#puglia wine region

[winemastery]

Christian Patat Appassimento Rosso Wine (Episode 361)

[rabbitcruiser]

Zinfandel Day

Zinfandel Day is celebrated on November 17 every year, and we’re going to show you how you can indulge in the excitement. Zinfandel is a type of black-skinned grape that is typically used for making wines. The grapes are known for their high sugar content, which is useful for making wines with an alcohol percentage of more than 15%. The Zinfandel, also known as Primitivo, grows best in a warm but not too hot climate. Its taste varies, depending on the ripeness of the grapes. Zinfandel Day was created in the United Kingdom to give recognition to this exquisite variety of grapes.

History of Zinfandel Day

It is said that the Zinfandel grapes were discovered in the Mediterranean region around 6000 B.C. Shortly after that period, winemaking became prevalent. Zinfandel was found in parts of Croatia, but a lot of the plantation was wiped out by the phylloxera epidemic. The Zinfandel’s genetic structure closely resembles that of Primitivo, which was found in Italy in the 1800s. It was first recognized by the European Union that Primitivo would be a synonym for Zinfandel in 1990. Today both Zinfandel and Primitivo are used interchangeably.

In 1930, Zinfandel agriculture was affected greatly, first by the Great Depression and then by the Prohibition that followed. By the 1960s, Zinfandel was already being referred to as the “lost vine and wine.” In 2002, the Crljenak Kaštelanski variety was discovered in Croatia, and winemakers started mixing Zinfandel and Crljenak Kaštelanski. Soon after, the wine production again rose to prominence. The wines were made mostly in parts of Puglia or Lodi (Croatia).

The Zinfandel Advocates and Producers were formed in the United States for “the preservation, education, and appreciation” of the Zinfandel grapes. Zinfandel Day was created to show love and appreciation toward the Zinfandel grape and the wines produced from it, namely Rombauer, Artezin, Pedroncelli, and Robert Biale. Wine lovers also held Zinfandel tasting days in San Francisco. Zinfandel Day quickly spread to Europe, especially the United Kingdom. It became a day of celebrating one of the world’s most favorite vines and wines.

Zinfandel Day timeline

6000 B.C. Zinfandel Grapes are Discovered

Zinfandel grapes are discovered in the Mediterranean region.

1880 Primitivo is Born

Primitivo, a close relative of the Zinfandel grapes, is found in Italy.

1930 Zinfandel is Almost Extinct

Zinfandel production suffers greatly because of the Great Depression and Prohibition.

1990s Zinfandel Day

Zinfandel Day is created by the Zinfandel Advocates and Producers (ZAP), to honor Zinfandel grapes and the wines made from them.

Zinfandel Day FAQs

How many wine days are celebrated?

There are about 17 national wine day celebrations — from simple wine-drinking days to more specific wine celebrations such as Mulled Wine Day, Zinfandel Day, and Sauvignon Blanc Day.

What does Zinfandel wine taste like?

The taste of the Zinfandel wines depends on the ripeness of the grapes. It might be sweet, semi-sweet, or dry.

What is the difference between Merlot and Zinfandel?

Merlot adds a plummy flavor to the wine. Zinfandel has a rich blackberry/raspberry or pepper flavor and is less bitter compared with the Merlot.

Zinfandel Day Activities

Drink Zinfandel wines

Share it on social media

Read more about Zinfandel grape history

What better way to celebrate Zinfandel Day than to taste some exotic Zinfandel wines? Pour yourself a glass of Zinfandel wines such as Rombauer or Artezin and enjoy the juicy, sweet taste of Zinfandel grapes. Enjoy your drink with friends and family.

Let everyone know that you're celebrating this day. Take pictures of you enjoying some Zinfandel wine with friends and share them on social media. You can also write articles on the origins of Zinfandel grapes and post them online.

Use this day to improve your knowledge. Read more about the historical origins of the Zinfandel grapes — how they were discovered, and how they became one of the most loved grape varieties among wine lovers.

5 Facts About Zinfandel That Will Blow Your Mind

It is used in cranberry sauce

It is a heritage grape

It has wings

White Zin was created in 1972

Austria brought Zinfandel to the U.S.

Zinfandel grapes are sometimes used to give the cranberry sauce a spicy flavor.

The Zinfandel grape is considered by the people of California to be their heritage grape.

The Zinfandel grapevine always has a side branch growing outwards that gives an appearance of a wing.

White Zin was created by the Sutter Home in 1972.

It is said that the Zinfandel was brought to the U.S. by Croatia, under Austrian rule.

Why We Love Zinfandel Day

We appreciate Zinfandel grapes and wines

It gives us an occasion to come together as a family

We improve our knowledge

Zinfandel grapes are some of the most popular grape varieties on the planet. Yet, we feel as though they do not get the recognition they deserve. Zinfandel allows us to appreciate this magnificent variety of grapes and the tasty, high-quality wines produced from them.

This day is to be celebrated with friends and family. Zinfandel Day gives us the chance to invite neighbors or family members over for a few glasses of Zinfandel wines, and a chance to bond with each other.

This is also a day of learning. This day allows us to learn more about the origins of Zinfandel grapes and wines. We learn about how the zinfandel grape almost went to extinction but survived and became one of the most popular red wine grapes on the planet.

Source

[russellpipkin]

New York City’s Most Unique Italian Restaurants Near Times Square

Are you a foodie looking for somewhere special to dine while visiting the Big Apple? If so, New York City’s Times Square has an excellent array of must-visit Italian restaurants during your stay. Whether you’re a food enthusiast or just looking for an incredible dining experience, you should explore Times Square’s dynamic restaurant scene!

From classic red sauce spots to contemporary gourmet experiences—there’s something delicious and unique for everyone. Get ready for some of the most unusual yet delicious creations here inspired by classic recipes around this iconic area. Come over to discover the taste sensations waiting to be discovered near Times Square!

 Carmine’s

It’s impossible if you have never heard of one of the most iconic Italian restaurants near Times Square, Carmine’s. Getting a table without booking in advance at Carmine’s is difficult. This family-style eatery serves classic Southern Italian dishes like Chicken Parmigiana. Try their world-famous Sunday Gravy!

Carmine’s unique is their “famiglia style” dishes – large entrees for sharing and perfect for a group. These dishes come in large pans or platters big enough to feed four hungry diners. With plenty of veggie options, you can get your fill! Carmine’s is perfect if you want to try real Italian American cuisine.

Tony’s Di Napoli

If you want something more traditional, visit Tony’s Di Napoli. Tony’s Di Napoli is an upscale Italian restaurant in Times Square. Their appetizers are the perfect start for a night of dining. Try the homemade mozzarella or Fried Calamari!

What makes Tony’s Di Napoli unique is their use of fresh, seasonal ingredients in all their dishes. Every dish has the freshest possible ingredients, ensuring every bite bursts with flavor. The experience is like dining in an Italian countryside villa without ever leaving Times Square.

Osteria al Doge

Osteria al Doge is an intimate Italian restaurant near Times Square. The restaurant specialises in Venetian-style cuisine and has been a local favorite for years. Osteria’s menu features traditional dishes from the Veneto region of Italy, such as pasta with fresh seafood and grilled meats.

This restaurant offers a unique culinary experience by transporting you to the Veneto region with its romantic atmosphere. Osteria al Doge is known for their excellent wine list and attentive service, making it perfect for an intimate dinner or special occasion. If you are looking for a Venetian getaway in the heart of Times Square, this is the place for you!

La Masseria

Another gem near Times Square is La Masseria, an Italian restaurant specializing in Pugliese cuisine. The menu features traditional dishes from the Apulia region of Italy, such as orecchiette pasta, fried seafood, and grilled meats.

