CENTER CITY — FCM Hospitality (Morgan’s Pier, Dolphin Tavern, Parks on Tap) is about to open Harper’s Garden, an indoor/outdoor venue at 31 S. 18th Street. The outdoor part is on the patio at the Duane Morris Plaza and seats 100. It’s going for a beer garden vibe with twinkling lights and greenery. The indoor restaurant seats 50 (there’s also a private event space upstairs). In the kitchen is Ben Moore, most recently at Wister in Old City. His menu at Harper’s Garden includes flatbreads, toasts, and sandwiches using bread from Lost Bread Co. STATUS: Open

FISHTOWN — Lou Boquila, chef-owner of Perla on East Passyunk Avenue, is heading north to Fishtown for another Filipino restaurant. Sarvida, at 300 E. Girard Avenue, will be a more casual eatery with small plates and weekend brunch. Both are BYOB. STATUS: Open

OLD CITY — Another new food vendor is signed on to the upcoming Bourse food hall. Barry’s Buns, a bakery with a location at the Market at the Fareway in Chestnut Hill, is bringing its sticky buns, cinnamon rolls, babka, and butter cake to the Bourse. Owner Joel Singer was formerly the regional bakery associate coordinator for Whole Foods. He also honed his craft as assistant pastry chef at The Rittenhouse hotel. Singer will be baking his buns and cakes on site. STATUS: Open

MIDTOWN VILLAGE/GAYBORHOOD — Michael Schulson, the chef/restaurateur behind Double Knot, Sampan, and Harp & Crown, is opening a steakhouse at 116 S. 13th Street, right next to Double Knot in what was until recently computer shop Springboard Media. He’s shooting for a fall opening. Schulson is also working on an Italian restaurant with the Termini Brothers Bakery family. That one should open this summer.

SOUTH PHILLY — The Lipkin family ran a kosher bakery in South Philly, relocated it to Northeast Philly in 1975, and sold it Steven Nawalany, a longtime customer, in 2016. And now Nawalany is bringing the bakery back to its roots. A second location of Lipkin’s Bakery will open within the next few weeks at 2153 S. Hancock Street, between Snyder Avenue and Jackson Street.

April 9

MIDTOWN VILLAGE — Shake Shack is opening another Philly location, next to the upcoming East Market development. The burger, fries, and shake specialist is going into 105 S. 12th Street, in what was previously a cupcake shop. Expect it to open towards the end of this year. STATUS: Open

WASHINGTON SQUARE — P.J. Clarke’s is finally under construction in the historic Curtis building at 6th and Walnut. It’s setting up shop next to the Dream Garden, the beautiful indoor mosaic mural created by Maxfield Parrish and Louis Comfort Tiffany in the early 1900s. The restaurant brings its own sense of history: The original P.J. Clarke’s is a New York institution that’s been around since 1884. Current owner Philip Scotti is originally from the Philly area and the chef is Ned Maddock, who was previously at Brigantessa. STATUS: Open

NORTH BROAD — Robert and Benjamin Bymun, the brothers behind South, Warmdaddy’s, Relish, and Green Soul (and the closed Zanzibar Blue) are taking over the recently shuttered Alla Spina to open a second Green Soul. The new restaurant, at 1410 Mt. Vernon Street right next to South, will offer lighter takes on Southern dishes and live entertainment. STATUS: Open

RITTENHOUSE — Top Chef’s Jennifer Carroll is coming back to her hometown of Philly to open Spice Finch with chef Billy Riddle, (also Carroll’s fiancé). The restaurant, located at 220 S. 17th Street, is a Mediterranean bistro and cocktail bar. STATUS: Open

CENTER CITY — Attico is opening on the roof of the new Cambria hotel at 219 S. Broad Street. The spacious restaurant will have plenty of outdoor seating for soaking in the city views. STATUS: Open

DOWNINGTOWN — Enoteca Tredici is expanding to the suburbs. The chic Mediterranean restaurant, which has locations in Philly (114 S. 13th Street), Bryn Mawr, and Washington, D.C., is opening in Downingtown at 20 East Lancaster Avenue. It will be big, at 9,000 square feet, and have an outdoor patio. Owner Greg Dodge, who also has Zavino, plans to give the building a $1.5-million renovation, so the restaurant won’t be open for several months.

