#pathiri

[moundcity]

Chatti Pathiri

[atplblog]

Price: [price_with_discount] (as of [price_update_date] - Details) [ad_1] Product Description DEEP presses are perfected with 3 decades of design innovation: The design of DEEP presses has evolved over 30 years, and as a result of improvements over the years, our presses simply work better!Our design is optimized to minimize effort needed to press the dough of puri. So you don’t have to press hard on the lever, or lean on the press!The other presses for making Puris have to handle more pressure. We make them extra strong by using additional metal, to ensure robustness and reliability. Unlike other brands, we do not cut corners! Product Detail Specification: About Working Diameter: 16-cm | 6.30-inch surface are the perfect size for press puri, pathiri, empandas,gol-gappa. Product Meterial: Made from solid cast iron, not from wood or aluminum: Cast iron presses are superior to presses made of wood or aluminum. They are robust and can work for years without wearing out. Stainless Steel inner plates for smooth operation and cleanliness: The inside pressing surfaces of cheaper presses are made out of wooden laminate, which are prone to deformation and cracking. But the inside plates in DEEP presses are made out of stainless steel for smooth, reliable and clean operation. Gives even thickness every time: Product Dimentions:Length-8.67 inch Width-6.5 inch Height-2 inch Lever(Handle):7.6 inch.The DEEP presses have strong levers that are easy to hold and press, to facilitate thin puris.When the press is opened, the top plate and the lever remain within arms’ reach.This makes it very easy to repeat the operation rapidly without fumbling around. How to use?

1.Prepare a Softer Dough. First for making Poori | Puri | Pathiri prepare the dough as per your need and Divide prepared dough into golf-sized balls, about 1.25” wide. NOTE: Please make sure your dough is softer than usual.. Add bit of oil (don't knead) and keep it for 20-30 mins before making puri. 2.Use Plastic Paper liner for no sticking.. You will need 2 squares of plastic to keep your puri from sticking to the press. Place them between the dough and your puri press. 3.Press to Flatten. Fold the top plate down, then fold the lever arm over the top plate and press down firmly, so the weight of the top plate flattens the dough. 4.Flip and Press Again if need. Lift the lever arm and top plate, and check if your puri is thin enough. For a thinner puri, flip the dough over and press it again. Then remove the puri from plastic sheet and transfer directly to a heated griddle, or stack the uncooked puri on a plate with a liner between each one. Don't wash it, Keep away from water! Please don't wash it may be paint gone because it is made from cast iron material.After use clean it with piece of cloth.Only clean both plate with dry cloth. [𝐇𝐢𝐠𝐡-𝐪𝐮𝐚𝐥𝐢𝐭𝐲 𝐜𝐨𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧]- Made with a Durable & Sturdy Cast iron body for long-lasting use. [𝐅𝐨𝐨𝐝 𝐆𝐫𝐚𝐝𝐞 𝐒𝐭𝐚𝐢𝐧𝐥𝐞𝐬𝐬 𝐒𝐭𝐞𝐞𝐥 𝐏𝐥𝐚𝐭𝐞𝐬]- Ensures hygienic and non-stick operation. [𝐂𝐨𝐧𝐯𝐞𝐧𝐢𝐞𝐧𝐭 𝐬𝐢𝐳𝐞]- 6.30-inch Plate Diameter, Perfect for making traditional puris or pooris, Empandas & Pathiri. [𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐞 𝐟𝐮𝐧𝐜𝐭𝐢𝐨𝐧𝐚𝐥𝐢𝐭𝐲]- Ideal for making other dough-based delicacies like puri(poori), pathiri, empandas etc... [𝐀𝐮𝐭𝐡𝐞𝐧𝐭𝐢𝐜 𝐈𝐧𝐝𝐢𝐚𝐧 𝐜𝐨𝐨𝐤𝐢𝐧𝐠]- Experience the authentic taste and texture of homemade puris. [𝐈𝐝𝐞𝐚𝐥 𝐟𝐨𝐫 𝐈𝐧𝐝𝐢𝐚𝐧 𝐜𝐮𝐢𝐬𝐢𝐧𝐞 𝐞𝐧𝐭𝐡𝐮𝐬𝐢𝐚𝐬𝐭𝐬]- Perfect for those who love cooking and savoring Indian delicacies. [𝐍𝐨𝐧-𝐫𝐨𝐭𝐢 𝐩𝐫𝐞𝐬𝐬]- Designed specifically for making puris, not intended for roti preparation. [𝐂𝐨𝐦𝐩𝐚𝐜𝐭 𝐚𝐧𝐝 𝐩𝐨𝐫𝐭𝐚𝐛𝐥𝐞]- Conveniently sized for easy storage and transportation. [ad_2]