Ancient fortified farmhouses inspire La Masseria Restaurant in the Puglia Region of Italy called “Masseria”. Fava beans, chickpeas, and lentils remain a core element in many of La Masseria’s entrees. The 250-bottle wine list encompasses all regions of Italy with a few of the best American and the rest of the world selections to complete the experience. This is a must-visit spot for foodies exploring traditional Italian cuisine in Times Square! the unique atmosphere, friendly service, and delicious cuisine will make your dining experience memorable.

Nino’s 46

If you want a gluten-free Italian dining experience, then Nino’s 46 is the perfect restaurant. The menu features a variety of gluten-free dishes that offer unique flavours and textures. Whether you are looking for traditional Italian favorites or something more exotic, Nino’s can accommodate your dietary needs without compromising taste.

Nino’s is casual and welcoming, making it a great spot for an evening out with friends. The restaurant has indoor and outdoor seating options to enjoy your meal in the fresh air. Nino’s 46 is a delicious Italian dining experience in Times Square. Their gluten-free menu will make your visit unforgettable.

The Palm West Side

Once you’ve exhausted all the Italian spots near Times Square, The Palm West Side is great for classic Italian American steaks and seafood. This iconic restaurant offers a luxurious dining experience with its old-world charm and attentive service.

The menu features signature steaks, chops, and fresh seafood prepared with meticulous attention to detail. The Palm West Side also has an extensive wine list and delicious desserts to finish your meal. What is unique about this restaurant is that it still uses the original recipes from the first Palm restaurant in New York City. Whether looking for an intimate dinner or a special occasion meal, The Palm West Side will make your dining experience truly memorable.

The Best Italian Restaurant near Times Square With A Unique Menu: Sesamo!

The restaurants listed above are all great options for Italian cuisine in Times Square. Each has its unique atmosphere and menu, so you can find the perfect spot to satisfy your craving for Italian food. However, got the winner is: Sesamo Restaurant in Hell’s Kitchen.

Sesamo offers modern Italian cuisine with Asian influences. The first of its kind, the restaurant concept is rooted in their respect for Italian cuisine preparations and appreciation for Asian heritage and home cooking. Inspired by Itameshi (Japanese for “Italian”) cuisine, Sesamo expands on the concept and draws inspiration from many different regional influences in Asia. These influences create a unique menu that offers everything from Italian classics to creative Asian-Italian fusion dishes.

Sesamo is the perfect spot for a special night out in Times Square, but it’s also great for casual dining with friends. The restaurant’s cozy atmosphere and attentive staff make it an ideal spot to enjoy Italian food in Hell’s kitchen. Whether you are looking for classic Italian dishes or something new and innovative, Sesamo is the perfect spot to experience a unique Italian dining experience.

With so many options near Times Square, you will surely find the perfect Italian restaurant to suit your needs! The options are endless, from traditional favourites at La Masseria to modern Asian-Italian fusion dishes at Sesamo. Enjoy a unique Italian dining experience and make your visit to Times Square memorable with one of these amazing restaurants!

  source https://sesamorestaurant.com/news/italian-restaurants-near-times-square/ from Sesamo https://sesamorestaurant.blogspot.com/2023/03/new-york-citys-most-unique-italian.html

[velocerental]

We provide quality carbon road bike and gravel bike rentals with delivery at the accommodation in the whole Puglia region with the possibility to return the bikes in a different town/region. On demand we provide the universal car rack to transport the bikes on your car rental. Information, bike rental and guided tours quote requests please use the link in bio. Cycling in Ceglie Messapica and its surrounding area is a fantastic way to explore the beautiful countryside and experience the local culture. The area is characterized by rolling hills, olive groves, and vineyards, making it a perfect destination for cycling enthusiasts of all levels. One of the most popular cycling routes in the area is the "Via delle Masserie", a 45-kilometer route that takes cyclists through some of the most scenic areas of the countryside. Along the way, riders can stop at traditional farmhouses, or "masserie", to taste locally-produced olive oil, wine, and other regional specialties. In addition to the natural beauty of the area, cycling in Ceglie Messapica also offers a chance to experience the local culture and history. Along the way, riders can visit ancient churches, castles, and other historic landmarks, getting a glimpse into the area's rich cultural heritage. For those who prefer a more leisurely ride, there are plenty of shorter routes that provide a relaxed and enjoyable cycling experience. These routes take cyclists through charming villages and past rustic farmhouses, offering a true taste of the local way of life. Overall, cycling in Ceglie Messapica and its surrounding area is a fantastic way to explore the natural beauty and cultural heritage of the region. Whether you're a seasoned pro or a casual rider, there's something for everyone to enjoy on a cycling adventure in this charming corner of Puglia. • #cycling #cyclinglife #bike #bikelife #cyclingphotos #roadbike #cyclist #ciclismo #bicycle #mountainbike #roadcycling #instacycling #gravel #cyclingshots #gravelbike #cycle #cyclingpics #strava #triathlon #garmin #outsideisfree #graveltrails #bikes #bicicleta #bikeporn #weareinpuglia #puglia #ilikeitaly #instabike (presso Céglie Messápica, Puglia, Italy) https://www.instagram.com/p/CqOselUowJX/?igshid=NGJjMDIxMWI=

[tripnest]