The Mediterranean tasting board at Tredici

Tredici/Facebook

RITTENHOUSE — Here’s a new lunch spot, Center City workers: The PokéSpot, a fast-casual Hawaiian eatery out of New York City, is opening at 18th and Chestnut next month. STATUS: Open

CENTER CITY — And here’s another lunch option. Waterfront Gourmet Café & Deli is opening its fourth location, this one across from City Hall on the ground floor of the Residences at The Ritz-Carlton. The menu is long, with lots of choices for breakfast sandwiches, hoagies, panini, and salads, plus Illy coffee. STATUS: Open

EAST KENSINGTON — Vientiane Café, a Laotian-Thai BYOB in West Philly, is opening a second location. Vientiane Bistro is going into 2537 Kensington Avenue, next to Cafe Pho Ga Thanh Thanh and across from Thang Long, two pho destinations. The menu will feature traditional Lao dishes. STATUS: Open

EAST PASSYUNK — Vietnamese sandwich and bubble tea shop Teas N’ Mi is heading to 1907 E. Passyunk Avenue. Look for traditional banh mi and a Vietnamese-Indian hybrid sandwich the owners are calling a “phoratha” (pho flavors on paratha bread). STATUS: Open

Banh mi at Teas N’ Mi

Teas N’ Mi [official photo]

March 5

ITALIAN MARKET — Ryan Rubino, whose family owns the 100-plus-year-old Ralph’s Italian Restaurant, and Anthony Barone, formerly a chef at Ralph’s, are opening Market at 943 S. 9th Street in what was Restaurant Neuf. Market will be, appropriately enough, a market during the day. At night the space will turn into a BYOB with a new American menu. It’s shooting for a June 1 opening (and the name is subject to change). Rubino and Barone also own Bar One nearby, at 767 S. 9th Street. STATUS: Open

QUEEN VILLAGE — M2O Burgers & Salads is going into 701 S. 5th Street, a couple blocks south of South Street. The quick-serve restaurant’s m.o. is made-to-order burgers and salads. The burgers come as beef or veggie on a potato or pretzel bun or wrapped in lettuce, with a choice of cheese, toppings, and sauce. M2O is from the team behind HaveABurger in Havertown. Look for it to open this month.

ARDMORE — The Bercy is taking over the former Primavera Pizza Kitchen space at 7 E. Lancaster Avenue, in a one-time bank building that dates back to the 1920s (it has that telltale high-ceilinged design). It’s from Justin Weathers and Joe Monnich of Stove & Tap in Lansdale and Al Pastor in Exton and it’s going for a classic French brasserie vibe, with pasta, steaks, a raw bar, and wood-fired dishes. Both Weathers and Monnich used to work for Stephen Starr. Monnish was the executive chef at Parc and Dandelion. Their newest venture should open early April. STATUS: Open

SOUTH PHILLY — The second location of SOMO, this one with an NFL star on board, is opening next month at 3101 S. 13th Street (13th and Packer). SOMO SoPhi is a restaurant, bar, lounge, and club all rolled into one, spanning three stories and 5,000 square feet. Designer/restaurateur James Morrissey of SOMO in Manayunk is opening it with Jahri and Takia Evans. Jahri Evans, an all-pro offensive guard for the Green Bay Packers, is originally from Philly. STATUS: Open

OLD CITY — Famed New York City falafel and shawarma shop Mamoun’s is heading to Philly. The restaurant is going into 300 Market Street on the ground floor of a new apartment building. The original opened in Greenwich Village in 1971. STATUS: Open

