#spice mix

[chasingrainbowsforever]

~ Dried Chilis and Star Anise ~

[altraviolet]

heyy

all the best, hope your book arrives and that you eat yummy fulfilling food today

hi anon!

thank you!

I had chicken for breakfast 😄 I bake it with a spice mix that's soooo good! and I also had a sauce called honey dill, which a friend told me about. it's a sauce from Winnipeg, Canada! I'll put some recipes beneath the cut =)

Chicken spice mix

original found on thesaltymarshmallow.com

1/2 teaspoon salt

1/4 teaspoon black pepper

1 teaspoon paprika

2 teaspoons garlic powder

2 teaspoons onion powder

2 teaspoons Italian seasoning

-> if you do not have Italian seasoning, you can mix 1.5 teaspoons herbs de provence with 1/2 teaspoon oregano

-> if you do not have Italian seasoning or herbs de provence, google their components and see what you can yolo from your spices

Mix all these spices together.

Pat your chicken dry, spread olive oil on both sides, then sprinkle this mixture on top and cook at 400F (205C) for 35min or until the meat is 165F (74C).

I modified the original recipe to have less salt and pepper because I found the original too salty and I don't super love pepper. But you can modify as you see fit =)

I usually make 2x this amount and save the extra so I don't have to mix it the next time.

Honey Dill

I used this recipe from Celebration Generation. It calls for a mild honey and since I only have a stronger flavored honey, I used a little less than the 1/3 cup called for.

I'll copy paste the original from CG here for ease:

Ingredients

⅔ Cup Mayonnaise

⅓ Cup Honey Liquid, not Whipped

1 tablespoon Dried Dill

Instructions

Mix together the mayonnaise and honey until smooth and well blended.

Crush the dried dill in your hand (to release more flavor), add to the mayo mixture, stir well.

Refrigerate for at least an hour to allow flavors to blend.

Now, if you'd like to min-max your sauce making and not touch food, you can do it in this order:

measure out the dill into a tupperware (or other container that comes with a top) and crush it against the bottom with a spoon. mix in the mayo. mix in the honey. cover and stick in the fridge. there, now you don't have to wash a bowl, just one spoon and your measuring cups xD

I really like this sauce! I'll def make it again in the future :) Gonna see how much mild honey costs at the store next time I go. Thanks, Winnipeg! 🇨🇦❤️ Thanks @pipermca for the rec!

[certifiedceliac]

Chocolate Spice (via BellyRumbles)

[simmeringstarfruit]

Fragrant Sautéed Mushrooms

Flavourful fragrant mushrooms topped with fresh herbs and a special Goron spice mix. Inspired by the fragrant mushroom sauté recipe from Zelda Tears of the Kingdom and Breath of the Wild. These sautéed mushrooms are a quick, easy side dish for any dinner!

These sweet and spicy mushrooms are easy to whip up in just half an hour! This recipe makes about 4 servings.

Ingredients

1 lb (5-6 cups) mushrooms, sliced – about 12 average size mushrooms

2-4 tbsp oil

1 tbsp nutritional yeast 

½ tbsp brown sugar

½ tbsp paprika

½ tbsp tomato powder (or substitute 1 tsp coriander)

1 tsp curry powder...

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[fieriframes]

[Next, we're gonna make the seasoning for the filling. Okay. My spice mix here. It's similar to the Indian garam masala. So, a curry garam masala. Black pepper. Salt.]

[vannimamibaking]

Apple spice muffins from America’s Test Kitchen young chef baking books. A clear winner muffin for every occasions, nice and fluffy, plus my 10 ten year old can do it alone in less then an hour. Easy to mix and always comes out great.

[shimmywhenyoucantbounce]

I use a lot of garlic and pepper together and I have my dad’s taco/chili seasoning mix which is (NOT in order of proportion): mostly cumin, garlic, little bit of paprika (I prefer sweet to smoky), coriander, black pepper, salt, espazote, and turmeric. I also like garlic, mint, black pepper, and shawarma mix in ground lamb or beef.