Food and Adventure in Southern Italy: A Unique Culinary Experience in Nature

Introduction Southern Italy is a paradise not only for those seeking adventure but also for food lovers. The region's culinary traditions are deeply tied to its landscapes, from the coastal areas rich in fresh seafood to the rolling hills filled with olive groves and vineyards. Combining food with adventure, Southern Italy offers travelers a chance to experience the region’s cuisine in an active and immersive way. Whether you’re visiting local farms, foraging in nature, or cooking traditional dishes with locals, Southern Italy delivers a unique culinary adventure. 1. Farm-to-Table Tours: Discovering Local Ingredients One of the best ways to connect with Southern Italy's food culture is through farm-to-table experiences. These tours give visitors the opportunity to visit local farms, meet the farmers, and taste products made fresh from the land. - Olive Oil Tasting in Puglia: Puglia, often called the "olive oil capital of Italy," is known for its ancient olive trees and high-quality olive oil. Visitors can tour olive groves, learn about traditional and modern olive oil production, and participate in tastings where they'll discover the different flavors and qualities of this essential Italian ingredient. - Cheese-Making in Basilicata: Cheese lovers will enjoy a visit to a farm in Basilicata where they can witness the production of local cheeses such as caciocavallo or ricotta. Visitors may also have the chance to try their hand at cheese-making and, of course, taste the fresh products alongside other local specialties. - Vineyard Tours in Sicily: Southern Italy’s wine is world-renowned, and a vineyard tour is a must for wine enthusiasts. In Sicily, you can visit vineyards on the slopes of Mount Etna or explore family-owned estates near Marsala, where you’ll learn about the wine-making process and enjoy tastings of Sicilian wines like Nero d'Avola and Grillo. 2. Foraging Adventures: Cooking with Wild Ingredients Foraging for wild ingredients in Southern Italy allows travelers to immerse themselves in the natural environment while collecting fresh, seasonal ingredients for cooking. - Mushroom Foraging in Calabria’s Sila Mountains: In autumn, the forests of Calabria are rich with wild mushrooms such as porcini and chanterelles. Guided foraging tours take participants through the woods, teaching them how to identify and pick mushrooms safely. Afterward, you can take your finds back to a local kitchen and prepare a delicious meal featuring these fresh, earthy flavors. - Herb Gathering in Sicily: The Mediterranean climate of Sicily is ideal for wild herbs like oregano, thyme, and rosemary. Foraging tours allow participants to gather these aromatic herbs while learning about their uses in traditional Sicilian cooking. The experience often concludes with a cooking class where foraged herbs are incorporated into dishes such as pasta alla Norma or caponata. - Truffle Hunting in Campania: Southern Italy may not be as famous for truffles as other parts of Italy, but certain areas in Campania, like the Matese mountains, are home to black truffles. Truffle hunting tours take guests through forests with trained dogs to find these precious fungi, followed by a meal where the truffles are freshly shaved over pasta or risotto. 3. Outdoor Cooking Classes: Preparing Traditional Dishes in Nature Learning to cook traditional Southern Italian dishes outdoors adds an element of adventure and connection to nature. Many cooking classes take place in scenic outdoor locations, giving participants an unforgettable setting for preparing and enjoying their meals. - Wood-Fired Pizza in Naples: No visit to Southern Italy is complete without a pizza-making class in Naples, the birthplace of pizza. Participants learn to make the perfect dough and cook their pizza in a traditional wood-fired oven, all while enjoying the fresh air in the beautiful surroundings of a local farm or estate. - Pasta-Making in Puglia: In Puglia, home to the famous orecchiette pasta, outdoor cooking classes often take place on the grounds of an ancient masseria (farmhouse). Participants learn to make this ear-shaped pasta by hand, then cook and enjoy it with seasonal ingredients like fresh tomatoes, garlic, and olive oil. - Grilling by the Sea in Calabria: Calabria’s coastal regions are known for their fresh seafood. Outdoor cooking classes by the sea give participants the opportunity to grill fish like swordfish or sardines over an open flame, seasoned simply with olive oil, lemon, and local herbs. The result is a meal that captures the essence of Southern Italy’s coastal flavors. 4. Wine and Dine: Exploring Southern Italy’s Wine Regions The wine regions of Southern Italy are perfect for food and adventure pairings, allowing visitors to explore scenic vineyards and taste exceptional local wines alongside regional dishes. - Mount Etna, Sicily: The volcanic soil of Mount Etna produces some of Sicily’s most unique wines. Visitors can take guided hikes up the slopes of the volcano, followed by a wine tasting at a nearby vineyard where they’ll enjoy robust reds like Nerello Mascalese paired with Sicilian delicacies like arancini (rice balls) and panelle (chickpea fritters). - Vulture Wine Region, Basilicata: This lesser-known wine region is located around the extinct Vulture volcano. Here, visitors can enjoy a scenic drive through the rolling hills, stopping at vineyards to taste the local Aglianico del Vulture, a rich red wine. Many wineries offer lunch, allowing guests to enjoy the wine with hearty dishes like gnocchi or lamb ragu. - Salento, Puglia: Puglia’s Salento region is famous for its rosé wines and full-bodied reds like Primitivo. Visitors can take biking tours through the vineyards, stopping along the way for wine tastings paired with local cheeses, fresh-baked bread, and olive oil. 5. Experiencing Food Festivals in Southern Italy Food festivals are an excellent way to experience the rich culinary heritage of Southern Italy. These festivals often combine food with music, dancing, and cultural events, making them a lively addition to any adventure. - Sagra del Pesce Spada (Swordfish Festival) in Calabria: Held in the town of Bagnara Calabra, this festival celebrates Calabria’s fishing heritage with swordfish as the star of the show. Visitors can enjoy freshly grilled swordfish, seafood pasta, and local wines, all while taking in the festive atmosphere along the coast. - Sagra della Castagna (Chestnut Festival) in Campania: During autumn, the chestnut harvest is celebrated in various towns throughout Campania. Visitors can sample chestnuts prepared in various ways — roasted, made into desserts, or even used in savory dishes like chestnut soup. - Festa della Mozzarella in Battipaglia: Southern Italy is famous for its mozzarella di bufala, and this festival in Campania is a tribute to the region’s beloved cheese. Visitors can watch cheese-making demonstrations and enjoy mozzarella in its freshest form, alongside local wines and other traditional dishes. Conclusion Southern Italy offers a unique combination of culinary exploration and adventure, allowing visitors to experience the region’s rich food culture while staying active and connected to nature. From foraging in the mountains to cooking fresh seafood by the coast, Southern Italy’s food adventures promise an unforgettable experience that blends flavor, tradition, and the beauty of the land. Read the full article

[itineraryblog]

Underrated Summer Travel Ideas: Discover Hidden Gems Around the World

When it comes to summer travel, popular destinations like Paris, Bali, or the Caribbean often come to mind. But what about those hidden gems that offer unique experiences without the crowds? This year, why not try something different? Here’s a list of underrated summer travel ideas that promise adventure, culture, and relaxation — all in off-the-beaten-path locations.

1. Georgia — The Jewel of the Caucasus

Tucked between Europe and Asia, Georgia is a country that offers a stunning mix of landscapes, from snow-capped mountains to rolling vineyards. During summer, the weather is perfect for hiking in the Caucasus Mountains, exploring ancient monasteries, or enjoying Tbilisi’s vibrant arts scene. Don’t miss the chance to taste Georgian wine — some of the world’s oldest!

2. Faroe Islands — Nature’s Best-Kept Secret

Located between Iceland and Norway, the Faroe Islands are an archipelago known for their dramatic cliffs, cascading waterfalls, and rugged coastlines. With fewer tourists compared to Iceland, the Faroe Islands offer a tranquil experience for nature lovers. Summer is the ideal time to hike, bird-watch, or simply soak in the serene beauty of the fjords.

3. Ljubljana, Slovenia — Europe’s Green Capital

Often overshadowed by its more famous neighbors, Slovenia’s capital, Ljubljana, is a charming, eco-friendly city with a rich history and vibrant culture. Stroll along the Ljubljanica River, explore the medieval Ljubljana Castle, or relax in Tivoli Park. With its lively outdoor cafes and summer festivals, Ljubljana is perfect for those who love a blend of culture and relaxation.

4. Salento, Italy — Beyond the Amalfi Coast

Italy is famous for its well-trodden tourist spots, but the region of Salento, in the southernmost part of Puglia, offers a more laid-back alternative. Think crystal-clear waters, white sandy beaches, and charming towns like Lecce, known as the “Florence of the South.” The region is also known for its delicious seafood and rustic countryside.

5. Svaneti, Georgia — A Hidden Mountain Paradise

For adventure seekers, Svaneti in Georgia is a hidden gem waiting to be explored. Nestled in the Caucasus Mountains, this remote region offers stunning hiking trails, medieval stone towers, and breathtaking scenery. The summer months are perfect for trekking, mountain biking, and exploring the traditional villages scattered across the region.

6. Isle of Skye, Scotland — Mystical Landscapes and Cozy Hideaways

Scotland’s Isle of Skye is renowned for its rugged landscapes, misty mountains, and dramatic cliffs. While Scotland might not be the first place you think of for a summer vacation, Skye’s mild summer weather is ideal for hiking the Quiraing, exploring the Fairy Pools, or visiting the iconic Eilean Donan Castle. The island’s cozy inns and local pubs add a warm touch to the adventure.

7. Kanazawa, Japan — The Lesser-Known Cultural Hub

While Kyoto and Tokyo steal most of the spotlight, Kanazawa is an underrated gem that offers a glimpse into traditional Japan without the crowds. Known for its well-preserved Edo-period districts, samurai houses, and beautiful Kenroku-en Garden, Kanazawa is perfect for a cultural summer trip. Don’t forget to try the local seafood, especially the fresh sushi at Omicho Market.