RITTENHOUSE — Speaking of Middle Eastern fare, Hummus Republic is opening its first outpost outside of California, at 115 S. 18th Street, reports Philadelphia magazine. Expect falafel, shawarma, vegan proteins, and veggies available in build-your-old bowls, pitas, and salads, plus tahini shakes— a concept Philadelphians are already obsessed with thanks to Goldie. It won’t start serving for a few months. [Philly Mag] STATUS: Open

EAST KENSINGTON — A new doughnut shop opening at 2557 Amber Street is the result of an unusual collaboration. Four musicians and band managers, including Ben Walsh of Tigers Jaw, Joseph Marro of The Early November, Zack Zarrillo, and Scott Luciano, are teaming up withReAnimator Coffee for Hello Donuts, which serves both traditional and vegan varieties. This will be the first brick-and-mortar location for the bakery, which currently focuses on wholesale and pop-ups.

SOUTH STREET — Vietnamese BYOB Ngon Ngon is opening just off South Street, at 615 S. 3rd Street right next to South Street Philly Bagels. Look for pho, broken rice and vermicelli dishes, and banh mi. STATUS: Open

Eater Philly

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3101 S. 13th Street, Philadelphia, PA 19148

308 E Girard Ave, Philadelphia, PA 19125

1 N 19th St, Philadelphia, PA 19103

701 N 7th St (at Fairmount Ave), Philadelphia, PA 19123

Source: https://philly.eater.com/2018/4/9/17192944/philadelphia-restaurants-opening-soon-spring-summer

[lakeviewchamber]

Patio Season Is Upon Us!

photo credit: Crosby’s Kitchen

The start of patio season has to be one of the best parts about spring! When the weather warms up, sidewalk cafes and patios start popping up everywhere. Check out the West Lakeview restaurants, bars and cafes that offer outdoor seating so you can start living the good life!

Southport Corridor:

Schoolyard Tavern & Grill, Southport Lanes, Tuco & Blondie, Starbucks, Potbelly’s, Corridor Brewery, Crosby’s Kitchen, Ella Elli, Southport Grocery & Cafe, The Butcher’s Tap, D’Agostino’s Pizza, Coalfire Pizza, FRIO Gelato, Music Box Theatre, Tango Sur, Bodega Sur, Toons Bar & Grill

Paulina Station:

Cafe El Tapatio, Frasca Pizzeria, Brown Bag Seafood, Waterhouse Tavern & Grill, Starbucks, Breakfast House & Restaurant, The Pony Inn

Lincoln Hub:

Sam & George’s Restaurant, Golden Apple Restaurant, Diag Bar & Grill, 404 Wine Bar, Patsy’s Place

[tonyduncanbb73]

All the Boston Food News That Mattered in March 2019: From Churros to Cheeseburgers

The month in openings, closings, top news, and more

April is here, with its showers and early spring chill and sneak peeks of warmer days. True patio weather will arrive soon, but in the meantime, here’s a look back at what happened in Boston’s food scene in March, including the opening of a new Cuban restaurant in Cambridge, the debut of tea-infused cocktails inside the Boston Public Library, and the closures of some old standbys.

Read on for a summary of March 2019, including the most-read news stories and maps, the openings, and the closings.

Jump to: Most-Read Stories | Top Maps, Guides, and Food Crawls | Openings | Closings

Most-Read Stories

Rachel Leah Blumenthal/Eater

Empanadas at Gustazo

Drink Tea Cocktails Inside the Boston Public Library: In addition to the new tea lounge, the library’s courtyard dining area is getting a revamp.

New England Dining News Beyond Massachusetts, Updated Weekly: Restaurant openings, closings, and other news in Portsmouth, Portland, Providence, and beyond.

Night Shift Brewing Dives Into the Coffee Business With Expansion to Lovejoy Wharf: Night Shift Roasting launches along with the new brewery.

Suburban Boston Dining News, Updated Weekly: A round-up of restaurant openings, closings, and other news outside of the immediate Boston vicinity.

Blackbird Doughnuts Debuts Huge Brighton Space This Week: The new Brighton location will accommodate production as well as retail.