[vishnudev225]

Exploring the Vibrant Culinary Scene of Calicut

Calicut, or Kozhikode as it's locally known, is a city steeped in history and culture. Renowned for its rich trading past, Calicut was once a major spice trade hub that connected the East with the West. Today, this historical city continues to be a melting pot of flavors, with a diverse and vibrant culinary scene that attracts food lovers from all over. From traditional Malabar delicacies to international cuisines, the restaurants in Calicut offer a gastronomic journey that's as rich and varied as the city's heritage. A Taste of Tradition: Malabar Cuisine Calicut's culinary identity is deeply rooted in Malabar cuisine, a flavorful and aromatic tradition that features an array of spices, coconut, and seafood. The city's restaurants are a testament to this legacy, offering dishes that have been passed down through generations. Paragon Restaurant, one of the city's most iconic dining spots, has been serving traditional Malabar dishes since 1939. The restaurant is particularly famous for its Malabar Biryani, a fragrant and flavorful dish that perfectly encapsulates the essence of the region's cuisine. The delicate balance of spices and the use of short-grain rice give this biryani its distinctive taste, making it a must-try for anyone visiting the city. Another staple in Calicut's culinary scene is Rahmath Hotel, known for its hearty and soul-satisfying biryanis. The restaurant's mutton biryani is a crowd favorite, offering tender meat that's infused with a rich blend of spices. The biryani here is often paired with a side of crispy chicken fry, a combination that's hard to beat. For those looking to explore beyond biryani, Zain’s Hotel offers a range of traditional Malabar snacks and dishes. This quaint, family-run establishment is beloved for its authentic flavors and homely ambiance. Signature dishes like Unnakaya, a sweet and savory stuffed plantain, and Irachi Pathiri, a meat-filled pastry, showcase the diversity and richness of Malabar cuisine. Coastal Delights: Seafood in Calicut Given its coastal location, Calicut is a haven for seafood lovers. The city's proximity to the Arabian Sea ensures a steady supply of fresh fish, prawns, crabs, and other seafood, which feature prominently in the menus of many local restaurants. The Lighthouse Restaurant, located by the beach, offers a serene dining experience with a view of the sea. The restaurant is known for its seafood platters, which feature a selection of the day's freshest catch, grilled to perfection. The Malabar Prawn Curry, a creamy and spicy dish, is another highlight that captures the flavors of the region. At Sagar Restaurant, seafood takes center stage in a more traditional setting. This long-standing eatery is famous for its crab roast and prawn masala, both of which are cooked with a blend of spices that elevate the natural flavors of the seafood. Sagar's Kerala Sadya, a traditional vegetarian feast served on a banana leaf, is also worth trying for a taste of authentic local cuisine. Fusion Flavors and Modern Dining While Calicut is celebrated for its traditional fare, the city is also home to a growing number of restaurants that blend local flavors with international influences. These establishments cater to a diverse crowd, offering everything from Middle Eastern grills to European classics. Kingsbay is one such restaurant that offers a fusion of Indian and continental cuisines. The restaurant's elegant ambiance and creative menu make it a popular choice for both locals and visitors. Dishes like Seafood Thermidor and Chicken Stroganoff are prepared with a unique twist, combining the best of local and international ingredients. For a more contemporary dining experience, M-Grill offers a stylish setting and a menu that spans Indian, Arabic, and continental dishes. The restaurant is particularly known for its grilled meats and kebabs, which are marinated in a variety of spices and cooked to perfection. The mixed grill platter, featuring a selection of meats, is a great option for those looking to sample a bit of everything. A Culinary Journey Through Calicut

