#roasted peanut brittle

[parveens-kitchen]

Peanut Brittle

Peanut Brittle: A Classic Crunchy Treat for Every Season. Few snacks bring back memories of childhood and festive celebrations like peanut brittle. This simple yet irresistible treat combines the nutty richness of roasted peanuts with the caramelized sweetness of jaggery for a crunchy, flavorful delight. Whether enjoyed as a quick snack or shared during festive gatherings, this peanut brittle is…

[rabbitcruiser]

National Peanut Lovers Day

National Peanut Lovers Day is a delightful celebration honoring one of America’s favorite snacks and ingredients: the peanut.

This nutty occasion brings peanut enthusiasts together to indulge in everything peanut-related, from simple roasted nuts to rich peanut butter and even creative peanut-based dishes.

How to Celebrate National Peanut Lovers Day

If you’re ready to go a bit nuts on National Peanut Lovers Day, you’ll find tons of ways to celebrate with creativity and flavor. Here are some lively ideas to get into the peanut-loving spirit, each offering a tasty twist on the classic legume:

Host a Peanut Butter Taste-Off

Invite friends or family over for a peanut butter-tasting party. Bring a mix of crunchy, creamy, salted, and unsalted varieties.

Try comparing brands or even experimenting with flavors like honey-roasted or chocolate-infused peanut butter. Serve with an assortment of fruits, veggies, crackers, or even chocolate for dipping!

Craft a Peanut-Packed Recipe

Create a meal starring peanuts as the main ingredient. Try peanut-encrusted chicken, spicy Thai peanut noodles, or even a savory peanut soup.

Peanuts add richness and crunch, making them perfect for enhancing both main dishes and side recipes. This is a chance to test your kitchen skills and discover new flavors.

Make Homemade Peanut Brittle

Nothing says “peanut lover” like a batch of homemade peanut brittle. Combine sugar, butter, and roasted peanuts for a sweet, crunchy treat.

This classic candy is fun to make and keeps well, making it an ideal gift for other peanut fans. Plus, breaking the brittle into pieces adds an extra touch of fun.

Watch a Peanut-Themed Movie

Why not bring peanuts to movie night? Watch a peanut-centric or classic American flick while munching on roasted peanuts or popcorn tossed with a drizzle of peanut oil.

For added enjoyment, include peanut butter cups or chocolate-covered peanuts as movie snacks.

Share the Love with a Donation

Spread the peanut love by donating peanut butter or snacks to a local food bank. High in protein and energy, peanut butter makes a nutritious option for many families in need.

Celebrate the day by giving back and making sure others get to enjoy this healthy and versatile food.

Why Celebrate National Peanut Lovers Day?

As one of the most versatile foods, peanuts add flavor and fun to many treats, whether paired with chocolate or used as a crunchy topping.

For many, this day isn’t just about enjoying a snack; it’s a reason to embrace a timeless food that combines deliciousness with wholesome nutrients, making it easy to understand why people love peanuts so much.

Beyond taste, National Peanut Lovers Day highlights peanuts’ role in nutrition and culture. Packed with protein, fiber, and healthy fats, peanuts are a powerhouse food with benefits that can support heart health and sustained energy.

The day also celebrates how peanuts connect people, from family peanut-butter-making traditions to gatherings centered around peanut-inspired recipes.

History of National Peanut Lovers Day

National Peanut Lovers Day began in 1973 to celebrate the peanut’s unique place in American culture and kitchens.

This day is dedicated to everyone who enjoys peanuts in any form, whether roasted, salted, or ground into smooth or crunchy peanut butter. The holiday emphasizes both the cultural love of peanuts and their role as versatile food packed with flavor and nutrients​.

Peanuts arrived in the United States centuries earlier and were initially cultivated in the southern states. Over time, technology made peanut farming easier, helping the crop expand nationwide.

This nutty legume then captured the public’s imagination through treats like peanut butter, which became a household staple by the early 20th century​.