This is also a bit of a culture query, cos these are all in my house so I genuinely cook with these all (except chicken salt, that's been in my cupboard for ages)

But I'm not from the USA and most people here are, so I wonder if that's similar! Maybe your cupboard is identical to mine. Maybe we use the same stuff but call it something else. Maybe USA has a different relationship with pre mix spices and you use none of it. Maybe you've never heard of pre mix spices. I dunno. That's why I'm asking!

I use plain herbs and spices as well. Especially when making a complex meal I'll do it myself. But I use pre mixes other times, so I'm voting. Voting for a pre mix doesn't mean you don't also use paprika! If you genuinely have no pre mixes in the kitchen tho, then hell yeah, tell me!

Also, I know I haven't listed everything in the world. One, that's impossible. Two, this is a bit of a culture thing so I just checked my kitchen and used those. This selection is representative of me only

(you don't have to be from the USA to vote, obvs, we just all know that's how the results will end up. Please tell me about your spice mixes in other countries!!)

Morrison spice blend: Pepper, tumeric, ginger, cardamom, parsley, salt

Chinese five spice: Star anise, cinnamon, clove, fennel, Sichuan pepper

Chicken salt: Salt, chicken stock, garlic, paprika, pepper, onion, celery

Gluhwein gewurz: Orange peel, cinnamon, lemon peel, star anise, hibiscus, clove

Chimichurri: parsley, garlic, oregano, vinegar, chilli, salt, pepper

Za'atar: thyme, cumin, coriander, sesame seeds, sumac, salt, chilli

Garam masala: coriander, cumin, cardamom, cloves, pepper, cinnamon, nutmeg

[ego-technique]

Cajun Style Baked Sweet Potato - Sweet Potatoes Have you had enough of the same old baked sweet potato? A homemade blend of herbs and spices is used to season these sweet potatoes.

[rudycarter]

Indian - Tandoori Masala Spice Mix

With a flavorful assortment of 11 different spices, homemade tandoori masala spice mix, a staple for Indian butter chicken, is simple to make at home.

[spendwiselytoons]

Chicken - KFC-Style Spice for Chicken Recipe

This spice blend mixes with flour to coat chicken to add flavor, and it was inspired by the well-known chain restaurant serving fried chicken.

[onespices]

Premium Garam Masala Blend: Elevate Your Culinary Creations with Exquisite Flavors

Introducing our meticulously crafted Premium Garam Masala, a symphony of aromatic spices that will transport your taste buds to new heights. This exquisite blend combines the finest ingredients, including cardamom, cinnamon, cloves, cumin, and more, to create a harmonious and flavorful experience. Elevate your culinary repertoire with the rich, warm notes of our premium spice mix, perfect for enhancing the taste of curries, stews, and grilled dishes. Each jar is a testament to our commitment to quality, ensuring a burst of authentic Indian flavors in every pinch. Unleash the culinary artist in you and transform your dishes with the aromatic allure of our Premium Garam Masala

[simmeringstarfruit]

Chicken Coconut Curry with Rice

Sweet and spicy baked chicken drumsticks served with a coconut mushroom curry and fragrant Jasmine rice. Inspired by the poultry curry recipe from Zelda Tears of the Kingdom and Breath of the Wild, this delicious feast is bursting with flavour!

Ingredients

2-3 tbsp oil

8 chicken drumsticks

2 cup uncooked Jasmine rice 

4 cups water

1 cup onion, diced

¼ cup garlic, minced

4 cups sliced mushrooms

2 cups coconut milk

2 ½ cups diced tomatoes...

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[wayneontheroad]

Prize-Winning Baby Back Ribs

This easy-to-follow recipe for spiced baby back ribs that are cooked slowly over indirect heat until they are fall-off-the-bone tender will teach you how to grill ribs.

[dottieroselee]

[emilyfrembgen]

Bison Chili from Scratch Recipe Lean grass-fed bison, a bold spice blend, and slow-cooked goodness combine in this bison chili from scratch.