#pasta posting

[eternalcalifornia]

[ach1ll3s]

friends and enemies, it is officially pasta tuesday again! how the time flies.

what are we doing to celebrate today??

[machiavellli]

You just have to try to do a vegan carbonara or putting parsley or doing God’s know what-

I WILL COME LOOKING FOR YOU🧍‍♀️🔫

[peggy-sue-reads-a-book]

I hope that this weekend you light a candle and share a delicious plate of spaghetti and meatballs with someone you’re attracted to. It’s what Aphrodite wants.

[pizzacrustdisposal]

spaghetti trans...

[loathsome-little-creature]

I think some of you people need to have a warm bowl of linguine tossed with Parmesan and butter and a little bit of pasta water so that it becomes creamy. Then you will be better people

[benobii]

pasta with no sauce

[ry8video]

i made some purple sweet potato gnocchi the other day and it was a bit of a mess

[infernotheblaze]

its lunch but i want pasta so bad if theres no pasta in this damn house i can cook im gonna start crying

[oneirocritica]

I've eaten soooooo much pasta in the past 24 hrs

[ach1ll3s]

happy pasta tuesday folks! i had ravioloiii :)

how r yall celebrating? <3

[comfortableinthesilence]

Nothing like a big bowl of pasta with cheese, chilling on my bed while binging Suits on Netflix 😍❤️‍🔥😅

[sergioguymanproust]

Never underestimate the power of grated Parmesan cheese,never .Would you not take your umbrella on a rainy day? Ha! The more you appreciate pasta and the toppings,the happier you will be.Fresh cilantro is the unspoken master that will tell your nostrils that you love aromas that compliment and make your pasta scream in your head Mamma Mia ! Not many newcomers to pasta understand the significance of a lemon squeeze.That edge ,that extra flavor will have you singing “Limoncello “like Pavarotti .You see my friends making pasta is more than just boiling dough strings,making pasta is a family tradition in Italy ,every mamma has a secret ingredient, a secret sauce to win your heart.So , do your homework and make sure your pasta has that special ingredient,and please don’t forget the wine a Chianti will do great ,remember not to drink before your pasta but together with it ,just a tip .Words by Sergio Guyman Proust.

[ach1ll3s]

can some1 do this to a bowl of pasta pls i need to be in the bowl with the pasta. i need to be one with the patsta

hey followers. have you ever wanted to know how it feels to be inside a bag of cornflakes

[lotsofnaps]

want rigatoni