#janmashtami prasad recipe
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jeevanjali · 3 months ago
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Janmashtami Prasad Recipe: जन्माष्टमी के शुभ दिन घर पर बनाएं ये 5 पारंपरिक प्रसादKishna janmashtami bhog Recipe In Hindi : जन्माष्टमी व्यापक रूप से मनाए जाने वाले त्योहारों में से एक है। पूरे देश में जन्माष्टमी का त्योहार बड़ी धूमधाम से मनाया जा रहा है।
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healthdost · 1 year ago
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Janmashtami prasad: 8 Best health benefits of Panjiri (panjeri)
This Janmashtami prasad dish is made on many festive occasions and is commonly associated with fasting. There are many health reasons for this, as we shall see.
Panjiri prasad dish exceptionally nutritious and a great way to mark your spiritual fervour while safely satisfying any sweet cravings you may have.
Click here to know more:
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mommyskitchenstory · 3 months ago
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JANMASHTAMI SPECIAL BHOG 🙏
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Full recipe- Atte ki Panjiri| पंजीरी प्रसाद
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spicyvegrecipes · 3 months ago
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Janmashtami: Traditional Recipes to Celebrate Krishna's Birth
Krishna Janmashtami Krishna Janmashtami, also known simply as Janmashtami or Gokulashtami, is a major Hindu festival celebrating the birth of Lord Krishna, who is believed to be the eighth incarnation (avatar) of Lord Vishnu. This festival is one of the most important religious events in Hinduism. It is observed with great enthusiasm and devotion, especially in regions of India such as Uttar…
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This article is originally published on Freedom from Diabetes website, available here. The Janmashtami prasad- Panjiri is made with several nutritious ingredients, including ghee, dry fruits, coriander seeds, lotus seeds, almonds, cardamon, and some powdered sugar—which we will replace with stevia, so as to retain the sweet component without spiking Blood Sugar Levels (BSL). The seeds are added to replace grains, which are proscribed during fasts—again, this has health benefits, especially for diabetics.
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Ingredients for janmashtami Parsad-Panjiri
Desiccated coconut flour- 3/4 cup Coconut oil can help in reducing waist circumference, lowering insulin resistance, and improving levels of HDL cholesterol. In addition, coconuts contain many beneficial nutrients. Coconut is rich in dietary fiber, which helps lower cholesterol levels and the risk of developing a cardiac disease.
Coriander seeds- 1 cup Coriander contains bio-active components, flavonoids, and phenolic acids.
Melon seeds- 5 tsp Watermelon seeds are high in zinc, which is an important nutrient for building immunity. Zinc is also essential for the digestive system and nervous systems.
Coconut ghee- 7 tbsp Ghee is the current darling of the health-food crowd, and while it does have many undeniable positives, the fact that it is an animal product, and thus, high in saturated fat outweighs the perceived benefits.
Lotus seeds- 1 cup The entire lotus plant can be consumed: the root stalks (rhizome) as food, seed as medicine, thalamus (the thick part of the stem near the flower) as fruit, leaves are used as a plate (thali), stalks can be pickled, petals provide color, and tender leaves are eater as a vegetable.
Almonds, diced and roasted- 3 tbsp Nuts contain vegetable protein, unsaturated fatty acids, fiber, phytosterols (cholesterol-lowering elements), phenolic compounds (potent antioxidants), calcium, magnesium, potassium, and Vitamins like folic acid, niacin, and B6.
Cardamom- 3 1/2 tsp Cardamom is commonly used as a spice to flavor a number of dishes. In addition to its culinary properties, it is also a potent antioxidant and used in traditional medicinal preparations to regulate BP.
Stevia 6-8 drops Stevia is a much healthier alternative—it contains no carbohydrates, calories, or artificial ingredients.
Janmashtami Parsad- Panjiri recipe
Dry roast the coconut flour on a low flame until it turns a rich golden hue.
Add the coconut ghee, coriander seeds, and cardamom pods and continue roasting until the ghee is absorbed into the flour and the 3. Flour releases the aroma of the spices. 4.Now add diced and roasted almonds, lotus seeds, and shelled melon seeds, and stir the mixture until everything is roasted perfectly.
Finally, add the stevia and turn off the flame. Your Panjiri Prasad is ready! To know more about this, please visit our Article. Also please connect with me on my website, Facebook page, and YouTube if you want to stay in touch or give me any feedback!
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ikno-io · 3 months ago
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Learn how to make delicious Dhaniya Prasad for Janmashtami with this easy-to-follow recipe. Perfect for offering to Lord Krishna and sharing with family and friends. read the full article: https://bit.ly/3AGGUKt #DhaniyaPrasad #Janmashtami #IndianRecipes #SweetDish #CorianderSeeds #Foodie #FestivalFood read more: how to make dhaniya prasad for janmashtami
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jeriflory · 1 year ago
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Krishna Janmashtami Recipes
The festival of Shri Krishna Janmashtami is celebrated with great pomp, this time Janmashtami is falling on Friday, August 19. Janmashtami is celebrated in the birth anniversary of Lord Krishna. On this day, sweets are made in everyone's homes and Lord Krishna is offered that sweet. So I thought it is the occasion of Janmashtami, the birthday of Lord Krishna, so obviously sweets will be made in every household. Everyone knows that Lord Krishna likes everything made of butter, cream and milk very much. In such a situation, if you are also confused about what to make as Prasad for Lord Krishna on the day of Krishna Janmashtami, then we are telling you Krishna Janmashtami Recipes.Due to which all your stress will go away. About the traditional food you can cook not just for Krishna, but for him as well. Also, if you keep a fast on that day, you can eat these things as well. And we can celebrate the birth anniversary of Lord Shri Krishna very well.