[abhiramiabii]

Discover Kozhikode with a Car Rental: A Journey Through Culture and Cuisine

Introduction

Kozhikode, also known as Calicut, is a charming city on the Malabar Coast of Kerala, India. Known for its historical significance, lush landscapes, and vibrant culture, Kozhikode is a destination that promises an unforgettable experience. However, what truly sets Kozhikode apart is its legendary cuisine, offering a delightful array of flavors that are sure to tantalize your taste buds. To fully enjoy everything this city has to offer, consider renting a car. In this blog, we’ll explore the benefits of car rentals in Kozhikode and guide you through the city’s culinary delights.

Benefits of Car Rental in Kozhikode

Freedom to Explore: With a rental car, you have the flexibility to explore Kozhikode at your own pace. Visit historical sites, beaches, markets, and more without the constraints of public transportation schedules.

Convenience: Traveling by car provides comfort and convenience, especially if you’re visiting with family or friends. You can carry your belongings with ease and stop whenever you wish to take in the sights.

Access to Remote Areas: Kozhikode is surrounded by beautiful landscapes and attractions that are best reached by car. From scenic hill stations to quiet beaches, a rental car opens up opportunities to explore beyond the city.

Cost-Effective for Groups: For group travel, renting a car can be more economical than relying on taxis or ride-hailing services. It allows you to share travel costs and enjoy a hassle-free journey.

Recent Updates in Car Rentals in Kozhikode

The car rental market in Kozhikode has seen significant improvements, making it easier and more convenient for travelers:

1. Online Booking and Mobile Apps

Many car rental companies now offer user-friendly online platforms and mobile apps for easy booking. Compare prices, select your preferred vehicle, and make reservations in a few simple steps.

2. Variety of Vehicles

From compact cars for city driving to spacious SUVs for family trips, the range of available vehicles has expanded. Luxury cars and eco-friendly options are also available for those looking for a premium experience.

3. Enhanced Safety Measures

In light of the COVID-19 pandemic, car rental services have implemented stringent cleaning and sanitization protocols. This ensures that each vehicle is thoroughly sanitized before being handed over to the next customer.

4. Flexible Rental Periods

Whether you need a car for a few hours, a day, or several weeks, car rental companies offer flexible rental periods to suit your travel plans.

Culinary Delights of Kozhikode

Kozhikode is a food lover’s paradise, offering a rich culinary heritage that reflects the city’s diverse cultural influences. Here are some must-try dishes and food experiences in Kozhikode:

1. Malabar Biriyani

Kozhikode’s Malabar Biriyani is a fragrant and flavorful dish made with succulent meat, aromatic rice, and a blend of spices. It’s a must-try for anyone visiting the city.

2. Kozhikode Halwa

A famous sweet treat, Kozhikode Halwa is made from flour, sugar, and ghee, and comes in a variety of flavors and colors. This chewy delicacy is a perfect souvenir to take home.

3. Pathiri

Pathiri is a traditional flatbread made from rice flour, often served with spicy curries. It’s a staple in Kozhikode’s cuisine and pairs perfectly with chicken or mutton dishes.

4. Kallummakkaya (Mussels)

Kallummakkaya or stuffed mussels are a popular seafood delicacy in Kozhikode. The mussels are filled with a spicy mixture of rice and coconut, then steamed to perfection.

5. Sulaimani Tea

After a hearty meal, indulge in a cup of Sulaimani tea. This black tea, often flavored with cardamom and lemon, is a refreshing way to end your culinary journey.

