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[souaesthetics]

Ingredients:

300g boneless, skinless chicken breast or thighs, cut into bite-sized pieces

150g cooked rice

1 can (20 oz) pineapple chunks, drained, reserve juice

1 medium onion, chopped

3 garlic cloves, minced

1 tablespoon vegetable oil

2 tablespoons soy sauce

1 tablespoon honey

1 tablespoon cornstarch

1 teaspoon paprika

Salt and black pepper to taste

Instructions:

In a small bowl, whisk together the reserved pineapple juice, soy sauce, honey, cornstarch, and paprika. Set aside.

In a large pan or wok, heat the oil over medium-high heat. Add the chicken and cook until browned on all sides, about 4-5 minutes.

Add the onion and garlic to the pan and cook until they are tender, about 2-3 minutes.

Stir in the pineapple chunks and the prepared sauce. Cook until the sauce has thickened, about 2-3 minutes.

Serve the chicken and pineapple mixture over a bed of cooked rice and some seasame seed, if desired. Enjoy!

[consumeals]

Creamy Tuscan Gnocchi Recipe

https://www.consumeals.in/2023/03/Creamy-Tuscan-Gnocchi-Recipe.html

[dancefloor-bombshell]

A TASTE OF HONG KONG 😋 * * * * * * * * #food #foodporn #foodie #instafood #foodphotography #foodstagram #yummy #foodblogger #foodlover #instagood #love #delicious #follow #like #healthyfood #homemade #dinner #foodgasm #tasty #photooftheday #cooking #foodies #restaurant #lunch #picoftheday #dumagetme #instagram #foodpics #dumagueteneo #hongkong (at JOJO HONG KONG Restaurant) https://www.instagram.com/p/CmUJz19JP5Q/?igshid=NGJjMDIxMWI=

[healthyfoodmother]

The Best Healthy Homemade Instant OnePot Cheesy Chicken Broccoli Rice Casserole Recipe

Instant pot cheesy chicken broccoli,rice casserole  recipe

I love this easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole  recipe dish which will save the time and also have nutritional value and healthy.today i have prepared this  easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole  is very easy to make. Here you can leave out the onion its option but it does add flavor. It can be made both the way fresh and frozen.This easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole recipe is made all in ONE POT and ready in only 30 minutes. It’s cheesy, very comforting and loaded with broccoli and super simple to make you add more ingredients as per your taste here and there.

All about easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole recipe.  

   So. I wanted to introduce another of my favorite one-pot

easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole recipe

with you. It is made with rice, chicken, cheese, and broccoli. It has almost all of the food categories you require, so you know it's going to be good. This chicken and rice meal is amazing and full of flavor. Let us discuss chicken and rice!

Who doesn't enjoy a tasty chicken and rice casserole? But the beauty here is that it's all done in one skillet, it's very quick, finished in just 30 minutes, and supper will be ready before you know it.  

Process for making easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole recipe

   The cheese is my favorite part of this casserole, and I like to heat the skillet for a minute or two until the cheese melts and begins to bubble. Simple, quick, and all-around comfort food. That is unbeatable. Refrigerate leftover chicken broccoli rice casserole for up to 3 days in an airtight container.This can also be frozen for a maximum of 3 months.

Ingredients  for easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole recipe

Ingredients :

processed cheese food, cubed or cheddar -1 pound

butter, cubed -¼ cup

white onion, chopped -1 small

condensed cream of chicken soup -1 (10.75 ounce) can

Milk -1 cup

Water - 2 cups

uncooked instant rice -2 cups

chunk chicken, drained -2 (10 ounce) cans

package frozen chopped broccoli -1 (16 ounce)

condensed cream of mushroom soup -1 (10.75 ounce) can

fresh parsley chopped - 1 tablespoons

Instant pot cheesy chicken broccoli,rice casserole  recipe

Steps for easy,healthy,the best Instant pot cheesy chicken broccoli,rice casserole recipe

Steps:

Firstly,we will start with preheating the oven to 350 degrees F.

Now bring water to a boil in a medium saucepan,after a nice boil.

Add in instant  rice, cover, and remove from heat. Let stand for 5 minutes.bring to a boil, then reduce heat, cover, and cook over medium heat until the rice is fully cooked, stirring occasionally, it will take about 15 minutes or adjust as necessary.

After that, mix the ingredients like prepared rice, chicken, broccoli, processed cheese, condensed mushroom soup, condensed chicken soup, milk, butter, and onion in a  baking dish,its half ready and smells yummy.