Peanut lovers around the world appreciate this day, celebrating the plant’s journey from a small Southern crop to a global favorite. Each year, it reminds us of the incredible growth in peanut-based products, from candies to cooking oils​ and so much more.

National Peanut Lovers Day FAQs

How did peanuts become a staple in American cuisine?

Peanuts originated in South America and were introduced to North America in the 1700s.

Their popularity surged in the 19th century, thanks to figures like George Washington Carver, who promoted their versatility in various dishes.

Are there any unique peanut festivals around the world?

Yes, Dothan, Alabama, hosts the National Peanut Festival annually, celebrating the peanut harvest with parades, concerts, and agricultural displays.

What are some unusual peanut-based dishes enjoyed globally?

In West Africa, groundnut stew combines peanuts with meat and vegetables. In Thailand, spicy peanut sauce accompanies satay. In the U.S., peanut butter and bacon sandwiches offer a savory twist.

Is it true that peanuts can be transformed into diamonds?

Under extreme pressure, the carbon in peanut butter can form diamonds. Scientists have demonstrated this process, though it’s not practical for commercial use.

How did the term ‘goober’ become associated with peanuts?

‘Goober’ derives from ‘nguba,’ the Bantu word for peanut. This term traveled to the U.S. through the transatlantic slave trade and became colloquial for peanuts.

Are there any myths or superstitions related to peanuts?

Some baseball players believe that eating peanuts during a game brings good luck. Conversely, spilling peanuts in a theater is considered bad luck in some cultures.

How do different cultures incorporate peanuts into their traditional medicines?

In traditional Chinese medicine, peanuts are believed to nourish the spleen and lungs. In Ayurvedic practices, they are used to boost energy and improve digestion.

What role did peanuts play in space exploration?

Astronaut Alan Shepard brought a peanut to the moon during the Apollo 14 mission, symbolizing good luck. Peanuts have since become a NASA tradition during launches.

Are there any notable records involving peanuts?

The largest peanut butter and jelly sandwich weighed 1,342 pounds. It was made in Grand Saline, Texas, in 2010.

How do people with peanut allergies participate in National Peanut Lovers Day?

Some celebrate by enjoying peanut-free alternatives like sunflower seed butter. Others focus on raising awareness about food allergies and supporting research for treatments.

Source

[mariacallous]

Along with the cans of macaroons, jelly rings and coconut marshmallows, every Passover supermarket display includes bags of Joyva sesame candy. It’s not terrible, but nothing compares to the deliciousness of homemade sesame brittle. 

Our Moroccan and Iraqi mothers and grandmothers always made batches of their own sesame brittle for Jewish holidays, hennas (a traditional Sephardic pre-wedding celebration), bris ceremonies and mimouna (a traditional North African celebration to mark the end of Passover).

The combination of toasted sesame seeds and honey originated with the Ancient Greeks, then spread throughout the Middle East and Southern Europe. In Greece and Cyprus, it’s called “pasteli;” in Arabic “haloua de jijlan;” in Spanish “aljalwas de ajonjoli;” in Italian “giuggiulena;” and “croquent de sesames” in French.

Sesame brittle is still very popular throughout the Middle East, Italy and Spain. European bakers consider it chic to decorate wedding cakes and cream puff towers with thin strips of sesame toffee. And while peanut brittle reigns supreme in the U.S., sesame brittle is growing in popularity  — not that it ever went out of style in our homes.

Rachel’s Spanish Moroccan family calls sesame brittle “halwa.” As a little girl, she recalls her mother, Rica, making it for all their family celebrations, served with a glass of fresh mint (nana) tea. Nowadays, her husband and cousins are so excited when she makes it. Sharon’s grandmother called sesame brittle “sim`isiyi,” and always had a tin of it on hand. She would serve it to her guests on long Shabbat afternoons with fresh fruit and a small glass of cardamom tea.  

The texture of this joyous, nostalgic dessert can vary from chewy to extra crispy, and the recipe may include roasted almonds. Vegan and gluten-free, it’s the perfect quick treat to add to your repertoire, coming together in 30 minutes.