Exploring Kozhikode with a Rental Car

Here are some top spots to explore with your rental car while savoring the city’s delicious food:

1. SM Street (Sweet Meat Street)

Drive to SM Street, the busiest shopping area in Kozhikode, known for its array of shops and eateries. Don’t miss the chance to sample local sweets and snacks.

2. Kozhikode Beach

A drive to Kozhikode Beach offers not only stunning sunset views but also an opportunity to enjoy local street food. Try the beachside stalls for a taste of fresh seafood and local snacks.

3. Beypore

A short drive from Kozhikode, Beypore is known for its historic shipbuilding yard and beautiful beach. Enjoy a leisurely drive and indulge in fresh seafood at the local eateries.

4. Thusharagiri Waterfalls

For a refreshing day trip, drive to Thusharagiri Waterfalls. The scenic route and the chance to enjoy nature make it a perfect getaway from the city.

5. Kappad Beach

Famous as the landing spot of Vasco da Gama, Kappad Beach is a serene location to visit. Enjoy the drive and explore the historical significance of this beautiful beach.

Conclusion

Renting a car in Kozhikode is the ideal way to explore the city and its surroundings, providing you with the freedom to discover hidden gems and savor the local cuisine at your own pace. From historical sites to culinary delights, Kozhikode has something for every traveler. So, book your rental car, hit the road, and embark on a journey through the vibrant culture and flavors of Kozhikode.

happy travels!

[palaaram]

Kunji pathiri beef | കുഞ്ഞിപ്പത്തിരി #palaaramkunjipathiri #kunjipathirilover #kunjipathiribeef (at Kadavanthra) https://www.instagram.com/p/CphADkeolMV/?igshid=NGJjMDIxMWI=

[voyehomes]

Forest Resort in Wayanad for Elephant & Wildlife Spotting

The Southern Indian state of Kerala is renowned for its diverse wildlife, which includes elephants. For nature lovers, spotting elephants and other wildlife is a fulfilling and thrilling hobby. There are numerous locations in Kerala where you can avail a guided safari or a hike to witness the beautiful wildlife, including elephants, in their natural habitat. However, there are not many places to stay in those areas.

We’re here to introduce you to this rainforest resort in Wayanad, which is situated in the heart of the pulpally jungle, close to the habitat of elephants and other wildlife. Here, you can have a tranquil stay while indulging in your favorite activity of wildlife spotting.

Tusker Inn Forest Lodge by Voye Homes

Tusker Inn Forest Lodge by VOYE HOMES is located in Pulpally, Wayanad, surrounded by Pathiri forest. The primary attraction of this forest resort in Wayanad is its setting in the forest and its remoteness. The journey to this property is exciting in itself, and staying here means enjoying an exclusive stay close to nature. The expansive dam view and wild animals replenishing themselves in the nearby water bodies are great sights from the stay. And as the name suggests, Tusker Inn Forest Lodge is a great place for spotting the elegant & enormous elephants!

A three-bedroom hotel by VOYE HOMES, Tusker Inn provides a cozy and comfortable stay in the green luxury. We provide facilities to park your vehicles, from where a 4×4 Jeep will transport you to the property safely. During your stay, you can closely experience the tribal culture and visit the tribal colonies. Also, you can spot a variety of wild animals from the property. A beautiful evening view of the forest and the view of Mudikkode dam are not to be missed when you stay here. 

Apart from being one great spot for families and friends to relax, Tusker Inn Forest Lodge is also perfect for team outings. We offer great ambience for team-building exercises and events. However, it will only be available to one team at a time to ensure privacy and safety. 

How to Book your Forest Stay?

As the resort welcomes one group of guests at a time there is high demand in booking so make sure you check availability and plan your trip in advance. You can visit voyehomes.com or Call +91 9539690660 to check availability and booking details.