8. Gdansk, Poland — Baltic Beauty

Gdansk, located on Poland’s Baltic coast, is a city rich in history, culture, and architectural beauty. With its picturesque Old Town, maritime museums, and proximity to sandy beaches, Gdansk is an ideal summer destination. Enjoy a leisurely stroll along the Motlawa River, visit the historic Westerplatte, or relax at the nearby resort town of Sopot.

9. Cape Verde — Africa’s Tropical Oasis

For those looking for a tropical getaway, Cape Verde, an archipelago off the northwest coast of Africa, offers beautiful beaches, crystal-clear waters, and a unique blend of African and Portuguese cultures. Whether it’s hiking the volcanic landscapes of Fogo Island or lounging on the serene beaches of Boa Vista, Cape Verde provides a relaxing and exotic summer escape.

10. Kotor, Montenegro — Adriatic Beauty Without the Crowds

Kotor is a charming coastal town located in Montenegro, surrounded by stunning fjords and mountain scenery. Unlike the crowded cities of Dubrovnik or Split in neighboring Croatia, Kotor offers a more peaceful Adriatic experience. Explore the medieval Old Town, hike up to the Kotor Fortress, or take a boat trip to the Blue Cave.

11. Matera, Italy — The City of Caves

Matera, located in the Basilicata region of Italy, is one of the world’s oldest continuously inhabited cities. Known for its “sassi” (cave dwellings), Matera offers a unique and off-the-beaten-path experience. Wander through the ancient cave churches, enjoy the local cuisine, and take in the views from the Murgia National Park.

12. Valletta, Malta — Mediterranean Magic

Valletta, Malta’s capital, is a UNESCO World Heritage Site with a rich history, stunning architecture, and a vibrant cultural scene. The city offers beautiful views of the Mediterranean, bustling markets, and a variety of summer festivals. Enjoy a boat trip to the Blue Lagoon or explore the historic streets of this underrated summer gem.

13. Guatemala — Central America’s Hidden Treasure

While Costa Rica and Mexico attract much of the attention in Central America, Guatemala offers equally stunning natural beauty and rich cultural experiences. From exploring the ancient Mayan ruins of Tikal to relaxing on the shores of Lake Atitlán, Guatemala is perfect for a unique summer adventure.

14. Alentejo, Portugal — Tranquil Countryside Retreat

Portugal’s Alentejo region is a hidden gem known for its rolling vineyards, medieval towns, and serene beaches. Unlike the crowded Algarve, Alentejo offers a more relaxed pace with plenty of opportunities for wine tasting, exploring ancient castles, and enjoying the unspoiled beauty of the Atlantic coast.

15. Bhutan — The Land of the Thunder Dragon

For a truly unique and off-the-grid summer destination, consider Bhutan, a small Himalayan kingdom known for its stunning landscapes, Buddhist monasteries, and commitment to Gross National Happiness. Summer is a great time to explore Bhutan’s lush valleys, trek to the famous Tiger’s Nest Monastery, and immerse yourself in the country’s rich culture.

Conclusion

While popular summer destinations have their appeal, there’s something uniquely rewarding about exploring lesser-known places. These underrated travel ideas offer not only stunning landscapes and rich cultural experiences but also the joy of discovering hidden gems. So, this summer, dare to venture off the beaten path — you might just find your new favorite destination.

Best Regards

With Itinerary Plans

[carolagostini]

Wine&Siena 2023: Un Successo Straordinario

Di Carol Agostini

Dal 27 al 30 gennaio 2023, Wine&Siena ha accolto oltre 2500 persone, tra visitatori, giornalisti, operatori e partner. La tre giorni è iniziata venerdì 27 gennaio con un convegno promosso da Banca Monte dei Paschi di Siena, focalizzato su Vino e Futuro, seguito dal taglio del nastro nel pomeriggio. Importanti sono state anche le donazioni per la "bottiglia della solidarietà" all’Associazione Quavio di Siena. Così si è conclusa l’8ª edizione di Wine&Siena, tenutasi nelle prestigiose sale del Santa Maria della Scala.

Un Evento Internazionale

Dalla Sicilia alla Francia

Le cantine presenti provenivano da tutta Italia, incluse regioni come Sicilia, Campania, Puglia, Sardegna, Lombardia, Alto Adige, Friuli, Toscana, Piemonte, Veneto, Abruzzo, Emilia Romagna e Lazio. Anche la Francia ha avuto una rappresentanza. Più di 600 etichette di vini selezionati da The WineHunter erano presenti nel percorso del gusto al Santa Maria della Scala, insieme a circa 60 prodotti gastronomici tra cioccolati, formaggi, olio, carni e salumi, birra, pasta, riso, cereali, grappe e liquori, provenienti da varie regioni italiane.

Helmuth Koecher: The WineHunter

L'Esperienza del Santa Maria della Scala

Helmuth Koecher, The WineHunter e patron del Merano Wine Festival, ha elogiato l’evento, sottolineando come assaggiare vino tra le mura affrescate del Santa Maria della Scala sia un'emozione unica. Ha ribadito l'importanza di Siena come fulcro del vino a livello nazionale, con una grande affluenza di visitatori, in particolare nella giornata di sabato. Koecher ha ringraziato la città, il Comune e Confcommercio per l'ospitalità e ha annunciato la proiezione già verso il 2024.

Progetti Futuri

Abruzzo Sostenibile e Nuovi Eventi

Durante l’evento, è stato presentato il progetto Abruzzo Sostenibile, un nuovo modello di sostenibilità sviluppato in collaborazione tra The WineHunter e la Regione Abruzzo. Altri eventi futuri includono il Farm Food Festival, che valorizzerà le specialità altoatesine il 25 marzo 2023 al Kurhaus di Merano, e TastingMoreTime, che si terrà il 27 e 28 maggio 2023 alla Reggia Reale di Monza, rafforzando la collaborazione con la Regione Lombardia.

Villa Reale di Monza: Una Nuova Sede

Una Manifestazione Enogastronomica Unica

La Villa Reale di Monza ospiterà il 27-28 maggio una manifestazione enogastronomica in collaborazione con Merano WineFestival e 5-Hats. L'evento includerà prodotti selezionati attraverso i The WineHunter Award, garantendo l’eccellenza di vini, food, birre e spirits. Il “Padiglione Lombardia” sarà il cuore della rassegna. Questo evento offrirà anche l’opportunità di scoprire la storia della Villa Reale di Monza, residenza estiva costruita tra il 1777 e il 1780 su volere dell’Imperatrice Maria Teresa d’Austria.

L'annuncio della collaborazione tra Merano WineFestival, 5-Hats e il Consorzio Villa Reale e Parco di Monza è stato fatto durante la presentazione del Progetto all’Hotel de la Ville di Monza e alla conferenza stampa tenutasi al Wine&Siena, con la partecipazione delle istituzioni del territorio. Helmuth Köcher ha dichiarato che la Villa Reale di Monza offre uno scenario unico per realizzare un evento enogastronomico di grande richiamo internazionale, aumentando il potenziale del Merano WineFestival e creando un ponte tra Lombardia e Alto Adige.

Un Evento Tutto da Scoprire!

[keywordssearch]

Traveling Off the Beaten Path: Discovering Underrated Destinations

Discovering Underrated Destinations

In an age where travel often gravitates towards popular tourist hotspots, there lies a hidden charm in exploring lesser-known destinations. Traveling off the beaten path not only offers unique experiences but also provides a more intimate connection with local cultures and landscapes. Here’s why you should consider venturing into underrated destinations and a list of some hidden gems around the world that are worth your exploration.

The Allure of Off the Beaten Path Travel

Authentic Experiences: Smaller, less-touristed locations often offer a more genuine insight into local life. Without the crowds, you can engage more deeply with residents and experience traditions and customs firsthand.

