#internationalchocolateday

[rabbitcruiser]

World Chocolate Day 

Milk chocolate, dark chocolate, white chocolate…chocolate milk, truffles, Snickers, chocoate cake…indulge in any of the many kinds of chocolate out ther.

There are a number of dates throughout the year promoting variations of local, national or international World Chocolate Day – our research leads us to believe that this is the true, definitive, purist ‘World Chocolate Day‘, so celebrate with some of the high cocoa, rich, dark chocolate that makes you go tingly inside.

World Chocolate Day is nothing short of a special tribute to mankind’s greatest culinary invention. (Sorry Bread or even Pizza!) Chocolate can enhance and hlp to create the most luxurious desserts and can even be enjoyed and indulged on its own. Some of the most popular chocolate bars are plain and simple. If this is the one for you, try going for a high cocoa percentage with low added sugar.

The History Of World Chocolate Day

The history of chocolate goes back around 2,500 years. The Aztecs loved their newly discovered liquid chocolate to the extent that they believed the god of wisdom, Quetzalcoatl, literally bestowed it upon them. Cocoa seeds even acted as a form of currency. Could you imagine going shopping or buying a house will a huge pile of Cocoa seeds? It would be wonderful, no? These days, the chocolate was bitter, as it was long before sugar was added. Once chocolate took a turn and went sweet in a 16th Century Europe, chocolate caught on to the masses and became one of many households favorite treats.

Many present-day chocolate companies began operations in the 19th and early 20th centuries. Cadbury began in England by 1868. And then 25 years later Milton S. Hershey, purchased chocolate processing equipment at the World’s Columbian Exposition in Chicago, he is now one of the biggest and world-known chocolate creators in the world. He began the company by producing chocolate-coated caramels. Nestlé began back in the 1860s and has grown into one of the largest food conglomerates in the world. You’re bound to of heard of one of these if not all of them. Perhaps you even enjoy a bar or two or their fine chocolate creations at home.

World Chocolate Day Timeline

Beginning of Human History

Cacao Trees (the cocoa bean plant) may have been growing in the wild for 10,000 years or more

1500 BC – 300 BC

Cacao Plants Are Grown by Olmec Indians

Olmec Indians begin growing cacao domestically in the area that is now somewhere in the vicinity of southern Mexico. The beans were probably made into an unsweetened beverage consumed by elite, wealthy people.

300 BC – 500 AD

Cacao Adopted into the Mayan Culture

Mayan culture is developed in Central America and the cacao tree becomes part of that culture. The origin of the English word “chocolate” probably began here. The word for “tree” in the Mayan language was cacahuaquchtl, and the word xocoatl, which literally means “bitter water”, was likely based on the drink made from the cacao bean.

600-1000 AD Cacao Heads to South America

Mayans migrate south and take the cacao plants with them, beginning cultivated plantations. For many people during this time, the cocoa pod was considered to be a religious symbol, sometimes referred to as ‘the food of the gods’.

1200s AD Aztecs Drink Chocolate

The Azetcs learn about cacao plants from trade negotiations with the Mayans. They continue the tradition of making a chocolate drink, sometimes mixed with herbs and spices, such as chilli.

1500s AD Cocoa Beans Head to Europe

Cocoa seeds are so precious in South American they are used as currency. Around the same time, Spanish adventurers bring chocolate back to Spain. Finding it rather bitter, they begin adding cane sugar to it, as well as vanilla and other light spices.

1657 First Chocolate House Opens

As chocolate spreads throughout Europe, a chocolate house opens in England where chocolate drinks can be purchased.

1765 First American Chocolate Company

The first chocolate company in America opens, Baker’s Chocolate.

1830 Solid Chocolate Appears

Chocolate in a solid form meant for eating is developed by British chocolate maker, J.S. Fry & Sons.

1868 First Mass Produced Chocolate

After providing chocolate for Queen Victoria, Cadbury first sells boxes of mass produced chocolate candies in England.

1875 Milk Chocolate Arrives

The Nestlé Company begins in Switzerland with the newest version of the treat, milk chocolate. Nestlé eventually becomes the largest producer of chocolate in the world. 

1895 Chocolate Becomes Affordable

Milton Hershey begins selling the Hershey Bar, making chocolate affordable for the average person.

1912 Chocolate Bon-Bons are Introduced

The chocolate filled bon-bon is introduced in Switzerland by Jules Sechaud.

1986 Single-Origin Chocolate Appears

The single-origin chocolate bar is introduced by Valhrona, taking designer chocolate to a whole new level.