D.C.-Based Falafel Chain Will Close Last Boston-Area Location After Seven Years: The Davis Square restaurant — the first to open locally, and the last to remain — will close at the end of the month.

A Rooftop Restaurant Is Coming to a South Boston Hotel This Summer: Boston Nightlife Ventures (Wink & Nod, etc.) will open Six West at the Cambria Hotel.

A Cuban Favorite From Waltham Expands to Cambridge With Finely Tuned Cocktails: Backbar’s Sam Treadway advised on the beverage menu.

A Tall Ship Restaurant Will Dock in Charlestown: The floating restaurant comes from a familiar restaurant group.

Nahita Is the ‘Perfect Place to Be Young and Fabulous,’ Says Critic: Plus, a look at Joe Sent Me in Cambridge.

Top Maps, Guides, and Food Crawls

Kimball Farm/Official Site

Ice cream at Kimball Farm, whose seasonal reopening is one of the first signs of spring each year

The Hottest Restaurants in Boston Right Now, March 2019: Boston’s best new hotspots, updated monthly.

A Guide to the Seasonal Reopenings of New England Classics: Fried seafood shacks, ice cream shops, and other signs of spring and summer.

Boston Stalwarts: Recognizing the Restaurants and Bars That Stand the Test of Time: It’s not just the buzzy new hotspots that deserve diners’ attention.

The 2019 Boston Restaurant Patio Tracker: Outdoor dining updates for spring, summer, and fall 2019.

Boston’s Best Food and Drink Events, Updated Weekly: The local events you’ll actually want to attend.

Boston’s Most Essential Irish Pubs: Where to drink on St. Patrick’s Day — or any day

19 of the Boston Area’s Most Kid-Friendly Dining Options: Where to eat with families around Greater Boston.

Boston’s Best Monday Dining Specials: Fried chicken, noodles, and more.

Ready-to-Eat Cookie Dough Invades Boston-Area Malls and Beyond: The sweet treat is increasingly easy to find outside of home kitchens.

Where to Eat at Boston’s Biggest Attractions and Museums: Snacks and beer before a game at Fenway, cocktails inside the Boston Public Library, and more options for visitors and locals alike.

Openings

Ezra Pollard

A spread of food at Buttonwood

Aleppo Palace (25 Central Sq., Central Square, Cambridge): A renovation and rebranding of Moody’s Falafel Palace, a longtime late-night standby in Central Square.

Blackbird Doughnuts (100 Holton St., Brighton, Boston): This is the fourth location for the local doughnut chain, which is related to the Gallows and Banyan in the South End. This location includes retail space as well as production space.

Bruins Bar (Logan Airport — Terminal A, East Boston): Like Shōjō (below), this is part of a massive wave of new openings at the airport. As the name suggests, it’s a hockey-themed sports bar.

Buttonwood (51 Lincoln St., Newton): The Sycamore and Little Big Diner sibling first debuted at the beginning of 2018, quickly building a fanbase and snagging a good Globe review, when an electrical fire shut it down. Now, after nearly a year of renovations, it’s back, serving pork schnitzel, cheeseburgers, whole grilled branzino, and more.

Courtyard Tea Room and Map Room Tea Lounge (Boston Public Library, 700 Boylston St., Back Bay, Boston): BPL dining (and drinking) has received an upgrade with a rebranding of the Courtyard Restaurant and the addition of a lounge serving tea-infused cocktails and snacks.

The Derby Restaurant (189 Washington St., Salem): The Tavern in the Square team rebranded the Salem location into the Derby Restaurant, which is meant to have more of a local feel and serves dishes like po’ boy tacos, steak tips, and more.

Falafel King (145 Tremont St., Downtown Boston): This is the third location for a group of fast-casual Mediterranean spots — and they’re all downtown. On the menu: falafel, shawarma, and the like.

Fiorella’s Express (575 Washington St., Wellesley): This casual Italian spot — part of a small local chain — took over the former Susu Bakery space.

