#flower tea

[dress-this-way]

“Flower Teas” ~ Photo by jamesdonkin on flickr

[latenightsushi]

March 1st! 🌼

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[askwhatsforlunch]

Marigold Tea

In this cheerful and bright Marigold Tea, the piquant of the fresh flower is more delicate. Besides being quite tasty, this hot drink may also soothe an upset stomach and menstrual cramps, thus turning this Monday into a good day! Have an excellent one, too!

Ingredients (serves 1):

6 dried Marigold Flowers (left in a clean jar to dry, at least 3 months)

boiling water (at 90°C/195°F)

a teaspoon good honey, if desired

Place dried Marigold Flowers in a tea ball, and close tightly. Place tea ball in serving cup or mug, and pour boiling water over it, up to three-quarters.

Allow to steep, 7 minutes.

Stir in honey, if desired, and top with boiling water.

Enjoy Marigold Tea immediately.

[morimatea]

Rose-scented Chinese date tea for relieving heat in summer.

[moonvbeams]

tapioca collection Flower Tea 🌸 RIIZE - Get a Guitar

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[spicylove4ever]

2024 Ostara's Tea

Green Tea: II parts

Red Tea: I part

Sage: 1/2 part

Rose petals: I part

Calendula: 1/2 part

Lemongrass: I part

Jasmine: I part

Dried lemon peel: I part

Heather flower: I part

So I made this one more flower-y, but added the lemon touch for fresh taste purposes. Hope you guys like it! Of course don't forget to change ingredients in case of allergies.

[rubbish78]

[mandarin-tea-time]

Good morning! Tea today is a green with hibiscus! I’m trying to fix my sleep schedule so maybe I’ll be able to post more often?

[divineleaves123]

Looking for a refreshing and soothing way to start your day or unwind after a long day? Look no further than these five essential teas! Lavender tea offers a calming floral aroma, while hibiscus tea provides a tart and fruity taste. Lemongrass tea is a zesty and invigorating choice, while chamomile tea offers a gentle and relaxing herbal flavor. And don’t forget the stunning blue tea, which not only looks beautiful but also boasts a subtle earthy taste. No matter your mood or preference, these five teas are a must-try for any tea lover!

To know more kindly visit:- www.divineleaves.in

[ohsharethekmusic]

Song : Flower Tea

Artist : OH MY GIRL

Album : NONSTOP

[ruling-over-the-moon]

source: twitter

[lestcat-de-lioncourt]

I got this and lmao, it was pretty bad and I threw up loads after drinking it and I’m not sick plus I was fine after that. Rest in pieces. Cursed cute drink.

It’s supposed to be helpful to digestion and nausea but OK.

I have a lemon tea one as well so it’s not so bad… I’ll stick with that…🍋

[rochellemelany]

[blueteaindiashiv]

The Fascinating History and Cultural Significance of Butterfly Pea Tea

Butterfly pea tea, also known as blue tea, is a unique and vibrant beverage that has been consumed for centuries in Southeast Asia. The tea is made from the flowers of the butterfly pea plant, which is native to the region.

In this article, we will explore the fascinating history and cultural significance of butterfly pea tea.

History

Butterfly pea tea has a long history in Southeast Asia, where it has been consumed for its health benefits and striking blue color. The tea was traditionally used in Ayurvedic and traditional medicine to treat a variety of ailments, including inflammation and anxiety.

In Thailand, butterfly pea tea is known as nam dok anchan, and is often served with honey and lemon as a refreshing beverage.

Cultural Significance

Butterfly pea tea also holds cultural significance in Southeast Asia. In Thailand, the tea is often served during weddings and other special occasions, as it is believed to bring good luck and prosperity. It is also used in traditional ceremonies and offerings to honor ancestors and deities.

In Malaysia and Indonesia, butterfly pea tea is often consumed as a remedy for hair loss and is believed to promote healthy hair growth. It is also used in traditional medicine to relieve stress and anxiety.

Butterfly pea tea is also popular in Indian culture, where it is known as Shankhpushpi. In Ayurvedic medicine, Shankhpushpi is used to improve memory and brain function. It is also believed to have anti-inflammatory and anti-cancer properties.

Modern Uses

Today, butterfly pea tea is gaining popularity outside of Southeast Asia for its striking blue color and health benefits. It is often used as a natural food coloring, and can be used to color desserts, cocktails, and other dishes. Butterfly pea tea is also known for its antioxidant properties and has been shown to improve cognitive function and reduce stress.

In conclusion

Butterfly pea tea is a unique and culturally significant beverage with a long history of use in Southeast Asia. Its vibrant blue color and health benefits have made it popular in modern cuisine and wellness practices around the world. The next time you brew a cup of butterfly pea tea, take a moment to appreciate its rich history and cultural significance.

[mondonguita]

[moonvbeams]

tapioca collection Flower Tea 🌸 PLAVE - Asterum : 134-1

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