2000s Designer Chocolate Develops

Chocolate becomes part of the trend toward fusion cuisine, pairing up with exotic spices such as curry, saffron, lemongrass, coffee beans and much more. Many people seek chocolate with a high percentage of cacao for its antioxidant health benefits.

How Is Chocolate Made?

Many people are unaware that chocolate is a fermented food. You heard that right, once the cacao pods are picked, and then cleaned of pithy white material from the fruit, they are dried and then the cacao beans are fermented. The cacao nibs are revealed once the papery shell is removed. This is where the fun and creativity come in.

Chocolatiers then grind the nibs into cocoa mass, separating them into cocoa solids and cocoa butter, they then combine them with milk and sugar. If they’re creating white chocolate then it’s just the chocolate butter with milk and sugar. It’s definitely worth celebrating this process, especially considering how much thought goes into getting it just right. Every Chocolatier has different methods and ideas that are all popular across the world.

As time has gone on, we have moved towards the indulgence of dark chocolate. It contains far less sugar and holds a higher percentage of cocoa. If you’re looking for the best dark chocolate it’s worth checking out the ones you find from the Ivory Coast, Ghana, and Ecuador. They have ideal climates for cocoa trees and they are known for producing some of the best chocolate. It certainly sounds good! When you purchase chocolate from these regions it’s always best to make sure it’s “fair trade chocolate,” this means you are helping to help make cocoa farming more sustainable. It’s certainly something to keep in mind!

How to celebrate World Chocolate Day

Although some would love to celebrate this day every day, the chocolate day gives you the perfect opportunity to eat your favorites in ample portions. Do you really need any more of an excuse to over indulge? It’s definite harmless once in a while.

The chocolate flavor is most definitely a favorite right throughout the world. It flavors cakes, breakfast cereal, toppings, desserts, candies, ice creams, and much more. Considering its popularity, it certainly deserves a day of honor.

We don’t need to tell you what to do to celebrate this day, do we? Eat Chocolate! Some ways you can incorporate chocolate into this chocolate day include:

Breakfast: How about your favorite chocolate cereal along with a few chocolate filled donuts and wash it down with a little hot chocolate or chocolate milkshake. Or maybe chocolate chip pancakes are more to your taste?

Mid-morning snack: A chocolate candy bar with your filled with your favorite goodies. There are certainly a lot of options to choose from now!

Lunch: If you skipped on the shake fro breakfast then a big tall glass of chocolate milk is a must at lunch! Oh, and don’t forget your dessert, how about a pie of chocolate pie or cheesecake?

Mid-Afternoon: Maybe try to be a little healthier with chocolate-covered strawberries or raisins? Ok, maybe not that healthy but at least t contains fruit!

Dinner: Adults this is your time to sip on that chocolate liqueur before you sit down for dinner. You could have a chocolate flavored coffee with a piece of chocolate cake for afters.

Nighttime snack: If you’re not already chocolate out, why not opt for a few chocolate mints or biscuits with a glass of ice-cold milk?

So, Why Do We Love Chocolate So Much?

Chocolate is certainly of the world’s favorite flavors, if not the most loved taste across 7 continents. Often referred to as the magic bean, it definitely deserves to be celebrated. Everyone loves it, and the recipes that come with it are nothing less than amazing!

You don’t need to be told to indulge in this treat, as and when you want, however, the chocolate day most definitely gives us a special day to indulge in the rich, creamy glory that is chocolate. You will find many bakeries, individuals, and candy stores joining in on the celebrations and you can expect to find some delicious recipes, from meringue pies, milk chocolate pudding through to giant decorative cakes in shop windows you are sure to find something to tickle your fancy.

Why not get the cookbook out of the cupboard, scour the internet for some ideas and get yourself in the chocolate day spirit, baking and creating some wonderful chocolatey creations?

Or failing that, stock up on chocolate biscuits, ice-cream, and enjoy a day of secret treats and indulgence…

Source

[freezecrowd]

Happy Chocolate Day! Do you have a favorite food or snack with chocolate on your college campus? Join us on FreezeCrowd.com to freeze with a favorite sweet food. What is a cool fact about chocolate? ❤️🍫❄️

[ecateringirctc]

Treat yourself to a range of delectable chocolate-based delicacies on your train journey.

Order Now! 🌐 www.ecatering.irctc.co.in 📲 Install #FoodOnTrack app 📞 Call 1323 📱 WhatsApp +91-8750001323

[myresellerhome]

🍫🎉 Happy International Chocolate Day! 🎉🍫 Treat yourself to your favorite chocolate today and share the sweetness! 💕

[ceylon-bake-house]

Happy World Chocolate day🍫 We wish that each day of your life remains sweet, just like your favourite chocolate! . . .