Fomu (140 Brookline Ave., Fenway, Boston): This is the fourth permanent location for the local vegan ice cream chain.

The Grateful Dedham Diner (573 High St., Dedham Square, Dedham): This punnily named diner took over a former D’Angelo’s space and serves all-day breakfast.

Gustazo Cuban Kitchen & Bar (2067 Massachusetts Ave., Porter Square, Cambridge): This Waltham favorite for Cuban food has expanded to the former Elephant Walk space in Cambridge and features a cocktail list by Backbar’s Sam Treadway.

Horse Thieves Tavern (585 High St., Dedham): This “modern interpretation on a traditional New England tavern,” as it describes itself, serves roasted cod, fried chicken sandwiches, loaded Hasselback potatoes, cast iron s’mores, and more.

In the Game (535 Lowell St., Peabody): This entertainment venue — which features laser tag, bowling, and other attractions — also has a bar and restaurant.

Kane’s Donuts (Essex Landing, Rte. 1, Saugus): This is the second Saugus location — and third overall — for the popular doughnut shop. This new one is on the site of a former mini golf course known for an orange dinosaur statue (which remains standing).

Lobstah on a Roll (135 Lafayette St., Salem): The seafood restaurant from Boston’s South End has expanded to the North Shore with its mega lobster rolls.

Masala Square (23 Union Sq., Union Square, Somerville): This family-run restaurant focuses on food from the northern Indian state of Punjab and offers plenty of gluten-free and vegan options as well as affordable lunch deals.

Night Shift Brewing at Lovejoy Wharf (1 Lovejoy Wharf, Suite 101, West End, Boston): The popular Everett-based brewery expanded to Boston proper with this giant new space — brewery, taproom, restaurant, cafe, and coffee roasting facility.

Pho Paris (906 Washington St., Braintree): Pho and other Vietnamese food in the former Pho Vietnam space.

Popover King (74 Canal St., West End, Boston): Popovers stuffed with a variety of sweet and savory fillings, plus other New England-y baked goods and more.

Purefections Chocolate (1348 Hancock St., Quincy): This is a relocation for the sweet shop, from South Quincy to Quincy Center.

Real (145 Lincoln Rd., Lincoln): Located in the former Lincoln Kitchen and Aka Bistro space, Real comes from co-owner and chef Tom Fosnot, who was the longtime executive chef at Groton’s acclaimed Gibbet Hill.

Sarcastic Swine BBQ Restaurant and Catering (988 Bedford St., Abington): Brisket, pulled pork, hush puppies, and more — not to mention burritos.

Shōjō (Logan Airport — Terminal C, East Boston): The Chinatown favorite has expanded to the airport with favorites like the shadowless fries and the Shojonator burger, as well as all-day congee, a full bar, and grab-and-go meals meant to be flight-friendly.

Tatte Bakery & Cafe (201 Washington St., Downtown Boston): The local bakery chain keeps expanding. This one makes a dozen (and it’s the second in downtown Boston).

Usushi Cafe (474 Massachusetts Ave., Arlington): Rice bowls, sushi rolls, and bubble tea.

Vaanga (102 Water St., Downtown Boston): This self-described “crazy Indian joint” comes from the Godavari team and serves samosa burgers, “desi tacos,” and “baerittos.”

Closings

Rachel Leah Blumenthal/Eater

A pita full of falafel at Amsterdam Falafelshop

Amsterdam Falafelshop (248 Elm St., Davis Square, Somerville): This had been the first local outpost of a small DC-based falafel chain — and the last remaining local one. (A Kenmore Square location opened and closed during the Somerville location’s lifespan.)

Cafe Jaffa (48 Gloucester St., Back Bay, Boston): This Middle Eastern restaurant had been open for close to 30 years, serving stuffed grape leaves, falafel, and more.

La Perle Caribbean Restaurant (41 Bow St., Everett): Owner Valery Joseph is actively working to find a new location for the Caribbean restaurant, which closed as a result of disruptive casino construction nearby.