Lastly,bake in the preheated oven until the cheese is melted, about 30 to 35 minutes. Stir halfway through cooking to help cheese melt evenly and start just browning a bit.

Finally,garnish with fresh parsley and serve. Enjoy the dish.        

Nutrition Facts (per serving)

756 - Calories          31g - Fats

83g - Carbs              36g - Protein

Thanks for reading this post,keep visiting again.

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[withlovelica]

leche flan

Hello from my somewhat sunny room.

Newsflash: it did not rain today! or yet because it is only 4 pm and who knows what tonight may hold for those of us who are obsessed with weather. I check the forecast on my phone regularly. Am I the only one who does that? Anyway, the mere sight of sun made me happy. Thank you, Lord. :)

LECHE FLAN. The whole purpose of this post to begin with.

Before I continue, the reason for the recipe was because Spanish friends of my father will be coming over for dinner tomorrow and this Filipino delicacy was for the dessert. Although, I think there is a Spanish counterpart for this sweet thing. They call it Tocino del Cielo, but the twist that we are presenting this with is the Halo Halo. Ha! I do not think they have that, do they?

That post will be for tomorrow.

AGAIN, LECHE FLAN.

It is your typical flan - a delicious amalgam of egg yolks, milk, sugar and vanilla extract baked in pan called llanera.

What makes ours different is that it is steamed over a stovetop instead of it being baked inside the oven. Again, is that something uniquely Filipino? If you happen to chance upon my post and you are not from my country, tell me how you prepare you flan. I am curious.

I got my recipe from Panlasang Pinoy hahahaha. My go-to cooking bible. He is just good. I trust his Filipino recipes. He knows what he is doing.

________________________

Leche Flan recipe by Panlasang Pinoy

Prep: 10 minutes | Cook: 45 minutes | Yield: for three people

Ingredients

5 pieces eggs

0.5 can condensed milk (14 oz)

0.5 cup fresh milk or evaporated milk

0.5 cup granulated sugar

0.5 teaspoon vanilla extract

Instructions

Using all the eggs, separate the yolk from the egg white (only egg yolks will be used).

Place the egg yolks in a big bowl then beat them using a fork or an egg beater

Add the condensed milk and mix thoroughly

Pour-in the fresh milk and Vanilla. Mix well

Put the mold (llanera) on top of the stove and heat using low fire

Put-in the granulated sugar on the mold and mix thoroughly until the solid sugar turns into liquid (caramel) having a light brown color. Note: Sometimes it is hard to find a Llanera (Traditional flan mold) depending on your location. I find it more convenient to use individual Round Pans in making leche flan.

Spread the caramel (liquid sugar) evenly on the flat side of the mold

Wait for 5 minutes then pour the egg yolk and milk mixture on the mold

Cover the top of the mold using an Aluminum foil

Steam the mold with egg and milk mixture for 30 to 35 minutes.

After steaming, let the temperature cool down then refrigerate

Serve for dessert. Share and Enjoy!

(sorry, I just copy pasted it hehe)

that darn cat, Pocket.

Have you ever seen anything like this? It's my mom's steamer! Instead of a stovetop, I placed the leche flan inside and waited for 30 minutes. :) It's a brilliant piece of art.

and, voila!

Yup, I was the one who took a bite off that thing. I do not understand why the edges are jagged though? I was using a spoon.

That's it for now.

I will post how I added this to another Filipino dessert called the Halo Halo. Are you excited? you better be! haha kidding.

Bye.

[consumeals]

Hot Cross Buns Recipe

https://www.consumeals.in/2023/03/Hot-Cross-Buns-Recipe%20.html

[educationalblog]

Grilled Herb Chicken Breast with Honey and Asparagus recipe 

This recipe is a delicious and healthy way to enjoy grilled chicken breast with the sweet and savoury flavours of honey and herbs, paired with fresh and crispy asparagus. It's a perfect dish for a summer barbecue or a quick and easy weeknight meal.

The chicken breasts are marinated in a mixture of fresh herbs, garlic, olive oil, and lemon juice to infuse them with flavour and tenderness. Then, they are grilled to perfection and glazed with a honey sauce that adds a touch of sweetness to the dish. The asparagus is lightly seasoned and grilled alongside the chicken, providing a fresh and crunchy complement to the dish.

Overall, this grilled herb chicken breast with honey and asparagus recipe is a perfect balance of flavours and textures that is sure to please your taste buds and impress your dinner guests.