[nature-godsgardenofeden]

I enjoy raw cacao nibs (plant-based / vegan) ❤️

Mingle sweetness of chocolates with your Love!

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[publicdomainreview]

Happy #InternationalChocolateDay! Celebrate with a bar or 4 and a read of our essay "When Chocolate was Medicine", all about how when chocolate first arrived from the Americas into Europe in the 17th century it was seen as more of a drug than as a food: https://publicdomainreview.org/essay/when-chocolate-was-medicine-colmenero-wadsworth-and-dufour

[veganfeast]

Because it’s International Chocolate Day! #peanutbutter#chocolate#cookie#marshmellow #vegan #sweet#janethudson#internationalchocolateday

[citizenscreen]

Happy #InternationalChocolateDay

[motivationalgurujee]

#13September #InternationalChocolateDay

#रामायण #महाभारत #रामचरित्रमानस #श्रीमदभगवतगीता #SWAMIVIVEKANAND #Motivationalgurujee @motivationalgurujee #SLOGAN #OM #SHORT #ENGLISH जीवन में उत्साह भरने के लिए हमारे सभी वीडियो को देखें ! जिससे आपको मोटिवेशन मिलेगा #सुविचार #प्रेरणा #हिंदी #इंग्लिश #भाषा

[motivationalgurujee]

#13September #InternationalChocolateDay

#रामायण #महाभारत #रामचरित्रमानस #श्रीमदभगवतगीता #SWAMIVIVEKANAND #Motivationalgurujee @motivationalgurujee #SLOGAN #OM #SHORT #ENGLISH जीवन में उत्साह भरने के लिए हमारे सभी वीडियो को देखें ! जिससे आपको मोटिवेशन मिलेगा #सुविचार #प्रेरणा #हिंदी #इंग्लिश #भाषा

DAY 5687

Jalsa, Mumbai Sept 12/13, 2023 Tue/Wed 1:27 AM

Birthday Ef - Sapan Shrivastava Wednesday, 13 September ... gracious birthday greetings form the Ef 🌹

A break a break a break eventually .. though late shall write earnestly !

A really bad attempt at rhythm and rhyme .. some from the Ef , particularly they that abound in the shores beyond the shores, are much superior and I do believe they shall either rectify my attempt or just tell me to keep shut .. 😳

Back to work and still running despite many warnings from them that adorn the audience floor .. and not in the solitude of the self but carrying them along too that make the contestant chair warm ..

... and the roar and the cheer from the floor audience is so overwhelming that it takes my breath away .. literally ..

But truly the life and the soul of the show KBC is to me the audience that comes along .. yes the contestant is ever on test, but without the encouraging presence of the audience in the stands , it is a no go ..

Yes they interact more often and in greater volume , and for me it is a blessing to be able to meet each one after the episode is over, to run across to them , take pictures, speak to them, listen to their affection and love, assure them that the autograph they seek shall and will be given ..

The collected 'works' of generous gifts and art work and the seeking of a signature is so endearing .. it does not behove that they be ignored .. they come much ahead of time from important domestic chores and sit there patiently to be a part of what is really the moment they all wait for .. they must get more than their due ..

and here be some more .. for them .. not for me .. 🤣

and some more ..

.. and just a few more ..

with the last few ..

aaahhhhh .. finally done with the pictures .. for the day before and now for some for the day today ..

enough of self aggrandizing .. there needs to be stop to all this .. and by the morrow, which is already appearing at the time window right now at 2: 27 ASM of the 13th .. we need to observe the rest needed for the rest ..

At times it is prudent to stop and ignore the opinion made or described or in deliberation thumped on your behind to set you up in place .. but at times it is important to answer , to respond with the same language the courteous repartie occured .. and the results are often quite in favour ..

Pushed to the wall with no escape, the cat shall become the most dangerous creature on earth .. as also a human ..

Good night ..

शुभ रात्रि 🙏

😴

अमिताभ बच्चन

Amitabh Bachchan

[rabbitcruiser]

International Chocolate Day

While there may be a few people in the world who don’t like chocolate, for most of the world chocolate is considered to be a delicious treat. And for some people, chocolate may even be considered an obsession.

International Chocolate Day was created to learn about, celebrate and enjoy everything that has to do with chocolate!