[panstickry]

Rava Pathiri | Suji Parata |അരിപൊടി ഇല്ലെ? റവ കൊണ്ട് പത്തിരി | அரிசிமாவு இல்லையா? Try ரவா பத்திரி #panstickry #ravapathiri #pathiri #keralastylefood #keralastylerecipe #soji #sojiparatha https://www.instagram.com/p/CRf4Xvujyyl/?utm_medium=tumblr

[stock-dehko]

The myriad tastes and cultural influences of iftar

The myriad tastes and cultural influences of iftar

From wobbly china grass halwa to smoked samosas to sabudani ki kheer — Muslim communities around the country bring to the iftar table not just exciting meals but also diverse cultural influences   It is not vada, but vaadaa — a crunchy evening snack — served for iftar at Tamil-speaking Ravuthar Muslim homes in coastal Tamil Nadu. “This deep-fried snack migrated from Sri Lanka through the…

[atplblog]

Price: [price_with_discount] (as of [price_update_date] - Details) [ad_1] Product Description 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐐𝐮𝐚𝐥𝐢𝐭𝐲: Crafted with top-notch stainless steel plates, this roti press guarantees longevity. It will serve you as a reliable puri press machine, chapati pressing machine, or a poori presser for years to come.The poori press machine has an ergonomic design to ensure ease in roti pressing. 𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐞 𝐜𝐨𝐨𝐤𝐢𝐧𝐠 𝐭𝐨𝐨𝐥: Our 𝟏𝟗𝐜𝐦 or 𝟕.𝟓𝐢𝐧𝐜𝐡 Roti maker press is not just a Puri maker or Papad making machine. You can also use it for making chapati, papad, khakhra, pathiri, jowar roti etc. It's a versatile piece of cookware, an essential addition to your kitchen. 𝐑𝐨𝐭𝐢 𝐩𝐫𝐞𝐬𝐬𝐞𝐫 𝐚𝐧𝐝 𝐏𝐮𝐫𝐢 𝐦𝐚𝐤𝐞𝐫: Get delicious and perfectly shaped roti every time with our roti presser. Plus, it doubles up as a puri maker, chapati presser to give you more value for your money. Our chapati maker press is sturdy and durable. It can handle the pressure of pressing dough flat with ease. 𝐔𝐬𝐞𝐫-𝐟𝐫𝐢𝐞𝐧𝐝𝐥𝐲 𝐝𝐞𝐬𝐢𝐠𝐧: The poori press machine has an ergonomic design to ensure ease in roti pressing. Its manual operation allows you to control the thickness of your dough, making it a perfect chapati maker press. Get perfectly flat chapati every time with our chapati maker press. 𝐇𝐞𝐚𝐯𝐲-𝐝𝐮𝐭𝐲 𝐫𝐨𝐭𝐢 𝐩𝐫𝐞𝐬𝐬𝐞𝐫:This Puri maker press machine is a heavy-duty kitchen utensil, designed for serious cooking. Made with cast iron and stainless steel plates, it's robust and durable, perfect for daily use. Experience the joy of cooking and sharing fresh, wholesome roti with family and friends with this must-have Roti pressing machine 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐟𝐨𝐫 𝐡𝐨𝐦𝐞 𝐮𝐬𝐞: Whether you're making roti, puri, or chapati, this roti maker machine for home will help you get the job done efficiently. Enjoy the convenience of creating your favorite flatbreads at home with this superb kitchen tool. [ad_2]

[foodloosein]