Less Crowded: Popular destinations can be overcrowded, which can detract from the experience. Underrated spots often allow you to enjoy the scenery and attractions without the hustle and bustle.

Cost-Effective: Less popular destinations are often more affordable. From accommodation to dining and activities, your travel budget can stretch further.

Unique Stories: Traveling to lesser-known places often results in unique stories and experiences that you can share. It sets your travel narrative apart from the common tourist tales.

Top Underrated Destinations to Explore

1. Kotor, Montenegro

Nestled between dramatic mountains and the stunning Bay of Kotor, this UNESCO World Heritage site is a treasure trove of medieval architecture and natural beauty. Wander through its narrow streets, explore the ancient city walls, and take in panoramic views from the fortress of St. John.

2. Salta, Argentina

Located in the Lerma Valley, Salta offers a rich blend of colonial architecture, vibrant culture, and stunning natural landscapes. Visit the Museo de Arqueología de Alta Montaña, explore the colorful hills of Purmamarca, and savor local wines in the nearby vineyards of Cafayate.

3. Gdańsk, Poland

Gdańsk is a historic port city on the Baltic coast, known for its beautifully restored Old Town, maritime history, and vibrant cultural scene. Stroll along the Long Market, visit the impressive St. Mary’s Church, and explore the city’s role in World War II and the Solidarity movement at the European Solidarity Centre.

4. Luang Prabang, Laos

This serene town, located at the confluence of the Mekong and Nam Khan rivers, is a blend of traditional Lao culture and French colonial architecture. Witness the daily alms-giving ceremony, explore the temples, and take a boat trip to the nearby Pak Ou Caves.

5. Puglia, Italy

While Italy is a well-trodden destination, the southern region of Puglia remains relatively undiscovered. Known for its whitewashed hill towns, centuries-old farmland, and stunning coastline, highlights include the trulli houses of Alberobello, the baroque city of Lecce, and the seaside town of Polignano a Mare.

6. Matera, Italy

Matera, also in southern Italy, is famous for its ancient cave dwellings known as sassi. This UNESCO World Heritage site offers a unique glimpse into prehistoric and medieval life, with its stone-carved homes and churches. Wandering through its labyrinthine streets feels like stepping back in time.

7. Bhutan

Often referred to as the "Land of the Thunder Dragon," Bhutan is a kingdom steeped in tradition and untouched by modernity. With its breathtaking Himalayan landscapes, monasteries, and festivals, Bhutan offers a peaceful retreat and a unique cultural experience.

Tips for Exploring Underrated Destinations

Research and Plan: While these destinations may not have as much information available as mainstream spots, thorough research can help you make the most of your trip. Look for travel blogs, local tourism websites, and social media for insider tips.

Respect Local Cultures: Part of the appeal of traveling off the beaten path is experiencing local cultures. Show respect by learning a few phrases in the local language, understanding cultural norms, and supporting local businesses.

Be Flexible: Smaller destinations may have limited infrastructure. Be prepared for unexpected changes and embrace the spontaneity of travel.

Travel Sustainably: Aim to minimize your environmental impact by choosing eco-friendly accommodations, reducing waste, and being mindful of your carbon footprint.

Conclusion

Traveling off the beaten path can lead to some of the most rewarding and memorable experiences. By exploring underrated destinations, you not only escape the crowds but also discover unique cultures, landscapes, and stories that enrich your travel journey. So, the next time you plan a trip, consider stepping off the well-trodden path and uncover the hidden gems the world has to offer.

[lamilanomagazine]

Genova. Torna il "Genova wine festival" a Palazzo Ducale: il 4 e il 5 maggio 50 Cantine da tutt Italia con le eccellenze vitivinicole della Liguria.

Genova. Torna il "Genova wine festival" a Palazzo Ducale: il 4 e il 5 maggio 50 Cantine da tutt Italia con le eccellenze vitivinicole della Liguria. Sabato 4 e domenica 5 maggio 2024 torna a Palazzo Ducale il Genova Wine Festival, la manifestazione dedicata al vino dei genovesi organizzata dall'APS Papille Clandestine con il patrocinio di Regione Liguria e in collaborazione con Ascom. Cinquanta cantine provenienti da tutta Italia e 8 stand food saranno presenti nei saloni del Maggior Consiglio e del Minor Consiglio (orario ore 11-20) per un incontro diretto con i vignaioli. Un'occasione unica per conoscere e acquistare il vino storicamente legato ai consumi genovesi, quello che oggi finisce sulle tavole e quello che si berrà domani. Tra le novità di questa edizione, la grande festa allargata a tutta la città con il GWF OFF, un calendario di oltre 20 appuntamenti tra cene, aperitivi e incontri con i produttori, che animeranno enoteche, bar e ristoranti genovesi (e non solo) nella settimana del Genova Wine Festival. «Torna l'evento dedicato al vino dei genovesi e alla produzione ligure – dice il vice presidente della Regione Liguria con delega all'Agricoltura e al Marketing Territoriale – che sta diventando un momento sempre più atteso nel cartellone annuale degli eventi di Genova, nonostante sia solo alla seconda edizione. Il format è vincente, portando nel cuore di Genova cantine e artigiani alimentari altamente rappresentativi e focalizzandosi sull'attualità, dai 25 anni della Valpolcevera Doc sino al grande evento Città europea del vino 2024 che trasformerà Alto Piemonte e Gran Monferrato in una macroregione del vino con cui fare rete. Grande risalto nei laboratori anche al Moscatello di Taggia, Prosecco, Nebbiolo, Barbera e Bollicine di Liguria. Un appuntamento territoriale a pochi giorni di distanza dal successo della Regione Liguria a Vinitaly 2024, con un'attenzione crescente verso i nostri vini identitari e verso le aziende, sempre più ricercate dagli enoturisti». «Da sempre – commenta Alessandro Cavo, Presidente Fipe Confcommercio Genova – sosteniamo iniziative volte ad esaltare le tipicità del nostro territorio e a creare contaminazioni tra le Regioni italiane. Il tutto verrà ulteriormente esaltato dal "Fuori Salone" dove, all'interno dei singoli ristoranti, verranno creati abbinamenti con le cantine partecipanti all'evento. L'importanza di inserire, all'interno dei nostri locali, etichette che rappresentano il nostro territorio costituisce un valore aggiunto che ci identifica e permette di esaltare produzioni che giustamente vengono definite "eroiche", come ad esempio il bianco della Valpolcevera Doc e le produzioni delle Cinque Terre. Tutto questo diventa un contributo fondamentale nel costruire un'offerta di altissima qualità anche per il turismo». «Portiamo con orgoglio a Genova cinquanta cantine di assoluto valore, inserendole nel contesto di un festival dedicato al vino aperto a tutta la città e alla Liguria. Questo evento vuole essere un'occasione per approfondire e dialogare sul vino, che non è solo un'eccellenza enogastronomica e un patrimonio economico per l'Italia, ma un vero e proprio elemento culturale che merita di essere valorizzato anche attraverso modalità accessibili a un pubblico più ampio, come nella tradizione delle nostre iniziative» racconta Giulio Nepi, presidente dell'APS papille Clandestine. Fra le etichette in degustazione si spazia dal Bianco della Valpolcevera, DOC che quest'anno compie 25 anni, alle produzioni eroiche delle Cinque Terre; dal Moscatello di Taggia all'Ormeasco di Pornassio e al Rossese di Dolceacqua, fino all'amata Barbera del vicino Piemonte, i vini dell'Oltrepò, ma anche Grignolino e Dolcetto. Il panorama spazierà su regioni meno vicine, come Veneto e Trentino-Alto Adige, fino a Puglia, Basilicata e Sardegna. Ci saranno i vini nobili delle feste come Barolo, Barbaresco, Brunello di Montalcino e Amarone, ma pure il Moscato d'Asti. L'elenco dei produttori è disponibile sul sito www.genovawinefestival.it Nella Sala del Camino si svolgeranno i laboratori, gratuiti previa prenotazione: occasioni di approfondimento di alcune eccellenze regionali, focus su altre produzioni fuori regione, ma anche momento di confronto su un tema come il cambiamento climatico che interessa da molto vicino anche la viticoltura. Momenti di incontro e di dialogo, per un approccio al vino appassionato ed informale. Ma il GWF non resta confinato fra le colonne del Ducale: il GWF OFF ha in programma oltre 20 appuntamenti nei locali della città - wine bar, enoteche, ristoranti - da giovedì 2 a domenica 5 maggio. Momenti di incontro con i produttori presenti, per una festa che si allarga a tutta la città. Il Genova Wine Festival è un evento organizzato dall'APS Papille Clandestine, che dal 2015 organizza incontri e iniziative per diffondere la cultura enogastronomica, a Genova e non solo. La manifestazione più rappresentativa è il Genova Beer Festival, giunto alla settima edizione, che si svolge in autunno a Villa Bombrini di Genova Cornigliano.... #notizie #news #breakingnews #cronaca #politica #eventi #sport #moda Read the full article