History of International Chocolate Day

Chocolate plants have probably been on earth since the dawn of history. But it wasn’t until around 4000 years ago that the Olmec people of Mesoamerica (present day Mexico) began turning cocoa beans into a beverage. At the time, drinking chocolate was a rather rare and special delicacy that was used in cultural rituals as well as for medicinal purposes.

When the Aztecs and Mayans got involved with it years later, cocoa beans eventually were cultivated and used as valuable currency for trading. Mayans even referred to chocolate as a “drink from the gods”, and the Aztecs considered it to be an important way to prepare for war as well as using it as an aphrodisiac.

Around the 16th century, chocolate made its way to Europe, although the Spanish kept it a secret for quite some time. Eventually, “chocolate houses” (something like a pub but for chocolate) began popping up in Britain and the trend spread through Europe.

The invention of the chocolate press influenced chocolate making and made the possibility of solid chocolates more feasible. In addition, the Dutch process to make cocoa powder allowed chocolate to be more accessible to more people, other than just the rich or royals.

By the mid-to-late-1800s, chocolate companies began manufacturing chocolate bars in Europe. Nestle, J.S. Fry and Sons and Lindt companies were all started during this time. Later, other companies came along such as Hershey’s, Cadbury, Mars and more.

As the processes of making chocolate have been refined over the years and access to sugar and other ingredients has become easier, chocolate has become part of everyday life for many people.

Recipes that call for the ingredient might include chocolate candies, cakes, brownies, cookies, cupcakes and so much more. And it can be used in the form of cocoa powder or baking chocolate in dark, semi-sweet or milk chocolate versions.

International Chocolate Day is about paying heed to everything related to this delightful treat that is now part of cultures all over the world. Enjoy learning about and taking part in the celebration of this day!

International Chocolate Day Timeline

2000 BC Cacao beans used in Mesoamerica

Ancient Olmec people in what is modern-day Mexico turn the beans into a chocolate drink and use it medicinally.

600 AD Mayan people begin cultivating cocoa

Understanding the great value of this plant, the Mayans begin growing cocoa beans on farms.

15th Century Aztecs use cocoa as currency

So precious were these beans, the Aztec people found them a convenient and valuable way to secure trade.

1875 First milk chocolate hits the market

Daniel Peter introduces milk chocolate in Switzerland.

1894 Hershey Chocolate Company is started

One of the most famous American chocolate companies, Hershey gets its start in Pennsylvania.

How to Celebrate International Chocolate Day

A favorite day of the year for many people, International Chocolate Day is certainly one that deserves celebrating. Consider some of these ideas for participating in and enjoying this day:

Enjoy Eating Some Chocolate

Whether it’s milk chocolate, semi-sweet chocolate or dark chocolate, International Chocolate Day is the perfect time to enjoy taking part in this delicious treat. Grab a favorite type of chocolate bar, like Hershey’s, Nestle or Ghirardelli, or try out some new and special types of chocolate that are sourced from different parts of the world.

Another fun way to celebrate the day is to buy a huge box of chocolates and try out the different flavors. Whitman’s Samplers, Fannie May, Richart, Lindt and Godiva are just a few of the companies that make assorted boxes of chocolates. Read the list on the lid to find out what you are eating, or hide the list and make a guessing game out of finding out which flavor each chocolate is!

Host an International Chocolate Day Event

Whether it’s a setup in the breakroom with coworkers at the office or a party at home including neighbors and friends, International Chocolate Day is a great time to gather chocolate lovers together and pay heed to this worldwide sensation.

Featuring everything chocolate, this gathering can include creative snacks like a chocolate fountain, homemade chocolate brownies or chocolate ice cream sundaes. For activities, try a chocolate tasting table where guests can sample a variety of chocolates that are sourced from around the world. Perhaps include chocolates that contain higher or lower percentages of cocoa.

Enjoy Chocolate For All the Meals

Chocolate doesn’t have to be only for dessert! It can be used in savory meals as well. So, in honor of International Chocolate Day, in addition to having it for a snack or dessert, try including chocolate in meals for breakfast, lunch and dinner.

Chocolate for breakfast can be an easy inclusion. Chocolate yogurt, chocolate smoothies, or chocolate cherry muffins can be on the menu. If the chocolate included in breakfast is dark chocolate, it can even work in a healthy manner to help to burn body fat and decrease blood sugar levels throughout the day!

For lunch and dinner, savory meals can be created that include chocolate. Certain recipes for chili (specially Cincinnati style chili) include shavings of dark chocolate and cinnamon flavors and it’s served on top of pastas. Mole sauce, which is a traditional Mexican dish, is made with chocolate and spices and used on meat dishes, tortillas, or enchiladas.