Vasco Da Gama , when he landed in Kappad Beach , north of Calicut in 1498, changed the course of history as well as food of Indian subcontinent forever. Even before that the Malabar coast was a hot bed of trade with the Chinese, Arabs Egyptians & Malays . So it should be no surprise the Malabar cuisine is so rich and it is imperative that I start with coastal food odyssey with the capital of Zamorins - Kozhikode. The mini marathon was as follows. 1)Koonthal ( Squid)Biriyani & Kada Porichathu ( Fried Quail)at Rahmath - While Beef Biriyani is the crowd favorite, I fancy the seafood ones more interesting. The delicately spiced Kaima rice & the melt in mouth squids are a nice jugalbandi with the trio of Raita, lime Pickle and coconut chutney. 2)Meen Pathiri ( Fish Pathiri) at Zains- Steamed Rice Bread stuffed with fried Pomfret flesh 3)Gazillion Aluvas ( Halwa) at Mittayi Theruvu ( Sweet Meat Street)- Halwas I'm every flavor from tender coconut to pineapple to even pomegranate and grapes 4) Ice Orathi at Beach - Calicut's version of Ais Kacang with pickles, Beets, peanuts, roasted bengal gram and tooty frooty 5) Ari Kadukka ( Stuffed Mussels ) & Spiced Quail eggs at the Beach 6) Kalanthan Fruit Shop's Sharjah Shake ,supposedly the inventor of the malt based banana and peanut milkshake 7) Chicken Pav at Zains Not how remarkably different the food is from that of Kochi or Mangaluru . A melting pot of cultures which has resulted in the wondrous cuisine of Malabar. No it is not molee or Mappas or Parantha! #foodloose #kozhikode #foodwalk #foodporn #foodgasm #malabar #calicut #biriyani #arikadukka #meen #pathiri #ice #orathi #kadukka #mussels #koonthal #squid #sharjahshake #kalanthan #mittayitheruvu (at Calicut, India) https://www.instagram.com/p/CJ-TqFsl9yV/?igshid=vsl0h6yzkvwr

[abhiramiabii]

Exploring Kozhikode: A Journey of Car Rentals and Culinary Delights with Loved Ones

Kozhikode, also known as Calicut, is a city rich in history, culture, and mouth-watering cuisine. When traveling with loved ones, renting a car can transform your trip into an unforgettable adventure, allowing you to explore the city’s hidden gems and culinary delights at your own pace. In this blog, we’ll dive into the benefits of car rentals in Kozhikode and highlight the best food experiences to share with your loved ones.

Why Rent a Car in Kozhikode?

Freedom and Flexibility

Renting a car gives you the freedom to explore Kozhikode without being tied to public transport schedules. You can start your day early or extend your evening outings, ensuring you don’t miss out on any experiences.

Comfort and Convenience

Traveling with family or friends means needing extra space for both passengers and luggage. A rental car provides the comfort and convenience needed to ensure everyone has a pleasant journey.

Personalized Itineraries

With a rental car, you can create a personalized itinerary that suits your group’s interests and preferences. Whether it’s historical sites, scenic drives, or food trails, you’re in control of your adventure.

Cost-Effective

For groups, renting a car can be more cost-effective than multiple tickets for public transport or frequent taxi rides. It’s a budget-friendly option that adds value to your trip.

Must-Visit Spots in Kozhikode with Your Rental Car

Kozhikode Beach

Start your journey with a visit to Kozhikode Beach. Known for its serene atmosphere and beautiful sunsets, it’s a perfect spot to relax with your loved ones. Enjoy a leisurely stroll, savor some local snacks, and capture memorable photos.

Mananchira Square

Located in the heart of the city, Mananchira Square is a historic park surrounded by colonial-era buildings. It’s a great place for a family picnic or a relaxing afternoon amidst greenery and cultural landmarks.

Beypore

Drive to Beypore, a historic port town known for its shipbuilding yard and beautiful beaches. The drive itself is scenic, and once there, you can explore the craftsmanship of traditional wooden ships (dhows) and enjoy fresh seafood at local eateries.

Kappad Beach

Kappad Beach, where Vasco da Gama landed in 1498, is a site of historical significance and natural beauty. The tranquil beach is ideal for a relaxing day out with family and friends.

Thusharagiri Waterfalls

For a touch of nature and adventure, head to Thusharagiri Waterfalls. Located about 50 km from Kozhikode, the waterfalls offer a refreshing retreat with opportunities for trekking and picnicking.