[destinationsomeplace]

Festivals in Puglia - Italy

Puglia, the land of the marvellous Trulli (traditional, dry stone dwellings with conical roofs), like all of Italy, loves festivals, and in Puglia, there is a whole range of festivals taking place every single year.  This article gives you the specifics on some of the festivals in  Puglia by month and location.  Dates and locations are approximate, so always confirm dates and timings with the local tourist office before you make firm plans.Due to Puglia’s great climate, the majority of festivals are outdoor proceedings and take place in the warm Summer months, and often focus on the twin Italian passions of food and religion.This post may contain affiliate links to things like hotels, tours or products.  These help us earn a small commission at no additional charge to you and help keep the lights on at Destination Someplace.

Festivals in Puglia

January

Lecce – Puccia dell’Ampa Festival:  In mid-January, the attractive town of Lecce takes an entire weekend to celebrate ‘Puccia dell’Ampa’, which is local wood baked bread, often stuffed with aged ricotta or pickles.  An excellent event for all the foodies out there. Putignano –Carnivale di Putignano: This is said to be one of the oldest carnivals in the world, this annual event is nothing short of spectacular, featuring processions of elaborate, allegorical floats featuring an array of over-the-top characters such as priests, nuns, widows, madmen and cuckolds. The festival officially starts on the 26th of December (but really gets into gear from January 17 th, with the feast of Sant'Antonio Abate, and finishes on Shove Tuesday.RESOURCES - PUGLIAAccommodation:  Booking.comActivities: ViatorFlights: SkyscannerTrains: Rail EuropeBus: FlixBusCar Hire: AutoEurope

February

Celenza Valfortore – Fest  della Pignata:  Puglia has a well-deserved reputation for being the best in seafood and this particular festival is dedicated to the eight-limbed mollusc - the octopus.

Flag throwing, often a part of festivals in Italy

March/April

Easter is a massive celebration throughout the whole of the Italian peninsula, and this is equally true for the festivals in Puglia:San Marco - “Fracchie” Procession: Taking place on Good Friday, the town of San Marco in the north of Puglia plays host to the ‘Fracchie’ procession, where the townsfolk split cone-shaped tree trunks in two and stuff them with kindling, splinters and dry branches, and turn them into enormous, fiery torches for a spectacular procession through the town and to illuminate the path of the Madonna.There are too many festivals celebrating Easter in the Puglia region to mention here, so if you do find yourself in this part of the world over the Easter period, be sure to check in with the local tourist office to see what other festivals are happening locally.Alongside the religious Easter celebrations, there are many other festivals in the region over this period including the ones below:Vieste – Festival of San Giorgio:  This festival celebrates the humble ‘frittato’, which is an omelette a little similar to the Spanish tortilla.Alberobello – Sagra dei Tarallucci e Vino: This festival, which usually takes place in late April, celebrates the traditional ‘taralli’,  ring-shaped biscuits – in either sweet or savoury variants and taken with wine.

Foodand wine = the pefect festivals

Where to stay in Puglia

Puglia (aka Apuglia) is a diverse and geographically long region, so there are many options for staying in the area.If you want to be near the beach, then the Hotel Sirena located near Peschici is a good option.Or if you head South, then the Signuria Dimora Esclusiva which is in the provincial capital of Lecce could be a great base.  If you are staying in Puglia for anything more than a few days, it may be worth considering booking two bases (North and South of the region) to minimise any long drives and make the most of Puglia.  As always we recommend Booking.com for maximum accommodation flexibility.

Summer: The Busiest Time For Festivals in Puglia

May

Bari – Festa di San Nicola:  This festival is in honour of Bari’s patron saint (who also happens to be the patron saint of sailors).  This very popular event is one of the key festivals in Puglia and draws visitors from around the world with flotillas of boats, parades and of course, the obligatory fireworks. Ortranto – Truffle Festival:  Yet another food festival, this time the focus is on that pungent, expensive and hard-to-find delicacy, the truffle.  No sniffer dogs (or pigs) are required for this festival, as the streets will have plenty of stalls dedicated to this delicacy.Leverano, Conversano, Turi and many other towns – Sagra della Ciliegia Ferrovia Festivals:  Taking place in many towns throughout Puglia in May and into June, the region celebrates the wonders of the unassuming cherry.  The town of Turi is the epicentre of this Cherry-Fest, as it is home to the most cultivated cherry in Italy, known as the ‘Railway Cherry’ due to it being originally found growing close to the railway tracks heading south-east towards Sammichele di Bari. 

Getting to Puglia 

Fly:  At the last look at flights started from £20 from destinations including the UK to the main airport in Puglia - Bari (also known as Karol Wojtyła Airport), although not all flights are direct.  We generally check with Skyscanner for flights and if you are flexible with your travel dates, use the 'search by month tool' to find the cheapest flights.Train: Train connections, like the rest of Italy, are generally good, especially between the major hubs. However getting to the smaller, out-of-the-way towns may not always be possible on trains. Use Rail Europe to search for trains in Puglia and Italy.Bus: The Flixbus service covers the main towns and also can get you from/return you to the main hubs of Bari and Brindisi.  Otherwise, the local bus services are also very good and inexpensive.  

How to get around Puglia

Puglia is a very long, thin region, so we often find the best way to travel is by car, especially if you want to catch some festivals in Puglia.  That way you have the option of travelling to the less well-known spots in Puglia such as appear in this guide.  If we hire a car we tend to use AutoEurope as our first choice as this website compares car rentals across Europe and further afield.If you planning to visit the main towns then local buses or trains as above will generally suffice.

June

Brindisi – Negroamaro Wine Festival:  Usually taking place in the first half of June (but it does vary, so check with the tourist board), this festival celebrates with streets lined with wine tasting stations (of course), street food and live music and dancing.Otranto - Festa San Pietro e Paolo: Featuring a series of events based around food (of course) and folklore, this festival combines fun and culture with great local food, and usually takes place towards the end of June.

July

Crispiano – Carnevale del Brigantino:  The Carnival of the Brigantino, takes place at the end of July (check locally for exact dates).  This festival features a masked procession that winds through the streets of the town, along with wine(of course), music art and local delicacies such as liver, sausage, snails and bread.