Salads make a great light lunch and many salad recipes can be adjusted to incorporate some chocolate. Try a spinach pear salad with chocolate vinaigrette or a baby spinach and strawberry salad with vidalia onions and cacao nibs.

Bake Something with Chocolate

Of course, the easiest time to incorporate chocolate into eating is for dessert. Try whipping up a basic brownie recipe, baking some pre-made chocolate chip cookie dough, or preparing some easy no-bake chocolate, peanut butter and oat cookies without even having to turn the oven on. International Chocolate Day is a great time to enjoy baking with this versatile ingredient.

Share Chocolate with Friends

As long as you are cooking or baking, why not go ahead and share with someone special in celebration of the day? Or, for those who don’t feel like baking, feel free to pop over to a local bakery or grocery store! Box up some chocolate cupcakes to give to the neighbors, pass out some chocolate muffins at work or simply get a big chocolate bar and share it with the family!

International Chocolate Day FAQs

Can chocolate kill dogs?

Some properties in chocolate can be toxic. It may be poisonous to dogs depending on their size and how much they consume.

Does chocolate cause constipation?

Chocolate can slow down the digestive process and is one of the worst causes of constipation.

Did chocolate come from the New World?

Yes, chocolate originated in the New World and was brought back to Spain in the 16th century.

Does chocolate have caffeine?

Chocolate does have caffeine. The darker the chocolate is, the higher the caffeine content is.

Does chocolate cause acne?

While there is no evidence that chocolate causes acne, some people find anecdotal evidence that their skin condition is negatively impacted.

Source

[ramimalekbrasil]

Ah, temos certeza, você vai concordar conosco! Ele ativa hormônios importantes como a endorfina, que diminui as nossas dores, e a dopamina, um neurotransmissor associado à motivação, trazendo sempre aquele sentimento gostoso pra nossa vida! 🥰 Ele faz bem para o coração! ❤️ E tem o poder de ativar a serotonina, molécula neurotransmissora conhecida como o hormônio da felicidade, ou seja, ele é praticamente um antidepressivo!! 😍 Rami Malek? Siiiim!! 😍 Mas não, não estou falando dele, estou falando do chocolate! 😁 Nesta quinta-feira, 7 de julho, é comemorado o Dia Mundial do Chocolate, um dos alimentos mais consumidos no mundo, feito com base na amêndoa fermentada e torrada do cacau. 🍫 Então aproveite o dia e delicie-se com a mistura entre o cacau, açúcar e leite! 😋 E se for saborear um chocolate olhando para o lindo Rami, a experiência fica ainda melhor! 😏😋😍🤎 . #ramimalek #amsterdam #amsterdammovie #oppenheimer #semtempoparamorrer #mrrobot #elliotalderson #Thepacific #borhap #bohemianrhapsody #freddiemercury #TheLittleThings #Notimetodie #chocolate #diainternacionaldochocolate #internationalchocolateday https://www.instagram.com/p/CfuRBxROMV2/?igshid=NGJjMDIxMWI=

[droolingcat]

It came and I'm not letting this rich indulgence go! Happy International Chocolate Day everyone! #thecatdrools #permillecafe #wednesdayvibes #wednesdaymood #chocolate #internationalchocolateday #instagram #instagood #instadaily #instafood #foodgasm #foodporn #kualalumpur #malaysia (at Per Mille Cafe) https://www.instagram.com/p/CCXiWCypcmY/?igshid=k8u3yet0fmif

[hannahsbakes]

New Product launch!! 》swipe》 In honour of International Chocolate Day I am launching a Chocolate Fudge Mini Traybake (accidentally Vegan) available to be gluten free or gluten. Decadent and fudgy chocolate cake topped with rich dark chocolate ganache... Enjoy hot of cold...to heat up simply place in the oven for 10 mins and Boom! pudding is served! Part of the chocolate day %25 off sale until Wed 15th on the website (link in bio) #internationalchocolateday #chocolatefudgecake #warmchocolatefudgecake #veganfudgecake #shoponline #glutenfreebakery #glutenfreebakerytelford #glutenfreebakeryuk #glutenfreevegan #glutenfreeveganbakery #vegancake (at Uk) https://www.instagram.com/p/CFFwUmQlQTf/?igshid=su70qrufcld

[darkashe]

Happy International Chocolate Day! 🍫 #internationalchocolateday #chocolate #junkfood #foodporn #🍫 (at Bristol, United Kingdom) https://www.instagram.com/p/B2WJBOPpCEo/?igshid=pr4xxe8c8k3q