Notes: 

When making sesame brittle, make sure to lay out all the utensils and have the ingredients pre-measured. Working with hot sugar means having to work quickly, before it has a chance to harden. 

The tricky part is to roll the brittle thin. We recommend using a stone countertop or a Silpat non-stick mat on the bottom and another on top of the syrup. Place the rolling pin on top of the mat, to ensure that it doesn’t stick.

Store in a tin or glass container with a tight lid for 4-6 weeks. 

[moocha-muses]

For @dunne-ias! This is a poem about candy.

The other kids are jealous. They see my sister festooned with candy necklaces, a ring pop on each finger. They see my brother's lunchbox: he's got peach rings in there, and some kind of sandwich (fruit leather and Nutella) and a bag of Hershey's kisses with a note attached: "Sweets for a sweetie." I've got a purse full of candy bars instead of cash. I used to be able to sneak away at lunch, to the deli on the corner. Get a roast beef sandwich and a glass of milk. But now my parents check my breathe at the door. The other kids are jealous. They're so jealous that their teeth hurt. I know what that's like. They've never had a mother casually turn around to dump, at least, spoonful of sugar into every glass of water they drink, they've never seen their little sister crouched in a corner, cracking open strawberries candies and licking out the center. Like marrow from a bone. They've never felt like their bones were melting into slurry inside their skin, brittle as brittle, their teeth scoured by sweet acid, they've never cut themselves and smelled grenadine) They did see the time some luckless kid snatched a peanut butter cup from off my brother's desk, (which was the only protein he'd been allowed in six months) and they saw my brother bite so hard he came away with a mouthful of meat, but they just think he's weird. They think he's weird. They've never seen the oven in our backyard. And they've never seen my dad prepping a chicken, just for him and Mom, glazing it with honey. He's stuffs the cavity full of jellybeans, and whispers, "Not yet."

[pluage-docters-go-brrrrrr]

So I know I don't post a lot of personal stuff but my school is doing this fundraiser and for every 10 items I sell get one free item. I already have 27 items sold. (Every thing is $10 os I have raised $279) and I'm on my way to 30 and don't know what to get myself. So not only do yall get art - as show below- you get a poll

And a poll!

[many-to-mention10001]

What are some traditional African uses of puffed grains?

What are some traditional African uses of puffed grains? Millet and sorghum are puffed and used in porridges or as snack bases.

Can you rehydrate puffed grains traditionally? Yes, in some dishes, puffed grains are soaked in water or milk to soften before cooking.

Are puffed grains used in traditional desserts? Absolutely — they’re used in laddus, brittles, and bars sweetened with jaggery or syrup.

How do rural communities traditionally flavor puffed grains? With ghee, salt, fresh herbs, roasted legumes, and seasonal spices.

Do traditional cultures mix puffed grains with legumes? Yes, to enhance protein — for example, puffed rice with roasted chickpeas or peanuts.

Are puffed grains ever used ceremonially? Yes, beyond food, they can be part of rituals, weddings, and community gatherings.

What are some portable traditional puffed grain snacks? Roasted spiced puffed rice, sweet puffed grain balls, and dry snack mixes are common go-tos.

[stephanieratsep]

Best Toffee Pairings to Consider

Toffee, a chewy confection made from sugar and butter, is available in various regional forms, such as buttercrunch (or English toffee), Scottish tablet, Indian jaggery toffee, and American peanut brittle. Beyond its sweetness, toffee can elevate mood, offer comfort, and encourage social interaction. Whether enjoyed on its own or with other foods, various toffee pairings provide a range of flavors.

One popular pairing is with crisp apples. Incorporating chopped toffee into an apple pie filling adds a delightful crunch and tang, making it a perfect after-dinner dessert or afternoon treat. You can also consider toffee brownies. Mix chips/chopped toffee bits into a rich brownie batter for a treat that complements the chocolate's sweetness.