August

Felline – Sagra della Polpetta: This festival focuses on one of my Italian food favourites – Polpette! (also known as meatballs).Sannicandro di Bari – Orecchiette:  This small town pays tribute to the local Orecchiette pasta (literally ‘little ears’ because, well, that’s what they look like).Melpignano – Taranta Festival: Involving around 15 towns of the Lecce province this month-long festival of dance culminates with a grand finale in the town of Melpignano.  Featuring late-night dancing in the streets and piazzas until into the early hours celebrating the region's unique folk music and dance known as the "tarantella" or "pizzica", whose origins are centuries old, and believed to date from pagan times. One of the best-known festivals in Puglia.

Top Tips - Puglia 

Use Omio to compare buses versus trains, very useful.For Hotels including self-catering apartments we use Booking.com, where you can filter by review score and many properties have a pay later/late cancellation policy should your plans suddenly change.For travel insurance we use and recommend using  Staysure - specialists in over 50's travel insurance, as we have always found them fair and easy to deal with.   Check our resources page for more budget tips and discounts from our days in transit! 

September

Bari – Sammichele: The port town of Bari celebrates its local sausage speciality in this festival, culminating in a great feast with mozzarella and plenty of vino rosso.

October

Muro Leccese and Ortelle  - Maisle Celibrations:  Both these towns celebrate roast pork (maiale), a traditional dish for many generations, now used to create speciality dishes in many Puglian restaurants.Whenever and whichever festivals in Puglia take your fancy when you visit Puglia, always check dates and times with the local tourist boards when making your plans.  This is especially important due to the disruption over the last few years or so due to the Coronavirus pandemic. We endeavour to keep this list current and accurate, but it’s always best to check before dates and locations locally. Read the full article

[europeas20]

Unveiling Europe's Hidden Treasures: Discover Off-the-Beaten-Path Destinations

Share lesser-known destinations in Europe that offer unique experiences, breathtaking landscapes, and cultural immersion

#FaroeAdventures #AlbaniaExploration #TransylvaniaTravel #PugliaDiscovery #AzoresWanderlust #BledEscape #RondaRoaming Are you tired of visiting the same popular tourist spots in Europe? If you're seeking unique experiences, breathtaking landscapes, and cultural immersion, it's time to explore the lesser-known destinations that Europe has to offer. Get ready to embark on an extraordinary journey as we unveil the hidden gems that will leave you spellbound. Albania's Riviera: Nestled on the Adriatic coast, Albania's Riviera boasts pristine beaches, charming coastal villages, and rugged mountains. Discover untouched beauty, indulge in delicious seafood, and immerse yourself in the warm hospitality of the locals.

Faroe Islands, Denmark: This archipelago in the North Atlantic is a paradise for nature enthusiasts. With dramatic cliffs, cascading waterfalls, and lush green landscapes, the Faroe Islands offer unparalleled serenity and breathtaking vistas.

Transylvania, Romania: Known for its mysterious allure, Transylvania is a region that showcases medieval castles, charming towns, and picturesque countryside. Explore the legendary Bran Castle, wander through the streets of Sibiu, and immerse yourself in the rich folklore and traditions.

Puglia, Italy: Situated in the heel of Italy's boot, Puglia offers a delightful mix of historical wonders and natural beauty. Discover the whitewashed trulli houses of Alberobello, explore the ancient city of Matera, and savor the region's delectable cuisine and fine wines.

Azores, Portugal: This volcanic archipelago in the middle of the Atlantic Ocean is a paradise for outdoor enthusiasts. From hiking through lush forests and soaking in hot springs to whale watching and diving into crystal-clear waters, the Azores offer an unparalleled adventure.

Lake Bled, Slovenia: Tucked away in the Julian Alps, Lake Bled is a fairytale-like destination that captivates with its emerald-green lake, an island with a picturesque church, and a medieval castle perched atop a hill. Explore the surrounding trails, indulge in traditional cream cake, and soak in the tranquility.

Ronda, Spain: Perched dramatically on a gorge in Andalusia, Ronda offers breathtaking views and a rich cultural heritage. Explore the ancient bullring, visit the stunning Puente Nuevo bridge, and wander through the charming old town to soak in the authentic Spanish atmosphere.

Isle of Skye, Scotland: With its dramatic landscapes, rugged mountains, and mystical charm, the Isle of Skye is a paradise for nature lovers. Hike the Quiraing, marvel at the Fairy Pools, and discover the enchanting history and folklore of this Scottish gem.

Unlock the secrets of Europe's hidden gems and create memories that go beyond the ordinary. Venture off the beaten path, embrace the unknown, and immerse yourself in the beauty and cultural diversity that these lesser-known destinations have to offer. Your journey awaits!

HiddenGemsOfEurope #OffTheBeatenPath #UniqueExperiences #BreathtakingLandscapes #CulturalImmersion #EuropeTravel

Travel Resources Hotels and Hostels Booking.com is available in 43 languages and offers more than 28 million reported accommodation listings, including over 6.6 million homes, apartments, and other unique places to stay. TripAdvisor is the world’s largest travel guidance platform. With more than 1 billion reviews and opinions of nearly 8 million businesses, travelers turn to Tripadvisor to find deals on accommodations, and book experiences. Klook is a booking platform on which travelers can book hotels, cars, tours and activities, tickets to attractions, and shows at great prices. Hotellook is a service that helps you find and compare prices on hotels around the world, provided by a leading reservation system. Today, Hotellook.com offered to put together information on more than 250,000 hotels in 205 countries. Hostelworld, the global hostel-focused online booking platform, inspires passionate travelers to see the world, meet new people, and come back with extraordinary stories to tell. Hostelworld has more than 13 million reviews across over 17,000 hostels in more than 179 countries, making the brand the leading online hub for social travel. Tours and excursions WeGoTrip is an online service for booking audio excursions and tours on 35+ countries on different languages (mostly english). Travelers can take audio excursions created by professional tour guides and local experts. Tiqets’ innovative technology ensures that travelers can book tickets on their phone at the last minute, receive their tickets directly in a digital form, and show their mobile phones in place of physical tickets to museums, places of interest, and attractions. Offers available passes in Europe and the US.

Car Rental You can find the best car rental prices at QEEQ.COM. QEEQ.COM serves road trip travellers from different countries by working with car rental companies all over the world. The company offers i Read the full article

[winemastery]

Christian Patat Appassimento Rosso Wine (Episode 361)

[thegrapedcrusader]

Christmas Wine Guide 2023

I'm sure I only did my last festive wine guide around 6 months ago. Time is flying and Christmas will be here before you know it. Here's my guide to what you should be drinking this year with the usual irreverent categories..... Happy Christmas everyone!

The "Champagne is getting a bit pricey isn't it?" sparkling choice - Jansz Premium Cuvee NV Tasmania - £14.49 Waitrose

The rugged region of Tasmania probably isn't the first place you think of for elegant and charismatic sparkling wine but the clever chaps at Jansz are certainly making it work. This blend of Chardonnay and Pinot Noir is terrific and punches far above its price point. Some stunning value here (currently £4 off in Waitrose) and a regular for us at home.

The "I want to take something a bit different round to my friend's house" wine - Orange natural wine Recas Estate 2022 - £14.40 Tanners

If you're not the only person that rocks up with a natural orange wine from Romania then you're at a very civilised gathering indeed. This blend of Fetească Regală, Muscat Ottonel, Riesling and Pinot Grigio is full of rich apricot and orange notes and has a slightly nutty / brioche finish. This never fails to impress when I open a bottle and being sulphite free is an added bonus.