Sassafras (668 Broadway, Ball Square, Somerville): This vegetarian reinvention of Eat at Jumbo’s may end up living on in some form, such as a meal delivery service, so stay tuned for updates.

Sorella’s (388 Centre St., Jamaica Plain): This neighborhood breakfast staple had been around for 36 years.

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Travel diary: Malaga

Málaga is a world apart from the adjoining Costa del Sol: a historic and culturally rich provincial capital which has long lived in the shadow of the iconic Andalusian cities of Granada, Córdoba and Seville. Yet, it has rapidly emerged as the province's city of culture with its so-called 'mile of art' being compared to Madrid, and its dynamism and fine dining to Barcelona.

The tastefully restored historic centre is a delight: its Gothic cathedral is surrounded by narrow pedestrian streets flanked by traditional and modern bars, and shops that range from idiosyncratic and family owned, to urban-chic and contemporary. Cast your eyes up to enjoy a skyline that reflects the city’s eclectic character; church spires jostle for space with russet-red tiled roofs and lofty apartment buildings while, like a grand old dame, the 11th-century Gibralfaro castle sits grandly aloft and provides the best view of all. The former rundown port has also been grandly rebuilt and cruise-line passengers are now boosting the city's coffers and contributing to the overall increase in tourism to the city.

Málaga is a municipality, capital of the Province of Málaga, in the Autonomous Community of Andalusia, Spain. With a population of 569,130 in 2015, it is the second-most populous city of Andalusia and the sixth-largest in Spain. The southernmost large city in Europe, it lies on the Costa del Sol of the Mediterranean, about 100 kilometers (62.14 miles) east of the Strait of Gibraltar and about 130 km (80.78 mi) north of Africa.

Málaga's history spans about 2,800 years, making it one of the oldest cities in the world. It was founded by the Phoenicians as Malaka about 770 BC, and from the 6th century BC was under the hegemony of Ancient Carthage. Then, from 218 BC, it was ruled by the Roman Republic and later the Roman Empire as Malaca (Latin). After the fall of the empire and the end of Visigothic rule, it was under Islamic rule as Mālaqah for 800 years, but in 1487, the Crown of Castille gained control after the Reconquista. The archaeological remains and monuments from the Phoenician, Roman, Arabic and Christian eras make the historic center of the city an "open museum", displaying its history of nearly 3,000 years. This important cultural infrastructure and the artistic heritage have culminated in the nomination of Málaga as a candidate for the 2016 European Capital of Culture. The internationally acclaimed painter

and sculptor Pablo Picasso, Hebrew poet and Jewish philosopher Solomon Ibn Gabirol and the actor Antonio Banderas were born in Málaga. The magnum opus of Cuban composer Ernesto Lecuona, "Malagueña", is named for the music of this region of Spain. The most important business sectors in Málaga are tourism, construction and technology services, but other sectors such as transportation and logistics are beginning to expand. The Andalusia Technology Park (PTA), located in Málaga, has enjoyed significant growth since its inauguration in 1992. Málaga is the main economic and financial centre of southern Spain, home of the region's largest bank, Unicaja, and the fourth-ranking city in economic activity in Spain behind Madrid, Barcelona and Valencia.

Why go?

Eating just-caught sardines by the sea is one of life’s great simple pleasures, and the beaches either side of Malaga are the perfect place to do it – particularly after a morning at the Picasso and Carmen Thyssen museums. Unlike some Spanish cities, it does not wind down in summer, and is particularly lively during the Malaga Fair in mid-August, when even the most reserved visitors might find themselves joining the locals for a twirl in the streets. If you haven’t been for a while, you’ll be amazed at how it has been spruced up. Chic boutiques, gastrobars and cool cafés have sprung up alongside the traditional taverns in the winding lanes in the heart of the city, while the waterfront has been developed with a promenade, bars, restaurants and shops - and new this year is the Pompidou Centre. Although there is plenty to see and do, Malaga is really a place to kick back and just enjoy the laidback Mediterranean vibe.