Toffee-chocolate pairings, including dark ones with salted almonds, classic milk chocolate, classic dark chocolate, and white chocolate, are also great. For example, crumbling white chocolate and macadamia toffee into scones or cookies enhances the flavor. Alternatively, you can sprinkle warm white chocolate, cranberry, and pistachio toffee on cheeses like goat or brie. Dark chocolate makes toffee even more delicious, especially when combined with crunchy nuts and a bit of salt.

An unusual but delicious toffee pairing is with sweet potatoes, especially in desserts and baked goods. Adding toffee to sweet potato pie filling, mixing it into mashed sweet potatoes for cookies, or sprinkling it on sweet potato cubes in a bread pudding recipe can enhance estate. Mango is another unexpected match for toffee, whether in a mango toffee tart, candy, or cheesecake pudding.

Toffee also complements various ice cream flavors—e.g., chocolate and vanilla—adding sweetness upon sprinkling on top or mixing it into the ice cream. Additionally, melting the toffee and pouring it over the ice cream creates а smooth, sweet topping.

For beverages, coffee is an excellent match for toffee; the bitter, earthy coffee notes balance the sweet, caramel-like flavor of toffee. For a more blended taste experience, you can dip toffee into coffee. Other coffee-based products, such as coffee cakes, milkshakes, and desserts, also go well with toffee.

Certain beer styles also pair wonderfully with toffee, such as malty brews that offer a rounded, mellow flavor to complement toffee's caramel sweetness. Porters are another great match; their roasted cocoa and coffee notes enhance the chocolate and toffee in brownies. For a different mix, try British pale ales with chocolate-covered sea salt caramels for a nice balance of roasted and sweet flavors.

Even more popular are wine pairings with toffee. Port wine and dark chocolate toffee are a good pair. The port brings plum, spice, and cherry flavors, complementing the bitterness of the dark chocolate and toffee's creaminess. For a bolder option, California Cabernet Sauvignon's ripe berry flavors and tannins accentuate the toffee taste. If seeking something more complex, wines with high tannins can enhance the flavors of dark chocolate toffee. Pinot Noir and sherry are also excellent choices. Pinot noir's notes combine nicely with the sweetness of toffee, while sherry, available in dry and sweet varieties, allows for versatile pairings with either sweet or unsweetened toffee.

When crafting these pairings, consider the complex interactions between flavor compounds to create а harmonious blend. Contrasting flavors, such as salty and sweet, can offer a balanced taste, while others complementing each other can blend nicely. Ingredients that share similar aromas can also create good combinations. Other vital considerations include temperature, texture, and acidity, which can greatly influence the taste experience by altering flavor perception and contributing to the smoothness, crunchiness, and overall intensity.

[easyresellebooksonline]

The Nutty Candy Cookbook: A Treasure Trove for Nut Lovers

If you have a sweet tooth and a passion for nuts, "The Nutty Candy Cookbook" is the perfect culinary companion for you. This delightful e-book is packed with a diverse collection of nut-inspired candy recipes, offering something for everyone, whether you're a seasoned candy maker or a novice in the kitchen. It's one of the best recipes online collections, providing easy recipes ebook online to satisfy your cravings. Let's explore the highlights of this wonderful cookbook and delve into some of its mouth-watering recipes.

Why Nutty Candies?

Nut-based candies have a unique charm that sets them apart from other sweets. The rich, earthy flavors of nuts combined with the sweetness of candy create a taste experience that is both satisfying and addictive. Additionally, nuts are known for their numerous health benefits, including high levels of protein, fiber, and healthy fats. This makes nut-based candies a more nutritious alternative to traditional sweets, allowing you to indulge guilt-free.

Getting Started with Candy Making

Before you dive into making these delicious nutty treats, it's important to have the right tools and ingredients on hand. Essential kitchen tools for candy making include a candy thermometer, silicone spatulas, baking sheets, and parchment paper. Having these essentials ready will ensure your candy-making process goes smoothly and yields the best results.