The "Christmas spirit (no not that spirit)" option - Altamura Distilleries Premium Vodka - £32.50 Master of Malt

Until a few years ago I thought my vodka days were behind me (and even then they were cheap mixer days at best). Having begun delving into the world of fine vodka a few years ago however I've been stunned at some of the offerings available. This vodka is crafted from 100% Altamura wheat, a heritage grain cultivated for over two millennia in Italy's Puglia region. The resulting vodka has a citrus and aniseed flavour which whilst excellent in a high end cocktail is even better on its own with a few ice cubes.

The "You have to have a Pinot Noir with Christmas dinner" option - Domanie de la Metairie d'Alon Pinot Noir Village 2021 - £17.99 Majestic

I've long been a believer in the incredible match that Pinot Noir proves to a Christmas dinner. Typically I've gone New World, particularly Central Otago (NZ). This French example from close to Limoux in southern France really impressed me recently. An elegant and fresh wine with hints of cherry and liquorice that will work well if you're organised and eating relatively early in the afternoon.

Hope you all have a fantastic Christmas!

Richard

[funkatello]

Sydney's Italian Food Scene: Trends and Traditions

Italian food has long been a staple of Sydney’s diverse and vibrant dining scene. From cozy trattorias to upscale ristorantes, you’ll find Italian restaurant Sydney passionate about pasta, pizza, antipasti and more. While tradition remains at the heart of Italian cuisine, a new wave of chefs and eateries are putting modern twists on classic dishes.

Here’s a look at what’s trending on Sydney’s Italian food scene, as well as old-world traditions still going strong:

Handmade Pasta Renaissance

From orecchiette to paccheri, gnocchi to tagliatelle - handmade pasta is having a moment. Stanley Street restaurants highlight freshly rolled and extruded pastas made in-house daily. Expect unique shapes and flavors like squid ink fettucine, beetroot ravioli, and pumpkin gnocchi. These textural homemade pastas showcase quality ingredients.

Neapolitan Pizza Perfection

Authentic Neapolitan-style pizza cooked in wood-fired ovens is on the rise. With charred and chewy crusts, San Marzano tomato sauce, and imported mozzarella - pizzerias are turning out gorgeous, flavor-packed pies. Expect classics like Margherita and Diavola as well as creative seasonal toppings.

Italian Regional Spotlight

More eateries are exploring regional Italian cuisines like Sicily, Sardinia, Puglia, and Emilia-Romagna. Expect dishes from best Italian restaurants Sydney highlighting grilled meats, seafood, olive oils, pastas, and produce native to each region. This gives diners a taste of Italy’s remarkable diversity.

Craft Cocktails

Leave basic Chianti behind. Darlinghurst restaurant and bars offer craft cocktails. These cocktails are Italian-inspired. They use amaros, liqueurs, Italian spirits, wines, fruits, herbs, and more. Think Negronis. Think Aperol Spritzes. Think Bellinis. Think new concoctions. These new concoctions feature Sicilian blood orange, Genovese basil, bergamot, and beyond.

Salumi & Formaggi

Many delicious Italian cheeses and cured meats are available, so charcuterie and cheese boards are very popular. Enjoy a feast of prosciutto, salami, mortadella, coppa, and culatello. These can be paired with Italian favorites such as Parmigiano-Reggiano, Pecorino Toscano, Gorgonzola, and Burrata. Great for appetizers before dinner.

Simplicity Done Right

Even with new trends, Sydney’s best Italian restaurants let prime ingredients shine through. Dishes like cacio e pepe, carbonara, saltimbocca alla Romana, branzino, and roasted meats executed flawlessly highlight quality and simplicity. This philosophy of letting great produce and technique speak for themselves remains at the core.

Italian Hospitality 

Another tradition carrying forward is Italian hospitality and convivial dining. Eateries embrace a bustling yet homey trattoria vibe with frequent calls of “Ciao bella!” Warm service and a lively ambiance go hand-in-hand with the food.

Family Recipes

Many restaurants showcase recipes passed down for generations. House-made pastas, sauces, desserts, and cures keep old family traditions alive with care and expertise. Dining out becomes an authentic homestyle experience. 

Fresh Produce & Ingredients

Italian cuisine culture centers on quality, seasonal ingredients. Menus shift to highlight ripe tomatoes in summer, mushrooms and truffles in autumn, and artichokes and fennel in winter. Expect the vibrant flavors of ultra-fresh vegetables, cheese, seafood and meats.

Conclusion

Sydney’s Italian food scene keeps evolving while staying rooted in tradition. For a sublime taste of Italy's flavors and hospitality, book your table at Funkatello in Darlinghurst. Our fresh pasta, pizza, seafood, wines and cocktails encapsulate both innovation and tradition. 

[italyluxury]

Journey to the Charm: Unforgettable South Italy Tours

South Italy is an intriguing mosaic of history, culture, and natural beauty, encompassing regions such as Sicily, Molise, Puglia, Sardinia, Calabria, Campania, Abruzzo, and Basilicata. To experience this area fully, consider a meticulously planned tour package from specialists who know the region inside and out. Italy Luxury Tours excels in offering just such unforgettable South Italy tours, providing you with an experience that's both exclusive and luxurious.

What makes Southern Italy so special?

Southern Italy is renowned for its spectacular coastlines, majestic cliffs, and breathtaking views. But it's not just about natural beauty. The area is also rich in cultural experiences, from food and wine to history and art. The best way to delve into all these aspects is through a dedicated Southern Italy tour with Italy Luxury Tours.

Not just for seasoned Italy explorers

Many travelers begin their Italian journey in cities like Rome, Venice, Florence, and Milan. Yet, even if it's your first time visiting Italy, you can enjoy a more intimate, less-trodden path through exclusive South Italy tours. Italy Luxury Tours welcomes both first-timers and returning visitors, offering packages that cater to adventure-seekers and those looking for a more relaxing experience.

A quick look at some must-visit destinations

Italy Luxury Tours has curated multiple travel packages that spotlight the diversity and richness of Southern Italy. These include:

Amalfi Coast - From Sorrento to Cilento, their packages cover multiple iconic destinations. For a broader experience, you can explore Naples, Mt. Vesuvius, Pompeii, Capri, and Sorrento through a special package. For food enthusiasts, a Southern Italy tour can focus on the gastronomic delights of the Amalfi Coast.

Sicily - Dive deep into the island's Mediterranean culture with tours that cover everything from Greek temples and Norman churches to Baroque palaces. You'll even visit natural wonders like Mount Etna. Or, discover Sicily's culinary landscape, featuring Modica chocolate, Pachino tomatoes, and Nero d'Avola wine, through a specialized food and wine tour.

Calabria and the Jasmine Riviera - Few South Italy tours offer such a comprehensive look at the breathtaking province of Reggio Calabria. From Monasterace to Brancaleone, this Southern Italy tour spotlights the region's iconic landmarks, including the mesmerizing Jasmine Riviera.

Ready to book your Southern Italy adventure?

If you're ready to explore everything this fascinating region has to offer, head over to Italy Luxury Tours to select your ideal Southern Italy tour package. Alternatively, reach out to their expert team to customize your own unforgettable South Italy tours tailored to meet your specific needs and preferences.

[neyatimes]

20 Best Things to Do in Bari, Italy, in 2023

The capital of the southeastern Puglia region of Italy, Bari, is a vibrant port city on the Adriatic Sea. Known for its atmospheric Old Town, medieval churches, stunning beaches, and delicious food and wine, there are so many incredible things to do in Bari. I spent time in Bari last month and really loved the city. It receives far fewer tourists than other Italian cities like Rome, Florence, and…