When and Where

It rarely gets really cold in Malaga, and it is often warm enough to sit at pavement cafés during the day even in December and January. Spring and autumn are the best times to visit. Although not as well known as Seville Holy Week, the Easter processions are among the most important in Spain. For most visitors, Málaga is simply a gateway to the beach resorts of the Costa del Sol, with few venturing far from the airport or into the city. Well, they’re all missing a trick because this once-shabby port has undergone something of a reinvention. There’s a sparkling new waterfront and millions of euros have been pumped into the art scene, thanks to mayor Francisco de la Torre’s vision to turn his city into a cultural hub, with a branch of the Parisian Pompidou Centre among the latest museum openings. The Alcazaba fortress, Málaga’s more modest answer to Granada’s Alhambra, sits proudly in the historic centre – a maze of gardens and fountains – and above it 10th-century Gibralfaro castle stands guard over the coast. Round the corner lies the vast Renaissance cathedral, nicknamed La Manquita (“one-armed woman”) because its south tower was mysteriously left unbuilt. While the city beaches are nothing to write home about, the food definitely is. The subtropical climate and maritime location mean there’s plentiful fresh produce, exceptional local wine, melt-in-the- mouth jamón and top seafood – the locals are nicknamed boquerones (anchovies) because of the quantities they eat. There are countless great bars and restaurants, and more opening all the time, but eat late if you don’t want to look like a tourist – Malagueños go out late, and dining after 10pm is the norm. With dozens of low-cost flights a week, Málaga ticks all the boxes for an alternative city break or a stopover on the way to a beach holiday. It’s just surprising more people haven’t cottoned on yet.

Do

Málaga’s cathedral was started in the 16th century on the site of the former mosque. Of the mosque, only the Patio de los Naranjos survives, a small courtyard of fragrant orange trees.

Inside, the fabulous domed ceiling soars 40m into the air, while the vast colonnaded nave houses an enormous cedar-wood choir. Aisles give access to 15 chapels with gorgeous 18th- century retables and religious art. Climb the tower (200 steps) to enjoy stunning panoramic views of the city skyline and coast. Building the cathedral was an epic project that took some 200 years. Such was the project’s cost that by 1782 it was decided that work would stop. One of the two bell towers was left incomplete, hence the cathedral’s well-worn nickname, La Manquita (the one-armed lady). The cathedral’s museum displays a collection of religious items covering a period of 500 years.

Uncovered in 1951, this Roman theatre slap- bang in the city centre had lain hidden for many hundreds of years. It was built in the time of Augustus (1st century AD) and remains relatively well preserved. An adjacent interpretive centre has touch screens and some artefacts dug up from the site. The theatre is particularly evocative at night with the Alcazaba illuminated behind it. No time to visit Granada’s Alhambra? Then Málaga’s Alcazaba can provide a taster. The entrance is next to the Roman amphitheatre, from where a meandering path climbs amid lush greenery: crimson bougainvillea, lofty palms, fragrant jasmine bushes and rows of orange trees. Extensively restored, this palace-fortress dates from the 11th-century Moorish period; the caliphal horseshoe arches, courtyards and bubbling fountains are evocative of this influential period in Málaga’s history. Don’t miss the small archaeological museum located within the former servants’ quarters of the Nazari palace, with its exhibits of Moorish ceramics and pottery.

The Museo Picasso has an enviable collection of 204 works, 155 donated and 49 loaned to the museum by Christine Ruiz-Picasso (wife of Paul, Picasso’s eldest son) and Bernard Ruiz-Picasso (his grandson), and includes some wonderful paintings of the family, including the heartfelt Paulo con gorro blanco (Paulo with a white cap), a portrait of Picasso’s eldest son painted in the 1920s.Don’t miss the Phoenician, Roman, Islamic and Renaissance archaeological remains in the museum’s basement, discovered during construction works. There are also excellent year-round temporary exhibitions. Besides the grand, marble-paved main shopping street Marqués de Larios, where shoppers can find high-street and designer names at bargain