Tips for Perfect Nut-Based Candies

Success in candy making often hinges on the quality of ingredients and proper techniques. Always opt for fresh, high-quality nuts, and follow recipes closely, especially when it comes to temperature and timing. Using a candy thermometer can help ensure your candies reach the right consistency and texture, resulting in perfect nutty treats every time.

Simple Nutty Delights

For beginners, "The Nutty Candy Cookbook" offers a range of simple yet delightful recipes. These recipes are easy to follow and provide a great introduction to the world of nut-based candies. One of the standout recipes in this category is the Cinnamon-Roasted Almonds. These almonds are roasted to perfection with a sweet cinnamon coating, making them a perfect snack or gift.

Another easy and delicious recipe is Honey Glazed Pecans. These pecans are coated in a luscious honey glaze and roasted until golden brown, resulting in a sweet and crunchy treat that's hard to resist.

Classic Nutty Treats

For those ready to take their candy-making skills to the next level, the cookbook includes classic nutty treats that are sure to impress. Swedish Nuts, for example, are a delightful mix of nuts coated in a sweet and spicy glaze, baked to a crispy perfection. This recipe is a favorite for holidays and special occasions.

Peanut Brittle is another classic that never goes out of style. This crunchy, sweet treat is made by combining peanuts with a hard caramelized sugar mixture. It's a timeless candy that brings back nostalgic memories and is always a hit at parties and gatherings.

Decadent Nutty Desserts

When you're in the mood for something truly special, the cookbook offers a selection of decadent nutty desserts. Marzipan Candy, for instance, is a luxurious treat made from almond paste, shaped into beautiful forms, and often decorated with colorful designs. It's a sophisticated candy that's perfect for gifting or enjoying on special occasions.

Almond Toffee is another indulgent dessert featured in the cookbook. This rich, buttery toffee is studded with sliced almonds and has a deep caramel flavor that's simply irresistible. It's a wonderful treat to share with friends and family or to enjoy as a special indulgence.

Conclusion

"The Nutty Candy Cookbook" is more than just a collection of recipes; it's an invitation to explore the delightful world of nut-based candies. With clear instructions and helpful tips, this e-book makes it easy for anyone to create delicious treats that will impress friends and family. Whether you're in the mood for a simple snack or a decadent dessert, there's a recipe in this cookbook to suit every craving. Among the best recipes online, you'll find these easy recipes online to be perfect for any occasion.

So, why wait? Grab your copy of "The Nutty Candy Cookbook" and start your journey into the sweet, nutty world of homemade candies today! It's packed with the best recipes online to ensure you have plenty of easy recipes online at your fingertips.

#online recipe book pdf

#best recipes online

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#recipes ebooks download

[xasha777]

Peanut Chikki, also known as Peanut Brittle, is a traditional Indian sweet treat that has delighted taste buds for generations. This crunchy confection is a perfect blend of roasted peanuts and jaggery, creating a snack that is not only delicious but also packed with energy. Let's dive into the world of Peanut Chikki, exploring its history, ingredients, preparation, and cultural significance.

[sweetsgaliyara]

GAJAK SWEET

Gajak Sweet, also known as sesame seed brittle or chikki, is a traditional Indian sweet that is popular during the winter months. It is made from sesame seeds and jaggery (a concentrated product of date, cane juice, or palm sap), and sometimes includes additional ingredients like peanuts or dry fruits. Here's some information about gajak:

Ingredients:

Sesame Seeds: These are the primary ingredient, providing a nutty flavor and a crunchy texture to the gajak sweet.

Jaggery (Gur): It serves as the sweetening agent and gives gajak its distinctive rich and earthy sweetness.

Peanuts (optional): Some variations of gajak include roasted peanuts, adding an extra layer of crunch and flavor.

Cardamom Powder (optional): This spice is occasionally added for a hint of aromatic flavor.

Preparation Process:

Roasting Sesame Seeds:

Dry roast sesame seeds until they become golden brown. This enhances their flavor and gives a nice crunch to the gajak.

