#street milk
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bretzkysbs · 2 months ago
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criminallyaddictedtomilk · 2 months ago
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honeyrolls · 10 months ago
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My Melody Parfait / My Melody Strawberry Milk
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noodle-bowl-art · 24 days ago
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I got back into cookie run again and did a doodle dump
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zhivchikov · 8 months ago
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ghost-bxrd · 2 months ago
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Prompt:
Calvin Rose finds a catatonic teenager roaming the streets and… well, the poor kid looks dead on his feet, and it’s raining cats and dogs, he can’t just leave him there.
And, it’s fine. He’s just passing through (can’t risk more with the Court still at large) and will be back on the road come morning. And he’ll sleep easier knowing he kept the kid from certain death.
So, really, how the hell did he end up with the very same kid riding shotgun and nagging him to turn up the radio to Phoebe Bridgers?
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honeydudedraws · 4 months ago
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forgot to post I love my doggy so now you get extra doodles
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thedreamofmainstream · 5 months ago
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Milk
Chateau Dress
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blarnsblog · 2 years ago
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i love you whiny singers
i love you shouty singers
i love you raspy singers
i love you drawly singers
i love you scratchy singers
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thoughtportal · 2 months ago
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Rigatoni with Roman Broccoli Sauce 1 pound broccoli, stems and florets separated
Kosher salt and ground black pepper
1 1/2 cups packed baby spinach
2 medium garlic cloves, chopped
4 tablespoons (½ stick) salted butter, cut into 4 pieces
1 tablespoon drained capers
1/2 teaspoon red pepper flakes
2 tablespoons finely grated lemon zest, divided
12 ounces rigatoni pasta
1 ounce pecorino Romano or Parmesan cheese, finely grated (½ cup), plus more to serve 1
pound broccoli, stems and florets separated Kosher salt and ground black pepper
cups packed baby spinach 2
medium garlic cloves, chopped 4
tablespoons (½ stick) salted butter, cut into 4 pieces 1
tablespoon drained capers ½
teaspoon red pepper flakes 2
tablespoons finely grated lemon zest, divided 12
ounces rigatoni pasta 1
ounce pecorino Romano or Parmesan cheese, finely grated (½ cup), plus more to serve 01
In a large pot, bring 4 quarts water and 2 tablespoons salt to a boil. Peel the broccoli stems, reserving any leaves, and cut crosswise into ½-inch rounds. Add the stems and leaves to the boiling water and cook until fully tender, about 10 minutes. Stir in the spinach and cook until wilted, about 20 seconds. Using a slotted spoon, transfer the vegetables to a blender; reserve ½ cup of the cooking water. Keep the water at a boil. 02
Cut the broccoli florets into 1- to 1½-inch pieces. Add the florets to the boiling water and cook until crisp-tender, about 3 minutes. Using the slotted spoon, transfer to a colander and rinse under cold water until cooled. Again keep the water at a boil. 03
To the blender, add the garlic, butter, capers, pepper flakes, ¾ teaspoon salt, 1 tablespoon of the lemon zest and the reserved broccoli cooking water. Puree until smooth and bright green, about 30 seconds. Taste and season with salt and pepper. 04
Stir the rigatoni into the boiling water and cook until al dente. Reserve ½ cup of the cooking water, then drain. Return pasta to the pot and add the broccoli florets, the broccoli puree, ¼ cup of the reserved cooking water, the remaining 1 tablespoon lemon zest and the cheese. Cook over medium, stirring constantly, until the sauce thickens slightly and the pasta is well coated, 1 to 2 minutes. Remove from the heat. Taste and season with salt and pepper.
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megahorous · 1 month ago
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PaRappa the Rapper approaches a lesbian couple !
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morethansalad · 8 months ago
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Chana Kathi Rolls / Chickpea Stuffed Flatbread (Vegan)
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pinkbuck · 3 months ago
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something about this stupid show is i now experience 6 year old boy levels of “oh my god look a fire truck”
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mikakuna · 10 months ago
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thinking about an old soul robin!jason is so funny to me because imagine being a gotham citizen and seeing this wacky child dressed up in bright af colours in a city like gotham talking like "oh golly! that must've hurt!" or "gee whiz!" (everyone thinks he's the cutest thing ever)
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scavengedluxury · 1 year ago
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Bags of milk, 1972. From the Budapest Municipal Photography Company archive.
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catkindness · 2 years ago
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his highness who pleased the gods
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