prices, thanks to the weak euro, Málaga is a treat for those who like discovering little independent boutiques. Calle Andrés Pérez, in what was a run-down part of town, is also a good place to browse. The shops and restaurants clubbed together to clean up the street and pay for street lights. Top finds include organic clothing at ColorHueso (no 7), antiques at Patio Almanzora (no 5) and vintage goods at Quasipercaso (no 1). For beautiful handmade jewellery, try P&C in the old centre (Calle Santa María 13). The newly hip Soho district is being turned into an open-air gallery by the Maus (Málaga Arte Urbano Soho) project which has invited big-name international artists to create artwork on the city’s walls. There are giant animal murals by the Belgian Roa, pop-art style creations by D*Face and smaller works by local artists. More work to be added by Kenny Scharf, Aryz and Abraham Lacalle soon. Pick up a map and explore by yourself or join a guided tour by CAC (three free tours at 10, 11 and 12 on Mondays). For another alternative arty experience head to Plaza De Jesus de La Pasion, where artist Valerio “fishes for people” by dangling a rose and a note inviting guests to his studio to have their eye sketched for free for his “Eyecylopedia” or just to browse his work. Valerio is the man behind an alternative “art currency” circulating in the city – “the Valerio”, notes made from his printed etchings are being accepted by a range of “wholesome” businesses, from yoga studios to cafes.

Malaga's port is one of the oldest ports in the world with over three thousand years of antiquity, it is now one of the most important cruise ship terminals in Spain. Bringing many thousands of passengers onto Malaga’s sunny shores every year. The port is conveniently located near the city centre, within easy walking distance to all of Malaga’s cultural and historical highlights.

One of the city's biggest parks is right across the road, as is the Alcazaba, the Gibralfaro castle and its just a short walk to Malaga's historic centre and the main shopping areas - including Calle Larios. A visit to all is easily doable in a few hours. For cruise ship passengers, the location is ideal, you can be in the heart of Malaga within five minutes. Until fairly recently, Malaga's port was off-limits to members of the public. Over the last ten years, there have been two projects aimed specifically at Malaga's port and the surrounding areas. An expansion plan and the city-port plan. The expansion plan is ongoing and has so far opened up 11 docks as shipping and cruise ship terminals. There are now over 700,000 passengers arriving on Malaga's shores from 220 different cruise liners. This number has been growing rapidly over the last few years. Malaga's port is now one of the most important in Spain. The city-port plan was devised to develop the port area for recreational and commercial use. The ultimate aim of the city- port plan was to attract private investment - something that hasn't happened as quickly as hoped. Its two biggest projects to date, have been the openings of Muelles Uno and Dos. Quays one and two.

The quays are situated side-by-side and the names are are often used interchangeably by local Malagueños. Muelle Uno was opened at the end of 2011. The 14,000m2 shopping and commerce centre is home to restaurants, shops and has underground parking for over 1000 cars. The most exclusive part of the port, it is home to Malaga's onlyMichelin-starred restaurant (Jose Carlos Garcia's) and has a marina for luxurious yachts, known as "Ricardo Gross." Despite its exclusivity, there are also numerous other cafés and bars that cater for all tastes and budgets (including an Indian restaurant). Muelle Dos is home to the beautiful waterfront promenade invitingly named “The Palm Garden of Surprises,” "Palmeral de las Sorpresas” in Spanish. The promenade is an ideal place for families with small children. There are ample gardens, several children’s playgrounds, water features, and various activities to keep them entertained for hours. There are also numerous benches and quiet corners for people to sit and soak up the atmosphere.

The whole complex is very modern and elegantly designed. There are 420 recently planted palm trees lining the walkway and a further 7400 trees and tropical plants that make up the gardens.

The whole area offers a surreal, modern feel to it. You can fully understand why Malagueños are proud of the newest addition to their city's sights. There is no better place to enjoy an evening's ‘paseo’ and a bit of people watching.Very different to the old Malaga we all know and love.

Photography credit: Sofia Castellaccio