Preparing Jaggery Syrup:

Melt jaggery in a pan on low heat until it forms a thick, sticky syrup. This syrup is then mixed with the roasted sesame seeds.

Mixing Ingredients:

Combine the roasted sesame seeds with the jaggery syrup. If peanuts or other ingredients are included, add them at this stage.

Shaping and Cutting:

Spread the mixture on a greased surface or a parchment paper. Flatten it using a rolling pin, and cut it into desired shapes while it is still warm.

Cooling and Hardening:

Allow the gajak to cool and harden. Once it's completely set, break it into individual pieces along the cut lines.

Serving and Variations:

Storage: Gajak can be stored in an airtight container for several weeks, making it a convenient and long-lasting treat.

Variations: Some regions in India have their own variations of gajak. For example, in Punjab, there's a variation called "Peanut Gajak" which includes roasted peanuts in addition to sesame seeds and jaggery.

Festive Occasions: Gajak  Sweet is often associated with festivals like Makar Sankranti, Lohri, and other winter celebrations in India.

Nutritional Benefits of Gajak:

Rich in Nutrients:

Gajak is a nutritious sweet due to its primary ingredients—sesame seeds and jaggery. Sesame seeds are a good source of healthy fats, protein, and essential minerals like iron, zinc, and magnesium.

Energy Boost:

The combination of sesame seeds and jaggery provides a quick energy boost, making gajak an excellent snack for those needing a natural pick-me-up during busy days.

High in Antioxidants:

Sesame seeds contain antioxidants that help neutralize harmful free radicals in the body, contributing to overall health and well-being.

Mineral Content:

Jaggery is a rich source of iron, which is vital for maintaining healthy blood levels. Co

Gajak in Celebrations:

Symbol of Festivity:

Gajak Sweet  is often associated with joyous celebrations and festivals. Its presence on special occasions adds a festive touch to gatherings and traditional ceremonies.

Rituals and Traditions:

In some cultures, gajak plays a role in rituals and customs. It is shared during auspicious occasions and represents the sweetness of life and prosperity

BENEFITS OF GAJAK SWEET SHOP

Running a gajak sweet shop can offer various benefits, both from a business perspective and in contributing to the cultural and culinary landscape. Here are some potential advantages:

Cultural Connection:

Gajak is deeply rooted in Indian culture and tradition. Operating a gajak sweet shop allows you to contribute to the preservation and promotion of cultural culinary practices.

Seasonal Demand:

Gajak is particularly popular during winter festivals like Makar Sankranti and Lohri. This seasonality can create a surge in demand for your products during specific times of the year.

Diverse Customer Base:

Gajak appeals to a wide range of customers, providing you with a diverse customer base. It is enjoyed by people of all age groups.

Customization and Innovation:

As a gajak sweet shop owner, you have the opportunity to experiment with flavors and ingredients, creating unique variations of gajak. This can set your shop apart and attract more customers.

Gift and Celebration Option:

Gajak is often exchanged as a gift during festivals and celebrations. Positioning your shop as a go-to place for festive gifting can boost sales during special occasions.

Local and Traditional Ingredients:

Using local and traditional ingredients in your gajak recipes can enhance the authenticity of your products, attracting customers who appreciate traditional flavors.

Community Engagement:

A gajak sweet shop can become a focal point for community engagement. Hosting events, tastings, or collaborating with local festivals can help build a sense of community around your business.

Health Conscious Options:

With growing health consciousness, offering gajak with additional health-oriented ingredients like seeds, nuts, or organic sweeteners can cater to a niche market.

Online Presence:

Establishing an online presence allows you to reach a broader audience beyond your local community. You can take orders online, facilitating ease of access for customers.

Sustainability Practices:

Implementing sustainable practices, such as eco-friendly packaging, sourcing ingredients responsibly, and reducing food waste, can appeal to environmentally conscious consumers.

Tourism and Local Economy:

If located in a tourist area, a gajak sweet shop can become a unique attraction, contributing to the local economy and tourism.

