#langostine

[kingmakerpod]

This week's recipe (sssh I know it's late) is seafood bouillabaisse

This traditional French recipe is often enjoyed along the VSR's western border, where the culture has a much stronger French influence. As the VSR is landlocked, more often than not the fish that would be used in the recipe would be river fish such as carp and trout, or, in the northern part of the country, more exotic species such as the three-eyed oiosone, unicorn squid, and orchid isopod.

Ingredients

5 lb assorted seafood, divided into firm- and soft-fleshed varieties

2 crayfish (or similarly sized invertebrate)

1 baguette

½ cup extra-virgin olive oil

2 onions, peeled and chopped

4 tomatoes, peeled and chopped

4 cloves garlic, peeled chopped

2 sprigs fennel fronds

1 dried bay leaf

¼ teaspoon saffron threads, crumbled

1½ tablespoons coarse sea salt

½ teaspoon freshly ground black pepper, plus more to taste

2–4 sprigs fresh flat-leaf parsley, chopped

Method

Prepare your seafood- gut, de-vein and wash as needed. Discard the gills, but the heads can be kept to add flavour and thickness to the broth. Cut the crayfish, langostine, isopod, or whatever you happen to be using, in half length-wise. Preheat your oven to 121 degrees Celsius. Slice your baguette into small pieces and lay them on a baking sheet. Toast in the oven until brown. This should take 30 minutes. In a large Dutch oven, heat olive oil on medium head. Add your aromatics, spices and vegetables and sauté until soft but not browned. Add your crustacean of choice and your most firm-fleshed seafood first. Cover with boiling water, increase heat to high, bring to a rolling boil and let cook for 5 minutes. Add the soft fish and boil for a further 7 to 10 minutes, until the broth thickens and the fish is cooked through. Use a slotted spoon to remove any shells or heads. Serve with crusty bread and parsley to garnish.

[virtue-and-beneviolence]

langostine

Lob boi

[laqueseavecina]

Capítulo 10

Alcohol, langostins y el cornudo de España

[rolexwhisky]

#saturdaynightlive with fresh #sushi🍣 and #ichirosmalt. This Kens Choice Diamond is silly good with a spicy #langostine roll, a protein roll and #spicyscallop hand roll. Six year old #americanwhiskey flown to Japan and aged again for 4 years at #chichibudistillery wow. Tried a new #sushibar tonight too #fishattack by the house and wow it was good. Happy 100 000 followers to me my #igers. #sushitime🍣 #japanesewhisky #sandiegofoodie @ichirosmalt . . . . . . #sushifishattack #whisky #americanwhiskey #sandiegosushi #rolexwhisky #sushirolls🍣 #dram #sushiporn #whiskyporn #rarewhisky #luxurywhisky #kanpai #ichirosmaltchichibu #ichirosflex #ichiros #sushieveryday #sandiegorestaurants #sandiegofood (at San Diego, California) https://www.instagram.com/p/CDF48USDgfW/?igshid=1exu7v5gdzovj

[mike13mt]

Langoustines by LenitaLobo

[xplorefilm]

Tahdig con langostines. Persian meets Spanish cooking. The soccarat was nailed. . . . . #homecooking #persianfood #spanishfood #soccarat #tahdig #langostine (at Torrevieja) https://www.instagram.com/p/BtIMs2ChiCv/?utm_source=ig_tumblr_share&igshid=1f3ux81b66uc2

[pouringforever]

Went down to a fishmongers in St Monans and got some oysters, razor clams, langostines and a whole sea bass.

This was my first time shucking oysters which was great, but gutting the razor clams put the fear in me a little. We bought some disposable bbqs thinking we would cook on the beach again but decided to just use them at the house, and the easiest way was to use them on top of the old bbq.

We grilled purple sprouting broccoli and some new potatoes with wild garlic we foraged when we went for a walk yesterday.

[rsun0525]

#langostine #asparagus #frenchfood #thehungryeyes #food #foodporn #instafood #foodstagram #foodgasm #yummy #delicious #hkig #igershk #follow #followme #hongkong #fshongkong (at Caprice)

[titos-taste-test]

[divoraroma]

World Pasta Day is one of the best days! 🥰 I will celebrate it with a series of my favourite pasta dishes in this fall season in Italia, for your viewing pleasure... . How about these pillows of perfectly al dente hand made egg pasta filled with delicate fresh ricotta and lemon zest, topped with day-caught shrimp and langostine sauce with a touch of white wine? It’s a mouthful to describe AND a [delicious] mouthful to eat! . Join me! Italy is open again! 🇮🇹✈️ http://Divora.co . CUSTOM travel dates are always welcome. Ask away! NOV 15-22, 2021: Umbria small towns FEB 20-26, 2022: *Special* Michelin Star Rome MAY 20-27, 2022: Rome JUN 1-8, 2022: Palermo Sicily JUN 18-28, 2022: Women’s Wellness Retreat (Puglia) SEP 1-12, 2022: *Special* (Three) Island Hopping SEP 23-30, 2022: *Special* Coastal Tuscany OCT 13-24, 2022: Rome + Palermo Sicily NOV 13-20, 2022: Umbria small towns . http://divoradestinations.com . #divoraroma #divoradestinations #roma #smallgrouptours #gltlove #culinarytour #travel #italy #italia #ripartiamo #foodietour #romecityworld #visititalyofficial #noidiroma #ig_italia #romeing #igersroma #takenwithiphone #visitlazio #quiriters #journeysofgirls #zingarate #condenasttraveller #gaeta #lazio #pasta #worldpastaday #pranzo #pesce (at Gaeta, Italy) https://www.instagram.com/p/CVdhYRjvqY-/?utm_medium=tumblr