So today I am telling you about some sweets, which you can easily make at your home with complete purity and enjoy the sweets yourself.
For more details visit the link: https://cookingkhajana.in/krishna-janmashtami-recipes/
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desiindianfood · 1 year ago
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Sooji Ka Halwa Recipe 😋 #halwa #indianfood #dessert #sweets #homemade #indiansweets #mithai #sweetdish #yummy #halwarecipe #sujihalwa #navratri #traditionalsweets #indiandesserts #halwapuri #delicious #soojihalwa #sweet #desiindianfood #tasty #sweetdish #prasad #krishna #festival #janmashtami #puja #indianfestival
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rajanjolly · 6 years ago
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Dhania Panjiri Prasad Recipe | जन्माष्टमी प्रसाद में बनाये धनियां की पंजीरी Dhaniya Panjiri Recipe
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aainews21 · 3 years ago
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सिर्फ माखन-मिश्री ही नहीं, श्री कृष्ण को धनिया पंजीरी बहुत प्रिय है, प्रसाद बनाने की यह रेसिपी नोट कर लें.
सिर्फ माखन-मिश्री ही नहीं, श्री कृष्ण को धनिया पंजीरी बहुत प्रिय है, प्रसाद बनाने की यह रेसिपी नोट कर लें.
धनिया पंजीरी रेसिपी: माखन मिश्री भगवान कृष्ण का पसंदीदा भोजन है। यह तो सभी जानते हैं, लेकिन क्या आप जानते हैं कि धनिया पंजीरी का प्रसाद भी श्रीकृष्ण को बहुत प्रिय है। आज प��रे देश में जन्माष्टमी का पावन पर्व मनाया जा रहा है. इस दिन भगवान कृष्ण को छप्पन भोग अर्पित किए जाते हैं। वहीं धनिया की महँगी होने के कारण इस दिन बाल गोपाल को धनिया पंजीरी का प्रसाद भी चढ़ाया जाता है। तो आइए आपको बताते हैं देर…
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blendopedia · 4 years ago
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Recipe for Panchamruth as per the sanskrith Shlokas: https://youtu.be/rDwAyx4lOCI
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mynewsexpress · 4 years ago
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Janmashtami 2020: Make The Festivities Sweeter With This Sweet Saffron Rice Recipe Highlights The nation is celebrating Janmashtami today (August 11, 2020) Saffron rice could be a delicious prasad option for Laddoo Gopal…
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newzzhub · 4 years ago
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Janmashtami 2020: Make The Festivities Sweeter With This Sweet Saffron Rice Recipe Highlights The nation is celebrating Janmashtami today (August 11, 2020) Saffron rice could be a delicious prasad option for Laddoo Gopal…
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todaynewsadda · 4 years ago
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Janmashtami 2020: Make The Festivities Sweeter With This Sweet Saffron Rice Recipe   This sweet rice dish is made with the goodness of rice, saffron, milk and more Highlights…
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newsyaari · 4 years ago
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Janmashtami 2020: How To Make Mewa Pak (Dry Fruits Barfi) For The Festive Fare (Watch Recipe Video) Janmashtami 2020: While dry fruits are the highlight of mewa pak, ghee is also added to enhance flavour…
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bengali-food-tales · 5 years ago
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Taler Bora (Sugar Palm Fritters ) Taler bora is a very popular traditional sweet fritter of Bengal which we specially prepare on Janmashtami, i.e on the Birthday of Lord Sri Krishna. Almost every Bengali follow the same recipe with a little bit of variation. I learnt the process of making Taler Bora from my mother, however, this process belongs to my Dida. For enhancing the sweetness of this recipe few people add banana, but, I prefer to follow the traditional way of adding sugar cane jaggery (akher Gur) instead of normal sugar along with khoa kheer and shredded coconut. I use only ghee to fry the fritters. This recipe is mainly prepared on Janmashtami as the main Prasad in Bengal. Wish You All A Very Happy Janmashtami ❤️ . . #janmastami #bengalifestival #bengal #bengalifood #bengalifoodie #prasad #ritual #bengalisweets #sweets #fritters #palm #bengalirecipe #kolkatafood #kolkatafoodie #kolkatafoodbloggers #kolkatafoodlovers #talerbora #instafood #instacooking #instagram #homemade #foodphotography #mistimaan #homemadefood #homemaderecipes #thekolkatabuzz #bongconnection #traditional https://www.instagram.com/p/B1g6Kg4l1LQ/?igshid=v0etamr2qc9h
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