Legacy and Tradition:

Operating a gajak sweet shop allows you to carry forward a culinary legacy, passing down traditional recipes and techniques to future generations.

Visit us for details:https://sweetsgaliyara.in/gajak/

[rockislandadultreads]

November 20th is... National Peanut Butter Fudge Day!

The Ultimate Peanut Butter Book by Bruce Weinstein & Mark Scarbrough

Peanut butter makes everything better. Think about Peanut Butter Chocolate Chip Cookies. Cold Peanut Noodles. Peanut Butter Fudge. Still not convinced? Try Peanut Butter Waffles, Pad Thai, or Chocolate Cupcakes with Peanut Butter Centers. In The Ultimate Peanut Butter Book, the tenth addition to their Ultimate series, Bruce Weinstein and Mark Scarbrough offer up hundreds of recipes and variations for America's favorite spread. From comforting Peanut Butter Sticky Buns to decadent Peanut Butter Cheesecake to outrageous Elvis Spread (peanut butter, bacon, and bananas), The Ultimate Peanut Butter Book takes Peanut butter way beyond the same old PB&J.

The Sweet Book of Candy Making by Elizabeth LaBau

Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth. Inside, you'll find:

—Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more

—More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candie

—Troubleshooting tips for each type of candy

—How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle

—Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more

—Decorating techniques to show off your tasty results

Candy is Magic by Jami Curl

This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows. Jami Curl, candy-maker extraordinaire and owner of the candy company Quin has been called the "new Willy Wonka" by Bon Appetit. Her debut book, Candy is Magic, includes the recipes that have made Quin a favorite with local and national media, foodies, chefs, and bloggers.

But Candy is Magic is not just a candy book.

Instead, Jami's approach to candy forms the foundation for a world of other confections - from bacon glazed with maple and black pepper caramel to a clever Chocolate Magic Dust that can be turned into chocolate pudding, chocolate sauce, and even a chocolate lollipop. This volume is packed with more than 200 recipes for totally original confections like Whole Roasted Strawberry Lollipops, Bergamot Caramels, Fig & Coffee Gumdrops, and Pinot Noir cotton candy, as well as serious tips and advice for making amazing candy at home.

Peanut Butter Comfort by Averie Sunshine

Chock-full of decadent cakes, cookies, and candies, Peanut Butter Comfort is a delicious departure from your mother’s PB&J. Here are recipes that showcase the rich, unmistakable flavor of peanut butter that we all love, as well as treats that highlight its subtlety and undeniable baking value. Averie Sunshine is a peanut butter aficionado; her easy-to-make recipes are imbued with her passion and creativity. Her vibrant, mouth-watering photographs bring each dish to life and will entice the casual snack-seeker and professional foodie alike. Recipes include:

• Peanut Butter-Filled Chocolate Brownie Cookies • Coconut Carrot Cake and Cream Cheese Cookies • Vegan Peanut Butter Chocolate Mousse • Chocolate Peanut Butter and Jelly Milkshakes • Savory Peanut Butter Hummus • Peanut Butter and Chocolate Snack Mix • Spicy Peanut Butter and Jelly Sweet Potato Fries • And More!

[miiagurin-art]

Recipe for Hot Cinnamon Peanut Brittle A fun twist on the original, this brittle tastes like a cross between hot cinnamon candies and traditional peanut brittle. 1 cup sugar, 1 teaspoon baking soda, 1/2 cup light corn syrup, 1/2 teaspoon ground cinnamon, 1 teaspoon butter or margarine, 1/4 teaspoon cayenne pepper, 1 cup dry-roasted peanuts

[myrocca2]

What Snacks Do You Prefer When You Are Craving For Sweets?

The prime objective of food is basically to beat your hunger. But every individual has its own taste buds and choice of food they wish to explore. Below are some of the options which are usually explored by various people as per their taste buds which are as follows :

●       Fresh Fruit: Opting for natural sweetness, such as a piece of ripe fruit like strawberries, grapes, or watermelon, can provide a refreshing and naturally sweet snack.