[mauriziorusso]

Cooking Foods Italian Recipes - Langustine Risotto & Boiled Lobster

Cooking Foods Italian Recipes – Langustine Risotto & Boiled Lobster

Cooking Foods Italian Recipes – Langustine Risotto & Boiled Lobster

More details in my culinary books published by Amazon.com

Actually one of the best risotto for the seafood lovers

start making a “court buillon” or lobster broth as I described 2 weeks ago

however the court buillon is prepared with veggies and fish boiled in salty water

the fish has to cook just few minutes

let the…

[coolceruleanblue]

Little langostines. #nofilter #nofilterneeded #grecogermangrandtour2017 #greece #ελλαδα #trip #travel #vacation #ioannina #ιοαννινα #νυση #lake #island #lunch #lobster #langostine #fries #food #foodporn (at Ioánnina, Greece)

[egber77]

@paktarestaurant @egber @paulinapowwerful @diiego44 @jm_pakta @albert.adria.acosta @ferran_adria #huevas #cigalas #langostine #foodporn #michelinstar #nikkei #bcn #instafood (en Pakta)

[johnnyprimecc]

Contrary to popular belief, my trip to @spain wasn't all about the meat! This "mountain and sea" fideua was incredible. Fideua is like paella, but made with pasta instead of rice, FYI. Better texture IMO. This was from @xiringuitoescriba - a place that was responsible for several of my favorite dishes of the entire trip. Right on the fucking beach too. Awesome! #paella #fideua #spain #espana #españa #barcelona #rice #pasta #carbs #seafood #shellfish #prawns #langostine #mussels #🦐 #🦞 #🍤 #shrimp #beautifulcuisines #eeeeeats #forkyeah #foodporn #sogood #food #foodie #travel #wanderlust #spanishfood #fish #hungry (at Xiringuito Escribà) https://www.instagram.com/p/B04Hrk4naF2/?igshid=1vncf66gi7bgq

[twistkitchen]

#allyouneed this #fridaynight #caught #torbay #langostine #augratin #tapas #fishlovers #diningout #marylebone #chefspecials @marylebonejrnl @hardensbites @squaremeal.co.uk @foodmadegood @opentableuk @timeoutlondon

[per-i-tuoi-larghi-occhi]

Las mejores frases de Berta LQSA

(Hablando con la Virgen) "¿No puede venir Dios que habla español?"

"¡Demanda Judicial!"

"¡Dios Santo bendito!"

"¡Si somos unos cielos, tenemos amigos, por toda España!"

"Yo, Berta Escobar, descendiente de joyeros"

"¡No quiero ir a la carcel que hay lesbianas!"

"¿Por qué el Señor nos pone tantas pruebas?"

¡(Uy) Antonio! (y dice algo)

¡Bravo, bravo!

El demonio pelirrojo (al ver a Judith)

¡Descocada! (al ver a Estela)

(Berta practicando su inglés)

"Antonio Recio, mayorist, he doesn't clean fish", "The best langostins in Spain" ,"Where is the train station?""He is my husband!""My kitchen is big!""In Spanish, please. Hello?. Virgin Mary, Virgin Mary? 

"Puede ser del conserje, ¡o del jardinero!. ¿Quién no ha tenido nunca la fantasia del presidiario sudoroso tatuado, persiguiéndote por un callejón estrecho...¿vosotras no? ¡Yo tampoco, puaggg que asco!"

"Hola, soy Berta. En este momento no te puedo atender, deja tu mensaje y que Dios te bendiga".

"Culmina, Antonio ¡Culmina!"

"(El deseo que pide para su cumpleaños) Bueno, por la paz en el mundo, y que los niños negritos tengan para comer, y así no tengan que venir aquí a robar"

(Borracha) "¡Perdóname Señor por el pedete que llevo!"

"¡Se está perdiendo el respeto a la autoridad! ¡Si hasta a Zapatero le llaman ZP como si fuera un rapero!"

"Penétrame, te lo ordena tu presidenta"

"Tómame en la mesa, y dime cosas... ¡Quiero sentirme sucia!"

"¡Coque, suéltame los pechos!"

"Antonio, No pienses en el conserje que nos sale el niño tonto!"

"¡Coque agarrame de los pelos!"

(Cuándo creen que Judith es prostituta) "Se tiene que ir ¡putas fuera!"

"Vamos a hacer algo divertido, como ir a misa, confesarnos..."

"Somos las guardianas de la decencia" (así define su grupo de amigas cotillas)

(Drogada por su marido) "¡Antonio, me está hablando el plátano!"