Culinary Delights in Kozhikode

Calicut Paragon

A visit to Kozhikode is incomplete without dining at Calicut Paragon, famous for its Malabar biryani, seafood, and traditional Kerala dishes. The restaurant’s ambiance and mouth-watering food make it a must-visit with loved ones.

Zain's Hotel

Known for its authentic Malabar cuisine, Zain’s Hotel is the place to go for dishes like Mutton Chaps, Fish Curry, and Pathiri. The homely atmosphere and delicious food make it a great spot for family dining.

Rahmath Hotel

Rahmath Hotel is renowned for its signature Kozhikode biryani, a dish that’s both aromatic and flavorful. It’s a perfect place to experience the local culinary heritage with friends and family.

Sagar Restaurant

If you’re in the mood for seafood, Sagar Restaurant offers a wide variety of fresh and tasty seafood dishes. From prawns to fish curry, the restaurant provides a delightful dining experience.

Sweet Meat Street (Mithai Theruvu)

For those with a sweet tooth, a visit to Sweet Meat Street is a must. The street is lined with shops selling traditional Kozhikode sweets like Halwa and Banana Chips. It’s a great place to pick up treats for sharing and souvenirs.

Tips for Renting a Car in Kozhikode

Choose a Reputable Rental Service

Select a car rental service with good reviews and a range of vehicles to choose from. Services like Zoomcar, Myles, and local agencies can provide reliable options.

Inspect the Vehicle

Before starting your journey, inspect the car for any pre-existing damage and ensure it’s in good working condition. Check the fuel level, tire pressure, and other essentials.

Understand the Rental Agreement

Carefully read the rental agreement, paying attention to the terms and conditions, fuel policy, mileage limits, and insurance coverage.

Plan Your Route

While it’s fun to be spontaneous, having a rough itinerary can help you cover all the must-visit spots without feeling rushed. Use GPS for navigation and keep a physical map as a backup.

Stay Safe

Ensure you have all necessary documents, including your driving license, rental agreement, and identification. Familiarize yourself with local traffic rules and drive safely.

Creating Unforgettable Memories

Exploring Kozhikode with a rental car and sharing culinary delights with loved ones is a recipe for an unforgettable trip. From historic sites and beautiful beaches to delicious food and scenic drives, Kozhikode offers a rich and diverse experience that’s best enjoyed with family and friends.

So, pack your bags, book your rental car, and get ready to create cherished memories in the heart of Kerala. Enjoy the journey, savor the flavors, and make every moment count!

Happy travels and happy dining!

[flavoursofrnm]

Recipe link: https://youtu.be/y0cT8PfOvok. Ubbu rotti is one of the famous delicasies of North Canara cuisine, Karnatake. The word "ubbu" means "raise" and "rotti" means "bread". The flour is cooked and then flattened and baked. Since it is double cooked, the bread raises while cooking and becomes very soft.

[krishh-07]

Neypathiri & Kadalacurry...! @pathirakozhikochi #pathirakozhi #hungry #delicious #deliciousfood #pathiri #kadalacurry #food #streetfood #streetfoodindia #kochi #kochidiaries #kochidays #kochivibes #vibesofkochi #keralatourism #kerala #kerala🌴 #keralatourism🌴 #tourism #restaurant #india #tasty #tastyfood #foodlover #wanderlust #traveller https://www.instagram.com/p/BwjzfGfgRim/?utm_source=ig_tumblr_share&igshid=j84ju6egbzn

[inlandbeats]

II KERALA II SPECIAL II AMAZING TASTY FOOD II Even better beef roasting ...

[palaaram]

Fish fry with Pathiri thengapaal മീൻ പൊരിച്ചതും പത്തിരി തേങ്ങാപ്പാൽ മുക്കിയതും . #fishfry #meenfry #meenporichathu #pathiridippedincoconutmilk #pathirithengapaalmukkiyathu #palaarambread #PalaaramCurry #PalaaramRestaurant (at Cochin, Kerala) https://www.instagram.com/p/CnuPVxwv_v-/?igshid=NGJjMDIxMWI=