●       Dark Chocolate: Choosing dark chocolate with a high cocoa content (70% or more) can satisfy sweet cravings with its rich flavor. It also contains antioxidants and is generally lower in sugar compared to milk chocolate.

●       Yogurt with Berries: Greek yogurt topped with fresh berries like blueberries or raspberries can provide a balance of sweetness, creaminess, and a dose of nutrients.

●       Nut Butter with Banana: Spreading a natural nut butter (such as almond or peanut butter) on banana slices offers a combination of sweetness, healthy fats, and protein.

●       Trail Mix: A mix of nuts, dried fruits, and a touch of dark chocolate can provide a satisfying blend of sweet and savory flavors.

●       Smoothies: Blending together frozen fruits, a liquid base (such as milk or yogurt), and a touch of honey or a natural sweetener can create a sweet and refreshing snack.

But when it comes to healthy snacks you need the right options available in market which would help you fight your hunger. Below are some of the options you can explore from Rocca to make your snacking experience better. Wide Range Of Rocca Chocolates You Can Explore

Below are some of the offering you can see which Rocca offers which you can explore : 

Assorted Combo Pack

A luxurious blend of Gourmet caramel covered in Velvety Dark Chocolate and Sprinkled with California roasted almonds, Pistachio, Berries and Coffee. As perfect combo pack with a variation of flavor’s makes it a perfect offering of sweet for your taste buds. But when it comes to healthy yet tasty chocolates no other brand can be as good as Rocca Chocolates as they provide the healthy and tasty food products including chocolate healthy snack online.

Gourmet Coffee Brittle Chocolates

A luxurious blend of Gourmet caramel covered in Velvety Dark Chocolate and Sprinkled with California roasted almonds and infused with coffee. Which is made up of Almond, Butter, Cocoa Solids, Vegetable Fats, Sugar, Added Vanilla Flavor, Stabilizer and coffee. When it comes to healthy yet tasty chocolates no other brand can be as good as Rocca Chocolates as they provide the healthy and tasty food products including gourmet coffee brittle chocolate.

Gourmet Almond Brittle Chocolates

A luxurious blend of Gourmet caramel covered in Velvety Dark Chocolate and Sprinkled with California roasted almonds. Which is made up of Almond, Sucrose, Butter, Cocoa Solids, Vegetable Fats, Added Vanilla Flavor. When it comes to healthy yet tasty chocolates no other brand can be as good as Rocca Chocolates as they provide the healthy and tasty food products including gourmet almond brittle chocolate.

Apart from the above gourmet pistachio brittle chocolate and gourmet berry brittle chocolate, there are many other options you can explore in chocolate healthy snack online. Then there is no other brand as compared to Rocca Chocolates. As they have a wide range of healthy yet tasty range of chocolate pistachio brittles to assorted chocolate combo packs as well.

 To know more: https://myrocca.in/products/best-brittle-assorted-chocolate-combo-box-pack

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Peanut Chikki Recipe A Classic Indian Sweet Made With Dry Fruits And Jaggery

Peanut Chikki Recipe When it comes to satisfying our sweet tooth, few dishes are as simple and delightful as Peanut Chikki. This traditional Indian delicacy is a delicious combination of roasted peanuts and caramelized jaggery, which makes it not only delicious but also a healthy snack option. Whether you are looking for a quick energy boost or looking to impress your guests, Peanut Chikki is the perfect recipe.

Hello friends, welcome to the blog of Swadhist, Swadhist is known for its collection of recipes, and our team put in a lot of research and hard work to provide you with the best and easy recipes, so enjoy reading.

Peanut chikki, also known as peanut chikki or peanut brittle, is a delicious and nutritious traditional candy made from peanuts and jaggery. It can be enjoyed alone or mixed with snacks, making it an excellent alternative to chocolate. In this particular recipe, jaggery is used to get delicious crunchiness in a simple way.

To read the full article click on the following link: https://swadisht.life/en/peanut-chikki-recipe/