Ingredients:

4 boneless, skinless chicken breasts

1/4 cup fresh parsley, chopped

1/4 cup fresh basil, chopped

2 cloves garlic, minced

1/4 cup olive oil

1/4 cup lemon juice

Salt and pepper, to taste

1/4 cup honey

1 bunch asparagus, tough ends trimmed

1 tablespoon olive oil

Instructions:

In a small mixing bowl, combine the parsley, basil, garlic, olive oil, lemon juice, salt, and pepper. Mix well to make the marinade.

Place the chicken breasts in a large resealable plastic bag or shallow dish, and pour the marinade over them. Seal the bag or cover the dish with plastic wrap and refrigerate for at least 30 minutes (or up to 4 hours).

Preheat the grill to medium-high heat.

In a separate bowl, whisk together the honey and 1 tablespoon of olive oil. Set aside.

Remove the chicken from the marinade and discard the remaining marinade. Grill the chicken for about 6-8 minutes on each side, or until cooked through and no longer pink in the centre.

While the chicken is cooking, brush the asparagus with the honey and olive oil mixture. Place them on the grill and cook for about 3-4 minutes, turning occasionally, until tender and lightly charred.

Once the chicken is done, brush it with the honey mixture and let it cook for an additional minute on each side, until caramelised.

Serve the grilled chicken breast with the honey and asparagus on the side.

[consumeals]

Garlic Butter Sweet Potatoes

https://www.consumeals.in/2023/03/Garlic-Butter-Sweet-Potatoes.html

[lasvegans702]

ALL VEGAN MARKET HERE IN VEGAS! That’s right you’ll get to see over 30 vegan vendors with incredible locally made vegan goodies! We’re so excited for @lulusvegankitchen she does so much for the vegans in town! This event is March 19th at @thecoopcowork (5955 S Edmond St) Las Vegas, Nevada! It will go 10am-4pm! Go support the locals!! Here is the list of vendors; @battybakery @afterlifebobalv @erbsvegan @thecupcave_ @nachuralsbodycare @healthynibbleslv @saltymossllc @smoochscure @bubbles_wicks @only3snacks @minimochilv @vuturefood @araujosvegan @poppyredpastry @mochi_aulelei @prone_to_plants @therootshedlv @piecesofluv @meltandfuze @treatstreetslv @t.t.treatswithatwist @earthglo.lv @christycreationgifts @whazpopppin @londonmills_candle_co @the_edible_bunch @togethernplay @farmfreshtoyou @cookiesamorela @fischettisfoods @discodonutslv @prevailmarketplacellc @lulusvegankitchen @officeknitter @yaquizen

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[artjourneysg]

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Experience the Hot Sensation: 🔗 Reserve your slice of heaven: https://artjourney.sg/cafe/ 📍 Visit us at L1-01 Building A8, 262 Pasir Panjang Rd, Singapore 118628.

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Monday to Friday: 7 am – 7 pm Saturday to Sunday: 9 am – 7 pm

[bose-foodie-blogger]

Cheesy Taco Pasta 😝

#food #foodporn #foodie #instafood #foodphotography #foodstagram #yummy #foodblogger #foodlover #instagood #love #delicious #follow #like #healthyfood #homemade #dinner #foodgasm #tasty #photooftheday #foodies #restaurant #cooking #lunch #picoftheday #bhfyp

[mohamed7islam]

#food #foodporn #foodie #instafood #foodphotography #foodstagram #yummy #foodblogger #foodlover #instagood #love #delicious #follow #like #healthyfood #homemade #dinner #foodgasm #tasty #photooftheday #foodies #restaurant #cooking #lunch #picoftheday #bhfyp #foodpics #instagram #healthy #chef

[consumeals]

Chocolate Covered Strawberries

https://www.consumeals.in/2023/03/Chocolate-Covered-Strawberries.html

[buddybloggin]

MOST UNIQUE KENNEDY FRIED CHICKEN

#food #foodporn #foodie #instafood #foodphotography #foodstagram #yummy #foodblogger #foodlover #instagood #love #delicious #follow #like #healthyfood #homemade #dinner #foodgasm #tasty #photooftheday #foodies #restaurant #cooking #lunch #picoftheday #foodpics #instagram #healthy #chef

[gotzyredlips]

รีวิว #ไข่พะโล้พี่เอ

🍳 ❤️

@a_supachai1

@aum_patchrapa

#gotzyredlips 👄

#food #foodporn #foodie #instafood #foodphotography #foodstagram #yummy #foodblogger #foodlover #instagood #love #delicious #follow #like #healthyfood #homemade #dinner #foodgasm #tasty #photooftheday #foodies #restaurant #cooking #lunch #picoftheday #bhfyp #foodpics #instagram